1 01.01.20

SHERRY {served by the ounce} Per oz. MANZANILLA {CRISP & LEAN, AN EXCELLENT APERITIF!} Díez Mérito, ‘Victoria’ 3 FINO {DRY & SALINE, THINK FRESH AND RAW SEAFOOD} Bodegas Tradición 6 Emilio Hidalgo 3 Valdespino, ‘Inocente’ 4 AMONTILLADO {NUTTY & UMAMI, LOVES CHEESE AND CURED MEATS} Bodegas Grant, ‘La Garrocha’ 3 Bodegas Tradición, VORS, 30 year 8 Emilio Hidalgo, ‘El Tresillo’ 7 OLOROSO {RICH & COMPLEX, BEST WITH GAME BIRDS & FRIED ANYTHING} Emilio Hidalgo, ‘Gobernador’ 4 Osborne, VORS, ‘Sibarita’ 13 Valdespino, VOS, ‘Don Gonzalo’ 5 Valdespino, VORS, ‘Su Majestad’ 17 PALO CORTADO {RICH & REGAL, LOVES GRILLED MEATS} Bodegas Tradición, VORS, 30 year 10 Equipo Navazos, ‘Bota Punta #48’ 16 Osborne, VORS, ‘Capuchino’ 11 Valdespino, Viejo C.P, ‘Single Vineyard’ 5 CREAM SHERRY {NOT YOUR GRANDMA’S, GREAT WITH CHEESE} Bodegas Tradición, VOS, 20 year 8 PEDRO XIMÉNEZ {SWEET & UNCTUOUS, DESSERT TIME!} Osborne, VORS, ‘Venerable’ 10 Valdespino, ‘El Candado’ 4

2 10.28.19

MADEIRA {served by the ounce} In the 1600’s-1700’s, wine was often fortified to survive long voyages at sea. While afloat, casks of Madeira were naturally heated. The resulting wine developed complex flavors that became highly prized. Producers then developed techniques to mimic this process. The result is Madeira as we know it today; one of the most unique and interesting wines in history. George Washington, Betsy Ross & Thomas Jefferson are among America’s most celebrated lovers of Madeira. Madeira is very likely the wine which was consumed at the signing of the Declaration of Independence and at most of the milestones of early American history. Virginia owes its wine industry to Thomas Jefferson’s attempts to recreate Madeira on his own estate. In their honor we have curated a collection of rare Madeira dating back over 150 years and available by the ounce. We encourage you to try one of our recommended flights or take a custom journey with our Sommelier. Enjoy! Per oz.

DRY {PAIR W/OYSTERS, SEAFOOD, CHARCUTERIE, CHEESE} Blandy’s, Sercial 1968 25 Blandy’s, Sercial 10 yr 5 Broadbent, Sercial Single Cask O 016 1997 20 D’Oliveiras, Sercial 1989 12 D’Oliveiras, Sercial 1969 22 D’Oliveiras, Sercial 1937 32 D’Oliveiras, Sercial 1862 104 Henriques & Henriques, Sercial 1964 29 Rare Wine Co., Historic Series, ‘Charleston’, Sercial N/V 6

SEMI-DRY {LOVES FRIED ANYTHING, GAME BIRDS, FISH} D’Oliveiras, Bastardo 1927 48 Blandy’s, Terrantez 1976 21 Blandy’s, Terrantez 1980 17 D’Oliveiras, Terrantez 1977 20 D’Oliveiras, Terrantez 1971 29 Henriques & Henriques, Terrantez 20 yr 8 Henriques & Henriques, Terrantez 1954 44 Blandy’s, Verdelho 1979 16 Henriques & Henriques, Verdelho 1934 65 D’Oliveiras, Verdelho 1981 17 D’Oliveiras, Verdelho 1912 75 D’Oliveiras, Verdelho 1900 79 Blandy’s, Verdelho 10 yr 5 Rare Wine Co., Historic Series, ‘Savannah’, Verdelho N/V 6

3 02.13.20

SEMI-SWEET {TIME FOR GRILLED MEATS AND FATTY FISH} Blandy’s, Bual 1957 29 Blandy’s, Bual 2003 8 Blandy’s, Bual 10 yr 5 Blandy’s, ‘St. Anselm Special Reserve’, Bual 10 yr 12 Broadbent, Boal, Single Cask 117 1998 20 Cossart Gordon & Co., Bual 1962 29 D’Oliveiras, Boal 1993 10 D’Oliveiras, Boal 1987 15 D’Oliveiras, Boal 1968 26 D’Oliveiras, Boal 1903 78 D’Oliveiras, Moscatel, ‘Family Reserve’ 1900 85 D’Oliveiras, Moscatel 1875 99 Henriques & Henriques, Colheita, Bual 2000 7 Rare Wine Co., Historic Series, ‘Boston’, Bual N/V 6 Henriques & Henriques, Colheita, Tinta Negra 1995 9 Henriques & Henriques, ‘Saveiro’, Bourbon Cask Finish N/V 5

SWEET {HAPPIEST W/CHEESE, DESSERT, OR ON ITS OWN!} Blandy’s, Malmsey, Colheita 1999 9 Blandy’s, Malmsey 10 yr 5 Broadbent, Malvasia, Single Cask 217 1997 20 Broadbent, Malvasia, Single Cask 235 1997 20 Broadbent, Malvasia, Single Cask 233 1997 20 Broadbent, Malvasia, Single Cask 204 1997 20 D’Oliveiras, Malvasia 1994 11 D’Oliveiras, Malvasia 1907 69 D’Oliveiras, Malvasia 1901 99 D’Oliveiras, Malvasia, ‘Family Reserve’ 1900 88 D’Oliveiras, Malvasia 1875 125 D’Oliveiras, Malvasia 1895 99 Henriques & Henriques, Malvasia 1954 54 Henriques & Henriques, Malvasia 20 yr 9 Rare Wine Co., Historic Series, ‘New York’, Malmsey N/V 6 Henriques & Henriques, Malmsey, Founders Solera 1894 est.1894 126 Henriques & Henriques, Malmsey, Century Solera 1900 est.1900 120

FLIGHTS {1 oz of each}

Eighteen-Oldest We Got 190 D’Oliveiras: Sercial 1862 | Malvasia 1875

Exploration of 4 Styles 18 Blandy’s 10yr

Sercial | Verdelho | Bual | Malmsey

Historical Tour 22 Rare Wine Co. ‘Historic Series’, NV

‘Charleston’, Sercial | ‘Savannah’, Verdelho ‘Boston’, Bual | ‘New York’, Malmsey

Fellowship of 1954 85 Henriques & Henriques Garrafeira Malvasia 1954 | Terrantez 1954

The Outliers 28 Blandy’s Terrantez 1976 | H&H Colheita 1995

H&H ‘Saveiro’ Bourbon Cask

Turn of the Century 120 D’Oliveiras:

Malvasia 1900 | Verdelho 1900

4 03.06.20

WINES ON TAP {BY THE GLASS, ½ LITER AND LITER} {WHITE ON TAP} | ½L | L GRÜNER VELTLINER Pratsch, Niederösterreich, AT 2018 13 | 39 | 72

{ORANGE ON TAP} PINOT GRIGIO Channing Daughter’s, ‘Ramato’, Long Island, NY 2018 15 | 45 | 83

{ROSE ON TAP} BLEND Clos Cibonne, ‘Cuvée Tentations Rosé’, Provence, FR 2018 13 | 39 | 72

{RED ON TAP} GRENACHE+SYRAH Donkey & Goat, ‘Zera Blend’, CA 2017 15 | 45 | 83 PINOT NOIR Division Wine Co., ‘Un’, Willamette Valley, OR 2018 16 | 49 | 89 MALBEC Domaine Bousquet, ‘Reserve’, Tupungato Valley, AR 2018 14 | 40 | 75

WINES BY THE GLASS {SPARKLING} LAMBRUSCO Cleto Chiarli, ‘Vecchia Modena’, IT NV 14 SPARKLING ROSÉ Jansz, ‘Premium Rosé’, Brut, Tasmania, AU NV 17 SPARKLING ROSÉ OF XINOMAVRO Kir Yianni, ‘Akakies’, Amyndeon, GR 2017 14 CHAMPAGNE J. Lassalle, ‘Cuvée Préférence’, 1er Cru, Brut, FR NV 24 CHAMPAGNE Krug, ‘Grand Cuvée -168ème Édition’, Brut, FR NV 45 CHAMPAGNE Veuve Clicquot, ‘Le Grande Dame’, Grand Cru, Brut, FR 2008 40 SPARKLING Simonet, Blanc de Blancs, Brut, Alsace, FR NV 11

{WHITE} RIESLING Red Tail Ridge, ‘Good Karma’, Finger Lakes, NY 2018 11 CHENIN BLANC Longavi de los Andes, ‘Glup’, Vallee de Colchagua, CL 2017 14 SAUVIGNON BLANC Stolpman Vineyards, Ballard Canyon, Santa Barbara County, CA 2018 16 MACABEU + GRENACHE BLANC BLEND Domaine des Deux Clés, Corbières, FR 2018 14 FURMINT Királyudvar, Tokaji Sec, Tokaji, HU 2016 15 CHARDONNAY Darm’s Lane, Napa Valley, CA 2017 17

{YELLOW} VERNACCIA Silvio Carta, Valle de Tirso, Sardegna, IT NV 16

{ORANGE} MOSCHOFILERO Troupis, ‘Hoof & Lur – Wild Ferment’, Mantinia, GR 2018 14

{RED] ZWEIGELT+ST.LAURENT+BLAUFRÄNKISCH Paul Achs, ‘Lust & Leben’, Burgenland, AT 2017 12 XINOMAVRO Taralas, ‘Mavro,’ Naoussa, GR 2013 16 TANNAT Uvairenda, ‘1750’, Samaipata, BL 2017 15 DOLCETTO San Fereolo, ‘Valdibà’, Dogliani, Piedmont, IT 2017 15 GRENACHE Yalumba, ‘Samuel’s Collection:Bush Vine Grenache’, Barossa AU 2018 13 TEMPRANILLO Bodegas Muga, ‘Reserva’, Rioja, ES 2015 18 CABERNET SAUVIGNON Worthy, ‘Sophia’s Cuvée’, Napa Valley, CA 2014 19

WINES IN A CAN

GRÜNER VELTLINER+RIESLING Vinny, ‘Sparkling White’, Finger Lakes, NY NV 13 CHAMBOURCIN BLEND Better Wine Co., ‘Nitro Rosé Spritzer’, Old Westminster, MD NV 10 CABERNET FRANC+PINOT NOIR+SYRAH Brick & Mortar, ‘California Rouge’, CA 2018 15

5 02.13.20

HALF BOTTLES (375ML) Think you might have more than one glass? Two people having the same wine? There are 2.5 glasses to a half bottle. Since we can’t offer everything we would like by the glass, we have over 30 more options for you to enjoy without having to commit to a full bottle! CHAMPAGNE HALF BOTTLES 6009. A. Margaine, ‘Le Demi-Sec’, 1er Cru, Demi-Sec (375ml) 68 {88% Chardonnay + 12% Pinot Noir} 6004. Gaston Chiquet, ‘Cuvée Tradition’, 1er Cru, Brut NV (375ml) 72 {40% Pinot Meunier + 35% Chardonnay + 25% Pinot Noir} 6016. Jeeper, ‘Grande Réserve’, Blanc de Blancs, Brut NV (375ml) 58 {Chardonnay} 6003. Krug, ‘Grande Cuvée, ‘167ème Édition’, Brut NV (375ml) 140 {45% Pinot Noir + 39% Chardonnay + 16% Pinot Meunier} 6023. Pierre Moncuit, ‘Hugues de Coulmet’, Blanc de Blancs, Brut, NV (375ml) 66 {Chardonnay} 6002. Guy Larmandier, ‘Cramant’, Grand Cru, Brut, NV (375ml) 67 {Chardonnay}

6022. Geoffroy, ‘Rosé de Saignée’, Brut Rosé NV (375ml) 99 {Pinot Noir} 6005. Lanson, ‘Rosé Label’, Brut Rosé NV (375ml) 59 {53% Pinot Noir + 32% Chardonnay + 15% Pinot Meunier} WHITE HALF BOTTLES 6008. Macrostie, Sonoma County, CA 2015 (375ml) 30 {Chardonnay} 6015. Peay Vineyards, ‘Estate’, Sonoma Coast, CA 2017 (375ml) 68 {Chardonnay} 6006. Robert Sinskey, Los Carneros, CA 2014 (375ml) 39 {Pinot Blanc} 6011. Tablas Creek, ‘Esprit de Tablas’, Paso Robles, CA 2015 (375ml) 44 {55% Roussanne + 38% Grenache Blanc + 17% Picpoul}

6010. Thierry et Pascale Matrot, Meursault, Burgundy, FR 2017 (375ml) 69 {Chardonnay} 6013. Alphonse Mellot, ‘La Moussière’, Sancerre, FR 2017 (375ml) 49 {Sauvignon Blanc}

6017. Schloss Gobelsburg, ‘Ried - Steinsetz’, Kamptal, AT 2016 (375ml) 56 {Grüner Veltliner}

7000. Schlossgut Diel, ‘Dorsheimer‘, Auslese, Nahe, DE 2018 (375ml) 79 {Riesling} 6012. Doctor Loosen, ‘Bernkasteler Lay’, Kabinett, Mosel, DE 2017 (375ml) 34 {Riesling} 6007. Doctor Loosen, ‘Wehlener Sonnenuhr’, Auslese, Mosel, DE 2016 (375ml) 59 {Riesling} 6001. Georg Breuer, ‘Rauenthal Nonnenberg’, Auslese, Rheingau, DE 2001 (375ml) 75 {Riesling}

6014. Marco Felluga, Friuli-Venezia-Giulia, IT 2016 (375ml) 28 {Pinot Grigio}

6 02.13.20

YELLOW HALF BOTTLES 2008. Jean François Ganevat, Vin Jaune Côtes du Jura, ‘La Combe’ 2008 (500ml) 187 {Savagnin} 7006. Domaine de Montbourgeau, Vin Jaune de L’Etoile, Arbois, FR 2010 (620ml) 155 {Savagnin} 7007. Domaine Rolet Père et Fils, Vin Jaune, Arbois, FR 2010 (375ml) 65 {Savagnin}

RED HALF BOTTLES {FRANCE} 2005. Marchand Tawse, Vosne-Romanée, Burgundy, FR 2014 (375ml) 71 {Pinot Noir}

2002. Grand Enclos du Château de Cérons, Graves, Bordeaux, FR 2009 (375ml) 33 {55% Merlot + 45% Cabernet Sauvignon}

2005. Domaine du Gour de Chaulé, ‘Cuvée Tradition’, Gigondas, FR 2014 (375ml) 37 {80% Grenache + 10% Syrah + 10% Mourvèdre} 2001. Brunier, Châteauneuf-du-Pape, ‘Piedlong’, Rhône Valley, FR 2014 (375ml) 49 {90% Grenache + 10% Mourvèdre} 2020. Château de Beaucastel, Châteauneuf-du-Pape, Rhône Valley, FR 2009 (375ml) 123 {30% Grenache + 30% Mourvèdre + 10% Counoise + 10% Syrah + 15% Vaccarèse, Terret Noir, Muscardin, Clairette, Picpoul, Picardan, Bourboulenc, Roussanne}

RED HALF BOTTLES {ITALY} 2014. Caparzo, Brunello di Montalcino 2014 (375ml) 48 {Sangiovese} 2011. Paolo Scavino, Barolo, Piedmont, IT 2012 (375ml) 45 {Nebbiolo}

RED HALF BOTTLES {NORTH AMERICA} 2003. Araujo Estate, ‘Altagracia, Napa Valley, CA 2009 (375ml) 153 {66% Cabernet Sauvignon + 10% Merlot + 10% Petit Verdot + 8% Cabernet Franc + 6% Malbec} 2013. Blackbird Vineyards, ‘Arise’, Napa Valley, CA 2016 (375ml) 59 {55% Merlot + 25% Cabernet Franc + 17% Cabernet Sauvignon + 3% Petit Verdot} 2009. L’Ecole No.41, Columbia Valley, WA 2017 (375ml) 36 {Merlot} 2022. Rutherford Ranch, Napa Valley, CA 2016 (375ml) 30 {Cabernet Sauvignon} 2019. Ridge, ‘Geyserville’, Alexander Valley, CA 2017 (375ml) 55 {68% Zinfandel + 18% Carignane + 12% Petite Sirah + 2% Alicante Bouschet}

2014. Beaux Frères, ‘Beaux Frères Vineyard’, Willamette Valley, OR 2015 (375ml) 99 {Pinot Noir} 2025. Domaine Serene, ‘Evenstad Reserve’, Willamette Valley, OR 2015 (375ml) 68 {Pinot Noir} 2023. Soter Vineyards, ‘North Valley’, Willamette Valley, OR 2016 (375ml) 39 {Pinot Noir}

RED HALF BOTTLES {EVERYWHERE ELSE} 2017. Catena, Mendoza, AR 2016 (375ml) 30 {Malbec} 2021. R. López de Heredia, ‘Viña Tondonia Reserva’, Rioja, 2006 (375ml) 58 {70% Tempranillo + 20% Garnacha + 5% Graciano + 5% Mazuelo} 2024. Sierra Cantabria, ‘La Nieta’, Rioja, ES 2014 (375ml) 134 {Tempranillo}

7 02.29.20

LARGE FORMAT Magnums (=2 bottles/1.5L) with an occasional Jeroboam (=4 bottles/3L) for good measure! BIG BUBBLES 5124. Geoffroy, ‘Empreinte’, Brut 2006 (1.5L) 265 {76% Pinot Noir + 14% Chardonnay + 10% Pinot Meunier}

5244. J. Lassaigne, ‘Vignes de Montgueux’, Blanc de Blancs, Extra Brut NV (1.5L) 240 {Chardonnay}

5363. Pierre Gimonnet, ‘Cuvée Fleuron’, Blanc de Blancs, Brut 2009 (1.5L) 377 {Chardonnay}

5363. Pierre Paillard, ‘Les Parcelles’ Grand Cru, Bouzy, Extra Brut NV (1.5L) 198 {60% Pinot Noir + 40% Chardonnay}

BIG WHITES 5000. Dönnhoff, ‘Estate’, Nahe, DE 2018 (1.5L) 75 {Riesling}

5484. Patrick Piuze, Chablis, 1er Cru, ‘Les Sechets’, FR 2018 (1.5L) 265 {Chardonnay}

BIG REDS 1602. Caves São João, ‘Reserva Particular’, Barraida 1990 (1.5L) 350 {25% Baga + 25% Alfrocheiro + 25% Jaen + 20% Tinta Roriz + 5% Camarate}

1000. Château Léoville Poyferré, Saint-Julien 2ème Cru, Bordeaux, FR 2011 (1.5L) 428 {Bordeaux Blend}

1002. Château Marquis de Terme, Margaux, 4ème Cru, Bordeaux, FR 2009 (3L) 725 {Bordeaux Blend}

1004. Dom. de la Janasse, ‘Chaupin’, Châteauneuf-du-Pape, FR 2015 (1.5L) 285 {Grenache Blend}

1240. Ar.Pe.Pe., Rosso di Valtellina, IT 2014 (1.5L) 159 {Nebbiolo}

1244. Ar.Pe.Pe., ‘Grumello Rocca de Piro’, Valtellina Superiore, IT 2011 (1.5L) 239 {Nebbiolo}

1242. Domenico Clerico, ‘Ciabot Mentin’, Barolo, IT 2009 (1.5L) 396 {Nebbiolo}

1124. Giuseppe Quintarelli, Valpolicella Classico Superiore, IT 2010 (3L) 942 {Corvina Blend}

1364. Produttori del Barbaresco, Barbaresco, IT 2015 (1.5L) 210 {Nebbiolo}

1600. Ridge, ‘Lytton Springs’, Dry Creek Valley, CA 2016 (1.5 L) 220 {69% Zinfandel + 23% Petite Sirah + 6% Carignane + 2% Mataro}

8 12.23.18

9 02.13.20

CHAMPAGNE {NON-VINTAGE/MULTI-VINTAGE} 5032. Alexandre Bonnet, ‘Grande Réserve’, Brut 85 {85% Pinot Noir + 15% Chardonnay} 5016. Billecart, ‘Sous Bois’, Brut 194 {33% Chardonnay + 33% Pinot Noir + 33% Pinot Meunier} 5060. Charton-Taillet, ‘Cuvée Saint Anne’, Brut 120 {50% Pinot Noir + 50% Chardonnay} 5091. Delamotte, Le Mesnil-sur-Oger, Brut 91 {55% Chardonnay + 35% Pinot Noir + 10% Pinot Meunier} 5071. Drappier, ‘Quattuor -Blanc de Quatre Blancs’, Brut 225 {Arbane + Petit Meslier + Blanc Vrai + Chardonnay} 5046. Georges Laval, ‘Garennes’, Extra Brut 144 {90% Pinot Meunier + 5% Chardonnay + 5% Pinot Noir} 5090. Henri Goutorbe, ‘Cuvée Prestige’, Brut 115 {70% Pinot Noir + 25% Chardonnay + 5% Pinot Meunier} 5018. Jacquesson, ‘Cuvée 742’, Extra Brut 158 {59% Pinot Noir & Pinot Meunier + 41% Chardonnay} 9012. J. Lassalle, ‘Cuvée Préférence’, 1er Cru, Brut 101 {60% Pinot Meunier + 20% Chardonnay + 20% Pinot Noir} 5244. J. Lassaigne, ‘Les Vignes de Montgueux’, Blanc de Blancs, Extra Brut (1.5L) 240 {Chardonnay} 6031. Krug, ‘Grande Cuvée -167ème Édition’, Brut 220 {45% Pinot Noir + 39% Chardonnay + 16% Pinot Meunier} 5028. Laherte Frères, ‘Les 7’, Extra Brut 225 {10% Fromonteau + 8% Arbanne + 14% Pinot Noir + 18% Chardonnay +17% Pinot Blanc +18% Pinot Meunier + 15% Petit Meslier} 5013. Laherte Frères, ‘Ultradition’, Brut 99 {60% Pinot Meunier + 30% Chardonnay + 10% Pinot Noir} 5042. Lanson, ‘White Label’, Sec 95 {38% Chardonnay + 37% Pinot Noir + 25% Pinot Meunier} 5064. Leclerc Briant ‘Les Chèvres Pierreuses’, Cumières 1er Cru, Brut 186 {40% Pinot Noir + 40% Chardonnay + 20% Pinot Meunier} 5021. Pierre Gimonnet, ‘Cuis 1er Cru’, Blanc de Blancs, Brut 132 {Chardonnay} 5093. Pierre Peters, ‘Cuvée de Reserve’, Grand Cru, Blanc de Blancs, Brut 125 {Chardonnay} 6030. Ruinart, Blanc de Blancs, Brut 155 {Chardonnay} 5069. Jacques Selosse, ‘Initial’, Blanc de Blancs, Brut 375 {Chardonnay}

10 02.13.20

CHAMPAGNE {VINTAGE} 5034. Bérêche (Raphaël et Vincent), ‘Crus Sélectionné -Montagne’ 1er Cru, Brut 1999 180 {55% Pinot Noir + 45% Chardonnay} 5124. Geoffroy, ‘Empreinte’, Brut 2006 (1.5L) 265 {76% Pinot Noir + 14% Chardonnay + 10% Pinot Meunier} 5046. Henri Goutorbe, ‘Cuvée Millesime’, Grand Cru Aÿ, Brut 2009 151 {75% Pinot Noir + 25% Chardonnay} 5013. Olivier Horiot, ‘Sève – Rosé de Saignée’, Brut Natur Rosé 2011 157 {Pinot Noir} 6029. J. Lassalle, ‘Special Club’ 1er Cru, Brut 2007 165 {60% Chardonnay + 40% Pinot Noir} 5120. J. Lassalle, ‘Special Club’ 1er Cru, Brut 2007 (1.5L) 325 {60% Chardonnay + 40% Pinot Noir} 5022. Leclerc Briant, ‘Brut Millésime’ 2010 150 {40% Pinot Noir + 40% Chardonnay + 20% Pinot Meunier} 5363. Pierre Gimonnet, ‘Cuvée Fleuron’, Blanc de Blancs, Brut 2009 (1.5L) 377 {Chardonnay} 6032. Ruinart, ‘Dom Ruinart’, Blanc de Blancs, Brut 2006 265 {Chardonnay} 6034. Vazart-Coquart, ‘Special Club’, Grand Cru, Blanc de Blancs, Brut 2007 159 {Chardonnay} 9031. Veuve Clicquot, ‘Le Grande Dame’, Grand Cru, Brut 2008 199 {92% Pinot Noir + 8% Chardonnay} 6026. Vilmart & Cie, ‘Grand Cellier d’Or’, 1er Cru, Brut 2012 185 {70% Chardonnay + 30% Pinot Noir} ROSE CHAMPAGNE 5024. Bérêche & Fils, ‘Campania Remensis’ Extra Brut Rosé NV 155 {65% Pinot Noir + 30% Chardonnay + 5% Pinot Meunier} 5063. Billecart Salmon, Brut Rosé NV 189 {40% Chardonnay + 30% Pinot Noir + 30% Pinot Meunier} 5096. Christian Senez, ‘Rosé de Saignée, Brut Rosé NV 75 {80% Pinot Noir + 20% Chardonnay} 5015. J-M Sélèque, ‘Solessence’, Brut Rosé NV 114 {45% Chardonnay + 40% Pinot Meunier + 15% Pinot Noir} 6033. Krug, ‘21ème Édition’, Brut Rosé NV 495 {51% Pinot Noir + 41% Chardonnay + 8% Pinot Meunier} 5030. Laherte Frères, ‘Rosé de Meunier’ Extra Brut Rosé NV 100 {Pinot Meunier} 5036. Moussé, ‘Effusion’, Brut Rosé NV 108 {92% Pinot Meunier + 8% Pinot Noir} 5039. Pierre Paillard, ‘Les Terres Rosés’, Grand Cru’, Brut Rosé NV 125 {65% Chardonnay + 35% Pinot Noir}

11 02.13.20

SPARKLING 9014. Simonet, Vin Mousseux, Brut, Alsace, FR NV 46 {Blend} 5064. Loimer, ‘Extra Brut Reserve’, Kamptal, AT 2017 62 {40% Zweigelt + 25% Pinot Noir + 20% Grüner Veltliner + 15% Chardonnay} 5052. Peter Lauer, Sekt, Mosel, DE 1996 116 {Riesling} 5360. Weingut Steininger, Sekt, ‘Heiligenstein’, Brut, Niederösterreich, AT 2013 98 {Riesling} 5011. La Montecchia, Colli Euganei Fior d’Arancio, Veneto, IT NV (sweet) 36 {Moscato} ROSÉ SPARKLING 5044. Bründlmayer, Brut, Kamptal, AT NV 115 {Pinot Noir + Zweigelt + St. Laurent} 5007. G.D. Vajra, ‘N.S. della Neve’, Extra Brut Rosé, Piedmont, IT NV 80 {50% Nebbiolo + 50% Pinot Noir} 5008. Lucchetti, Spumante, Brut Rosé, Marche, IT NV 39 {Lacrima} 9016. Cleto Chiarli, Lambrusco, ‘Vecchia Modena’, Emilia-Romagna, IT NV 55 {Lambrusco di Sorbara} 9009. Kir Yianni, ‘Akakies’, Amyndeon, GR 2017 58 {Xinomavro} 5012. Venturini Baldini, Lambrusco, ‘Quaranta’, Emilia-Romagna, IT 2016 50 {40% Montericco + 25% Marani + 20% Maestri + 15% Malbo Gentile} 9015. Jansz, Brut Rosé, Tasmania, AU NV 58 {68% Pinot Noir + 26% Chardonnay + 6% Pinot Meunier} PÉTILLANT NATUREL {OR PÉT-NAT, AS THE COOL KIDS CALL IT} While newly (re)popularized, Pét-Nat actually pre-dates Champagne, making it the OG way to produce sparkling wine. Pét-Nat is produced in theMéthode Ancestral wherein the wine is bottled prior to fully completing its first fermentation. As it continues to ferment in bottle, carbon dioxide is trapped. Unlike Champagne, Pét-Nat is not disgorged (lees removed) and is rarely filtered. The result is lower alcohol, lightly sparkling, often cloudy, rustic wine.

5058. Brick & Mortar, ‘Pet-Nat Rosé’, CA 2018 55 {Chardonnay + Pinot Noir} 5098. Brick & Mortar, ‘Pet-Nat’, CA 2018 55 {Pinot Meunier} 5026. Brooklyn Oenology, ‘As If – Gratitude’, North Fork, Long Island, NY 2018 52 {Gewurztraminer} 5025. Folicello, ‘Il Rosso’, Emilia-Romagna, IT NV 39 {Lambrusco Grasparossa di Castelvetro} 5049. Anne & Jean François Ganevat, ‘Mon Luc’, Jura, FR NV (rosé) 94 {90% Pinot Gris d’Alsace + 10% Poulsard} 5086. La Ferme du Plateau, ‘Pré en Bulles Rosé’, Azay-le-Rideau, FR 2018 57 {Grolleau Gris} 5019. Red Tail Ridge, Finger Lakes, NY 2017 45 {Riesling} 5050. Stolpman Vineyards, ‘Combe’, Ballard Canyon, CA 2017 89 {Trousseau}

12 02.13.20

WHITE FRANCE –VIN DE FRANCE {THESE WINES WON’T BE CONSTRAINED BY APPELLATIONS} 5222. Bertin-Delatte, ‘L’Echalier’ 2015 66 {Chenin Blanc} 5400. Bertin-Delatte, ‘Vingt Neuf’ 2016 87 {Chenin Blanc + Grolleau Gris} 5160. Château La Colombière, ‘Le Grand B.’ 2014 45 {Bouysselet} 5103. Domaine Romeneaux-Destezet, ‘Hervé Souhat’ 2018 72 {70% Viognier + 30% Roussane} 5210. Grange Tiphaine, ‘Clef de Sol’ 2016 60 {Chenin Blanc} 5226. La Soeur Cadette NV 49 {Melon de Bourgogne}

13 02.13.20

FRANCE –BURGUNDY {USUALLY CHARDONNAY, WE’LL TELL YOU IF IT’S NOT} 5228. Comte Armand, Bourgogne Blanc 2015 63 {Aligoté} 5192. Guy Amiot, ‘Les Grands Champs’, Bourgogne Blanc 2017 55 {Aligoté} 5134. Comte Georges de Vogüé, Bourgogne Blanc 2009 455 5234. Bourgogne Blanc, Jean-Michel Guillon, Bourgogne Blanc 2015 66 {Pinot Blanc} 5076. Patrick Piuze, ‘Terroir de Chichée’, Bourgogne Blanc 2018 70

5138. Bernard Defaix, Chablis 1er Cru, ‘Côte de Lechet’ 2017 76 5215. Domaine François Raveneau, Chablis 1er Cru, ‘Butteaux’ 2015 335 5132. Bernard Defaix, Chablis Grand Cru, ‘Bougros’ 2017 149 5141. Domaine Pinson, Chablis 1er Cru, ‘Fourchaume’ 2015 99 5203. Patrick Piuze, Petit Chablis, 2018 66

5144. Domaine Maillard, Corton Grand Cru, 2006 185

5147. Domaine Borgeot, Meursault, ‘Les Narvaux’ 2003 120 5158. Jean-Michel Gaunoux, Meursault, 2015 155 5150. Pierre Morey, Meursault, 2010 138 5156. Alain Chavy, Puligny-Montrachet 1er Cru, ‘Les Folatières’ 2015 189 5127. Domaine Leflaive, Puligny-Montrachet 1er Cru, ‘Clavoillon’ 2015 296 5162. Marie Bernard, Puligny-Montrachet 1er Cru, ‘Les Referts’ 2009 125 5189. Blain-Gagnard, Chassagne-Montrachet 1er Cru, ‘La Boudriotte’ 2015 150 5154. Jean-Noël Gagnard, Chassagne-Montrachet 1er Cru, ‘Les Caillerets’ 2011 210 5130. Philippe Colin, Chassagne-Montrachet 1er Cru, ‘La Maltroie’ 2016 195 5129. Blain-Gagnard, Criots-Bâtard-Montrachet Grand Cru 2015 385 5168. Jean-Michel Guillon, Santenay, ‘Les Bras’ 2009 85 5206. Domaine A. & P. de Villaine, Bouzeron 2016 75 {Aligoté}

5198. Laurent Cognard, Montagny 1er Cru, ‘Les Bassets’ 2016 87

5180. Héritiers du Comte Lafon, Mâcon-Chardonnay, ‘Clos de la Crochette’ 2014 66 5186. Olivier Merlin, Pouilly-Vinzelles, ‘Les Longeays’ 2014 69

5078. Château Thivin, Beaujolais-Villages, ‘Marguerite’ 2014 49

14 10.10.19

FRANCE –BORDEAUX {SAUVIGNON BLANC + SEMILLON & SOMETIMES MUSCADELLE} 5117. Château Carbonnieux, Pessac-Léognan 2015 94 {75% Sauvignon Blanc + 25% Sémillon} 5114. Château d’Yquem, ‘Y’, Bordeaux 2011 425 {70% Sauvignon Blanc + 30% Sémillon} 5112. Château Malartic-Lagravière, Pessac-Léognan 2005 185 {90% Sauvignon Blanc + 10% Sémillon} FRANCE –ALSACE 5252. Kuentz-Bas, Eichberg Grand Cru 2014 95 {Riesling} 5249. Paul Blanck, Furstentum Grand Cru 2015 68 {Riesling} 5246. Martin Schaetzel, ‘Cuvée Catherine’ Kaefferkopf Grand Cru 1996 72 {Gewürztraminer} 5262. Domaine Ostertag, ‘Fronholz’ 2013 79 {Pinot Gris} 5254. Trimbach, ‘Réserve’ 2013 65 {Pinot Gris} 5258. Domaine Ostertag, ‘Vieilles Vignes’ 2016 56 {Sylvaner} 5275. Domaine Pfister, ‘Paar’ 2018 42 {Pinot Blanc + Auxerrois}

15 02.13.20

FRANCE –JURA & SAVOIE 5231. Jean François Ganevat, ‘Petit Curoulet’, Arbois 2016 (ouillé) 166 {Savagnin} 5146. Jean François Ganevat, ‘Antide’, Côtes du Jura 2016 (ouillé) 246 {Savagnin}

FRANCE –RHONE VALLEY & PROVENCE 9025. Domaine des Deux Clés, Corbières, 2018 58 {70% Macabeu + 15% Grenache Blanc + 10% Grenache Gris + 5% Vermentino} 5178. Domaine Tempier, Bandol, Provence 2017 90 {60% Clairette + 18% Ugni Blanc + 19% Bourboulenc + 3% Marsanne} 5105. Domaine Gramenon, ‘Vie on y Est’, Côtes du Rhône, 2014 70 {Viognier} 5108. Domaine Faury, Saint Joseph 2016 65 {60% Marsanne + 40% Roussanne} 5201. Domaine de Saint Cosme, ‘Les Deux Albion’, Principauté-d'Orange, 2018 48 {50% Viognier + 30% Picpoul + 20% Marsanne} 5290. Domaine de la Solitude, Châteauneuf-du-Pape Blanc, 2017 122 {45% Clairette + 35% Roussanne + 20% Grenache Blanc}

FRANCE –CORSICA 5204. Yves Leccia, ‘Cuvée C281’ 2013 60 {Muscat} 5106. Yves Leccia, ‘L’Altru Biancu’, Ilé de Beauté, 2013 96 {Biancu Gentile} 5110. Comte Abbatucci, ‘Cuvée Faustine’, Ajaccio 2014 75 {Vermentino}

FRANCE –LOIRE VALLEY 5224. Didier Dagueneau, Pouilly-Fumé, ‘Silex’ 2015 195 {Sauvignon Blanc} 5166. Domaine Vacheron, Sancerre, ‘Les Romains’ 2016 140 {Sauvignon Blanc} 5066. Matthias et Emile Roblin, Sancerre, ‘Ammonites’, 2015 80 {Sauvingon Blanc} 5185. Domaine de Villargeau, Côteaux du Giennois, 2018 36 {Sauvingon Blanc} 5084. Domaine Huet, Vouvray Sec, ‘Le Haut-Lieu Sec’ 2017 78 {Chenin Blanc} 5072. Domaine Huet, Vouvray Sec, ‘Le Mont Sec’ 2017 90 {Chenin Blanc} 5216. Domaine Brisebarre, Vouvray Moelleux, ‘Grande Réserve’ 1990 (sweet) 149 {Chenin Blanc} 5184. Loïc Mahé, Savennières, ‘Les Fougeraies’ 2013 69 {Chenin Blanc} 5219. Château Yvonne, Saumur, 1998 85 {Chenin Blanc} 5264. Jérémie Huchet, ‘Clos Les Montys Vigne de 1941’ 2016 45 {Melon de Bourgogne}

16 02.13.20

GERMANY {BECAUSE… RIESLING!} 5288. Clemens Busch, ‘Marienburg -Großes Gewächs’, Mosel 2016 105 5294. Karthäuserhof, ‘Karthäuserhofberg’ Spätlese’, Mosel 2008 89 5267. Karthäuserhof, ‘Karthäuserhofberg’ Kabinett Trocken, Mosel 2012 59 5340. Karthäuserhof, ‘Karthäuserhofberg’ Auslese’ Mosel 2010 115 5348. Reichsgraf von Kesselstatt, ‘Josephshöfer’ Spätlese, Mosel 2003 73 5282. Reichsgraf von Kesselstatt, ‘Scharzhofberger’ Auslese, Mosel 2012 99 5330. Selbach-Oster, ‘Zeltinger Sonnenuhr’, Auslese, Mosel 2016 86 5293. Eugen Müller, ‘Forster Kirchenstuck‘, Auslese, Pfalz 2018 79 5535. Eugen Müller, ‘Jesuitengarten‘, Spätlese Trocken, Pfalz 2017 84 5280. Dönnhoff, ‚Oberhäuser Brücke‘, Spätlese, Nahe 2017 121 5284. Dönnhoff, ‘Hermannshöhle -Großes Gewächs’, Nahe 2018 188 5302. Dönnhoff, ‘Krötenpfuhl -Großes Gewächs’, Nahe 2018 136 5273. Hexamer, ‘Meddersheimer Altenberg’, Spätlese Trocken, Nahe 2005 85 5270. Hexamer, ‘Meddersheimer Altenberg’, Trocken, Nahe 2018 57 5300. Kruger-Rumpf, ‘Dorsheimer Burgburg’ Spatlese, Nahe 2007 98 5338. Müller-Catoir, ‘Haardt’, Pfalz 2016 79 {Muskateller} 5290. Müller-Catoir, ‘MC Trocken’, Pfalz 2017 59 {Scheurebe} 5321. Selbach-Oster, Mosel 2016 46 {Pinot Blanc} 5334. Theo Minges, Spätlese, Pfalz 2018 64 {Rieslaner} 5298. Von Winning, ‘II’, Pfalz 2018 55 {Sauvignon Blanc}

17 02.13.20

AUSTRIA (A SELECTION OF VARIETALS TO SHOWCASE WHAT AUSTRIA DOES BEST)

RIESLING FIRST! 5286. Bründlmayer, ‘Zöbinger Heiligenstein’, Kamptal 2015 89 5312. Loimer, ‘Langenlois’, Kamptal 2014 54 5345. Josef Jamek, ‘Ried Klaus’, Federspiel, Wachau 2015 75 5292. Nikolaihof, ‘Vom Stein‘, Federspiel, Wachau 2016 93 5315. Prager, ‘Steinriegl’, Federspiel, Wachau 2016 63 5645. Schloss Gobelsburg, ‘Ried - Heiligenstein Erste Lage‘, Kamptal 2017 144

GRÜNER VELTLINER, TOO!

5333. Alzinger, ‘Dürnsteiner’, Federspiel, Wachau 2017 59 5343. Alzinger, ‘Reserve‘, Wachau 2016 147 5332. Hiedler, ‘Ried Thal’, Kamptal 2017 64 5318. Rudi Pichler, Federspiel, Wachau 2018 56 5308. Meinklang, Burgenland 2018 36 AND EVERYTHING ELSE INBETWEEN

5296. Gut Oggau, ‘Theodora’, Burgenland, 2018 77 {Grüner Veltliner + Welchsriesling} 5082. Heidi Schröck, ‘Sauvage – Wild Queen Edition’, Burgenland, 2017 55 {Gelber Muskateller} 5656. Heidi Schröck, ‘Phoenix aus der Flasche‘, Burgenland, 2017 84 {Welchsriesling + Chardonnay + Pinot Blanc} 5268. Heidi Schröck, ‘Furmint‘, Burgenland, 2018 77 {Furmint} 5304. Nikolaihof, Wachau 2015 75 {Muskateller} 5327. Rudi Pichler, ‘Ried Kollmütz’, Smaragd, Wachau 2016 95 {Weissburgunder} 5310. Samling, ’88 Classic’, Strauss, Steiermark 2017 39 {Scheurebe} 5336. Tinhof, Burgenland 2015 44 {Neuburger}

18 02.13.20

SLOVENIA

5458. Edi Simčič, Goriška Brda 2012 75 {Chardonnay} ITALY –Trentino-Alto Adige 5384. Abbazia di Novacella 2017 46 {Kerner} 5417. Elena Walch 2017 40 {Müller Thurgau} 5398. Hofstatter, ‘Kolbenhof’ 2016 80 {Gewürztraminer}

ITALY –Friuli-Venezia-Giulia

5411. Ronco Dei Tassi, ‘Fosarin’ 2016 54 {40% Tocai Friulano + 20% Malvasia + 40% Pinot Bianco} 5380. Vie di Romans, ‘Dessimis’ 2015 86 {Pinot Grigio}

ITALY –Veneto

5422. Giuseppe Quintarelli, ‘Bianco Secco Ca’ del Merlo’, Veneto 2017 100 {Garganega + Trebbiano Toscano + Sauvignon Bianco + Chardonnay + Saorin} 5390. Inama, Soave Classico 2017 36 {Garganega} 5414. Pra, Monte Grande, Soave Classico 2015 70 {Garganega}

ITALY –Marche

5408. Marotti Campi, ‘Salmariano, Verdicchio di Castelli di Jesi Classico 2016 39 {Verdicchio}

ITALY –Umbria

5441. Collecapretta, ‘Malvasia della Scarparo’, Umbria 2018 77 {Malvasia}

ITALY –Calabria

5406. Librandi, ‘Efeso’ 2017 52 {Mantonico}

ITALY –Sicily

5415. Graci, ‘Arcuria’, Etna Bianco 2016 85 {Carricante} 5402. Nino Barraco, Terre Siciliane 2017 74 {Cattarato} 5424. Nino Barraco, Terre Siciliane 2016 69 {Zibbibo}

19 12.23.18

20 02.13.20

PORTUGAL

5374. João Portugal Ramos, Vinho Verde, Minho 2015 44 {Alvarinho} 5382. Luis Seabra, ‘Xisto Cru’, Douro 2016 115 {70% Rabigato + 10% Codega + 10% Gouveio + 10% Viosinho} 5369. Maçanita, Douro 2017 54 {70% Viosinho + 20% Codega do Larinho + 10% Gouveio} SPAIN – GALICIA & THE NORTH 5372. Forjas del Salnés, ‘Finca Genoveva’, Rías Baixas 2016 89 {Albariño} 5375. Pedralonga, ‘Finca Genoveva’, Rías Baixas 2017 59 {Albariño} 5388. Pedralonga, ‘Vendetta’, Rías Baixas 2016 129 {Albariño} 5418. Txomin Etxaniz, Txakoli Blanco, Getariako Txakolina 2018 51 {85% Hondarrabi Zuri + 15% Hondarrabi Beltza} SPAIN – RIOJA & CASTILLA Y LEÓN 5392. Bodega y Viñedos Raúl Pérez, ‘Ultreia’, Bierzo 2016 55 {Godello} 5394. MicroBio Wines, ‘Correcaminos’, Castilla y León 2018 51 {Verdejo} 5437. Sierra Cantabria, ‘Organza’, Rioja 2016 63 {50% Viura + 30% Malvasia + 20% Garnacha Blanca} SPAIN – CATALUNYA & THE EAST 5453. En Numeros Vermells, ‘Del Carlos’, Priorat 2017 75 {Garntaxa Blanca} 5444. Vinedos de Ithaca, ‘Odysseus’, Priorat 2012 79 {Pedro Ximenez} 5409. Celler Credo, ‘Miranius’, Penedès 2018 42 {Xarel·lo} 5450. Viladellops, ‘Barrica’, Penedès 2014 65 {Xarel·lo} GREECE

5342. Kir-Yianni, ‘Paranga’, Amyndeo 2017 36 {60% Roditis + Malagousia} 5460. Domaine Skouras, ‘Salto Wild Yeast’, Peloponnese 2016 39 {Moscofilero} 5456. Venetsanos, ‘Nykteri’, Santorini 2017 105 {Assyrtiko} HUNGARY

9022. Királyudvar, ‘Sec’, Tokaji 2016 59 {80% Furmint + 20% Harslevelu}

21 10.10.19

TURKEY

5404. Turasan, Cappadocia 2016 55 {Emir} LEBANON

5378. Chateau Musar, Bekaa Valley 2009 116 {Obaideh + Merwah} 5377. Chateau Musar, Bekaa Valley 2001 145 {Obaideh + Merwah} ISRAEL

5510. Recanati, Judean Hills 2016 70 {Marawi} 5371. Golan Heights Winery, ‘Yarden -Katzrin’, Galilee, Israel 2017 70 {Chardonnay

22 8.20.19

23 02.29.20

AMERICA –DOES RIESLING

5519. Forge Cellars, ‘Les Alliés’, Finger Lakes, NY 2016 44 5716. Ravines, ‘White Springs Vineyard’, Finger Lakes, NY 2015 54 9021. Red Tail Ridge, ‘Good Karma’, Finger Lakes, NY 2018 36

5504. Galen Glen Winery, ‘Stone Cellar’, Lehigh Valley, PA 2015 39 5498. Long Shadows Vintners, ‘Poets Leap’ Columbia Valley, WA 2015 49 5705. Forlorn Hope, ‘Amerikanischen Kobold’, Santa Barbara County, CA 2013 59 AMERICA –DOES CHARDONNAY

5675. Red Tail Ridge, Finger Lakes, NY 2017 44 5666. Côte Bonneville, Yakima Valley, WA 2014 99 5660. Woodward Canyon, Columbia Valley, WA 2015 86 5642. Lingua Franca, ‘Bunker Hill’, Willamette Valley, OR 2016 105 5522. Mouton Noir, ‘Oregogne’, OR 2014 79 5628. Ceritas, ‘Porter-Bass Vineyard’, Russian River Valley, CA 2015 145 9027. Darm’s Lane, Napa Valley, CA 2016 72 5630. Donkey & Goat, ‘Linda Vista Vineyard’, Napa Valley, CA 2016 80 5654. Kistler, Sonoma Mountain, CA 2016 149 5669. Heitz Cellar, Napa Valley, CA 2016 77 5636. LIOCO, ‘Estero’, Russian River Valley, CA 2015 69 5618. LIOCO, ‘Hanzell Vineyard’, Sonoma Valley, CA 2014 125 5626 Marcassin, ‘Marcassin Vineyard’, Sonoma Coast, CA 2013 399 5624. Pahlmeyer, Napa Valley, CA 2016 155 5614. Peter Michael, ‘Ma Belle-Fille’, Knights Valley 2016 249 5648. Poe, ‘Ferrington Vineyard’, Mendocino, CA 2015 100 5622. Ridge, ‘Estate – Monte Bello’, Santa Cruz Mtns, CA 2015 122 5634. Sandhi, Santa Barbara County, CA 2015 69 5621. Soliste, ‘L’Age D’Or’, Russian River Valley, CA 2012 105 5681. Stony Hill, Napa Valley, CA 2013 110 AMERICA –DOES SAUVIGNON BLANC

5678. Efeste, ‘Feral’, ‘Evergreen Vineyard’ Ancient Lakes, WA 2018 44 5684. Lieu Dit, Santa Ynez Valley, CA 2016 39 5672. Merry Edwards, Russian River Valley, CA 2015 89 5687. Scholium Project, ‘La Severita di Bruto’, Sonoma County, CA 2015 80 5686. Soliste, ‘East of West’, Lake & Sonoma Counties, CA 2014 65 {80% Sauvignon Blanc + 20% Semillon} 5714. Soliste, ‘Saint Andelain’, Lake County, CA 2013 99 9026. Stolpman Vineyards, Ballard Canyon, CA 2017 51

24 02.13.20

AMERICA –DOES THE RHÔNE VALLEY 5490. Michael Shaps, Monticello, VA 2016 60 {Viognier} 5710. Atrea, ‘The Choir’, Mendocino, CA 2015 51 {67% Viognier + 33% Roussanne} 5616. Jaffurs, ‘Stolpman Vineyard’, Ballard Canyon, CA 2016 69 {Roussanne} 5488. Keep Wines, ‘Windmill Vineyard’, Yolo County, CA 2016 54 {Picpoul + Grenache Blanc} AMERICA –DOES WHATEVER IT WANTS 9023. Barboursville, Monticello, VA 2016 59 {Vermentino} 5712. Early Mountain, VA 2016 49 {Petit Manseng} 5506. Lightwell Survey, Shenandoah Valley, VA 2015 45 {63% Riesling + 37% Petit Manseng} 5492. Michael Shaps, Monticello, VA 2016 58 {Petit Manseng} 5718. Dr. Konstantin Frank, Finger Lakes NY 2016 38 {Rkatsiteli} 5702. Archery Summit, Willamette Valley, OR 2015 55 {Pinot Gris} 5512. Amplify Wines, ‘Duke & Ella’, Santa Barbara County CA 2015 44 {Viognier + Muscat} 5508. Dancing Coyote, Clarksburg, CA 2016 35 {Grüner Veltliner} 5693. Forlorn Hope, ‘Rorick Heritage Vineyard’, Calaveras County, CA 2016 75 {Chenin Blanc} 5708. Matthiasson, Napa Valley, CA 2014 75 {50% Sauv. Blanc + 25% Ribolla Gialla + 20% Sémillon + 5% Tocai Friulano} 5690. Scholium Project, ‘Delta Soup’, CA 2014 60 {17% Verdelho + 17% Grüner Veltliner + 17% Pinot Grigio + 17% Gerwürztraminer + 17% Chardonnay + 15% Riesling} 5486. Wind Gap, Russian River Valley CA 2017 58 {Trousseau Gris}

CENTRAL AMERICA 5608. Casa Magoni, Baja California MX2017 50 {80% Chardonnay + 20% Vermentino} 5606. Fluxus, Valle de Guadalupe MX 2016 69 {91% Palomino + 9% Chenin Blanc}

SOUTH AMERICA 5476. Aranjuez, ‘Duo’, Tarija, BL 2017 36 {50% Torrontés + 50% Moscatel} 5478. Uvairenda, ‘1750’, Samaipata BL 2017 50 {Torrontés} 9023. Longavi de los Andes, ‘Glup’, Vallee de Colchagua 2017 60 {Chenin Blanc}

25 02.13.20

SOUTH AFRICA

5472. A.A. Badenhorst, ‘Secateurs’, Swartland 2018 40 {Chenin Blanc} 5464. DeMorgenzon, ‘Reserve’, Stellenbosch 2016 88 {Chardonnay} 5462. Ken Forrester, ‘FMC’, Stellenbosch 2015 119 {Chenin Blanc} 5468. Klein Constantia, Constantia, Cape Town 2018 44 {Sauvignon Blanc} AUSTRALIA

5526. Alpha Box & Dice, ‘Golden Mullet Fury’, McLaren Vale 2015 73 {70% Sémillon + 30% Sauvignon Blanc} 5432. Pewsey Vale, Eden Valley 2017 40 {Riesling} 5430. Unico Zelo, ‘Jasper and Jade’, McLaren Vale 2016 66 {Fiano} NEW ZEALAND

5466. Auntsfield, ‘Estate Single Vineyard’, Marlborough 2017 50 {Sauvignon Blanc} 5435. Felton Road, ‘Bannockburn’, Central Otago 2013 66 {Chardonnay} 5420. Greywacke, ‘Wild Ferment’, Marlborough, 2016 68 {Sauvignon Blanc} 5470. Zephyr, Marlborough, 2017 44 {Sauvignon Blanc}

26 02.13.20

ROSÉ {TRADITIONAL -THE ONES YOU ARE PROBABLY USED TO} 6047. Bodegas Muga, ‘Flor de Muga’, Rioja, ES 2018 65 {Grenache} 6055. Bruno Clair, Marsannay, Burgundy, FR 2015 59 {Pinot Noir} 6049. Girolamo Russo, Etna Rosato, Sicily, IT 2018 57 {Nerello Mascalese} 6052. Domaine Tempier, Bandol, Provence, FR 2017 98 {55% Mourvèdre + 25% Grenache + 20% Cinsault} 6054. Robert Sinskey Vineyards, ‘Vin Gris’, Los Carneros, CA 2018 71 {Pinot Noir} ROSÉ {IN NAME ONLY} A rosé by definition is any wine that is pink in color. This style of wine is typically made by letting the skins of red grapes touch the clear juice that comes from the pressed grapes just long enough that the finished wine is pink. Sometimes the juice of red and white grapes is blended together with minimal skin contact for both. Those are the rosé wines you are probably familiar with and already love. These ‘rosés in name only’ are wines that are massively complex and delicious. If you could not see the color, you might think these were some of the best white wines in the world, full of minerality and complex aromas and flavors. These are some of the most exciting wines made in their respective regions of origin and are definitely worth exploring!

6051. Amplify, ‘Pink Flag’, Santa Ynez Valley, CA 2017 53 {Counoise} 6048. Bedrock Wine Co., ‘Ode to Lulu’, Sonoma Valley, CA 2017 52 {75% Mourvèdre + 25% Grenache} 6050. Inconnu, ‘Lalalu’, Conta Costa County, CA 2017 49 {Mourvèdre}

27 03.06.20

ORANGE WINE Most of the color in a wine comes from the skins, rather than the juice. Orange wines are intentionally darker in color because the winemaker has made a choice to let the white grape juice ferment with extra skin contact, like they might with a red wine. This extra contact with the skins of the grapes results in a deeper color to the finished wine and often, a richer flavor and more texture on the palate. Orange wines can be clean and fruity or very funky and fun. These are often what people think of when they think of ‘natural wines’.

5447. Escoda Sanahuja, ‘Els Bassots’, Vino de España, ES 2008 65 {Chenin Blanc} 5500. Channing Daughters, ‘Envelope’, Long Island, NY 2013 88 {66% Chardonnay + 26% Gewurztraminer + 8% Malvasia Bianca) 5696. Clos Saron, ‘Carte Blanche’, Lodi, CA 2016 80 {Sauvignon Blanc + Viognier + Roussanne} 5325. Heinrich, ‘Neuberger Freyheit, Burgenland, AT 2016 76 {Neuberger} 5306. Heinrich, ‘Naked’, Burgenland, AT 2017 47 {68% Chard + 10% Weissburgunder + 7% Welchsriesling + 7% Neuberger + 5% Muscat + 3% Grüner} 6043. Swick Wine Co., ‘Only Zuul’, WA 2018 62 {50% Gewurztraminer + 50% Pinot Gris} 9000. Troupis, ‘Hoof & Lur – Wild Ferment’, Mantinia GR 2018 61 {Moschofilero}

YELLOW WINE Yellow wine, or vin jaune in French, is very process driven. These wines are made similarly to sherry, wherein they age in small barrels after fermentation under voile (or a veil or film of yeast). This keeps the wine from getting oxidized during a typically longer than usual (often more than 6 years!) aging process for wines made from white grapes. The finished wines are similar in style to a fino sherry, without the additional alcohol from fortification. These wines are slightly nutty in style and often cloudy in the glass.

2008. Jean François Ganevat, Vin Jaune Côtes du Jura, ‘La Combe’ 2008 (500ml) 187 {Savagnin} 5232. Domaine de Montbourgeau, ‘L’Etoile’, Jura, FR 2014 60 {Chardonnay} 5220. Domaine de Montbourgeau, ‘L’Etoile’, Jura, FR 2013 85 {Savagnin} 7006. Domaine de Montbourgeau, ‘L’Etoile’, Vin Jaune, Jura, FR 2010 (620ml) 149 {Savagnin} 7007. Domaine Rolet Père et Fils, Vin Jaune, Arbois, FR 2010 (375 ml) 65 {Savagnin} 5528. Vigneti Massa, ‘Derthona’, Piedmont, IT 2016 63 {Chardonnay} 9030. Silvio Carta, Valle di Tirso, Sardegna IT NV 68 {Vernaccia}

28 02.29.20

RED {CHILLED REDS} Wait –what??? Why would you drink red wine cold? Well there’s a good case to be made for enjoying lighter, brighter, fruitier reds at the same temperature as you would enjoy a rosé or a white wine. You’ll find a shortcut below to all of our red wines served from our white wine cellar. Look for this snowflake symbol T which identifies these same wines in their respective categories in the body of our list. We are confident this will enhance your enjoyment of these delicious and refreshing reds.

FRANCE 5576. TDomaine Tissot, ‘DD’, Arbois, Jura 2018 71 {Pinot Noir + Poulsard + Trousseau} 5588. TDomaine Tissot, ‘Singulier’, Arbois, Jura 2017 83 {Trousseau}

FRANCE {GAMAY} 6040. TPacalet + Lapierre, Julienas, ‘Cuvée Cousins’ 2017 69 6038. TThibault Liger-Belair, Moulin-à-Vent, 2016 79 6039. TChristophe Pacalet, Moulin-à-Vent, 2018 56 6045. TChâteau Beauregard, Fleurie 2016 51 5574. TDomaine Chignard, Fleurie, ‘Les Moriers’ 2017 63 6042. TJ. Chamonard, Morgon, ‘Le Clos de Lys’ 2016 56 6044. TJulien Sunier, Régnié 2017 69 6035. TDomaine Thivin, ‘Reverdon -Clos de Rochebonne’, Brouilly 2018 59 6037. TDomaine du Pavillon de Chavannes, Brouilly 2017 50 6041. TDomaine Blain, Côte de Brouilly, ‘Pierre Bleue’ 2016 80

GERMANY & AUSTRIA 5556. T Wittmann, Rheinhessen, DE 2017 64 {Spätburgunder}

PORTUGAL & SPAIN 5540. TAzores Wine Company, ‘Isabella a Prohibida’, Azores, PT 2015 75 {Isabella}

29 01.01.20

ITALY 5596. TMarotti Campi, ‘Rubico, Lacrima di Morro d’Alba Superiore, Marche 2015 44 {Lacrima} HUNGARY & SLOVENIA 5652. TAffinitás, Sopron, HU 2016 42 {Kékfrankos} 5558. TKobal, ‘Garage Artisan Creation’, Posavje, SI 2017 37 {Blaufrankisch}

ISRAEL 5543. TRecanati, ‘Reserve’, Judean Hills 2012 114 {Marselan}

USA 5698. TArnot-Roberts, El Dorado, CA 2017 58 {Gamay} 5570. TArnot-Roberts, North Coast, CA 2017 71 {Trousseau} 5639. TChanning Daughters, Long Island, NY 2016 60 {85% Dornfelder + 15% Pinot Noir} 5658. TDivision Wine Co., ‘Nouveau! Nouveau!’, Yakima Valley, OR 2018 52 {Gamay}

5585. T Forlorn Hope, ‘Suspiro del Moro’, Alta Mesa, CA 2015 66 {Alvarelhão} 5591. TForlorn Hope, ‘Ost-Intrigen’, Carneros, CA 2016 66 {St. Laurent} 5548. THeitz Cellar, Napa Valley, CA 2015 56 {Grignolino} 5578. TKeep Wines, ‘David Girard Vineyard’, Sierra Foothills, CA 2017 62 {Counoise} 5554. TKeep Wines, ‘Ripken Vineyard’, Napa Valley, CA 2018 56 {Ciliegiolo} 5580. T Kiona Vineyards, ‘Red Mountain Lemberger’, Red Mountain, WA 2016 38 {Blaufränkisch} 5562. TPoe, ‘Van der Kamp Vineyard’, Sonoma Mountain, CA 2017 86 {Pinot Meunier} 5582. TScholium Project, ‘1MN’, ‘Bechtold Ranch’, Lodi, CA 2016 99 {Cinsault}

30 02.13.20

RED FRANCE –VIN DE FRANCE {THESE WINES WON’T BE CONSTRAINED BY APPELLATIONS} 1224. Domaine Romaneaux-Destezet, ‘Le Souteronne’, 2018 69 {Gamay} 1230. Domaine Romaneaux-Destezet, ‘Syrah’, 2018 67 {Syrah} 1198. Jean François Ganevat, ‘J’en Veux Encore’, 2017 123 {50% Pinot Noir + 50% Pinot Gris} 1045. Jean François Ganevat, ‘Le P’tiot Roukin’ NV 82 {40% Gamay + 60% Pinot Noir, Poulsard, Trousseau}

31 02.13.20

FRANCE –BEAUJOLAIS {GAMAY}

6040. TPacalet + Lapierre, Julienas, ‘Cuvée Cousins’ 2017 69 6038. TThibault Liger-Belair, Moulin-à-Vent, 2016 79 6039. TChristophe Pacalet, Moulin-à-Vent, 2018 56 6045. TChâteau Beauregard, Fleurie 2016 51 5574. TDomaine Chignard, Fleurie, ‘Les Moriers’ 2017 63 6042. TJ. Chamonard, Morgon, ‘Le Clos de Lys’ 2016 56 6044. TJulien Sunier, Régnié 2017 69 6035. TDomaine Thivin, ‘Reverdon -Clos de Rochebonne’, Brouilly 2018 59 6037. TDomaine du Pavillon de Chavannes, Brouilly 2017 50 6041. TDomaine Blain, Côte de Brouilly, ‘Pierre Bleue’ 2016 80

32 12.23.18

33 02.29.20

FRANCE –BURGUNDY {PINOT NOIR}

1153. François Lumpp, ‘La Paulée’, Bourgogne 2016 82

1180. Bruno Clair, Marsannay, ‘Les Vaudenelles’ 2015 87

1165. Domaine Michel Magnien, Charmes-Chambertin Grand Cru 2013 272 1147. Paul Reitz, Gevrey-Chambertin 1er Cru, ‘Combe Aux Moines’ 2010 125

1138. Lignier-Michelot, Morey-Saint-Denis 1er Cru, ‘Les Faconniéres’ 2010 220

1141. Domaine Comte GeorgesdeVogüé, Chambolle-Musigny 1er Cru 2009 450 1132 Domaine Comte Georges de Vogüé Musigny Grand Cru, ‘Cuvée Vieilles Vignes’ 2006 979

1193. Frédéric Magnien, Vougeot Grand Cru, ‘Clos de Vougeot’ 2014 265

1122. Domaine de la Romanée-Conti, Romanée-Saint-Vivant Grand Cru 2014 2449

1151. Jean Grivot, Nuits-Saint-Georges 1er Cru, ‘Roncière’ 2016 288

1126. Domaine Maillard, Corton Grand Cru 1999 298

1130. Xavier Monnot, Beaune 1er Cru, ‘Les Toussaints’ 2015 111 1144. Simon Bize, Savigny-lès-Beaune 1er Cru, ‘Les Fournaux’ 2008 165

1178. Domaine Berthelemont, Pommard, ‘Le Noizons’ 2016 94 1129. Comte Armand, Pommard 1er Cru, ‘Clos des Epeneaux’ -Monopole 1988 699

1133. Nicolas Rossignol, Volnay 1er Cru, ‘Santenots’ 2013 195 1146. Benjamin Leroux, Volnay 2011 122 1136. Xavier Monnot, Volnay 1er Cru, ‘Clos des Chênes’ 2015 135

1232. Guy Amiot, Chassagne-Montrachet, ‘Vielles Vignes’ 2017 94 1136. Xavier Monnot, Volnay 1er Cru, ‘Clos des Chênes’ 2015 135

1136. Pierre Bourée Fils, Santenay 1er Cru, ‘Les Gravières’ 2001 135

34 12.23.18

35 02.13.20

FRANCE –BORDEAUX - LEFT BANK BORDEAUX {CABERNET SAUVIGNON IS THE STAR ALONG WITH ‘BEST SUPPORTING ACTOR’ –MERLOT} 2031. Château La Fon du Berger, Haut-Médoc 2015 68 2032. Clos Manou, Médoc 2012 72 1102. Château Potensac, Médoc 2009 144

1011. Château Calon Ségur, Saint-Estèphe 3ème Cru 1986 420 1072. Château Calon Ségur, Saint-Estèphe 3ème Cru 2009 415 1114. Château Phélan Ségur, Saint-Estèphe 2012 132 1017. Château Meyney, Saint-Estèphe 1986 235

1105. Château Batailley, Pauillac 5ème Cru 2009 145 1053. Château Batailley, ‘Lion de Batailley’, Pauillac 5ème Cru 2014 99 1079. Château Grand-Puy-Lacoste, Pauillac 5ème Cru 2014 209 1014. Château Lafite Rothschild, Pauillac 1er Cru 1987 1287 1006. Château Lynch-Bages, Pauillac 5ème Cru 1989 750 1140. Château Lynch-Bages, Pauillac 5ème Cru 1985 630 1026. Château Mouton Rothschild, Pauillac 1er Cru 2008 1199 1009. Château Mouton Rothschild, Pauillac 1er Cru 1990 1350 1024. Château Pichon Longueville Comtesse de Lalande, Pauillac 2ème Cru 1986 492

1078. Château Poujeaux, Moulis-en-Médoc 2010 155 1099. Château Poujeaux, Moulis-en-Médoc 1995 185

1108. Château Brane-Cantenac, Margaux 1988 233 1022. Château Lascombes, Margaux 2ème Cru 1985 245 1057. Château Lascombes, Margaux 2ème Cru 1986 255 1012. Château Margaux, Margaux, 1er Cru 1989 1489 1002. Château Marquis de Terme, Margaux, 4ème Cru 2009 (3 Liter) 725 1058. Château Rauzan-Ségla, Margaux, 2ème Cru 2001 344

1027. Château Branaire-Ducru, Saint-Julien 4ème Cru 2006 235 1060. Château Gruaud-Larose, Saint-Julien 2ème Cru 1999 375 1028. Château Léoville Barton, Saint-Julien 2ème Cru 1995 310 1033. Château Léoville Barton, Saint-Julien 2ème Cru 1996 305 1088. Château Léoville Las Cases, Saint-Julien 2ème Cru 1966 566 1066. Château Léoville Poyferré, Saint-Julien 2ème Cru 2011 263 1000. Château Léoville Poyferré, Saint-Julien 2ème Cru 2011 (1.5L) 428

1027. Château Smith Haut Lafitte, Pessac-Léognan 2000 325

RIGHT BANK BORDEAUX {MERLOT & CABERNET FRANC HOLDING IT DOWN WITH A LITTLE SUPPORT FROM OTHERS!} 1018. Château Angélus, Saint-Émilion, Premier Grand Cru Classé 2000 975 1112. Vieux Château Saint-André, Montagne-Saint-Émilion, 2014 65

1084. Château La Fleur de Gay, Pomerol 1988 295 1086. Clos Beauregard, Pomerol 2012 145 1035. Château de Sales, Pomerol 1982 255 1117. Château L’Eglise-Clinet, Pomerol 1986 318 1064. Château Nénin, Pomerol 2010 199 1048. Château de Valois, Pomerol 2015 123

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FRANCE –JURA+SAVOIE

1046. Nicolas Gonin, Vin de Savoie 2016 41 {Persan} 1156. Caves Jean Bourdy, Côtes du Jura 2018 64 {Pinot Noir + Poulsard + Trousseau} 5576. TDomaine Tissot, ‘DD’, Arbois, Jura 2018 71 {Pinot Noir + Poulsard + Trousseau} 5588. TDomaine Tissot, ‘Singulier’, Arbois, Jura 2017 83 {Trousseau} FRANCE –NORTHERN RHÔNE VALLEY {SYRAH REIGNS SUPREME}

1164. Domaine Jamet, Côte-Rôtie 2015 267

1209. Domaine Michelas St Jemms, ‘Terres d’Arce’, Crozes-Hermitage 2012 202

1207. Jean-Luc Colombo, ‘La Louvée’, Cornas 2013 179 1287. Thierry Allemand, ‘Chaillot’, Cornas 2015 399 1183. Thierry Allemand, ‘Reynard’, Cornas 2015 455 1214. Benoît Roseau, ‘Patagone’, Saint Joseph, 2015 66 1172. Domaine Romaneaux-Destezet, ‘Les Cessieux’, Saint Joseph, 2018 137 FRANCE –SOUTHERN RHÔNE VALLEY {GRENACHE LEADS THE CHARGE}

2035. Domaine de la Vieille Julienne, ‘Lieu Dit Clavin’, Côtes du Rhône 2015 60 1070. Domaine de Fondrèche, Ventoux 2016 49

1200. Roucas Toumba, ‘Les Restanques de Cabassole’, Vacqueyras 2016 75

1228. Château Beaucastel, Châteauneuf-du-Pape 1989 470 1204. Château Beaucastel, Châteauneuf-du-Pape 1995 288 1194. Château Beaucastel, Châteauneuf-du-Pape 1998 310

1051. Château Cabrières, ‘Tradition’, Châteauneuf-du-Pape 1995 155 1645. Château Cabrières, ‘Tradition’, Châteauneuf-du-Pape 1979 275 1504. Château Cabrières, ‘Tradition’, Châteauneuf-du-Pape 1981 222 1650. Château Cabrières, ‘Tradition’, Châteauneuf-du-Pape 1988 180

2034. Château Simian, ‘Le Traversier’, Châteauneuf-du-Pape 2014 63 1150. Domaine de la Charbonnière, Châteauneuf-du-Pape 2015 88 1210. Domaine Charvin, Châteauneuf-du-Pape 2007 245 1004. Domaine de la Janasse, ‘Chaupin’, Châteauneuf-du-Pape 2015 (1.5L) 285 1218. Eric Texier, ‘Vieilles Vignes’, Châteauneuf-du-Pape 2016 131

37 02.13.20

FRANCE –LOIRE VALLEY & THE NORTH

1096. Charles Joguet, ‘Clos du Chêne Vert’, Chinon 2014 115 {Cabernet Franc} 1076. Charles Joguet, ‘Clos de la Dioterie – Monopole’, Chinon 2014 119 {Cabernet Franc} 1175. Domaine Baudry, ‘Le Clos Guillot’, Chinon 2017 89 {Cabernet Franc} 2033. Domaine de Pallus, ‘Les Pensées de Pallus’, Chinon 2015 66 {Cabernet Franc} 1234. Domaine des Roche Neuves, ‘Franc de Pied’, Saumur Champigny 2013 101 {Cabernet Franc} 1170. Domaine Olga Raffault, ‘Les Picasses’, Chinon 2014 71 {Cabernet Franc} 1036. Domaine La Grange Tiphaine, Côt, ‘Vieilles Vignes’, Touraine 2015 76 {Malbec} 1039. Renaissance ‘Les Grandes Marnes’, Sancerre Rouge 2016 81 {Pinot Noir} 1195. René Geoffroy, ‘Cumières Rouge’, Coteaux Champenois 2012 157 {Pinot Meunier} FRANCE –PROVENCE & SOUTH-WEST 1042. Château Lagrézette, Cahors 2011 78 {89% Malbec + 11% Merlot} 1203. Clos Cibonne, Côtes de Provence 2018 54 {Tibouren} 1186. Domaine du Gros’ Noré, Bandol 2015 95 {80% Mourvèdre + 15% Grenache + 5% Cinsault} 1155. Domaine Tempier, ‘Cabassaou’, Bandol 2016 195 {95% Mourvèdre + 4% Syrah + 1% Cinsault} 1236. Château La Colombière, ‘Coste Rouge’, Fronton 2015 44 {Négrette} 1190. Château Massiac, Minervois, Languedoc 2016 51 {Carignan + Syrah}

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ITALY –LOMBARDY {NEBBIOLO BUT CALL IT CHIAVENNASCA IF YOU WANT TO IMPRESS THE LOCALS} 2029. Ar.Pe.Pe., Rosso di Valtellina 2015 75 1240. Ar.Pe.Pe., Rosso di Valtellina (1.5L) 2014 159 1342. Ar.Pe.Pe., Grumello, ‘Buon Consiglio Riserva’, Valtellina Superiore 2005 175 1345. Ar.Pe.Pe., Grumello, ‘Rocca de Piro’, Valtellina Superiore 2012 95 1244. Ar.Pe.Pe., Grumello, ‘Rocca de Piro’, Valtellina Superiore (1.5L) 2011 239 1330. Ar.Pe.Pe., Sassella, ‘Stella Retica’, Valtellina Superiore 2012 99 1322. Ar.Pe.Pe., Sassella, ‘Ultimi Raggi’, Valtellina Superiore 2006 188

1292. Mamete Prevostini, Sassella, ‘Marena’, Valtellina Superiore 2015 61 1320. Mamete Prevostini, Sassella, ‘Sommarovina’, Valtellina Superiore 2015 88 1284. Mamete Prevostini, ‘Corte di Cama’, Sforzato di Valtellina 2014 102

ITALY –FRIULI-VENEZIA GIULIA & TRENTINO-ALTO ADIGE 1314. Ronchi di Cialla, Schioppettino di Cialla, 2014 95 {Schioppettino} 1327. Foradori, Vigneti della Dolomiti 2016 68 {Teroldego}

ITALY –VENETO {MOSTLY CORVINA WITH RONDINELLA & MOLINARA} 1351. Bertani, Amarone della Valpolicella 1975 695

1308. Giuseppe Quintarelli, ‘Rosso Ca’ del Merlo’ 2010 177 1124. Giuseppe Quintarelli, Valpolicella Classico Superiore 2010 (3L) 942

1281. Zymé, Amarone della Valpolicella 2003 464 1173. Zymé, Amarone della Valpolicella 2009 379 1332. Zymé, Valpolicella Classico Superiore 2006 116

ITALY –EMILIA-ROMAGNA 1334. La Stoppa, ‘Trebbiolo’, Emilia Rosso 2018 50 {60% Barbera + 40% Croatina} ITALY –MARCHE 5596. TMarotti Campi, ‘Rubico’, Lacrima di Morro d’Alba Superiore 2015 44 {Lacrima}

ITALY –ABRUZZO {MONTEPULCIANO} 1282. Binomio, Montepulciano d’Abruzzo 2015 98

1298. Emidio Pepe, Montepulciano d’Abruzzo 2010 311 1256. Emidio Pepe, Montepulciano d’Abruzzo 2002 398 1302. Emidio Pepe, Montepulciano d’Abruzzo 1983 645

1260. Valentini, Montepulciano d’Abruzzo 1997 795

39 03.06.20

ITALY –PIEDMONT {MOSTLY NEBBIOLO} 1304. G.D. Vajra, Langhe 2017 55 1338. La Spinetta, Langhe 2016 62 1257. Gaja, Barbaresco 2014 325 1285. La Spinetta, ‘Vigneto Bordini’, Barbaresco 2016 110 1289. Giacomo Borgogno, Barolo Riserva 1985 501 1255. Aldo Conterno, ‘Cicala’, Barolo 1997 399 1312. Aldo Conterno, ‘Cicala’, Barolo 2008 292 1316. Bruno Giacosa, ‘Le Rocche del Falletto’, Barolo 2009 365 1242. Domenico Clerico, ‘Ciabot Mentin’, Barolo 2009 (1.5L) 376 1306. Domenico Clerico, ‘Percristina’, Barolo 2006 260 1246. Fontanafredda, ‘La Rosa’, Barolo 2008 175 1271. Parusso, Barolo 2015 92 1352. Paolo Scavino, ‘Bric dël Fiasc’, Barolo 2004 295 1310. Il Chiosso, Gattinara 2012 81 1290. La Morella, Colli Tortonesi 2017 67 {Barbera} 1329. G.D. Vajra, ‘Coste & Fossati’, Dolcetto d’Alba 2017 56 {Dolcetto} 1279. G.D. Vajra, Dolcetto d’Alba 2017 48 {Dolcetto} ITALY –LIGURIA 1358. Punta Crena, ‘Vigneto Isasco’, Liguria 2016 45 {Rosesse} ITALY –PUGLIA 1262. Schola Sarmenti, ‘Antièri’, Puglia 2016 56 {Susumaniello} 1340. Schola Sarmenti, ‘Nerìo’, Puglia 2014 48 {80% Negroamaro + 20% Malvasia Nero}

40 02.29.20

ITALY –TUSCANY {MOSTLY SANGIOVESE} 1248. Biondi-Santi, ‘Tenuta Greppo’, Brunello di Montalcino 2012 295 1288. Col d’Orcia, Brunello di Montalcino 1987 324 1336. Gaja, ‘Pieve Santa Restituta’, Brunello di Montalcino 2013 155 1318. Mocali, Brunello di Montalcino 2013 89 1276. Sesti, Rosso di Montalcino 2016 79

2027. Cantine Dei, Vino Nobile di Montepulciano 2015 64

1294. Gaja, ‘Ca’Marcanda – Magari’, Bolgheri 2016 119 {50% Merlot + 25% Cabernet Sauvignon + 25% Cabernet Franc} 2030. Rocca di Frassinello, ‘Le Sughere di Frassinello’, Maremma 2016 62 {50% Sangiovese + 25% Merlot + 25% Cabernet Sauvignon}

ITALY –SICILY 1354. Calabretta, ‘Little A’, Sicily 2014 72 {Nerello Mascalese} 1270. Girolamo Russo, ‘A’rina’, Etna Rosso, Sicily 2017 71 {Nerello Mascalese + Nerello Cappuccio}

1258. Manenti, Sicily 2017 59 {Frappato}

1324. Arianna Occhipinti, ‘Siccagno’, Sicily 2016 88 {Nero d’Avola} 1266. Nino Barraco, Sicily 2016 76 {Nero d’Avola}

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SPAIN – LA RIOJA 1410. CVNE, ‘Imperial’, Gran Reserva, Rioja 2012 157 {80% Tempranillo + 20% Garnacha} 2046. La Antigua Clásico, Gran Reserva, Rioja 2010 92 {60% Garnacha + 30% Tempranillo + 10% Graciano} 2044. La Rioja Alta, ‘Viña Ardanza Reserva’, Rioja 2010 80 {80% Tempranillo + 20% Garnacha} 1394. R. López de Heredia, ‘Viña Tondonia Reserva’, Rioja 1980 475 {75% Tempranillo + 15% Garnacho + 10% Mazuelo + Graciano} 1416. Sierra Cantabria, ‘Reserva Única’, Rioja 2014 74 {98% Tempranillo + 2% Graciano} 9005. Bodegas Muga, ‘Reserva’, Rioja 2015 77 {70% Tempranillo + 20% Grenache + 10% Graciano + Mazuelo} 1412. Bodegas Muga, ‘Torre Muga’, Rioja 2014 181 {70% Tempranillo + 20% Graciano + 10% Mazuelo} 1387. Bodegas Muga, ‘Aro’, Rioja 2015 420 {70% Tempranillo + 30% Graciano}

SPAIN – CATALUNYA 1388. Clos Mogador, Priorat 2016 189 {49% Garnatxa + 25% Carinyena + 16% Syrah + 10% Cabernet Sauvignon} 2047. En Numeros Vermells, ‘AiAiAi’, Priorat 2017 70 {Garnatxa Negra + Garnaxtra Peluda + Carinyena + Syrah + Merlot} 1380. En Numeros Vermells, ‘Black Label’, Priorat 2016 120 {Garnatxa Negra + Garnaxtra Peluda + Carinyena} 1414. Costador, ‘Metamorphika’, Catalunya 2016 72 {Sumoll Negre}

42 02.13.20

SPAIN – CASTILLA Y LEÓN 1418. La Vizcaína de Vinos, ‘La Poulosa’, Bierzo 2016 74 {Mencía}

1382. La Vizcaína de Vinos, ‘Las Gundiñas’, Bierzo 2016 74 {Mencía}

1430. Emilio Moro, ‘Malleolus’, Ribera del Duero 2016 97 {Tinto Fino} 1402. Vega Sicilia, ‘Único’, Ribera del Duero 2008 755 {95% Tinto Fino + 5% Cabernet Sauvignon}

1372. Vega Sicilia, ‘Valbuena 5°’, Ribera del Duero 2009 395 {95% Tinto Fino + 5% Merlot} 1366. Vega Sicilia, ‘Valbuena 5°’, Ribera del Duero 2008 435 {93% Tinto Fino + 7% Merlot + Malbec} 1400. Vega Sicilia, ‘Valbuena 5°’, Ribera del Duero 2007 495 {90% Tinto Fino + 10% Merlot}

SPAIN – CASTILLA-LA MANCHA 1398. Marqués de Griñon, Dominio de Valdepusa, 2011 94 {Graciano}

SPAIN – EXTRAMADURA 1520. Alvear Palacio Quemado, ‘La Zarcita’, Extramadura 2017 37 {Trincadeira Prieta + Touriga Nacional + Garnacha Tintorera + Syrah}

SPAIN – VALENCIA 1392. Celler del Roure, ‘Vermell’, Valencia 2016 36 {Monastrell + Garnacha Tintorera + Mandó}

1396. Primitivo Quiles, ‘Reserva’, Alicante 2012 40 {Monastrell}

1422. Bovale, ‘Old Vine Red’, Utiel-Requena 2016 55 {Bobal}

SPAIN – BALEARIC ISLANDS 1390. Anima Negra, ‘ÀN/2’, Mallorca 2016 56 {65% Callet + 20% Mantonegre + 15% Fogoneu + Syrah}

43 02.13.20

PORTUGAL 1602. Caves São João, ‘Reserva Particular’, Bairrada 1990 (1.5L) 350 {25% Baga + 25% Alfrocheiro + 25% Jaen + 20% Tinta Roriz + 5% Camarate} 1378. Caves São João, ‘Tinto’, Bairrada 1985 97 {Baga} 1370. Quinta do Poço do Lobo, ‘Cabernet’, Bairrada 1994 115 {Cabernet Sauvignon} 1368. Prats & Symington, ‘Chryseia’, Douro 2015 120 {70% Touriga Nacional + 30% Touriga Franca and Tinta Roriz} 1384. Luis Pato, ‘Vinhas Velhas’, Beira 2015 66 {Baga} 2043. FitaPreta, Alentejo 2016 49 {40% Aragonez + 30% Trincadeira + 30% Alicante Bouschet} 1374. FitaPreta, ‘Baga Ao Sol’, 2015 95 {Baga} 1405. J. Portugal Ramos, ‘Vila Santa Loios’, Alentejo 2018 50 {35% Aragonez + 35% Trincadeira + 30% Castelão} 5540. TAzores Wine Company, ‘Isabella a Proibida’, Azores, PT 2015 75 {Isabella}

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GERMANY & AUSTRIA 5556. T Wittmann, Rheinhessen, DE 2017 64 {Spätburgunder}

GREECE 3003. Domaine Economou, ‘Oikonomoy’, Crete, GR 2004 126 {Liatiko} 3004. Domaine Tatsis, Macedonia, GR 2009 71 {Xinomavro} 3002. Thymiopoulos, Naoussa, GR 2014 52 {Xinomavro} 9006. Taralas, ‘Mavro’, Naoussa, GR 2013 55 {Xinomavro} 3006. Skouras, ‘Megas Oenos’, Peloponnese, GR 2014 60 {80% Aghiorgitiko + 20% Cabernet Sauvignon} EASTERN EUROPE 5652. TAffinitás, Sopron, HU 2016 42 {Kékfrankos}

5558. TKobal, ‘Garage Artisan Creation’, Posavje, SI 2017 37 {Blaufrankisch} 1718. Ptujska Klet, ‘Pullus’, Štajerska, SI 2017 38 {Pinot Noir}

3000. Vina Skaramuča, Pelješac, HR 2017 39 {Plavac Mali}

LEBANON 2045. Massaya, ‘Cap Est’, Bekaa Valley 2015 79 {50% Grenache + 50% Mourvèdre} 2053. Chateau Musar, Bekaa Valley 2001 165 {34% Cinsault + 33% Carignan + 33% Cabernet Sauvignon} 2049. Chateau Musar, ‘Hochar’ Bekaa Valley 2016 72 {50% Cinsault + 35% Grenache + 15% Cabernet Sauvignon}

ISRAEL 5543. TRecanati, ‘Reserve’, Judean Hills 2012 114 {Marselan} 2052. Clos de Gat, ‘Har’el’, Judean Hills 2012 60 {Syrah + Cabernet Sauvignon} 2050. Dalton Estate, Galilee 2017 55 {Cabernet Sauvignon} 2048. Golan Heights Winery, ‘Yarden’, Galilee 2016 69 {Cabernet Sauvignon} 2051. Golan Heights Winery, ‘Yarden’, Galilee 2014 74 {Petit Verdot} MOROCCO 1436. Alain Graillot, ‘Syrocco’, Zenata 2015 57 {Syrah}

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46 02.29.20

AMERICA –DOES PINOT NOIR

2056. Brooks, ‘Janus’, Eola-Amity Hills, Willamette Valley, OR 2016 77 2040. Evening Land, ‘Seven Springs’, Eola-Amity Hills, Willamette Valley, OR 2016 75 2058. Evesham Wood, Willamette Valley, OR 2017 58 1510. Lingua Franca, ‘Estate’, Willamette Valley, OR 2016 103 1627. Swick Wines, ‘Cancilla Vineyard, San Soufre’, Willamette Valley, OR 2016 81 1657. Swick Wines, Willamette Valley, OR 2017 55 1648. Anthill Farms, ‘Comptche Ridge’, Anderson Valley, CA 2017 98 2038. Field Recordings, ‘Wonderwall’, Central Coast, CA 2017 47 1700. Marcassin, ‘Marcassin Vineyard’, Sonoma Coast, CA 2012 399 1676. Merry Edwards, ‘Klopp Ranch’, Russian River Valley, CA 2015 177 1494. Sea Smoke, ‘Ten’, Russian River Valley, CA 2017 198 1622. Peay, ‘Savoy Vineyard’, Anderson Valley, CA 2017 135 1546. Poe, ‘Van der Kamp Vineyard’, Sonoma Mountain, CA 2016 98 1532. Soliste, ‘Sonatera Vineyard’, Sonoma Coast, CA 2012 149 1620. Tyler, ‘Dierberg Vineyard – Block 5’, Santa Maria Valley, CA 2016 122

AMERICA –DOES AUSTRIA & GERMANY

5639. TChanning Daughters, Long Island, NY 2016 60 {85% Dornfelder + 15% Pinot Noir} 5591. TForlorn Hope, ‘Ost-Intrigen’, Carneros, CA 2016 66 {St. Laurent} 5580. T Kiona Vineyards, ‘Red Mountain Lemberger’, Red Mountain, WA 2016 38 {Blaufränkisch} AMERICA –DOES ITALY

1456. Leonetti Cellar, Walla Walla Valley, WA 2015 165 {Sangiovese}

1690. Forlorn Hope, ‘San Hercurmer delle Frecce’, Amador, CA 2014 74 {Barbera} 5548. THeitz Cellar, Napa Valley, CA 2015 56 {Grignolino} 5554. TKeep Wines, ‘Ripken Vineyard, CA 2018 56 {Ciliegiolo}

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AMERICA –DOES SYRAH

1525. Gramercy Cellars, ‘Forgotton Hills Vineyard’, Walla Walla Valley, WA 2015 122 1534. Sleight of Hand Cellars, ‘Psychedelic’, Walla Walla Valley, WA 2016 101 1576. …Pursued by Bear, ‘Baby Bear’, Columbia Valley, WA 2014 115 1682. Arnot Roberts, Sonoma Coast, CA 2018 84 1454. Brick & Mortar, ‘West Block’ Sonoma Coast, CA 2017 72 1688. Clos Saron, ‘Stone Soup’, CA 2013 115 1434. Donkey & Goat, ‘Gigi – Sans Soufré’, El Dorado CA 2017 71 1581. Enfield Wine Co., ‘Haynes Vineyard’, Napa Valley, CA 2017 89 1678. Lillian, CA 2014 139 1558. Sean Thackrey, ‘Orion - Rossi Vineyard’, St. Helena, CA 1995 265 1614. Swick Wines, ‘Un Ouef’, Willamette Valley, OR, 2017 76

AMERICA –DOES PETITE SIRAH

1509. Dirty & Rowdy, ‘Fred & Dora Vineyard’, Mendocino County, CA 2016 91 9003. Field Recordings ‘PETS’, Central Coast, CA, 2017 66 2039. Ridge, ‘Lytton Springs’, Dry Creek Valley, CA 2017 85 1668. Tres Sabores, ‘Guarino Vineyard’, Calistoga, Napa Valley, CA 2015 89

AMERICA –DOES THE REST OF THE RHÔNE VALLEY

1570. Amplify, ‘Camp 4 Vineyard’, Santa Yvez Valley, CA 2017 53 {Carignan} 5582. TScholium Project, ‘1MN -Bechtold Ranch’, Lodi, CA 2016 99 {Cinsault} 5578. TKeep Wines, ‘David Girard Vineyard’, Sierra Foothills, CA 2017 62 {Counoise} 1500. Gramercy Cellars, ‘The Third Man’, Columbia Valley, WA 2016 79 {75% Grenache + 13% Syrah + 12% Mourvèdre} 1424. Jaffurs, Santa Barbara County, CA 2016 78 {Grenache} 1639. Gramercy Cellars, ‘L’idiot du Village’, Columbia Valley, WA 2016 89 {95% Mourvèdre + 5% Cinsault} 1536. Mark Ryan, ‘Crazy Mary’, Red Mountain, WA 2013 90 {Mourvèdre}

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AMERICA –DOES ZINFANDEL

1600. Ridge, ‘Lytton Springs’, Dry Creek Valley, CA 2017 (1.5 L) 220 {74% Zinfandel + 15% Petite Sirah + 9% Carignane + 2% Mataro} 2057. Robert Biale, ‘Black Chicken’, Napa Valley, CA 2017 111 2055. Ridge, ‘Pagani Ranch’, Sonoma Valley, CA 2017 97 {84% Zinfandel + 7% Petite Sirah + 7% Alicante Bouschet + 2% Mataro} 1541. Williams Selyem, ‘Bacigalupi Vineyard’, Russian River Valley, CA 2015 199 1716. Zinfandel Blend, Smith Story, ‘Lord Sandwich Blend’, Sonoma County, CA NV 44 {Zinfandel + Syrah + Pinot Noir + Carignane + Grenache + Petite Sirah} AMERICA –DOES CABERNET FRANC

1698. Wölffer Estate, ‘Caya’, Long Island, NY 2012 65 1640. Hermann J. Wiemer, Seneca Lake, Finger Lakes, NY 2017 49 1696. Early Mountain, Shenandoah Valley, VA 2017 60 1517. Keenan, ‘Spring Mountain – Upper Bowl Vyd’, Napa Valley, CA 2016 145 AMERICA –DOES MERLOT

1438. L’Ecole No.41, Walla Walla Valley, WA 2015 84 1567. Leonetti Cellar, Walla Walla Valley, WA 2016 169 1552. Long Shadows Vintners, ‘Pedestal’, Columbia Valley, WA 2014 122 1693. Broadside, Paso Robles, CA 2016 40 1571. Keenan, Napa Valley, CA 2014 90 AMERICA –DOES PETIT VERDOT

1582. Michael Shaps, Monticello, VA 2016 60

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50 02.13.20

AMERICA –DOES BORDEAUX

1516. Paradise Springs of Clifton, ‘Meritage’, VA 2014 84 {29% Merlot + 26% Petit Verdot + 24% Cabernet Franc + 21% Cabernet Sauvignon} 1507. RdV, ‘Friends & Family’, Middleburg, VA 2016 70 {42% Cabernet Sauvignon + 40% Merlot + 16% Cabernet Franc + 2% Petit Verdot} 1598. RdV, ‘Rendezvous’, Middleburg, VA 2014 131 {42% Merlot + 23% Cabernet Sauvignon + 20% Cabernet Franc + 15% Petit Verdot}

1660. Côte Bonneville, ‘Carriage House’, Yakima Valley, WA 2011 89 {60% Cabernet Sauvignon + 28% Merlot + 12% Cabernet Franc} 1584. Côte Bonneville, ‘DuBrul Vineyard’, Yakima Valley, WA 2007 215 {57% Cabernet Sauvignon + 43% Merlot} 1544. Côte Bonneville, ‘DuBrul Vineyard’, Yakima Valley, WA 2004 235 {60% Cabernet Sauvignon + 40% Merlot} 1548. Côte Bonneville, ‘DuBrul Vineyard’, Yakima Valley, WA 2002 275 {59% Cabernet Sauvignon + 41% Merlot} 1588. Leonetti Cellar, ‘Reserve’, Walla Walla Valley, WA 2014 325 {79% Cabernet Sauvignon + 13% Malbec + 8% Petit Verdot}

1497. Continuum, Oakville, CA 2016 378 {65% Cabernet Sauvignon + 15% Cabernet Franc + 15% Petit Verdot + 5% Merlot} 2037. Grounded Wine Co., ‘Steady State’, Napa Valley, CA 2015 105 {73% Cabernet Sauvignon + 8% Malbec +7% Cabernet Franc + 6% Petit Verdot} 1566. Larkmead, ‘LMV Salon’, Napa Valley, CA 2004 366 {60% Cabernet Sauvignon + 19% Cabernet Franc + 10% Petit Verdot + 8% Merlot + 3% Malbec} 1560. Peter Michael, ‘L’Esprit des Pavots’, Knights Valley, Sonoma, CA 2016 269 {34% Cabernet Sauvignon + 29% Merlot + 28% Cabernet Franc + 9% Petit Verdot} 1522. Peter Michael, ‘Les Pavots’, Knights Valley, Sonoma, CA 2016 398 {62% Cabernet Sauvignon + 18% Cabernet Franc + 13% Merlot + 7% Petit Verdot} 1652. Peter Michael, ‘Les Pavots’, Knights Valley, Sonoma, CA 1994 485 {68% Cabernet Sauvignon + 16% Merlot + 16% Cabernet Franc} 1638. Peter Michael, ‘Les Pavots’, Knights Valley, Sonoma, CA 1997 477 {79% Cabernet Sauvignon + 12% Merlot + 9% Cabernet Franc}

1543. Vérité, ‘La Muse’, Sonoma County, CA 2005 695 {88% Merlot + 10% Cabernet Franc + 2% Malbec} 1635. Vérité, ‘Le Désir’, Sonoma County, CA 2008 650 {61% Cabernet Franc + 31% Merlot + 4% Cabernet Sauvignon + 4% Malbec} 1675. Vérité, ‘Le Désir’, Sonoma County, CA 2005 695 {50% Cabernet Franc + 39% Merlot + 9% Cabernet Sauvignon + 2% Malbec}

51 02.13.20

AMERICA –DOES CABERNET SAUVIGNON

2041. Côte Bonneville, ‘Train Station’, Yakima Valley, WA 2014 75 1666. Gramercy Cellars, Columbia Valley, WA 2015 101 1573. Leonetti Cellar, Walla Walla Valley, WA 2015 225 1624. Mark Ryan, ‘Dead Horse’, Red Mountain, WA 2016 135 1467. …Pursued by Bear, Columbia Valley, WA 2015 133 1486. Quilceda Creek, Columbia Valley, WA 2015 395 1606. Quilceda Creek, Columbia Valley, WA 2011 468 1528. Amplify, ‘Subliminal’, Santa Ynez Valley, CA 2018 68 1609. Axios, Napa Valley, CA 2006 266 1489. Bond, ‘Melbury’, Oakville, CA 2005 1255 1481. Bond, ‘Vecina’, Oakville, CA 2001 1481 1663. Broadside, Paso Robles, CA 2016 50 1491. Cardinale, Napa Valley, CA 2007 455 2054. Chappellet, ‘Signature’, Napa Valley, CA 2017 155 1642. Cloud’s Rest, ‘Égoïste – Reserve’, Sonoma County, CA 2008 125 1590. Colgin, ‘Tychson Hill Vineyard’, Napa Valley, CA 2014 875 1636. Domaine Eden, Santa Cruz Mountains, CA, 2016 97 1492. Dunn Vineyards, Howell Mountain, CA 2015 246 1538. Eisele, ‘Altagracia’, Napa Valley, CA 2016 285 1506. Harlan Estate, Napa Valley, CA 2009 1550 1519. Harlan Estate, Napa Valley, CA 2007 1790 1625. Heitz Cellar, ‘Martha’s Vineyard’, Napa Valley, CA 2003 366 1616. Heitz Cellar, ‘Martha’s Vineyard’, Napa Valley, CA 2005 375 1610. Heitz Cellar, ‘Trailside Vineyard’, Napa Valley, CA 1993 299 1515. Keenan, Napa Valley, CA 2015 101 1550. Lail Vineyards, ‘Blueprint’, Napa Valley, CA 2017 166 1554. Peter Michael, ‘Au Paradis’, Oakville, Napa Valley, CA 2015 399 1630. Robert Sinskey Vineyards, ‘SLD’, Stags Leap District, Napa Valley, CA 2013 277 1670. Taken From Granite, ‘Village’, North Yuba, Sierra Foothills, CA 1999 135 1530. Taken From Granite, ‘Soleil Cuvée’, North Yuba, Sierra Foothills, CA 1995 155 9010. Worthy, ‘Sophia’s Cuvée’, Napa Valley, CA 2013 79

52 02.13.20

AMERICA –DOES WHATEVER IT WANTS!

1562. Lightwell Survey ‘The Weird Ones Are Wolves’, Shenandoah Valley, VA 2017 61 {90% Cabernet Franc + 4% Syrah + 3% Riesling + 3% Petit Manseng} 1633. Efeste, ‘Final-Final’ Columbia Valley, WA 2016 70 {50% Cabernet Sauvignon + 50% Syrah} 1704. Gramercy Cellars, ‘Inigo Montoya’, Walla Walla, WA 2014 86 {75% Tempranillo + 15% Syrah + 5% Grenache + 5% Carignan} 5698. TArnot-Roberts, El Dorado, CA 2017 58 {Gamay} 5570. TArnot-Roberts, North Coast, CA 2017 71 {Trousseau} 1686. Broc Cellars, Solano County, CA 2016 56 {Valdiguié} 1684. Cruse Wine Co., ‘Monkey Jacket’, North Coast, CA 2017 60 {Valdiguié + Tannat + Carignan} 1612. Cruse Wine Co., ‘Alder Springs’, Mendocino, CA 2017 86 {Tannat} 5658. TDivision Wine Co., ‘Nouveau! Nouveau!’, Yakima Valley, OR 2018 52 {Gamay} 5585. T Forlorn Hope, ‘Suspiro del Moro’, Alta Mesa, CA 2015 66 {Alvarelhão} 5562. TPoe, ‘Van der Kamp Vineyard’, Sonoma Mountain, CA 2017 86 {Pinot Meunier} 1575. Stolpman Vineyards, ‘Para Maria’, Ballard Canyon, CA 2017 60 {80% Syrah + 20% Petit Verdot}

53 12.23.18

54 02.13.20

MEXICO 1455. Cava Maciel, ‘Órbita’, Las Lomas, Valle de Guadalupe 2014 62 {80% Tempranillo + 20% Syrah} 1458. Finca de Carrodilla, ‘Canto de Luna’, Valle de Guadalupe 2018 54 {33% Tempranillo + 33% Syrah + 33% Cabernet Sauvignon} 1432. Bodegas Henri Lurton, Valle de Guadalupe 2017 84 {Nebbiolo} 1413. Bodegas Santo Tomás, Baja California 2016 51 {50% Cabernet Sauvignon + 50% Tempranillo} 1420. Cañada de los Encinos, Valle de Guadalupe 2014 90 {80% Zinfandel + 20% Petit Verdot} BOLIVIA 9001. Uvairenda, ‘1750’, Samaipata 2016 68 {Tannat}

URUGUAY 1440. Bodegas Bouza, ‘A6’, Canelones 2015 89 {Tannat}

ARGENTINA 1452. Passionate Wines, ‘Via Revolucionaria’, Tupungato, Uco Valley 2019 36 {Criolla Grande} 1446. Bodegas Chacra, ‘Barda’, Patagonia 2018 55 {Pinot Noir} 2036. Los Noques, ‘Estate Reserve’, Uco Valley 2013 49 {Malbec} 1672. Zuccardi, ‘Concreto’, Paraje Altamira, Uco Valley 2017 73 {Malbec} 1426. Viña Alicia, ‘Cuarzo’, Luján de Cuyo 2007 112 {Petit Verdot}

CHILE 1428. Casas del Bosque, ‘Gran Reserva’, Casablanca Valley 2016 40 {Syrah} 1444. Escándalo, Colchagua Valley 2017 46 {Carignan} 1448. Pérez Cruz, ‘Chaski’, Maipo Valley 2015 72 {Petit Verdot} 1442. Pérez Cruz, ‘Limited Edition’, Maipo Valley 2015 49 {Cabernet Franc}

55 02.13.20

SOUTH AFRICA 1465. Chamonix, ‘Greywacke’, Franschhoek 2013 68 {Pinotage} 1471. De Toren, ‘Fusion V’, Stellenbosch 2016 119

{52% Cab. Sauvignon + 16% Malbec + 14% Cab. Franc + 11% Merlot + 7% Petit Verdot} 1477. De Trafford, Stellenbosch 2008 79 {Merlot} 1450. Kanonkop, ‘Paul Sauer’, Stellenbosch 2016 122

{70% Cabernet Sauvignon + 15% Merlot + 15% Cabernet Franc} 1468. Rust en Vrede, ‘Estate Red’, Stellenbosch 2014 92

{57% Cabernet Sauvignon + 34% Shiraz + 9% Merlot}

AUSTRALIA 1586. Alpha Box & Dice, ‘F is for Fog’, Adelaide Hills, 2014 110 {Nebbiolo}

3010. Bleasdale, ‘The Iron Duke’, Langhorne Creek 2013 118 {Cabernet Sauvignon}

1574. By Farr, Geelong, 2004 199 {Pinot Noir} 3008. The Chook, McLaren Vale 2016 40 {95% Shiraz + 5% Viognier} 3011. Powell & Son, Barossa Valley 2016 110 {60% Grenache + 20% Shiraz + 20% Mataro} 1714. Somos Wines, ‘Aglianico’, McLaren Vale 2018 77 {Aglianico} 1708. Somos Wines, ‘Mazuelo-Cinsault’, McLaren Vale 2017 65 {50% Mazuelo + 50% Cinsault} 3009. Torbreck, ‘The Pict’, Barossa Valley 2006 179 {Mataro/Mourvèdre} 3013. Vasse Felix, ‘Filius’, Margaret River 2016 58 {Cabernet Sauvignon} 3012. Vinaceous, ‘Voodoo Moon’, Margaret River 2016 59 {Malbec} 9004. Yalumba, ‘Samuel’s Collection: Bush Vine Grenache’, Barossa 2018 50 {Grenache} NEW ZEALAND 1503. Te Mata, ‘Estate’, Hawke’s Bay 2018 44 {Gamay Noir} 1503. Auntsfield Estate, ‘Heritage’, Marlborough 2007 122 {Pinot Noir} 1706. Felton Road, ‘Calvert’, Central Otago 2012 98 {Pinot Noir} 1674. Folding Hill, Bendigo, Central Otago 2016 72 {Pinot Noir} 1654. Wither Hills, Marlborough 2014 49 {Pinot Noir} 1712. Zephyr, Marlborough 2016 38 {Pinot Noir}

56 03.06.20

SWEET {WHITE}

9019. Linden Vineyards, ‘Late Harvest’, VA 2013 (375ml) 11 | 45 {Petit Manseng} 9020. Bermejo, ‘Naturalmente Dulce’, Lanzarote, Canary Islands, ES 2013(500ml) 13 | 68 {Malvasia} 9018. Maculan, ‘Dindarello’, Veneto, IT, 2018 (375ml) 10 | 58 {Moscato} 9017. Château d’Anna, ‘Cuvée Louis d’Or’, Sauternes, FR 2011 (375ml) 12 | 49 {Sémillon}

7003. Château d’Yquem, Sauternes, FR 2016 (375ml) 399 {Sémillon + Sauvignon Blanc} 6000. Château d’Yquem, Sauternes, FR 2005 (375ml) 425 {Sémillon + Sauvignon Blanc} 60001. Château d’Yquem, ‘Lur-Saluces’, Sauternes, FR 1988 (375ml) 550 {Sémillon + Sauvignon Blanc} 7002. Château Gilette, ‘Crème de Tête’, Sauternes, FR 1989 (375ml) 249 {94% Sémillon + 4% Sauvignon Blanc + 2% Muscadelle} 7005. Château Rieussec, Sauternes, FR 2010 (375ml) 120 {90% Sémillon + Sauvignon Blanc + Muscadelle} 7004. Klein Constantia, ‘Vin de Constance’, Constantia, ZA 2014 (500ml) 125 {Muscat de Frontignan}

PORTS – BY THE OUNCE | BY THE BOTTLE

9046. Graham’s Vintage, Douro Valley, PT 2016 13 | 201

9043. Dow’s, 10 year, Tawny Port, Douro Valley, PT 6 | 78 9044. Dow’s, 20 year, Tawny Port, Douro Valley, PT 8 | 135

9041. Dow’s, Single Colheita Tawny, Douro Valley, PT 2002 7 | 120

9048. Dalva, 20 year, White Port, Douro Valley, PT 8 | 120 9049. Dalva, Douro Valley, PT 1985 15 | 285

57 03.06.20

VERMOUTH & AROMATIZED WINE A.A. Badenhorst, ‘Caperitif’  10 Alessio, Chinato 12 Atxa, Dry Vermouth 8 Atxa, Blanco Vermouth 8 Bodega Martinez Lacuesta, Rojo 9 Bonal 8 Cappelletti 8 Cocchi, ‘Americano’ 8 Cocchi, ‘Barolo Chinato’ 14 Cocchi, ‘Vermouth di Torino’ 8 Del Professore, Rosso 13 Dolin, Blanc 8 Dolin, Dry 8 Dolin, Rouge 8 Tempus Fugit, ‘Kina L'Avion D'or’ 12 Yzaguirre, ‘1884 Gran Reserve’ 10

AMARI & BITTERS Amaro dell'Etna 11 Amaro Montenegro 12 Angostura Amaro 10 Aperol 10 Averna 12 Baltimore Whiskey Co., Fernet Amaro 12 Baltimore Whiskey Co., Szechuan Amaro 14 Bigallet, ‘China China’ 11 Caffo, ‘Red Bitter’ 8 Campari 11 Cappelleti, ‘Sfumato Rabarbaro’ 8 Cardamaro 10 Cynar 8 Don Ciccio & Figli, ‘Nocino’ 11 Fernet Branca 12 Forthave ‘Marseille’ 14 Forthave Red Bitter 12 Gran Classico 10 High Wire Amaro 12 Meletti Amaro 8 Nardini Amaro 13 Nardini, ‘Tagliatella’ 13 Nonino, ‘Amaro Quintessentia’ 18 Ramazzotti 12 Sibona Amaro 8 Tempus Fugit Fernet 16 Underberg 5 Varnelli, ‘Amaro dell'Erborista’ 14 Varnelli, ‘Amaro Sibilla’ 12

VODKA Cathead 10 Grey Goose 11 Sobieski 9 Titos 9 Wheatley 9

GIN Barr Hill 10 Barr Hill, ‘Tom Cat’ 13 Battle Standard, ‘142’ Navy Strength 12 Bombay, ‘Sapphire’ 10 Brooklyn Small Batch 13 Gin Lane, ‘1751’ 12 Haymans, ‘Royal Dock’ 9 Hendrick's 10 McClintock, ‘Forager’ 11 Ransom, ‘Old Tom’ 11 Sipsmith, ‘Dry’ 12

RUM Bacardi ‘Cuatro’, Anejo 10 Cotton & Reed, White 9 Cotton & Reed, ‘Barrel Spiced’ 10 Diamond, Dark 9 Doctor Bird, Jamaican 9 El Dorado, 3 yr 9 Rhum Neisson, Blanc 8 Ron Zacapa, 23 yr 16

AGAVE Cazadores, Reposado 10 Del Maguey, ‘Vida’, Joven Mezcal 10 El Destilador, Blanco 9 Ilegal, Joven Mezcal 11 Ilegal, Reposado Mezcal 12

BRANDY Argonaut, ‘Fat Thumb’ American Brandy 16 BSC, Fumus Pumila, Smoked Apple Brandy 11 De Montal Armagnac 9 Bache Gabrielsen, ‘Eleganse’ VSOP 14 El Maestro Sierra, ‘Solera Reserva’ 21 Guillon-Painturaud, 15 yr VSOP 18 Jacoulot, ‘Les Grand Âges’, 20yr Fine de Bourg}30 Maison Rouge VS 9 Monteru, ‘Rare Cask -Sauternes’ 16 Nonino, ‘Antica Cuvée Riserva –5 yr’ {Grappa} 24

Copper & Kings, Apple Brandy 12 Rujero, Singani 11

58 03.05.20

BOURBON Angel’s Envy 10 Basil Hayden 13 Booker's 17 Blanton’s 16 Breckenridge 14 Buffalo Trace 10 Elijah Craig 10 E.H Taylor 13 Eagle Rare 10 George T Stagg 50 Johnny Drum 9 Knob Creek, 9 yr 10 Maker's Mark 9 Old Bardstown 9 Old Forester 10 Old Medley, 12 yr 18 Pappy Van Winkle ‘Family Reserve’ 15yr 65 Peerless Single Barrell 19 Pinhook ‘Bourbon County’ 12 Rebel Yell 9 Wathen's, ‘Single Barrel’ 13 Willett, ‘Pot Still’ 12 Woodford Reserve 12

RYE Kentucky Peerless, ‘Single Barrel’ 25 Old Overholt 9 Redwood Empire Estate 12 Rittenhouse 9 Sazerac, 6 yr 9 Whistlepig, 10 yr 18 Willett Family Estate Rye 10 yr 60

AMERICAN WHISKEY Bernheim Wheat 10 High Wire, ‘Sorghum Single Barrel’ 14 Hillrock American Single Malt 38

Virgina Distillery, ‘Highland Malt’ 14

IRISH WHISKEY Glendalough, ‘Double Barrel’ 10 Green Spot, ‘Single Pot Still’ 18 Jameson 9 Redbreast, 15 yr 22

SCOTCH WHISKY {SINGLE MALT} Abelour, ‘A'Bunadh’ 24 Ardbeg, ‘Uigeadail’ 25 Auchentoshan ‘American Oak’ 12 Bowmore, 12 yr 14 Glenlivet, 12 yr 11 Glenmorangie, 18 yr 30 The Macallan, 12 yr 25 Singleton, 12 yr 12 Tullabardine, 20 yr 35

SCOTCH WHISKY {BLENDED MALT} Dewar's, ‘White Label’ 9 Johnnie Walker, ‘Black Label’ 14 Pig's Nose 9

CORDIALS & LIQUEURS Absente, Absinthe 15 Atxa, ‘Sierra de Orduña’, Pacharan 10 Benedictine 11 Chartreuse –Green 15 Chartreuse –Green VEP 25 Chartreuse –Yellow 15 Chartreuse –Yellow VEP 25 Drambuie 12 Giffard ‘Abricot du Roussillon’ 12 Giffard ‘Menthe Pastille’ 11 Grand Marnier 12 J. Cartron Cassis ‘Double Creme’ 9 Krupnik, Honey Liqueur 8 Luxardo, Maraschino 8 Luxardo, ‘Triplum’ 8 Mathilde, Cassis 9 Meletti Anisette 8 Pierre Ferrand, Dry Curacao 9 St. George, ‘Absinthe Verte’ 16 St. George, ‘NOLA Coffee’ 10 St. Germain 11 Tempus Fugit, Crème de Cacao 12 Tempus Fugit, Crème de Menthe 12 Tempus Fugit, ‘Liquer de Violettes’ 12