ANN’S VEGGIE WRAP Wheat tortilla, veggie patty, romaine, organic field greens, butternut squash, avocado, carrots, cucumbers, garlic mayo & balsamic glaze. Served with a side salad 14.65

THE BERKELEY PLATE Gluten & soy-free veggie patty, avocado, goat cheese, pickled red onions, dried cranberries, pepitas & pomegranate vinaigrette on a bed of arugula. Served with your choice of side salad or seasonal daily vegetable 15.25

VEGGIE “STEAK” TACOS Soft corn tortillas with veggie “steak,” guacamole, shredded lettuce, pickled red onions, pico de gallo, chipotle crema & cotija cheese. Served with a side salad 14.95

VEGETARIANSandwiches include choice of plain fries or coleslaw.

Substitute garlic parmesan fries or sweet potato fries for an additional $1.00

ORIGINAL BRISKETOur slow roasted beef brisket topped with coleslaw and BBQ sauce on a brioche bun 15.45

TAOS CHICKEN Thinly sliced slow roasted chicken, chipotle mayo, romaine & organic field greens, pepper jack cheese, applewood smoked bacon, tomato and avocado on ciabatta bread 15.45

CRISPY CHICKENCrispy chicken breast, Harissa spread and a sweet & spicy slaw with Sriracha mayo on ciabatta bread 14.95

THE ONION JAM GRILLED CHEESE Burrata, white cheddar, & muenster cheeses, basil & baby arugula, oven roasted tomatoes and our onion jam, griddled on sourdough bread 14.35

TURKEY & AVOCADO CLUBRoasted turkey breast, lettuce, applewood bacon, tomatoes, red onions, avocado & mayo served on ciabatta bread 14.95

PAT’S PASTRAMISlow roasted hot pastrami topped with swiss cheese, shredded lettuce, pickles and spicy 1001 dressing on a pretzel bun 15.45

PORK BANH MISliced Vietnamese style pork, pickled daikon and carrots, cucumbers, red onions, fresh jalapeños, cilantro & mint with mayo and hoisin sauce on ciabatta bread 14.95

14TH STREET BREAKFASTTwo fried eggs with brie cheese, applewood smoked bacon, arugula & garlic mayo on toasted sourdough bread. Served with fruit or plain fries 14.75

CHICKEN CHORIZO BREAKFAST WRAPScratch made chicken chorizo, cheddar, scrambled eggs, pico de gallo, chipotle mayo, avocado and a side of tomatillo sauce. Served with fresh fruit or a side salad 14.85

BURGERSBurgers include choice of plain fries or coleslaw. Substitute garlic parmesan fries or sweet potato fries for an additional 1.00

CANDIED JALAPEÑO CHICKEN BURGERFresh ground chicken patty with candied jalapeños, provolone cheese, applewood smoked bacon, arugula & mayo on a toasted brioche bun 15.45

THE ALL AMERICAN1/2 lb. beef patty topped with a classic combination of shredded lettuce, tomatoes, red onion, and spicy 1001 dressing with your choice of American, cheddar, swiss, fontina, pepper jack, or provolone cheese on a brioche bun 14.65

THE PORTLAND1/2 lb. beef patty topped with sautéed wild mushrooms, fontina cheese, lettuce, caramelized & crispy onions & roasted garlic mayo. Drizzled with balsamic glaze on a brioche bun 15.45

AHI BURGERSushi grade ahi tuna patty with sesame seeds and ginger, topped with pickled cucumbers, onion sprouts, mixed greens & Sriracha mayo on a brioche bun 15.95

THE BERKELEY Gluten Free Bun Available $1.00

Gluten & soy-free veggie patty of mixed vegetables, grains, white beans & lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce & chipotle mayo on a brioche bun 15.55

THE GILLY1/2 lb. beef patty topped with caramelized onions, applewood smoked bacon, tomato, shredded lettuce, Tillamook cheddar cheese, topped with crispy onions & spicy 1001 dressing on a brioche bun 16.35

SANDWICHES

* Substitute a gluten free bun for an additional $1.00

SMALL PLATES

TRUXTON’S MONKEY BREAD Pull-apart housemade bread with cheddar cheese & garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce 6.25

TRUXTON'S HAND ROLLED BRISKET TAQUITOSThree hand-rolled, slow roasted spiced beef taquitos topped with cotija cheese, cilantro & chipotle crema. Served with guacamole 10.85

FIRECRACKER CHICKEN SKEWERSButtermilk fried chicken tenders topped with sweet chili sauce & green onions & served with ranch dipping sauce 12.65

TRUXTON’S BISTRO SLIDERSBeef sliders topped with organic mixed greens, crispy onions, bleu cheese crumbles, garlic mayo & balsamic glaze Two 12.45 | Three 16.45

SPICY TERIYAKI WINGSTossed in a habanero teriyaki sauce with fresh diced pineapple and topped with sesame seeds 11.45

ANCHO HONEY GLAZED SHRIMP Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw 12.45

AHI TUNA & AVOCADO TOWER Sushi grade ahi tuna mixed with ginger & yuzu soy sauce. Stacked with avocado & green onions & served with taro chips 15.55

AVOCADO TOASTFresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, sea salt and cracked pepper, drizzled with olive oil. Served with fruit or side salad 7.55

VEGGIESGRILLED ARTICHOKE Grilled artichoke freshly marinated in garlic and fresh herbs. Served with dijon mayo & oregano vinaigrette 10.95

ORGANIC CHARRED BROCCOLI Fresh marinated broccoli, char-grilled & served with dijon mayo 10.85

FLATBREADSAvailable on traditional or gluten free crust

TOMATO, BASIL & BURRATA Fresh & oven roasted tomatoes, garlic, burrata cheese, fresh basil & sea salt drizzled with basil oil 15.65

PEPPERONI & MUSHROOM Marinara with pepperoni and sautéed mushrooms, smoked mozzarella & fresh basil 14.55

WILD MUSHROOMCaramelized onions, mozzarella blend, wild mushrooms, green onions, feta cheese & parsley 14.55

STARTER SALADS CREAMY CAESAR Romaine lettuce featuring our creamy style dressing & topped with shaved parmesan & roasted garlic ciabatta croutons 5.85

TRUXTON’S HOUSE Romaine lettuce, tomatoes, Persian cucumbers & feta cheese tossed with oregano vinaigrette 5.55

BABY WEDGE Iceberg lettuce, applewood smoked bacon, oven roasted tomatoes, bleu cheese, green onions & bleu cheese dressing 6.55

JOIN US WEEKENDS FOR BREAKFAST

SATURDAY — SUNDAY 9AM - 3PMMenu includes classic chicken & belgian waffle,

signature open-face omelets, breakfast sandwiches & burritos with rotating seasonal specials with

mimosa & bloody mary specials

OUR HOUSE Romaine lettuce, tomatoes, Persian cucumbers & feta cheese tossed with oregano vinaigrette. Add 4oz chicken 3.98 | 8oz chicken 5.98 SM 8.25 | LG 11.25

TRUXTON’S TACO SALADOur slow roasted chili-spiced beef tossed with shredded lettuce, black beans, poblano corn salsa, cheddar & cotija cheese, tortilla strips, pico de gallo & spicy 1001 dressing. Served over a crispy wheat tortilla 17.45

CHINESE CHICKEN Grilled chicken, Napa cabbage, carrots, fresh ginger, green onions, cilantro, toasted almonds, mandarin oranges & crispy wontons. Tossed in a sweet sesame ginger dressing SM 12.50 | LG 16.45

THE ORIGINAL BISTRO Romaine & organic field greens, basil, roasted butternut squash, pickled cucumbers, cranberries, feta cheese & toasted almonds with pomegranate vinaigrette SM 12.50 | LG 16.25

CREAMY CAESARRomaine lettuce featuring our creamy caesar dressing, topped with shaved parmesan & roasted garlic ciabatta croutonsSM 9.50 | LG 12.50

AUNT BETTY’S BBQ CHICKENMixed greens, roasted corn salsa, black beans, cilantro, cotija cheese, diced fresh tomatoes, corn tortilla strips & spiced pepitas. Tossed with ranch dressing & topped with grilled chicken drizzled with barbecue sauce SM 12.50 | LG 16.25

BANGKOK CHICKEN CHOPPED SALADMixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet & spicy Thai dressing & topped with pickled cucumbers SM 12.50 | LG 16.25

SUMMER BEET AND STRAWBERRY SALADRoasted beets, strawberries, wheatberries, arugula, mixed greens, goat cheese, pea shoots, pomegranate vinaigrette, balsamic glaze, fresh basil SM 12.50 | LG 16.25

* Ask your server about gluten free options

SALADS

SOUPSCHICKEN TORTILLA SOUPHearty tomato-based soup with roasted poblano corn salsa & crispy tortilla strips CUP 5.95 | BOWL 7.95

CARAMELIZED FRENCH ONION SOUPRich beef stock with a touch of brandy, topped with garlic croutons & blistered swiss cheese CUP 5.95 | BOWL 7.95

DAILY SOUP Ask your server about our daily scratch made soup offerings

Ask your server about gluten free options and please inform them of any food allergies or special dietary needs before placing your order. Truxton’s is NOT a gluten free environment and we use ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat) in our kitchen. Please consider this in light of your specific dietary needs as there may be a chance of cross contamination in the preparation of our gluten free or other allergen free dishes.

SEASONAL OR NEW ITEMS

VEGETARIAN ITEMSCONTAINS NUTS

FAVORITESOUR ORIGINAL 11 SPICED BRISKET SKILLETSlow roasted beef brisket sliced and served in a skillet with smashed potatoes and coleslaw and a side of BBQ sauce 23.25

ROTISSERIE CHICKENChicken marinated with fresh herbs & spices. Served with garlic fries & choice of sauce: sweet chili, garlic butter, marinara or signature bbq on the side 1/4 10.95 | 1/2 14.95

ROTISSERIE CHICKEN “CHILE VERDE” BURRITOChicken, brown rice studded with corn, poblanos & cilantro, refried black beans, pepperjack cheese, fresh avocado, pico de gallo & chipotle crema. Topped with warm chile verde sauce & served with a side salad 16.65

GRILLED FISH TACOSTwo soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo & white sauce. Served with rice and black beans 16.35

SWEET & SPICY SHRIMP TACOSTwo soft corn tortillas with melted pepper jack cheese, ancho honey shrimp & spicy cabbage slaw. Served with rice and black beans 16.45

DONNA’S FISH & CHIPSFresh cod with craft beer batter. Served with chipotle mayo, tartar sauce & garlic parmesan fries 17.95

NEW DELHI CURRY BOWLSautéed chicken cooked in our coconut yellow curry sauce with fresh ginger, carrots, red & green bell peppers, cauliflower, red potatoes, roma tomatoes, red chilies & snap peas served over basmati rice & topped with cilantro 17.50

SUSTAINABLE SCOTTISH SALMON FROM LOCH DUARTFree of Hormones, Antibiotics & GMO’s - offered two ways:

ORIGINAL MISO SALMON 8 oz. miso marinated & topped with pickled cucumber salad & served with soy glazed green beans 25.85

ROASTED SALMON 8 oz. pan seared, then oven roasted & served with choice of side 24.85

PASTASSPICY ROASTED RED PEPPER PENNEChicken, red onions, poblano chilies, cilantro, corn, roasted red pepper cream sauce & topped with cotija cheese 17.65

WILD MUSHROOM LINGUINE Wild mushrooms, roasted tomatoes, peas & parmesan in a roasted garlic cream sauce 13.50w/ grilled chicken 17.48 | w/ shrimp 19.48

SPAGHETTI & MEATBALLSMarinara sauce tossed with spaghetti. Topped with two parmesan herb beef meatballs 14.50

KICKED UP MAC & CHEESEJumbo elbow macaroni in our creamy sauce made with a blend of five cheeses, applewood bacon & roasted tomatoes. Topped with crispy onions and served in a skillet 15.50

A LA CARTE SIDES

PARMESAN GARLIC FRIES 4.98SWEET POTATO FRIES 6.50SMASHED POTATOES 4.50 HORSERADISH COLESLAW 4.75

TURKISH SPICED CHICKENRubbed in a blend of traditional spices and served with a side of seasoned Israeli couscous with crispy spiced garbanzo beans, fried shallots, barberries and parsley 15.85

CANDIED JALAPEÑO CHICKEN BURGER PLATEFresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeños, applewood smoked bacon & mayo. Served with your choice of side salad or seasonal daily vegetable 15.35

THE CAPRESE BURGER PLATE 1/2 lb. beef patty topped with mozzarella blend, roasted tomatoes, balsamic glaze, garlic mayo & basil on a bed of field greens. Served with your choice of side salad or seasonal daily vegetable 15.35

THE EL PASO BURGER PLATE1/2 lb. beef patty topped with pepper jack cheese, guacamole, poblano corn salsa & chipotle mayo on a bed of shredded lettuce. Served with your choice of side salad or seasonal daily vegetable 15.35

BOWLS AHI POKÉ BOWL5oz sushi-grade diced ahi and avocado tossed with ponzu, green onions and sesame seeds, on a blend of white rice, red quinoa, and seaweed seasoned with Togarashi. Topped with pickled cucumbers, sliced jalapeños, and a drizzle of Sriracha mayo 18.65

COLD RED QUINOA BOWL 4 oz. grilled chicken plated with red quinoa, seared mushrooms, charred broccoli, diced tomatoes, feta cheese, pickled red onions, sliced avocado & chopped kale with fig balsamic dressing & topped with sliced almonds 14.85 (Substitute 4 oz. roasted salmon add 5.98)

GRILLED CHICKEN SRIRACHA BOWL 8 oz freshly grilled chopped chicken breast atop brown rice with corn and poblano peppers, warm black beans, cotija cheese, fresh cilantro and pico de gallo, topped with sliced avocado and a Sriracha drizzle 16.95 (Substitute 8 oz. roasted salmon add 5.98)

SPICED BRISKET BOWLCouscous and cauliflower rice studded with golden raisins, butternut squash, red onion, parsley and toasted almonds, with kale, shaved brussels sprouts, white sauce, pickled red onions and topped with crispy heirloom carrots 18.45

HEALTHFUL

WONTON PEPITA COLESLAW 4.98CORN AND POBLANO STUDDEDBROWN RICE 4.98MEXICAN STYLE RED RICE 4.50

DAILY SPECIALS

Check out our specials for the latestofferings and guest favorites.

Our specials rotate, always giving you something new to love!

See what's coming next at:

W W W.TRUX TONSA MERIC ANBISTRO.COM

BLACK BEANS 4.98 TRUXTON’S MIXED VEGGIES 4.95SAUTÉED SPINACH 4.95 SEASONAL DAILY VEGETABLE 5.85

Dinner Menu_MAY 2017_NEW.indd 1 5/29/17 4:07 PM

SUMMER 2017 | SANTA MONICA

WELCOME TO THE AMERIC AN BISTROWhere neighborhoods eat, drink and gather, our menus offer a wide range of choices from healthful to sinful,

influenced with international and regional flavors & ingredients. We have taken on defining the American bistro experience, utilizing the wide ethnic diversity that makes up America. Eat the way you want with our balanced

no-veto menu, seasonal specials, craft cocktails, tap beer and a variety of wines.

FACEBOOK.COM/TRUXTONS @TRUXTONSAMERICANBISTRO WWW.TRUXTONSAMERICANBISTRO.COM

There may be an additional charge for add-ons or substitutions to all menu items. Prices are subject to change. (05/17)

EAT DRINK GATHER

DRINK SPECIALSSee our specials for more selection of

rotating tap wines, local beer & crafted cocktails

ROSEMARY INFUSEDGRAPEFRUIT

TART CHERRY

LIMEADEBLUEBERRY LEMONADESPRITZER

PEACH COOLER

HOT BEVER AGES

CAFE LATTE Espresso & steamed milk 3.38

CAPPUCCINO Espresso, steamed & foamed milk 3.48

CAFE MOCHA Espresso, chocolate, steamed milk & whipped cream 3.98

CAFE AU LAIT Coffee & steamed milk 3.38

TRUXTON’S COFFEE A delicious French roast 2.88

HOT CHOCOLATE Chocolate, steamed milk & whipped cream 2.98

ASSORTED HOT TEAS Lemon Chamomile, Aged Earl Grey, Breakfast Blend, Orange White Spice, Moroccan Mint, Gunpowder Green 2.98

All coffees available iced and/or decaf with whole milk, non-fat milk,

soy milk (+.50) or almond milk (+.50)

MOCKTAILSTry making your mocktail into a cocktail with your favorite spirit!

SEASONAL HOUSE-MADE LEMONADE Ask your server about our rotating lemonade 3.98

VIRGIN MULE Pineapple, fresh lime and ginger beer. In a traditional coppermug 4.98

TART CHERRY LIMEADE Fresh tart cherry, fresh lime and sprite 4.98

PEACH COOLER Peach purée, lemon, ginger ale 3.98

TRUXTON’S SWEET TEA Fresh brewed black tea sweetened with Osmanthus tea syrup 3.98

BLUEBERRY LEMONADE SPRITZER Our housemade blueberry lemonade topped with soda 3.98

ROSEMARY INFUSED GRAPEFRUIT A surprising & delicious combination of grapefruit and our house-made rosemary syrup 3.98

*

SODAS, JUICES, & MOREJUICE Apple, Pineapple, Cranberry 2.98

FRESH SQUEEZED JUICES Orange & Grapefruit 3.25

FRESH LEMONADE 3.25

FRESHLY BREWED

ICED TEA

Organic passion fruit iced tea 2.98

MILK Non Fat, Whole, Almond, Soy 2.48

EVIAN & SAN PELLEGRINO 3.38

SOFT DRINKS 2.98

**

*

BOTTLES BUD LIGHT 5.50 4.2% ABV | St. Louis, MO

GOOSE ISLAND GREEN LINE 7.00 5.4% ABV | Chicago, IL

OMISSION 6.50 4.6% ABV | Portland, OR (Gluten Free)

TANK 7 8.00 8.5% ABV | Kansas City, MO

BEER

NON-ALCOHOLIC O’DOULS 7.00 0.5% ABV | St. Louis, MO

CORONA 6.00 4.6% ABV | Mexico

GUINNESS 7.00 4.3% ABV | Ireland

CHIMAY BLUE 10.00 9% ABV | Belgium

TAP BEERSUNNY DAZE BLONDE BARREL HOUSE BREWING CO. 9.00 5.2% ABV | Paso Robles, CA

“SEAFARER” KOLSCH-STYLE ALE THREE WEAVERS 8.00 4.8% ABV | Inglewood, CA

BEACH HOUSE AMBER STRAND BREWING CO. 8.00 5.0% ABV | Torrance, CA

BAVARIAN-STYLE HEFEWEIZEN GOLDEN ROAD BREWING 8.00 5.0% ABV | Los Angeles, CA

EXTRA PALE ALE SANTA MONICA BREW 8.00 5.6% ABV | Santa Monica, CA

FRANK MORELLI IPA ROB RUBENS 9.00 6.5% ABV | El Segundo, CA

HEINEKEN 6.00 5% ABV | The Netherlands

STELLA ARTOIS 6.50 5% ABV | Belgium

STELLA CIDRE 7.00 4.5% ABV | Belgium

CRAFTED COCKTAILSMULE IT OVER Hanson Vodka, ginger beer, lemon juice, lavender simple, fresh sage 10.85

PEANUT BUTTER JELLY TIME Hanson Vodka, Frangelico, Blackberry Jam, peanut butter rim 11.85

COOL AS A CUCUMBER Hanson Cucumber, St. Germain, lime juice, agave 11.85

PASSION 8 Tequila Ocho, passion fruit puree, triple sec and fresh cilantro 11.85

TEQUILA THYME Tequila Ocho, lemon juice, thyme simple, pear juice, soda and fresh thyme 11.85

LIKE STRAWBERRY LIME Don Julio Silver, triple sec, lime juice, strawberries, jalapeños, spicy salt rim 13.85

SUMMER LOVIN’ Herradura Silver, fresh watermelon juice, triple sec, lime juice, agave, fresh orange, salt rim 11.85

TAP WINE

WHITE

FRANCISCAN CHARDONNAY 11.00 33.00 66.00Napa Valley, CA | 2012

STORYPOINT CHARDONNAY 10.50 31.50 63.00Sonoma County, CA | 2012

COPPOLA PINOT GRIGIO 8.00 24.00 48.00Monterey County, CA | 2012

ANGELINE SAUVIGNON BLANC 8.00 24.00 48.00Sonoma County, CA | 2012

BIELER PÈRE & FILS ROSÉ 9.50 28.50 57.00Provence, France | 2012

SPARKLINGLAMARCA 12.00Italy

RED

DISEÑO MALBEC 9.50 28.50 57.00Mendoza, Argentina | 2012

FEDERALIST CABERNET 9.50 28.50 57.00Lodi, CA | 2012

THE INSIDER CABERNET 10.00 30.00 60.00Paso Robles, CA | 2012

LINE 39 PINOT NOIR 8.00 24.00 48.00Clarksburg, CA | 2012

LUNATIC RED BLEND 12.00 36.00 72.00Napa Valley | 2012

OLD ZIN VINES ZINFANDEL 8.00 24.00 48.00Lodi, CA

GLASS | 1/2 CARAFE | CARAFE GLASS | 1/2 CARAFE | CARAFE

BASIL INSTINCT Aviation gin, lemon juice, basil simple, tonic 10.85

ROSEMARY HONEY Hendrick’s Gin, Chambord, lemon juice, rosemary honey, fresh lemon and rosemary 11.85

BANANA BOAT Malahat Rum, pineapple juice, honey, fresh banana, blueberries, fresh mint 11.85

BORN ON THE BAYOU Malahat Rum, lime juice, Bayou orange, prosecco, fresh orange and raspberries 11.85

BLONDE & BUBBLY Papa’s Pilar Rum, lime juice, ginger beer, bitters 10.85

GEORGIA ON MY MIND Featherbone Whiskey, peach puree, lemon juice, angostura bitters, mint 13.85

HEF’N A GOOD TIME Bulleit Rye, lime juice, mint simple, topped with Hefeweizen 11.85

* These items include free refills

SPLIT

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