SPRING 2017 - Robert Rose · your way up to more intricate designs once you start to feel confident...

SPRING 2017

Robert Rose • Fall 2016 3Photo: Ice Cream Birthday Cake

GRAVITY CAKES!Create 45 Amazing Cakes

For the ultimate in show-stopping desserts, look no further than these cakes that seem to defy gravity.

While elements of the cake may seem like they’re floating in thin air, it’s really just simple scaffolding (plastic balloon sticks), concealed within the cake and disguised with fondant and candy, that creates the spellbinding illusion.

These cakes are incredibly fun and beautiful, and are sure to be the star attraction at your next celebration. While they may seem complicated, they really aren’t. Each of the 45 projects features step-by-step instructions with a photo for each step, making the decorating process foolproof and surprisingly easy.

Full color throughout, these projects will spark your imagination and provide loads of decorating inspiration. There’s a cake for virtually every event and occasion — from Valentine’s Day to Thanksgiving and from baby reveals to poker parties, and everything in between. Once you’ve mastered the techniques, it will be no time before you’re using your imagination to create your own unique designs.

The inspiration for this book is Francesca and Jakki’s friendship: they’ve embraced the book as an opportunity to keep the ties of their friendship strong despite living so far apart.

JAKKI FRIEDMAN is a passionate and creative pastry chef who runs a successful baking business in Manchester, England. Over the last 2 years, Jakki has been specializing in gravity cakes for a huge number of clients and performing regular demonstrations for a growing number of people eager to learn her secrets.

FRANCESCA LIBRAE is currently working as an international reporter for Express Newspaper Group in New Orleans, Louisiana, where she covers a variety of international showbiz and hard news stories in the media group and beyond.

272 pages • 7.75" x 10.5" • Index

Full color throughout

650+ color step-by-step photographs

ISBN 978-0-7788-0549-6

$27.95 CA / $24.95 US

Publication date: January

Robert Rose • Fall 2016 5

BUTTERCREAM BASICSLearn the Art of Buttercream Decorating

Easy-to-follow decorating techniques for exquisite designs.

Satiny smooth buttercream is the perfect medium for creating decorated cakes that taste as sublime as they look. Buttercream’s popularity can be attributed to its simple sweetness, versatility, resiliency and ease of use. Working with buttercream may seem intimidating, but with Carey’s expert and easy-to-understand advice, you’ll be creating and decorating stunning cakes in no time.

With just a little practice, you’ll soon develop the coordination and muscle memory necessary to decorate beautiful cakes. You can start by making some of the less complicated projects and then work your way up to more intricate designs once you start to feel confident about your decorating abilities. Soon you’ll be able to use Carey’s techniques and advice to create your own unique designs.

Full color throughout and absolutely gorgeous, this book offers you 35 projects to choose from. So have fun, because everyone deserves to have their cake and eat it too!

CAREY MADDEN is quite simply extraordinary at decorating — she’s developed an entirely fresh,

innovative and technically adept approach. Her cakes and cupcakes have been featured in Vogue and Mademoiselle and enjoyed by countless celebrities and gourmets. Carey lives in Philadelphia.

256 pages • 7.75" x 10.5" • Index

Full color throughout • More than 225 color photographs

ISBN 978-0-7788-0563-2

$27.95 CA / $24.95 US

Publication date: March

BY THE SAME AUTHORSENSATIONAL BUTTERCREAM

DECORATINGISBN 978-0-7788-0477-2

$29.95 / £19.95

Photo: Interpunct Cake

Robert Rose • Fall 20166 7Robert Rose • Fall 2016

ÉCLAIRSEasy, Elegant & Modern Recipes

The hottest darling in the baking world, this classic French pastry has been embraced by a new generation of bakers.

Making éclairs at home is much easier than you think, thanks to this comprehensive book by one of Europe’s top pastry chefs, Christophe Adam. With its straightforward approach, full-color pages and hundreds of step-by-step photos, it’s as though Christophe was by your side, giving you a lesson in your home kitchen.

Over the past dozen years, Christophe has perfected the éclair and turned it into a gourmet delight that marries unconventional and imaginative fruits, flavors, colors and textures, resulting in luxe éclairs that will have you reaching for seconds and thirds.

Christophe has created 35 innovative recipes (15 introductory and 20 intermediate or advanced) that are perfect for everything from casual gatherings with family and friends to formal celebrations. With his easy-to-follow instructions and some practice with the basic techniques, you’ll soon not only be mastering these recipes but also inventing some new ones of your own.

Christophe provides a complete list of utensils and a few simple rules, along with helpful tips sprinkled throughout the book, making this an invaluable tool for both novice and experienced bakers.

CHRISTOPHE ADAM’s remarkable career has taken him from Michelin-starred restaurants in London to a burgeoning career as a luxury food purveyor with boutiques in Paris and Tokyo. He has plans to open a boutique in Vancouver.

208 pages • 7.75" x 10.5" • Index


More than 100 color photographs

ISBN 978-0-7788-0567-0

$27.95 CA / $24.95 US


Photo: Chocolate Éclair


175 BEST SMALL-BATCH BAKING RECIPESTreats for 1 or 2

Delicious and decadent small-yield baking recipes.

This fantastic collection of small-batch baking recipes offers sweet satisfaction with simple preparation. The treats are perfect whenever you need a sweet indulgence but don’t want to commit to the time and hassle of preparing a full batch that you probably won’t finish anyway. Perhaps you’re trying to limit your consumption of sweets and don’t want extras on hand to tempt you, but you just need a pick-me-up after a tough day. Or maybe you’re looking for the perfect finish to a romantic dinner for two. Or perhaps you want to surprise your child with a decadent after-school treat. Whatever your reasons for making a small batch, this book has you covered.

Brownies, cookies, muffins, cakes and pies fresh from the oven are the ultimate comfort food. Whether you’re a novice or long-time baker, these mouth-watering recipes will help you appreciate just how easy baking can be.

You’ll find many familiar standbys here, along with creative recipes that are sure to become new favorites. With 175 options to choose from, you’re guaranteed to find a recipe that will inspire you to bake.

JILL SNIDER has decades of baking experience, including 25 years as the test kitchen manager for a major flour maker. She is also the author of Cake Mix Magic and Complete Cake Mix Magic.

280 pages • 7" x 10" • Index

24 color photographs

ISBN 978-0-7788-0561-8

$27.95 CA / $24.95 US


BY THE SAME AUTHORBAKE SOMETHING

GREAT!ISBN 978-0-7788-0281-5

$29.95 / £16.95

AQUAFABULOUS!100+ Egg-Free Vegan Recipes Using Aquafaba (Bean Water)

“Aquafaba” means “bean water” — the water that is drained off neutral-colored beans like chickpeas, navy beans and cannellini beans.

The discovery of aquafaba has blown open the world of vegan baking. Things that were once considered impossible are now possible, and the options are endless. The chemical properties of eggs were thought to be integral to binding and leavening baked foods, and replacing them was a challenge that was difficult for vegan bakers to solve. But aquafaba is the perfect substitution for eggs, as its protein mimics their chemical magic. And since it is neutral in flavor, you don’t need to worry about your dishes tasting beany.

This incredible cookbook will be treasured not only by vegans but also by anyone who is allergic to dairy and eggs. It provides ample proof that you can go egg-free and still enjoy all of your favorite foods. Rebecca’s delicious recipes will convert even ardent egg lovers, and you will never miss eggs again!

The general rule of thumb is that 3 tbsp (45 mL) of aquafaba equals 1 egg. By mixing in some sugar

and a pinch of cream of tartar, you can even mimic meringue. You no longer have to live without the culinary wonders that eggs and egg whites produce. All you need to do is open up a can of chickpeas, drain the water, and you’re good to go.

REBECCA COLEMAN writes a food blog called Cooking by Laptop and helps small businesses, arts organizations and non-profit organizations create social media marketing plans.

208 pages • 7" x 10" • Index


ISBN 978-0-7788-0564-9

$19.95

Publication date: April


300 BEST BLENDER RECIPES USING YOUR VITAMIX®

Your Vitamix® can do so much more than make smoothies.

If you are looking for a way to eat real, whole foods but find yourself short on time, a Vitamix® is the answer. It’s a convenient and nearly instant way to get those servings of fruits and vegetables that many of us skip, with minimal manual chopping. And grinding your own flour is incredibly easy in the Vitamix®, allowing you to mix up bread, pancakes or muffins with flour that’s at its peak of freshness, for maximum flavor and nutrition, instead of buying flours that were ground months ago.

Robin has created an extensive collection of tantalizing and innovative recipes that will help you get the most out of this exceptional appliance. You can create a wide range of delicious dishes, from nutritious breakfasts and sumptuous soups to fresh sauces, dips, spreads and the increasingly popular nut butters, not to mention desserts that will have you reaching for seconds. And no Vitamix® cookbook would be complete without a chapter on nutritious baby foods. There is even a bonus chapter on skin treatments, scrubs, masks and lotions.

Robin also includes useful information about your

appliance, from the differences among the different series to tips and techniques that demonstrate how you can turn your Vitamix® into an invaluable workhorse in your home kitchen.

ROBIN ASBELL is a bestselling author, educator and chef whose lifelong passion for whole, natural foods has fueled a successful career creating delicious dishes and recipes that both please the palate and nourish the body. This is her eighth cookbook.

344 pages • 7" x 10" • Index


ISBN 978-0-7788-0558-8

$27.95 CA / $24.95 US


175 BEST SUPERFOOD BLENDER RECIPESUsing Your NutriBullet®

Superfood recipes created just for the NutriBullet®.

From a nutritional point of view, smoothies are one of the easiest ways to pack a lot of nutrients into a relatively small serving size. And from an appliance point of view, a NutriBullet® packs a punch: With its compact size and exceptional nutrient extraction power, it’s the perfect small appliance for anyone looking to up their nutrition ante and improve their health.

This ingenious book comprehensively covers the principles of healthy eating, nutrition and superfoods and then parlays this information into 175 delicious and easy-to-prepare recipes for smoothies, dressings, dips, soups, sauces and desserts. The benefits of superfoods in your diet are wide-ranging, from radiant skin and gastrointestinal health to weight management and optimal health during pregnancy.

All of the recipes are made from wholesome foods and are an effective way to increase the overall nutrient density in your diet. With these recipes and a NutriBullet®, you’ll be well on your way to better health and vitality.

MARILYN HAUGEN is passionate about cooking and entertaining and has turned this passion into a very successful cookbook career. She is the bestselling author of 150 Best Spiralizer Recipes and 150 Best Recipes for Cooking in Foil.

DOUG COOK, RD, MHSc, is a registered dietitian and nutritional consultant with 15 years of experience. Doug is very passionate about nutrition and believes that a diet based on whole foods can play a huge role in maintaining health. He practices an integrative and holistic approach to nutritional counseling.

240 pages • 7" x 10" • Index


ISBN 978-0-7788-0559-5

$19.95



THE LOW-FODMAP SOLUTIONPut an End to IBS Symptoms and Abdominal Pain

Millions of people suffer from IBS, and a FODMAP diet is effective for nearly 75% of those who follow it.

Approximately one in seven people suffers from irritable bowel syndrome (IBS). The symptoms are difficult to diagnose and treat, and as a result, until recently, patients had to endure ill health and a poor quality of life with no hope in sight.

We now understand that certain carbohydrates are poorly digested in the intestine, leading to the pain and discomfort of IBS. These carbohydrates, known as FODMAPS (fermentable oligosaccharides, disaccharides, monosaccharides and polyols) are found in dairy products, wheat, beans, pulses, fruits and some vegetables.

Cinzia’s objective is to provide you with a tool that will help you attain intestinal well-being via a diet that is low in FODMAPS. She presents the theory and provides information on why the diet works, as well as advice on how to adopt the lifestyle. She also offers sound advice on reading labels and adapting your favorite recipes.

Simply by buying the book, you receive a reduced-

rate subscription to coaching by registered dietitians with IBS experience, a Facebook support group and personalized low-FODMAP meal plans and smart grocery lists.

CINZIA CUNEO, MSc, is the founder of SOSCuisine, a service that provides practical and personalized solutions to specialized meal plans, designed under the supervision of dietitians. She lives in Montreal, Quebec.

280 pages • 7” x 10” • Index


ISBN 978-0-7788-0569-4

$27.95 CA / $24.95 US


EVERYDAY DIABETES MEALSCooking for One or Two

The recipes are designed for one or two people, but can be easily scaled up if you’re entertaining.

Careful meal planning is paramount when it comes to managing diabetes, and these healthy recipes will help you do that — they’re easy to prepare and specifically designed for one or two people.

Living with diabetes may seem daunting, but this cookbook will make it so much easier. The 150 recipes will ease any nutrition anxiety because all the work has been done for you. Each recipe meets the American Diabetes Association’s recommended standard carbohydrate allotment of 45 to 60 grams per meal.

These recipes will help to decrease the risk of insulin resistance, hypoglycemic and hyperglycemic episodes, and your risk for other health issues associated with diabetes. Plus, you’ll reduce your food bill and your waistline and improve your blood sugar management!

LAURA CIPULLO, RD, CDE, CEDRD, CDN, is NYC’s expert Registered Dietitian, Certified Diabetes Educator, Certified Eating Disorder Registered Dietitian, Registered Yoga Teacher and President of the International Association of Eating Disorder

Professionals. With almost 20 years of clinical experience, Laura is able to weave an art as well as evidenced-based science into treating clients, authoring books, speaking, presenting and engaging in all media outlets.

LISA MIKUS, RD, CNSC, CDN, is a Registered Dietitian and a Certified Nutrition Support Clinician. Lisa has worked as a clinical dietitian in acute and intensive care units in both Houston and New York City. She uses her strong clinical skills to support her true passion of counseling patients in the outpatient setting.

272 pages • 7" x 10" • Index

16 color photo pages

ISBN 978-0-7788-0566-3

$27.95 CA / $24.95 US



THE AROMATHERAPY BEAUTY GUIDEUsing the Science of Carrier & Essential Oils to Create Natural Personal Care Products

Each drop of essential oil is a pharmacy.

Danielle was inspired to write this book when she developed extreme skin sensitivities, irritations and rashes that didn’t improve even after visits to skin specialists, who prescribed only topical treatments and conventional therapies. When her symptoms didn’t subside, she took matters into her own hands and sought out a natural medicinal healing approach through essential oils.

This incredibly comprehensive book offers a wealth of evidence-based information and provides a sensible and sound approach when it comes to creating your own natural product formulas.

Part 1 of The Aromatherapy Beauty Guide tells you everything you need to know about skin, from its anatomy to how it ages to what causes sensitive skin. Part 2 describes the raw ingredients you’ll need to get started. Part 3 includes information on all of the essential oils, including a directory of the oils that are best suited to personal care products. Part 4 provides easy-to-follow instructions on creating products for the face, body, bath, pregnancy — and

even personal care products for men.Making your own natural botanical creams

and lotions is surprisingly simple and incredibly satisfying, and you’ll soon be on the road to recovery and living a more natural lifestyle.

DANIELLE SADE, BSc, CAHP, is the founder of Healing Fragrances School of Aromatherapy and is currently the president of the Canadian Federation of Aromatherapists. She has over 20 years’ experience in teaching and practicing complementary health care.

352 pages • 7" x 10" • Index


More than 32 color photographs

ISBN 978-0-7788-0560-1

$24.95


HEAL YOUR ENDOMETRIOSIS HEALTH & DIET GUIDE

Endometriosis can have a profound impact on a woman’s quality of life and affects 6% to 10% of women worldwide.

This timely book dispels the myths surrounding endometriosis and provides recommendations that are easy to understand and follow.

The book is split into four accessible and straightforward sections. Part 1 provides basic information on the medical side of endometriosis and how lifestyle factors may impact the disease. Part 2 consists of an integrative lifestyle plan to manage symptoms and potentially slow or halt endometriosis disease progression. Part 3 offers a scientifically based diet plan that addresses the many factors associated with the disease. And Part 4 provides 100 recipes that will help you follow the diet plan.

This book will be an invaluable tool in helping to treat and manage endometriosis. Whether you suffer from endometriosis or have a loved one who does, the advice in this guide will offer relief and healing.

DR. ANDREW S. COOK, MD, FACOG, is the founder and director of the Vital Health Institute. He is an internationally renowned endometriosis specialist,

pelvic pain specialist and women’s health expert, as well as a highly respected gynecologic surgeon and a leader in minimally invasive surgical techniques. He has devoted his life to helping women with complex health problems.

DANIELLE COOK, MS, RD, CDE, is the Director of Integrative Medicine at the Vital Health Institute. Danielle has a Master’s Degree in nutrition and food science and now specializes in functional preventative nutrition. She is working on her Doctor of Health Science (DHS) in integrative health care.

256 pages • 7" x 10" • Index

ISBN 978-0-7788-0562-5

$24.95



RECENT RELEASES BEST OF BRIDGE SERIES / ENTERTAINING

THE ENTERTAINING ENCYCLOPEDIA

ISBN 978-0-7788-0219-8$27.95 CA / $24.95 US /

£14.95 UK

THE COMPLETE ART & SCIENCE OF SAUSAGE MAKING

ISBN 978-0-7788-0535-9$27.95 CA / $24.95 US /

£16.95 UK

ALL THE BEST RECIPES

ISBN 978-0-7788-0223-5$27.95 CA / $24.95 US /

£14.95 UK

200 BEST SHEET PAN MEALS

ISBN 978-0-7788-0538-0$27.95 CA / $24.95 US /

£16.95 UK

EVERYDAY TO ENTERTAINING

ISBN 978-0-7788-0271-6$27.95 CA / $24.95 US

THE ESSENTIAL HOME-GROUND FLOUR BOOK

ISBN 978-0-7788-0534-2$27.95 CA / $24.95 US /

£16.95 UK

125 BEST ENTERTAINING

RECIPES

ISBN 978-0-7788-0161-0 $19.95 / £12.95

150 BEST MEALS IN A JAR

ISBN 978-0-7788-0528-1$19.95 / £16.95

THE COMPLETE BEST OF BRIDGE

COOKBOOKS, VOLUME 1

ISBN 978-0-7788-0206-8$29.95


COOKBOOKS, VOLUME 2

ISBN 978-0-7788-0253-2$29.95

BRAVO! BEST OF BRIDGE COOKBOOK

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A YEAR OF THE BEST

ISBN 0-9690425-8-2$27.95

200 BEST SMOOTHIE BOWL RECIPES

ISBN 978-0-7788-0533-5$27.95 CA / $24.95 US /

£16.95 UK

FAN FARE! BEST OF BRIDGE COOKBOOK

ISBN 978-0-7788-0276-1$29.95

THE REST OF THE BEST AND MORE

ISBN 978-0-7788-0400-0$29.95

THE REST OF THE BEST AND MORE

PAPERBACKISBN 978-0-7788-0208-2

$29.95

THE BEST OF THE BEST AND MORE

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BEST OF BRIDGE SLOW COOKER

COOKBOOK

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COOKBOOKS, VOLUME 3

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BEST OF BRIDGE HOME PRESERVING

ISBN 978-0-7788-0482-6 $29.95

BEST OF BRIDGE HOLIDAY CLASSICS

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BEST OF BRIDGE HOME COOKING

ISBN 978-0-7788-0514-4$29.95

750 BEST APPETIZERS

ISBN 978-0-7788-0272-3 $27.95 CA / $24.95 US /

£16.95 UK

THE COMPLETE GUIDE TO NATURAL

HOMEMADE BEAUTY PRODUCTS

& TREATMENTS

ISBN 978-0-7788-0530-4$24.95 / £16.95

COMPLETE BOOK OF THAI COOKING

ISBN 978-0-7788-0180-1$27.95 CA / $24.95 US /

£14.95 UK

THE COMPLETE SOUS VIDE COOKBOOK

ISBN 978-0-7788-0523-6$29.95 CA / $27.95 US /

£16.95 UK

PIECE OF CAKE!

ISBN 978-0-7788-0277-8$29.95 / £16.95

THE CHILE PEPPER BIBLE

ISBN 978-0-7788-0550-2$29.95 CA / $27.95 US /

£14.95 UK

BEST OF BRIDGE: THE FAMILY

SLOW COOKER

ISBN 978-0-7788-0544-1$29.95 / £19.95

175 BEST AIR FRYER RECIPES

ISBN 978-0-7788-0551-9$24.95 US / $27.95 CA /

£14.95 UK

THE COMPASSIONATE CHICK’S GUIDE TO DIY BEAUTY

ISBN 978-0-7788-0547-2$24.95 / £14.95

THE ESSENTIAL STEP-BY-STEP

GUIDE TO ACUPRESSURE WITH

AROMATHERAPY TREATMENTS

ISBN 978-0-7788-0546-5$24.95 / £16.95

THE PALEO DIABETES DIET

SOLUTION

ISBN 978-0-7788-0548-9$27.95 CA / $24.95 US /

£14.95 UK

THE BEST HOMEMADE VEGAN

CHEESE & ICE CREAM RECIPES

ISBN 978-0-7788-0543-4$19.95 / £12.95

175 BEST INSTANT POT RECIPES

ISBN 978-0-7788-0542-7$19.95 / £12.95

NATURAL ANTIBIOTICS & BOTANICAL TREATMENTS

ISBN 978-0-7788-0545-8$24.95 / £14.95


PARENTING & FAMILY HEALTH HEALTH AND WELLNESS

CROHN’S & COLITIS, SECOND EDITION

ISBN 978-0-7788-0401-7$27.95 CA / $24.95 US /

£16.95 UK

CROHN’S & COLITIS DIET GUIDE,

SECOND EDITION

ISBN 978-0-7788-0478-9$24.95 / £16.95

THE COMPLETE MIGRAINE HEALTH,

DIET GUIDE & COOKBOOK

ISBN 978-0-7788-0454-3$24.95 / £16.95

ASD: THE COMPLETE AUTISM

SPECTRUM DISORDER HEALTH

& DIET GUIDE

ISBN 978-0-7788-0473-4 $24.95 / £16.95

KEEP YOUR BRAIN YOUNG

ISBN 978-0-7788-0472-7 $24.95 / £16.95

THE TOTAL FOOD ALLERGY HEALTH AND DIET GUIDE

ISBN 978-0-7788-0420-8$24.95 / £16.95

THE ESSENTIAL CANCER TREATMENT NUTRITION GUIDE &

COOKBOOK

ISBN 978-0-7788-0298-3$27.95 CA / $24.95 US /

£16.95 UK

CANADA’S TODDLER CARE BOOK

ISBN 978-0-7788-0210-5$34.95 CA

The Toddler Care BookISBN 978-0-7788-0214-3$29.95 US / £18.95 UK

THE COMPLETE GUIDE

TO EVERYDAY RISKS IN PREGNANCY & BREASTFEEDING

ISBN 978-0-7788-0084-2 $24.95 CA / $17.95 US /

£12.95 UK

BETTER FOOD FOR PREGNANCY

ISBN 978-0-7788-0136-8 $27.95 CA / $24.95 US /

£12.95 UK

THE COMPLETE KID’S ALLERGY AND

ASTHMA GUIDE

ISBN 978-0-7788-0078-1 PB $24.95 CA /

$17.95 US / £12.95 UKISBN 978-0-7788-0079-8

HC $34.95 CA / $27.95 US

BETTER BREASTFEEDING

ISBN 978-0-7788-0164-1$24.95 CA / $19.95 US /

£12.95 UK

BETTER SLEEP FOR YOUR BABY & CHILD

ISBN 978-0-7788-0149-8 $24.95 CA / $19.95 US /

£12.95 UK

YOUR FAMILY HEALTH ORGANIZER

ISBN 978-0-7788-0174-0$24.95 CA / $19.95 US /

£14.95 UK

CANADA’S BABY CARE BOOK

ISBN 978-0-7788-0156-6 $34.95 CA

The Baby Care BookISBN 978-0-7788-0160-3 $29.95 US / £18.95 UK

BETTER BABY FOOD, SECOND EDITION

ISBN 978-0-7788-0195-5 $27.95 CA / $24.95 US /

£14.95 UK

BETTER FOOD FOR KIDS,

SECOND EDITION

ISBN 978-0-7788-0251-8 $27.95 CA / $24.95 US /

£16.95 UK

EASY GOURMET BABY FOOD

ISBN 978-0-7788-0182-5 $24.95 CA / $21.95 US /

£13.95 UK

CANADA’S PREGNANCY CARE

BOOK

ISBN 978-0-7788-0231-0 $34.95 CA

The Pregnancy Care Book

ISBN 978-0-7788-0226-6 $29.95 US / £19.95 UK

BLENDER BABY FOOD, SECOND

EDITION

ISBN 978-0-7788-0262-4 $19.95 / £14.95

THE A TO Z OF CHILDREN’S HEALTH

ISBN 978-0-7788-0460-4$27.95 / £18.95

THE BABY SIGNING BOOK, SECOND

EDITION

ISBN 978-0-7788-0451-2$24.95 / £16.95

GET A HEALTHY WEIGHT FOR YOUR CHILD

ISBN 978-0-7788-0114-6 $24.95 CA / $18.95 US /

£12.95 UK

HELP FOR EATING DISORDERS

ISBN 978-0-7788-0115-3 $24.95 CA / $18.95 US /

£10.95 UK

BABY CARE BASICS

ISBN 978-0-7788-0519-9$19.95 / £14.95

THE BEST BABY FOOD

ISBN 978-0-7788-0507-6$19.95 / £12.95

THE COMPLETE LEAKY GUT HEALTH

& DIET GUIDE

ISBN 978-0-7788-0501-4$24.95 / £16.95

THE COMPLETE THYROID HEALTH

& DIET GUIDE

ISBN 978-0-7788-0504-5$24.95 / £16.95

THE CANCER FIGHTING DIET

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THE COMPLETE PREBIOTIC

& PROBIOTIC HEALTH GUIDE

ISBN 978-0-7788-0517-5$24.95 / £16.95

THE COMPLETE 10-DAY DETOX DIET PLAN & COOKBOOK

ISBN 978-0-7788-0536-6$24.95 / £16.95

THE COMPLETE BRAIN EXERCISE

BOOK

ISBN 978-0-7788-0515-1$24.95 / £16.95

CURE BACK PAIN

ISBN 978-0-7788-0531-1$27.95 CA / $24.95 US /

£16.95 UK

THE COMPLETE ACNE HEALTH &

DIET GUIDE

ISBN 978-0-7788-0512-0$24.95 / £16.95

JUICE GURU

ISBN 978-0-7788-0529-8$19.95 / £14.95

BETTER FOOD FOR DOGS

ISBN 978-0-7788-0424-6 $19.95 / £14.95


HEALTH AND WELLNESSHEALTH AND WELLNESS

CANADA’S COMPLETE DIABETES GUIDE FOR

TYPE 2 DIABETES

ISBN 978-0-7788-0469-7$29.95 CA

Complete Diabetes Guide for Type 2

DiabetesISBN 978-0-7788-0458-1$29.95 US / £16.95 UK

COMPLETE CANADIAN DIABETES

COOKBOOK

ISBN 978-0-7788-0108-5 $27.95 CA

America’s Complete Diabetes Cookbook

ISBN 978-0-7788-0126-9 $24.95 US

CANADA’S DIABETES MEALS FOR GOOD

HEALTH

ISBN 978-0-7788-0402-4$29.95 CA

Diabetes Meals for Good Health

ISBN 978-0-7788-0403-1$24.95 US / £16.95 UK

CANADA’S 150 BEST DIABETES DESSERTS

ISBN 978-0-7788-0204-4$27.95 CA

150 Best Diabetes Desserts

ISBN 978-0-7788-0193-1 $24.95 US / £14.95 UK

DIABETES COMFORT FOOD

ISBN 978-0-7788-0151-1$27.95 CA

ISBN 978-0-7788-0148-1$24.95 US / £14.95 UK

CANADA’S 250 ESSENTIAL DIABETES

RECIPES

ISBN 978-0-7788-0269-3$29.95 CA

250 Essential Diabetes Recipes

ISBN 978-0-7788-0270-9$24.95 US / £16.95 UK

THE DIABETES PREVENTION & MANAGEMENT COOKBOOK

ISBN 978-0-7788-0452-9$24.95 CA

ISBN 978-0-7788-0443-7$24.95 US / £16.95 UK

DELICIOUS DIABETES COOKING FOR ONE OR TWO PEOPLE

ISBN 978-0-7788-0476-5$19.95 CA / $19.95 US

THE COMPLETE ARTHRITIS HEALTH,

DIET GUIDE & COOKBOOK

ISBN 978-0-7788-0419-2$24.95 / £16.95

THE PCOS HEALTH & NUTRITION GUIDE

ISBN 978-0-7788-0405-5 $27.95 CA / $24.95 US /

£16.95 UK

THE COMPLETE NATURAL MEDICINE

GUIDE TO WOMEN’S HEALTH

ISBN 978-0-7788-0127-6$29.95 / £12.95

THE COMPLETE NATURAL MEDICINE

GUIDE TO BREAST CANCER

ISBN 978-0-7788-0080-4PB $27.95 CA /

$27.95 US / £12.95 UKISBN 978-0-7788-0083-5

HC $39.95 CA / $29.95 US

THE COMPLETE FIBROMYALGIA

HEALTH, DIET GUIDE

& COOKBOOK

ISBN 978-0-7788-0453-6$24.95 / £16.95

THE 8-WEEK HEALTHY SKIN DIET

ISBN 978-0-7788-0440-6$24.95 / £16.95

THE ECZEMA DIET

ISBN 978-0-7788-0461-1$24.95 / £16.95

28 DAYS TO YOUNGER SKIN

ISBN 978-0-7788-0480-2 $24.95 CA / $24.95 US

THE ESSENTIAL GUIDE TO HOME

HERBAL REMEDIES

ISBN 978-0-7788-0489-5$24.95 / £16.95

THE COMPLETE AROMATHERAPY & ESSENTIAL OILS

HANDBOOK FOR EVERYDAY

WELLNESS

ISBN 978-0-7788-0486-4$24.95 / £16.95

KINESIOLOGY TAPING

ISBN 978-0-7788-0481-9$24.95 / £16.95

THE 5-MINUTE FACIAL WORKOUT

ISBN 978-0-7788-0471-0$19.95 / £16.95

THE PH BALANCE HEALTH & DIET

GUIDE FOR GERD, IBS & IBD

ISBN 978-0-7788-0492-5$24.95 / £16.95

THE COMPLETE DOCTOR’S STRESS

SOLUTION

ISBN 978-0-7788-0096-5$24.95 CA / $18.95 US /

£12.95 UK

THE COMPLETE DOCTOR’S HEALTHY

BACK BIBLE

ISBN 978-0-7788-0090-3PB $24.95 CA /

$18.95 US / £12.95 UKISBN 978-0-7788-0091-0

HC $37.95 CA / $27.95 US

CANADIAN DIABETES SLOW COOKER

RECIPES

ISBN 978-0-7788-0172-6$27.95 CA

The Best Diabetes Slow Cooker Recipes

ISBN 978-0-7788-0169-6$24.95 US / £14.95 UK

150 BEST INDIAN, ASIAN, CARIBBEAN

AND MORE DIABETES RECIPES

ISBN 978-0-7788-0495-6$27.95 CA

ISBN 978-0-7788-0491-8$24.95 US / £12.95 UK

BEST COOKBOOK FOR KIDS WITH

DIABETES

Canada’sISBN 978-0-7788-0107-8

$19.95 CAAmerica’s

ISBN 978-0-7788-0116-0$24.95 US

THE DIABETES COMFORT FOOD DIET

ISBN 978-0-7788-0518-2$27.95 CA / $24.95 US /

£16.95 UK

THE BEST NATURAL HOMEMADE SOAPS

ISBN 978-0-7788-0490-1$24.95 / £16.95

THE BEST NATURAL HOMEMADE SKIN

& HAIR CARE PRODUCTS

ISBN 978-0-7788-0502-1$24.95 / £16.95

THE ESSENTIAL GUIDE TO WOMEN’S HERBAL MEDICINE

ISBN 978-0-7788-0506-9$24.95 / £16.95

CHRONIC HEARTBURN

ISBN 978-0-7788-0134-4$27.95 CA / $24.95 US /

£14.95 UK

THE COMPLETE WEIGHT-LOSS

SURGERY GUIDE & DIET PROGRAM

ISBN 978-0-7788-0273-0$27.95 CA / $24.95 US /

£16.95 UK

HEALING FATTY LIVER DISEASE

ISBN 978-0-7788-0437-6$24.95 / £16.95

THE COMPLETE IBS HEALTH & DIET

GUIDE

ISBN 978-0-7788-0263-1$27.95 CA / $24.95 US /

£16.95 UK

THE ESSENTIAL IBS BOOK

ISBN 978-0-7788-0275-4$27.95 CA / $24.95 US /

£16.95 UK

55 MOST COMMON MEDICINAL HERBS

ISBN 978-0-7788-0215-0$27.95 / £14.95


HEALTHY COOKINGHEALTHY COOKING

350 BEST VEGAN RECIPES

ISBN 978-0-7788-0294-5$27.95 CA / $24.95 US /

£16.95 UK

EASY EVERYDAY GLUTEN-FREE

COOKING

ISBN 978-0-7788-0462-8$24.95 / £16.95

GREAT GLUTEN-FREE WHOLE-GRAIN

BREAD MACHINE RECIPES

ISBN 978-0-7788-0463-5$24.95 / £16.95

THE VEGETARIAN KITCHEN TABLE

COOKBOOK

ISBN 978-0-7788-0293-8$27.95 CA / $24.95 US /

£16.95 UK

THE VEGETARIAN COOK’S BIBLE

ISBN 978-0-7788-0153-5 $27.95 CA / $24.95 US /

£16.95 UK

THE JUICING BIBLE, SECOND EDITION

ISBN 978-0-7788-0181-8$27.95 CA / $24.95 US /

£16.95 UK

THE SMOOTHIES BIBLE, SECOND

EDITION

ISBN 978-0-7788-0241-9$27.95 CA / $24.95 US /

£16.95 UK

THE VEGAN COOK’S BIBLE

ISBN 978-0-7788-0217-4 $27.95 CA / $24.95 US /

£16.95 UK

THE HEALING HERBS COOKBOOK

ISBN 978-0-7788-0004-0 $19.95 / £12.95

THE COMPLETE WHOLE GRAINS

COOKBOOK

ISBN 978-0-7788-0178-8 $27.95 CA / $24.95 US /

£14.95 UK

THE BEST 30-MINUTE VEGETARIAN

RECIPES

ISBN 978-0-7788-0266-2$27.95 CA / $24.95 US /

£16.95 UK

500 BEST QUINOA RECIPES

ISBN 978-0-7788-0414-7 $27.95 / £16.95

THE COMPLETE GLUTEN-FREE

WHOLE GRAINS COOKBOOK

ISBN 978-0-7788-0438-3$24.95 / £16.95

250 GLUTEN-FREE FAVORITES

ISBN 978-0-7788-0225-9$27.95 CA / $24.95 US /

£14.95 UK

COMPLETE GLUTEN-FREE DIET & NUTRITION GUIDE

ISBN 978-0-7788-0252-5$27.95 CA / $24.95 US /

£14.95 UK

THE GLUTEN-FREE BAKING BOOK

ISBN 978-0-7788-0274-7$27.95 CA / $24.95 US /

£16.95 UK

COMPLETE GLUTEN-FREE COOKBOOK

ISBN 978-0-7788-0158-0 $27.95 CA / $24.95 US /

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THE COMPLETE COCONUT

COOKBOOK

ISBN 978-0-7788-0488-8$24.95 / £16.95

125 BEST GLUTEN-FREE BREAD MACHINE RECIPES

ISBN 978-0-7788-0238-9$27.95 CA / $24.95 US /

£16.95 UK

THE BEST LOW-CARB COOKBOOK

ISBN 978-0-7788-0117-7 $24.95 CA / $19.95 US /

£12.95 UK

125 BEST VEGETARIAN

RECIPES

ISBN 978-0-7788-0089-7 $19.95 / £12.95

125 BEST VEGAN RECIPES

ISBN 978-0-7788-0113-9$19.95 / £12.95

RAWESSENCE

ISBN 978-0-7788-0446-8$24.95 / £16.95

500 BEST HEALTHY RECIPES

ISBN 978-0-7788-0094-1 $24.95 CA / $19.95 US /

£12.95 UK

EAT RAW, EAT WELL

ISBN 978-0-7788-0295-2$27.95 CA / $24.95 US /

£16.95 UK

RAW, QUICK & DELICIOUS!

ISBN 978-0-7788-0455-0$24.95 / £16.95

200 BEST LACTOSE-FREE

RECIPES

ISBN 978-0-7788-0135-1 $24.95 CA / $19.95 US /

£12.95 UK

THE COMPLETE LEAFY GREENS COOKBOOK

ISBN 978-0-7788-0457-4$27.95 / £16.95

BOB’S RED MILL EVERYDAY GLUTEN-FREE COOKBOOK

ISBN 978-0-7788-0500-7$24.95 / £16.95

VEGAN EVERYDAY

ISBN 978-0-7788-0499-4$27.95 CA / $24.95 US /

£16.95 UK

5 EASY STEPS TO HEALTHY COOKING

ISBN 978-0-7788-0296-9$27.95 CA / $24.95 US /

£16.95 UK

THE ESSENTIAL AYURVEDIC COOKBOOK

ISBN 978-0-7788-0513-7$27.95 CA / $24.95 US /

£16.95 UK

SIMPLY GREAT FOOD

ISBN 978-0-7788-0155-9 $27.95 CA

COOK GREAT FOOD

ISBN 978-0-7788-0046-0 $27.95 CA

GREAT FOOD FAST

ISBN 978-0-7788-0018-7$19.95 CA / $17.95 US

COOK!

ISBN 978-0-7788-0261-7 $29.95 CA


SMALL APPLIANCE COOKBOOKSSMALL APPLIANCE COOKBOOKS

SENSATIONAL SLOW COOKER GOURMET

ISBN 978-0-7788-0199-3 $19.95 / £12.95

125 BEST VEGETARIAN

SLOW COOKER RECIPES

ISBN 978-0-7788-0104-7 $19.95 / £12.95

125 BEST ROTISSERIE OVEN

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ISBN 978-0-7788-0110-8 $19.95 CA / $18.95 US /

£12.95 UK

300 SLOW COOKER FAVORITES

ISBN 978-0-7788-0167-2 $27.95 CA / $24.95 US /

£14.95 UK

125 BEST MICROWAVE OVEN

RECIPES

ISBN 978-0-7788-0092-7 $19.95 / £12.95

DELICIOUS & DEPENDABLE SLOW COOKER RECIPES

ISBN 978-0-7788-0052-1 PB $27.95 CA

ISBN 978-0-7788-0053-8 PB $24.95 US / £14.95 UKISBN 978-0-7788-0060-6

HC $37.95 CA / $29.95 US

125 BEST TOASTER OVEN RECIPES

ISBN 978-0-7788-0086-6 $19.95 CA / $18.95 US /

£12.95 UK

THE CONVECTION OVEN BIBLE

ISBN 978-0-7788-0154-2 $27.95 CA / $24.95 US /

£16.95 UK

175 ESSENTIAL SLOW COOKER

CLASSICS

ISBN 978-0-7788-0143-6 $29.95 CA / $24.95 US /

£15.95 UK

THE BEST CONVECTION

OVEN COOKBOOK

ISBN 978-0-7788-0067-5 $19.95 / £12.95

THE BLENDER BIBLE

ISBN 978-0-7788-0109-2 $24.95 / £16.95

400 BLENDER COCKTAILS

ISBN 978-0-7788-0142-9 $24.95 CA / $19.95 US /

£12.95 UK

300 BEST CANADIAN BREAD MACHINE

RECIPES

ISBN 978-0-7788-0242-6 $27.95 CA

300 Best Bread Machine Recipes

ISBN 978-0-7788-0244-0 $24.95 US / £16.95 UK

SLOW COOKER COMFORT FOOD

ISBN 978-0-7788-0224-2$29.95 CA / $24.95 US /

£14.95 UK

125 BEST FOOD PROCESSOR RECIPES

ISBN 978-0-7788-0123-8 $19.95 / £12.95

650 BEST FOOD PROCESSOR RECIPES

ISBN 978-0-7788-0250-1$27.95 CA / $24.95 US /

£16.95 UK

225 BEST PRESSURE COOKER RECIPES

ISBN 978-0-7788-0448-2$24.95 / £16.95

CANADA’S SLOW COOKER WINNERS

ISBN 978-0-7788-0258-7 $27.95 CA

Slow Cooker WinnersISBN 978-0-7788-0247-1$24.95 US / £14.95 UK

THE 150 BEST SLOW COOKER RECIPES, SECOND EDITION

ISBN 978-0-7788-0284-6$27.95 CA / $24.95 US /

£16.95 UK

THE 163 BEST PALEO SLOW

COOKER RECIPES

ISBN 978-0-7788-0464-2$24.95 / £16.95

300 BEST RICE COOKER

RECIPES

ISBN 978-0-7788-0280-8$27.95 CA / $24.95 US /

£16.95 UK

150 BEST INDIAN, THAI, VIETNAMESE

& MORE SLOW COOKER RECIPES

ISBN 978-0-7788-0404-8 $27.95 CA / $24.95 US

THE ARTISAN BREAD MACHINE

ISBN 978-0-7788-0264-8 $27.95 CA / $24.95 US /

£16.95 UK

TRIPLE SLOW COOKER

ENTERTAINING

ISBN 978-0-7788-0444-4$24.95 / £16.95

THE MIXER BIBLE, THIRD EDITION

ISBN 978-0-7788-0466-6$27.95 / £18.95

THE HEALTHY SLOW COOKER,

SECOND EDITION

ISBN 978-0-7788-0479-6$27.95 CA / $24.95 US /

£16.95 UK

BEST OF BRIDGE SLOW COOKER

COOKBOOK

ISBN 978-0-7788-0413-0 $29.95 CA / $29.95 US

THE VEGETARIAN SLOW COOKER

ISBN 978-0-7788-0239-6$27.95 CA / $24.95 US

EASY EVERYDAY SLOW COOKER

RECIPES

ISBN 978-0-7788-0483-3$27.95 CA / $24.95 US /

£16.95 UK

125 BEST INDOOR GRILL RECIPES

ISBN 978-0-7788-0102-3$19.95 / £12.95

150 BEST BREAKFAST

SANDWICH MAKER RECIPES

ISBN 978-0-7788-0484-0$19.95 / £12.95

175 ESSENTIAL SLOW COOKER

CLASSICS

ISBN 978-0-7788-0524-3$27.95 CA / $24.95 US /

£15.95 UK

THE BIG BOOK OF BABYCAKES™ CAKE

POP MAKER RECIPES

ISBN 978-0-7788-0418-5$24.95 CA / $24.95 US

175 BEST BABYCAKES™ CAKE

POP MAKER RECIPES

ISBN 978-0-7788-0297-6$27.95 CA / $24.95 US

THE BIG BOOK OF BABYCAKES™ CUPCAKE MAKER

RECIPES

ISBN 978-0-7788-0417-8$24.95 CA / $24.95 US

175 BEST BABYCAKES™

CUPCAKE MAKER RECIPES

ISBN 978-0-7788-0283-9$27.95 CA / $24.95 US


BAKING & TREATS BAKING & TREATS

ANOTHER 250 BEST MUFFIN RECIPES

ISBN 978-0-7788-0020-0 $19.95 CA / $18.95 US

500 BEST COOKIES, BARS & SQUARES

ISBN 978-0-7788-0103-0 $24.95 CA / $19.95 US /

£12.95 UK

500 BEST MUFFIN RECIPES

ISBN 978-0-7788-0071-2 $24.95 CA / $19.95 US /

£12.95 UK

300 BEST CHOCOLATE RECIPES

ISBN 978-0-7788-0144-3 $24.95 CA / $19.95 US /

£12.95 UK

THE COMPLETE BAKING COOKBOOK

ISBN 978-0-7788-0165-8 PB $29.95 CA /

$24.95 US / £14.95 UKISBN 978-0-7788-0176-4

HC $39.95 CA / $34.95 US / £24.95 UK

CAKE MIX MAGIC 2

ISBN 978-0-7788-0058-3 $19.95 CA / $18.95 US

250 BEST COBBLERS, CUSTARDS,

CUPCAKES, BREAD PUDDINGS & MORE

ISBN 978-0-7788-0105-4 $19.95 CA / $18.95 US /

£12.95 UK

125 BEST CHEESECAKE

RECIPES

ISBN 978-0-7788-0054-5 $19.95 / £12.95

250 BEST CAKES & PIES

ISBN 978-0-7788-0077-4 $19.95 CA / $18.95 US /

£12.95 UK

THE COMPLETE BOOK

OF PIES

ISBN 978-0-7788-0191-7 $27.95 CA / $24.95 US /

£14.95 UK

150 BEST CUPCAKE RECIPES

ISBN 978-0-7788-0290-7$19.95 / £14.95

1500 BEST BARS, COOKIES, MUFFINS,

CAKES & MORE

ISBN 978-0-7788-0194-8$29.95 CA / $27.95 US /

£16.95 UK

CAKE MIX MAGIC

ISBN 978-0-7788-0029-3 $19.95 CA / $19.95 US

COMPLETE CAKE MIX MAGIC

ISBN 978-0-7788-0422-2 $24.95 / £16.95

400 SENSATIONAL COOKIES

ISBN 978-0-7788-0229-7$27.95 CA / $24.95 US /

£14.95 UK

THE 250 BEST MUFFIN RECIPES

ISBN 978-0-7788-0014-9$19.95 / £13.95

THE 250 BEST COOKIE RECIPES

ISBN 978-0-7788-0468-0$19.95 / £12.95

THE 250 BEST BROWNIES, BARS &

SQUARES

ISBN 978-0-7788-0467-3$19.95 / £12.95

ROBIN HOOD BAKING

ISBN 978-0-7788-0257-0$29.95 CA

BAKE SOMETHING GREAT!

ISBN 978-0-7788-0281-5$29.95 / £16.95

750 BEST MUFFIN RECIPES

ISBN 978-0-7788-0249-5$27.95 CA / $24.95 US /

£14.95 UK

150 BEST VEGAN MUFFIN RECIPES

ISBN 978-0-7788-0292-1 $19.95 / £14.95

150 BEST GLUTEN-FREE

MUFFIN RECIPES

ISBN 978-0-7788-0291-4 $19.95 / £14.95

150 BEST DONUT RECIPES

ISBN 978-0-7788-0411-6 $24.95 / £16.95

175 BEST MINI PIE RECIPES

ISBN 978-0-7788-0439-0$24.95 / £16.95

150 BEST EBELSKIVER RECIPES

ISBN 978-0-7788-0442-0$24.95 / £16.95

300 BEST HOMEMADE CANDY

RECIPES

ISBN 978-0-7788-0475-8 $24.95 / £16.95

THE CHEESECAKE BIBLE

ISBN 978-0-7788-0192-4$27.95 CA / $24.95 US /

£16.95 UK

125 BEST CHOCOLATE CHIP

RECIPES

ISBN 978-0-7788-0072-9$19.95 / £12.95

SENSATIONAL BUTTERCREAM DECORATING

ISBN 978-0-7788-0477-2$29.95 / £19.95

100 BEST DECORATED

COOKIES

ISBN 978-0-7788-0456-7$29.95 / £19.95

175 NATURAL SUGAR DESSERTS

ISBN 978-0-7788-0228-0$27.95 / £14.95

THE ICE CREAM BIBLE

ISBN 978-0-7788-0179-5 $27.95 CA / $24.95 US /

£16.95 UK

125 BEST ICE CREAM RECIPES

ISBN 978-0-7788-0062-0 $19.95 / £12.95

200 BEST ICE POP RECIPES

ISBN 978-0-7788-0441-3$24.95 / £16.95

150 BEST DESSERTS IN A JAR

ISBN 978-0-7788-0435-2$24.95 / £16.95


ALL-PURPOSE COOKINGHOME & FOOD REFERENCE / CANNING & PRESERVING

100 BEST GRILLING RECIPES

ISBN 978-0-7788-0159-7 $19.95 / £12.95

300 BIG & BOLD BARBECUE &

GRILLING RECIPES

ISBN 978-0-7788-0212-9 $27.95 CA / $24.95 US /

£14.95 UK

CHAMPIONSHIP BBQ SECRETS FOR REAL

SMOKED FOOD, SECOND EDITION

ISBN 978-0-7788-0449-9$24.95 / £16.95

THE YOGURT BIBLE

ISBN 978-0-7788-0255-6$27.95 CA / $24.95 US /

£16.95 UK

THE BEST FREEZER COOKBOOK

ISBN 978-0-7788-0197-9 $19.95 / £12.95

200 EASY HOMEMADE CHEESE RECIPES, SECOND

EDITION

ISBN 978-0-7788-0465-9 $27.95 / £14.95

THE 125 BEST FONDUE RECIPES

ISBN 978-0-7788-0037-8 $19.95 / £12.95

THE FONDUE BIBLE

ISBN 978-0-7788-0166-5 $27.95 CA / $24.95 US /

£16.95 UK

250 BEST MEALS IN A MUG

ISBN 978-0-7788-0474-1$24.95 / £16.95

250 BEST BEANS, LENTILS & TOFU

RECIPES

ISBN 978-0-7788-0416-1 $24.95 / £16.95

150 BEST SPIRALIZER RECIPES

ISBN 978-0-7788-0522-9$19.95 / £14.95

150 BEST DIPS & SALSAS

ISBN 978-0-7788-0485-7$19.95 / £12.95

2500 RECIPES

ISBN 978-0-7788-0162-7 PB $29.95 CA /

$24.95 US / £14.95 UKISBN 978-0-7788-0171-9

HC $37.95 CA / $32.95 US / £24.95 UK

125 BEST QUICK BREAD

RECIPES

ISBN 978-0-7788-0044-6 $19.95 CA / $18.95 US /

£12.95 UK

200 FAST & EASY ARTISAN BREADS

ISBN 978-0-7788-0211-2$27.95 CA / $24.95 US /

£14.95 UK

THE SCIENCE OF GOOD FOOD


$39.95 / £23.00HARDCOVER

ISBN 978-0-7788-0205-1$54.95 / £35.00

THE COOK’S ESSENTIAL KITCHEN

DICTIONARY, SECOND EDITION

ISBN 978-0-7788-0494-9$19.95 / £12.95

THE FOOD ENCYCLOPEDIA

ISBN 978-0-7788-0150-4$49.95 / £25.00

12,167 KITCHEN AND COOKING

SECRETS

ISBN 978-0-7788-0222-8$27.95 CA / $24.95 US /

£14.95 UK

PERFECT TABLE SETTINGS

ISBN 978-0-7788-0254-9$29.95 / £19.95

THE FOOD SUBSTITUTIONS BIBLE, SECOND

EDITION

ISBN 978-0-7788-0245-7$27.95 CA / $24.95 US /

£16.95 UK

THE SPICE & HERB BIBLE, THIRD

EDITION

ISBN 978-0-7788-0493-2$34.95 / £19.95

TOP 100 STEP-BY-STEP NAPKIN FOLDS

ISBN 978-0-7788-0423-9$29.95 / £19.95

ZWILLING J.A. HENCKELS

COMPLETE BOOK OF KNIFE SKILLS

IBSN 978-0-7788-0256-3$37.95 / £19.95 UK

175 BEST JAMS, JELLIES,

MARMALADES & OTHER SOFT

SPREADS

ISBN 978-0-7788-0183-2 $24.95 CA / $21.95 US /

£14.95 UK

COMPLETE BOOK OF HOME PRESERVING


Bernardin $27.95 CAISBN 978-0-7788-0131-3

Ball $22.95 US


HARDCOVERISBN 978-0-7788-0140-5


Ball $29.95 US

250 HOME PRESERVING FAVORITES

ISBN 978-0-7788-0237-2$24.95 CA / $21.95 US /

£14.95 UK


WIRE-O EDITIONISBN 978-0-7788-0511-3


Ball $34.95 US

PRESERVATION SOCIETY HOME

PRESERVES

ISBN 978-0-7788-0503-8$24.95

THE COMPLETE TRAIL FOOD COOKBOOK

ISBN 978-0-7788-0236-5$24.95 CA / $21.95 US /

£14.95 UK

THE DEHYDRATOR BIBLE

ISBN 978-0-7788-0213-6$27.95 CA / $24.95 US /

£16.95 UK

THE COMPLETE ROOT CELLAR BOOK

ISBN 978-0-7788-0243-3$27.95 CA / $24.95 US /

£16.95 UK

THE COMPLETE BOOK OF PICKLING

ISBN 978-0-7788-0216-7$24.95 / £14.95

THE COMPLETE WILD GAME COOKBOOK

ISBN 978-0-7788-0516-8$39.95 / £29.95

150 BEST RECIPES FOR COOKING

IN FOIL

ISBN 978-0-7788-0532-8$19.95 / £14.95


THE WILD WEST COOKBOOK

ISBN 978-1-896503-65-3 $19.95 CA / $17.95 US

THE ASIAN BISTRO COOKBOOK

ISBN 978-1-896503-21-9 $19.95 CA / $17.95 US

SIMPLY MEDITERRANEAN

COOKING

ISBN 978-1-896503-68-4 $19.95 CA / $17.95 US

ALL-PURPOSE COOKING INTERNATIONAL COOKING

125 BEST ITALIAN RECIPES

ISBN 978-0-7788-0198-6 $19.95 / £12.95

COMPLETE CURRY COOKBOOK

ISBN 978-0-7788-0184-9 $27.95 CA / $24.95 US /

£14.95 UK

250 TRUE ITALIAN PASTA DISHES

ISBN 978-0-7788-0221-1$29.95 CA / $24.95 US /

£14.95 UK

SIMPLY THAI COOKING,

THIRD EDITION

ISBN 978-0-7788-0282-2$19.95 / £12.95

125 BEST CHINESE RECIPES

ISBN 978-0-7788-0235-8$19.95 / £13.95

100 BEST ASIAN NOODLE

RECIPES

ISBN 978-0-7788-0234-1$19.95 / £13.95

THE ORGANIC GOURMET

ISBN 978-1-896503-83-7 $19.95 CA / $17.95 US

500 BEST COMFORT FOOD RECIPES

ISBN 978-0-7788-0248-8$27.95 CA / $24.95 US /

£16.95 UK

125 BEST GROUND MEAT RECIPES

ISBN 978-0-7788-0076-7 $19.95 CA / $18.95 US /

£12.95 UK

125 BEST SOUP RECIPES

ISBN 978-0-7788-0128-3 $19.95 / £12.95

THE CONVENIENCE COOK

ISBN 978-0-7788-0073-6 $24.95 CA / $19.95 US /

£12.95 UK

THE 250 BEST 4-INGREDIENT

RECIPES

ISBN 978-0-7788-0066-8 $19.95 / £12.95

150 BEST TAGINE RECIPES

ISBN 978-0-7788-0279-2$27.95 CA / $24.95 US /

£16.95 UK

300 BEST TACO RECIPES

ISBN 978-0-7788-0267-9$27.95 CA / $24.95 US

300 SENSATIONAL SOUPS

ISBN 978-0-7788-0196-2 $27.95 CA / $24.95 US /

£16.95 UK

EASY INDIAN COOKING, SECOND

EDITION

ISBN 978-0-7788-0450-5$19.95 / £12.95

200 EASY MEXICAN RECIPES

ISBN 978-0-7788-0436-9$24.95 / £16.95

500 BEST SAUCES, SALAD DRESSINGS,

MARINADES & MORE

ISBN 978-0-7788-0227-3$29.95 / £14.95

400 BEST SANDWICH RECIPES

ISBN 978-0-7788-0265-5 $27.95 CA / $24.95 US /

£16.95 UK

150 BEST GRILLED CHEESE

SANDWICHES

ISBN 978-0-7788-0412-3 $24.95 / £16.95

200 BEST PANINI RECIPES

ISBN 978-0-7788-0201-3 $27.95 CA / $24.95 US /

£14.95 UK

300 BEST STIR-FRY RECIPES

ISBN 978-0-7788-0157-3$27.95 CA / $24.95 US /

£14.95 UK

COMPLETE BOOK OF INDIAN COOKING

ISBN 978-0-7788-0170-2$37.95 / £19.95

125 BEST CASSEROLES AND ONE-POT MEALS

ISBN 978-0-7788-0055-2$19.95 / £12.95

300 BEST CASSEROLE RECIPES

ISBN 978-0-7788-0246-4 $27.95 CA / $24.95 US /

£16.95 UK

SIMPLY VIETNAMESE COOKING

ISBN 978-0-7788-0521-2$19.95 / £14.95

200 BEST CANNED FISH & SEAFOOD

RECIPES

ISBN 978-0-7788-0415-4 $24.95 / £16.95

300 BEST POTATO RECIPES

ISBN 978-0-7788-0278-5 $27.95 CA / $24.95 US /

£16.95 UK

125 BEST CHICKEN RECIPES

ISBN 978-0-7788-0069-9$19.95 / £12.95

SIMPLY VEGETARIAN THAI COOKING

ISBN 978-0-7788-0505-2$19.95 / £12.95

350 BEST SALADS & DRESSINGS

ISBN 978-0-7788-0240-2$27.95 CA / $24.95 US /

£16.95 UK

THE COMPLETE HOMEBREW BEER BOOK

ISBN 978-0-7788-0268-6$27.95 CA / $24.95 US /

£16.95 UK

THE COMPLETE GUIDE TO

SUSHI & SASHIMI

ISBN 978-0-7788-0520-5$29.95 / £19.95

Design and Art Direction: PageWave Graphics Inc.Photography: Colin Erricson, Mark T. Shapiro, Neil LanganFood Styling: Michael Elliott, Kathryn Robertson, Kate BushProp Styling: Charlene Erricson

Front cover image: Deep-Dish Pizza Cake (from Gravity Cakes!)Back cover image: Cherry Pie with Custard Cream Cake (from Gravity Cakes!)

The publisher gratefully acknowledges the financial support of our publishing program by the Government of Canada through the Canada Book Fund.

HOW TO ORDER OUR BOOKS

IN CANADA1. From your Firefly Sales

Representative

2. By Telephone: (416) 499-8412 Customer Service Hours: 9 a.m. – 5 p.m. EST

3. By Fax: (416) 499-83134. Toll-free Order Line:

1-800-387-6192 Toll-free Fax: 1-800-450-0391

5. By Mail: 50 Staples Avenue, Unit 1 Richmond Hill, Ontario L4B 0A7

6. By Email: [email protected]

IN THE USA1. By Telephone: (416) 499-8412

Customer Service Hours: 8:30 a.m. – 8 p.m. EST

2. By Fax: (416) 499-83133. By Mail: Firefly Books (U.S.) Inc.

PO Box 1338 Ellicott Station Buffalo, NY 14205 U.S.A.

IN THE UK AND EUROPE1. By Telephone: 01202 6654322. By Fax: 01202 6662193. By Mail: Orca Book Services

Unit 3A, Fleets Corner Poole, Dorset BH17 0HL


IN AUSTRALIA1. By Telephone:

+61 (0) 2 9457 00112. By Fax: +61 (0) 2 9457 0022 3. By Mail: Peribo Pty Limited

58 Beaumont Road Mt Kuring-gai NSW 2080 Australia


ROBERT ROSE INC.120 Eglinton Ave. E., Suite 800 Toronto, ON CANADA M4P 1E2Tel: (416) 322-6552Fax: (416) 322-6936www.robertrose.ca

FOR RIGHTS INFORMATION, PLEASE CONTACT:Nina McCreathManager, International SalesEmail: [email protected]

Phone: 416-322-6552, ext. 3126

Fax: 416-322-6936

For more information, visit the following websites:

www.robertrose.cawww.bestofbridge.com

http://glutenfree.robertrose.cahttp://smallappliance.robertrose.ca

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