Cookies - 1.25Oatmeal, Chocolate Chip, Peanut Butter, Cookies-n-Cream
Sweets
DOUBLE CHOCOLATE BROWNIE . . 2PECAN BLONDIE . . . . . . . . . . . . 2KITCHEN SINK BAR . . . . . . . . . 3FRUIT CRUMBLE . . . . . . . . . . . . 2
CUP CAKES . . . . . . . . . . . . . . . 3CINNAMON COFFEE CAKE . . . . 2LEMON BARS . . . . . . . . . . . . . . 2POUND CAKE . . . . . . . . . . . . . . 2
Appetizers - Priced per person
SMOKED CHIPOTLE WINGS WITH YOGURT RANCH AND CELERY . . . . . . .4HOUSEMADE CHIPS AND 24 HOUR ONION DIP . . . . . . . . . . . . . . . . . 2HUMMUS, VEGGIE CHIPS AND PITA . . . . . . . . . . . . . . . . . . . . . . . . . . .3HARISSA SPARERIBS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5CRABCAKE BALLS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Party Plates - Groups of: 6 12 20
LOCAL CHEESE PLATE - Your choice of three local cheese, housemade crackers, nuts, fruit, mustard
VEGETARIAN BREADS AND SPREADS - Hummus, romesco, pickles, seasonal dips, house pita
CLASSIC ANTIPASTO - Charcuterie, cheese, marinated vegetables, olives, mustard, housemade crackers, pickles
FOCCACIA BITES - Housemade foccacia, cut into 2 bite pieces, topped how you like with the freshest local ingredients (vegan, vegetarian, or with meat)
THE DAILY VEG - 5 local and seasonal vegetables (vegan or vegetarian)
25 45 80
16 30 58
25 45 80
13 25 48
16 30 58
Whether you’re grabbing a
quick bite for yourself,
picking lunch up for the
gang, or planning a party,
Local Market satisfies with
quick and easy dishes made
with local ingredients.
Stop by and try some of our house-made or locally- sourced products including meat, cheese, baked goods,
condiments, coffee, wine and beer.
Mon-Thurs11:30 - 10:00
Fri-Sat11:30 - 11:00
Sunday11:30 - 8:00
CALLORDERPICK-UP
856-356-22861442 Marlton Pike East
Cherry Hill, NJ 08034
Add bacon, ham or roasted tomato and greens . . . 1Yogurt, Granola, Fruit Parfait . . . . 1 Egg-Cheddar Foccacia Sandwich . . 1
SCONES . . . . . . . . . . . . . . . . . . . . . . . . 8
DOUGHNUTS . . . . . . . . . . . . . . . . . . . . 6
STICKY BUNS . . . . . . . . . . . . . . . . . . 9
BUTTERMILK BISCUIT. . . . . . . . . . . . 5
CROISSANT . . . . . . . . . . . . . . . . . . . . . 8
BACON-CHEDDAR CROISSANT . . . . 10
Add butter and homemade jam . . . 2
Standards SandwichesBIG ROUNDS serves 6-8Large country white loaves, cut into eight wedges.
ROASTED CHICKEN . . . . . . . . . . . . . . . . . 14 40 58
CHICKEN CUTLETS . . . . . . . . . . . . . . . . . 10 30 58
CHICKEN CACCIATORE . . . . . . . . . . . . . . . 9 26 50
MEATBALLS . . . . . . . . . . . . . . . . . . . . . 10 30 58
TURKEY MEATBALLS . . . . . . . . . . . . . . . 10 30 58
ROASTED SCOTTISH SALMON . . . . . . . . . . 14 36 68
MACARONI & THREE CHEESE . . . . . . . . . 9 22 48
BEEF LASAGNA . . . . . . . . . . . . . . . . . . . 12 34 62
EGGPLANT LASAGNA . . . . . . . . . . . . . . . 10 30 52
RIGATONI BOLOGNESE . . . . . . . . . . . . . . 4 PP
SEASONAL VEGETABLE PASTA . . . . . . . . . 3 PP
ROASTED TURKEY BREAST & GRAVY . . 4 PP
PORK AND FENNEL SAUSAGE . . . . . . . 8.99/LB
SEASONAL SAUSAGE . . . . . . . . . . . . . 8.99/LB
BRAISED SHORT RIBS . . . . . . . . . . . . . . 5 PP
CRAB CAKES . . . . . . . . . . . . . . . . . . 8.5 EACH
Feeds 16-20Feeds 8-12Feeds 2-4
BREAD Country White
Multigrain
Rye
Wrap
Hard or Soft Roll
MAIN Roasted Turkey
Ham
Chicken Salad
Tuna
Hummus
TOPPINGS Lettuce
Tomato
Pickled Onions
Avocado
Spinach
CONDIMENTS IPA Mustard
Dijon
Mayo
Chipotle Mayo
Pesto
or BUILD YOUR OWN 8
TUNA NICOISE - Hard boiled egg, green beans, tomato, dill . . . . . . . . . . . 28
MUFFALETTA - Turkey, salami, ham, provolone, olives, picked veggies . . 26
PESTO TURKEY - Greens, roasted tomato, vermont cheddar. . . . . . . . . . 24
VEGGIE TORTA - Eggplant, chipotle, black beans, queso fresco, avocado . . 22
CHEESEBURGER SLIDERS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 EACH
ROAST PORK AND PROVOLONE SLIDERS. . . . . . . . . . . . . . . . . . . . . . . . . . 3 EACH
BLT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10HOUSE CURED SALMON CLUB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12TURKEY REUBEN. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Choose from the items below to create the sandwich YOU want!
Make it a LUNCH BOX!
Includes a cookie, chips and fruit - add 3
Breakfast (per half dozen)
MINESTRONE . . . . . . . . . . . . . . . . . . . . . . . . . . 3.5 6 10DAILY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.5 6 10
Soups - Heat at home cup pint quart
TOMATO PIE . . . . . . . 18
MARKET FOCCACIA . . 25
PASTA SALAD - Olives, roasted peppers, parmesan . . . . . . 8 16
CHICKPEA SALAD - Carrots, harissa, lemon . . . . . . . . . . 8 16
POTATO SALAD - Dill, celery, green onions . . . . . . . . . . . . 8 16
ROASTED PEPPERS - Rosemary, garlic, lemon . . . . . . . . . 8 16
ROASTED SQUASH - Mint, chili . . . . . . . . . . . . . . . . . . . . . . 8 16
BRAISED GREENS - Roasted garlic . . . . . . . . . . . . . . . . . . 9 18
FORK SMASHED POTATOES . . . . . . . . . . . . . . . . . . . . . . . . . 8 16
ROASTED SWEET POTATOES . . . . . . . . . . . . . . . . . . . . . . . . 8 16
CORN, FREGOLA AND GREEN ONIONS . . . . . . . . . . . . . . . . . 8 16
ROASTED CAULIflOWER - Olive oil, capers, lemon . . . . . . . 8 16
TARRAGON CHICKEN SALAD . . . . . . . . . . . . . . . . . . . . . . . . 10 19
TUNA SALAD - Dill, red wine vinegar, celery. . . . . . . . . . 9 18
FREE RANGE EGG SALAD . . . . . . . . . . . . . . . . . . . . . . . . . 8 15
CHOPPED SALAD - Feta, market veg, oregano vin
CAESAR SALAD - Parmesan, croutons
SEASONAL SALAD
QUINOA SALAD - Golden raisins, pistachios, greens
Half - 24 (Serves 6-8), Whole - 44 (Serves 12-16)
pint quartSides & Salads
