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Lab 8
Exercise 18 Culture Media Preparation Part 2
Background:Culture Media nutrients used to grow cells or microbes
A. Agar nutrients in gel-like formPlates, slants, and deeps
B. Broth nutrients in liquid form
Procedure:Weigh out then mix media with water in a flask that is at least twice the capacity of the volume of
the water that is used.
If media is an agar, heat to boiling for 1 minute, stirring constantly, to dissolve. Set hot plate to "10".
Broths do not require heating.
Boiling media will foam up, so be ready with a hot pad to quickly remove media from hot plate.
Dispense required volume into tubes using a pipet. If preparing plates, just cap flask with foil.
Put caps on tubes.
For tubes, write 4 labels with class, type of media, and date, and then put on top of caps. Use a pencil.
For flasks used for plates, write 2 labels with class, type of media, and date, and then put one on foil
and one on flask.
For "bottle media", use the screw-cap square bottles. Just place the caps on the bottles. Do not
screw the caps on.
Put the media in the spot designated by the instructor.
Instructor will autoclave media.
Rinse out pipettes with water using pipette pumps.
Group Media MediaVol.Water
TotalNo. Vol. / t
(g) (mL)Tubesor
(mL /tube)
Plates
to Make
1
Trypticase Soy Broth 2.3 75 15
Fluid thioglycollate Agar Deep 1.4 48 8
Trypticase Soy Agar Plates 8.0 200 8
2Trypticase Soy Agar bottles 21.0 525 7
EMB Agar Plates 14.0 375 15
3MSA Agar Plates 41.6 375 15
MacConkey Agar Plates 10.0 200 8
4
Phenol Red Glucose Broths 1.5 75 15
Phenol Red Lactose Broths 0.8 40 8
MR-VP broths 1.3 75 15
5
Simmons Citrate Agar Slants 1.5 60 15
Mueller-Hinton II Agar Plates 7.6 200 8
90 mL sterile water bottles 0.0 630 7
6
99 mL sterile water bottles 0.0 693 7
Soft Agar Deeps (use "Agar, granulated") 0.3 48 8
Motility Media Agar Deeps 1.1 48 8
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Know for Exam:
Know how to weigh, pipette, mix, and dispense media. Do not have to memorize media recipes.
Know how to pour plates.
Know the different types of culture media preparations.
Dilutions
Preparation:
Background:
Procedure:Take notes on Dilutions
Know for exam: Be able to solve dilution problems Be able to calculate concentrations of bacteria in stock samples
Exercise 18 Culture Media Preparation Part 2
Procedure:Each group label plates as indicated below on bottom with a wax pencil & pour.Rinse out empty flasks, remove labels, and put away.
Group Number of plates Label1 8 TSA (trypticase soy agar)2 15 EMB (eosin methylene blue agar)3 8 MSA (mannitol salt agar)4 7 MSA (mannitol salt agar)5 8 MH (Mueller-Hinton II agar)6 8 Mac (Maconkey agar)
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Lab 9
Exercise ?? Selective and Differential Media Inoculations (not in labbook)
Background:Selective Media
Selects (promotes growth of) some bacteria, inhibits othersDifferential Media
Differentiates different microbes based on appearance
Procedure:A. Each group label the following plates on bottomwith wax pencil
EMBMSAMacConkey
Also include paper label with regularinformation (section no., etc.)
B. Aseptically inoculate EMB, MSA, and Mac plates with1. E. coli2. Proteus mirabilis3. Staphylococcus epidermidis4. Bacillus subtilis
E. Incubate all plates 48 hours at 37C
1 24 3
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Summary of Selective and Differential Media
Media Selective Properties Differential ProPromotes Inhibits Appearance
MacConkeyAgar
Gram negative Gram positive Pink colonies
White or gray colonies
Mannitol SaltAgar
Halotolerant Non-halotolerant Yellow medium
Original pink medium
EMB Agar Gram negative Gram positive Metallic green colonies
Dark purple/black colonies
Colonies that are light pink orcolor of media
*Note that there would have to be visible growth in order to determine whether or not bacteria ferm
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Exercise 44 Bacterial Counts of Foods Inoculations
Preparation: read page 317 318 and review dilutions notes
Procedure:Follow labbook procedure except:
# 1. Weigh 10 g or 10 mL of food (instead of 20) in sterile Petri plates. # 2. Instead of putting food in blender, add it to 90 mL sterile water
blank and shake 25 times (this is still 1:10 dilution)
Using sample in 90 mL water blank (blender), make streak plates onEMB and MSA.
Clean water blanks, agar bottles and caps with a brush, soap, andwater, and then dry and put away.
Food assignments:Group Food1 Hamburger2 Sushi3 Potted meat4 Bagged salad5 Unwashed Fresh vegetable (chopped broccoli florets)6 Washed Fresh vegetable (chopped broccoli florets)
Exercise 21 Bacteriophage (preparation)
Procedure:Each group inoculate one Trypticase Soy Broth with E. coliB
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Lab 10
Exercise ?? Selective and Differential Media Evaluations
Procedure:Evaluate media using Summary of Selective and Differential Media.Enter results on Selective and Differential Media Results table.
Lab Report: none
Know for exam: Define selective and differential media. Know information on Summary of Selective and Differential Media table. Be able to interpret results on the media shown below:
MacConkey Agar Mannitol Salt Agar EMB Agar
Photograph by Jeni SharpePhotograph by Jeni SharpePhotograph by Spence Dowlen
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Selective and Differential Media results
Medium Microbe Amount (+++, ++, +, -)and color of Growth
Color Changein Medium
Con
MacConkey 1. E. coli ------------------
2. Proteus mirabilis ------------------
3. Staphylococcus epidermidis ------------------
4. Bacillus subtilis ------------------
Mannitol SaltAgar
1. E. coli
2. Proteus mirabilis
3. Staphylococcus epidermidis
4. Bacillus subtilis
EMB Agar 1. E. coli ------------------
2. Proteus mirabilis ------------------
3. Staphylococcus epidermidis ------------------
4. Bacillus subtilis ------------------
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Exercise 44 Bacterial Counts of Foods Evaluation
Preparation: read page 317 318 and review dilution notes
Background:
Example of results:
Choose plate that has between 30 and 300 coloniesCount even small coloniesCalculate organisms per mL
Organisms/ml = # colonies X inverse of dilution
Selective and Differential media resultsMSA Halotolerant, mannitol fermenter
often Staphylococcus aureus(food poisoning and Staph.infections)
EMB shiny, green coloniesE. coli, often from fecal contamination
Procedure: Calculate the concentration of bacteria in your food sample. Evaluate the results of the MSA and EMB plates that were inoculated with the
food sample. Enter results on Bacterial Counts of Food Results table.
Lab Report: do all
Know for exam:
Be able to determine the bacterial concentration in foods by diluting samplesand applying to plates.
Understand the dilution scheme of Figure 46.1 in the labbook.
Be able to interpret results of food samples applied to MSA and EMB agars.
Be able to answer questions about the typical, ideal results for each foodtested in the lab (will not have to give exact numbers) and why we wouldexpect high or low bacterial counts in each of these foods.
1:100 1:1,000 1:10,000
500Colonies
50Colonies
5Colonies
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Bacterial Counts of Food Results
Type of Food Plate Count Dilution Bacterial Concentration(CFU/mL)
MSA Results*
*MSA Halotolerant, mannitol fermenters are often Staphylococcus aureus.**EMB Shiny, green colonies are usually E. coliwhich indicate fecal contamination.
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Exercise 21 Determination of a Bacteriophage Titer Inoculations
Preparation: read pages 165 167
Background:
Procedure:Use Figure 23.2 to see an overview of procedure, but note that we will notmake any dilutions and will make only one plate.
1. Label 1 TSA plates with standard 4 items of information.2. Remove 1 liquid soft agar tube from the hot water bath and transfer 1
mL of the phage culture to the tube using a sterile transfer pipette.3. Using the same transfer pipette, transfer 2 3 drops of the E. coliB
broth culture to the soft agar tube and mix by rolling tube in hands.
4. Pour the contents of the soft agar tube onto the TSA plate. Gently rockthe plate so that the soft agar completely covers the surface.
5. Allow the plate to sit for a few minutes so the soft agar can solidify.6. Since the initial bond between the two agar layers is weak, place the
plate right side up in the 37 C incubator. The instructor will turn themupside down in 1 hour.
Photograph by Jeni Sharpe
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Lab 11
Exercise 21 Determination of a Bacteriophage Titer Evaluations
Preparation: read pages 165 169
Background:
Plaques clear areas of dead bacteria caused by bacteriophageDRAW
Procedure:Examine plates looking for plaques.
Lab Report: B(1-3, 5, 6)
Know for exam: Understand the procedure for preparing this plate of bacteriophage.
Define plaques. Understand lab report material.
Photograph by Jeni Sharpe
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Exercise 34 Morphological Study of Unknown Bacterium Inoculations
Preparation: read pages 239 243
Background:Study of Unknown Bacterium General Plan
Receive unknown bacteria (Group 1 gets Unknown # 1, etc.)Run tests on it over next several labsCompile results and identify
Procedure:A. Gram stain unknown and observe
Record on Test Results on Unknown table:Gram reactionCell shapeCell arrangementPresence of any endospores
B. Motility
Inoculate motility media by stabbing with inoculating needle about 2/3of the depth of the media.Incubate 1 day at room temperature.
Know for exam:
Know how to perform a Gram Stain on unknown and interpret the followingresults.
o Gram reactiono Cell shapeo Cell arrangemento Presence of endospores
Exercise 35 Cultural Characteristics Inoculations
Preparation: read page 245
Procedure:
Inoculate a tube of fluid thioglycollate media (FTM) with a loopful of theunknown.
Mix organisms by rolling the tube between your palms.
Include type of media (FTM) on label.
Incubate at room temperature.
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Exercise 36 Oxidation and Fermentation Tests Inoculations
Preparation: read pages 249 258
Background:Oxidation and Fermentation Tests
Testing for various fermentation products and enzyme production
Test that will be performed:A. Glucose fermentationB. Lactose fermentationC. Mixed acid fermentation (MR test)D. Citrate testE. Catalase test
Procedure:
Inoculate the following media with the unknown:o Phenol Red Glucoseo Phenol Red Lactoseo MR-VPo Citrate
Inoculate the following media with known bacteria to use as positive testcontrols:
o E. coli Phenol Red Glucose MR-VP
o Enterobacter aerogenes Citrate
Include name of media on each tube.
Each group will need:o 2 Phenol Red Glucoseo 1 Phenol Red Lactoseo 2 MR-VPo 2 Citrate
Some types of media look identical. Label or mark media before take back totable.
Put tubes in incubator, consolidating tubes into as few racks as possible.
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Exercise 31 Antibiotic Sensitivity Testing (preparation)
Procedure:Each group inoculate one Trypticase Soy Broth as follows:
Group Bacteria1 Bacillus subtilis2 E. coli3 Proteus mirabilis4 Enterobacter aerogenes5 Bacillus subtilis6 E. coli
Incubate at 37 C
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Test Results on Unknown
Unknown # ________________ Bacterial ID _______________________________
Observations Conclusions
Gram Reaction
Shape
Arrangement
Presence of Endospores
Motility Test
Oxygen Requirements
Glucose Fermentation
Lactose Fermentation
Mixed Acid Fermentation(MR Test)Citrate Test
Catalase Test
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Lab 12
Exercise 34 Morphological Study of Unknown Bacterium Evaluations
Preparation: read page 242 Motility
Procedure:Evaluate motility media tube for motilityand record on Test Results onUnknown table.
Know for exam:
Know how to determine the motility ofan unknown using motility media.
Exercise 35 Cultural Characteristics Evaluations
Preparation: read page 247
Background:Using fluid thioglycollate media (FTM) to determine oxygen requirements:
Thioglycollate binds available oxygenFTM has an indicator that turns green if oxygen presentThere is more oxygen at top of media, none at the bottom
DRAW
Obligate Facultative ObligateAerobe Microaerophile Anaerobe Anaerobe
Procedure:
Examine thioglycollate tube, determine and record oxygen requirements onTest Results on Unknown table.
BE GENTLE WITH TUBES. DO NOT SHAKE OR MIX
Know for exam:
Know how fluid thioglycollate media works and be able to interpret results Only drawings of growth distributions will be used on the exam.
Photograph by Jeni Sharpe
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Phenol RedLactose Broth MR-VP Media
SimmonsCitrate Agar
Exercise 36 Oxidation and Fermentation tests Evaluations
Preparation: read pages 249 258, and Diagnostic Media Summary
Procedure:
Do Second Period Test Evaluations for:o Carbohydrates in Durham Tubeso Mixed Acid Fermentationo Citrate Testo Catalase test (use unknown slant and Proteus mirabilisstock cultures.)
Use Diagnostic Media Summary Table to help determine results.
Record results for unknown on Test Results on Unknown table as positiveor negative.
Know for exam:
Know information on Diagnostic Media Summaryand be able to determine the following when giveninoculated media:
o Testo Mediao Substrateo Enzymeo Producto Any added reagentso Whether test is positive or negative
On exam, will be told either what media is beingused or what test is being run.
Phenol RedGlucose Broth
Photographs by Karen Kendall-Fite
Photographs by Karen Kendall-Fite Photographs by Karen Kendall-Fite
Photograph by Karen Kendall-Fite
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Diagnostic Media Summary
Test Media Reactions Occurring in Positive Tests*(Substrate enzyme Product)
IndPo
GlucoseFermentation
Phenol RedGlucose broth
Glucose glucose fermentation enzymes acids Ye
LactoseFermentation
Phenol RedLactose broth
Lactose lactose fermentation enzymes acids Ye
Mixed AcidFermentation
MR-VP Glucose mixed acid fermentation enzymes strong acids+ Methyl Red
Re
Citrate Test Simmons CitrateAgar slant
Citrate citrase alkaline products Blu
Catalase Test Nutrient agarslant
H2O2catalase
O2 + H2O Bu
*Bold compounds are reagents added by experimenter.
Be able to recognize positive and negative reactions and to name the substrate, enzymes, productreaction.
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Exercise 39 Use of Bergeys Manual (Identification of Unknown Bacterium)
Preparation: read pages 275 279
Background:Bergeys Manual
Best classification schemeDivide bacteria up into 11 groupsSeveral genera, many species in each group
Procedure:
Use Figures 41.1 and 41.2 to identify group of unknown
Use text descriptions to identify genus
Check answer with instructor
Know for exam:
Given tables and information on pp. 275 279 and lab results in a TestResults on Unknown table, be able to determine genus of unknown bacteria.
Exercise 31 Antibiotic Sensitivity Testing Inoculations
Preparation: read pages 215 220
Background:Antibiotic Sensitivity Testing: The Kirby-Bauer Method
Measures the sensitivity of bacteria to an antibiotic by measuring howwell growth in inhibited (zone of inhibition)DRAW
Procedure:
Follow labbook procedure for First Period plate preparation except use brothinoculated in last lab to make lawns.
Applicator will lock up if one of the cartridges is empty. Do not forcemechanism. (Replace empty cartridge and then continue.)
Gently press down discs with sterile loop (WCC and LCC)
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Lab 13
Exercise 31 Antimicrobic Sensitivity Testing Evaluation
Preparation: read pages 215 220
Procedure: Follow labbook Second Period Interpretation
The letter codes for the antibiotic disks are as follows:Tetracycline (TE) Sulfisoxazole (SXT or G) Streptomycin (S)Gentamicin (GM) Ampicillin (AM) Ciprofloxacin (C)
Measure diameter of the zones of inhibition (ZOI) from bottom of plate.
If no inhibition, just record diameter of disc (7 mm)DRAW
Use Table 33.1 to determine if bacteria are resistant, intermediate, orsusceptible to the antimicrobial.
Enter results on table on p. 221.
If bacteria is not covered in Table 33.1, leave blank
Know for exam:
Be able to use the Kirby-Bauer method to determine whether bacteria aresensitive, intermediate, or resistant to an antibiotic.
On the exam, you will be given a plate, ruler, Table 33.1, and the letter codefor the antibiotics used.
Photograph by Karen Kendall-FitePhotograph by Karen Kendall-Fite
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Lab Cleanup by Students
Procedure:
Clean bench top Clean bench top gutter
Clean out sinks
Clean microscopes (each group clean two) Wash out staining trays
Wrap cords around Bacticinerators
Clean inside and outside of incubator Fill water bottles
Fill disinfectant bottles
At Columbia and Lawrenceburg for each bino Remove trasho Wipe out with disinfectanto Make sure each bin has the following:
1 inoculating needle 2 loops 2 clothespins 1 lens paper booklet 2 half-rack 1 wax pencil 10 sheet of labels 1 ruler
o Put extra drawer items on front desk
At Franklin for each groups drawers
o Remove trash including from shelf above chairo Wipe out with disinfectanto Make sure each station has the following:
Top Drawer 1 inoculating needle
1 loop
1 clothespin 1 lens paper booklet
1 wax pencil
1 immersion oil 1 stirring rod
1 flask clamp 1 test tube clamp
1 weigh boat
6 sheet labels.
1 ruler
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Second Drawer 1 pair Hot pad gloves
Cabinet
Burner Rack
Bacticinerator (one each table)
Burner stand. 100 mL graduated cylinder
Open Lab
Procedure:
Review examples of inoculated media. Know all information, procedures, handouts, and lab reports given in the Lab.
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Lab 14
Lab Exam # 2