Date post: | 01-Jul-2015 |
Category: |
Health & Medicine |
Upload: | mohammad-shaker |
View: | 455 times |
Download: | 1 times |
Foodiac
Nutrition System
University of Damascus
Faculty of Information Technology
Department of Artificial Intelligence
2012
STYX Team
Foodiac
Nutrition System
Ismaeel Abo-Abdalla Mohammad Shaker
Hasan Serhan Mehdi Zengi
STYX Team
Content
• Health
• Nutrition Importance
• Disorders
• FNSo Foods
o Rules
o Diet Generation
o Approaches
o Future Perspectives
Health
Importance
Obesity
Obesity
• 6–11 years old, USo 7% in 1980
o 20% in 2008
Obesity
• 6–11 years old, USo 7% in 1980
o 20% in 2008
• 12–19 years old, USo 5% in 1980
o 18% in 2008.
Obesity
• 6–11 years old, USo 7% in 1980
o 20% in 2008
• 12–19 years old, USo 5% in 1980
o 18% in 2008.
• 2008o 1/3 Over-weighted or obese
Obesity
• 6–11 years old, USo 7% in 1980
o 20% in 2008
• 12–19 years old, USo 5% in 1980
o 18% in 2008.
• 2008o 1/3 Over-weighted or obese
• 70% of obese children o have at least 1 risk factor of
having heart disease
Lack
of
Growth
Sedenta-
riness
and
Laziness
Sedenta-
riness
and
Laziness
“Success is a
journey not a
destination!
so stop
running!”
Sedenta-
riness
and
Laziness
“Hard work
OFTEN pays off
after a time
but laziness
ALWAYS pays
off now”
Disorders
Bad Habits
Meals “Fad” Diets
Bad Habits
• Water
• Breakfast
• Foodso Milk
o Fruits
o Vegetables
Meals• Calories
Fluctuation
• Calories
Distribution
“Fad” Diets• Water
• Mayonnaise
• .. etc
Foodiac Nutrition
System
Junk food
VS
“House made”
meals
STYX FNS - Foods
STYX FNS - Foods
Meals
• 100+
• Eastern meals
• Western meals
• Soups
• .. etc
STYX FNS – RULES
• Body Mass Index (BMI)
• Ideal Weight (IW)
• Estimated Energy Expenditure (EER)
• Ideal EER
• Weight Typeo Underweight
o Normal weight
o Overweight
o Obese
STYX FNS – RULES
• Meals per day
• Calculation methodso Formulas
o Approximation
• Rules/Code separation
FNSDiet Generation
Problem in hand ?
“Genetic Algos”
Capabilities
GA
En
co
din
g
Chromosome𝐹𝑜𝑜𝑑𝐼𝑑, 𝑄𝑢𝑎𝑛𝑡𝑖𝑡𝑦 𝑖: 𝑖 = 0,1, 2, 3, . . 𝑁
𝑁 =
𝑖=1
𝑀𝑒𝑎𝑙𝑠 𝐶𝑜𝑢𝑛𝑡
𝑃𝑎𝑟𝑡𝑖𝑎𝑙 𝑀𝑒𝑎𝑙𝑠𝑖
GA
Fitn
ess
Constraintso Calories Sum
o Similar Meals
o Food Diversity
o Foods Preferences
o Meals Quantity Order
GA
Fitn
ess
Fitness function𝑁= 𝐶𝑎𝑙𝑜𝑟𝑖𝑒𝑠 𝑆𝑢𝑚 + 𝑆𝑖𝑚𝑖𝑙𝑎𝑟 𝑀𝑒𝑎𝑙𝑠+ 𝐹𝑜𝑜𝑑 𝐷𝑖𝑣𝑒𝑟𝑠𝑖𝑡𝑦 + 𝐹𝑜𝑜𝑑𝑠 𝑃𝑟𝑒𝑓𝑒𝑟𝑒𝑛𝑐𝑒𝑠+𝑀𝑒𝑎𝑙𝑠 𝑄𝑢𝑛𝑎𝑡𝑖𝑡𝑦 𝑂𝑟𝑑𝑒𝑟
𝐹𝑖𝑡𝑛𝑒𝑠𝑠 =1
1 + 𝑁
GA
Fitn
ess
0
0.2
0.4
0.6
0.8
1
1.2
1 2 3 4 5 6 7 8 9 10
Max Generation = 50
Population=50 Time=0:185
Population=100 Time=1:157
Population=200 Time=2:125
Population=400 Time=5:192
Population=500 Time=4:109
Approach
Patients profiles
Approach- Patients profile
Approach- Patients profile
Approach
Patients preferences
Approach- Patients preferences
Approach
Statistics
Pic is here
Engine
Future Perspectives
DiseasesWeb App
Diseases
Portions VS
Calories
Web App
Smart App
Diseases
Portions VS
Calories
Menus
Diseases
Portions VS
Calories
Menus
Web App
Smart App
Diseases
Portions VS
Calories
Menus
Web App
Smart App
References
• Dr. Lujain Zain, Nutritionist
• Krause’s, Food Nutrition & Diet Therapy
• Centers for Diseases Control and
Prevention
• Eastern food fact project
• Websites
team’s out,
thanks for listening…