SYSTEMIC DESIGN the amount of relations generates a new productive model

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Luigi Bistagnino

food/health/territory

productsquantity

focus on

economic valuemain indicator

lack of interest on outputs

high competition

values regardingman

natural system

FOCUS of decision processes

net of territorialrelations

harmonicinvolvement

of all subjects

industrial evolution

competition between parts collaboration between subjects

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actual situation

Peveragno - Saluzzo

systemic approach

Peveragno - Saluzzo

cons

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