TASTEFULLY NOURISHED
SAVOR by JW
Located at JW Marriott Nashville201 8th Avenue South | Nashville, TN 37203
jwmarriottnashville.com
THOUGHTFULLY CRAFTEDAt JW Marriott,® we strive to provide our guests with a holistic approach to well-being, which is why our chefs partner with community artisans, organic farmers and sustainable fisheries to deliver fresh, authentic cuisine that celebrates local flavors and overall wellness.
Best sourced through the foods we eat, vitamins are the building blocks of a healthy lifestyle.
Foods rich in Vitamin B MUSHROOMS | MILK | WHOLE GRAINS
PISTACHIO | NUTS | SUNFLOWER SEEDS
Foods rich in Vitamin C CITRUS | KIWI | STRAWBERRIES
MANGOES | PAPAYA | BROCCOLI
DARK LEAFY VEGETABLES
Foods rich in Vitamins A & D MILK | FISH | EGGS
Foods rich in Vitamins E & K WHEAT GERM | SUNFLOWER SEEDS
SOME NUTS | PEANUT BUTTER
DARK GREEN LEAFY VEGETABLES
KALE | SPINACH
VITAMINS
YOUR GUIDE TO NOURISHMENTEnjoy this introduction to essential vitamins, minerals, fats and fibers, as well as a variety of nutritious ingredients to enjoy and savor.
MINERALS
Minerals keep your bones strong and your body balanced.
Calcium is important for strong, healthy bones and teeth.
KALE | YOGURT | BROCCOLI | WATERCRESS
CHEESE | BOK CHOY | OKRA | ALMONDS
Potassium is an electrolyte that regulates the flow of nutrients going in and out of cells.
POTATOES | SUN-DRIED TOMATOES
KIDNEY BEANS | DRIED FRUITS | BANANA
AVOCADOS | FISH
Iron is an essential element for blood production.
RED MEAT | PORK & POULTRY | SEAFOOD
BEANS | KALE & DARK GREEN LEAF SPINACH
Antioxidants are beneficial in preventing diseases by prohibiting the oxidation of harmful molecules in the body.
EXTRA-VIRGIN OLIVE OIL | GOJI BERRIES
WILD BLUEBERRIES | DARK CHOCOLATE
PECANS | ARTICHOKES | KIDNEY BEANS
CRANBERRIES | CLOVE | CINNAMON
OREGANO | TURMERIC | COCOA | CUMIN
PARSLEY | BASIL | THYME | WILD HONEY
Healthy fats and fiber stabilize blood sugar and cholesterol levels.
Fiber slows the rate that sugar is absorbed into the bloodstream, which keeps your blood glucose levels from rising too fast.
PEAS | LENTILS | BEANS | ARTICHOKES
BROCCOLI | BRUSSELS SPROUTS
AVOCADOS | OATS & WHOLE GRAINS
Unsaturated fats, including poly - and mono-unsaturated fats, have a positive effect on cholesterol levels.
OLIVE OIL | WALNUTS | PINE NUTS | PECANS
AVOCADOS | PUMPKIN SEEDS | SPIRULINA
Omega-3 fatty acids are needed for many functions, from building healthy cells to maintaining brain and nerve function.
FLAXSEED OIL | FISH OIL | NUTS & SEEDS
CHIA SEEDS | SALMON & COLD WATER FISH
SOYBEANS | AVOCADOS | COOKED SPINACH
HEALTHY FATS & FIBER
ARTFULLY BLENDED
Looking for a refreshing start to your morning? All juices and smoothies are brimming with healthy benefits and essential nutrients to invigorate body and mind. Available all day.
Heavy Lifter | 10
Apple, berries, yogurt, banana, spirulina
FIBER | POTASSIUM | PROTEIN
Tropical | 10
Pineapple, mango, banana, yogurt, spirulina
RIBOFLAVIN | FOLATE | MAGNESIUM
Antioxidant King | 10
Pineapple, apple, spinach, parsley, berries, banana
VITAMIN B-6 | VITAMIN K | POTASSIUM
Immunity Shot 8.5 oz. | 8 17 oz. | 14
Apple, ginger
FIBER | VITAMIN C | CALCIUM
Power Potion 8.5 oz. | 8 17 oz. | 14
Wheatgrass, apple
POTASSIUM | FIBER | VITAMIN C
Rejuvenating Squeeze 8.5 oz. | 9 17 oz. | 16
Pineapple, carrot, beetroot, ginger, basil
VITAMIN B-6 | FOLATE | MAGNESIUM
SATISFYING SMOOTHIES REVITALIZING JUICES
V | VEGETARIAN GF | GLUTEN-FRIENDLY
Tennessee Honey Granola Parfait V | 11
Greek yogurt, mixed berries, Williams local honey, granola
CALCIUM | PROTEIN | VITAMIN D
Seasonal Fruit Plate V | 12
Sliced fruit, berries, bran muffin
IRON | PROTEIN | FIBER
Bourbon Cured Smoked Salmon | 20
Bagel, smoked salmon, citrus cream cheese, caper berry, fresh sliced tomatoes
MAGNESIUM | SELENIUM | OMEGA-3
Steel-Cut Oatmeal V | 13
Slow-cooked oats in water and finished with choice of 2%, organic soy or rice milk, berries, granola
IRON | CALCIUM | VITAMIN B-6
Huevos Rancheros | 18
Chorizo, refried beans, queso fresco, tortilla, sour cream, charred tomato salsa
PROTEIN | IRON | VITAMIN B
Choice of Cereal V | 9
Choice of Rice Crispies, Cheerios, Froot Loops, Raisin Bran, Special K, Corn Flakes, Frosted Mini-Wheats. Gluten free available. FIBER | OMEGA-3 | PROTEIN
Belgian Waffle V | 18
Malted Belgian waffle, berry compote, whipped cream
Buttermilk Pancake V | 16
Plain or blueberry, whipped butter, maple syrup
Croissant French Toast | 18
Mixed berry compote
Elvis Pancakes | 18
Buttermilk pancake with peanut butter, bananas & crumbled bacon, maple syrup, whipped butter
The Cowboy Hashville | 18
Two cage free eggs any style, brisket, roasted musrooms, potatoes, caramelized onions, griddled cornbread
BREAKFAST6.00 am – 11.00 am
A BALANCED START CLASSICS
PLEASE DIAL IN-ROOM DINING ON YOUR TELEPHONE TO ORDER
A 22% service charge, $5.00 delivery charge and appropriate sales tax will be added to your check. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cage-free eggs or egg whites gently folded and filled with your choice of fresh ingredients. Each omelet is accompanied by a choice of fruit or breakfast potatoes. | 18
Proteins Smoked ham, applewood-smoked bacon, chicken and apple sausage, smoked turkey, pork sausage
Cheese Cheddar, Swiss, American, goat, feta
Vegetables Tomato, onion, bell peppers, spinach, mushrooms
CHEF’S CHOICE
The Broadway Benedict | 19
Two poached cage-free eggs, house-made tasso ham, pimento hollandaise, baby kale on a cheddar biscuit
SINGLE SERVINGS
Egg & Cheese Muffin | 9
Williams Honey granola | 7
Applewood-Smoked Bacon | 7
Cumberland Sausage Pork Link | 7
Chicken and Apple Sausage | 7
Breakfast Potatoes | 7
One Egg Any Style | 5
Family Breakfast | 19 per person
Serves 2 – 6 guests
Single cage-free egg how you like it, smoked bacon, potatoes and enough toast for the family, yogurt or fresh fruit, fresh squeezed juice
Family Elvis Pancake Breakfast | 18 per person
Serves 2 – 6 guests, please allow 30 minutes for preparation
Buttermilk pancake with peanut butter, bananas & crumbled bacon, seasonal fruit, maple syrup, whipped butter
KIDS
Buttermilk Pancakes V | 9
Buttermilk pancakes, maple syrup, whipped butter
Fruit & Yogurt V, GF | 10
Greek yogurt, fresh seasonal fruit
Assorted Kellogg’s Cereal V | 8
Fresh berries or sliced bananas, choice of milk
Junior All-American | 10
One cage-free egg, smoked bacon, fresh seasonal fruit
CUSTOM OMELETS
BREAKFAST
6.00 am – 11.00 am
V | VEGETARIAN GF | GLUTEN-FRIENDLY
FAMILY MEAL
Chicken Tortilla Soup | 12
Ancho chicken, avocado, queso blanco, sour cream, charred lime
Soup of the Moment | 11
Salmon Club | 20
Bérnaise aioli, heirloom tomato, mesclun lettuce, Nueske’s bacon
Hot Chicken Biscuit | 18
Sharp cheddar biscuit, green slaw red pepper jelly, black pepper gravy
The Stomp Burger | 20
House blended beef patty, Nueske’s bacon, whiskey onion marmalade, cheese fondue, brioche bun, French fries
Open-faced Fried Green Tomato B.L.T. | 16
Smoked Berkshire pork belly, whiskey BBQ sauce, pimento cheese schmear, spiced peach chutney
Pulled Pork Sliders | 18
Purple cabbage slaw, ‘Bama White BBQ sauce, French fries, pickles
Avocado Toast V | 12
Olive oil whipped avocado, fried egg, feta, roasted corn, black bean, tomato, Fresno chili, cilantro
VITAMIN K | FOLATE | POTASSIUM
Homemade Israeli Hummus V, GF | 12
Carrot, celery, cherry tomatoes
PROTEIN | FOLATE | VITAMIN A-C
Crispy Brussel Sprouts V | 14
Sri Lankan curry spice, rutabaga purée
PROTEIN | VITAMIN K | FIBER
Moroccan Cauliflower V | 14
Harissa yogurt, smoked edamame purée, pine nuts, lemon confit
CALCIUM | VITAMIN C | FOLATE
Lamb Tacos | 15
Braised lamb, red onion, charred tomato salsa, harissa yogurt
PROTEIN | FIBER | IRON
Ahi Tuna & Brown Rice Bowl | 22
Ahi tuna poke, brown rice, kimchi, scallion, pickled daikon, chili-miso dressing
PROTEIN | IRON | FIBER
DAYLONG DINING
11.00 am – 11.00 pm
LOCALLY INSPIRED BALANCED SNACKS
PLEASE DIAL IN-ROOM DINING ON YOUR TELEPHONE TO ORDER
A 22% service charge, $5.00 delivery charge and appropriate sales tax will be added to your check. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
9” Margherita Pan Pizza V | 14
Mozzarella, parmesan, basil, tomato sauce
9” Pepperoni Pan Pizza | 15
Pepperoni, mozzarella, dried basil, crushed tomato
Gluten-free options available
Smoked Chicken Wings 10 Wings | 17
Choice of bourbon BBQ, “Nashville Hot” or mild sauce, celery sticks and blue cheese or buttermilk ranch
Classic Club | 16
Smoked turkey, applewood-smoked bacon, lettuce, tomato, mayonnaise, white or wheat toast
Shrimp Cocktail | 18
Sweet chili cocktail sauce
Brisket Bolognese | 23
Bucatini pasta, brisket, aged cheddar, smoky Pomodoro
BBQ Chicken V | 24 per person
Serves 2-6 guests, one piece per person
Crispy brussel sprouts, cheddar-bacon grits, warm biscuits, smoked tomato jus
Pasta Dinner | 20 per person
Serves 2-6 guests
Brisket bolognese, Bucatini pasta, classic caesar salad, fresh bread
KIDS
Kids Bucatini Pasta | 11
Tomato sauce or butter & cheese
Choice of gluten-free pasta upon request
VITAMIN C | FOLATE | FIBER
Grilled Cheese | 10
Served with fruit or side salad
PROTEIN | FIBER | CALCIUM
Add Ham | 3
4 oz. Grilled Chicken Breast | 14
Steamed fresh vegetables, brown rice
VITAMIN C | POTASSIUM | VITAMIN B-6
Seasonal Fresh Fruit or Caesar Salad | 9
DAYLONG DINING
11.00 am – 11.00 pm
CLASSICS FAMILY MEAL
V | VEGETARIAN GF | GLUTEN-FRIENDLY
Wild Mushroom Salad V, GF | 15
Baby kale, goat cheese, roast shallot, aged sherry vinaigrette
FIBER | IRON | PROTEIN | MAGNESIUM
Nashville Spicy Caesar | 14
Crisp romaine, parmesan, cornbread croutons, spicy caesar dressing
FIBER | IRON | PROTEIN | MAGNESIUM
Add One of the Following:
Smoked Turkey | 6
Chicken | 8
Grilled Shrimp | 9
Roasted Salmon | 8
Flat Iron Steak | 12
Choose one entrée
Roasted Chicken Breast | 28
PROTEIN | VITAMIN B | MAGNESIUM
8oz Barrel-cut Ribeye | 35
CALCIUM | PROTEIN | IRON
Grilled Shrimp | 28
PROTEIN | VITAMIN B12 | OMEGA-3
Roasted Halibut | 30
PROTEIN | VITAMIN D | OMEGA-3
Braised Pork Shank | 28
PROTEIN | IRON | CALCIUM
Choose One Sauce:
Salsa Verde
Chicken Gravy
Smoked Tomato
House-made BBQ sauce
Choose Two Sides:
Roasted Market Vegetables
Mixed Market Leaf Salad
French Fries
Roasted Brussel Sprouts
Cheddar-Bacon Grits
Brown Rice
Sautéed Haricot Verts
All sides are available à la carte upon request
PLEASE DIAL IN-ROOM DINING ON YOUR TELEPHONE TO ORDER
A 22% service charge, $5.00 delivery charge and appropriate sales tax will be added to your check. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
GREENS MAKE IT YOURS
Paris/Nash | 6
Cream puff, hazelnut crisp, hazelnut cream, hazelnut mousse
Raspberry Tart | 6
Sweet dough, raspberry cream, pistachio cream, fresh raspberry
Carrot Cake | 6
Carrot cake, candied pineapple, cream cheese mousse
Fresh Gelato | 9/13 (8oz/12oz)
Crafted in-house. Vanilla, chocolate,
cookies and cream
ARTFUL DESSERTS
DAYLONG DINING
11.00 am – 11.00 pm
V | VEGETARIAN GF | GLUTEN-FRIENDLY
Illy Brewed Coffee
Small (23 oz.) | 12 Large (44 oz.) | 20
Decaffeinated Illy Coffee
Small (23 oz.) | 12 Large (44 oz.) | 20
Additions:
Whole milk, cream, skim milk, almond milk, soy milk
Illy Espresso | 8
Illy Cappuccino | 8
Dammann Tea | 7
Fiji Water | 8
Assorted Juices | 7
Orange, Grapefruit, Apple, Cranberry, Tomato
Assorted Soft Beverages | 5
Pepsi, Diet Pepsi, Sierra Mist Mountain Dew, Mug Root Beer
Assorted Milk | 4
Whole, chocolate, 2%, skim, almond, soy
REFRESHING CHOICES
PLEASE DIAL IN-ROOM DINING ON YOUR TELEPHONE TO ORDER
A 22% service charge, $5.00 delivery charge and appropriate sales tax will be added to your check. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken Verde Omelet | 17
Ancho chicken, pickled red onion, queso blanco, salsa verde
Buttermilk Pancake V | 16
Plain or blueberry, whipped butter, maple syrup
Shrimp Cocktail | 8
Sweet chili cocktail sauce
Homemade Israeli Hummus V, GF | 12
Carrot, celery, cherry tomatoes
PROTEIN | FOLATE | VITAMIN A-C
9” Margherita Pan Pizza V | 14
Mozzarella, parmesan, basil, tomato sauce
9” Pepperoni Pan Pizza | 15
Pepperoni, mozzarella, dried basil, crushed tomato
Gluten-free options available
Smoked Chicken Wings 10 Wings | 17
Choice of bourbon BBQ, “Nashville Hot” or mild sauce, celery sticks and blue cheese or buttermilk ranch
Nashville Spicy Caesar | 14
Crisp romaine, parmesan, cornbread croutons, spicy caesar dressing
FIBER | IRON | PROTEIN | MAGNESIUM
The Late Night Burger | 17
Two smashed 4 oz. patties, cheese, smoked bacon, bourbon BBQ onions, French fries
Smashed burger patties do not require a temperature. They’re served perfectly caramelized!
Fresh Gelato | 9/13 (8oz/12oz)
Crafted in-house. Vanilla, chocolate,
cookies and cream
EVENING EATS
OVERNIGHT
11.00 pm – 6.00 am
BEVERAGESWine prices are inclusive of a 15% Tennessee State Liquor-by-the-Drink tax. Alcoholic beverage service begins at 8 am Monday-Saturday and 10 am on Sunday. Service ends at 1 am all days of the week.
Gruet, Brut New Mexico
Bottle | 46
Schramsberg “Mirabelle” Brut North Coast, California
Glass | 18 Bottle | 69
Taittinger, Brut “La Francaise” Reims, France, NV
Bottle | 150
Moët & Chandon, Imperial” Epernay, France, NV
Bottle | 161
Veuve Clicquot Brut, “Yellow Label” Reims, France, NV
Half Bottle | 80
Snoqualmie, Riesling
Columbia Valley, Washington
Bottle | 46
Kris, Pinot Grigio
Delle Venezie, Italy
Bottle | 46
Pighin, Pinot Grigio
Friuli – Venezia Giulia, Italy
Bottle | 46
Villa Maria, Sauvignon Blanc, “Cellar Selection”
Marlborough, New Zealand
Glass | 16 Bottle | 60
Patient Cottat Sancerre, “Anciennes Vignes”
Loire Valley, France
Bottle | 69
Matanzas Creek, Sauvignon Blanc
Sonoma County, California
Bottle | 52
Columbia Crest, Chardonnay, “Grand Estates”
Columbia Valley, Washington
Bottle | 46
Francis Ford Coppola, Chardonnay, “Director’s Cut”
Russian River Valley, California
Bottle | 60
BUBBLES/CHAMPAGNE WHITE WINE
Sonoma-Cutrer, Chardonnay, “Russian River Ranches”
Russian River Valley, California
Glass | 17 Bottle | 65
Starmont Winery & Vineyards, Chardonnay
Napa Valley, California
Glass | 14 Bottle | 55
Grgich Hills Estate, Chardonnay, “Blue Beret”
Napa Valley, California
Bottle | 70
Jordan Vineyards & Winery, Chardonnay , “Russian River Valley” Sonoma County, California
Glass | 24 Bottle | 92
Cakebread Cellars, Chardonnay
Napa Valley, California
Bottle | 115
Chateau Gassier, Rose, “Esprit Gassier” Cotes de Provence, France
Glass | 14 Bottle | 52
Hangtime, Pinot Noir
California
Bottle | 46
Greywacke, Pinot Noir
Marlborough, New Zealand
Bottle | 69
Meiomi, Pinot Noir
California
Glass | 15 Bottle | 56
Eola Hills Wine Cellars, Pinot Noir, “La Creole Reserve”
Oregon
Bottle | 96
Merry Edwards, Pinot Noir, “Russian River Valley”
Sonoma County, California
Bottle | 150
Bodega Catena Zapata, Malbec, “Catena”
Mendoza, Argentina
Bottle | 47
Ridge Vineyards, “Three Valleys”
Sonoma County, California
Glass | 21 Bottle | 80
Stag’s Leap Wine Cellars, “Hands of Time”
Napa Valley, California
Bottle | 72
WHITE WINE RED WINE
PLEASE DIAL IN-ROOM DINING ON YOUR TELEPHONE TO ORDER
A 22% service charge, $5.00 delivery charge and appropriate sales tax will be added to your check. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
BEVERAGESWine prices are inclusive of a 15% Tennessee State Liquor-by-the-Drink tax. Alcoholic beverage service begins at 8 am Monday-Saturday and 10 am on Sunday. Service ends at 1 am all days of the week.
RED WINE
The Prisoner Wine Company, “The Prisoner”
Napa Valley, California
Bottle | 86
Matanzas Creek Winery, Merlot
Sonoma County, California
Bottle | 69
Whitehall Lane Winery, Merlot
Napa Valley, California
Glass | 21 Bottle | 80
Duckhorn, Merlot
Napa Valley, California
Bottle | 140
The 75 Wine Company, Cabernet Sauvignon
California
Glass | 18 Bottle | 69
Stonestreet, Cabernet Sauvignon
Napa Valley, California
Bottle | 92
Heritance, Cabernet Sauvignon
Napa Valley, California
Bottle | 92
Justin, Cabernet Sauvignon
Paso Robles, California
Glass | 22 Bottle | 86
Louis M. Martini, Cabernet Sauvignon
Napa Valley, California
Bottle | 91
Conn Creek Cabernet Sauvignon
Napa Valley, California
Glass | 24 Bottle | 92
The Prisoner Wine Company, Cabernet Sauvignon, “Cuttings”
California
Bottle | 86
CrossBarn by Paul Hobbs, Cabernet Sauvignon
Napa Valley, California
Bottle | 138
Caymus, Cabernet Sauvignon
Napa Valley, California
Bottle | 175
Silver Oak, Cabernet Sauvignon
Alexander Valley, California
Bottle | 180
BEER
PLEASE DIAL IN-ROOM DINING ON YOUR TELEPHONE TO ORDER
A 22% service charge, $5.00 delivery charge and appropriate sales tax will be added to your check. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Domestic | 6
Blue Moon, Belgian White
Budweiser
Michelob Ultra
Sam Adams Seasonal
Domestic Light | 6
Bud Light
Miller Light
Regional/ Craft | 7
Mantra Saffron IPAMANTRA BREWING, FRANKLIN, TN
Jai Alai IPACIGAR CITY BREWING, TAMPA, FL
Ruby Red American Pale AleFAT BOTTOM, NASHVILLE, TN
Thunder Ann Pale AleJACKALOPE BREWING CO., NASHVILLE, TN
Imported | 7
Corona Extra, Mexico
Guinness Draught (14.9 oz.), Ireland
Heineken, The Netherlands
Modelo Especial, Mexico
Stella Artois, Belgium
Corona Light, Mexico
Non-Alcoholic | 5
O’Douls, USA
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