Sunday Lunches Traditional roast lunches are served every Sunday - please ask for the roast of the day. Today’s homemade soup With a chunk of granary bread and butter Sandwiches Made with white or granary bread Cheddar & onion marmalade Smoked salmon and cream cheese Ham and mustard mayo Paninis With dressed leaves and sea salt crisps Tuna and cheese Roast med veg and chipotle (v) Mozzarella, tomato and pesto (v) Ham and smoked cheese £9.95 £4.75 £3.75 £3.75 £3.95 £3.95 £5.95 £5.75 £5.75 £5.95 The Ox Yard Restaurant Jacket potatoes With dressed leaves and coleslaw Plain with butter (v) Cheese (v) Baked beans (v) Tuna mayonnaise Add cheese £4.75 £5.25 £5.25 £6.25 £1.00 Lunches served 12noon - 2.30pm Please order at the counter with your table number. Please speak to a member of staff if you have any food allergies or intolerances. Full allergen information is available for all our dishes. Dine out at Buckland Thank you to all who have supported our mid- week monthly Dine Out evenings. Our next evening will be 25th July 2018 at 6.30pm. Three courses for £23.95 Booking essential, please ask for details and to see a menu. Details also on our website. Pasties With dressed leaves and coleslaw Cheese and onion (v) Steak Vegetable lasagne Layers of delicious vegetables and pasta served with a side of mixed leaves (v) £5.25 £5.85 £7.95 Courgette, mint, chilli and rocket salad - roasted courgettes in a lightly spiced dressing (v) £4.95 Summer Special Pork stroganoff - pork with a brandy and cream sauce one-pot served with a chunk of granary bread £5.95 Focaccia muffin served with balsamic dip with a side of mixed leaves (v) £4.25 Ox Yard Kiosk Our Ox Yard kiosk will be open this year for take away hot drinks, snacks and cakes. Explore our estate walks, trails, beautiful landscape and wildlife whilst enjoying a hot treat. £8.95 Every season we will showcase an ingredient which has a significance to Buckland Abbey. We have chosen salmon, which was inspired by the River Tavy. 'The salmon fishery of the Tavy is appendant to this estate. The weir is a work of considerable magnitude and expense' William Marshall 1796 on the weir and the salmon trap, dating from the mid-fourteenth century. Salmon fillet served with crushed new potatoes served with creamy leeks and bacon, topped with fresh watercress.
Transcript
Sunday LunchesTraditional roast lunches are served every Sunday - please ask for the roast of the day.
Today’s homemade soupWith a chunk of granary bread and butter
SandwichesMade with white or granary bread
Cheddar & onion marmalade Smoked salmon and cream cheese Ham and mustard mayo
PaninisWith dressed leaves and sea salt crisps Tuna and cheeseRoast med veg and chipotle (v)Mozzarella, tomato and pesto (v) Ham and smoked cheese
£9.95
£4.75
£3.75£3.75£3.95£3.95
£5.95£5.75£5.75£5.95
The Ox Yard Restaurant
Jacket potatoesWith dressed leaves and coleslaw Plain with butter (v)Cheese (v)Baked beans (v)Tuna mayonnaiseAdd cheese
£4.75£5.25£5.25£6.25£1.00
Lunches served 12noon - 2.30pm Please order at the counter with your table number.
Please speak to a member of staff if you have any food allergies or intolerances. Full allergen information is available for all our dishes.
Dine out at BucklandThank you to all who have supported our mid-week monthly Dine Out evenings. Our next evening will be 25th July 2018 at 6.30pm.
Three courses for £23.95Booking essential, please ask for details and to see a menu. Details also on our website.
PastiesWith dressed leaves and coleslaw Cheese and onion (v)Steak
Vegetable lasagneLayers of delicious vegetables and pasta served with a side of mixed leaves (v)
£5.25£5.85
£7.95
Courgette, mint, chilli and rocket salad - roasted courgettes in a lightly spiced dressing (v)
£4.95
Summer Special
en months or two years old; but through the attentions of the late Sir Francis Drake, the Diftrict is, at prefent, in poffeffion of the firft breed of swine in the Ifland; namely, the beft variety of the Berkfhire breed: and it remains with the farmers chuhich will leave more profit’
Pork stroganoff - pork with a brandy and cream sauce one-pot served with a chunk of granary bread
£5.95
Focaccia muffin served with balsamic dip with a side of mixed leaves (v)
£4.25
Ox Yard Kiosk Our Ox Yard kiosk will be open this year for
take away hot drinks, snacks and cakes. Explore our estate walks, trails, beautiful
landscape and wildlife whilst enjoying a hot treat.
£8.95
Every season we will showcase an ingredient which has a significance to Buckland Abbey. We have chosen salmon, which was inspired by the River Tavy.
'The salmon fishery of the Tavy is appendant to this estate. The weir is a work of considerable magnitude and expense'
William Marshall 1796 on the weir and the salmon trap, dating from the mid-fourteenth century.
Salmon fillet served with crushed new potatoes served with creamy leeks and bacon, topped with fresh watercress.
Homemade desserts, served 12noon - 2.30pm
Berry tart with a citrus crust - a creamy yoghurt filling with sweet fruit topping
£3.75
Children’s menu, served 12noon - 2.30pm
Lunch box
Choose five items from the following:Ham or cheese sandwich, portion of fruit, Muller fromage frais, Pom Bear potato snack, bag of sultanas and raisins and apple or orange juice carton
Sausage roll
Add dressed leaves and sea salt crisps
DrinksGlass of milkApple or orange juice carton
£4.50
£2.50
£1.00
£1.25
The Ox Yard RestaurantTraditional cream teaHomemade fruit or plain scone, served with jam, clotted cream and a pot of tea for oneAvailable without gluten containing ingredients.
Cheese teaHomemade cheese scone, served with a portion of Cheddar and Brie, pickle and a pot of tea for oneHomemade plain sconeWith butter
Homemade fruit or cheese sconeWith butter
Toasted tea cake with butter
Add jam
Selection of homemade cakes and sweet treats
Displayed on the counter
Ice creams
Langage Farm ice cream Selection of flavours, in a tub or cone One scoopTwo scoopsJollyum ice cream tub - gluten/dairy freeMagnumCalippo, Solero or Twister Mini Milk
£4.95
£4.95
£1.50
£1.75
£2.25 80p
£2.00
£3.00
£2.20£1.75
90p
Fairtrade Hot drinksHouse teaSpeciality tea:Earl grey, green, peppermint, chamomile and wild berry
Filter coffeeEspressoAmericanoLatteCappuccinoMochaCaramel, vanilla, cinnamon or gingerbread syrup
Decaffeinated tea and coffee availableClassic hot chocolateLuxury hot chocolate(with cream and marshmallows)
Cold drinksPepsiDiet PepsiStill or sparkling waterFairtrade orange juiceBensons apple juiceLuscombe Elderflower Luscombe LemonadeLuscombe Ginger BeerLuscombe Strawberry/Cranberry MacIvor's Cider (4.5%) Buckland Brew, traditional ale (4.2%) Drake’s Dark, full bodied dark ale (4.5%) Golden Hind, golden pale ale (3.9%) Merlot (13.5% 187ml)Sauvignon Blanc (12.5% 187ml)
