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Fluid Phase Equilibria 355 (2013) 104–113 Contents lists available at ScienceDirect Fluid Phase Equilibria j our na l ho me pa ge: www.elsevier.com/locate/fluid Thermodynamic properties of melamine (2,4,6-triamino-1,3,5-triazine) in aqueous solution. Effect of ionic medium, ionic strength and temperature on the solubility and acid–base properties Clemente Bretti, Concetta De Stefano, Gabriele Lando, Silvio Sammartano Dipartimento di Scienze Chimiche, Università degli Studi di Messina, Viale Ferdinando Stagno d’Alcontres, 31, I-98166 Messina (Vill. S. Agata), Italy a r t i c l e i n f o Article history: Received 28 February 2013 Received in revised form 24 June 2013 Accepted 28 June 2013 Available online 13 July 2013 Keywords: Solubility Protonation constants Weak complexes Ionic strength Activity coefficients a b s t r a c t In this paper new solubility and potentiometric measurements are reported to model the behaviour of melamine in aqueous NaCl and (CH 3 ) 4 NCl ionic media at different ionic strengths (0.1 I/mol L 1 3.8) and temperatures (283.15 T/K 318.15). For this purpose, some literature data were used together with experimental data. In NaCl solutions, the solubility of melamine decreases with increasing ionic strength and increases with increasing temperature (H = 30.5 kJ mol 1 at I = 0 mol L 1 ), whereas in (CH 3 ) 4 NCl solution increases with increasing both ionic strength and temperature. In NaCl, at T = 298.15 K, the melamine solubility is 26.1 and 16.3 mmol L 1 at I = 0.104 and 2.304 mol L 1 , respectively; whereas in (CH 3 ) 4 NCl it is 29.9 and 33.6 at I = 0.111 and 1.058 mol L 1 , respectively, at T = 298.15 K. Values at infinite dilution are provided together with solubility values of neutral species calculated at different tem- peratures and ionic strengths. As an example, the solubility of melamine is 0.0271 mmol L 1 in pure water. From solubility data, the Setschenow and the activity coefficients were also determined. The protonation constant are reported in condition similar to the solubility measurements, and their depend- ence on temperature shows that the proton binding is exothermic (H = 26.6 kJ mol 1 at I = 0 mol L 1 ). The entropic contribution is low (TS = 2.4 kJ mol 1 at I = 0 mol L 1 ) and increases with increasing ionic strength in NaCl, whereas in (CH 3 ) 4 NCl it remains almost constant. The ionic strength dependence was modelled by means of the extended Debye–Hückel and the Specific ion Interaction Theory (SIT) and data at infinite dilution are calculated. Finally, comparing the protonation constants in different ionic media, the formation of two weak complexes was noticed between the protonated melamine species, AH + and Cl and between the tetramethyammonium cation, (CH 3 ) 4 N + and the deprotonated melamine species (A). At infinite diluition (T = 298.15 K) it was found K(AH + + Cl ) = 0.45 ± 0.05 L mol 1 and K(A + (CH 3 ) 4 N + ) = 0.63 ± 0.03 L mol 1 , in agreement with previous findings for amine ligands. © 2013 Elsevier B.V. All rights reserved. 1. Introduction Melamine (2,4,6-triamino-1,3,5-triazine) (see Fig. 1) is a chem- ical intermediate that in its natural state is a white crystalline powder. It was commercially produced in the 1930s from the common substance urea, which is distilled to produce melamine. Melamine is used for a wide variety of applications, including plas- tics, adhesives, laminates, paints, permanent-press fabrics, flame retardants, textile finishes. In factories, it is mixed in large vats to produce a resin; which is commonly used in the manufacturing of particleboard [1]. Melamine is a monomer in the manufacturing of plastic materials (melamine–formaldehyde plastics) used to make Corresponding author. Tel.: +39 090 6765747; fax: +39 090 392827. E-mail address: [email protected] (S. Sammartano). tableware products, suitable for food contact applications because of its hardness, heat resistance and general stability. These supe- rior characteristics enable the use of melamine-based tableware for this purpose; however, repeated use can increase the possibility of melamine migration into food [2]. Melamine is also added to plas- tic foams to increase density and durability. Melamine and other triazine compounds are used as a nitrogen source in slow release urea-based fertilizer mixtures. Their accumulation and persistence in the environment are well known [3]. Considering that melamine is almost tasteless and that it is very rich in nitrogen (67% by mass), it is added to foods to inflate the apparent protein levels; this adul- teration caused the death of hundreds of pets and, more recently, in China the adulteration of milk for infant, caused renal failure because the formation of insoluble melamine–cyanurate crystals in the kidney [4,5]. According to the Environmental Protection Agency Toxic Chemical Release Inventory, until 1987 [6], 82 000 kg 0378-3812/$ see front matter © 2013 Elsevier B.V. All rights reserved. http://dx.doi.org/10.1016/j.fluid.2013.06.056
Transcript
Page 1: Thermodynamic properties of melamine (2,4,6-triamino-1,3,5-triazine) in aqueous solution. Effect of ionic medium, ionic strength and temperature on the solubility and acid–base properties

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Fluid Phase Equilibria 355 (2013) 104– 113

Contents lists available at ScienceDirect

Fluid Phase Equilibria

j our na l ho me pa ge: www.elsev ier .com/ locate / f lu id

hermodynamic properties of melamine2,4,6-triamino-1,3,5-triazine) in aqueous solution. Effect of ionic

edium, ionic strength and temperature on the solubility andcid–base properties

lemente Bretti, Concetta De Stefano, Gabriele Lando, Silvio Sammartano ∗

ipartimento di Scienze Chimiche, Università degli Studi di Messina, Viale Ferdinando Stagno d’Alcontres, 31, I-98166 Messina (Vill. S. Agata), Italy

r t i c l e i n f o

rticle history:eceived 28 February 2013eceived in revised form 24 June 2013ccepted 28 June 2013vailable online 13 July 2013

eywords:olubilityrotonation constantseak complexes

onic strengthctivity coefficients

a b s t r a c t

In this paper new solubility and potentiometric measurements are reported to model the behaviour ofmelamine in aqueous NaCl and (CH3)4NCl ionic media at different ionic strengths (0.1 ≤ I/mol L−1 ≤ 3.8)and temperatures (283.15 ≤ T/K ≤ 318.15). For this purpose, some literature data were used together withexperimental data. In NaCl solutions, the solubility of melamine decreases with increasing ionic strengthand increases with increasing temperature (�H = 30.5 kJ mol−1 at I = 0 mol L−1), whereas in (CH3)4NClsolution increases with increasing both ionic strength and temperature. In NaCl, at T = 298.15 K, themelamine solubility is 26.1 and 16.3 mmol L−1 at I = 0.104 and 2.304 mol L−1, respectively; whereas in(CH3)4NCl it is 29.9 and 33.6 at I = 0.111 and 1.058 mol L−1, respectively, at T = 298.15 K. Values at infinitedilution are provided together with solubility values of neutral species calculated at different tem-peratures and ionic strengths. As an example, the solubility of melamine is 0.0271 mmol L−1 in purewater. From solubility data, the Setschenow and the activity coefficients were also determined. Theprotonation constant are reported in condition similar to the solubility measurements, and their depend-ence on temperature shows that the proton binding is exothermic (�H = −26.6 kJ mol−1 at I = 0 mol L−1).The entropic contribution is low (T�S = 2.4 kJ mol−1 at I = 0 mol L−1) and increases with increasing ionicstrength in NaCl, whereas in (CH3)4NCl it remains almost constant. The ionic strength dependence

was modelled by means of the extended Debye–Hückel and the Specific ion Interaction Theory (SIT)and data at infinite dilution are calculated. Finally, comparing the protonation constants in differentionic media, the formation of two weak complexes was noticed between the protonated melaminespecies, AH+ and Cl− and between the tetramethyammonium cation, (CH3)4N+ and the deprotonatedmelamine species (A). At infinite diluition (T = 298.15 K) it was found K(AH+ + Cl−) = 0.45 ± 0.05 L mol−1

and K(A + (CH3)4N+) = 0.63 ± 0.03 L mol−1, in agreement with previous findings for amine ligands.

. Introduction

Melamine (2,4,6-triamino-1,3,5-triazine) (see Fig. 1) is a chem-cal intermediate that in its natural state is a white crystallineowder. It was commercially produced in the 1930s from theommon substance urea, which is distilled to produce melamine.elamine is used for a wide variety of applications, including plas-

ics, adhesives, laminates, paints, permanent-press fabrics, flameetardants, textile finishes. In factories, it is mixed in large vats to

roduce a resin; which is commonly used in the manufacturing ofarticleboard [1]. Melamine is a monomer in the manufacturing oflastic materials (melamine–formaldehyde plastics) used to make

∗ Corresponding author. Tel.: +39 090 6765747; fax: +39 090 392827.E-mail address: [email protected] (S. Sammartano).

378-3812/$ – see front matter © 2013 Elsevier B.V. All rights reserved.ttp://dx.doi.org/10.1016/j.fluid.2013.06.056

© 2013 Elsevier B.V. All rights reserved.

tableware products, suitable for food contact applications becauseof its hardness, heat resistance and general stability. These supe-rior characteristics enable the use of melamine-based tableware forthis purpose; however, repeated use can increase the possibility ofmelamine migration into food [2]. Melamine is also added to plas-tic foams to increase density and durability. Melamine and othertriazine compounds are used as a nitrogen source in slow releaseurea-based fertilizer mixtures. Their accumulation and persistencein the environment are well known [3]. Considering that melamineis almost tasteless and that it is very rich in nitrogen (67% by mass),it is added to foods to inflate the apparent protein levels; this adul-teration caused the death of hundreds of pets and, more recently,

in China the adulteration of milk for infant, caused renal failurebecause the formation of insoluble melamine–cyanurate crystalsin the kidney [4,5]. According to the Environmental ProtectionAgency Toxic Chemical Release Inventory, until 1987 [6], 82 000 kg
Page 2: Thermodynamic properties of melamine (2,4,6-triamino-1,3,5-triazine) in aqueous solution. Effect of ionic medium, ionic strength and temperature on the solubility and acid–base properties

C. Bretti et al. / Fluid Phase Equilibria 355 (2013) 104– 113 105

miwlWhrafgAes[aaffc[cfip

rompdp

2

2

umaepdsfp2a

2

r(gpt

Table 1Experimental conditions for the determination of protonation constants and solu-bility in NaCl and (CH3)4NCl solutions.

c/mol L−1 T/K I/mol L−1 NaCl

0.003–0.005 283.15 0.10–3.370.003–0.005 291.15 0.10–3.350.004–0.010 298.15 0.09–2.920.005–0.010 310.15 0.10–3.000.004–0.015 318.15 0.09–3.16

I/mol L−1 (CH3)4NCl

0.005–0.015 298.15 0.19–2.820.005–0.016 310.15 0.13–2.720.005–0.020 318.15 0.15–2.72

Solubility I/mol L−1 NaCl

298.15 0.10–3.45310.15 0.10–3.80

I/mol L−1 (CH3)4NCl

Fig. 1. Scheme of melamine.

elamine were released into the air, 240 000 kg were dischargednto water, and the exposure to melamine in the environment

as considered low, but few quantitative data were available. Fol-owing the incidents of China, the competent authorities (US-FDA,

HO, CONTAM and EFSA,) reevaluated health aspects of melamine,ence a number of risk assessments have been performed, and aecent review of Dorne et al. [7] provided an overview of thesessessments. In the same paper, many toxicity data are reportedor melamine in laboratory animals and in livestock, and a para-raph is devoted to the nephrotoxicity of melamine in humans.s already reported, all such uses may lead to a massive pres-nce of melamine in food and environment, for this reason manytudies on the hazard of melamine were found in the literature8–10] (epidemiological and toxicological studies), whereas littlettention has been focused on its acid–base properties. Among thevailable literature data, many studies regard analytical methodsor the melamine trace determination, whilst few data are presentor solution properties. Jang et al. [11] calculated the acid disso-iation constants in water from density functional theory; Dudley12] in the 1951 potentiometrically determined the dissociationonstants of variously substituted melamines and related triazines,nding pK = 5 for melamine. Morales [13] in his paper described theotentiometric titration of melamine in dimethylsulfoxide.

As already explained above, melamine is important in the envi-onmental, industrial and biological fields, and therefore the studyf a speciation model to better understand the interaction of thisolecule in natural media is fundamental. In particular, in this

aper the solubility and the acid–base properties of melamine inifferent media, NaCl and (CH3)4NCl, were studied at different tem-eratures (283.15–318.15 K) and ionic strengths.

. Materials and methods

.1. Chemicals

All chemicals were purchased from Sigma Aldrich or Fluka andsed without further purification, except for the tetramethylam-onium chloride ((CH3)4NCl), which was purified from methanol

s described by Perrin et al. [14]. Sodium hydroxide, tetram-thylammonium hydroxide and hydrochloric acid solutions wererepared from concentrated standard solution, and they were stan-ardized against potassium hydrogen phthalate (for bases) andodium carbonate (for acid), previously dried in oven at 383.15 Kor 2 h. Sodium chloride (analytical grade) solutions were pre-ared weighing the solid previously dried in oven at 383.15 for

h. The solutions were freshly prepared, using grade A glasswarend twice-distilled water (R ≥ 18 M�).

.2. Apparatus

To avoid systematic errors two different potentiometric appa-atus were used to measure the free hydrogen ion concentration,

a) model 809 MetrohmTitrando, equipped with a combined pHlass electrode (from Methrom 6.032.100); (b) model 713 Metrohmotentiometer connected to a Metrohm 665 automatic burette ando a model 8101 Ross type Orion electrode, coupled with a standard

298.15 0.10–2.60318.15 0.10–2.70

calomel electrode. For both systems the estimated precision was±0.20 mV and ±0.001 mL for e.m.f. and titrant volume readings,respectively. A PC was connected to the apparatus and automatictitrations were performed using the MetrohmTiAMO 1.0 softwareto control titrant delivery and data acquisition.

2.3. Procedure for potentiometric and solubility measurements

The preparation of the solutions for the potentiometric mea-surements consisted in different amounts of melamine, dissolvedin the desired ionic medium, sodium chloride or tetramethylam-monium chloride. The melamine concentration in the experimentsranged between 3 and 15 mmol L−1 in NaCl and between 5 and20 mmol L−1 in (CH3)4NCl (see Table 1). During the titrations, thesolutions were magnetically stirred and N2(g) was bubbled throughthe solution to debar O2(g)and CO2(g) inside. A volume of 25 mLof aqueous solution, containing melamine and the ionic mediumused (NaCl or (CH3)4NCl) at different ionic strengths, was titratedwith sodium hydroxide or tetramethylammonium hydroxide upto pH ∼ 7.5. Before each experiment, independent titrations of HClsolutions with standard sodium hydroxide (or (CH3)4NOH) wereperformed to determine the formal electrode potential in the sameexperimental conditions (temperature and ionic strength) of thesystems under investigation. The free hydrogen ion concentrationscale was used (pH −log[H+]).

Solubility measurements were performed as follows: saturatedsolutions were prepared in thermostatted vessels adding an excessof melamine to NaCl or (CH3)4NCl aqueous solutions at fixed ionicstrength values (0.1–3.0 mol L−1) (see Table 1). The solutions werestirred at fixed temperatures (298.15 or 310.15 K) for 18–24 h. Pre-liminary conductivity tests showed that longer stirring times areunnecessary, and a time of 4–6 h is sufficient. After the stirring, thesolutions were filtered with MFMillipore (MCEmembrane) filters0.45 �m. To minimize the systematic errors, several independentexperiments were carried out for each ionic strength. The titrationson the supernatant were carried out by potentiometry using NaOHor (CH3)4NOH standard as titrant, as previously reported.

2.4. Calculations

All the computer programs used in this work were reviewedelsewhere [15].

Page 3: Thermodynamic properties of melamine (2,4,6-triamino-1,3,5-triazine) in aqueous solution. Effect of ionic medium, ionic strength and temperature on the solubility and acid–base properties

1 Equilibria 355 (2013) 104– 113

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3

mds

A

S

waA(s(

S

aspsst(ttichtdta(

l

l

w(aaStmas0c

Table 2Experimental solubilities in NaCl and in (CH3)4NCl at different temperatures andionic strengths.

T/K NaCl (mol L−1) log Sb S/mmol L−1 Srel/%

298.15 0.104 −1.584 ± 0.005a 26.1 ± 0.3a 1.00.104 −1.585 ± 0.005 26.0 ± 0.3 1.00.481 −1.605 ± 0.006 24.8 ± 0.4 1.50.481 −1.635 ± 0.006 23.2 ± 0.3 1.50.932 −1.622 ± 0.008 23.9 ± 0.4 1.90.932 −1.636 ± 0.008 23.1 ± 0.4 1.92.304 −1.788 ± 0.010 16.3 ± 0.4 2.22.304 −1.796 ± 0.010 16.0 ± 0.4 2.23.459 −1.987 ± 0.015 10.3 ± 0.3 3.43.459 −2.006 ± 0.015 9.9 ± 0.3 3.4

310.15 0.097 −1.397 ± 0.005 40.1 ± 0.4 1.10.097 −1.401 ± 0.005 39.7 ± 0.4 1.10.494 −1.430 ± 0.006 37.2 ± 0.5 1.50.494 −1.429 ± 0.006 37.2 ± 0.5 1.50.914 −1.456 ± 0.008 35.0 ± 0.6 1.80.914 −1.456 ± 0.008 35.0 ± 0.6 1.81.836 −1.572 ± 0.008 26.8 ± 0.5 1.81.836 −1.561 ± 0.008 27.5 ± 0.5 1.82.765 −1.669 ± 0.010 21.4 ± 0.5 2.32.765 −1.663 ± 0.010 21.7 ± 0.5 2.33.795 −1.898 ± 0.016 12.6 ± 0.5 3.73.795 −1.914 ± 0.016 12.2 ± 0.4 3.7

(CH3)4NCl (mol L−1)

298.15 0.111 −1.525 ± 0.005a 29.9 ± 0.3 a 1.00.111 −1.522 ± 0.005 30.1 ± 0.3 1.00.259 −1.510 ± 0.004 30.9 ± 0.3 1.00.259 −1.506 ± 0.004 31.2 ± 0.3 1.01.058 −1.470 ± 0.006 33.9 ± 0.5 1.41.058 −1.474 ± 0.006 33.6 ± 0.5 1.42.016 −1.454 ± 0.008 35.2 ± 0.6 1.82.016 −1.456 ± 0.008 35.0 ± 0.6 1.82.572 −1.482 ± 0.009 33.0 ± 0.7 2.02.594 −1.457 ± 0.009 34.9 ± 0.7 2.0

318.15 0.155 −1.208 ± 0.005 61.9 ± 0.7 1.10.155 −1.229 ± 0.005 59.1 ± 0.7 1.10.578 −1.211 ± 0.005 61.5 ± 0.6 1.10.578 −1.204 ± 0.005 62.5 ± 0.7 1.10.988 −1.238 ± 0.006 57.8 ± 0.8 1.40.988 −1.228 ± 0.006 59.2 ± 0.8 1.41.496 −1.234 ± 0.009 58.4 ± 1.2 2.01.496 −1.223 ± 0.009 59.8 ± 1.2 2.02.775 −1.269 ± 0.017 53.8 ± 2.1 3.8

06 C. Bretti et al. / Fluid Phase

All the parameters of the potentiometric titrations (E◦, Kw, ana-ytical concentration of reagents) were refined using the non lineareast square computer program ESAB2M. The melamine proto-ation constants were determined using both STACO and BSTAComputer programs. The LIANA computer program was used forinear and non linear analysis and to fit different equations. In thisaper, all the data are reported in both molar and molal concentra-ion scales; the relationship for the conversion from molar to molaloncentration scale is reported elsewhere [16]. All experimentalata were corrected for temperature-induced volume changes.

. Results and discussion

.1. Solubility measurements

In previous papers [17,18] the theoretical aspects of solubilityeasurements were already described. Briefly, owing to proton

issociation or association (Eq. (1), melamine is indicated as A forimplicity)0 + H+ = HA+ (1)

The total solubility of melamine can be expressed according to:

T = [A0] + [HA+] (2)

here ST indicates total solubility, A0 and HA+ indicate neutralnd protonated species of melamine, respectively. If we indicate0 as the solubility of the neutral species S0 rearranging the Eq.

2) and considering the protonation constants calculated in theame experimental conditions of solubility measurements (KH

1 )see hereafter), we have:

T = S0 · (1 + KH1 · [H+]) (3)

nd then we can calculate the solubility of neutral species mea-uring the total solubility. The analysis of the data obtained fromotentiometric measurements, with BSTAC computer program,howed that at the solubility pH, deprotonated melamine repre-ents 99.1% of the total concentration, and then we can assumehat log ST = log S0. In Table 2, melamine experimental solubilitiesST ≈ S0) are reported in NaCl and in (CH3)4NCl at different concen-ration and at T = 298.15 K, 310.15 K and 318.15 K. One can observehat the solubility in sodium chloride decreases with increasingonic medium concentration, whereas in tetramethylammoniumhloride, the values slightly increase. In both ionic media, weave, as expected, that the solubility decreases with increasingemperature. In many papers ([17,18] and reference therein) theependence of the solubility of neutral species on the salt concen-ration (for 1:1 supporting electrolytes, I ∼ cMX), has been modelledccording to Long and McDevit [19] using the following equationsSetschenow equation [20]):

og y = logS0

0

S0= kc · cMX (4)

og � = logS0

0

S0= km · mMX (5)

here y and � are the activity coefficients expressed in the molarc) and the molal (m) concentration scales, respectively; S0

0 and S0

re the solubilities of the neutral species at infinite dilution andt different salt concentrations, respectively, and kc and km are theetschenow constant (in both molar and molal concentration scale)hat correlates the solubility with the concentration of the ionic

edium, Eqs. (4) and (5) are valid when the activity coefficients

re equal to the unity (i.e., y0 = �0 = 1) and then when the totalolubility is low (ST < 0.05 mol L−1). If the solubility is higher than.05 mol L−1, one must consider the ligand self-interaction, but thisorrection is not necessary in the case under examination. Our

a ±95%.b log S = log ST ≈ log S0, see text.

experimental data were analyzed with a Setschenow type equation,but taking also into account the temperature variation togetherwith variation of the ionic medium concentration, namely

log S0 = log S00 + �H · F1(T) + �cp · F2(T) − kc,m · (c, m)MX (6)

where F1 and F2 are:

F1(T) =(

1�

− 1T

)· 52.23 (6a)

F2(T) =(

T− 1 + ln

T

)/19.145 (6b)

where � = is the reference temperature (in our case � = 298.15 K),whilst T = 298.15, 310.15 and 318.15 K, 52.23 is 1/(R ln10) inkJ mol−1 and 19.145 is (R ln10) in J−1 mol−1. Applying the aboveequation the solubility of melamine can be determined at differ-ent temperatures and ionic strengths. The Setschenow coefficientswere analyzed considering a non linear variation on the salt con-

centration for NaCl and on temperature:

k(c,m) = k(c,m)∞ + k(c,m)0− k(c,m)∞

(c, m)MX + 1+ AT(c,m) · (T − 298.15) NaCl

(7)

Page 4: Thermodynamic properties of melamine (2,4,6-triamino-1,3,5-triazine) in aqueous solution. Effect of ionic medium, ionic strength and temperature on the solubility and acid–base properties

C. Bretti et al. / Fluid Phase Equilibria 355 (2013) 104– 113 107

Table 3Solubility of melamine in pure water and temperature dependence parameters.

log S00 �H �cp S.D.

−1.567 ± 0.004a 30.5 ± 0.4a 109 ± 16a 0.023

kc,∞ kc,0 ATc

NaCl 0.147 ± 0.010 0.025 ± 0.025 0.0013 ± 0.0004a

(CH3)4NCl −0.157 ± 0.014b 0.0034 ± 0.0004

km,∞ km,0 ATm

NaCl 0.123 ± 0.008 0.024 ± 0.023 0.0011 ± 0.0004(CH3)4NCl −0.282 ± 0.014c 0.0024 ± 0.0004

a

wd

k

womItmnmitmktddtdk�stytkwkocsnam(iTataottsbi

Table 4Smoothed values of solubility in the molar concentration scale by Eq. (6).

T/K NaCl c/mol L−1 log Sb S/mmol L−1 Srel/%

298.15 0.1 −1.570 ± 0.004a 26.89 ± 0.22a 0.8310.15 0.1 −1.361 ± 0.004 43.56 ± 0.38 0.9318.15 0.1 −1.226 ± 0.004 59.50 ± 0.54 0.9298.15 0.5 −1.599 ± 0.007 25.17 ± 0.39 1.5310.15 0.5 −1.396 ± 0.006 40.17 ± 0.60 1.5318.15 0.5 −1.265 ± 0.007 54.32 ± 0.88 1.6298.15 1.0 −1.652 ± 0.008 22.29 ± 0.43 1.9310.15 1.0 −1.457 ± 0.008 34.91 ± 0.64 1.8318.15 1.0 −1.331 ± 0.010 46.62 ± 1.03 2.2298.15 2.0 −1.778 ± 0.009 16.66 ± 0.36 2.1310.15 2.0 −1.600 ± 0.008 25.13 ± 0.48 1.9318.15 2.0 −1.485 ± 0.014 32.74 ± 1.05 3.2298.15 3.0 −1.915 ± 0.012 12.16 ± 0.35 2.9310.15 3.0 −1.753 ± 0.011 17.67 ± 0.46 2.6318.15 3.0 −1.649 ± 0.021 22.45 ± 1.07 4.7298.15 4.0 −2.056 ± 0.018 8.79 ± 0.37 4.2310.15 4.0 −1.910 ± 0.018 12.30 ± 0.50 4.1318.15 4.0 −1.817 ± 0.029 15.25 ± 1.02 6.7

(CH3)4NCl c/mol L−1

298.15 0.1 −1.553 ± 0.003 28.02 ± 0.22 0.8310.15 0.1 −1.346 ± 0.004 45.13 ± 0.38 0.8318.15 0.1 −1.212 ± 0.004 61.40 ± 0.53 0.9298.15 0.5 −1.514 ± 0.004 30.62 ± 0.31 1.0310.15 0.5 −1.324 ± 0.004 47.47 ± 0.42 0.9318.15 0.5 −1.201 ± 0.004 62.98 ± 0.58 0.9298.15 1.0 −1.488 ± 0.006 32.54 ± 0.47 1.4310.15 1.0 −1.318 ± 0.005 48.12 ± 0.55 1.1318.15 1.0 −1.209 ± 0.006 61.84 ± 0.87 1.4298.15 2.0 −1.461 ± 0.008 34.59 ± 0.66 1.9310.15 2.0 −1.333 ± 0.008 46.50 ± 0.81 1.7318.15 2.0 −1.251 ± 0.012 56.09 ± 1.53 2.7298.15 3.0 −1.448 ± 0.009 35.66 ± 0.77 2.2310.15 3.0 −1.361 ± 0.011 43.60 ± 1.08 2.5318.15 3.0 −1.307 ± 0.019 49.36 ± 2.10 4.3

(CH3)4NCl), see Table 1. The data analysis allowed us to deter-mine the protonation constant values at different temperaturesand ionic strengths, and the experimental values are reported in

0 1 2 3 4 5

-0.2

0.0

0.2

0.4

0.6

log γ

±95%.b As kc,1, parameter of Eq. (7a).c As km,1, parameter of Eq. (7a).

hereas in (CH3)4NCl we considered a single parameter non linearependence

(c,m) = k(c,m)1

(c, m)MX + 1+ AT(c,m) · (T − 298.15) (CH3)4NCl (7a)

here the Setschenow coefficient (k(c,m)) was expressed, in termsf the parameters k(c,m)0 and k(c,m)∞ valid for (c, m)MX → 0 and (c,)MX → ∞, respectively, k(c,m)1 is the parameter in (CH3)4NCl at

= 1 mol L−1 and AT(c,m) represents the temperature dependence ofhe Setschenow coefficient. Eqs. (7)–(7a) can be used both for the

olar (c) and the molal (m) concentration scales. The solubility ofeutral species of melamine at different concentrations of ionicedium was fitted with Eqs. (6)–(7a) and the results are tabulated

n Table 3. The smoothed values are reported in Tables 4 and 5 forhe molar and molal concentration scales, respectively. Although

elamine is a dangerous chemical for environment, few data arenown about fundamental properties, such as the salt effect andhe temperature dependence on aqueous solubility. Some of theseata in pure water at different temperatures and determined withifferent methods are reported by Yalkowsky and He [21], and areabulated in Table 6. Literature data together with our experimentalata in pure water were studied with the Eq. (6), without the termc,m · (c, m)MX, and the results are: log S0

0 = −1.556 ± 0.005,H0 = 31 ± 0.6 kJ mol−1 and �cp = 61 ± 26 J mol−1 K−1. The

moothed values of solubility are reported in Table 7 both inhe molar and in the molal concentration scales. From the anal-sis of the data in Table 2 with Eqs. (6)–(7a) it was possibleo determine the Setschenow coefficient. The value in NaCl ism = (0.123 + (0.024 − 0.123))/(mMX + 1) + 0.0011 · (T − 298.15),hereas the value in (CH3)4NCl is

m = (−0.282)/(mMX + 1) + 0.0024 · (T − 298.15). The calculationf the Setschenow coefficients allows us to determine the activityoefficients of the neutral species at different temperatures andalt concentration. In Table 8, the activity coefficients of theeutral species are reported at T = 298.15 and 310.15 K, for NaClnd (CH3)4NCl. In Fig. 2, it can be observed that the trend of theelamine activity coefficients in NaCl is opposite than that in

CH3)4NCl, in fact the log � values increase with increasing mMXn NaCl, whereas decrease with increasing mMX in (CH3)4NCl.his behaviour was already expounded by Sugunan et al. [22], theuthors considered that small highly charged ions confers rigidityo the water structure, obstructing the entry of solute moleculend causing salting out (decreasing of solubility with increasingf the concentration solute). On the contrary, according to theheories reported by Bockris et al. [23] and Long–McDevit [24]

etramethylammonium chloride produces salting in (increasing ofolubility with increasing solute concentration), attributing thisehaviour to the capacity of the ion to disperse forces between

ons and neutral solute and solvent molecules.

a ±95%.b log S = log ST ≈ log S0, see text.

3.2. Protonation constants

The protonation constant of melamine were determined poten-tiometrically in NaCl and in (CH3)4NCl. The measurements wereperformed at different ionic strengths (0.106 ≤ I/mol L−1 ≤ 3.366in NaCl and 0.155 ≤ I/mol L−1 ≤ 2.755 in (CH3)4NCl) and tempera-tures (283.15 ≤ T/K ≤ 318.15 in NaCl and 298.15 ≤ T/K ≤ 318.15 in

I/ mol kg-1

Fig. 2. Activity coefficients (log �) of melamine in NaCl at 310.15 (�) and 298.15 K(�) and in (CH3)4NCl at 310.15 (©) and 298.15 K (�).

Page 5: Thermodynamic properties of melamine (2,4,6-triamino-1,3,5-triazine) in aqueous solution. Effect of ionic medium, ionic strength and temperature on the solubility and acid–base properties

108 C. Bretti et al. / Fluid Phase Equilibria 355 (2013) 104– 113

Table 5Smoothed values of solubility in the molal concentration scale by Eq. (6).

T/K NaCl m/mol kg−1 log Sb S/mmol kg−1 Srel/%

298.15 0.1 −1.569 ± 0.003a 26.97 ± 0.22a 0.8310.15 0.1 −1.360 ± 0.004 43.62 ± 0.37 0.9318.15 0.1 −1.225 ± 0.004 59.58 ± 0.53 0.9298.15 0.5 −1.595 ± 0.006 25.42 ± 0.35 1.4310.15 0.5 −1.391 ± 0.005 40.63 ± 0.51 1.3318.15 0.5 −1.259 ± 0.006 55.05 ± 0.73 1.3298.15 1.0 −1.640 ± 0.008 22.90 ± 0.41 1.8310.15 1.0 −1.443 ± 0.006 36.05 ± 0.54 1.5318.15 1.0 −1.316 ± 0.007 48.36 ± 0.83 1.7298.15 2.0 −1.747 ± 0.009 17.89 ± 0.36 2.0310.15 2.0 −1.563 ± 0.006 27.33 ± 0.40 1.4318.15 2.0 −1.444 ± 0.011 35.94 ± 0.89 2.5298.15 3.0 −1.863 ± 0.011 13.72 ± 0.35 2.6310.15 3.0 −1.692 ± 0.009 20.34 ± 0.42 2.1318.15 3.0 −1.582 ± 0.017 26.21 ± 1.00 3.8298.15 4.0 −1.981 ± 0.016 10.44 ± 0.38 3.6310.15 4.0 −1.823 ± 0.014 15.02 ± 0.50 3.3318.15 4.0 −1.722 ± 0.024 18.97 ± 1.06 5.6

(CH3)4NCl m/mol kg−1

298.15 0.1 −1.540 ± 0.003 28.82 ± 0.22 0.8310.15 0.1 −1.333 ± 0.004 46.45 ± 0.39 0.8318.15 0.1 −1.199 ± 0.004 63.29 ± 0.56 0.9298.15 0.5 −1.472 ± 0.004 33.69 ± 0.34 1.0310.15 0.5 −1.277 ± 0.004 52.87 ± 0.50 0.9318.15 0.5 −1.150 ± 0.005 70.76 ± 0.74 1.0298.15 1.0 −1.426 ± 0.006 37.51 ± 0.53 1.4310.15 1.0 −1.245 ± 0.006 56.93 ± 0.73 1.3318.15 1.0 −1.128 ± 0.007 74.52 ± 1.18 1.6298.15 2.0 −1.379 ± 0.008 41.76 ± 0.78 1.9310.15 2.0 −1.227 ± 0.008 59.29 ± 1.15 1.9318.15 2.0 −1.129 ± 0.013 74.23 ± 2.16 2.9298.15 3.0 −1.356 ± 0.009 44.07 ± 0.93 2.1310.15 3.0 −1.233 ± 0.012 58.52 ± 1.57 2.7318.15 3.0 −1.154 ± 0.019 70.07 ± 3.06 4.4298.15 4.0 −1.342 ± 0.010 45.51 ± 1.03 2.3310.15 4.0 −1.248 ± 0.015 56.53 ± 1.98 3.5318.15 4.0 −1.189 ± 0.026 64.75 ± 3.83 5.9

Ttsiitv

TL

Table 7Literature data together with our experimental data in pure water were smoothedand are reported both in the molar and in the molal concentration scales.

T/K Molar concentration scale Srel/%

log Sb S/mmol L−1

298.15 −1.581 ± 0.005a 26.3 ± 0.3a 1.2298.15 −1.600 ± 0.005 25.1 ± 0.3 1.2310.15 −1.347 ± 0.006 45.0 ± 0.6 1.3310.15 −1.367 ± 0.006 43.0 ± 0.6 1.3318.15 −1.168 ± 0.006 67.9 ± 0.9 1.3318.15 −1.256 ± 0.006 55.5 ± 0.7 1.3278.15 −1.937 ± 0.007 11.55 ± 0.18 1.6288.15 −1.749 ± 0.004 17.82 ± 0.18 1.0298.15 −1.567 ± 0.004 27.10 ± 0.24 0.9308.15 −1.391 ± 0.004 40.69 ± 0.38 0.9318.15 −1.219 ± 0.004 60.34 ± 0.59 1.0328.15 −1.053 ± 0.004 88.45 ± 0.86 1.0338.15 −0.892 ± 0.004 128.26 ± 1.26 1.0

T/K Molal concentration scale Srel/%

log Sb S/mmol L−1

298.15 −1.579 ± 0.005 26.3 ± 0.3 1.2298.15 −1.599 ± 0.005 25.1 ± 0.3 1.2310.15 −1.345 ± 0.006 45.0 ± 0.6 1.3310.15 −1.366 ± 0.006 43.0 ± 0.6 1.3318.15 −1.167 ± 0.006 67.9 ± 0.9 1.3318.15 −1.255 ± 0.006 55.5 ± 0.7 1.3278.15 −1.933 ± 0.007 11.68 ± 0.19 1.6288.15 −1.746 ± 0.004 17.93 ± 0.18 1.0298.15 −1.566 ± 0.004 27.18 ± 0.24 0.9308.15 −1.390 ± 0.004 40.73 ± 0.38 0.9318.15 −1.219 ± 0.004 60.35 ± 0.59 1.0328.15 −1.053 ± 0.004 88.49 ± 0.86 1.0338.15 −0.891 ± 0.004 128.45 ± 1.26 1.0

a ±95%.b log S = log ST ≈ log S0, see text.

Table 8Activity coefficients calculated by Eqs. (6)–(7a) for melamine in NaCl and (CH3)4NCl,at T = 298.15 and 310.15 K in the molal concentration scale.

mMX log �

NaCl (CH3)4NCl

298.15 K 310.15 K 298.15 K 310.15 K

0.10 0.003 0.005 −0.026 −0.0230.25 0.011 0.014 −0.056 −0.049

a ±95%.b log S = log ST ≈ log S0, see text.

ables 9 and 10 for NaCl and (CH3)4NCl, respectively. The pro-onation constant values linearly increase with increasing ionictrength and decrease with increasing temperature. In Fig. 3, the

onic strength dependence of the melamine protonation constantn NaCl is also reported at different temperatures. The protona-ion constants in NaCl solutions are higher than the correspondingalues in (CH3)4NCl solutions, due to the interaction between the

able 6iterature aqueous solubility reported in Yalkowsky and He [21].

T/K log Sa Refs.

273.15 −2.022 [38]275.15 −2.000 [38]283.15 −1.846 [39]293.05 −1.591 [40]293.15 −1.670 [39]303.15 −1.479 [39]308.05 −1.332 [40]313.15 −1.252 [39]322.95 −1.086 [40]333.15 −0.931 [39]337.25 −0.877 [40]347.65 −0.736 [40]353.15 −0.665 [39]356.65 −0.616 [40]367.95 −0.458 [40]372.15 −0.419 [40]373.15 −0.422 [39]

a log S = log ST ≈ log S0, see text.

0.50 0.029 0.035 −0.094 −0.0791.00 0.074 0.087 −0.141 −0.1123.00 0.295 0.334 −0.211 −0.1255.00 0.533 0.598

0 1 2 3 44.5

5.0

5.5

6.0

6.5

log K

H

I / mol L-1

Fig. 3. Ionic strength dependence of the melamine protonation constant in NaCl atdifferent temperatures. Log KH vs. I (mol L−1) at T = 283.15 K (�), T = 298.15 K (�) andT = 318.15 K (©).

Page 6: Thermodynamic properties of melamine (2,4,6-triamino-1,3,5-triazine) in aqueous solution. Effect of ionic medium, ionic strength and temperature on the solubility and acid–base properties

C. Bretti et al. / Fluid Phase Equilibria 355 (2013) 104– 113 109

Table 9Experimental values of protonation constants in the molar concentration scale inNaCl at different temperatures and ionic strengths.

I/mol L−1 T/K log KH I/mol L−1 T/K log KH

0.497 310.15 5.000 ± 0.001a 1.812 318.15 5.240 ± 0.001a

0.490 310.15 5.005 ± 0.001 0.462 318.15 4.908 ± 0.0012.375 310.15 5.441 ± 0.001 3.165 318.15 5.503 ± 0.0012.315 310.15 5.425 ± 0.001 3.158 318.15 5.496 ± 0.0012.267 310.15 5.417 ± 0.001 0.462 318.15 4.899 ± 0.0013.009 310.15 5.578 ± 0.001 0.100 291.15 5.190 ± 0.0011.874 310.15 5.333 ± 0.001 0.100 291.15 5.190 ± 0.0011.884 310.15 5.325 ± 0.001 0.460 291.15 5.290 ± 0.0011.869 310.15 5.325 ± 0.001 0.458 291.15 5.296 ± 0.0010.948 310.15 5.113 ± 0.001 1.671 291.15 5.591 ± 0.0010.952 310.15 5.120 ± 0.001 1.672 291.15 5.585 ± 0.0010.941 310.15 5.116 ± 0.001 0.841 291.15 5.386 ± 0.0010.104 310.15 4.906 ± 0.001 0.840 291.15 5.387 ± 0.0010.109 310.15 4.909 ± 0.001 3.348 291.15 5.960 ± 0.0020.108 310.15 4.912 ± 0.001 3.353 291.15 5.959 ± 0.0022.924 298.15 5.738 ± 0.001 3.366 283.15 6.105 ± 0.0021.985 298.15 5.531 ± 0.001 3.349 283.15 6.104 ± 0.0020.880 298.15 5.272 ± 0.001 1.930 283.15 5.782 ± 0.0010.882 298.15 5.278 ± 0.001 1.932 283.15 5.784 ± 0.0010.093 298.15 5.074 ± 0.001 0.964 283.15 5.559 ± 0.0010.093 298.15 5.084 ± 0.001 0.965 283.15 5.562 ± 0.0010.427 298.15 5.176 ± 0.001 0.244 283.15 5.391 ± 0.0010.093 318.15 4.780 ± 0.001 0.245 283.15 5.393 ± 0.0010.093 318.15 4.798 ± 0.001 0.106 283.15 5.328 ± 0.0010.839 318.15 4.988 ± 0.001 0.106 283.15 5.326 ± 0.0010.838 318.15 4.996 ± 0.001

dtcsvwsitFt

TE(

0 1 2 34.8

5.0

5.2

5.4

log K

H

I / mol L-1

1.813 318.15 5.213 ± 0.001

a ±95%.

eprotonated melamine and the cation (CH3)4N+ of the suppor-ing electrolyte [25,26]. This interaction does not occur with Na+

ation. For this reason, the difference between the protonation con-tant in NaCl and in (CH3)4NCl is higher at high ionic strengthalues than at low ionic strength values. At the same time, aeak interaction was noticed between the protonated melamine

pecies HA+ and the anion of the supporting electrolytes, Cl−

n both cases. To our knowledge, few papers reporting protona-ion constant values of melamine have been published [12,13]. Inig. 4, the ionic strength dependence of the melamine protona-ion constant in different ionic media is reported at T = 310.15 K.

able 10xperimental values of protonation constants in the molar concentration scale inCH3)4NCl at different temperatures and ionic strengths.

I/mol L−1 T/K log KH

0.155 318.15 4.779 ± 0.001a

0.155 318.15 4.779 ± 0.0010.578 318.15 4.769 ± 0.0010.578 318.15 4.769 ± 0.0010.988 318.15 4.768 ± 0.0020.988 318.15 4.768 ± 0.0021.496 318.15 4.765 ± 0.0031.496 318.15 4.765 ± 0.0032.775 318.15 4.781 ± 0.0050.190 298.15 5.044 ± 0.0010.190 298.15 5.042 ± 0.0010.558 298.15 5.044 ± 0.0010.558 298.15 5.044 ± 0.0011.982 298.15 5.052 ± 0.0031.982 298.15 5.052 ± 0.0031.079 298.15 5.046 ± 0.0021.094 298.15 5.045 ± 0.0022.819 298.15 5.074 ± 0.0032.819 298.15 5.075 ± 0.0030.139 310.15 4.879 ± 0.0012.717 310.15 4.893 ± 0.0030.980 310.15 4.871 ± 0.0011.970 310.15 4.876 ± 0.002

a ±95%.

Fig. 4. Ionic strength dependence of the melamine protonation constant in differentionic media. Log KH vs. I (mol L−1) in NaCl (�) and in (CH3)4NCl (©) at T = 310.15 K.

The ionic strength dependence was modelled by means of theextended Debye–Hückel and the Specific ion Interaction Theory(SIT) approaches [27–30]. The general equation used to fit the pro-tonation constant values in NaCl and (CH3)4NCl at different ionicstrengths with respect to the ionic strength is reported in Eq. (8).

log KH� = log KH0

� − A · z∗√

I

1 + 1.5 · √I

+ L(I) (8)

where log KH0�

is the infinite dilution value, � is thereference temperature 298.15 K, z∗ =

∑z2

react −∑

z2prod,

A = 0.51 + (0.856 · (T − 298.15) + 0.00385 · (T − 298.15)2)/1000 inaqueous solutions and L(I) is a linear function of ionic strengththat can be formulated in different ways. The simplest expressionfor this linear term is L(I) = C·I, extended Debye–Hückel equation,where C is a semi-empirical parameter. If we use the molal con-centration scale for both ionic strength and protonation constantvalues, Eq. (8) becomes the Specific ion Interaction Theory (SIT)equations, and L(I) = �ε·I, where ε is the specific interactioncoefficient. In general, the protonation constant of melamine canbe expressed as a function of activity coefficients as follows

log KH = log KH0 + log �H+ + log �L0 + log �HL+ (9)

and therefore, �ε is:

�ε = ε(H+, Cl−) + km − ε(HL+,Cl−) (10)

where km is the Setschenow constant [20]. C, ε and km parame-ters can be true constants or vary with ionic strength, generallywhen I < 3 mol L−1, and when the supporting electrolyte is a 1:1alkali metal salt. Recently [31] we proposed Eq. (11).

P = p∞ + p0 − p∞I + 1

(11)

where P can be C, ε and km, and p0 ∼ p at I → 0 and p∞ ∼ p at I → ∞.Note that Eq. (12) is similar to Eq. (6), substituting log S0 withlogKH0, log S with log KH and kc,m with C or �ε.

Considering that different potentiometric measurements wereperformed at different temperatures, we also determined the tem-perature dependence parameters of the interaction studied in thiswork. The equation used for this purpose is the well known Clarkeand Glew equation [32]. In the case of melamine, the equation usedfor both ionic strength and temperature dependence is as follows:

log KH� = log KH0

� + �H · F1(T) + �cp · F2(T) + �ε · I (12)

where F1(T) and F2(T) are already described above in the Eqs. (6a)and (6b).

Page 7: Thermodynamic properties of melamine (2,4,6-triamino-1,3,5-triazine) in aqueous solution. Effect of ionic medium, ionic strength and temperature on the solubility and acid–base properties

110 C. Bretti et al. / Fluid Phase Equilibria 355 (2013) 104– 113

Table 11Ionic strength and temperature dependence parameters of the melamine protonation constants in NaCl and (CH3)4NCl ionic media by Eq. (12) at T = 298.15 K.

Medium Molar concentration scale

log KH0 c∞ C0 ATc �Ha �cp ,b

NaCl 5.048 ± 0.002c 0.213 ± 0.001c 0.307 ± 0.003c −0.00023 ± 0.00006c −26.6 ± 0.1 177 ± 11(CH3)4NCl 5.048 ± 0.002 0 0.006 ± 0.004 −0.0002 ± 0.0001 −26.6 ± 0.1 177 ± 11

Molal concentration scale

log KH0 �ε∞ �ε0 ATm �Ha �cp ,b

NaCl 5.046 ± 0.002 0.182 ± 0.001 0.313 ± 0.004 −0.00041 ± 0.00003 −26.4 ± 0.1 169 ± 11(CH3)4NCl 5.046 ± 0.002 0 −0.124 ± 0.005 −0.0005 ± 0.0001 −26.4 ± 0.1 169 ± 11

idsrItccaNf(

TSs

a In kJ mol L−1.b In J mol L−1.c ±95% CI.

Protonation constants values at infinite dilution are reportedn Table 11, together with the ionic strength and temperatureependence parameters, whereas the estimated protonation con-tant values at different temperatures and ionic strengths areeported in Tables 12 and 13 for NaCl and (CH3)4NCl, respectively.n Table 14, the thermodynamic parameters for the protona-ion of melamine are also reported. Compared with the enthalpicontribution (�H = −26.6 kJ mol−1 at I = 0 mol L−1), the entropicontribution in the protonation reaction is low (T�S = 2.4 kJ mol−1

t I = 0 mol L−1) and increases with increasing ionic strength in

aCl, whereas in (CH3)4NCl it remains almost constant, there-

ore the entropic contribution is more important in NaCl than inCH3)4NCl.

able 12moothed values of protonation constants in both molar and molal concentrationcales in NaCl.

I T/K log KH a log KH b

0 283.15 5.304 ± 0.003c 5.307 ± 0.002c

0 291.15 5.160 ± 0.002 5.162 ± 0.0010 310.15 4.874 ± 0.002 4.875 ± 0.0010 318.15 4.774 ± 0.003 4.774 ± 0.0010.1 283.15 5.334 ± 0.003 5.338 ± 0.0010.1 291.15 5.191 ± 0.002 5.192 ± 0.0010.1 298.15 5.077 ± 0.002 5.077 ± 0.0010.1 310.15 4.904 ± 0.002 4.904 ± 0.0010.1 318.15 4.804 ± 0.002 4.803 ± 0.0010.5 283.15 5.445 ± 0.002 5.443 ± 0.0010.5 291.15 5.301 ± 0.001 5.297 ± 0.0010.5 298.15 5.186 ± 0.001 5.181 ± 0.0010.5 310.15 5.012 ± 0.001 5.006 ± 0.0010.5 318.15 4.911 ± 0.002 4.904 ± 0.0011.0 283.15 5.570 ± 0.002 5.559 ± 0.0011.0 291.15 5.424 ± 0.001 5.411 ± 0.0011.0 298.15 5.308 ± 0.001 5.294 ± 0.0011.0 310.15 5.133 ± 0.001 5.116 ± 0.0011.0 318.15 5.031 ± 0.002 5.013 ± 0.0012.0 283.15 5.803 ± 0.002 5.768 ± 0.0012.0 291.15 5.655 ± 0.002 5.617 ± 0.0012.0 298.15 5.537 ± 0.002 5.498 ± 0.0012.0 310.15 5.358 ± 0.001 5.316 ± 0.0012.0 318.15 5.254 ± 0.001 5.209 ± 0.0013.0 283.15 6.027 ± 0.003 5.967 ± 0.0023.0 291.15 5.877 ± 0.003 5.814 ± 0.0013.0 298.15 5.757 ± 0.002 5.691 ± 0.0013.0 310.15 5.575 ± 0.002 5.505 ± 0.0013.0 318.15 5.468 ± 0.002 5.396 ± 0.0024.0 283.15 6.248 ± 0.005 6.162 ± 0.0034.0 291.15 6.095 ± 0.004 6.006 ± 0.0024.0 298.15 5.974 ± 0.004 5.881 ± 0.0024.0 310.15 5.789 ± 0.004 5.690 ± 0.0024.0 318.15 5.683 ± 0.004 5.578 ± 0.003

a In the molar concentration scale.b In the molal concentration scale.c ±95%.

3.3. Weak interaction with the ionic media

The protonation constants of amines, measured in aqueous solu-tions containing a supporting electrolyte, must be considered, inmost cases, as conditional constants because, in conjunction withthe protonation, we must take into consideration also the interac-tions with the anionic and cationic components of the supportingelectrolyte. As an example, the measurements performed in NaClare affected only by the interaction of chloride with the protonatedamine species, as the sodium cation does not interact significantly

with amines. On the contrary, in the case of (CH3)4NCl, we havesignificant interaction of the unprotonated amine (A) with thetetraalkylammonium cation [25,26]. If we take into account the

Table 13Smoothed values of protonation constants in both molar and molal concentrationscales in (CH3)4NCl.

I T/K log KH a log KH b

0 283.15 5.304 ± 0.003c 5.307 ± 0.002c

0 291.15 5.160 ± 0.002 5.162 ± 0.0010 310.15 4.874 ± 0.002 4.875 ± 0.0010 318.15 4.774 ± 0.003 4.774 ± 0.0010.1 283.15 5.305 ± 0.003 5.297 ± 0.0020.1 291.15 5.161 ± 0.002 5.151 ± 0.0010.1 298.15 5.047 ± 0.002 5.036 ± 0.0010.1 310.15 4.875 ± 0.002 4.863 ± 0.0010.1 318.15 4.774 ± 0.002 4.762 ± 0.0010.5 283.15 5.308 ± 0.005 5.269 ± 0.0030.5 291.15 5.164 ± 0.003 5.122 ± 0.0020.5 298.15 5.049 ± 0.003 5.006 ± 0.0020.5 310.15 4.876 ± 0.002 4.830 ± 0.0010.5 318.15 4.775 ± 0.002 4.728 ± 0.0011.0 283.15 5.311 ± 0.007 5.252 ± 0.0041.0 291.15 5.166 ± 0.005 5.103 ± 0.0031.0 298.15 5.051 ± 0.004 4.985 ± 0.0031.0 310.15 4.876 ± 0.003 4.806 ± 0.0021.0 318.15 4.774 ± 0.003 4.702 ± 0.0022.0 283.15 5.315 ± 0.011 5.238 ± 0.0072.0 291.15 5.168 ± 0.008 5.085 ± 0.0052.0 298.15 5.052 ± 0.005 4.964 ± 0.0032.0 310.15 4.875 ± 0.004 4.780 ± 0.0022.0 318.15 4.772 ± 0.007 4.672 ± 0.0033.0 283.15 5.319 ± 0.015 5.234 ± 0.0093.0 291.15 5.170 ± 0.010 5.078 ± 0.0063.0 298.15 5.053 ± 0.006 4.954 ± 0.0043.0 310.15 4.874 ± 0.006 4.764 ± 0.0023.0 318.15 4.769 ± 0.011 4.652 ± 0.0044.0 283.15 5.235 ± 0.0114.0 291.15 5.075 ± 0.0074.0 298.15 4.947 ± 0.0044.0 310.15 4.752 ± 0.0034.0 318.15 4.636 ± 0.006

a In the molar concentration scale.b In the molal concentration scale.c ±95%.

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C. Bretti et al. / Fluid Phase Equilibria 355 (2013) 104– 113 111

Table 14Thermodynamic parameters for the melamine protonation in NaCl and (CH3)4NClat different ionic strengths.

I/mol kg−1 �G/kJ mol−1 �H/kJ mol−1 T�S/kJ mol−1

NaCl0 −28.8 ± 0.1a −26.6 ± 0.2a 2.2 ± 0.2a

0.5 −29.6 ± 0.2 −26.6 ± 0.2 3.0 ± 0.21.0 −30.2 ± 0.2 −26.9 ± 0.2 3.3 ± 0.22.0 −31.4 ± 0.3 −27.5 ± 0.2 3.9 ± 0.24.0 −33.6 ± 0.5 −28.8 ± 0.2 4.8 ± 0.2

(CH3)4NCl0 −28.8 ± 0.1 −26.6 ± 0.2 2.2 ± 0.20.5 −28.6 ± 0.2 −26.6 ± 0.2 2.0 ± 0.21.0 −28.4 ± 0.2 −27.0 ± 0.2 1.4 ± 0.22.0 −28.3 ± 0.3 −27.8 ± 0.2 0.5 ± 0.2

fea

[

[

wa

K

K

E

[

[

wep(

p

p

t

tdts∑

w

Table 15Formation parameters for the weak species in the system Melamine-proton-Cl− –(CH3)4N+.

Equilibrium log K0 C

ES2WC calculation (I ≤ 1.2 mol L−1; T = 298.15 K)AH+ + Cl− = AHCl −0.300 ± 0.015a 0.56 ± 0.03a

(CH3)4N+ + A = (CH3)4NA+ −0.179 ± 0.010 0.105 ± 0.009

LIANA Calculation (All the protonation data at differenttemperatures and ionic strengths)

AH+ + Cl− = AHCl −0.40 ± 0.05a (�H = −4b ± 1) 0.50 ± 0.05a

(CH ) N+ + A = (CH ) NA+ −0.222 ± 0.015 (�H = −1b ± 1) 0.116 ± 0.010

4.0 −28.2 ± 0.5 −29.5 ± 0.2 −1.3 ± 0.2

a ±95% CI.

ormation of both the weak ion pairs AHCl and (CH3)4NA, with thequilibrium constants, the mass balance equations for melaminend proton are written as

A]T = [A0] + [HA+] + [(CH3)4NA+] + [AHCl0] (13)

H]T = [H+] + [HA+] − [AHCl0] (14)

here the subscript T indicates the analytical total concentration,nd.

Cl = [AHCl0]

[AH+] · [Cl−](15)

(CH3)4N = [(CH3)4NA+]

[(CH3)4N+] · [A0](16)

Analogously, when considering apparent protonation constants,qs. (13)–(14) become

A]T = [A0]∗ + K∗ · [A0]

∗ · [H+] = [A0]∗ · (1 + K∗ · [H+]) (17)

H]T = [H+] + K∗ · [A0]∗ · [H+] (18)

here stars indicates conditional quantities. Using the two differ-nt approaches, the average number of protons bound to the ligand,

¯ , can be obtained by combining and rearranging (13)–(16) and17)–(18)

¯ = KH · [H+] + KH · KCl · [H+] · [Cl−]

1 + KH · [H+] + K (CH3)4N · [(CH3)4N+] + KH · KCl · [H+] · [Cl−](19)

¯ ∗ = K∗ · [H+]1 + K∗ · [H+]

(20)

The right hand side of Eqs. (19) and (20) must be equal andherefore

KH · [H+] + KH · KCl · [H+] · [Cl−]

1 + KH · [H+] + K (CH3)4N · [(CH3)4N+] + KH · KCl · [H+] · [Cl−]

= K∗ · [H+]1 + K∗ · [H+]

(21)

he simultaneous analysis of conditional protonation constants inifferent ionic media at different ionic strengths allows us to obtainhe formation constants for the weak species by minimizing thequares sum of the differences p̄ − p̄∗ [33].

2

(p̄ − p̄∗) (22)

In this analysis the protonation data in NaCl and in (CH3)4NClere included in the ionic strength range 0 < I/mol L−1 ≤ 1.0 at

3 4 3 4

a ±95%.b kJ mol−1.

298.15 K. According to the model which takes into account theformation of weak complexes, the ionic strength dependence of ageneric equilibrium constants is calculated using the equation [33]

log K� = log K0� − z∗ ·

( √I

2 + 3 · √I

− 0.1 ·√

I3

)+ C · I (23)

in several investigations dealing with the formation of weak com-plexes we selected the range 0 < I/mol L−1 ≤ (1–1.5), consideringthat at I/mol L−1 > 1, activity effects can be comparable with weakinteraction effects. Therefore, we performed these calculations tak-ing into account only data in the above ionic strength range andat T = 298.15 K when more experiments are available. Results aresummarized in Table 15. Moreover, Eq. (21) can be rearranged togive

log KH∗ = log KH + log(1 + KCl · [Cl−])

− log(1 + K (CH3)4N · [(CH3)4N+]) (24)

and the parameters of Eq. (24) can be refined using a simple non-linear least squares computer program. In this case we consideredaltogether the protonation data in the two ionic media at differ-ent temperatures. The dependence on temperature and on ionicstrength was taken into account by the Eqs. (23) and (24), respec-tively. Also the results of these calculations are summarized inTable 15. It is noticeable that both log KCl and log K (CH3)4N togetherwith their dependence on ionic strength calculated by the two dif-ferent methods are quite comparable. This, in turn, implies thatthe model that accounts for the formation of weak species isvalid in the whole experimental ranges for temperature and ionicstrength.

4. Discussion

Solubility of melamine was determined in different ionic media,ionic strengths and temperatures. As a general trend, the solubilityincreases with increasing temperature, and the values in (CH3)4NClare systematically higher than the values in NaCl. The backgroundsalt concentration has a different effect on the melamine solubility,in fact in NaCl a “salting out” effect is observed and the solubil-ity decreases markedly with increasing NaCl concentration at bothtemperatures (298.15 and 310.15), whereas in (CH3)4NCl thereis a different trend. At T = 298.15 K, we observe “salting in” anda slight solubility increasing with increasing ionic medium con-centration and a slight decrease of the solubility at T = 318.15 (seeTable 2).

Considering that the models used for the determination of theionic strength and temperature dependence of the melamine solu-bility are different for NaCl and (CH3)4NCl aqueous solutions, it is

difficult to compare the results between these two ionic media, inparticular as regards the Setschenow contants k(c, m). In any case,in NaCl we obtained positive values for Setschenow coefficients(Table 3), which produces an increase of the activity coefficient of
Page 9: Thermodynamic properties of melamine (2,4,6-triamino-1,3,5-triazine) in aqueous solution. Effect of ionic medium, ionic strength and temperature on the solubility and acid–base properties

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12 C. Bretti et al. / Fluid Phase

eutral species (Fig. 2), whereas in (CH3)4NCl we obtained negativealues and a decreasing of the activity coefficient of the neutralpecies with increasing the ionic strength. Numerical compari-on with Setschenow coefficient of other cyclic amines revealedomparable values for the k(c,m) values in NaCl. In Bretti et al.18] positive Setschenow coefficient values were reported andimilar log � behaviour for neutral species of 2,2′-Bipyridyl, 1,10-henanthroline and 2,2′,6′,2′′-Terpyridine in NaCl.

As shown in Tables 9 and 10, the protonation constantsetermined in (CH3)4NCl are lower than those obtained inaCl, the differences in log KH can be explained by taking intoccount the formation of weak species. In this paper we con-idered the interactions of Cl− with protonated amines and ofCH3)4N+ with unprotonated amine. The possibility of complexormation between tetraalkylammonium cations and N-donorigands was already found in previous papers; for exampleapone et al. [34] studied the behaviour of pyridine in various

onic media and interpreted the differences between the variousonic media in terms of formation of weak complexes, such as(CH3)4N(py)]+ or [(C2H5)4N(py)]+. In the same paper the associ-tion of Cl− with protonated pyridine has been studied. In thatork they found that the association of chloride with [H(py)Cl0]

ead to an increasing effect for the apparent protonation con-tants.

In another paper, De Stefano et al. [25] reported similar consid-rations for three linear unsubstituted polyamines. They found anmpirical relationship for the interaction of Cl− or I− with proton-ted amines and the calculated value for the HACl species is logCl = −0.29; in this paper log KCl = −0.30 ± 0.02 was found. In Casalet al. [35], the authors determined log KCl = −0.2 for polyaminesith general formula C2n−2NnH5n−2. Analogously, Crea et al. [36]

eported log KCl = −0.16 and log KCl = 0.19 for several unsubstitutednd N-alkyl substituted polyamines, respectively.

For (CH3)4N+ complexes with unprotonated amines, De Stefanot al. [25] found log K(CH3)4N = −0.36, compared with log K (CH3)4N =0.2 found in this paper.

In the paper of Bretti et al. [26], the authors have studiedome open-chain polyamines and the differences in the protona-ion constants log KH (NaCl and (CH3)4NCl or (C2H5)4NI) have beennterpreted in terms of formation of weak interactions betweenCH3)4N+ or (C2H5)4N+ and unprotonated or partially proton-ted neglecting interaction with the chloride anion. The valuesf the formation constants of the amines specie with (CH3)4N+

r (C2H5)4N+ cannot be neglected, and for the amines studiedhey found a semiempirical relationship (I = 0 mol L−1) betweenhe number of amino groups and the stability of the weak com-lexes. Appling this relationships, we have logK (CH3)4N = −0.44 forelamine.Negative protonation enthalpy values are in agreement with lit-

rature findings on the amine thermodynamic properties and theumerical values are in a fairly good agreement with those reportedy Bretti et al. [37] for other polyamines.

. Concluding remarks

The findings of this work can be summarized as follows:

. The solubility, the acid base and the thermodynamic propertiesof melamine were studied in NaCl and (CH3)4NCl at differenttemperatures and ionic strengths. The melamine solubility is

generally higher in (CH3)4NCl than in NaCl, and this differenceincreases with increasing both temperature and ionic strength.The solubility enthalpy is endothermic (�H = 30.5 kJ mol−1 atI = 0 mol L−1 and T = 298.15 K).

[

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bria 355 (2013) 104– 113

2. The activity coefficient of the neutral species increases withincreasing NaCl concentration, whereas decreases with increas-ing ionic strength in (CH3)4NCl.

3. As reported for many amines the protonation constant in NaCl ishigher than in (CH3)4NCl, due to the interaction of the (CH3)4N+

cation with deprotonated amine species.4. As reported in the literature for amines, protonation enthalpy

is exothermic (�H = −26.4 kJ mol−1 at I = 0 mol L−1 andT = 298.15 K) and the entropic contribution is quite low.

5. Two weak species were evidenced, AHCl and (CH3)4NA+, andtheir stability is in agreement with previous findings for amineligands.

Acknowledgement

We thank the University of Messina for partial financial support.

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