18
Tiki Bar, Lounge, Entertainment & Restaurant Leasing Information 17200 So. Tamiami Trail, Fort Myers, Fla. Updated as of 02. November 2018 Lee Shan Properties, Inc.
Tiki Bar, Lounge, Entertainment & Restaurant
Leasing Information
17200 So. Tamiami Trail, Fort Myers, Fla.
Updated as of 02. November 2018
Lee Shan
Properties, Inc.
Tiki Bar, Entertainment & Restaurant
Aerial View
Located at the signalized intersection of US41 & SR 739 (“Michael G. Rippe Parkway”).
Roughly 45,000 vehicles cross this intersection each day
Tiki Bar, Entertainment & Restaurant
Area Location
Physical address: 17200 South Tamiami Trail
Fort Myers, Fla. 33908
Located at signalized intersection
of U.S 41 and SR 739 (“Michael
G. Rippe Parkway)
Time travel to: The Restaurant Depot.03mins
I-75 interchange………07mins
Hertz Corp HQ………...09mins
Gulf Coast Town Ctr….12mins.
Coconut Pt. Mall………13mins.
SW Fla Int’l Airport…...16mins.
Fla. Gulf Coast Univ….17mins.
Tiki Bar, Entertainment & Restaurant
Major Stores are Within 4-Mile Proximity to Restaurant
Restaurant is 4 miles or 7 minutes from I-75; 15 mins from int’l airport; and 3 mins from the
Restaurant Depot
Tiki Bar, Entertainment & Restaurant
< Outdoor Tiki Bar
Main Dining,
Entertainment, & Private
Banquet Room
Tiki Bar, Entertainment & Restaurant
< Grill, Fry & Preparation Stations
< Walk-in Cooler & Freezer
Refrigeration & Dishwashing
Tiki Bar, Entertainment & Restaurant
Floor Plan
Tiki Bar &
Outdoor Seating
Bar
Kitchen
Main Dining &
Dance Floor
Private
Banquet
Room
Stage
Platform
Women
Men
1
2
3
4 5 6 7 8
9
10 11
12
Legend: 1- Walk-in Freezer
2- Walk-in Cooler
3- Liquor Dry Storage
4- CO2 Utility Room
5- Water Heater Room
6- Soda Dispensing Room
7- Walk-in Cooler
8- Oil Room
9- Employee Washroom
10-Storage Room
11-Office
12-Audio/Visual Closet
Tiki Bar, Entertainment & Restaurant
Kitchen Equipment Layout Plan
Tiki Bar, Entertainment & Restaurant
Square Footage Details
Area Square Feet
Total (Structure + Tiki + Utility Rooms) 8,550.9
- Main Dining (incl. sound stage)
(excluding sound stage, sq. ft. of main dining=1,881.9) 2,046.0
- Tiki (Bar + Patio) 2,915.8
- Private Banquet (“Blue Room”) 553.0
- Kitchen 793.0
- Food Walk-in Cooler & Freezer (interior) 140.5
- Dry Storage Room 100.6
- Office 163.8
- Audio Sound Stage Closet 19.9
- Exterior Utility Rooms (walk-in cooler*,
water heater, soda syrup dispensing, CO2)
*Sq. ft. of exterior walk-in cooler is 191.2
385.1
Tiki Bar, Entertainment & Restaurant
Seating Capacity Calculation* and Parking Space Count
Area Seating
Customer
- Main Dining (exclude sound stage platform) 125.5
- Private Banquet (“Blue Room”) 35.5
- Bar Section under Tiki Hut 38.0
- Outdoor Dining (East Section) 132.3
- Outdoor Dining (South Section) 33.6
Total: 364.9
* Calculation based on assumption of 15 sq. ft. per customer for
full service dining
Parking Space Type Count
- Non-Handicap 17’ ½” L X 9’ W (with curb stop) 87.0
- Non-Handicap 17’ ½” L X 9’ W (without curb stop) 4.0
- Handicap 4.0
Total: 95.0
Tiki Bar, Entertainment & Restaurant
Kitchen Equipment Inventory
Hot (quantity) Cold (quantity)
Deep Fryer (4) Undercounter Refrigeration (3)
6-burner Range & Conv. Oven (1) Glass Door Reach-in Refrigerator (1)
Flat Surface Griddle (1) 4-drawer Refrigerator Chef Base (1)
Wall-Mount Salamander (1) Refrig. Salad & Sandwich Prep Table (3)
9-burner Charboiler (1) 2-door Refrig. Pizza Prep Table (1)
Gas Convection Oven (2) 3 section Bar Cooler (1)
Microwave (2) 2-door Worktop Freezer (1)
3-tray Food Warmer (1) 3-door 72.0cu.ft. Reach-in Refrigerator (1)
Countertop Food Warmer (1) Walk-in Deep Freezer (1)
Hot Food Holding Cabinet (1) Walk-in Food Cooler (1)
Food Warmer/Heater (4) 48.0cu.ft. 2-Sliding Glass Door Refrig. (1)
Walk-in Beer Cooler (1)
Complete inventory list is available upon request.
Tiki Bar, Entertainment & Restaurant
Tiki Bar Equipment Inventory
Equipment Description (capacity storage)
Single 3-tap Draft Beer Dispenser (1 keg)
1 3-tap and 1 2-tap Draft Beer Dispenser (3 keg)
Dual 3-tap Draft Beer Dispenser (4 keg)
50’ Horizontal Bottle Refrigeration Cooler (16.5 cases 12oz. bottle size)
65’ Horizontal Forced Air Bottle Refrigeration Cooler (22 cases 12oz. bottle size)
19 Gallon Compact Water Heater
Complete inventory list is available upon request.
Tiki Bar, Entertainment & Restaurant
HVAC and Fan Equipment Inventory
27 total ton of cooling capacity
Description (brand)
10-Ton Single Package Roof Top (York – Predator)
6-Ton Single Package Roof Top (ComfortMaker)
4.0 Ton Split System (ComfortMaker)
3.5 Ton Split System (Adv. Distributed Prod. – air hand. & RUUD - condenser)
2.5 Ton Split System (Lennox – air hand. & York – condenser)
1HP Roof Mounted Fan Supply (Soler & Palau) (quantity = 3)
Tiki Bar, Entertainment & Restaurant
Major Structural, Fixture, or Repair Improvements
Description Approx. Date Install
Gazebo (“Chickee Hut”) 18 Oct 2007
Pool, water fountain, pump system 11 Mar 2008
Urethane roof coating 13 Mar 2008
3-phase 600amp circuit panel 07 Feb 2011
10-Ton York Predator Roof Top Cooling 16 Sep 2015
Complete re-thatching of Chickee Hut 22 Jun 2016
Roof replacement (exterior walk-in beer cooler) 13 Sep 2016
Parking surface re-seal and re-stripe 16 Sep 2016
Kitchen Equipment*
repair cost totaled close to $9,000.00 10 Jul 2018
* Detail description of service work performed on equipment is available upon
request
Tiki Bar, Entertainment & Restaurant
Lessee’s Major Responsibility of Maintenance, Repair, and
Replacement
Description
Cooking, refrigeration, and washing equipment
Kitchen wares i.e. food pans, storage bins, skillets, mixer, blender
Utility equipment i.e. water heater, ladders, carts
Heating, ventilation, and air conditioning equipment; exhaust and make-up fans
Structural i.e. roof, exterior and interior walls, windows, doors, garage doors, tiki (thatch and
pilings), railings, fences, pavers, floors, gutters
Fixtures i.e. compartmental sinks, shelves, tables, chairs, awnings, mirrors, dispensers,
Electrical fixtures i.e. lightings, ceiling fans, switches, outlets, timers, wires, breakers,
disconnects, thermostats, audio system, outdoor signage, contactors, surge protectors
Plumbing fixtures i.e. grease trap, sinks, toilets, drains
Parking surface, driveways, curb stops, stripes, storm pipes and basin
Pool, water fountain, pumps, chlorinator
Landscape i.e. plants, grass, trees, irrigation pipes and heads, timer
Other: fire extinguishers, security system, emergency exit signs and lights
Tiki Bar, Entertainment & Restaurant
Licensing, Insurance, and Permitting Requirements of Lessee
Description
Property zoned as 4COPSRX restaurant alcoholic beverage license (51% of
revenue must be derived from food and non-alcoholic beverages)
USE Permit (provided that there is no intention to alter or add to the existing
structure of the demised premises)
Food Establishment Permit
Business and Property Liability Insurance
Liquor Liability Insurance
Business License
Sales Tax Registration
Tiki Bar, Entertainment & Restaurant
Leasing Terms and Conditions
Term Requirements
Minimum Lease Term (in years) 10
Renew Option 2 5-year term
Leasing Incentive Flexible Rent Abatement and
Escalation Amount Period
Leasehold Improvement Assistance
No. All improvements, additions,
and alterations are the
responsibility of Lessee
Rent* Base + modified NNN
Escalation Rate Rent increases every 5 years
Personal Guaranty Required to secure lease
agreement but is releasable after 6
years contingent upon tenant’s
satisfactory performance of the
lease covenants
Security Deposit
* Note: Contact property management office for complete rental rate details
Tiki Bar, Entertainment & Restaurant
Contact Information
Tommy Lee
Lee Shan Properties, Inc. 17240 South Tamiami Trail Suite 03
Fort Myers, Florida 33908
239.245.8477 (o) or 239.900.7773 (m)
E-mail: [email protected]
Website: Https://www.Bambooshan.com
