i
TITLE PAGE
TOXICITY STUDY OF DIETHYL PHTHALATE ON CLARIAS
GARIEPINUS FINGERLINGS (BURCHELL, 1882)
BY
IKELE CHIKA BRIGHT
PG/M.Sc/07/42622
A PROJECT SUBMITTED IN PARTIAL FULFILMENT FOR THE
AWARD OF MASTER DEGREE IN FISHERIES BIOLOGY IN THE
DEPARTMENT OF ZOOLOGY, FACULTY OF BIOLOGICAL
SCIENCES, UNIVERSITY OF NIGERIA NSUKKA
SUPERVISOR: PROF. B. O. MGBENKA
AUGUST 2010
ii
APPROVAL PAGE
I approve that this project was carried out under my supervision by Ikele Chika Bright, in
the Department of Zoology, University of Nigeria Nsukka.
In partial fulfillment of the requirement leading to the award of Masters degree in
Fisheries Biology.
------------------ ---------
Prof. B. O. Mgbenka Date
Supervisor
------------------------ ------------------
Prof. J. E. Eyo Date
Head of Department
--------------------------- ---------------------
External examiner: Date.
iii
DEDICATION
This work is dedicated to my beloved parents Ven. Dr. and Mrs. I. I. Ikele.
iv
ACKNOWLEDGMENTS
I thank God for His loving kindness, protection and knowledge He has given to me so as
to see this work is a success. I am grateful to my supervisor, Prof. B. O. Mgbenka for his
wonderful effort and supervision made to see this work is done well. Words only are
grossly insufficient in expressing my immense and profound gratitude to him. He was
indeed the latent force behind the prompt success of this research work, through his ever
ready assistance, prodigious encouragement and constructive advice that sustained me
throughout the duration of this project.
My appreciation goes to my parents Ven. Dr. and Mrs. I. I. Ikele for their prayerful,
encouragement and financial support. I pray that God will bless them and continue to
protect them. Also, to my wonderful siblings Andrew, Obinna, Ikenna, Chinenye, and
Onyeka for their love and prayers through the research. To all my good and most
cherished friends I say thank you for your prayers and spiritual support.
v
TABLE OF CONTENTS
Title Page … … … … … … … … … i
Approval Page … … … … … … … … ii
Dedication … … … … … …. … … … iii
Acknowledgements … … … … … … … … iv
Table of Contents … … … … … … … … v
List of Tables … … … … … … … … … vii
List of Figures … … … … … … … … … ix
List of Plates … … … … … … … … … xi
Abstract ... … … … … … … … … xiii
CHAPTER ONE
1.1 Introduction … … … … … … … … 1
1.2 Aim of study … … … … … … … … 7
1.3 Literature review … … … … … … … 7
1.4 Brief description and taxonomy of Clarias gariepinus … … 11
CHAPTER TWO: MATERIALS AND METHODS
2.1 Collection of the fish … … … … … … … 13
2.2 Collection of the test compound … … … … … 13
2.3 Acute toxicity test (short term exposure) … … … … 13
2.4 The sub lethal or chronic test (long term exposure) … … … 14
2.4.1 Assay for enzyme … … … … … … … 14
2.4.2 Determination of Acetylcholinesterase (AChE) activity in the brain and
muscle of fishes in various groups. … … … … … 14
2.4.3 Determination of liver and muscle acid phosphatase enzyme activity of
fishes in various groups. … … … … … … 18
2.4.4 Determination of liver aspartate enzyme activity. … … … 20
2.4.5 Determination of liver alanine transaminase enzyme activity … … 20
2.5 Histopathology. … … … … … … … 21
2.6 Haematological assay. … … … … … … 22
2.7 Statistical analysis … … … … …. … … 22
vi
CHAPTER THREE: RESULTS
3.1. Acute toxicity test … … … … … … … 23
3.2. Biochemical assay … … … … … … … 35
3.2.1. Acetylcholinesterase enzyme activity in the brain of various groups … 35
3.2.2. Acetylcholinesterase enzyme activity in the muscle of various groups 36
3.2.3. Acid phosphatase enzyme activity in the liver of various groups … 37
3.2.4. Acid phosphatase enzyme activity in the muscle of various groups … 39
3.2.5. Aspartate transaminase enzyme activity in the liver of various groups 40
3.2.6. Alanine transaminase enzyme activity in the liver of various groups … 41
3.3. Haematology assay … … … … … … … 42
3.4. Packed cell volume level in various groups … … … … 43
3.5. Red blood cell count in various groups … … … … … 45
3.6. White blood cell count in various groups. … … … …. 46
3.7. Mean cell volume in various groups. … … … …. …. 48
3.8. Mean cell haemoglobin in various groups … … … … 49
3.9. Mean cell haemoglobin concentration in various groups … … 51
3.10. Histopathology. … … … … … … … … 55
3.10.1. Histopathology of gill tissues in various groups. … … … 55
3.10.2. Histopathology of kidney tissues in various groups … … … 60
3.10.3. Histopathology of liver tissues in various groups. … … … 65
CHAPTER FOUR: DISCUSSION
Discussion … … … … … … … … … 71
Conclusion … … … … … … … … … 79
References … … … … … … … … … 81
Appendix … … … … … … … … … 91
vii
LIST OF TABLES
Table 1: Physiological properties of diethyl phthalate. … … … … 2
Table 2: Collected experimental data for acute toxicity (mg/l) of some phthalate esters
of fish … … … … … … … … … … 10
Table 3: Toxicity of diethyl phthalate to fish. … … … … … 11
Table 4: Procedure for determining of acetylcholinesterase enzyme activity … 18
Table 5: Acute toxicity test result for 10 Clarias gariepinus per replicate for a total of
96 h. … … … … … … … … … … 24
Table 6: Mean descriptive for acute toxicant concentration. … … … … 25
Table 7: Percentage mortality table at 24h exposure of toxicant concentration to
Clarias gariepinus fingerlings. … … … … … … 26
Table 8: Percentage mortality table at 48h exposure of toxicant concentration to
Clarias gariepinus fingerlings. … … … … … … 28
Table 9: Percentage mortality table at 72h exposure of toxicant concentration to
Clarias gariepinus fingerlings. … … … … … … 30
Table 10: Percentage mortality table at 96h exposure of toxicant concentration to
Clarias gariepinus fingerlings. … … … … … … 32
Table 11: Cumulative percentage mortality table. … … … … … 34
Table 12: Percentage survival at the end of the exposure time. … … … 34
Table 13: Mean value of Ache activity in brain of fingerlings exposed to DEP. … 35
Table 14: Mean value of Ache activity in the muscle of fingerlings exposed to DEP 36
Table 15: Mean value of ACP activity in liver of fingerlings exposed to DEP … 38
Table 16: Mean value of ACP activity in the muscle of fingerlings exposed to DEP 39
Table 17: Mean value of AST activity of fingerlings exposed to diethyl phthalate … 40
viii
Table 18: Mean of liver ALT activity of fingerlings exposed to diethyl phthalate … 41
Table 19: Mean of haemoglobin (g/dl) of various groups exposed to diethyl phthalate 43
Table 20: Mean of the Packed cell volume (%) of various groups exposed to diethyl
phthalate. … … … … … … … … … 44
Table 21: Mean of the red blood cell count (106
mm3) of various groups exposed
to diethyl phthalate. … … … … … … … … 46
Table 22: Mean of the total white blood cell count (x104/mm
3) of various groups
exposed to diethyl phthalate. … … … … … … … 47
Table 23: The mean value of mean cell volume (fl) of various groups exposed
to diethyl phthalate. … … … … … … … … 49
Table 24: Changes in the mean cell heamoglobin (Pg) of various groups
exposed to diethyl phthalate. … … … … … … … 50
Table 25: Changes in the mean cell heamoglobin concentration (g/dl) of various
groups exposed to diethyl phthalate … … … … … … 52
Table 26: The changes in the Lymphocyte count of Clarias gariepinus exposed to diethyl
Phthalate ….. … … … … … … … … 53
Table 27: The changes in the monocyte count of clarias gariepinus fingerlings exposed
to diethyl phthalate … … … … ... … … … 54
Table 28: The changes in the neutrophils of Clarias gariepinus fingerlings exposed to
diethyl phthalate … … … … … … … … 55
ix
LIST OF FIGURES
Fig.1: Probit transformed responses for total death. … … … … … 25
Fig.2: Probit transformed responses for 24 h exposure. … … … … … 27
Fig.3: Probit transformed responses for 48 h exposure. … … … … … 29
Fig.4: Probit transformed responses for 72 h exposure … … … … 31
Fig.5: Probit transformed responses for 96 h exposure … … … … 33
Fig.6: Effect of different concentration of diethyl phthalate on brain AchE … … 36
Fig.7: Effect of different concentration of diethyl phthalate on muscle AchE … 37
Fig. 8: Effect of different concentration of diethyl phthalate on liver Acid
Phosphatase activity … … … … … … … … 38
Fig.9: Effect of different concentration of diethyl phthalate on muscle Acid
Phosphatase activity … … … … … … … … 39
Fig.10: Effect of different concentration of diethyl phthalate on the liver Aspartate
Amino transferase … … … … … … … … 41
Fig.11: Effect of different concentration of diethyl phthalate on the liver Alanine
Amino transferase … … … … … … … … 42
Fig.12: Effect of different concentration of diethyl phthalate on the haemoglobin level 43
Fig. 13: Effect of different concentration of diethyl phthalate on the Packed cell
Volume … … … … … … … … … 45
Fig.14: Effect of different concentration of diethyl phthalate on the red blood cell … 46
Fig. 15: Effect of different concentration of diethyl phthalate on the white blood cell 48
Fig.16 Effect of different concentration of diethyl phthalate on the mean cell volume 49
x
Fig.17: Effect of different concentration of diethyl phthalate on the mean cell
Haemoglobin … … … … … … … … … 51
Fig.18: Effect of different concentration of diethyl phthalate on the lymphocyte count 52
Fig.19: Effect of different concentration of diethyl phthalate on the monocyte count 53
Fig.20: Effect of different concentration of diethyl phthalate on the Neutrophil count 54
xi
LIST OF PLATES
Plate 1: Gill section of control fish showing no changes magnification (H&E) x40. 56
Plate 2: Gill section of group A exposed to 30µg/l for 15 days mag. (H&E) x40 a.
Prominent lamellar showing the acidophil cells. … … … … 56
Plate 3: Gill section of group A exposed to 30µg/l for 30 days mag (H&E) x 40 a.
Haemorrhaging of the gill filament. … … … … … … 57
Plate 4: Gill section of group B exposed to 40µg/l for 15 days mag (H&E) x40 a.
Fatty cells prominent. … … … … … … … … 57
Plate 5: Gill section of group B exposed to 40µg/l for 30 days mag (H&E) x 40 a.
Enlarged filament … … … … … … … … … 58
Plate 6: Gill section of group C exposed to 60µg/l for 15 days mag (H&E) x 40 a.
Filaments are not enlarged, they are narrow with disjointed lamella and the
width is not uniform. … … … … … … … … 58
Plate 7: Gill section of group C exposed to 60µg/l for 30 days mag (H&E) x 40 a.
There is enlargement of the filament and the lamella are disjointed … … 59
Plate 8: Gill section of group D exposed to 80µg/l for 15 days mag (H&E) x40.a.
Severe destruction of the lamella. … … … … … … … 59
Plate 9: Gill section of group D exposed to 80µg/l for 30 days mag (H&E) x40 a.
Extensive lamellar fusion. … … … … … … … … 60
Plate 10: No recognizable changes were observed in the kidney of control fish … 61
Plate 11: Kidney section of group A exposed to 30µg/l for 15 days mag (H&E) x40 a.
Tubules are in tact. … … … … … … … … 61
Plate 12: Kidney section of group A exposed to 30µg/l for 30 days mag (H&E) x40 a.
Tubules are in tact (CS) and Sequensiation of kidney architecture. … … 62
Plate 13: Kidney section of group B exposed to 40µg/l for 15 days mag (H&E) x 40 a.
Destruction or fusion of the tubules. … … … … … … 62
xii
Plate 14: Kidney section of group B exposed to 40µg/l for 30 days mag (H&E) x 40 a.
Severe destruction of the tubules. … … … … … … … 63
Plate 15: Kidney section of group C exposed to 60µg/l for 15 days mag(H&E) x40 a.
Pyknosis (pyvnotic nuclei present, degenerated kidney tubule pyknosis. … 63
Plate 16: Kidney section of group C exposed to 60µg/l for 30 days mag(H&E) x40 a.
Destruction of tubules. b. Tubules are not continuous. … … … … 64
Plate 17: Kidney section of group D exposed to 80µg/l for 15 days mag(H&E) x40 a.
Condensation of the glomeruli content. … … … … … … 64
Plate 18: Kidney section of group D exposed to 80 µg/l for 30 days mag (H&E) x40 a.
Condensation of the glomeruli content. … … … … … … 65
Plate 19: No recognizable changes were observed in the kidney of control fish … 66
Plate 20: Liver section of group A exposed to 30µg/l for 15 days mag x40 a. cellular
proliferation. … … … … … … … … … 66
Plate 21: Liver section of group A exposed to 30µg/l for 30days mag x40 a. liver
exhibits normal morphology. … … … … … … … 67
Plate 22: Liver section of group B exposed to 40µg/l for 15 days mag x40 a. Severe
cellular proliferation. … … … … … … … … 67
Plate 23: Liver section of group B exposed to 40µg/l for 30 days mag x40 a.
Congestion … … … … … … … … … 68
Plate 24: Liver section of group C exposed to 60µg/l for 15 days mag x40 a. severe
necrosis. … … … … … … … … … … 68
Plate 25: Liver section of group C exposed to 60µg/l for 30 days mag x40 a.
Sinusoid enlargement. … … … … … … … … 69
Plate 26: Liver section of group D exposed to 80µg/l for 15 days mag x 40 a.
parenchymateous degeneration and extravasation. … … … … 69
Plate 27: Liver section of group D exposed to 80µg/l for 30 days mag x40 a. Fatty or
glycogen degeneration. … … … … … … … … 70
xiii
ABSTRACT
Diethyl phthalate (DEP) is used as a plasticizer, a detergent base, in aerosol sprays, as a
perfume binder and after shave lotion. It is known to be a contaminant of fresh water and
marine ecosystem. Therefore, a study was designed to determine the acute toxicity effects
of DEP on a fresh water fish, Clarias gariepinus fingerlings. The fish was treated with 50
µg/l, 75 µg/l, 100 µg/l, and 150 µg/l. DEP was dissolved in distilled water to determine
the LC50. There was 100 % mortality observed in 150 µg/l, 56.6 % mortality in 100 µg/l
treated fish, 46.7 % mortality at 75 µg/l, and 29.9 % mortality in 50 µg/l within 24h to
96h of exposure. The LC50 of DEP was estimated at log toxicant concentration as 2.217,
2.734, 3.435 and 3.931 µg/l at 24, 48, 72, 96h and 1.871µg/l for the total death. This
shows that the impacts are dose and time dependent with respect to marked reduction in
mortality rate. At sub-lethal concentrations of the test substance at 30 µg/l, 40 µg/l, 60
µg/l, and 80 µg/l in a renewal bioassay system, the water and the test compound were
changed intermittently. One group was maintained as a control in dechlorinated water.
Fish were killed and dissected to obtain liver, muscle, and brain samples. Brain and
muscle acetylcholinesterase (AchE) activity was measured. Liver and muscle acid
phosphatase (ACP) were measured. Liver aspartate (AST) and alanine transaminase
(ALT) were measured. There was significant difference (P ≤ 0.05) in brain and muscle
AchE activity compared to the control. The liver ACP activity was statistically significant
(P ≤ 0.05) at day 15 respectively compared to the control. The muscle ACP in other
treatment groups showed no significant difference (P > 0.05). Liver AST showed no
significance in all treated groups (P > 0.05) and liver ALT activity was statistically
significance (P ≤ 0.05) at day 30 only. The haematological parameters (HB, PCV, RBC
and WBC) carried out showed that haemoglobin level estimated in all treatment groups to
the duration of exposure showed no significance different (P > 0.05) compared to the
control. The park cell volume showed a significance different (P ≤ 0.05) at day 30 only.
The erythrocyte count mean values were not statistically significant (P > 0.05) compared
to the control throughout the duration of exposure. The leucocyte count throughout the
exposure period showed that the mean values are statistically significant (P ≤ 0.05) at day
15 only compared to the control. The mean cell volume (MCV), showed a significant
different at day 15 (P ≤ 0.05) whereas mean cell haemoglobin (MCH) and mean cell
haemoglobin concentration (MCHC) showed no significance difference (P > 0.05)
throughout the exposure period. The mean values in day 0 for differential counts
xiv
(lymphocytes, monocytes and neutrophils) showed that monocytes are significantly
different P ≤ 0.05 compared to the control. No significant was seen between the
lymphocytes and the neutrophils. In day 15 only, the monocytes and the lymphocytes
showed a significant difference (P ≤ 0.05) whereas no significance was seen in day 30
between the lymphocytes, monocytes and neutrophils. The histopathological changes of
DEP on the liver, gill, and kidney were determined by light microscopy. The most
common gill changes at all concentrations of DEP were destruction of lamella, disjointed
and enlargement of lamella, haemorrhaging of the gill filament and fatty cells. Pyknotic
nuclei, destruction or fusion of tubules, condensation of the glomeruli and severe
destruction of the tubule were observed in kidney tissue of fish. Cellular proliferation,
congestion, necrosis, sinusoid enlargement, parenchymatous degeneration and fatty or
glycogen degeneration were observed in the liver tissue of fish.
1
CHAPTER ONE
INTRODUCTION
Diethyl phthalate (C12H1404) is a man made colourless liquid with a slight
aromatic odour, bitter and disagreeable taste. Its relative molecular mass is 222.3. The
trade name of diethyl phthalate includes neantine, peilantol A, and solvanol. Its structural
formula is given in Fig.1.
Fig.1. Structure of diethyl phthalate
O
C – O – CH2 CH3 (ATSDR, 1995)
C – O – CH2 CH3
0
O
2
Table 1: Physiological properties of diethyl phthalate
(Agency for toxic substances and Disease registry (ATSDR) (1989))
a From Hazardous Substance Data Bank (1994)
b Temperature not specified.
c Assuming a temperature for the dimensioned value at around 20˚ C.
Property Value
Water solubility 1000 mg/litre
Solubility in
organic solvents
Soluble in alcohol, acetone,
ether, benzene, ketones,
esters, aromatic,
hydrocarbons, aliphatic
solvents and vegetable oil.
Partition
Coefficients
Log Kocb 2.65
Vapour pressure
at 20°C 4.59x10-
2pa
at 28o C 2.19x10-1pa
Henry’s law
constantb
7.9x10-5 kpa
Dimensionless
Henry’s law
constant (Air/water
pollution
coefficient)c
4.310-8
3
Diethyl phthalate is produced industrially by the reaction of phthalic anhydride
with ethanol in the presence of concentrated sulfuric acid catalyst (HSDB, 1994). The
purity of manufactured phthalate esters is reportedly between 99.70% and 99.97%, with
the main impurities being isophthalic acid, tetephthalic acid, and maleic anhydride
(Peakall, 1975). Diethyl phthalate is manufactured for many uses such as insecticide,
mosquito repellants, as a camphor substitute, plasticizer for cellulose ester plastic films
and sheets, bathing soaps, cosmetics, aftershave lotion, hair sprays, nail polish and
enamel removers, eye shadow, perfumes, detergent, skincare preparation, etc. (Kamrin
and Mayor, 1991).
Diethyl phthalate may enter the environment in industrial wastewaters by
evaporation into the air from disposal sites, directly from consumer products, burning of
plastic products and by leaking from landfills into soil or water including ground water
(ATSDR, 1995). It may also be deposited on the ground or in the water by rain. In more
slowly moving waters, microorganism in the water or sediment may break down some of
the deadly phthalate into nontoxic products.
However, if there is a little organic matter in the soil, diethyl phthalate may move
down through the soil and enter the ground water. Small amount of diethyl phthalate can
build up in animals that live in such waters like fish, oyster, etc. Based on 1994 toxics
release inventory data, USEPA, (1995) estimated that 72 tonnes and 341 kg of diethyl
phthalate would be released annually.
Diethyl phthalate is likely to undergo biodegradation in the environment. The
abiotic degradation processes such as hydrolysis, oxidation, and photolysis are unlikely to
play significant role in the environmental fate of diethyl phthalate (US EPA, 1979).
4
Volatilization of diethyl phthalate is expected to be slow based on its low vapour
pressure of 4.59 x 102 at 20° C (Grayson and Fosbraey, 1982). Diethyl phthalate reacts
photochemically with hydroxyl radicals in the air, with an estimated half-life of 2 – 22 h
(HSDB, 1994). The distribution of diethyl phthalate between the gaseous and particulate
phases in air has been estimated by the Jungle Pankow model, which determines the
fraction of diethyl phthalate in the particulate creosol phase to be 0.00039 (Staples et al.,
1997).
However, it has been estimated that approximately 1% of the phthalate ester
content of plastics materials in direct contact with water or other liquids may be released
into the aquatic environment (Peakall, 1975). Diethyl phthalate can absorb into
suspended particles in marine waters with the maximum occurring into particles ranging
353 - 698 m in size (Al-Omran and Preston, 1987). Diethyl phthalate have been
detected in aquatic organisms and have been found to bioconcentrate modestly in these
organisms (Camanzo et al., 1983; Devault, 1985; Mcfall et al., 1985). Biodegradation of
diethyl phthalate in soil has been shown to occur as a series of sequential steps. 0.1-100
mg/g of diethyl phthalate with a half life of 0.75 days at 20°C was biodegraded rapidly in
soil and was not expected to persist in the environment (Cartwright et al., 2000b).
Diethyl phthalate has been detected in ambient in-door air waste waters from
industrial facilities, subspace waters and sediments, and marine waters. Diethyl phthalate
has been measured in the indoor air of a telephone switching office and in out door air in
Newark, USA, at a concentration ranging from 1.60 to 2.30 g/m3 and from 0.40 to 0.52
g/m3 respectively, during a 43-day sample period (Shields and Weschler, 1987).
Diethyl phthalate has been detected in treated waste waters from various
manufacturing plants. For example 3.2 g/liter was detected at textile manufacturing
5
plants (Walsh et al., 1980), 60 g/litre was detected at a tyre manufacturing plant
(Jungclaus et al., 1976), and 50 g/litre was detected at a pulp and paper manufacturing
plant (Brownlee and Strachan; 1977, Voss, 1984). Diethyl phthalate has been found at a
median concentration of < 10 g/L in 10% of the industrial effluent samples and in 3.0%
of the ambient water samples in the storage and retrieval (STORET) database maintained
by the US Environmental Protection Agency (EPA) (Staples et al, 1985). A river water
sample from the lower Tennessee River, USA, was found to contain diethyl phthalate at a
concentration of 11.2 g/l (Goodley and Gordon, 1976) and 21 g/litre in tap water from
the Kitakyushu area of Japan. The source of exposure was considered to be domestic
sewage and industrial waste (Akiyama et al, 1980). River water samples and sewage
effluent collected in 1984 from the Rivers Irwell and Etherow near Manchester, England,
contained 0.4 – 0.6 g/l diethyl phthalate (Futoki and Vernon, 1990).
Diethyl phthalate was detected in 10% of aquatic sediment samples at a median
concentration of < 2.5 mg/kg wet weight (Staples et al., 1985). Diethyl phthalate was
detected in 4.26% of the soil samples taken from the U.S. National Priorities List of
Hazardous Waste Sites, at a mean concentration of 39 mg/kg in the positive samples
(Contract Laboratories Programme Statistical Data Base, 1989). Human exposure to
diethyl phthalate can result from eating foods into which diethyl phthalate has leached
from packaging materials, eating contaminated sea food, drinking contaminated water,
breathing contaminated air or as a result of medical treatment involving the use of PVC
tubing for example dialysis of patient (Blount et al., 2000b). The use of diethyl phthalate
as an ingredient in a variety of cosmetic formulations at concentrations raging from <
0.1% to 28.6% however, are likely to be the primary sources of human exposure (Api,
2001). A 2001 survey of fragrance manufacturers in the USA provided maximum
concentrations of 1 – 11% diethyl phthalate in perfume, 1.0% in deodorants, and other
6
personal cleanliness products, (Anonymous, 1985). The products when applied to skin,
eyes, hair, and nails will come in contact with mucous membranes and with the
respiratory tract frequently and for prolonged duration (Kamrin and Mayor. 1991).
Diethyl phthalate was detected in 42% of the human adipose tissue samples from children
and adults (cadavers and surgical patients) in various regions of the USA during 1982
(USEPA, 1986).
Diethyl phthalate was detected in 1 of 1 drinking water sample, 1 of 8 ambient air
sample and 2 of 12 exhaled breath samples. Diethyl phthalate concentrations ranging
from 0.01 g/l (in 6 of 10 US cities) to 1.0 g/litre (in Miami, Florida) were found in
drinking water samples from water treatment plants in the USA (Keith et al.,
1976).Diethyl phthalate is not known to cause cancer in humans or animal. It can
however be mildly irritating when applied to the skin of animals.
Freshwater fish collected from the Great Lake tributaries in Wisconsin and Ohio,
USA, in 1981, contained diethyl phthalate in composite whole body tissue samples at
concentration ranging from < 0.02 mg/kg to < 0.30 mg/kg (Devault, 1985). Lake trout
(Salvelinus namaycush) and white fish (Coregonus clupeaformis) taken from Lake
Superior near Isle Royale, Michigan, USA, had elevated levels of diethyl phthalate (0.5
and 2.2 g/g, respectively compared with lake trout and white fish taken from other part
of Lake Superior (US EPA, 1980). Fish taken from Siskiwit Lake on Isle Royale,
Michigan, a pristine area supposedly unaffected by human activity, also had relatively
high concentrations of diethyl phthalate in their tissue, 0.4 mg/kg for lake trout and 1.7
mg/kg for white fish.
However, diethyl phthalate has been seen to be toxic to the environment and most
especially the aquatic organism found in aquatic environment. The effect of different
7
doses of diethyl phthalate on histopathology and haematological parameters has not been
studied earlier. This study therefore aims at investigating the acute and chronic effect of
this compound, diethyl phthalate on the enzymatic activities and haematology. To be
studied are haematological parameters such as haemoglobin, packed cell volume, red
blood cell count, white blood cell count, differential count, and histopathology of the fish
liver, kidney, and gills.
It is justified to embark on these further studies so as to check the extent of
damage done in a dose of dependent manner at given point in time following the
administration of the compound on the fishes.
1.2 Aims of Study
The objectives of this study were to:
1. Determine whether the compound diethyl phthalate is lethal to test organism
Clarias gariepinus (Burchell, 1882) and at what concentration the number of half the
treated fish would die;
2. Determine the effect of this chemical on their biochemical parameters; and
3. Check the effects of diethyl phthalate on haematological parameters and
histopathology of the test organism when exposed to sublethal concentrations.
1.3 Literature Review
Diethyl phthalate has been found to be used as a component in insecticide sprays
and mosquito repellents and has been shown to have deleterious effects in animals and
aquatic organism such as fish etc. (Devault, 1985). A study on toxicity of diethyl
phthalate in rats was shown when diethyl phthalate (10 or100mg) was administered to
8
each three Wister rats by stomach intubations. Their daily urine collections were
analyzed for 10 days by Gas chromatography (Kawano, 1980). Seventy seven to seventy
eight percent of the administered dose was excreted in urine within 24 hours as
monoester derivatives (67 - 70% of the dose), phthalic acid (8 - 9% of the dose) and
about 35 - 93% was excreted within 11 weeks after administration.
Male rats exposed to a single dermal application of 14
C diethyl phthalate (5 – 8
mg/cm2) excreted 24% of the administered dose in the urine and 1% dose in faeces
within 24h (Elsisi et al., 1989). Studies have reported increase in absolute and relative
liver weights in rats after 1-16 weeks of exposure of diethyl phthalate (Brown et al.,
1978; Moody and Reddy, 1978; Oishi and Hiraga, 1980). According to NTP (1995) in a
4-week study, diethyl phthalate was dermally applied to rats. A Group of 10 male and 10
female rats were administered with 0 ml, 35 ml, 75 ml, 150ml and 300ml of diethyl
phthalate (corresponding to 0, 200, 400, 800, or 1600 mg/kg for males and 0, 300, 600,
1200 or 2500 mg/kg body weight per day for females. Increased relative weights were
observed in 300 ml (male 9% and Female rats 7%). However, no adverse effects on the
histopathology of heart, lung, liver, kidney, esophagus, gall bladder, large intestine, small
intestine and stomach in rats were observed (NTP, 1995).
A comparison of the results of in vitro mutagenic assays of diethyl phthalate in
strains of Salmonella typhimurium shows contradictory findings. Diethyl phthalate has
been shown to be mutagenic for S. typhimurium strains TA100 and TA 1535 only without
metabolic activation (Kozumbo et al., 1982; Agarwal et al., 1985). The maximum ratio of
induced revertants to control was about 2 - 3 (Kozumbo et al., 1982; Agarwal et al.,
1985) and about 2 (Agarwal et al., 1985) for TA100 and TA1535, respectively. No
induced revertants were observed for TA98 and TA1537 with or without metabolic
activation (Rubin et al., 1979). Contrary to positive findings, diethyl phthalate has been
9
found to be non-mutagenic in S. typhimurium strains TA98, TA 100, TA1537 with or
without metabolic activation (Zeiger et al., 1982).
Chronic toxicity studies were performed with commercial phthalate esters on
Daphnia magma (14 phthalates) and rainbow trout (Oncorhynchus mykiss ) using the
lower molecular-weight phthalate esters - dimethylphthalate (DMP), diethyl phthalate
(DEP), di-n- butyl phthalate (DBP), and butylbenzylphthalate (BBP). The results of the
studies indicated a general trend to which toxicity for both species increased as water
solubility decreased. Early life-stage toxicity studies with rainbow trout indicated that
survival (DMP) and growth (DBP) were affected at 2.1 and 0.19 mg/l, respectively (Jon
et al., 1994).
Preliminary results of quantitative structure-activity relationship (QSAR) showed
acute toxicity of fathead minnow (Pimephales promelas) for phthalate esters. The result
showed that 10 mg/L < LC50 < 100 mg/L was harmful, 1 mg/L < LC50 <10 mg/L was
toxic; LC50 < 1 mg/L was very toxic. This prediction effort resulted in classification of the
vast majority of the phthalates in the very toxic group (Parkerton and Konkel, 2000).
Nivedita et al., (2002) report on the toxic effect of diethyl phthalate on Cirrhina
mrigala indicated that DEP brings about significant changes in the activity of certain
liver and muscle enzyme and at 75 ppm DEP (w/v) 100% mortality occurred within 24h.
However, the alteration in enzyme activity may have long term effect when DEP is
introduced in low doses. Fatoki and Vernon (1990) opined that when the enzyme
activities in vital organs of fishes are altered due to long exposure, it may be dangerous to
the fishes and their survival is at risk.
10
Table 2: Data on acute toxicity (mg/L) of some phthalate esters on fish*
Chemical Sheephead
minnowflow
through 96 h
Rainbow
troutflow
through
96 h
Bluegill
static
96h
Fathead
minnow
static
96h
Fathead
minnow,
flow
through
96 h
Di-methyl
phthalate**
29 56 67 120 39
Diethyl
phthalate**
99 12 22 17 17
Butyl
benzyl
phthalate
NATBLS
NATBLS
15
Butly-2-
ethylhexyl
phthalate
NATBLS NATBLS NATBLS NATBLS NATBLS
(ATSDR, 1989)
11
Table 3. Toxicity of diethyl phthalate to fish
(ATSDR, 1995)
*NOEC- no observed effective concentration
1.4 Brief Description and Taxonomy of Clarias gariepinus
Clarias gariepinus is an omnivorous bottom feeder, feeding on detritus, plankton,
insect larvae, worms, gastropods, crustacean and small fishes such as Tilapia and Alestes.
Abundance: It is an indigenous species in Africa. It is most abundant and widely
distributed in African lakes and rivers e.g. River Nile. It naturally inhabits in tropical
swamps, lakes, rivers and flood plains. It is naturally called Africa magur. In recent years
Name of fish End point Concentration
(mg/L)
Blue Gill
(Lepomis macrochirus)
96-h LC50 98
96-h NOEC* 1.7
Rainbow trout
(Oncorhynchus mykiss)
96-h LC50 12
96-h NOEC 3.8
Fat head minnow
(Pimephales promelas)
96-h LC50 17
96-h NOEC 4
Golden orfe (Leuciscus
idus melanotus)
48-h LC50 53-61
Sheep head minnow
(Cyprinodont variegates)
96--h LC50 30
96--h LC50 29
96-h NOEC 20
12
it has been introduced in Europe, Asia and South American. There are about 13 genera
and 100 species of clariids (Idodo-Umeh, 2003).
Utilization:
(1) The flesh is of high quality, greatly prized and consumed by many people.
(2) It is cultured artificially in fish ponds or enclosures.
(3) Big-sized Clarias gariepinus is usually used to control the population of
tilapia when cultured together (Idodo-Umeh, 2003).
13
CHAPTER TWO
MATERIALS AND METHOD
2.1 Collection of the Experimental Fish
The fingerlings of Clarias gariepinus use in this study was obtained from the
Awka outlet of Aquafish limited, Anambra State, Nigeria. The fish were transported to
the University of Nigeria, Nsukka and acclimated for three weeks in the laboratory before
the commencement of the study. The water was aerated continuously using aerators
throughout the study period. The fish were fed with Dizengoff fish feed containing 55%
crude protein.
2.2 Collection of the Test Compound
The test compound, diethyl phthalate that was used in this study was of analytical
grade 99.97% purity and was obtained from Sigma Chemicals, Ohio, USA.
2.3 Acute Toxicity Test (Short Term Exposure)
Experimental Setup
One hundred and fifty fingerlings of 13.13 ± 2.27 g were used for this
experiment. The fingerlings were distributed randomly to fifteen containers each
containing ten fingerlings. Each container was covered on top with nylon mesh tied
firmly with rubber strap to prevent the fish from jumping out. Each treatment group was
replicated into three containing 10 fish per replicate with five different treatments (0
µg/L, 50 µg/L, 75 µg/L, 100 µg/l, and 150 µg/l). Mortality was observed at interval for
some days and the LD50 was detected. Water quality characteristics of temperature, pH,
dissolved oxygen (DO) and total hardness as equivalent of calcium carbonate were
determined. The temperature was 27.1˚ C, pH 7.9, the DO 6.4 mg/L and total hardness
14
100 mg/L equivalent of CaCO3. The water contained (mg/L) Ca2+
, 4.01; Mg2+
, 9.73; Na+,
4.9; Cl-, 7.5; SO4
2-, 15.6; NO3
-, 0.96, and total phosphorus, 0.04 (Ozoko, 1988).
2.4. The Sublethal or Chronic Test (Long Term Exposure)
Experimental Setup
One hundred and eighty fishes of 13.13 ± 2.27 g were used in this experiment.
Diethyl phthalate was administered at concentrations of 0 µg/L, 30 µg/L, 40 µg/L, 60
µg/l, and 80 µg/L. In a renewal bioassay system, the water and the test compound were
changed daily to maintain the toxicant concentration. The temperature, pH and the
dissolved oxygen of the tap water used in the study were 27.5˚ C, 7.2 mg/L and 6.4 mg/L
respectively while the total hardness was 100 mg/L CaCO3. The liver, muscle and brain
tissues were assayed for enzymatic activities, the blood samples were collected for
haematological studies, the liver, kidney and gills of the fingerlings were excised and
subjected for histopathological studies.
2.4.1 Assay for Enzyme
Several parameters were assayed using the tissues of the fish obtained from
various groups. The parameters are
1. Acetylcholinesterase enzyme (AchE).
2. Acid phosphatase (ACP).
3. Aspartate Aminotransferase (AST).
4. Alanine Aminotransferase (ALT).
15
2.4.2. Determination of Acetyl Cholinesterase (AChE) Activity in the Brain and
Muscle of Fishes in Various Groups
(a) Collection of Tissue Sample
The brain and muscle tissues of the fish were extracted, homogenized, with equal volume
of normal saline, centrifuged and the supernatant collected for the assay.
b) Assay system
Substrate: Benzoycholine
Incubation time: 60 minutes
Reagents for acetylcholinesterase enzyme –The reagents were of analytical grade.
(1) Sodium veronal (sodium barbital)
(2) Sodium acetate, crystalline
(3) Acetylcholine chloride
(4) Benzoylcholine chloride
(5) Sodium hydroxide
(6) Hydroxyl ammonium chloride, hydroxylamine
(7) Ammonium Ferric sulphate, Fe+ (NH4 SO4)2 .12 H2 0)
(8) Potassium nitrate
(9) Citric acid, monohydrate
(10) Hydrochloric acid, 1N.
16
D. Preparation of Solution
(i) Veronal buffer (0.1 m, pH 8.6)
49.2 g sodium veronal and 32.4 g, sodium acetate were dissolved in 3000 ml of
distilled water, added to 30 ml 1N HCl and diluted to 5000 ml with distilled water.
(ii) Benzoycholine Stock Solution (200 mM)
2.4374 g of Benzoylcholine chloride was poured into a 50 ml volumetric plastic,
dissolved in distilled water, make up to 50 ml and stored at 4°C.
(iii) Acetylcholine stock solution (200 mM)
1.8167 g acetylcholine chloride was added to a 50 ml volumetric flask, dissolved in
distilled water and made up to volume.
(iv) Substrate benzoylcholine (1.33 mM)
150 ml veronal buffer and 1 ml benzoylcholine stock solution were mixed in a mixer.
(v) Substrate acetylcholine (1.33 mM)
150 ml veronal buffer and 1ml acetylcholine stock solution were thoroughly mixed in a
mixer.
(vi) Sodium hydroxide (2.5 N)
100 g NaOH was dissolved in distilled water and made up to 1000 ml.
(vii) Hydroxylamine
70 g of hydroxyl ammonium chloride was dissolved in distilled water and made up to
1000 ml. The solution was stored in well-stoppered polyethylene flasks in a refrigerator.
17
(viii) Alkaline hydroxylamine solution
Equal volumes of solutions (vi) and (vii) above were mixed.
(ix) Iron solution (0.7 m)
337.5 g Fe(NH4))2(SO4)2 .12H2 0 were dissolved in 700 ml distilled water with
gentle warming. 25 g potassium nitrate was dissolved in a little distilled water
transferred to a 1000 ml volumetric flask and diluted to the mark.
(x) Citrate buffer (1 m; pH 1.4)
10.5 g citric acid was dissolved in 4.0 g NaOH in the distilled water. The mixture
is shaken and diluted in 10 ml distilled water in a volumetric flask to 100 ml.
Procedure: In the reference tube, the initial concentration of the substrate was measured
and in the test the final concentration was also taken.
Incubation temperature of 37°C, incubation volume of 27 ml
Colorimetric measurement of 490 nm and light path of 1 cm. The procedure followed is
tabulated as shown in Table 4.
18
Table 4. Procedure of determining acetylcholinesterase enzyme activity
Pipette into 50 ml
volumetric flask
Reference Test Blank Concentration assay
mixture
Sample
Substrate solution (iv or
v)
-
25 ml
2 ml
25 ml
-
-
1.23 mM
Mix and incubate
Alkaline hydroxylamine 0.125 N Na0H
Solution (viii) 5 ml 5 ml 5 ml 5cmM NH20H
Sample 2 ml - -
Citrate buffer (x) 5 ml 5 ml 5 ml 0.10 m
Ferric solution (ix) 10 ml 10 ml 10 ml 0.14 m
The ferric solution was allowed to run slowly down the walls of the flask. It was
Diluted to mark with distilled water, shaked thoroughly and allowed to stand for 20 min
at room temperature. The solution was filtered through a double folded filter paper and
the first portion of filtrate discarded. The extinction of the filtrates was measured. The
extinction difference between ER (Reference) and ET (test) was measured and used for
the calculations.
2.4.3. Determination of Liver and Muscle Acid Phosphatase Enzyme Activity
(Babson and Read, 1959)
Reagents
A. 1 x 50 tablets of substrate.
B. 2 x 100 ml citrate buffer.
C. 1 x 6 ml tartaric acid.
19
Working Reagents
The substrate was dissolved with the buffer solution, one tablet per 4 ml buffer, stood for
5 - 10 min and mixed until completely dissolved.
The concentrations in the reagent solutions were:
Citrate buffer pH 4.9, 40 mM, p-Nitrophenyl phosphate 5.5 mM. The tartaric acid
solution is ready for use and the concentration in the medium was 15 mM.
Assay for Acid Phosphatase Enzyme Activity
The liver and muscle tissues of the fingerlings at various groups were collected,
weighed, homogenized with equal volume of normal saline centrifuged, the supernatant
removed and stored at 0o
C to maintain the high level of the enzyme, before the assay.
Into the labeled test tube B - blank and T - test, 0.5 ml of the working reagents were
pipetted in each labeled tube and incubated at 37° C in the water bath and the timer set at
3 min. After the incubation, 0.1 ml of the sample was added to the T labeled test tube
samples, mixed and incubated again at 37° C for exactly 30 min. 5.0 ml of 0.02 N NaOH
was pipetted in each labeled tube. The absorbance of the content of T labeled test tube
were read against blank at 450 nm and the calculation made.
2.4.4. Determination of Liver Aspartate Aminotransferase (Reitman and Frankel,
1957)
Assay System
Materials: Buffer/aspartate substrate solution, water bath, 2-4-dinitrophenylhydrazine
(chromogen solution) sodium hydroxide and colorimeter.
Assay of Aspartate Aminotransferase
The liver was collected from the fish using forceps and scissors and was weighed,
homogenized with equal volume of normal saline and centrifuged. The supernatant was
20
transferred into another test tube and immediately refrigerated so as to maintain the high
level of enzyme activity until further analysis. 0.1 ml of the sample was pipetted into a
test tube, mixed with 0.5 ml of buffer and incubated for exactly 30 min at 37° C. 0.5 ml
of the chromogen solution was mixed with the solution and allowed to stand for 20 min at
20° C to 25° C. After the time elapsed, 5.0 ml of 0.4N NaOH was added. The solution
was allowed to stand for 5 minutes at room temperature, the absorbance was read against
a blank using a colorimeter at a wavelength of 546 nm.
2.4.5. Determination of Liver Alanine Aminotransferase (Reitman and Frankel,
1957)
Assay System
Materials: Buffer/alanine substrate solution, Water bath, 2, 4-dinitrophenylhydrazine,
sodium hydroxide (0.04N) and colorimeter
Procedure
The liver was collected from the fish using forceps and scissors and was weighed,
homogenized with equal volume of normal saline and centrifuged. The supernatant was
transferred into another test tube and immediately refrigerated so as to maintain the high
level of enzyme activity until further analysis.
0.1 ml of the sample was pipette into a test tube, mixed with 0.5 ml of buffer and
incubated for exactly 30 min at 37° C. 0.5ml of the chromogen solution was mixed with
the solution and allowed to stand for 20 min at 20° C to 25° C. After the time elapsed,
5.0 ml of 0.4N NaOH was added. The solution was allowed to stand for 5 minutes at
room temperature. The absorbances were read against a blank using colorimeter at
wavelength of 546 nm.
21
2.5 Histopathology
The tissue samples (kidney, liver and gill) were quickly excised from the
fingerlings and fixed at 10% formal-saline. Slices of the organs were quickly prepared for
histological examination to show if there were morphological change in the organs during
the treatment (intoxication). Processing started with parking of the tissues in the tissue
capsule. The tissues were dehydrated in graded levels of ethanol (70 - 100%) in
ascending order. The alcohol was changed after soaking the tissues in them for 1-2 h.
The tissues were cleared in chloroform and impregnated with paraffin wax and
sectioned at 4 - 5 micron thickness using rotary microtone. The sections were floated on a
water bath maintained at 2 - 3° C below melting point of paraffin wax. They were on a
hot plate thermostatically maintained at a temperature of 2 - 3° C above the midpoint of
paraffin wax. When properly dried (15 – 30 minutes), they were stained with
haematoxylin and eosin (H and E), dehydrated, cleared and mounted (D.C.M.) in a
mountant, avoiding air bubbles. E staining was used for the demonstration of general
tissue structures in various colours. The nuclei as well as some calcium salts and ureates
were to take blue colour. Other tissue structures were to appear red, pink or orange in
color (eosinophilic).
Microscopic Observation of Slides
The permanent slides prepared were mounted one after the other and were
viewed at different magnifications of the microscope. Photographs of each slides was
taken and the results are shown.
22
2.6 Haematological Evaluation
The blood sample was collected by the method of caudal ablation. The blood
samples were dispensed into tubes containing EDTA anticoagulant. The haemoglobin
was estimated by cyanoheamoglobin method. Red blood cells and white blood cells were
counted by neubauers improved heamocytometer using Hayems and Turks solution as
diluting fluids, respectively. Packed cell volume (PCV), mean corpuscular haemoglobin
concentration (MCHC), mean corpuscular haemoglobin (MCH), mean cell volume
(MCV), were calculated respectively using standard formula described by Blaxhall and
Daisley (1993).
2.7 Statistical Analysis
Mean values were analyzed for significant differences (P ≤ 0.05) using the
ANOVA. Differences between means were partitioned using the Duncan New Multiple
Range test. The Statistical Package for Social Sciences (SPSS) version 16 was used. The
probit value was determined from the probit model developed by Finney (1971).
23
CHAPTER THREE
RESULTS
3.1. Acute Toxicity Test
The fingerlings showed behavioural responses to the diethyl phthalate. They
showed slight adaptive colouration turning from dull grey to light grey in response to
diethyl phthalate in their external environment. However, although they showed signs of
body weakness before death, swiftness of movement was detected and assessed after a
tap at the plastic aquaria.
The LD50 of diethyl phthalate on the fingerlings determined at 95% confidence
limit was 2.217, 2.734, 3.435, and 3.931 at log toxicant concentrations for 24 h, 48 h, 72
h, and 96 h, respectively and 1.871µg/l at log toxicant concentration for total death. The
positive correlates between the cumulative percentage mortality (Probit scale of the test
organism) and the various concentration of diethyl phthalate is as shown below (Fig 2,
Fig 3, Fig 4 and Fig 5). The LD50 (2.217) of acute toxicity test at 24 h exposure to test
substance was followed by sharp increase in mortality rate after 24 h and (2.734, 3.435,
3.931) at 48 h, 72 h, and 96 h respectively of dose dependent result. A chi-square
goodness of fit did not indicate significant difference between the observed and the
expected responses, the model is appropriate and the LC50 was calculated from the data.
Acute toxicity test result for total death and percentage survival of the fish to DEP is
shown in Table 5 and Table 12 respectively.
24
Table 5. Acute toxicity test result for 10 Clarias gariepinus per replicate for a total of
96 h
Mean acute toxicity of toxicant concentrations (µg/l) of diethyl phthalate to Clarias
gariepinus after different periods (24 h, 48 h, 72 h, and 96 h) is as shown in Table 6. The
LD50 for total death has been estimated at 95 % confidence limits for toxicant
concentration at 74.37 µg/l and 95 % confidence limit for log toxicant concentration
Toxicant
concentration
(µg/l)
Log10
concentration
Exposure
time
24h
48h
72h
96h
Total
dead
Total
Number
survived
50 1.69 0
1
0
2
1
1
1
1
1
1
0
0
4
3
2
6
7
8
75 1.87 1
0
1
2
2
1
1
2
1
1
0
2
5
4
5
5
6
5
100 2 2
2
3
3
2
2
1
1
0
0
0
1
6
5
6
4
5
4
150 2.17 6
3
4
2
3
3
1
3
2
1
1
1
10
10
10
0
0
0
Control 0 0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
10
10
10
25
(µg/l) as 1.871 as shown in Fig 1. The model explains the data at 97.6% i.e. the model is
highly efficient.
Table 6. Mean Descriptive Statistics for Acute Toxicity Test Result for Total Death
Diethyl phthalate (µg/l) Mean mortality
50 5.75 ± 3.59a
75 8.50 ± 5.20b
100 13.50 ± 4.51c
150 22.75 ± 7.50d
*The means were statistically significant at p < 0.05 level
Fig.1: Probit transformed responses for total death of Clarias gariepinus fingerlings
exposed to graded concentrations of diethyl phthalate (DEP)
26
Percentage Mortality at 24 h
Percentage mortality at 24 h increased with increase in toxicant concentration.
Fingerlings exposed to 50 µg/l and 75 µg/l had 3.3 % and 6.7 % mortalities, respectively,
while 23.3 %, 43.3% mortalities were observed in aquaria with concentration of 100 µg/l
and 150 µg/l, respectively as shown in Table 7. The 24 h LD50 at 95 % confidence limit
at log toxicant concentration which is estimated at 2.217 µg/l as shown in Table 7 and
Fig.2. The model explain the data at 97.6% i.e. the model is highly efficient.
Table 7. Percentage mortality table at 24h exposure of toxicant concentration to
Clarias gariepinus fingerlings
Toxicant
concentration
µg/l
Log10
concentration
Total
number of
fishes in
each
replicate
Exposure time
24 h mortality in
each replicate
Total
dead
Percentage
mortality
50 1.69 10
10
10
0
1
0
1 3.3
75 1.87 10
10
10
1
0
1
2 6.7
100 2 10
10
10
2
2
3
7 23.3
150 2.17 10
10
10
6
3
4
13 43.3
Control 0 10
10
10
0
0
0
0 0
27
Fig.2: Probit transformed responses for 24h exposure of Clarias gariepinus fingerlings
exposed to graded concentrations of diethyl phthalate (DEP).
Percentage Mortality at 48 h
The percentage mortality at 48 h increased in the toxicant concentration.
Fingerlings exposed to 50 µg/l and 75 µg/l had 13.3% and 16.7 % mortality whereas 23.3
% and 26.7 % mortality, respectively occurred at 100 µg/l and 150 µg/l as shown in
Table 8. The LD50 at 95 % confidence limit for toxicant concentration was estimated at
542.34 µg/l and the 95% confidence limit for log toxicant concentration was estimated at
2.73 µg/l is as shown in Table 8 and Fig.3. The model explains the data at 97.6% i.e. the
model is highly efficient.
28
Table 8. Percentage mortality table at 48h exposure of toxicant concentration to
Clarias gariepinus fingerlings
Toxicant
concentration
µg/l
Log10
concentration
Total
number of
fishes in
each
replicates
Exposure
time 48hr
mortality in
each
replicates
Total death Percentage
mortality
50 1.69 10
10
10
2
1
1
4 13.3
75 1.87 10
10
10
2
2
1
5 16.7
100 2 10
10
10
3
2
2
7 23.3
150 2.17 10
10
10
2
3
3
8 26.7
Control 0 10
10
10
0
0
0
0 0
.
29
Fig.3: Probit transformed responses for 48h exposure of Clarias gariepinus fingerlings
exposed to graded concentrations of diethyl phthalate (DEP).
Percentage Mortality at 72 h
The percentage mortality at 72 h reduced at 100 µg/l at 6.7% and increased at 75
µg/l at 13.3%. The LD50 at 72 h at 95 % confidence limit for toxicant concentration
(µg/l) was estimated at 2721.6 µg/l and 95 % confidence limit for log toxicant
concentration was estimated at 3.44 µg/l as shown in Table 9 and Fig 4.The model
explains the data at 97.6% i.e. the model is highly efficient.
30
Table 9. Percentage mortality table at 72h exposure of toxicant concentration to
Clarias gariepinus fingerlings
Toxicant
concentration
µg/l
Log10
concentration
Total
number of
fishes in
each
replicates
Exposure time
72hr mortality in
each replicate
Total
dead
Percentage
mortality
50 1.69 10
10
10
1
1
1
3 10
75 1.87 10
10
10
1
2
1
4 13.3
100 2 10
10
10
1
1
0
2 6.7
150 2.17 10
10
10
1
3
2
6 20
Control 0 10
10
10
0
0
0
0 0
31
y = 0.2081x - 0.2147
R2 = 0.976
0
0.5
1
0 1 2 3 4 5 6 7
Log toxicant concentration (µg/l)
Pro
bit
re
spo
nse
Fig.4: Probit transformed responses for 72h exposure of Clarias gariepinus fingerlings
exposed to graded concentrations of diethyl phthalate (DEP).
Percentage Mortality at 96 h
The percentage mortality was minimum (3.3 %) at the concentration of 50 µg/l
and 100 µg/l and maximum at (10 %) at the concentrations of 75 µg/l and 150 µg/l. The
LD50 at 95 % confidence limit was estimated at 8538.78 µg/l and 95 % confidence limit
for log toxicant concentration estimated at 3.93 µg/l as shown in Table 10 and Fig 5. The
model explains the data at 97.6% i.e. the model is highly efficient.
32
Table 10. Percentage mortality table at 96h exposure of toxicant concentration to
Clarias gariepinus fingerlings
Toxicant
concentration
µg/l
Log10
concentration
Total
number of
fishes in
each
replicates
Exposure
time 96 h
mortality in
each
replicates
Total dead Percentage
mortality
50 1.69 10
10
10
1
0
0
1 3.3
75 1.87 10
10
10
1
0
2
3 10
100 2 10
10
10
0
0
1
1 3.3
150 2.17 10
10
10
1
1
1
3 10
Control 0 10
10
10
0
0
0
0 0
33
Fig.5: Probit transformed responses for 96h exposure of Clarias gariepinus fingerlings
exposed to graded concentrations of diethyl phthalate (DEP)
Total Percentage Mortality Table
Total percentage mortality of the Clarias gariepinus fingerlings exposed to the
acute toxicant of diethyl phthalate at various concentrations and duration of exposure is
shown in Table 11 below. Total percentage mortality increased with increase in toxicant
concentration. This shows that mortality is concentration dependent to the time of
exposure. There was a high mortality at 100µg/l and 150µg/l at 24h and 48h this is as a
result of stress caused by the toxicant which led to the death of the fingerlings.
34
Table 11. Cumulative percentage mortality
Toxicant
conce
ntratio
n µg/l
Percentage
mortality
24 h
Percentage
mortality
48 h
Percentage
mortality
72 h
Percentage
mortality
96 h
Mean
mortality
50 3.3 13.3 10 3.3 29.9
75 6.7 16.7 13.3 10 46.7
100 23.3 23.3 6.7 3.3 56.6
150 43.3 26.7 20 10 100
Control 0 0 0 0 0
Table 12. Percentage survival at the end of the exposure time
Toxicant
concentration
Log10
concentration
Total number
of fish in
each
replicates
Total number
survived
Sum total
survived
Percentage
survival
50 1.69 10
10
10
6
7
8
21 70
75 1.87 10
10
10
5
6
5
16 53.3
100 2 10
10
10
4
5
4
13 43.3
150 2.17 10
10
10
0
0
0
0 0
Control 0 10
10
10
10
10
10
30 100
35
3.2 Biochemical Results
Acetylcholinesterase Enzyme (I/U)
3.2.1 Acetylcholinesterase Enzyme Activity in Various Groups (Brain)
Treatment of Clarias gariepinus fingerlings with diethyl phthalate caused changes
in the acetylcholinesterase enzyme in the brain and muscle tissue as shown in Table 13
and Fig.6 below. The groups treated with 30 µg/l, 40 µg/l, 60 µg/l, and 80 µg/l at day 0,
showed a significant increase as shown in Fig.6. At day 0 and day 30 in Table shown
below it can be deduced that the Ache enzyme activity in all treatment groups maintained
the same mean value whereas at day 15 there is tend to be inhibition of the
acetylcholinesterase enzyme in the brain in group B, C and D. The mean values were
statistically significant (P ≤ 0.05).
Table 13. Mean value of Ache activity in brain of fingerlings exposed to DEP
Exposure Duration (DAYS)
GROUPS 0 days 15 days 30 days
Group A 30 µg/l 2049.20±325.72a 5777.70±54.43
a 2049.20±325.72
a
Group B 40 µg/l 6048.50±371.96bc
13433±119.71b 6048.50±371.96
bcd
Group C 60 µg/l 9226.10±214.53c 6086.70±90.21
a 9226.10±88.53
b
Group D 80 µg/l 8327±136.12cd
22014±28.53c 8327±136.12
bdc
Control 0 µg/l 5615.10±196.35b 2903±96.30
d 5615.10±196.35
b
*Mean values having the same alphabets as superscripts along the column do not show
significant difference (P≥0.05). Values having different alphabets as superscripts along
the column show significant difference (P≤0.05).
36
Fig.6: Effect of different concentration of diethyl phthalate on brain AchE
3.2.2. Acetylcholinesterase Enzyme Activity in Various Groups (Muscle)
Acetylcholinesterase activity in the control groups is shown in Table 14 below
for day 0, day 15 and day 30. The Ache activity in the muscle is shown in Fig.7, showed
that 60 µg/l- and 80 µg/l-treated groups increased at day 15 compared to the control
whereas 30 µg/l and 40 µg/l which showed decrease in Ache activity in the muscle. The
mean values were statistically significant (P ≤ 0.05).
Table 14. Mean value of Ache activity in the muscle of fingerlings exposed to DEP
Exposure Duration (DAYS)
GROUPS 0 15 30
GROUP A 30
µg/l
3322.10±522.54a 2446.40±758.63
a 3322.1±522.54
d
GROUP B 40
µg/l
1697.20±266.81ab
126380±263.52c 1697.2±266.80
ab
GROUP C 60
µg/l
2527.70±145.01cd
9505.90±120.78b 2527.7±145.01
cd
GROUP D 80
µg/l
2879.80±141.47cd
5777.6±334.61a 2879.8±141.47
cd
Control 1110.40±55.74a 1184.40±178.87
bc 1110.4±206.74
a
*Mean values having the same alphabets as superscripts along the column do not show
significant difference (P≥0.05). Values having different alphabets as superscripts along
the column show significant difference (P≤0.05).
37
Fig.7: Effect of different concentration of diethyl phthalate on muscle AchE
Acid Phosphatase (I/U)
3.2.3. Acid Phosphatase Enzyme Activity in Various Groups (Liver)
Results from Table 15 and Fig.8, below show that the acid phosphatase levels in
the liver tissues were statistically significant (P ≤ 0.05) at day 15 compared to the control
and all diethyl phthalate treated groups. However, at day 0 and day 30, the acid
phosphatase level of the treated groups was not statistically significant (P > 0.05)
compared to the control.
38
Table 15. Mean value of ACP activity in liver of fingerlings exposed to DEP
Exposure duration (DAYS)
GROUPS 0 15 30
GROUP A 30 µg/l 1.21±.14a 2.22±.939
b 143.70±5.27
ab
GROUP B 40 µg/l 1.62±.28a 3.11±.097
c 127.85±14.2
a
GROUP C 60 µg/l 1.16±.21a 1.09±.097
a 136.63±17.7
ab
GROUP D 80 µg/l 1.67±.35a 1.84±.36
ab 140.40±16.8
ab
Control 1.11±.14a 1.54±.34
ab 1.53.±0.31
c
Fig.8: Effect of different concentration of diethyl phthalate on liver ACP
*Mean values having the same alphabets as superscripts along the column do not show
significant difference (P≥0.05). Values having different alphabets as superscripts along
the column show significant difference (P≤0.05).
39
3.2.4. Acid Phosphatase Enzyme Activity in Various Groups (Muscle)
Acid phosphatase level in the muscle tissues were not statistically significant (P >
0.05) between the control and all diethyl phthalate treated groups as shown in Table 16,
Fig 9, at day 0, day 15, and day 30.
Table 16. Mean value of ACP activity in the muscle of fingerlings exposed to DEP
Exposure duration (DAYS)
GROUPS 0 15 30
GROUP A 30 µg/l 3.59±.78a 2.121±.27
a 175.30±7.29
b
GROUP B 40 µg/l 3.84±.43a 2.55±.78
a 142.2±9.87
a
GROUP C 60 µg/l 2.58±.78a 3.93±.21
a 140.65±13.64
a
GROUP D 80 µg/l 2.53±.14a 2.02±.14
a 153.70±20.87
ab
Control 1.06±.07a 2.39±.62
a 171.93±0.08
b
*Means within the same column followed by different letters are significantly
different (P≤0.05). *Means within the same column followed by the same letters are not
statistically significant (P≥0.05).
Fig.9: Effect of different concentration of diethyl phthalate on muscle ACP.
40
Aspartate Transferase (AST) Activity (I/U)
3.2.5. Liver Aspartate Enzyme Activity in Various Groups
Aspartate transferase activity (AST) level of Clarias gariepinus fingerlings
exposed to diethyl phthalate had a sequential increase in day 0 and day 15 and was at
highest level at day 30 in group B, C, D as shown in Table 19, Fig.12. The mean values
are not statistically significant P > 0.05.
Table 17. Mean value of AST activity of fingerlings exposed to diethyl phthalate
Exposure duration (DAYS)
GROUPS µg/l 0 15 30
Control 15.55±2.89a 35.80±2.83
ab 33.75±9.55
a
GROU P A 30 µg/l 13.08±3.82a 32.40±3.82
ab 27.80±9.42
a
GROUP B 40 µg/l 16.20±3.64a 27.00±.00
c 64.85±5.20
a
GROUP C 60 µg/l 19.05±5.06a 39.15±9.55
c 62.15±2.98
a
GROUP D 80 µg/l 15.30±1.69a 47.30±1.253
a 81.50±1.91
a
*Means within the same column followed by different letters are significantly different
(P≤0.05).Means within the same column followed by the same letters are not
significantly different (P≥0.05).
41
Fig.10: Effect of different concentration of diethyl phthalate on liver AST.
Alanine Transferase (ALT) Activity (I/U)
3.2.6. Liver Alanine Transferase Enzyme Activity in Various Groups
The ALT enzyme activity in the liver of Clarias gariepinus fingerlings exposed to diethyl
phthalate is shown in Table 18, Fig 11 .The liver ALT activity in all treated groups
increased at day 0 and day 30 and decreased at day 15. The ALT activity increased
progressively with increased in toxicant concentration compared to the control. The mean
values are statistically significant P ≤ 0.05 at day 30.
Table 18. Mean of liver ALT activity of fingerlings exposed to diethyl phthalate
Exposure duration (DAYS)
GROUPS 0 15 30
Control 11.70±3.67a 28.15±3.98
a 11.80±1.27
c
GROUP A 30µg/l 18.15±3.71a 14.55±5.16
a 2.70±1.27
a
GROUP B 40µg/l 18.15±3.71a 14.55±5.16
a 6.00±.56
a
GROUP C 60µg/l 22.10±2.58a 17.30±1.273
a 7.30±2.55
ac
GROUP D 80µg/l 21.80±2.54a 14.55±2.62
a 7.30±2.55
ac
*Means within the same column followed by different letters are significantly different
(P≤0.05).Means within the same column followed by the same letters are not significantly
different (P≥0.05).
42
Fig.11: Effect of different concentration of diethyl phthalate on liver ALT
HAEMATOLOGY
3.3. Haemoglobin (g/dl) Levels of Various Groups Exposed to Diethyl Phthalate
The haemoglobin concentration in the treatment groups was significantly lower
than the control (P < 0.05) and differed also between the treatment groups (P < 0.05) as
shown in Table 19 and Fig 12.The control fish showed mean values of 4.92 g/dl at day 0
and day 15, 4.42g/dl at day 30 for haemoglobin. The fish were exposed to chronic
concentration of diethyl phthalate and showed the haemoglobin mean values of 4.64,
4.76, 4.7 and 4.96 g/dl haemoglobin at 30, 40, 60 and 80 µg/l at day 0, 3.64, 2.76, 3.96
and 2.86 g/dl haemoglobin at 30 µg/l, 40 µg/l, 60 µg/l, and 80 µg/l at day 15 and 3.36,
3.5, 2.96 and 2.66 g/dl haemoglobin at 30 µg/l, 40 µg/l, 60 µg/l, and 80 µg/l respectively
at day 30. Generally, the haemoglobin concentration decreased with increased DEP
concentration and with the duration of exposure.
43
Table 19. Mean of haemoglobin (g/dl) of various groups exposed to diethyl phthalate
Exposure duration (DAYS)
GROUPS 0 15 30
GROUP A 30
µg/l
4.64±.98a 3.64±1.25
ab 3.36±1.07
ab
GROUP B 40
µg/l
4.76±1.40a 2.76±.95
a 3.5±1.17
ab
GROUP C 60
µg/l
4.7±.62a 3.96±1.33
ab 2.96±1.10
ab
GROUP D 80
µg/l
Control
4.96±1.24a
4.92±1.47
2.86±1.98ab
4.92±1.61
2.66±1.68a
4.42±.45
*Means within the same column followed by different letters are significantly different
(P≤0.05).Means within the same column followed by the same letters are not
significantly different (P≥0.05)
Fig.12: Effect of different concentration of diethyl phthalate on the heamoglobin level.
3.4. Packed Cell Volume (PCV) levels in Various Groups
The packed cell volume (PCV) of DEP-treated fish was lower than the control (P <
0.05). The decrease in PCV was concentration dependent and with increasing duration of
44
treatment. The packed cell volume (PCV) of healthy controls showed mean values of
18.2 %, 18.4 %, and 18.2 %. The fish exposed to chronic concentration of diethyl
phthalate showed mean values of PCVs as 19.6, 16.4, 17.8, and 19.6 % for 30 µg/l, 40
µg/l, 60 µg/l, and 80 µg/l treatment respectively was observed at day 15 and 13.4 %, 13.8
%, 11.6 % and 8.88 % for 30 µg/l, 40 µg/l, 60 µg/l and 80 µg/l treatment respectively at
day 30 as shown in Table 20, Fig.13. The mean values mentioned above showed a
significant difference P ≤ 0.05 at day 30 compared to the control.
Table 20. Mean of the packed cell volume (%) of various groups exposed to diethyl
phthalate
Duration of exposure
z 0 15 30
GROUP A 30 µg/l 19.60±2.40a 17.20±2.38
ab 13.40±2.79
b
GROUP B 40 µg/l 16.40±3.91a 15.20±4.43
ab 13.80±3.35
b
GROUP C 60 µg/l 17.80±3.11a 14.80±3.76
ab 11.60±2.96
ab
GROUP D 80 µg/l 19.60±1.94a 12.40±4.39
a 8.88±3.44
a
Control 18.20±1.30a 18.40±4.15
b 18.20±1.64
c
*Means within the same column followed by different letters are significantly different
(P≤0.05).Means within the same column followed by the same letters are not
significantly different (P≥0.05).
45
Fig.13: Effect of different concentration of diethyl phthalate on the packed cell volume.
3.5 Total Red Blood Cell Count in Various Groups
The erythrocyte count of the controls showed mean values of 2.71, 2.69, and 2.26,
106 mm
-3 at day 0, day 15 and day 30. The fish exposed to the chronic concentration of
the toxicant diethyl phthalate showed mean values of RBCs as 2.20, 2.12, 2.36, and 2.54,
106 mm
-3 for 30 µg/l, 40 µg/l, 60 µg/l, and 80 µg/l treatments at day 0, 2.34, 1.61, 2.15,
2.01, and 2.69, 106 mm
-3 for 30 µg/l, 40 µg/l, 60 µg/l, and 80 µg/l treatment at day 15;
1.93, 1.83, 1.94, and 1.62, 106mm-
3 for 30 µg/l, 40 µg/l, 60 µg/l and 80 µg/l treatment
respectively at day 30 as shown in Table 21, Fig.14. The mean values are not statistically
significant P > 0.05 compared to the control.
46
Table 21. Mean of the red blood cell count (x106/ mm
3) of various groups exposed to
diethyl phthalate
Duration of exposure
Fig.14: Effect of different concentration of diethyl phthalate on the Red blood cell
3.6 Total White Blood Cell Count (TWBC) in Various Groups
The result of the total count of white blood cell revealed that the blood of the
control fish showed a mean value of 1.33, 2.18, and 2.72, 103/mm
3 for day 0, day 15 and
GROUPS 0 15 30
GROUP A 30 µg/l 2.20±.578ab
2.34±.695ab
1.93±.487a
GROUP B 40 µg/l 2.12±.374ab
1.61±.468a 1.84±.45
a
GROUP C 60 µg/l 2.36±.2018a 2.15±.6103
ab 1.94±.50
a
GROUP D 80 µg/l 2.54±.695ab
2.01±.6718ab
1.62±.64a
Control 2.71±.598b 2.69±.4556
b 2.27±.33
a
*Means within the same column followed by different letters are significantly
different (P≤0.05).Means within the same column followed by the same letters are
not significantly different (P≥0.05).
47
day 30. The fish exposed to chronic concentration showed the mean value of WBC as
2.26, 2.05, 1.92 and 1.92, 103/mm
3 for 30 µg/l, 40 µg/l, 60 µg/l, and 80 µg/l at day 0,
2.04, 1.82, 2.35 and 2.38, 103/mm
3 for 30 µg/l, 40 µg/l, 60 µg/l and 80 µg/l treatment at
day 15 and 2.58, 2.64, 2.45 and 2.86, 103/mm
3 for 30 µg/l, 40 µg/l, 60 µg/l and 80 µg/l
treatment respectively at day 30 as shown in Table 22, Fig.15. The mean values
mentioned above are statistically significant P ≤ 0.05 at day 15 when compared to the
control.
Table 22. Mean of the total white blood cell (x104/mm
3) of various groups exposed
to diethyl phthalate
Duration of exposure (Days)
GROUPS 0 15 30
GROUP A 30µg/l 2.26±0.5b 2.04±0.24
ab 2.58±0.30
a
GROUP B 40µg/l 2.05±0.19ab
1.83±0.26a 2.64±0.36
a
GROUP C 60µg/l 1.92±0.18ab
2.35±0.13b 2.46±0.48
a
GROUP D 80µg/l 1.92±0.98ab
2. 38±0.40b 2.87±0.32
a
Control 1.332±0.10a 2.19±0.35
ab 2.73±0.19
a
*Means within the same column followed by different letters are significantly different
(P ≤ 0.05).Means within the same column followed by the same letters are not
significantly different (P ≥ 0.05).
48
Fig.15: Effect of different concentration of diethyl phthalate on the White blood cell.
3.7. Mean Cell Volume in Various Groups
The mean cell volume of the control fish showed a mean value of 9.68, 6.79, and
8.12, fl . The fish exposed to chronic concentration of diethyl phthalate showed a mean
value of MCV’s as 7.7, 9.6, 6.3 and 6.5, fl for 30 µg/l, 40 µg/l, 60 µg/l and 80 µg/l at day
15 and 7.1, 7.9, 5.4, and 6.24, fl for 30 µg/l, 40 µg/l, 60 µg/l and 80 µg/l treatments
respectively at day 30 as shown in Table 23, Fig.16. The means were statistically
significant P ≤ 0.05 at day 15 compared to the control
49
Table 23. The mean value of mean cell volume (fl ) of various groups exposed to
diethyl phthalate
Exposure duration (DAYS)
GROUPS 0 15 30
GROUP A 30 µg/l 9.19±1.71a 7.7±1.85
ab 7.1±1.19
a
GROUP B 40 µg/l 8.56±2.13a 9.6±1.60
b 7.88±2.96
a
GROUP C 60 µg/l 7.68±1.14a 6.28±.16
a 5.42±1.02
a
GROUP D 80 µg/l 8.09±1.89a 6.5±1.02
a 6.24±2.69
a
Control 9.69±1.25a 6.79±.63
a 8.12±1.05
a
Fig.16: Effect of different concentration of diethyl phthalate on the mean cell volume
3.8. Mean Cell Haemoglobin (MCH) in Various Groups
The mean volume of the control fishes showed mean values of 18.55, 18.32, and
19.56 Pg. The fishes exposed to the toxicant diethyl phthalate showed the mean values of
*Means within the same column followed by different letters are significantly different (P
≤ 0.05).Means within the same column followed by the same letters are not significantly
different (P ≥ 0.05).
50
MCH as 21.6, 22.4, 24.2 and 20.28 pg for 30 µg/l, 40 µg/l, 60 µg/l and 80 µg/l of the
toxicant concentration at day 0, 14.3, 17.5, 16.51 and 14.4 Pg for 30 µg/l, 40 µg/l, 60
µg/l and 80 µg/l treatment at day 15 and 17.32,18.8, 14.8 and 17.9 Pg 10-12
at 30 µg/l, 40
µg/l,60 µg/l and 80 µg/l respectively as shown in Table 24 and Fig.17. The means were
not statistically significant P > 0.05.
Table 24. Changes in the mean cell haemoglobin (Pg) of various groups exposed to
diethyl phthalate
Duration of exposure (days)
GROUPS 0 15 30
GROUP A 30 µg/l 21.60±4.93a 14.31±5.41
a 17.32±2.42
a
GROUP B 40 µg/l 22.42±4.94a 17.46±4.58
a 18.76±1.67
a
GROUP C 60 µg/l 24.20±2.32a 16.51±1.79
a 14.76±7.76
a
GROUP D 80 µg/l 20.28±9.45a 14.44±8.15
a 17.86±9.43
a
Control 18.56±5.09a 18.32±4.95
a 19.56±1.45
a
*Means within the same column followed by different letters are significantly different (P
≤ 0.05).Means within the same column followed by the same letters are not significantly
different (P ≥ 0.05).
51
Fig.17: Effect of different concentration of diethyl phthalate on the mean cell
haemoglobin.
3.9. Mean Cell Haemoglobin Concentration (MCHC) in Various Groups.
The control fishes showed mean .244, .27, and .241 g/dl for mean cell haemoglobin
concentration. The fish were exposed to the chronic concentrations of diethyl phthalate
showed the MCHC’s mean value of .24, .30, .274 and .240 g/dl MCHC at 30 µg/l, 40
µg/l, 60 µg/l and 80 µg/l treatment at day 0; 2.01, .192, .27 and .26 g/dl MCHC at 30
µg/l, 40 µg/l, 60 µg/l and 80 µg/l treatment respectively at day 15 and .25, .26, .29 and
0.3 g/dl MCHC at 30 µg/l, 40 µg/l, 60 µg/l and 80 µg/l at day 30 as shown in Table 25,
Fig.18. The means were not statistically significant (P > 0.05).
52
Table 25. Changes in the mean cell haemoglobin concentration (g/dl) of various
groups exposed to diethyl phthalate
Duration of exposure (days)
GROUPS 0 15 30
GROUP A 30µg/l 0.24±.08a 2.02±3.96
a 0.25±0.06
a
GROUP B 40µg/l 0.30±.08a 0.19±0.07
a 0.26±0.08
a
GROUP C 60µg/l 0.27±.05a 0.27±0.03
a 0.29±0.18
a
GROUP D 80µg/l 0.24±.06a 0.26±0.22
a 0.3±0.11
a
Control 0.24±.07a 0.27±.06
a 0.24±0.03
a
Fig.18: Effect of different concentration of diethyl phthalate on the mean cell
haemoglobin concentration.
Differential Blood Count
The mean values in day 0 for differential counts (lymphocytes, monocytes and
neutrophils) showed that monocytes were significantly different P≤0.05 compared to the
*Means within the same column followed by different letters are significantly different
(P≤0.05).Means within the same column followed by the same letters are not
significantly different (P≥0.05).
53
control. No significant difference was seen between the lymphocytes and the neutrophils.
In day 15, the monocytes and the lymphocytes showed a significant difference P < 0.05.
Whereas no significant difference was seen in day 30 between the lymphocytes,
monocytes and neutrophils as shown in Table 26, Fig 19
Table 26. Changes in the lymphocyte count in Clarias gariepinus fingerlings exposed
to diethyl phthalate
Duration of exposure (Days)
GROUPS 0 15 30
GROUP A 30µg/l 84.00±4.53ab
88.60±3.44b
87.40±3.36a
GROUP B 40µg/l 80.80±4.66a 82.20±6.83
a 84.00±3.74
a
GROUP C 60µg/l 80.60±6.73ab
91.40±2.07b 84.40±3.64
a
GROUP D 80µg/l 88.40±2.96b 89.00±2.24
ab 85.40±3.20
a
Control 85.80±4.98a 86.40±4.22
ab 87.80±2.49
a
*Means within the same column followed by different letters are significantly different
(P≤0.05).Means within the same column followed by the same letters are not
significantly different (P≥0.05).
Fig.19: Effect of different concentration of diethyl phthalate on the lymphocytes count.
54
The monocyte was significantly different (P < 0.05) in day 0 and 30 as shown in Table 27
and Fig 20. The decrease in monocyte count was concentration dependent and with
increasing duration of treatment.
Table 27. Changes in Monocyte count in Clarias gariepinus fingerlings exposed to
diethyl phthalate
Duration of exposure (Days)
GROUPS 0 15 30
GROUP A 30µg/l 19.00±1.58c 11.0±3.87
abc 15.20±3.11
a
GROUP B 40µg/l 13.20±3.11a 14.80±3.83
c 13.60±3.32
a
GROUP C 60µg/l 13.60±3.29a 8.60±2.07
a 14.00±2.55
a
GROUP D 80µg/l 17.80±1.64bc
9.60±2.07ab
14.60±2.88a
Control 14.40±3.65b 13.40±4.27
bc 11.60±2.07
a
*Means within the same column followed by different letters are significantly different
(P≤0.05).Means within the same column followed by the same letters are not
significantly different (P≥0.05).
The neutrophils count showed no significant different (P < 0.05) throughout the exposure
period as shown in Table 28 below.
Fig.20: Effect of different concentration of diethyl phthalate on the monocytes
count.
55
Table 28. Changes in the Neutrophil count in Clarias gariepinus fingerlings exposed
to diethyl phthalate
Duration of exposure (days)
GROUPS 0 15 30
GROUP A 30µg/l 2.00±1.414 - 2.00±.
GROUP B 40µg/l 1.00±.000 2.00±. 1.00±.
GROUP C 60µg/l 1.00±. - 1.00±
GROUP D 80µg/l 1.00± 1.00±. 1.00±.
Control 1.00± 1.00±. 1.50±.707
*Means within the same column followed by different letters are significantly different
(P≤0.05).Means within the same column followed by the same letters are not
significantly different (P≥0.05).
3.10 Histopathology Results
Histopathological changes observed in the gill, liver and kidney of Clarias
gariepinus fingerlings subjected to different concentration of diethyl phthalate and the
control and examined under the light microscope are as follows.
Gills
No recognizable changes were observed in the gills of the control fish. The
control gill consisted of a primary filament and secondary lamellae as shown in Plate 1
At different concentration of diethyl phthalate, there were haemorrhaging of the gill
filament as shown in Plate 3, fatty cells prominent as shown in Plate 4, enlarged filament
as shown in Plate 5, Disjointed lamella as shown in Plates 6 and 7, severe destruction of
lamella as shown in Plate 8 and extensive lamellae fusion as shown in Plate 9 below.
56
Plate 1: Gill section of control fish showing no changes magnification (mag) (H&E)
x40.
Plate 2: Gill section of group A exposed to 30µg/l of diethyl phthalate for 15 days
mag (H&E) x40. Prominent lamellar showing the acidophil cells.
57
Plate 3: Gill section of group A exposed to 30µg/l diethyl phthalate for 30 days mag
(H&E) x40. Haemorrhaging of the gill filament.
Plate 4: Gill section of group B exposed to 40µg/l diethyl phthalate for 15 days mag
(H&E) x40 . Fatty cells prominent.
58
Plate 5: Gill section of group B exposed to 40µg/l diethyl phthalate for 30 days mag
(H&E) x40. Enlarged filament.
Plate 6: Gill section of group C exposed to 60µg/l diethyl phthalate for 15 days mag
(H&E) x40. Filaments are not enlarged, they are narrow with disjointed lamella and
the width is not uniform.
59
Plate 7: Gill section of group C exposed to 60µg/l diethyl phthalate for 30 days mag
(H&E) x40. There is enlargement of the filament and the lamella is disjointed.
Plate 8: Gill section of group D exposed to 80µg/l diethyl phthalate for 15 days mag
(H&E) x40. Severe destruction of the lamella is shown with arrows.
60
Plate 9: Gill section of group D exposed to 80µg/l diethyl phthalate for 30 days mag.
(H&E) x40. Extensive lamellar fusion is shown by the arrows.
KIDNEY
No recognizable changes were observed in the kidney of the control fish as shown
in Plate 10. The kidney tissue from Clarias gariepinus exposed to different
concentrations of diethyl phthalate showed; destruction or fusion of the tubules,
degenerated kidney tubule, pyknosis, condensation of the gromeruli content as shown in
Plates 13, 14, 15, 16 17 and 18 below respectively. No changes were seen in control and
group A treated with 30 µg/l as shown in Plates 10, 11 and 12.
61
Plate 10: No recognizable changes were observed in the kidney of control fish
Plate 11: Kidney section of group A exposed to 30µg/l diethyl phthalate for 15 days
mag (H&E) x40. Tubules are intact.
62
Plate 12: Kidney section of group A exposed to 30µg/l diethyl phthalate for 30 days
mag (H&E) x40. Tubules are intact (CS) and sequensiation of kidney architecture.
Plate 13: Kidney section of group B exposed to 40µg/l diethyl phthalate for 15 days
mag(H&E) x40 . Destruction or fusion of the tubules.
63
Plate 14: Kidney section of group B exposed to 40µg/l diethyl phthalate for 30 days
mag (H&E) x40. Severe destruction of the tubules.
Plate 15: Kidney section of group C exposed to 60µg/l diethyl phthalate for 15 days
mag (H&E) x40. Pyknosis (pyvnotic nuclei present, degenerated kidney tubule
pyknosis.
64
Plate 16: Kidney section of group C exposed to 60µg/l diethyl phthalate for 30 days
mag (H&E) x40. Destruction of tubule, Tubules are not continuous.
Plate 17: Kidney section of group D exposed to 80µg/l diethyl phthalate for 15 days
mag(H&E) x40 . Condensation of the glomeruli content.
65
Plate 18: Kidney section of group D exposed to 80 µg/l diethyl phthalate for 30 days
mag (H&E) x40. Condensation of the glomeruli content.
LIVER
The histology of control fish liver revealed normal typical parenchymatous appearance.
The liver was made up of hepatocytes that were polygonal cells with a central spherical
nucleus and densely stained nucleolus. There were severe cellular proliferation at 40 µg/l
and 30 µg/l at 15 days of exposure as shown in Plates 20, 22 and 23 and congestion at 30
days at the same concentration of 40 µg/l as shown in Plate 23, hepatic necrosis and
sinusoid enlargement were also observed at 60 µg/l at 15 and 30 days as shown in Plates
24 and 25 respectively. There were glycogen degeneration and parenchymatous
degeneration at application of 80 µg/l diethyl phthalate at day 15 and 30 respectively as
shown in Plates 26 and 27.
66
Plate 19: No recognizable changes were observed in the liver of control fish
Plate 20: Liver section of group A exposed to 30 µg/l diethyl phthalate for 30days
mag x40. Cellular proliferation.
CP
67
Plate 21: Liver section of group A exposed to 30 µg/l diethyl phthalate for 15 days
mag x40 a. Liver exhibits normal morphology.
Plate 22: Liver section of group B exposed to 40 µg/l diethyl phthalate for 15 days
mag x40 a. severe cellular proliferation.
68
Plate 23: Liver section of group B exposed to 40 µg/l diethyl phthalate for 30 days
mag x40 a. Congestion.
Plate 24: Liver section of group C exposed to 60 µg/l diethyl phthalate for 15 days
mag x40. Severe necrosis.
N
69
Plate 25: Liver section of group C exposed to 60 µg/l diethyl phthalate for 30 days
mag x40. Sinusoid enlargement.
Plate 26: Liver section of group D exposed to 80 µg/l diethyl phthalate for 15 days
mag x40. Parenchymatous degeneration.
70
Plate 27: Liver section of group D exposed to 80 µg/l diethyl phthalate for 30 days
mag x40. Fatty or glycogen degeneration.
71
CHAPTER FOUR
DISCUSSION
Diethyl phthalate is used in pharmaceutical coating as a fixative in cosmetics, in
the manufacture of celluloid, as solvent for cellulose acetate in the manufacture of
varnishes and ropes in the denaturation of alcohol, perfume binders (Sonde et al., 2000).
Because DEP has being used extensively for various purposes, contamination of the
environment by DEP cannot be ruled out.
Results obtained from this investigation showed that the percentage mortality of C.
gariepinus fingerlings increased with increase in concentration of diethyl phthalate and
was dose dependent. This is in consonance with a similar investigation by Nivedita et al.,
(2002) on the toxic effect of diethyl phthalate on Cirrhina mrigala. These observations
are in agreement with earlier reports by Omoregie et al. (1990), on effect of sublethal
concentration of gammalin 20 and Acetellic 25 EC on Oreochromis niloticus, Ghatak and
Konar, (1991) on the chronic effect of mixture of pesticide, detergent, heavy metal and
petroleum hydrocarbon on various combination of fish and Okoli-Anunobi, et al. (2002)
on detergent, elephant blue on nile tilapia, Oreochromis niloticus. The LD50 reported in
this study is less than the observed field concentration in the water column (0.16 - 3.53
mg/L) and sediment (0.16 - 0.32 mg/L) of DEP in the Venda region of South African
waters (Fatoki et al., 2010) where similar indiscriminate discharge of DEP-laden
effluents and wastes take place as in Nigeria. In Nigeria, there is dearth of information
about the field levels of DEP but it is expected to be higher than the LD50 reported in the
present study. The LD50 of the carbofuran to juvenile fathead chubs was 1.96 mg/L
(Fisher et al., 1999), a data that is comparable to the result in this study. Since DEP binds
to the sediment and remains in the water column, it is possible that it could pose serious
threat to fish and other aquatic life.
72
The rapid opercula movement, erratic swimming and loss of balance observed in
this study suggested possible nervous disorder. Haemorrhaging of the gill when the test
fish were exposed to 100 μg/L and 150 μg/L of the compound is indicative of toxicity of
the chemical. This is probably due to rupture of blood vessels of the gills and possible
reduction in the haemotological parameters of erythrocyte count, haematocrit and mean
corpuscular volume of the fish. Mgbenka et al. (2005) reported similar toxic effects with
clogging of the gills with mucus of C. gariepinus due to lindane exposure. These
observations are also in agreement with earlier reports by Okoli-Anunobi et al. (2002) on
the lethal effect of the detergent (Elephant blue) on the Nile tilapia. Haemorrhaging has
also been reported in fathead minnow exposed to organic-based insecticide (Buckler et
al., 1981). At higher concentrations of 0.16 mg/L – 4.04 mg/L DEP in the water of some
rivers in the Venda region of South Africa, Fatoki et al. (2010) have suggested that DEP
is toxic and could be carcinogenic to aquatic organisms and man though it is less harmful
than di-(2-ethylhexyl) phthalate (DEHP).
Acetylcholinesterase is of interest because it is the target site for organophosphate
and carbamate pesticides in the central nervous system and its role in cholinergic
synapses is essential for life. It is an enzyme that degrades the neurotransmitter
acetylcholine, producing choline and acetate group. It is mainly found in neuromuscular
junction and cholinergic synapses in CNS, where it terminates the synaptic transmission.
It is also found in red blood cell membranes, where it constitutes the Yt blood group
antigen. Some studies reported evidence that AchE activity may be inhibited by
environmental contaminants other than organophosphate and carbamate compounds,
including some metals, surfactants agents, and combustion hydro carbons (Guilhermino
et al., 1994; Herbert et al., 1995; Pagne et al., 1996, Labrot et al., 1996). It was evident
in this study that the AchE activity in the brain and muscle of diethyl phthalate treated
73
fish was found to be significantly increased and also decreased based on the duration,
indicating that DEP inhibit AchE activity. This could be due to the lipophilic nature of
DEP, which may be taken up faster by the brain tissues. This correlates with the sluggish,
non motile behavior of the DEP treated fish. In previous studies the sensitivity of AchE to
endosulfan was similar to the activity of non-exposed animals. The higher the AchE level
in the tissue, the more susceptible it is to inhibition and low concentration of toxicants
can inhibit AchE, which leads to an accumulation of Acetylcholine at the central
cholinergic synapses and neuromuscular junction which was evident in group B.
Cholinesterase inhibition in brain and muscle produces effect in the movement of fish
because acetylcholinesterase participates in the neuronal and neuromuscular transmission
(Fernadev-Vega et al., 1999). The unexposed fishes (control) showed inhibition in the
control group in day 15 and higher specific activity in the brain compared to the muscle,
this inhibition can be species dependent according to Sancho et al. (1998). Thus, this
enzyme seems not to be sensitive to this chemical, results agree with those obtained by
Inbaraj and Hainder (1988) in Channa punctatus.
It was evident that liver and muscle acid phosphatase level were significantly
increased in DEP treated fish at various concentrations and also decreased significantly at
other groups. This increase is probably due to increased lysosomal activity in the liver
and muscle tissues. This goes in consonance of Nivedita et al. (2002), that ACP is an
inducible enzyme because its activity goes up when there is a toxic impact and the
enzyme begins to counteract the toxic effect. Subsequently, the enzyme may begin to
drop either as a result of having partly or fully encountered the toxin or as a result of cell
damage. In a study of male Sprague-dawley rats treated with 50 ppm (w/v)DEP in
drinking water for four months, there was significant increase in liver ACP (Sonde et al.,
2000). It is apparent that DEP causes increased ACP activity in the liver and muscle by
74
interacting with lysosome. (Lowe et al., 1992) reported that alteration in the membrane
permeability can have severe consequences such as leakage of hydrolytic enzyme
including ACP, which could have detrimental effect on the cell.
Liver AST levels were significantly increased in DEP treated fish though not
statistically significant compared with the control. This indicates that DEP stimulates
glutamate transaminase activity in the liver which could be due to toxic injury caused by
DEP, which may stimulate tissue repair through protein turn over and increased
respiration. AST levels were comparatively lower in DEP treated group indicating that
DEP does affect mitochondrial function. This agrees with Nivedita et al. (2002). This
correlates well with increased AST activity in the liver of DEP treated fish. In this regard,
it can be said that DEP toxicity leads to enhanced AST activity, which is indicative of
high protein turnover and amino acid metabolism. This is in consonance with Nivedita et
al. (2002), Muthuviveganadavel et al. (2007).
Blood parameters are considered pathophysiological indicators of the whole body and
therefore are important in diagnosing the structural and functional status of fish exposed
to toxicants (Adhikari and Sarkar, 2004). In recent years haematological variables have
been used more to determine the sub lethal concentration of pollutants (Wedemeyer and
Yasutake, 1997). The use of immune system parameters to access alterations in fishes
experiencing pollutants exposure and interest in defense mechanisms stem from the need
to develop healthy management tools to support rapidly growing aquaculture industry
(Jones, 2001). Results of the present investigation show that diethyl phthalate treatment
inflicted slight changes in the blood parameters (HB, PCV, RBC, and WBC). The
reduction was dosage dependent to the duration of exposure showing possible anaemia to
the fishes. This is in agreement with Joshi et al. (2002b) that reported effects of toxicants
on blood parameters in fresh water teleost fish Clarias batrachus. Bhatt and Farswan,
75
(1992) also observed that red blood cell (RBC), total white blood cell (TWBC),
haemoglobin (HB), packed cell volume (PCV) decreases with exposure of Barilus
bendalensis(HAM) to plant toxicants. The increase in haematological parameters
observed in control fish not treated with DEP agreed with the findings of Joshi et al.,
(2002b) that survival of fish can be correlated with increase in antibody production which
help in the survival and recovery. Panigrahi and Misra (1978) observed reduction in
haemoglobin percentage and red blood cell (RBC) count of the fish Anabas scandens
treated with mercury. Sampathy et al. (1998) also reported a decrease in hematological
parameters of Oreochromis mossambicus exposed to copper and zinc. Lower
haemoglobin level according to Joshi et al. (2002c) might decrease the ability of fish to
enhance its activity in order to meet occasional demand. Van Vureen (1986) reported that
metasystox caused decreased haemoglobin concentration in Labeo umbratus while
Omoregie et al. (1990) observed decrease in haemoglobin in O. niloticus exposed to
gammalin 20 and actellic 25EC. Other studies (Sarthakumar et al., 1999; Mgbenka et al.,
2003) reported that monocrotophos and acetellic exposures decreased the haemoglobin
concentration in Anabas sp. and C. albopunctatus, respectively. The decreased
haemoglobin concentration observed in this study is an indication of impaired oxygen
delivery to the tissues.
The reduction in erythrocyte count (erythrocytosis) observed in this study represents part
of the overall physiological mechanism to compensate for low oxygen intake in the fish
(Wepener et al., 1992, Smith and Piper, 1972) due to possible damage to the gill
epithelium. Nilson and Groove (1974) had earlier observed that erythrocytosis was due to
adrenergic stimulation of the erythopoeitic tissue to release stored erythrocytes to cope
with the challenge of inadequate oxygen level and increasing oxygen debt. The reduction
in erythrocytes count in C. gariepinus due to DEP is in consonance with the report of
76
Sarthakumar et al. (1999) on Anabas sp. exposed to monocrotophos and in C.
albopunctatus treated with actellic 25 EC (Mgbenka et al., 2003). Similar results were
reported for Oreochromis mossambicus exposed to copper (Nussey et al., 1995). The
general reduction in haemoglobin concentration, erythrocyte count and PCV in the fish
treated with DEP is an indication of anaemia. Thakur and Bais (2000) also reported
erythrocyte count, MCV, MCH, and MCHC decreased in Heteropneutes sp. treated with
insecticides with concomitant decline in oxygen transport. White blood cells play a major
role in the defence mechanism of the fish and consist of granulocyte, monocyte,
lymphocytes and thrombocyte and monocytes function as phagocytes to salvage debris
from injured tissues and lymphocytes produce antibodies (Ellis and Roberts, 1978;
Wedemeyer and Mc leay, 1981). In this study, it was evident that monocytes produced
interleukin 10 which protects the organism from being anaemic. Lymphocytes (B and T
cells are the protective cells) in that they recruit cytokines so that the antibody can help to
fight the toxicant and enhance recovery or stability. The mean corpuscular volume
(MCV) obtained from Clarias gariepinus fingerlings in this study is an indication of
reduction in erythrocyte size. This according to Nussey et al. (1995), was due to the
release of large number of immature erythrocytes into the general circulation. The
increased mean corpuscular haemoglobin concentration (MCHC) found in the group A
day 15 is as a result of physiological adaptation to increase oxygen carrying capacity of
each erythrocyte in the treated fish. However, other treated groups showed no increase in
the mean cell haemoglobin concentration throughout the study period. This agreed with
the report of the effect of mercury in O aureus and stripped bass (Dawson, 1982) as well
as effect of hypoxia on channel cat fish (Scutt and Rodgers, 1981).
In the present investigation, leucocyte concentration showed greater and quite
different pattern of change with the effect of DEP when compared with the erythrocytes
77
levels of the control group. Blood of all experimental groups, contained higher
concentrations of leucocytes than those of controls and based on the duration of exposure
of the toxicants similar leucocytosis was found in fish exposed to heavy metals. An
increase in lymphocytes number may be the compensatory response of lymphoid tissues
to the destruction of circulating lymphocytes (Shah and Altinday, 2005). The increase in
WBC (leucopenia) observed in the present study could be attributed to a stimulation of
the immune system in response to tissue damage caused by DEP. This agrees with Gill
and Pant, (1985) that the stimulation of the immune system causes an increase in
lymphocyte by an injury or tissue damage. Dhanekar and Snivastava (1985) reported
increased in large lymphocytes, reduction in small lymphocytes and thrombocyte
populations as also elevation in monocyte, neutrophil and eosinophil cells in
Hereopneustes fossilis, Channa punctatus, and Mastacebalus punculus on long term
exposure to least effective concentration of mercury chloride.
Exposure to DEP induced variations in differential leucocyte counts showed a
rapid increase to the duration of exposure. Leucocytosis is a usual response of the
vertebrates to conditions or substances that attempt to change their normal physiology.
Thus, the leucocytosis recorded in this study shows that DEP elicited the stimulation of
the immune system of the fish to protect it against infection or secondary effect of DEP to
predispose it to disease. Similar leukocytosis was reported in C. albopunctatus exposed to
gammalin 20 (Mgbenka et al., 2003) and in Indian catfish (Heteropneustes fossilis)
treated with sewage, fertilizer and insecticides (Srivastava and Narain, 1982). Also,
Trivadi et al. (1990) reported a similar trend in C. batrachus exposed to fertilizers.. The
lymphocyte increased rapidly based on the duration of exposure. This implies that the
lymphocytes produced antibodies and chemical substances that will fight against the
pollutant (DEP) or infection that has being accumulated in the fish blood. The monocytes
78
and the neutrophils have a wide variation compared to the duration of exposure to the
graded concentration which has led to monocytosis and the latter neutrophillia. This
agrees with the finding of Kumar and Patri (2004). This shows that DEP caused
immunological impairment in Clarias gariepinus fingerlings, which suggests that DEP
may weaken the immune system and may result in severe physiological problems,
ultimately leading to the death of fish.
The literature on histopathology effects of DEP on fish is still rare .Neskovic et al.
(1996) conducted sub lethal toxicity test (14 days) of sub lethal glyphosate concentration
on histopathological changes of carp organ such as gill, liver and kidneys. In the present
study damages of the gills indicated that the sublethal concentration of DEP caused
impairment in gaseous exchange efficiency of the gills. The major changes were
enlargement of the filament, stunted lamella, extensive lamella fussion and branchial
epithelial hyperplasia. Histopathological changes of gill such as hyperplasia and
hypertrophy ,epithelial lifting, aneurysm and increase in mucus secretion have been
reported after the exposure of fish to a variety of noxious agents in the water, such as
herbicides, phenols and heavy metal (Nowak,1992) .The kidney of Clarias gariepinus
fingerlings exposed to DEP graded concentration showed tubular destruction or fussion
of the tubules, pyknosis, condensation of glomeruli content and accumulation of hyaline
droplets in the tubular epithelial cells. Oulmi et al. (1995) studied the effect of linuron
herbicide on the rainbow trout (Oncorhynchus mykiss).Their results showed small
cytoplasmic vacuoles, nuclear deformation in the epithelium of the first and second
segments of the proximal tubule. The kidney cells (hepatocytes) were observed to have
been massively destroyed. The renal corpuscles of the kidney were scattered resulting in
the disorganization and consequently obstruction to their physiological function. Some of
the kidney cells were found clogging together while they were disintegrated in some
79
tissues of the organ. This also agrees with the findings of Omoniyi et al. (2002) and
Rahman et al. (2002). Lesions in the kidney tissues of fish exposed to deltamethrin in the
epithelial cells of renal tubule, pyknotic nuclei in the hematopoietic tissues, dilution of
glomerular capillaries and degeneration of glomerulus were observed (Elif, 2006). In the
present study, the liver of C. gariepinus exposed to DEP concentration showed
congestion (sinosis), reduction of filament and enlargement of sinusoid and necrosis.
Liver is especially useful organ in assessing the possible impact of pollutant in fish. This
is because chemical tends to concentrate there. This is also a major site for
biotransformation of toxic chemicals which usually makes them less toxic and more
easily excreted. In the study of Risbourg and Bastide (1995), the exposure of fish to
atrazine herbicide increased in the size of lipid droplets and vacuolisation in the liver.
The most frequent encountered types of degenerative changes are those of hydropic
degeneration, cloudy swelling, vacuolization and focal necrosis. This also agrees with
Baba et al. (2007) in the exposure of fish to fenevalerate on the liver tissues of Cirrhina
mrigala, when necrosis of tubular epithelium and pycnotic nuclei in the hematopoietic
tissue occurred. Necrosis of the liver tissues in the study was observed, probably resulted
from the excessive work required by the fish to get rid of the toxicant from its body
during the process of detoxification by the liver. The inability of fish to regenerate new
liver cells may also have led to necrosis.
Conclusion
The environmental hazards that result from the pollution of water bodies by
diethyl phthalate are highly attributed to the non degradable metabolic components that
are made of this compound. In addition, acute and chronic bioassays should be carried
out on Diethyl phthalate (DEP) from other sources in other to harmonize the effect. It can
80
be concluded from this study that DEP is capable of interfering with the metabolic
processes by altering the enzyme activity in vital organs, changes in haematological
parameters and the tissues in an organism, and these may prove detrimental to survival in
nature.
81
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APPENDIX 1
Table 29. Anova of the Effect DEP on Acetylcholinesterase enzyme on Day 0
Sum of
Squares Df Mean Square F Sig.
BRAIN Between
Groups 1.876E8 4 4.689E7 11.555 .000
Within Groups 1.015E8 25 4058121.854
Total 2.890E8 29
MUSCLE Between
Groups 1.927E7 4 4816668.039 5.098 .004
Within Groups 2.362E7 25 944737.976
Total 4.289E7 29
92
Table 30. Anova of the effect of DEP on AchE activity on day 15
Sum of
Squares df Mean Square F Sig.
BRAIN Between
Groups 2.476E9 4 6.190E8 25.919 .000
Within Groups 5.971E8 25 2.388E7
Total 3.073E9 29
MUSCLE Between
Groups 4.402E8 4 1.100E8 24.149 .000
Within Groups 1.139E8 25 4556902.615
Total 5.541E8 29
93
Table 31. Anova of the effect of the DEP on the AchE activity day 30
ANOVA
Sum of
Squares df Mean Square F Sig.
BRAIN Between
Groups 1.876E8 4 4.689E7 11.555 .000
Within Groups 1.015E8 25 4058121.854
Total 2.890E8 29
MUSCLE Between
Groups 1.927E7 4 4816668.039 5.098 .004
Within Groups 2.362E7 25 944737.976
Total 4.289E7 29
94
Table 32. Anova of the effect of DEP on the acid phosphatase activity on day 0
ANOVA
Sum of
Squares df Mean Square F Sig.
LIVER Between
Groups .566 4 .142 2.396 .182
Within Groups .295 5 .059
Total .862 9
MUSCLE Between
Groups 9.623 4 2.406 2.001 .233
Within Groups 6.011 5 1.202
Total 15.634 9
95
Table 33. Anova of the effect of DEP on the ACP enzyme activity on Day 15
ANOVA
Sum of
Squares df Mean Square F Sig.
LIVER Between
Groups 9.342 4 2.336 10.135 .000
Within Groups 3.457 15 .230
Total 12.799 19
MUSCLE Between
Groups 9.459 4 2.365 1.100 .392
Within Groups 32.241 15 2.149
Total 41.700 19
96
Table 34. Anova of the effect of DEP on the ACP enzyme activity on day 30
ANOVA
Sum of
Squares df Mean Square F Sig.
LIVER Between Groups 1426.530 4 356.633 2.044 .139
Within Groups 2616.672 15 174.445
Total 4043.202 19
MUSCLE Between Groups 4212.087 4 1053.022 5.427 .007
Within Groups 2910.763 15 194.051
Total 7122.849 19
97
Table 35. Anova of the effect of DEP on the AST enzyme activity on day 0
Sum of
Squares df Mean Square F Sig.
OD Between Groups .000 4 .000 .120 .969
Within Groups .004 5 .001
Total .005 9
CONC Between Groups 29.746 4 7.436 .120 .970
Within Groups 311.030 5 62.206
Total 340.776 9
Table 36. Anova of the effect of DEP on the AST enzyme activity on Day 15
Sum of
Squares df Mean Square F Sig.
OD Between Groups .006 4 .002 1.405 .353
Within Groups .006 5 .001
Total .012 9
CONC Between Groups 462.136 4 115.534 1.404 .354
Within Groups 411.385 5 82.277
Total 873.521 9
98
Table 37. Anova of the effect of DEP on the AST enzyme activity on day 30
Sum of
Squares df Mean Square F Sig.
OD Between Groups .147 4 .037 2.165 .210
Within Groups .085 5 .017
Total .233 9
CONC Between Groups 4616.584 4 1154.146 3.356 .108
Within Groups 1719.300 5 343.860
Total 6335.884 9
Table 38. Anova of the effect of DEP on the ALT enzyme activity on day 0
Sum of
Squares Df Mean Square F Sig.
OD Between
Groups .006 4 .001 .623 .667
Within Groups .011 5 .002
Total .017 9
CONCENTRATI
ON
Between
Groups 140.526 4 35.132 .591 .685
Within Groups 297.230 5 59.446
Total 437.756 9
99
Table 39. Anova of the effect of DEP on the ALT enzyme activity on day 15
Sum of
Squares df Mean Square F Sig.
OD Between Groups .106 4 .026 1.028 .475
Within Groups .128 5 .026
Total .234 9
CONCENTRATI
ON
Between Groups 278.116 4 69.529 2.441 .177
Within Groups 142.400 5 28.480
Total 420.516 9
100
Table 40. Anova of the effect of DEP on the ALT enzyme activity on day 30
Sum of
Squares df Mean Square F Sig.
OD Between Groups .003 4 .001 6.344 .034
Within Groups .001 5 .000
Total .003 9
CONCENTRATI
ON
Between Groups 85.416 4 21.354 6.463 .033
Within Groups 16.520 5 3.304
Total 101.936 9
101
Table 41. Anova of the haematological parameters day 0
Sum of
Squares df Mean Square F Sig.
HB Between Groups .386 4 .096 .069 .991
Within Groups 27.844 20 1.392
Total 28.230 24
PCV Between Groups 49.840 4 12.460 1.716 .186
Within Groups 145.200 20 7.260
Total 195.040 24
RBC Between Groups 1.992 4 .498 1.837 .161
Within Groups 5.423 20 .271
Total 7.415 24
WBC Between Groups 2.377E8 4 5.943E7 2.107 .118
Within Groups 5.640E8 20 2.820E7
Total 8.018E8 24
MCV Between Groups 13.067 4 3.267 .352 .839
Within Groups 185.358 20 9.268
Total 198.425 24
MCH Between Groups 91.296 4 22.824 .674 .618
Within Groups 677.387 20 33.869
Total 768.683 24
MCHC Between Groups .013 4 .003 .854 .508
Within Groups .078 20 .004
Total .091 24
102
Table42. Anova of the effect of DEP on the haematological parameters on day 15
Sum of
Squares df Mean Square F Sig.
HB Between Groups 15.614 4 3.904 1.822 .164
Within Groups 42.856 20 2.143
Total 58.470 24
PCV Between Groups 107.200 4 26.800 1.759 .177
Within Groups 304.800 20 15.240
Total 412.000 24
RBC Between Groups 3.353 4 .838 2.419 .082
Within Groups 6.931 20 .347
Total 10.284 24
WBC Between Groups 1.061E8 4 2.653E7 3.128 .038
Within Groups 1.697E8 20 8483600.000
Total 2.758E8 24
MCV Between Groups 36.804 4 9.201 3.121 .038
Within Groups 58.964 20 2.948
Total 95.768 24
MCH Between Groups 64.307 4 16.077 .556 .697
Within Groups 578.168 20 28.908
Total 642.475 24
MCHC Between Groups 12.566 4 3.142 .998 .432
Within Groups 62.940 20 3.147
103
Table 43. Anova of the effect of DEP on haematological parameters on day 30
Sum of
Squares df Mean Square F Sig.
HB Between Groups 8.977 4 2.244 1.660 .199
Within Groups 27.044 20 1.352
Total 36.020 24
PCV Between Groups 233.098 4 58.274 6.877 .001
Within Groups 169.488 20 8.474
Total 402.586 24
RBC Between Groups 1.317 4 .329 1.368 .280
Within Groups 4.814 20 .241
Total 6.131 24
WBC Between Groups 4.856E7 4 1.214E7 1.013 .424
Within Groups 2.397E8 20 1.199E7
Total 2.883E8 24
MCV Between Groups 25.506 4 6.377 1.632 .205
Within Groups 78.156 20 3.908
Total 103.662 24
MCH Between Groups 66.926 4 16.732 .523 .720
Within Groups 640.056 20 32.003
Total 706.982 24
MCHC Between Groups .012 4 .003 .263 .898
Within Groups .231 20 .012
Total .243 24
104
Table 44. Anova of the effect of DEP on the differential count on day 0
Sum of
Squares df Mean Square F Sig.
N Between Groups 1.556 4 .389 .778 .593
Within Groups 2.000 4 .500
Total 3.556 8
M Between Groups 138.000 4 34.500 4.423 .010
Within Groups 156.000 20 7.800
Total 294.000 24
L Between Groups 221.840 4 55.460 2.292 .095
Within Groups 484.000 20 24.200
Total 705.840 24
105
Table 45. Anova of the effect of DEP on the differential count day 15
Sum of
Squares df Mean Square F Sig.
N Between Groups .667 2 .333 . .
Within Groups .000 0 .
Total .667 2
M Between Groups 133.840 4 33.460 2.956 .045
Within Groups 226.400 20 11.320
Total 360.240 24
L Between Groups 239.840 4 59.960 3.502 .025
Within Groups 342.400 20 17.120
Total 582.240 24
106
Table 46. Anova of the effect of DEP on the differential count day 30
Sum of
Squares Df Mean Square F Sig.
N Between Groups .833 4 .208 .417 .804
Within Groups .500 1 .500
Total 1.333 5
M Between Groups 37.600 4 9.400 1.172 .353
Within Groups 160.400 20 8.020
Total 198.000 24
L Between Groups 47.600 4 11.900 1.080 .393
Within Groups 220.400 20 11.020
Total 268.000 24