Gianna Sobol, Alan Ball, and Benjamin Hayes

RECIPES BY Dawn Yanagihara

Recipe Photographs by Alex Farnum

Drinks & Bites

“It ’s all about casting off the empty shell of what ’s dead and

embracing the mysteries of what is yet to come. WE ARE GONNA

HAVE A WICKED GOOD TIME TONIGHT. I CAN JUST FEEL

IT IN MY BONES.”

—Maryann Forrester

Glamourade ...................15

Crime Quencher ............17

Virgin Blood ..................19

Blood of Lilith ...............21

Lumière Sparklers ........22

Wiccan Brew ..................24

Redhead Refresher ........27

Teatime in Bon Temps ..29

FOR BOOZEHOUNDS 33

Screwed Driver ...................34

Faerie Blood .......................37

Sex Is a Bitch .....................38

FOR TEETOTALERS 13

Lou Pine’s Special ..... 41

Bloody Sundress ........ 42

Stake House Special .. 44

Undead Millionaire ... 47

Spirit Lifter ............... 48

MoonGoddess ............ 51

True Death ................ 53

Bon Temps Sazerac ... 54

Maenad à Trois ......... 57

V Shooters ................. 58

Sanguinista ............... 61

Tequila Brujo ............ 62

Screaming Ginger ..... 65

No Pain, No Drain ..... 67

Index ..........................................126

Table of Equivalents ..................128

BITES 69

Spiced Nuts ....................................... 70

Ragin’ Cajun Popcorn ........................ 72

One Crazy Cracker ............................ 74

Cheese Spread for the Undead ................................... 76

Vamp Repellent ................................. 79

Arti-Choked-to-Death Dip ................ 82

Deviled Eggs of the Night ........... 85

Hot Date ...................................... 88

Shrimp in a Pickle ...................... 90

Killer Shrimp Cakes ................... 94

Cheese Stakes .............................. 97

Scorn Fritters ............................100

Mini-Mortal Spicy Corn and Cheddar Muffins .........................102

Werewolf Biscuits ......................105

Skinwalkers ...............................108

Friggin’ Pigs in a Blanket ..........111

Terry B’s Mini-Burgers .............115

Stackhouse Ribs .........................118

Dead Red Cupcakes ..........................121

Pecan Pie Bars of Wisdom ...............124

FOR TEETOTALERS

by Jessica Hamby

Bill turned me at the ripe age of seventeen; before my human life had barely even begun. I’d never kissed a boy or gone on a real date. Never read a racy romance novel. Not a single alcoholic drink had touched my lips (well, ’cept for that time me ’n’ Sally Burns stole some of her

dad’s strawberry-flavored wine coolers, but that doesn’t really count). I was on the brink of doin’ just about

everything awesome I’d been waitin’ my whole life to do—and then came Bill Compton.

But I ain’t bitter, honest. Bein’ turned into a vampire was the best thing that ever happened to me. Hell, it was the only thing that ever happened to me. And shortly after,

I kissed a boy, I went on that date, I devoured every book my parents’ church banned. I did all the things normal

teenagers do. But I never did get that drink. And you know what? I’m okay with it. There’s all sortsa ways to enjoy a good cocktail without the booze. Especially if

you’re a vampire. My favorite (other than fresh from the source) is O neg with a twist of B pos. What about you?

Lumière Sparklers

MAKES 6 DR INKS

1/3 CUP WATER

1/3 CUP SUGAR

6 TO 8 SLICES PEELED FRESH GINGER, 1/8 INCH THICK, CRUSHED

1 TABLESPOON FRESH ROSEMARY LEAVES, COARSELY CHOPPED, PLUS 6 SMALL SPRIGS FOR GARNISH

6 TABLESPOONS CHILLED UNSWEETENED POMEGRANATE JUICE

ONE 750-MILLILITER BOTTLE CHILLED SPARKLING APPLE CIDER

In a small saucepan, bring the water, sugar, and ginger to a boil over medium heat, stirring occasionally to help the sugar dissolve. Add the chopped rosemary and swirl the pan. Turn off the heat, cover, and let the flavors infuse for 30 minutes.

Pour the infused sugar syrup through a fine-mesh strainer into a small bowl. Cover and refrigerate until chilled, at least 30 minutes. Throw out the stuff in the strainer.

When you’re ready to serve, measure a scant 1 tablespoon of sugar syrup into each of six chilled champagne flutes or cocktail glasses, followed by 1 tablespoon of pomegranate juice. Pour ½ cup of sparkling cider into each glass. Drop a rosemary sprig into each drink and serve right away.

“I knew it was faeries, ’cause they

blew me and Andy out of there with

light bombs from their hands.”

—Jason Stackhouse

Stake House Special4 OR 5 SWEET RED CHERRIES, PITTED

¾ OUNCE SIMPLE SYRUP (page 42)

1½ OUNCES MOONSHINE (white dog whiskey)

1½ TEASPOONS FRESH LEMON JUICE

ABOUT 5 ICE CUBES

1 LEMON TWIST

Combine the cherries and simple syrup in a mixing glass and muddle until the cherries are juicy and broken down into bits. Add the moonshine, lemon juice, and ice cubes. Shake well, and then pour, unstrained, into an old-fashioned glass. Garnish with the lemon twist and serve right away.

MAKES 1 DR INK

the stake house is bon temps’ local anti-vampire home protection store. it opened in

the aftermath of the russell edgington scandal, catering to humans looking to arm

themselves against vampires or any other supernatural beings. the stake house sells stakes, colloidal silver misters, crossbows,

wooden bullets, etc.

True Death MAKES 1 DR INK

1 LIME WEDGE

1½ OUNCES SILVER TEQUILA

3½ OUNCES FRESH ORANGE JUICE

ICE CUBES

1 TEASPOON GRENADINE

1 TEASPOON CRÈME DE CASSIS

Put a cocktail glass in the freezer to chill.

Squeeze the juice from the lime wedge into a cocktail shaker, and then pour in the tequila and orange juice. Add ice and shake until well chilled. Strain into the chilled glass. Spoon the grenadine down the side of the glass and let it sink to the bottom. Do the same with the crème de cassis. Serve right away.

“TELL HER I WAS BORN THE SAME NIGHT

SHE FOUND ME. And because of her, I went to my True Death knowing what it means to love.”

—Eric Northman

FOR BOOZEHOUNDS 53

BITES 111

Friggin’ Pigs in a Blanket

MAKES 30 P IGGIES IN BL ANKIES ,

SERVES 8 TO 10

1 SHEET FROZEN PUFF PASTRY FROM A 17.3-OUNCE BOX, THAWED ACCORDING TO THE PACKAGE DIRECTIONS

1 LARGE EGG, BEATEN

6 LINKS ANDOUILLE SAUSAGE (about 3 ounces each)

¼ CUP PLUS 2 TABLESPOONS SESAME SEEDS

CREOLE MUSTARD FOR SERVING

CONTINUED

FORMER MERLOTTE’S WAITRESS

AND SAM’S EX-GIRLFRIEND

Daphne Landry was a shifter whose

go-to shift was, much to Andy

Bellefleur’s dismay, a pig.