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Vermont Sports brings you the winners of the 2015 Black Diamond Awards, ski jumping, long distance skating, ice climbing and more.
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C VTSPORTS.COM VERMONT FEBRUARY/MARCH 2015 | VOLUME XXV NO.4 NEW ENGLAND’S OUTDOOR MAGAZINE SPORTS FREE (JUST FOR YOU!) Plus: CURLING SWEEPS INTO VERMONT LONG SKATERS GO THE DISTANCE AND THE WINNER IS ... Black diamond of excellence awards The results from the 2 15 SMUGGS ICE BASH: CLIMBING TIPS FROM THE PROS READER ATHLETES 100-PLUS WINTER EVENTS NOT TO MISS!
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CVTSPORTS.COM

VERMONT

FEBRUARY/MARCH 2015 | VOLUME XXV NO.4NEW ENGLAND’S OUTDOOR MAGAZINESPORTS

FREE(JUST FOR YOU!)

Plus: CURLING SWEEPS INTO VERMONT

LONG SKATERS GO THE DISTANCE

AND THE WINNER IS ...

Black diamond of excellence awards

The results from the

2 15

SMUGGS ICE BASH: CLIMBING TIPS FROM THE PROS • READER ATHLETES • 100-PLUS WINTER EVENTS NOT TO MISS!

ADVENTURE DOGOP

CATEGORIES: BEST LOOKING • FACE SHOT • IN ACTION

P H O T O C O N T E S T

SUBMITPHOTOS BY MARCH 29, 2015to [email protected] or our website at www.vtsports.com

WINNERS recieve awesome prizes from

w

Winners announced in the APRIL EDITION of

FEBRUARY/MARCH 2015 VTSPORTS.COM 3

EDITOR/PUBLISHER Angelo Lynn C [email protected] STAFF WRITEREvan Johnson C [email protected] ART DIRECTION & PRODUCTIONShawn Braley C [email protected]

ADVERTISING MANAGERChristy Lynn C [email protected]

ADVERTISING SALES Greg Meulemans C [email protected] | (802) 366-0689

Dave Honeywell | (802) 583-4653C [email protected]

READER ATHLETE EDITORPhyl Newbeck C [email protected]

GEAR AND BEER EDITORHilary DelRoss C [email protected]

THIS MONTH’S CONTRIBUTING WRITERS John Morton, Annie Pokorny THIS MONTH’S CONTRIBUTING PHOTOGRAPHERSHerb Swanson, Dominique Powers

EDITORIAL AND PRODUCTION OFFICEVermont Sports | 58 Maple StreetMiddlebury, Vt. 05753 | 802-388-4944

We welcome unsolicited material but cannot guarantee its safe return. Materials submitted will become property of Vermont Sports.

Vermont Sports is independently owned and operated by Addison Press Inc., 58 Maple Street, Middlebury, Vt. 05753. It is published 10 times per year. Established in 1990.

Vermont Sports subscriptions in the U.S.: one year $25. Canada: US funds, please add $5 per year postage. Other international subscriptions, please call 802-388-4944 for information. POSTMASTER: Please send address changes to Vermont Sports, 58 Maple Street, Middlebury, Vt. 05753

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NEW ENGLAND’S OUTDOOR MAGAZINE

VERMONT

SPORTS

Vermont Sports is a proud member of

Vermont Businesses for Social Responsibility

ON THE COVER:Tom Keane, center, cruises through a turn on Lake Memphrema-gog followed by Charles Beaudoin and Jake Maarse during a King-dom Games event.Photo by Herb Swanson

Ski Vermont The Green Mountain Club

Pages 12-13CURLING SWEEPS INTO VERMONT

New clubs get a toe-hold in Vermont, including this club in Rutland.

FEATURES Pages 6-7

SKI JUMPERS TAKE TO THE SKIESThousands of spectators gathered at Brattleboro’s Harris Hill to watch

some of the world’s best jumpers on this much beloved stage.

Pages 8-9SPEED SKATING RETURNS TO LAKE MEMPHREMAGOG

Kingdom Games drew a crowd of racers off the shores of Newport.

Pages 10-11PRO TIPS AT THE SMUGGS’ ICE BASH

Ice-climbing seminars at Smuggler’s Notch drew dozens of climbers interested in learning new techniques.

Pages 14-192015 BLACK DIAMOND WINNERS

The Best in Vermont's Outdoor Industry as judged by YOUR votes.

DEPARTMENTS 5 PUBLISHER COMMENTARY

22 NEWS BRIEFS 23 MEDICAL: CARTILAGE INJURIES CAN BE A PAIN IN THE KNEE 25 GEAR AND BEER 30-33 CALENDAR OF EVENTS 28-29 READER ATHLETES

ADVERTISERS!

The space deadline for the

April issue of Vermont Sports is

March 21.

Contact [email protected]

today to reserve space!

Spencer Knickerbocker of Brattleboro takes flight at Harris Hill in mid-February. See story on Pages 6-7. Photo by Herb Swanson

Pages 20-21EXTREMUS LONG TRAIL TREK

Three teams of 10 set off on a 50-mile, overnight ordeal in January to reach Applachian Gap in Buel’s Gore, but extreme cold played havoc.

4 VTSPORTS.COM FEBRUARY/MARCH 2015

February ~ EVENTS ~ March

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Brewery opens at 11:30AM everyday for lunch + supper.

Growler fills of our house brewed beers are now available! Stop by for a beer and a bite today.

FEBRUARY/MARCH 2015 VTSPORTS.COM 5

Winter brings out the bear in some people. I’m not talking about that part of our personalities that’s grumpy because of the Arctic blasts we’ve endured this winter, but that part of us that’s grizzly and gritty; that polar bear part that thinks it’s fun to brave the elements.

Bring it on, we say, and then fling ourselves into the cold like huskies rush to the trail.

Witness those fearless fliers of winter — ski jumpers at Brat-tleboro’s Harris Hill, who scale flights of stairs and rungs of ladders to a perilous chute 90-meters long that hurls jumpers’ slender frames — mounted on impossibly long skis — as far as 100 meters into the void and down again (Pages 6-7).

Witness ice climbers who claw and kick, muscle and finesse themselves up the ice-covered cliffs of some of Vermont’s fiercest looking mountain sides on the coldest days of winter. Why? For the sheer fun of it, and the simple challenge to survive a sport fraught with risk. We talk to pros at the Smugg’s Ice Bash for tips to help get you started climbing Vermont’s frozen playgrounds (Pages 10-11).

Witness, long skaters whose sport requires them to have the stamina and aerobic fitness of a marathoner and the balance of a figure skater to hone their ability to maneuver up to 18-inch blades underfoot that are as sharp as knives. There’s risk here, too, as it’s all too easy to catch the tip of your blades on the ice, sending you sprawling with the inevitable scrapes and bloody gashes that follow (Pages 8-9).

Witness, those intrepid souls who test their mettle by undertaking 36-hour-long adventure treks in sub-zero weather along the spine of the Green Mountains just to say they made it — or not. It’s about not leaving any team member behind while navigating by compass, losing and finding the trail over and over, hiking and snow-shoeing and backcountry skiing through the darkness of night. It’s the story of the Extremus Long Trail Trek that set off from Smuggler’s Notch south to Appalachian Gap in Buels’s Gore by the aptly named Endurance Society, and the havoc that frigid temperatures impose (Pages 20-21).

But wait, there is a hint of sanity tucked in the relatively balmy ice rink in down-town Rutland where friends and teammates gather weekly to contemplate the next strategic toss on the shuffleboard-like lanes of the Rutland Curling Club. This is a sport that makes you feel more genteel — but still skilled, intent and focused — than bear-like. It’s also spreading throughout the Green Mountain State with a local club near you (Pages 12-13).

Sanity, of course, is a relative term. The Arctic freezes and coastal snowstorms of New England make living here appear on the verge of craziness not only to someone from Texas, but also for those area residents who prefer to hunker down and hi-bernate inside. Doing extreme sports in the winter, with temps dropping below zero with wind chills adding to the danger, just pushes the edge a bit further. But pushing that edge is what makes the adventure so worthwhile.

Reward is a consequence of effort. The more you put into to something, the more you get back.

I can’t imagine the thrill of soaring through the air for 300 feet after flying off the 90-meter jump at Harris Hill. The photos tell it all — leaning far out over your 263mm skis, hands to your side, body in that perpendicular plank position, head up, chin out and looking down the runway as the landing approaches in the split seconds that must seem like eternity. Pounding heart. Focused mind.

I know more the joy of ice climbing: the satisfying clunk of an ice axe well swung, the freedom of moving fluidly up vertical faces of solid ice; the use of balance and strength, force and focus; the fun of mixing rock and ice climbing to reach a summit or whatever goal is in front of you.

But whether it is ice climbing or ski jumping, long skating or pond hockey, ski-ing or curling, the satisfaction gained is directly related to effort in the moment. If you do anything half-heartedly, you get that in return. If you give it your all, that is also what you get back. That’s why you see so many big, toothy grins and hear the hearty laughter among those who embrace the winter with gusto.

It’s not an easy season. You have to commit, jump all in. And when you do, the experience is all that much sweeter.

6 VTSPORTS.COM FEBRUARY/MARCH 2015

By Evan JohnsonBrattleboro — In the early 1900s, Brattleboro local

Fred Harris smashed his skis to bits when he launched off a jump he made himself in his hometown. He wrote about the experience in his journal. But after several more attempts of hurling himself off a snow-covered ramp (and presumably breaking more pairs of skis), he finally stuck the landing. Not long afterward, he would spearhead the construction of a formal ski jump, now known as the Harris Hill ski jump.

What started as one man’s relentless pursuit contin-ues to draw spectators and jumpers alike to a field a short distance away from downtown Brattleboro.

“Think about it,” says Fred’s daughter Sandy Harris, who works on the event’s organizing committee. “What

Urban Susnik of Slovakia soars over spectators’ heads on the first day of FIS competition at the Harris Hill ski jump in Brattleboro. Photos by Herb Swanson

SKI JUMPERS TAKE TO THE SKIES AT

HARRIS HILL

FEBRUARY/MARCH 2015 VTSPORTS.COM 7

other ski jumping event can you think of that’s run entirely by volunteers in the middle of a cornfield?”

Harris isn’t joking. Located a short drive from downtown Brattleboro, the 90-meter ski jump is the only one of its kind in the state. Billed as “the original extreme sport,” jumpers take off at speeds of nearly 60 miles per hour and soar distances of more than 300 feet. It’s a high-flying tradition that’s 93 years in the making at this local hill, which held its first formal competition in 1922.

The history of Harris Hill is littered with notable skiers, such as Torger Tokle, a Norwegian who came to the United States in 1939. Tokle won the competi-tion there three times from 1940 to 1942, earning him the nickname “the Babe Ruth of Ski Jumping.” After he was killed in the Second World War, his brother Arthur won the event four times and later competed in the 1960 Olympics.

Art Devlin, of Lake Placid, N.Y., won the Harris Hill ski jumping event six times between 1946 and 1958, the most titles of any jumper at Harris Hill.

Brattleboro’s own Hugh Barber became the only hometown competitor to win the event, a feat he ac-complished three years in a row from 1972 to 1974.

Since its opening, Harris Hill has hosted nine na-tional championships, starting in 1924. At its peak in 1951, the jump set athlete and attendance records with 168 athletes and more than 10,000 spectators.

The local jump’s continued existence is due to the work of its caretakers. Volunteers added more than 2,000 feet of snowmaking pipe in 1985 and a $20,000 judging stand in 2003. In 2005, the U.S. Ski and Snowboard Association ruled the jump unsafe and refused to sanction any further competitions. The venue sat idle for three winters as volunteers weighed different plans and funding models until supporters collected a total of nearly $600,000 to reopen the hill in 2009.

Behind the jump’s 93 years is a committed team of volunteers directed by Liz Richards, the organizing committee’s vice president. Richards has been helping organize the event for 10 years and says their behind-the-scenes work is evident every year when the cars fill the parking lot.

“Nobody has the crowd that Brattleboro has,” she says. “They just don’t. At ski jumps in Lake Placid, you’ll see maybe 20 people standing around. I think we’re a lot closer to what a ski jump event is like in Europe, where they have thousands of people that come out.”

The annual event requires more than 200 volun-teers working 4,000 hours, $100,000 in fundraising, 340,000 pounds of snow, 5,500 spectators, ten dump trucks of wood chips and sand, 300 pizzas, 700 hot dogs and 200 sponsors.

“That’s why everyone likes to come to Brattle-boro,” she says. “We put on a good show.”

And Harris Hill put on a show this past Presidents’ Day Weekend with plenty of ski jumping action from 30 jumpers representing eight countries – the broadest international spread in the hill’s history. The weather was overcast with heavy snowfall at times and tem-peratures well below freezing. But spectators crowded around the outrun and hiked the steep metal staircase to claim a place alongside the slope.

Saturday’s Pepsi Cup competition saw impressive performances from both local and international ski-ers. Native Vermonter Spencer Knickerbocker grew

up in Brattleboro and was the first to test the jump prior to its reopening in 2009. He went to high school in Lake Placid, N.Y. and after graduating spent three years training fulltime on the US Nordic Combined Development Team in Colorado. At 22, he now lives in Norwich, Vt. and plans to attend college for a de-gree in business or history.

While he hadn’t jumped in three months, Knicker-bocker still bested a field of six Americans to win the open division with jumps of 86.5 and 93 meters for a winning 224.5 points.

“I hadn’t jumped since summer jumping and I wasn’t sure how it would go,” he said after his win-ning jumps. “But this was for fun and when I have fun, I jump well.”

In the afternoon’s FIS Cup Competition, Ziga Man-dl of Slovenia took first with distances of 96 and 89.5 meters for 248 points. Kevin Bickner of the Norge Ski Club in Illinois took second with 93.5 and 86.5-meter jumps for 232 points. Another Slovenian, Ernest Pris-lic, followed him closely behind, jumping 92 and 86.5 meters for 229.5 points.

All of them began jumping at early ages; Prislic be-gan jumping at age four on a small local hill.

“You go step by step,” he says. “That’s why I’m not scared on the bigger hills. It’s not scary when you’ve been doing it for 15 years.”

All of the top finishers have Olympic ambitions. While competing together, jumpers maintain a friend-ly atmosphere. After their jumps in Brattleboro, they will jump in Lake Placid, N.Y., Iron Mountain, Mich-igan, and then Hinterzarten, Germany.

“I see these guys every weekend so we have to get along,” says Prislic.

Sunday afternoon’s jumping was delayed by a half hour while crews cleared the 90-meter jump and land-ing area. The longest jump of the weekend was Sun-day afternoon, with Ziga Mandl jumping 100 meters, just two meters away from the hill record set in 2010 by Chris Lamb.

Lamb opted to not compete in the FIS competition on Sunday; rather he competed in the Open class, beating a field of five other American jumpers with distances of 96 and 89 meters for 243.5 points. Spen-cer Knickerbocker took second, jumping 81 and 88.5 meters for 202 points.

Had Lamb won the top class, he would have been only the sixth skier to retire the cup and the first since Vladimir Glyvka of the Ukraine in 1996.

In FIS competition, Turkish skier Samet Karta jumped 92.5 and 94.5 meters to win with 248.5 points. Slovenian skiers Ziga Mandl and Ernest Pris-lic took second and third respectively. The win for the Turkish team came at their first appearance in the Harris Hill event.

Speaking through an interpreter, the 22-year-old Karta said they looked forward to returning to Ver-mont and the Harris Hill jump.

“This hill is one of the best,” he said.

Above, a ski jumper flies past the judging box at Harris Hill, while Matthew Polz peers down toward the land-ing. The event drew 30 jumpers from eight countries in its 93rd year of competition.

Photos by Herb Swanson

8 VTSPORTS.COM FEBRUARY/MARCH 2015

NEWPORT — After a 30-year hiatus, about 20 hearty competitors from the United States and Canada braved temperatures well below zero for marathon skating’s return to Lake Memphremagog. The races were held Jan. 31-Feb.1 on a 700-meter loop named for Newport physician and endurance athlete Hutch Jenness. Jenness began speed skating in 1983 after the Dutch national team visited Newport to train. In 1985, Jenness was training for the Elfstedentocht, a 200-kilometer race through 11 cities in the Netherlands, when he fell through the ice and drowned near Georgeville, essentially ending distance skating in the area. This year, after receiving certification from international skating’s organizing body, Marathon Skating International, race director Phil White consulted with Jenness’s family and received their permission to name the loop in his honor. “I know he’d be thrilled at speed skating’s return to the lake,” White said. On Saturday, Joseph Franz of Essex Junction won the 1K race on the speed skating oval but lost the 5K to his son Parker who edged him at the finish line by 0.134 seconds. Craig Stevens of Peekskill, N.Y., crossed less than half-a-second behind Parker Franz for third. By the time the 25K race got underway that afternoon, temperatures on the speed skating oval had crept up to around 0 degrees Fahrenheit. For the 17 skaters going the distance, frostbite was a serious concern and most of the racers had done their best to cover every square inch of skin. Jake Maarse of North Gower, Ontario, beat out Tom Keane of Somerville, Mass., on Saturday by about a second with a time of 1:00:08. Charles Beaudoin

By Evan Johnson

finished third with a time of 1:04:30.9. Three men over the age of 70 completed the 25K race, including Willem Langenberg of Edmonton, Alberta, who finished fifth, less than eight minutes behind the top-finishers. On Sunday’s 50K race, Maarse and Keane skated together well ahead of the pack, but Keane turned it on in lap 66, setting a course record with a lap of nearly 30 kilometers per hour and dropping Maarse by about 100 yards at the finish. Keane finished with a time of

2:01:04, followed by Maarse with a time of 2:01:13. Catherine Kwiecien finished third with a time of 2:14:41.1 and Langenberg took fourth, three minutes behind Kwiecien, who took first in the women’s division. Organizers had also planned a 25-mile “border buster” skate north across the Canadian border. However, freezing rain and six inches of snow covered the route they intended to take. “It was smooth enough to skate, but it was granular like oatmeal,” White said, describing the

Above, Jake Maarse holds the lead ahead of Charles Beaudoin and Tom Keane through a turn around the 700-meter speed skating oval. Below, Tom Keane heads the leaders group on the shores of Lake Memphremagog in Newport, Vt. Photos by Herb Swanson

By Evan Johnson

SPEED SKATING

Returns to Lake Memphremagog

8 VTSPORTS.COM FEBRUARY/MARCH 2015 FEBRUARY/MARCH 2015 VTSPORTS.COM 9

conditions. After working through the night plowing and spreading water to smooth the loop, White decided the cross border skate would have to wait until next year. While last year’s skate drew a similar sized crowd with only 10 days’ notice, White said he had expected the skate to draw a larger crowd but said the Newport area still has a ways to go to match skating’s popularity in the American Midwest or northern Europe. White said he is considering establishing a distance skating club in Newport that would attract more athletes and hold more regular events. “The sport of distance skating is still growing on this side of the ocean,” he says. “The community of outdoor skaters is still much smaller than the indoor skaters. The real difficulty is getting them to come skate outside.” Skater Jake Maarse says people need to be more adventurous. “[Ice skating] is not the same as sitting by the fire in the living room,” he says. “But once you set your mind to it you can withstand quite a bit of cold. I think in this way Vermont has a great attitude towards winter.”

Clockwise from top left: A skater arcs a turn; skaters cruising on the oval track on the shores of Newport; and Jeff Brodlieb sports an injury with good humor after a fall on the ice.

By Evan Johnson

Talking Technique with the Pros at the

10 VTSPORTS.COM FEBRUARY/MARCH 2015

10 VTSPORTS.COM FEBRUARY/MARCH 2015 FEBRUARY/MARCH 2015 VTSPORTS.COM 11

JEFFERSONVILLE — On a cold January morning, the base area for the Smuggs’ Ice Bash was packed with climbers of all abilities getting ready for a day in one of the Northeast’s best ice climbing destinations. Bash organizer Tim Farr has been guiding in the area for the past four years and said while the official guidebook lists about 70 known ice routes, when you add that to the number of routes that combine sections of both rock and ice, a technique known as “mixed” climbing, that number is even higher. “There’s a lot of variety to be found in the area,” he said. “And when you combine that with the way the ice forms every winter, no two seasons are alike.” With professional guides from Petra as well as guest guides from around the Northeast on hand, advice for anyone just starting was readily available and I was looking to learn as much as I could and hopped from one group to the next. The clinics I encountered in the Notch were working on the more straightforward techniques of selecting routes, placing protection and ascending a variety of rock and ice faces with the aid of tools and crampons. Here are some of the top ice climbing tips from the day:

GETTING (SAFELY) OFF THE GROUNDThe first group I came upon was at a rock and ice face called the Mystery Wall, where a group of five led by Petra guide Matt Bresler and assisted by Cam Latimer, a student instructor with the Wilderness Program at Saint Michael’s College, were working on an introduction to combining climbing tools and techniques on rock and ice. While newer equipment and improved techniques continue to open up previously unexplored terrain, climbers always examine the quality of the ice they are attempting to scale before they step of the ground. These factors include its structure, the terrain above it and recent changes in temperature. Ice can be a fickle thing, Latimer cautioned, explaining that warm temperatures mean melting ice, but if the temperature drops too quickly, the ice becomes brittle and breaks when you climb. When placing belays on ice, climbers are careful to monitor the vector angles created by multiple screws, as this will have an amplifying effect when force is exerted on the system (i.e. when someone falls). Your stance on the ice/rock is important when placing protection. When placing the protection your weight-bearing arm should be straight and gripping a well-placed axe. You may have to knock away some soft ice to clear

a spot for the teeth of the screw to solidly dig into more solid ice. Traveling in a high alpine environment comes with an entire world of risks to be considered. Gullies, where many routes are found, are often nicknamed the “garbage chutes” of the mountains and can rain chunks of rock and ice on unsuspecting parties. Climbers will loudly yell to warn people below of falling debris. If you hear someone yell, “Ice!” Don’t look up to see

where it’s coming from.

MOVING UPMovement up the ice requires familiarity with the tools and the best technique for how to use them, not just physical strength. Guide Michael Wejchert was leading a more advanced clinic on movements on ice and offered a few tips of his own. Movements while ice climbing emphasize fluidity. Incorrectly placing

your tools or moving too quickly will cause you to “barn door” – swing uncontrollably away from the wall – or to tire yourself out. A common mistake for beginners is using the tools too aggressively or relying on them too much. Instead, it’s important to think of them as a source of balance as you move your legs up. Aim for a space the size of a basketball directly above your head, but not so high that your arms are extended. The curved shafts of today’s modern ice tools often require more precision than power. All it takes is a swing of the arm and flick of the wrist, and you’ll be able to find a reliable placement. Give yourself three attempts to “stick” it before pausing to shake out your arms. If you don’t get it in three swings, try somewhere else. And as always, don’t forget to keep breathing.

FOOTWORK Ian Osteyee, sole guide and owner of Adirondack Mountain Guides was holding a clinic of his own on climbing some of the more challenging surfaces, such as when ice is thin or has formed inconsistently. The first step he said is to watch your feet. Osteyee gave a brief demo. “It’s hard to think of your boots as tools instead of simply footwear, but you have to when you’re ice climbing,” he said. Much of the movements originate with basic climbing technique, but a great place to start is with your feet, which will give you more stability and reserve your energy. You can kick the points into the ice so they bite or you can place them in pockets, on edges or any irregularities in the surface of the ice, much the same way you would use the soles of your shoes while rock climbing. The more effective you are with your feet – and those toe points – the more you’ll reserve your arms. “Just kick once,” Osteyee said. “Never place a blind foot. If it doesn’t stick, find somewhere else.” Placing your toe points works well if the ice has lots of featured and isn’t a uniform sheet of ice. Here just think as though you were rock climbing. Again look where you want to place your crampons before making any move. You are looking for any sort of feature that you can place your crampons on. A common mistake is to angle your heels too high, causing the front points to pop out. Keeping your heels level increases the amount of force on the front points – pushing them further into the ice and avoiding slips.

Climbers at the Smuggs Ice Bash show off their skills on the icy walls of the Smugglers’ Notch in Jeffersonville. Clinics focused on skill sets needed to place protection and move efficiently up rock and ice faces.

Photos by Dominique Powers

Rutland — It is Sunday evening and that means curling night at the Rutland Rocks Curling Club. At 6:30 sharp, a steady stream of people enters the lobby of the rink, carrying brooms and duffle bags with changes of shoes. Everyone wears red nametags, greets each other with a friendly hello and helps themselves to the platter of brownies someone has laid out on a paper plate. Since its humble beginnings in the 1500s, today curling is played in 46 countries and is an Olympic medal sport. Canada leads the way with around 1 million curlers. And Vermont with its frozen lakes and skating arenas in nearly every town is another hotspot, with multiple clubs around the state welcoming members. Founding Rutland club member Nancy Murphy wears two patches on the sleeve of her jacket, indicating her as a certified curling instructor from the USA Curling Association. In 2007, Murphy attended trainings in Massachusetts to become an instructor and get the Rutland club off the ground. “I went from not knowing how to curl to being able to teach it,” she says. “It’s a little shuffleboard, a little bocce and a few other things.” The club had its first open house on Dec. 30, 2007 and has since grown to nearly 40 members coming to curl weekly, driving from Middlebury, the Rutland area and even as far away as Bennington. “It’s small, but it’s very dedicated,” Murphy says. “We have some people that don’t actively curl, but still join the club every year because they want to support the community.” After signing in, the group heads out onto the skating rink, which has to be specially prepared for the event. The ice is sprayed with water, which freezes in lumps on the surface, creating a textured surface similar to that of a pond or the frozen marshes of Scotland where the sport is presumed to have originated in the 16th century. The curling stones weigh precisely 42 pounds and are made of special high-density granite, imported from Scotland. “The granite has to be of a certain composition to withstand the repeated strikings,” club member Phyl Keyes explains. “Apparently the granite here in Vermont isn’t up to the task.” Members at the Rutland club say the sport is rooted more in tradition and sportsmanship than hard-nosed competition, a point they emphasize at the start of every match, when teams mingle, shaking hands and wishing each other a cheery “Good curling!” “You wish each other well,” says club president Dean Mooney. “You compliment each other and the other team on good shots. It’s all very polite.” Other pieces of good curling etiquette include

CURLING SWEEPS INTO VERMONT

By Evan Johnson

avoiding distracting movements when a curler is in position and keeping the ice clean. The sport also depends on the honor system and players are expected to call their own infractions.

COMPETITIONLike shuffleboard, bocce or golf, curling requires fine control and technique to accurately send stones as close as possible to the “button,” the center of a target shape located at both ends of a 150-foot long curling sheet. At one end, Bruce Jenson crouches in the hack, or starting position, while at the other end of the curling sheet, Dean Mooney waits in his role as “skip,” or team captain, and estimates the speed and direction of travel the stone will need for the best placement. With an outstretched arm, Mooney indicates to Jenson how he wants the stone to curve. By turning the handle on the stone towards his body, the stone will curl inward. Turning it away will result in an outward turn. With a push, Jenson glides forward on the Teflon soles of his curling shoes, sending the stone down the ice with a low rumble. Meanwhile, sweeper Mary Lou Webster follows alongside the stone at a pace that could be described as a fast shuffle. Mooney observes the progress of the approaching stone. As soon as he yells “Sweep!” Webster attacks the ice directly in the stone’s path with her broom, sweeping vigorously. The sweeping smoothes the textured ice, reduces friction and thus causes it to slide further. The sweeping can cause a stone to slide an extra 10 feet or more and when thrown with a fine enough technique, can even curve around opposing team’s stones.

12 VTSPORTS.COM FEBRUARY/MARCH 2015

Curlers at the Rutland Rocks Curling Club take to the ice ev-ery Sunday night. Top, club president Dean Mooney signals the angle he wants the stone to take, while curlers (above and opposite page) launch stones down the lane.

As the stone approaches, Mooney calls out for Webster to lessen the sweeping, slowing the stone to ensure it doesn’t carry too much momentum. The stone comes to a stop with a satisfying clack against the red-handled stone of the opposing team, which skirts out of the scoring zone. “Great shot, Bruce!” Mooney calls down the ice to Jenson, who flashes a thumbs-up. Then, they go skating or shuffling back to the other end. On average, an athlete can walk up to 2.5 miles in a full match. Bruce Jenson tossed his first stone when the Rutland Club opened eight years ago. He has been curling ever since.

“When I was a kid I liked pitching pennies,” he says. “This is kind of like that or playing marbles – except with 42-pound marbles on ice in the freezing cold. I’m 69, but I love throwing rocks.” Nearby, playing in a different match, Holly Citro was enmeshed in her old game. She grew up in Burlington and used to watch curling on television “constantly” with her father, who was born in Canada. “I was always fascinated by it,” she says, “and when I found out that Rutland had a club I knew it was for me.” At the end of January, a handful of members will head to the Schenectady Open Bonspiel to compete against clubs from all over the Northeast. On Feb. 22,

the Rutland club will host the third annual “Verspiel” with the three other clubs in Vermont coming to the Rutland arena for a full tournament. Members receive pins from the different “Bonspiels” – or curling meets – they attend and wear them on their fleece vests, jackets or hats. Mooney says the sport is gaining momentum as more than just a feature during the winter Olympics. The club hopes to attract members from neighboring Castleton State College. “We’re seeing it growing in leaps and bounds every year,” he said.

GREEN MOUNTAIN CURLING CLUB: The Green Mountain Curling Club has been around since 2005 and curls at the Bedford Curling Club in Bedford, Quebec, ten minutes across the I-89 border crossing, every Sunday morning. www.greenmountaincurlingclub.org

RUTLAND ROCKS CURLING CLUB:The closest club for interested curlers in the Champlain Valley area has existed since 2007 and curls every

Sunday evening from November until March. www.rutlandrocks.com

UPPER VALLEY CURLING AND THE WOODSTOCK CURLING CLUB:Originally formed as the Woodstock Curling Club in 2008, the club has expanded to include members in the Upper Valley and neighboring towns in New Hampshire. www.uppervalleycurling.org

If you’re interested in exploring the unique world of curling, contact any of the three curling clubs around the state for open houses, learn-to-curl clinics or to join:

FEBRUARY/MARCH 2015 VTSPORTS.COM 13

Here they are … the winners of this year’s Vermont Sports’ Black Diamond of Excellence awards. Thank you to the hundreds of Vermont Sports readers from around New England who cast ballots and shared their opinions on the people and places that make this state’s outdoor scene one of a kind. Voters told us which ski resort had the best glades (Jay Peak, Mad River Glen), the best groomers (Q Burke, Okemo and Stowe) and where to go for a pint at the end of the day (Montpelier’s Three Penny Tap-

room, The Matterhorn in Stowe and Bear’s Den in Burke). Readers also told us the best place to buy a mountain bike (Village Sports Shop in Lyndonville) and the best place to ride it (Kingdom Trails). We learned – or maybe just confirmed – who made the best merino woolens (Ibex and Darn Tough), but the hundreds of ballots we received refused to divulge the location of Vermont’s best fishing hole (“A good fisherman never reveals his secrets,” read one entry).

Readers also shared some of their favorite retail stores, including Onion River Sports in Montpelier, Outdoor Gear Exchange in Burlington, and Village Sport Shop in Lyndonville. Readers also shared what they enjoy the most about Vermont Sports and what we can be do to make this magazine even better. We appreciate the candid advice. And so, without further ado, your 2015 winners are …

The Best in Vermont’s Outdoor Industry

VERMONT SPORTS PRESENTS

Black diamond winners

20 13VERMONT SPORTS

Black diamond winners

20 13VERMONT SPORTS

14 VTSPORTS.COM FEBRUARY/MARCH 2015

FEBRUARY/MARCH 2014 VTSPORTS.COM 15

BEST GEAR SHOPVillage Sport Shop, Onion River Sports,

Outdoor Gear Exchange

BEST BIKE FITTEROnion River Sports, Fit Werx,

Village Sport Shop

BEST BIKE REPAIROnion River Sports,

Village Sport Shop, East Burke Sports

BEST ROAD BIKE RETAILEROnion River Sports, Village Sport

Shop, Fit Werx

BEST MOUNTAIN BIKE RETAILERVillage Sport Shop, Onion River,

Outdoor Gear Exchange

BEST KIDS BIKE RETAILEROnion River Sports,

Village Sport Shop, East Burke Sports

BEST SKI TUNERVillage Sport Shop, Umiak,

Outdoor Gear Exchange BEST NORDIC/BACK COUNTRY SKI

RETAILEROutdoor Gear Exchange,

Village Sport Shop, Onion River Sports

BEST SKI/SNOWBOARD REPAIRVillage Sport Shop,

East Burke Sports, Skirack

BEST BOOT FITTEROutdoor Gear Exchange,

Alpine Options, Race Stock Sports

BEST CLIMBING SHOPOutdoor Gear Exchange, Eastern

Mountain Sports, Climb High

BEST HIKING/BACKPACKING/CAMPING SHOP

Outdoor Gear Exchange, Onion River Sports

BEST RUNNING GEAR SHOP

Onion River Sports, Skirack

BEST TRIATHLON GEAR SHOPFit Werx

BEST FISHING SHOP

Village Sport Shop, Fly Rod Shop, Middlebury Mountaineer

BEST PADDLING SHOP

Umiak, Village Sport Shop

BEST PLACE TO BY A CAR RACKOnion River/Onion River Direct

BEST BRAND OF CAR FOR GETTING

TO AND FROM ADVENTURESSubaru, Toyota, Honda

BEST CUSTOMER SERVICE AT A

GEAR SHOPOutdoor Gear Exchange,

Onion River Sports, Village Sport Shop

BEST MERINO WOOL PRODUCTS MANUFACTURER

Ibex, Darn Tough, Smartwool

GEARHEADS The majority of Vermont Sports readers—72 percent in fact—buy most of their gear in person at local shops. So you’re experts on who has the best customer service, where to go to get your hardtail fixed, and what store

will get you suited up properly for your next triathlon.

Black diamond winners

20 13VERMONT SPORTS

Village Sports Shop

Outdoor Gear Exchange

16 VTSPORTS.COM FEBRUARY/MARCH 2015

GOING DOWNHILLNearly 53 percent of our readers downhill ski, and nearly 10 percent snowboard. So you know where to go for the

best bumps, trees, groomers, and pow.

Black diamond winners

20 13VERMONT SPORTS

BEST VERMONT SKI/RIDE AREABurke, Jay, Stowe

BEST TERRAIN PARKJay, Burke

BEST SNOWMAKINGJay, Magic, Killington

BEST POWDER:Jay, Burke, Sugarbush

BEST BUMPSJay, Mad River, Sugarbush

BEST TREESJay, Mad River, Burke

BEST GROOMINGBurke, Okemo, Stowe

BEST MOUNTAIN FOR KIDSBolton, Smuggler’s Notch, Burke

MOUNTAIN WITH THE SICKEST PARTIESKillington, Jay, Stowe

BEST SKI/RIDE DEALSBurke, Sugarbush, Bolton

BEST LIFTSingle Chair (Mad River Glen), Castlerock (Sugarbush), Tram (Jay)

BEST RUNParadise (Mad River Glen), Lookout (Stowe), Dipper Doodle

(Burke)

BEST LIFT ATTENDANTBogo (Sugarbush)

BEST SKI INSTRUCTORRebecca Skandera (Stratton)

BEST SNOWBOARD INSTRUCTORDean Zorn (Jay)

BEST RENTAL FACILITYJay, Burke, Sugarbush

A skier rocks the recent abundance of powder at Mad River Glen ski area. Photo by Jeb Wallace-Brodeur

FEBRUARY/MARCH 2015 VTSPORTS.COM 17

GETTING SKINNYAt Vermont Sports, we loooove Nordic skiing. And you do too, judging by the enthusiasm in voting in this category!

Whether you sharpen your metal edges for a journey in the backcountry or you’ve got your waxing down to a science for your next ski marathon,

Vermont offers it all. Here’s what you named the best.

Black diamond winners

20 13VERMONT SPORTS

BEST NORTHERN VT NORDIC AREA Craftsbury Outdoor Center,

Kingdom Trails, Trapp Family Lodge

BEST CENTRAL VT NORDIC AREAMorse Farm, Rikert Nordic,

Blueberry Hill

BEST SOUTHERN VT NORDIC AREAGrafton Ponds, Prospect Mountain,

Viking Nordic

FASTEST NORDIC AREA TO GROOM AFTER A SNOWSTORM

Trapp Family Lodge, Craftsbury Outdoor Center,

Kingdom Trails

BEST NORDIC INSTRUCTORDan Voisin (Morse Farm)

APRÈS-SKIWhat would skiing be without après? Dissecting the epicness of your runs over any one of Vermont’s world-class microbrews is key to transitioning from

a day on the mountain back to regular life. Here’s how to do it in style.

BEST APRÉS SKI HANGOUT: Three Penny Taproom (Montpelier), Bear’s Den

(Burke), Matterhorn (Stowe)

BEST VT BREWERY: Trout River Brewing, Hill Farmstead,

Alchemist Brewing

BEST VT SPIRITS: Caledonia Spirits, VT Spirits, WhistlePig Rye

BEST [MEAT] BURGER: Three Penny Taproom, Prohibition Pig, Matterhorn

BEST VEGGIE BURGER: Bees Knees

BEST BARTENDER:

Roger (Tamarack Grill, Burke), Kevin Kerner (Three Penny Taproom, Montpelier), Jerry Goto

(Mad River Barn, Waitsfield)

BEST APRÉS SKI LIVE MUSIC VENUE: Pickle Barrel (Killington), Jay Peak Village

BEST LOCALS’ APRÉS SKI VENUE: Bear’s Den (Burke),

Three Penny Taproom (Montpelier)

BEST SKI-CENTERED INN/HOTEL: Hotel Jay

BEST APRÉS SKI BAND: Dave Keller Band

Skiers at a race at the picturesque Craftsbury Outdoor Center. Photo credit Kris Dobie

18 VTSPORTS.COM FEBRUARY/MARCH 2015

ON THE GROUNDWe know you hate sharing your secret favorite places, so thank you to those of you who did.

You’re helping others enjoy the outdoors, just like someone did for you back when.Black diamond winners

20 13VERMONT SPORTS

BEST CLIMBING GYMPetra Cliffs

BEST MOUNTAIN BIKE TRAIL NETWORK

Kingdom Trails (almost unanimous)

BEST STRETCH OF ROAD FOR ROAD BIKING

VT Rt 100, App Gap, VT Rt. 16

BEST WHITEWATERJamaica (West River)

BEST HIKING TRAIL NETWORKLong Trail

BEST BIKE PATHStowe, Kingdom Trails,

Burlington Bike Path

BEST FISHING HOLE “Not Tellin,” & Big Falls (Troy)

BEST GYMFortitude Fitness, Xtra Innings

Performance (XIP)

The Long Trail

FEBRUARY/MARCH 2015 VTSPORTS.COM 19

OUTDOORS NONPROFIT WITH THE MOST PUBLIC BENEFIT

Green Mountain Club, Run VT, Vermont Land Trust

BEST RACE ORGANIZERPhil White (Kingdom Games), Gary Kessler (GM Stage Race)

BEST TIMING COMPANY 802 Timing

BEST RELAY RUNNING RACEVT City Marathon, 100 on 100

BEST MARATHON OR HALF MARATHON

VT City Marathon, Covered Bridges Half Marathon,

Leaf Peepers Half Marathon

BEST 5KM/10KM RUNNING RACE Burlington Color Run,

Vermont Corporate Cup, Leaf Peepers 5km

BEST TRIATHLON/DUATHLONVT Sun Triathlon Series

BEST SWIM RACE OR SERIESKingdom Swims

BEST NORDIC RACE OR TOUR Craftsbury Marathon,

Camel’s Hump Challenge, Stowe Derby

BEST ROAD RACE OR TOURGreen Mountain Stage Race,

Onion River Century Ride, Dirty 40

BEST MOUNTAIN BIKE RACE OR TOUR

CircumBurke, Leaf Blower (Stowe), VT 50

BEST CENTURY RIDEOnion River Century Ride,

Kelly Brush Ride

BEST OBSTACLE COURSE RACETough Mudder (Mt Snow), XIP Bypass Series (Burke), Spartan Race (Killington)

BEST BC/TELE/AT EVENTTelefest (Mad River Glen)

BEST SNOWSHOE EVENTOnion River Snowshoe Romp,

Romp to Stomp (Stratton)

RACE WITH THE BEST PRIZESRace to the Top of VT,

XIP Bypass Series

RACE WITH THE BEST CROWDVT City Marathon

MOST INSPIRING FEMALE ATHLETE

Liz Stephen

MOST INSPIRING MALE ATHLETEBen Werstler

BEST PERSONAL TRAINERBen Werstler (Fortitude Fitness,

Lyndonville)

BEST PHYSICAL THERAPISTBen McCormick, Northern PT

BEST ORTHOPEDIST OR GROUP Mansfield Orthopedics

BEST OUTDOOR WRITERSarah Galbrath

BEST OUTDOOR PHOTOGRAPHERBob Jenks

OUTDOOR PERSON OF THE YEARTim Tierney of Kingdom Trails

MAKING IT HAPPENThere are so many people and organizations doing amazing work, and many of them do it for little to no credit. This is our small way of starting to say “thank

you” to all those who make it happen.

Black diamond winners

20 13VERMONT SPORTS

Rebecca Brady, left, and Amelia Kaufman raced the entire Middlebury Maple Run half mara-thon in this three-legged uniform. Below, about 750 racers start the Maple Run (dubbed the Sweetest Half), which is held annually in early May.

Photos by Angelo Lynn

20 VTSPORTS.COM FEBRUARY/MARCH 2015

VERMONT — On Saturday, Jan. 18, well before dawn, with the temperature hovering around zero, a group of 50 hikers boarded a bus at the Blueberry Hill Inn and Ski Center in Goshen and drove north. At around 5 a.m., their ride dropped them at the Smugglers’ Notch Road in Stowe, a short distance from the southbound trailhead of the Long Trail. They then started walking south in groups of 10. Their goal was to reach the Appa-lachian Gap in Buel’s Gore by Sunday evening. It would be a 50-mile hike through day and night along Vermont’s historic Long Trail, gaining and losing over 20,000 feet of elevation change in temperatures well below freezing. Along the way, they planned to summit nine mountains including iconic and rec-ognizable peaks like Mount Mansfield (Vermont’s highest at 4,393 feet), Cam-el’s Hump (4,083 feet), Mount Ethan Allen (3,866 feet) and Molly Stark Mountain (3,662 feet). “This will be a great team build-

ing adventure,” promised the organizers of the event, the Endurance Society, on their website. “We will all need to work together to go the distance safely.” They also didn’t downplay the ex-treme nature of the hike: “Expect frozen water bottles, fro-zen fingers and frozen toes.” Unsurprisingly, the trek was called “Extremus.” It was the inaugural event of the Endurance Society, a new series of ultra-distance events organized by two Vermonters and hiking partners Andy Weinberg and Jack Cary. Weinberg, a former Middlebury resident who now lives in Pittsfield, is known for organizing extreme and challenging events, including the Spar-tan Race obstacle races and the Death Race, a yearly race in which competi-tors endure challenges that push their physical and mental limits over several days. Cary is an accomplished through hiker and endurance racer. The two met through The Death Race. The Endurance Society is a series of endurance events that Weinberg said

will “create unique, mind-blowing ad-ventures for endurance and adventure enthusiasts.” Apparently Weinberg and Cary know their audience. The inaugural event was for members only and the 50 available slots were filled within 24 hours after registration opened; a wait-ing list of another 50 hopeful partici-pants formed after that. The group of 50 was split into teams of 10, headed by group leaders that included retired combat medics, ex-perienced hikers and ultra-distance run-ners. While they advanced through the trek on foot, a group of 30 volunteers traveled south by vehicle, meeting with the teams every eight to 12 hours to re-supply food and fluids and to monitor participants’ health. The journey started with an ascent of Vermont’s tallest peak, the 4,393-foot Mount Mansfield and traveled along the Long Trail. Temperatures dipped to eight below zero. After reaching that summit, par-ticipants began to drop out due to fa-

tigue and mild hypothermia. The large group size, in addition to the freezing temperatures and deep, unbroken snow-pack, caused the hikers to move slowly, Weinberg said. “Some of these people are pretty hardy,” he said. “But they’re from Bos-ton and New York and not used to these kinds of conditions. Some people had poor clothing so they wound up sweat-ing too much.” As they moved, each group took into account the remaining daylight and the times at which they could rely on their support crew. On that Saturday night, after more than 18 hours of hiking through deep snow, one group took an evacuation route on the Bolton-Trapps trail con-necting the Von Trapp Family Lodge and Bolton Valley Ski Resort to where their support crew waited. Weinberg said the situation was growing urgent. “We had to get some people out of the woods,” he said. “We were having some trouble finding the route and a lot of people were standing around. At

By EVAN JOHNSON

Extremus Long Trail Trek

ENDURANCE SOCIETY CO-FOUNDER Andy Weinberg takes a breather on the Long Trail on Jan. 18 during a multi-day trek along the spine of the Green Mountains that inaugurated the society’s schedule of extreme sporting events.

FEBRUARY/MARCH 2015 VTSPORTS.COM 21

that time it was 11 o’clock or midnight and we noticed hypothermia starting to set in on some people. We chose to get those people down to Bolton Valley. Once they got down to the vans, they realized they could pull the plug.” The remaining group hiked through Saturday night and into the dawn of Sunday morning. On Sunday afternoon the remaining hikers decided to quit after reaching the summit of Camel’s Hump, opting to take the Bur-rows Trail off the mountain toward the town of Huntington rather than contin-ue on the Long Trail. They had traveled roughly 30 miles. After starting with 50 athletes, the number had dwindled to 11 — includ-ing leaders Weinberg and Cary. Not completing the distance, Weinberg said, was a different experi-ence for him. “I’ve been putting on these events for years and one of the goals of these long distance events is you finish what you set out to do,” he said. “But in this event, we were focusing more on the performance of the group. You could only move as fast as the slowest person in your group. You had to work with that person to make sure they were safe.”

NEXT UP: WINTER RACESThe inaugural weekend event was not a race, but a group trek. The Endur-ance Society’s first official race open to the public is called “Frigus,” and it is scheduled for Feb. 28, 7 a.m.-10 p.m., in Goshen. Frigus will feature divisions for Nordic skiing and snowshoeing in distances of 10, 30 and 60 kilometers, as well as a sledding contest in which competitors will run 5 kilometers, car-rying their sled to the top of a course,

and then sled down. Registration for the combined snowshoe, ski and sledding race has sold out. Weinberg and Cary are also plan-ning a series of open-to-the-public races in May called “Infinitus” in the Moosalamoo Recreation Area with dis-tances of 8K, 88K and 888 kilometers. Runners will have 10 days to complete the longest distance (about 551 miles). Obstacle races, bicycle races and an open-water swim are also planned. Weinberg said he hopes the race will attract a variety of athletic abilities.“We like the small, intimate races,” he said. “They’re usually pretty insane and pretty challenging and they’re not for everybody, but we try to offer some distances that could be for everybody.”

RACE WITHOUT A NAMEThe Endurance Society also has an-nounced a members-only race scheduled for June called “Sine nomine,” which translates to “without name.” Other than noting the starting date, time (1 a.m.) and registration fee ($379), the society’s website doesn’t give any hints about what the race will entail. Media coverage, blogs, spectators and public discussion of the race are expressly pro-hibited. The event will take place on pri-vate land in rural Vermont. Those who register will get an application, which must be accepted. They will be sent a list of manda-tory gear and approved food and drink containers. The website says, “Attend-ees found on the course with unap-proved gear items will be immediately disqualified, escorted off the private property, and unwelcome at future events.” The Endurance Society has 2,000 members so far, Weinberg said, with

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members as far away as Germany, Lat-via, Sweden and Israel. Weinberg and Cary are happy with their inaugural event. The society plans to reattempt the Extremus group trek again next winter, but will alter the trip to include cut-off times to keep groups from moving too slowly. They also plan to let the groups meet sooner to plan ahead. Despite not completing the full

length of the 50-mile hike, participants were satisfied with the experience, Weinberg said. “It was definitely different than what most people thought,” he said. “When you sign up for a race, you ex-pect you’re going to race individually. But this was a group trek so you had to work together with your team, be smart and work together.”

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FERRISBURGH – Wildlife enthusiasts in northern Addison County have some-thing to be excited about. The Vermont Fish & Wildlife Department recently closed on properties that will expand two popular wildlife management areas (WMAs).

Lower Otter Creek WMA in Ferris-burgh added 75 acres to the existing 738-acre property. The WMA consists largely of wetlands and floodplain forest near the mouth of Otter Creek. These wetlands and floodplain forests serve not only as quality waterfowl habitat, but also help to control flooding and improve water qual-ity in Lake Champlain by mitigating the effects of nutrient loading into the lake.

The new acquisition opens up addi-tional opportunities for bird-watchers and hunters to access land, as the new proper-ty was previously posted against all access. The property contains deer wintering hab-itat and is considered high-quality habitat for the federally endangered Indiana bat.

“We’re excited to continue to expand Lower Otter Creek Wildlife Management

Area, which is consistently a favorite desti-nation for Vermont hunters and anglers,” said Jane Lazorchak, land acquisition co-ordinator for Vermont Fish & Wildlife. “In addition to being popular with wild-life enthusiasts, protecting these forests and wetlands goes a long way towards improving flood resiliency and cleaning up Lake Champlain.”

Another recent acquisition has added 20 acres to the Lewis Creek WMA in Starksboro. While the parcel was small in size, it contains three tributary streams of Lewis Creek and consists largely of ma-ture hardwood forest.

In 2000, the 2,020-acre Lewis Creek WMA was expanded to connect with Huntington Gap WMA to form a large contiguous tract of public land. This re-cent addition is the result of a donation of land by two local landowners.

“We are pleased to accept this generous donation and thank these landowners for helping to preserve the future of Vermont’s wildlife and open spaces,” said Lazorchak.

FISH & WILDLIFE DEPT. EXPANDS WILDLIFE MANAGEMENT AREAS IN ADDISON COUNTY

news briefs 24HoursofGreatGlen.com • August 8-9, 2015

August 8-9, 2015

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"This Ain't Our First Rodeo"

20th Anniversary

MONTPELIER — Leaders from educa-tion and agriculture are collaborating on a “movable feast” of study where under-graduate and graduate students advance from the classroom to the fields, forests, businesses, and offices that make the Ver-mont food system one of the most unique in the nation.

This June, the 21-day Vermont Food Systems Study Tour kicks off from the University of Vermont with three days on building an urban food system. Next, students head to Sterling College for an in-depth look at artisan cheese and rural revitalization. Vermont Tech will follow with an intensive on dairy and the carbon economy, after which students proceed to Vermont Law School to study food system advocacy in the context of GMOs. Con-servation is the theme at Green Mountain College, and then the course of study re-turns to the University of Vermont for the

Food Systems Summit on food justice. The Tour concludes at Middlebury with an im-mersion in climate change and global food systems.

With its invitation to students from around the country, the Summer Study Tour is the latest achievement of the Ver-mont Higher Education Food Systems Consortium, a six-school collaboration advancing Vermont as a leading center for the study of local and global food systems.

“The Consortium is tapping Vermont’s agricultural traditions, unrivaled educa-tional opportunities, and entrepreneur-ism to introduce students to new ways of thinking and earning school credit in agri-culture, science, community development, law and policy,” noted Paul Costello, the project facilitator. “Vermont sets the stan-dard for healthy food, innovation, beau-tiful and productive working lands, and food systems education.”

SUMMER CLASS OFFERS TOUR OF VERMONT FOOD SYSTEM

LONDONDERRY — Magic Moun-tain’s uphill travel policy got even more friendly recently by introducing an ex-panded uphill policy that offers a free lift token to any skier or splitboarder who successfully climbs the 1,700 vertical feet to the resort’s summit.

Magic Mountain is an industry leader when it comes to supporting uphill ski-ing. The resort introduced one of the first official (and least restrictive) policies in 2008 and continues that tradition with

its most recent policy: Hike One, Ride One.

The rules of the new policy are sim-ple: Uphill skiers and splitboarders let the base lift attendant know they are climb-ing to the peak, and when they reach the top, the upper lift attendant hands over a token redeemable for the free lift ride. The Free Turns token must be used in the same day, and skiers can receive no more than one per day.

MAGIC MOUNTAIN EXPANDS UPHILL TRAVEL POLICYWITH ‘HIKE ONE, RIDE ONE’ DAY-TICKET OFFER

CHANCES ARE, anyone reading this right now has dealt with knee pain. Whether you’re a skier, boarder, climber, hiker, runner, biker or maybe even a pad-dler – most of us have had a knee problem at some point. Some knee problems seem to get bet-ter and go away, while others can linger and interfere with activities and, some-times, just daily life. There are lots of causes of knee pain. One of the most common causes is articu-lar cartilage damage. Articular cartilage is a specialized tissue made up of water, col-lagen and cells (chondrocytes) surrounded by a matrix. Cartilage is the bearing sur-face of any joint. Normal cartilage pro-vides a nearly frictionless interface to allow for smooth motion. In the knee, cartilage covers the end of the femur (thigh bone), the top of the tibia (shin bone) and the back of the pa-tella (knee cap). Normally, cartilage looks white and shiny — like the inside of a co-conut, or a cue ball. It is good at resisting compression, but not as good at resisting shear forces. Articular cartilage does not receive a blood supply, so cartilage injuries cannot heal on their own like injuries to other tis-sues. However, cartilage also has no nerve supply; so many cartilage defects do not cause any pain. Pain related to cartilage in-juries may actually come from the underly-ing bone or from irritation of the lining of the joint. The menisci are also very important structures, which are unique to the knee and related to articular cartilage. There are two menisci in each knee, one on the outside (lateral) and one on the inside (me-dial). They function essentially as shock absorbers and protect the articular carti-lage from undue stress. Therefore, injuries to the menisci, which are very common, can lead to cartilage deterioration. Cartilage damage comes in different forms and presents in different ways. The damage may be a single, focal cartilage de-fect, like a pothole in an otherwise normal road. Or, the damage may be broad and diffuse throughout the whole joint. The general term for this scenario is arthritis or arthrosis. Cartilage injuries can occur from a single, traumatic event or from chronic overload and steady deterioration over time. People with symptomatic cartilage injuries typically complain of activity-relat-ed pain and swelling. Sometimes mechani-cal symptoms such as catching, grinding or locking are present, especially if there

is a loose piece of cartilage floating in the joint that causes the knee to intermittently get stuck. Evaluation of cartilage injuries usually involves standing x-rays to assess for arthritis and often an MRI, especially if arthritis is not seen on x-rays.

TREATMENT OPTIONSThere are a number of treatment options for cartilage problems, depending on the patient’s symptoms and how much the problem is affecting their quality of life. Sometimes, just a period of rest can be helpful to allow the knee to calm down and allow swelling and inflammation to subside. Activity modification can also be a good idea. The more load the knee joint sees, the more likely a cartilage problem is to become symptomatic. Running and jumping sports may aggravate the knee, whereas lower impact activities such as biking, swimming, cross-country skiing and using an elliptical machine may not. Weight loss can also be extremely helpful in reducing symptoms related to cartilage damage. A strengthening program can also be very helpful. Building endurance in the muscles that surround and support the knee can lead to a substantial improve-ment in symptoms. Think of your muscles as shock absorbers. If your muscles are trained and fit, such that they don’t fatigue quickly, they can help absorb more stress and take pressure off the joint structures. Key muscles include the quadriceps mus-cles, hamstring muscles and even muscles around the hip, low back and abdominal region. It isn’t so much brute strength that matters, rather building endurance in those muscles. The key is to go about strengthen-ing those muscles properly without over-

loading the joint in the process. What is also helpful is to know ex-actly where the cartilage damage is in the knee. For example, a common location of cartilage damage is under the kneecap, which can lead to pain in the front of the knee, especially with stairs. Quadriceps strengthening can be very helpful for this problem, however, doing deep squats and lunges to strengthen the quadriceps may aggravate the problem and lead to more pain and no results. A more effective way to strengthen the quadriceps in this scenario would be to do straight-leg raises or short-arc quad strengthening exercises. A physical thera-pist, or athletic trainer, can really help by prescribing and overseeing the right type of strengthening program.

BRACESUsing a brace can sometimes be an op-tion. An unloader brace is designed to take pressure off a specific area of the knee. For example, a common location of cartilage wear is on the inside of the knee. A me-dial unloader brace may be used in this situation to unload the inside of the knee. Lateral unloader braces are also available. These braces are typically worn when per-forming high impact activities. Medication can also be helpful. Non-steroidal anti-inflammatory medica-tions (NSAIDS, Advil, Aleve, Motrin) are the most commonly used and can be very effective at reducing pain and swelling. There are also a host of oral supplements (e.g. glucosamine/chondroitin) that are marketed as treatments for cartilage prob-lems. Anecdotally, these can be helpful; however, there is limited scientific basis for these supplements.

INJECTIONSInjections may serve a role. Corticosteroid injections are sometimes used to reduce pain and swelling, but cortisone is not particularly healthy for tissues and may actually promote further deterioration or degeneration. Typically, cortisone injec-tions are reserved for patients who already have arthritis and are not commonly used in younger patients, or patients who have more focal cartilage injuries. A major area of interest right now is the use of biological injections – specifi-cally platelet rich plasma (PRP) and stem cells. These injections are now being used to treat pain related to cartilage deteriora-tion, but as of yet the evidence supporting the use of these injections in that setting is very limited, and although there is prom-

ise, no definitive conclusions can be made. Hopefully, with additional research we will know if they really work.

SURGERYIf all nonsurgical treatments fail, then surgery for cartilage damage may be an option. The type of surgery depends on the location and extent of the damage. For an isolated cartilage defect, when the rest of the cartilage is healthy, a cartilage repair procedure may be indicated. There are a host of cartilage repair procedures described, including micro-fracture, car-tilage grafts and cartilage cell transplant procedures. All of these can be potentially successful in the right setting. Often carti-lage repair procedures are combined with other procedures that address knee align-ment issues, ligament instability and/or meniscal deficiency. When someone has more diffuse car-tilage damage and essentially has arthritis, cartilage repair procedures may no longer be a good option and the best surgical option may be some type of joint replace-ment. There are multiple different types of joint replacement options, but essentially a joint replacement involves replacing the cartilage bearing surface with a new bear-ing surface, typically a combination of plastic and metal. Sometimes only a por-tion of the knee joint is replaced, which is called a partial knee replacement, or “uni”. When there is more extensive dam-age throughout the knee then a full knee replacement is performed. These proce-dures can be quite successful at eliminat-ing pain and symptoms and restoring a good quality of life. The key to any successful surgery is picking the right surgery for the right pa-tient, setting realistic goals ahead of time and proper rehabilitation.

By Nathan K. Endres, MD sports medicine

Cartilage Injuries can be a Pain in the Knee

Nathan K Endres , M.D.

University of Vermont, Department of

Orthopaedics and Rehabilitation

Sports Medicine and Shoulder Service

McClure Musculoskeletal Research

Center

Robert T. Stafford Hall, 4th Floor

95 Carrigan Drive

University of Vermont

FEBRUARY/MARCH 2015 VTSPORTS.COM 23

24 VTSPORTS.COM FEBRUARY/MARCH 2015

news briefs

RUTLAND – The U.S. Forest Ser-vice has released the final policy rule for managing snowmobile and other “over-snow” vehicle use on national forests and grasslands. As directed by court order, the policy requires that roads, trails and areas where over-snow vehicle (OSV) use can occur be specifically designated by local Forest Service managers. Previous-ly, managers had the discretion to decide whether to designate specific areas for over-snow vehicle use on National Forest System lands.

In the new rule, an over-snow vehicle is defined as “a motor vehicle that is de-signed for use over snow and that runs on a track and/or a ski or skis, while in use over snow.”

“The Forest Service always seeks to provide a wide range of motorized and non-motorized recreational opportuni-ties,” said U.S. Forest Service Chief Tom Tidwell. “This policy maintains commu-nity input and local decision-making so that those with knowledge of local areas can decide how to best balance natural resource issues with legitimate recre-ational uses of national forest land.”

The new rule was the result of a 2013 federal court decision that the existing travel management rule violated the Ex-ecutive Order governing off-road vehicle use on federal lands in giving the agency the discretion to determine whether to regulate over-snow vehicle use. The court ordered the Forest Service to issue a new rule consistent with the Executive Order.

While this is a significant change for western states with expansive open ar-eas where over-snow vehicle trails and areas are not specifically designated,

it will have little if any impact on how snowmobile opportunities on the Green Mountain National Forest (GMNF) are currently managed. The GMNF has a designated snowmobile/OSV trail system that the public can continue to use and which they will continue to refine. At this time the public may continue to ride on all trails posted as open to snowmobiles on the National Forest.

The GMNF Land & Resource Man-agement Plan (Forest Plan) is fully con-sistent with the new rule and states that motorized vehicles shall not be allowed off NFS roads and trails and that motor-ized trail vehicles shall be allowed only on NFS roads and trails, which are des-ignated for that use. In addition, a For-est Supervisor order issued in April 2010 prohibited operating OSVs off NFS roads except on trails designed for that use.

“We do not anticipate the need for any change in our Forest Plan nor in the way we currently manage the existing desig-nated trail system”, said Acting Forest Supervisor Dee Hines.

The GMNF does not currently have a comprehensive map of OSV designated trails available to the public and plans to produce one as soon as it is practical.

The new rule will preserve existing decisions governing over-snow vehicle use that were made under previous au-thorities with public involvement; allow decisions for over-snow vehicle use to be made independently or in conjunction with decisions for other types of motor vehicle use; and require local units to cre-ate over-snow vehicle use maps separate from use maps for other kinds of motor vehicles.

U.S. FOREST SERVICE PUBLISHES NEW RULE FOR OVER-SNOW VEHICLE USE ON NATIONAL FOREST

HARPERS FERRY, W.V. – In order to enhance the Appalachian Trail (A.T.) ex-perience for thru-hikers, the Appalachian Trail Conservancy (ATC) has launched a new voluntary registration system for those attempting to hike the estimated 2,185-mile-long trail in one year.

The registration system, available at www.appalachiantrail.org/thruhik-eregistration, exists to ease impacts from the increased number of hikers expected after the release of two hiking related films, “Wild” and “A Walk in the Woods.”

In recent years, the A.T. thru-hike ex-perience has at peak use times suffered severe overcrowding at the southern end of the trail. Crowding intensifies because hikers tend to start thru-hikes around specific dates, such as March 1, March 17, and especially April 1 and weekends. Overcrowding puts undue pressure on the finite number of shelters and camp-

sites and on the water, plants and wildlife near these accommodations.

“With a large number of new hikers expected along the Appalachian Trail in 2015 and 2016, the Appalachian Trail Conservancy hopes that this new volun-tary thru-hike registration system will allow hikers to know in advance when overcrowding along the trail will exist, and then adjust a thru-hike start date to his or her advantage. The solution is sim-ple, the hikers need to spread out,” said Morgan Sommerville, the ATC’s regional director.

Users of this voluntary registration system should keep in mind that it does not provide hikers with guaranteed spaces along the A.T. or serve as a sub-stitute for any required permits. At this time, registration is only open for 2015. Registration for 2016 will be available on Dec. 1, 2015.

NEW REGISTRATION SYSTEM FOR APPALACHIAN TRAIL IMPLEMENTED TO MANAGE OVERCROWDING

It's good on top

Climbers celebrate gaining the summit of a rocky crag. Photo by Angelo Lynn

24 VTSPORTS.COM FEBRUARY/MARCH 2015

gear and beer by Hilary DelRoss

Hilary grew up in southern New England where she developed her love of nature and outdoor recreation, in-cluding learning to ski at Rhode Island's only ski hill. After explor-ing the Rocky and Cas-

cade Mountain ranges, she transplanted to the Green Mountain State where she snowboards, skis, hikes, bikes, kayaks and stokes campfires from her home base in Montpelier.

GEAR: K2 Panoramic Splitboard and skins Backcountry, sidecountry and uphill travel are growing segments in snow sports – and not just in the ski sector – as more snowboard manufacturers also offer splitboards in their seasonal line up. The Panoramic is K2 Snowboarding’s go-to splitboard, which has been available for the past four seasons. The Panoramic features an all-terrain rocker, consisting of a flat base with rocker at the nose and tail. This shape claims to offer enough lift for floating on powder while maintaining maximum contact in ski mode. Bamboo strips in the core add strength to the base and a flexible tip and tail help initiate turns, which provides welcome assistance against the rigidity of the included Voile plates. This board is available to purchase alone or as a kit with Voile hardware and K2 skins, making it a good choice for beginners entering the sport, since almost all the components are included. The directional shape of the board, its light weight and set-back stance aid in turning and control of the board during up- and downhill travel, again making this a good choice for those transitioning from downhill snowboarding. The rocker is fairly minimal and the board has a low profile, which can make downhill turns feel responsive but can stunt uphill travel if ski tips get hung up in heavy snow. The top sheet has a matte finish that tends to hold snow more than the glossier materials typically used. As part of the kit setup, K2 skins come pre-cut to match the shape of the sidecut and length of the skis. Low profile “ZClip” attachment points clip quickly and easily into eyelets on the nose and tail of each board minimizing the risk of attachments to slide off or the skin to shift. This also prevents snow from collecting underneath the skins or skins peeling off when climbing. K2 also offers an upgraded baseplate/binding as part of their integrated “Kwicker” system. K2’s pin-less plate, binding and boot system is designed to cut weight and speed up the transition between walk and ride modes. Have fun exploring new or favorite terrain on this board and be sure to go forth safely. The board is available in sizes from 154 to 168 cm; $599.95 for board only or $899.95 with Voile kit and K2 skins.

14th Star Brewing Co. Maple Breakfast StoutHead brewer and owner, Steve Gagner, dreamed up 14th Star Brewery while serving in Afghanistan. Now, he creates traditional varieties with a nod to the local

flavors found in his hometown, St. Albans, Vermont – aka Maple City USA. Maple sugaring season is right around the corner and there’s no better time to start thinking about all the ways to enjoy it. 14th Star’s Maple Breakfast Stout pays homage to the long tradition of sugaring in Vermont with well-planned and locally sourced ingredients. This dark brown stout holds a short, foamy head when poured into a pint glass. A combination of malts produces toasty aromas of chocolate and coffee. Sweetness from pure Vermont maple syrup from St. Albans and honey from French Hill Apiary (also in St. Albans) balance the barely-there hoppiness and roasted coffee and chocolate flavors. Oats added to the malt lend a full, smooth mouthfeel. This 5.5% ABV brew is so flavorful and complex you’ll want to order a second round. Available on draft in select locations across central and northern Vermont or stop by 14th Star Brewery during the Vermont Maple Festival (or anytime) for a tasting and growler fill up. While you’re there, pick up a 22-ounce bottle and take a look at the label artwork featuring Gagner’s grandfather tending to a maple evaporator.

FEBRUARY/MARCH 2015 VTSPORTS.COM 25

26 VTSPORTS.COM FEBRUARY/MARCH 201526 VTSPORTS.COM FEBRUARY/MARCH 2015

Few moments define the beauty of Nor-dic ski racing better than the silence before the start gun of a mass start. In that 10 seconds of stillness, where lines of racers lean over their poles and pause for the start, potential is tangible. Unfortunately, so is race anxiety. The challenge is to learn how to use that excitement to your advantage. To many veteran racers one of the best aspects of Nordic skiing is racing a mass start. It epitomizes the appeal of modern racing. They’re fast paced, tac-tical and, sometimes, a little dangerous. From sprint heats to marathons, confi-dence in the start will set the tone for the rest of your race. That confidence is important, because while you can’t win a race in the first 100 meters, you can lose it. When you walk into a big race, two mindsets will ensure that you walk out safely: tactics and tranquility. It all starts with a plan. Tactically, whether you’re sprint-ing or in a marathon, it’s never a good idea to empty the tank in the start. Es-pecially now that most mass starts are

Annie Pokorny is a writer from Spokane, Wash., who skis profes-sionally for SMS T2 at Stratton Mountain, Vt.

distance races, you must find a way to make up ground while not exhausting yourself. Whether you’re in the first wave or the last, working your way up should be a goal in the start, but you should do so in a way that won’t toast you for the rest of the race. Additionally, if you have the choice, start towards the outside of the chevron, and always keep space in view where you can go if you start to get boxed in.

If you’re in the center of the pack, own the space in front of you. If some-one tries to take that space, don’t let them have it! That said, if the space in front of you happens to be the entire course, it’s almost never a good idea to lead out of the start unless you are ab-solutely certain you can drop the pack immediately. For distance races, work your way to the lead pack and sit in and wait until later to make a move, because leading requires much more energy than draft-ing behind someone. While a good understanding of tactics is great, knowing that you can calmly execute your plan is better. In order to make those tactical moves without panicking, enter the race with a healthy dose of self-confidence. Part of that confidence is a sense of calm. Instead of trying to move as fast as possible, darting from side to side or obstructing competitors, the best racers in the world weave through mass starts with a sense of grace and ease. Trust yourself, your skis, and the training you’ve done. They will all get you to the

finish line. Walking into the start, stand up tall, take deep breaths and gather a sense of calm before the storm. Because racing can be like a storm. One of my former coaches told me that racing is like a twister where the racer is at the eye of the storm. When you step to the line, music, announcements, stress over conditions and energies from other competitors, spectators and coaches will all swirl around you. What great racers do is take that energy and convert it into something tranquil. Something called confidence. That, combined with a good plan, will get you to the finish line safely and ef-ficiently, maybe even first.

For distance races, work your way to the lead pack and sit in and wait until later to make a move, because leading requires much more energy than drafting behind someone.

Nordic Racing: How to Get the Most Out of Mass Starts by Annie Pokorny

FEBRUARY/MARCH 2015 VTSPORTS.COM 27

2015 Skills Certification CoursesHulbert Outdoor Center, Fairlee, VT

Wilderness First Aid / CPR Cost: $260 (meals, lodging, course materials) $200 commuter (lunch, course materials)

Optional:American Heart Association CPR (Heartsaver)Cost: $45

April 11-12 • May 30-31 • November 21-22

Wilderness First Responder May be used as first half of a WEMT bridge course with SOLO. Cost: $925 (meals, lodging, course, materials) $740 commuter (lunch, course materials)

April 11-18 • May 18-25 • December 14-21

Wilderness First Responder Review (Recertification)Cost: $290 (meals, lodging, course, materials) $240 commuter (lunch, course materials) $45 CPR Re-certification

May 16-17 • November 21-22

Wilderness EMT Module Cost: $615 (meals, lodging, course materials) $500 commuter (lunch, course materials)

December 12-16

EMT WILD Day Cost: $150 (lunch, course materials)

December 12

ACA Canoe Instructor Certifications Levels 1, 2, and 3 (3 day training):Cost: $475 (meals, lodging) $380 commuter (lunch)

Level 1 and 2 (2 day training): Cost: $390 (meals, lodging) $310 commuter (lunch)

May 30-June 1 • June 5-7

** 10% Military Discount is available for all of our Skills Certification courses

For more information or to register, please contact Lynn Daly at 802-333-3405 or check our website http://tinyurl.com/HOC-2015-Skills

By Evan JohnsonCRAFTSBURY — Fresh snow and elite-level racing action were on display at the Craftsbury Outdoor Center with a registered 450 participants in the an-nual Craftsbury Marathon on Jan. 31, followed by the USSA SuperTour on Feb. 6-8. Normally held as a linear race between Craftsbury and Greensboro, the Craftsbury Marathon was held on a groomed 12.5K loop this year, as it has been in three of the past four years. Marathon director, John Broadhead said weather conditions wouldn’t allow for a consistent trail to form with adequate coverage. “We’ve tried to do that, but we just haven’t had any luck with the weather,” he said. “The logistics of a 50K linear course are pretty awesome and we just haven’t been able to do it.” Race organizers avoided a delay in the start of the Craftsbury Marathon, as temperatures lingered just above just above -4 degrees Fahrenheit. First aid staff monitored racers for signs of frost-bite, and race officials decided to go ahead with the scheduled 9 a.m. start. Elizabeth Youngman of Sun Valley, Idaho finished first in the women’s 50K with a time of 3:13:19.1, seven minutes ahead of Vermonters Jane McClelland and Lindley Van Der Linde, taking sec-ond and third, respectively. In the women’s 25K, Emily Han-nah, of Steamboat Springs, Co., took first with a time of 1:35:32.2 followed by Madeline Leopold from Middlebury, Vt., who finished at 1:43:29.4. Megan Killigrew followed 20 seconds behind Leopold for third. For the men’s 50K, Patrick O’Brien, racing for the Craftsbury team, took first with a time of 2:36:03, ahead of second-place finisher Chris Ziegler at 2:39:54.2, and Dylan McGuffin who finished third at 2:41:30.8. Dartmouth Ski Team member Magnus Bigelow won the men’s 25K with a time of 1:22:18.8, followed three minutes later by Chris Nice from Ha-nover, N.H. with a time of 1:25:15.6. Jake Hollenbach, racing for the Vermont Cross Country Ski Team took third with a time of 1:26:57.5. In the USSA SuperTour races, US Nordic Ski Team member Kris Freeman dominated in four out of his five races,

starting with the 1.6K sprint, his first sprint victory since 2009. Freeman skied a tactical race to beat Alaska Pacific Uni-versity’s Reese Hanneman in the closing meters as the two neared the finish line. With a time of 2:59.07, Freeman bested Hanneman by 0.06 seconds to take the win. In third was Alaska Pacific Univer-sity’s Eric Packer, who skied in sixth for much of the race before surging through the pack on the final hill. He trailed Freeman’s time by 2.03 seconds. Behind Packer in fourth and fifth were a pair of University of Vermont skiers – Jørgen Grav (+2.72) and Cole Morgan (+2.84), who were the first college skiers. The 1.4K women’s sprint featured Bridger Ski Foundation’s Jennie Bender, finishing in 3:01.29. A charging Erika Flowers from Stratton Mountain School T2 followed 1.9 seconds behind. Middle-bury College’s Heather Mooney claimed the remaining spot on the podium 4.2 seconds behind Bender. In the 10K freestyle, Freeman con-tinued his winning streak, finishing with a time of 25:04.3. University of Vermont skier Rogan Brown followed 38.3 sec-onds behind. APU Alexander Treinen took third, 1:04 behind Hanneman. In the women’s 10K, Mary Rose sprinted from third at the 5K mark to finish 10 seconds ahead of the entire field with a time of 30:10.3. Behind Rose was a tie for second place between Erika Flowers and University of New Hamp-shire’s Anika Taylor. With a time of 30:20.5, Flowers and Taylor earned a rare podium tie. Freeman made his time at the Su-perTour a three-peat, by winning the 15K classic race as well. Freeman estab-lished a comfortable lead over the rest of the field by the 10K mark and finished 20 seconds ahead of the skiers behind him. In closely-contested battle for sec-ond, Gordon Vermeer of the Craftsbury Green Racing Project barely edged Lex Treinen of Alaska Pacific University, div-ing across the finish line just .01 seconds ahead of Treinen. Following a strong season-long performance, Freeman was named to the US World Championships team and will compete in the FIS World Champi-onships in Falun, Sweden from Feb. 18 – March 1.

CRAFTSBURY MARATHON AND SUPERTOUR WRAP-UP

28 VTSPORTS.COM FEBRUARY/MARCH 2015

JONATHAN VASSreader athlete

THERE’S NO QUESTION JONATHAN VASS IS AN ENDURANCE JUNKIE. FROM ULTRA-RUNNING TO RANDONEE RACING, HE’S HAPPIEST WHEN HE’S WORKING HIS HARDEST. DESPITE THE FACT THAT HIS PRIMARY SPORTS ARE RUNNING AND SKIING, THE MOST MEMORABLE EVENT HE’S TAKEN PART IN INVOLVED HIS MOUNTAIN BIKE.

Age: 48 | Residence: North Pomfret | Family: Sweetheart, Stephanie; three dogs (“our crew”) Addie, Bootie and Lola

Occupation: Recycling consultant | Primary sport: Ultra running and skimo (ski mountaineering) racing

VS: How did you discover the New England Rando Race series?JV: I bought Kilian Jornet’s movie A Fine Line and was completely hooked before I even tried the sport. Then I dis-covered Jonathan Shefftz and the New England Rando Race series. Last year was my first season and I went to five races, including two from that series.

VS: So you had no experience with rando racing before that?JV: I grew up ski racing, including com-peting in Italy, but I wasn’t familiar with ski mountaineering racing. I did as much research on skimo as I could and then I bought the essentials: boots, bindings, skis and skins. I made do with the pack and clothing I had and just showed up for the races. Everyone was so friendly and inviting and other rac-ers helped guide me with advice on rac-ing, training, and equipment choices all season. Now I’ve got some better gear, including a racing backpack that allows you to go through the transition stages without taking your pack off.

VS: How do skimo races work? JV: Every race is roughly 10 miles with some backcountry skiing, some skin-ning and some boot packing. There is usually a short course option, depending on your ability. The races start with us lining up together and placing our skis in the snow. You run a quarter or half mile and lock into your skis, which al-ready have their skins on. Then you skin to the top of the mountain and ski down something treacherous, like the edge of a black diamond or something through the woods. The course is marked with little flags which are often very hard to find. At a certain point on the moun-tain you take off your skis, latch them to your pack and boot pack up at least 200 feet vertical. Then you put your skis

back on and either skin a little further or ski down to a certain spot where you put your skins on and go back up and do it again. The races usually have three laps. It’s really exciting and it’s just such an amazingly diverse group of people. There are world class athletes and last year there was a woman who raced with her kids. Everyone shows up on differ-ent gear.

VS: What do you love about it?JV: The racing is fierce, there’s no doubt about that, but the informal loose at-mosphere is welcoming and fun right from the start. We gather outside for the rules and course layout and then sort of wander down the road together to the starting area. If you love to endure and suffer and have really cool gear, it’s a great sport.

VS: Let’s talk a bit about your ultra-running.JV: I ran cross country in high school and college, but then I didn’t really do anything until 2006 when I happened to find a copy of Triathlete Magazine on the floor of our recycling facility. I hadn’t even heard about triathlons be-fore, but I decided I wanted to do it so I got a coach and trained. First I ran the Vermont City Marathon and after that I did triathlons and unless I was sick or injured I finished in the top 20 percent. All that training led me to the Ironman course in St. George, Utah. That course no longer exists because it was too dif-ficult. Less than half the racers finished. I finished, but it was during that race - I remember the exact moment was at mile 16 of the run – that I decided that since people were telling me I was a great runner I should try ultra-running. I was done with triathlons and never looked back. VS: And you switched right then and

there?JV: I went right in and raced the Ver-mont 50. This year I did the Vermont 100, but I had to drop out at mile 70 due to a pre-existing injury. I left in great spirts, though. It was a breakout year thanks to skimo. I finished fourth at the Twin State 50K in Windsor and ran an 8:35 at the Pinelands 50-miler in Maine which is a 10:17 pace. I look forward to doing the Vermont 100 next year af-ter I get a few more ultra-races under my belt. This year I helped with the set up and clean up, as well as running. It was nice to be involved because it goes right by my house, so it was exciting to be part of it. VS: How do you train for skimo?JV: Last year I didn’t train at all. I was running 50 to 70 miles a week, but that was it. This year I’m doing a lot of up-hill training, trying to increase my pace. I wear a backpack with weights in it and I’ve even worn some ankle weights. Skimo is an amazing sport and I really want to do well. I got left in the dust last year. It was really a learning experience for me on how to use the equipment.

VS: Tell us about your most memo-rable race. JV: That would be the Mad River skimo race. It starts at Mad River and you go up Antelope and jump on the Long Trail and it’s just beautiful out there. You’re on the knife edge of the ridge, exposed to the elements heading down to Sugar-bush North. It’s amazing to be out there in the woods. Then you come out and ski down to the bottom of FIS and then boot pack up FIS and ski down the edge of it which was icy, scaly and treacher-ous. Then we skied down to Slide Book, put our skins back on and skinned all the way up Sugarbush South and then skied down to the base. That was an

amazing race and at the end they gave us each a free Sugarbush ticket for the rest of the day, which was really nice of them. Skimo races are really inexpen-sive and most resorts give us a pass for the rest of the day which makes them really attractive. I finished in the middle of the pack, but everybody gets some-thing cool, often from skimo.com which is the main sponsor.

VS: Do you do other sports?JV: If mountain biking was a religion I’d join it. The most incredible thing I’ve ever done was finish the Leadville 100 mountain bike race and earn a silver buckle. I ride my mountain bike a lot. I love my road bike, too, but I don’t get on it nearly enough.

VS: What is the appeal of these en-durance sports?JV: I love pain and torture. I’d rather be out there all day than just do an hour-long race. I’m an endurance junkie. If you’re going to train that hard, it might as well be for an all-day event. I think it’s more exhausting to do a sprint tri-athlon than to run 50 miles.

— Phyl Newbeck

By Phyl Newbeck

Phyl Newbeck lives in Jericho with her

partner, Bryan, and two cats. In the

winter she alternates skiing with Nor-

dic skating, while the summers find her

on her road bike, swimming or kayak-

ing. She is the author of Virginia Hasn’t

Always Been for Lovers: Interracial

Marriage and the Case of Richard and

Mildred Loving.

28 VTSPORTS.COM FEBRUARY/MARCH 2015

TARA GERAGHTY-MOATS reader athlete

TARA GERAGHTY-MOATS STARTED SKI JUMPING AT THE AGE OF NINE AND NEVER LOOKED BACK. SHE HAS COMPETED INTERNATIONALLY IN BOTH CROSS-COUNTRY SKIING AND BIATHLON, BUT SHE’S LOOKING FORWARD TO SPENDING HER FIRST WINTER ON THE WORLD CUP SKI JUMPING CIRCUIT.

Age: 21 | Residence: Fairlee | Family: Mother, Elizabeth Geraghty | Occupation: Full-time athlete, part-time student

Primary sport: Ski jumping

VS: What’s the appeal of ski jumping?TGM: I love being in the air and I love the fact that it’s something kind of ex-traordinary. A lot of people look at ski jumping and think it looks pretty im-possible. There’s a certain draw to a sport that gives you a thrill and not that many people can do.

VS: When did you start jumping?TGM: I started when I was nine years old in Hanover and Lebanon, New Hampshire. Hanover has 10, 20 and 35 meter jumps and Lebanon has 10, 25 and 50 meter jumps. Ski jumping is a bit like gymnastics regarding the age time-line. You can start young, but you begin with jumps that are small and conserva-tive like a three-meter jump. You prog-ress step by step. By the time athletes get to the World Cup level it looks really dramatic, but it takes years and years of practice and small steps.

VS: How frustrating has it been to have limited competitions for women?TGM: It’s been very frustrating. There is beginning to be an international level for Ladies Nordic Combined for young-er girls, but I’m at the high end of the age bracket for that. The development curve is really slow since they’re taking a long term view of it. I’m very happy, though, that my ski jumping is pro-gressing and I’ll be on the World Cup circuit this year.

VS: How have you advocated for more levels of competition for women?TGM: I just like to let my athletic ability speak for itself. I worked on the petition for the International Olympic Commit-tee, but it’s really the generation that’s

a little older than me that did more. I grew up jumping and trained hard and enjoyed the sport and that’s mostly what I’ve done. I do like to encourage the next generation of girls to jump. This summer I coached at summer camps in Lake Placid and Park City, Utah.

VS: You also compete in cross-coun-try skiing, don’t you?TGM: I do every winter sport I can, whenever I can. I love being outdoors and feel that every kind of skiing helps another kind of skiing. I started com-peting in cross-country skiing when I was eight and I started biathlon when I was 17. I went to Junior Worlds four times for biathlon during the years that I had to give up ski jumping due to in-jury. [Geraghty-Moats broke her leg and tore ligaments in a training crash in 2009].

VS: But this year it’s just ski jumping, isn’t it?TGM: This winter will be my first time competing in just one sport. I’ll start off with training camp in Slovenia and Ger-many and then the first World Cup com-petition will be in Norway. If that goes well, I’ll compete in Japan, Slovenia and Austria, but that will depend on the first few competitions.

VS: Tell us about your most memo-rable competition? TGM: I think the most memorable was when I was 16 and competing in Park City. I wasn’t on the national team at the time but I was competing against other team members on the 90-meter jump in the summer nationals. It was the first time I podiumed at an event

like that. It sparked my interest to take ski jumping all the way and to compete internationally.

VS: What international competitions have you done?TGM: I was on the Continental Cup ski jumping circuit for a while, but because of my injury I had to take four years off so I haven’t jumped internationally yet.

VS: How did you spend your summer?TGM: Since I’m only training for ski jumping right now I spent the summer in Lake Placid and Utah training. It’s the same equipment but you land on plastic and it’s really very comparable to snow. Ski jumping is a year-round sport now, although I take a little bit of a break in the spring and a short break in the fall. People think landing on the plastic must be rough, but it doesn’t hurt. The hill is steep so it’s more like landing on a slide. It doesn’t matter what you land on, you’re not crunching to a stop. It’s not the most dignified thing when you fall, but it’s not a big deal.

VS: Is it difficult to find women’s skis?TGM: The equipment is exactly the same except for length. Since every ski jumper starts small, I just have shorter skis than the taller men. Now that I’m at a higher level my skis might need to be more flexible than those for guys my age, but it’s just small details.

VS: Where do you go to school?TGM: I take on-line classes at Com-munity College of Vermont through the Vermont State College network and with DeVry University, which has a partnership with the U.S. Ski Team.

VS: Where do you see yourself in a few years?TGM: I have to see how things go on the World Cup circuit this winter. There are 16-year-olds winning medals, but last year there was also a 40-year-old silver medalist. There’s no age limit for ski jumping; its how every individual feels and how their life is going. I’ll do this for as long as it’s fun and my body feels good. I’ll also continue going to school with a goal of sports science, coaching or maybe being an EMT. Right now just going to classes and focusing on school is an important part of my life.

VS: Do you ever get to ski for fun?TGM: I ski at Mad River Glen a lot. I grew up skiing there and they’re help-ing to support me this winter. It’s some-thing I really love to do and Mad River is where I developed my love for down-hill skiing. Whether it’s there or in the backyard with friends and family, ski-ing is more than a job. It’s my life and I love what I do.

VS: Do you have other sponsors?TGM: I do. The U.S. Women’s Ski team has a lot of sponsors, but we also do in-dividual fundraising. The U.S. Ski Team has helped set up a framework to help us but we are virtually the only country on the ski circuit without government funding. It’s an interesting set up and it’s not ideal.

— Phyl Newbeck

By Phyl Newbeck

FEBRUARY/MARCH 2015 VTSPORTS.COM 29

30 VTSPORTS.COM FEBRUARY/MARCH 2015

calendar of events

ALPINE SKIING

February

28 SOUTHERN VERMONT FREESKIING CHALLENGE

Competitors tackle Black Magic, riddled with

technical cliff bands at the top of the course

and a wide-open pitchy section towards the

bottom, to find the best skier on the mountain.

The event is the second stop in the Ski The

East Freeride Challenge. www.magicmtn.com

28 MOUNTAIN DEW VERTICAL CHALLENGE AT

BOLTON VALLEY

Bolton Valley hosts a free ski race open to the

public. Skiers and snowboarders are divided by

gender and age group to compete for medals

in each category. In addition to the race, prizes

are given away throughout the day.

www.boltonvalley.com

March

6 – 8 SPECIAL OLYMPICS VERMONT WINTER GAMES

This annual three-day competition offers

four winter sports for athletes to compete in:

Snowboarding, Snowshoeing, Alpine Skiing

and Cross-Country Skiing — creating an

everlasting memorable event for all involved.

www.suicidesix.com

7 CASTLEROCK EXTREME CHALLENGE

Sugarbush Resort Hosts the third stop of the

Ski The East Freeride Tour on the challenging

Castlerock trail. Competitors pick the best line

for a piece of the $1,000 cash purse.

www.skitheeast.net

7 – 8 JAY PEAK SNOW LEOPARD CHALLENGE

Jay Peak, along with Owl’s Head Resort in

Quebec will make up a weekend of USSMA-

sanctioned randonee racing. This year’s races

are sanctioned as Category II, meaning the

courses will have approximately 4000 vertical

feet, five to ten transitions, 50 percent off-piste

skiing and a sub-three-hour finishing time. A

grand prize of $500 cash goes to the winner and

a dollar from each entry fee will go towards The

Snow Leopard Trust. www.jaypeakresort.com.

8 TRIPLE CROWN MOGUL CHALLENGE

The third and final phase of Mad River Glen’s

Triple Crown Series is a mogul competition on

MRG’s black diamond terrain. The awards for

the series will follow. www.madriverglen.com

8 EXTREME SKIING CHALLENGE

Junior and adult freeskiers show their stuff on

the Madonna headwall, an ungroomed steep

with a double fall line descent filled with cliffs,

bumps, trees, chutes, and stumps. www.

smuggs.com

12 – 15 VERMONT OPEN

Stratton’s freestyle series hosts competitions in

rail jams, slopestyle, big air and banked slalom

divisions – all with $20,000 in prize money up

for grabs. www.stratton.com

13 – 14 CARINTHIA FREESKI OPEN

The Carinthia terrain parks at Mount Snow

host the annual AFP-certified event with a cash

purse for the pros and prizes for skiers in the

amateur divisions. www.mountsnow.com

14 SUGAR DAZE CONCERT

Okemo hosts a free concert series that

culminates with a huge outdoor concert

extravaganza in the Jackson Gore courtyard.

www.okemo.com

14 -15 SLASH AND BERM BANKED SLALOM

Killington hosts a banked slalom race in The

Stash terrain park. Riders will be rewarded

for picking the best lines and nailing the best

tricks on rock jibs, log rides, rainbow trees and

miniature buildings. The action continues on

Sunday with a Shop Team Invite only banked

slalom event. www.killington.com

15 MOUNTAIN DEW VERTICAL CHALLENGE AT BROMLEY

Bromley hosts a free ski race open to the public.

Skiers and snowboarders are divided by gender

and age group to compete for medals in each

category. In addition to the race, prizes are

given away throughout the day at a mountain.

www.bromley.com

21 MAD RIVER GLEN BACKCOUNTRY CHALLENGE

In this even your only opponent is the

demanding Vermont backcountry. There are no

winners or losers – just those that finish. This

event is open to all types of gear as you trek

along the spine of the Green Mountains.

www.madriverglen.com

Event organizers! Listing your event in this calendar is free and easy. Visit vtsports.com/submit-event, and e-mail results to [email protected].

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21 THE C.O.M.P

Carinthia parks at Mount Snow host the third

plaza-style snowboard competition.

www.mountsnow.com

21 SPRING DEMO DAY

Okemo hosts a full day of demos from top ski

and snowboard companies at the Okemo base

area. . Participants can visit the demo tent area

in the Jackson Gore Courtyard to test-drive the

latest in equipment at no charge. A credit card

imprint and signed waiver is required.

www.okemo.com

21 SILLY SLALOM AT BOLTON VALLEY

Bolton Valley hosts part boarder-cross, part

slalom, part slopestyle and all fun. Costumes

are encouraged while you race this fun on-

snow course under the warm spring sun.

www.boltonvalley.com

2 1 – 22 SKI THE EAST FREERIDE TOUR CHAMPIONSHIPS

Jay Peak hosts the final round of the Ski

the East Freeride Tour over two days. The

preliminary runs will be on Saturday on Green

Beret or Upper River Quai trail (depending on

conditions) where the competitors will get a

chance for 1 run to win over the judges. The

finals will be on Sunday down The Face Chutes,

where overall standings are judged based off of

two runs. www.skitheeast.net

21 – 22 SPRING FLING WEEKEND AT BROMLEY

MOUNTAIN

Bromley hosts a springtime festival to

commemorate warmer days: live music and

fun family events, pond skimming and the duct

tape derby. www.bromley.com

21 – 22 24 HOURS OF STRATTON

For one night only, Stratton lights up the trails

for teams of skiers and snowboarders who ski

and ride all night, while raising money for the

charitable works of the Stratton Foundation.

www.strattonfoundation.org

27 BUD LIGHT REGGAEFEST

Mount Snow hosts a weekend of Reggae music

and events including pond skimming and the

duct tape derby. www.mountsnow.com

28 SPRING FLING RACE & PARTY

Magic Mountain hosts a celebration of spring

with its annual race, BBQ, live music and

calendar of events

dancing on the deck après ski.

www.magicmtn.com

April 4 – 5 SUGAR SLALOM AT STOWE

This classic race, organized by the Mount

Mansfield Ski Club combines top-level racing

action and a fun springtime celebration.

The Sugar Slalom is held in a Mardi Gras

atmosphere with on-slope barbeque, and

costumes while licensed USSA racers ages

10 and up compete for points. Sugar on snow

awaits the racers at the finish line.

www.teammmsc.org.

11 – 12 BEAR MOUNTAIN MOGUL CHALLENGE

The Bear Mountain Mogul Challenge is a

spring rite of passage at Killington. The bump

and jump venue rises from Outer Limits, one

of Killington’s toughest runs, in plain view of

the Bear Mountain Quad and the party at the

lodge below. www.killington.com

BACKCOUNTRY/TELE/AT

February 28 BACKCOUNTRY BASH AT MOUNT GREYLOCK

Using climbing “skins” with alpine touring or

telemark bindings (or even splitboards), racers

start at the base of Mount Greylock, ascend,

then descend (on marked in-bounds ski area

trails), as fast as possible, over multiple laps.

www.nerandorace.blogspot.com

March

1 TELEMARK RACE FESTIVAL AT PICO MOUNTAIN

Vermont Adaptive hosts a telemark race

(Continued on next page)

FEBRUARY/MARCH 2015 VTSPORTS.COM 31

Featured Events:

February 27 – March 1

Lake Placid Nordic Festival

Whiteface Ski Resort hosts Nordic ski, waxing and orienteering clinics, demonstrations, dinners and parties, discounts on demos, rentals and merchandise, sales and touring all culminating on Sunday, March 1, at the Mt. Van Hoevenberg Cross Country Ski Center with the running of the 33rd annual Lake Placid Loppet 50K and Kort Loppet 25K.

www.whiteface.com

March 1

Telemark Race Festival at Pico Mountain

Vermont Adaptive hosts a telemark race festival at Pico Mountain. Registration is available on-site on the day of the race and includes lift ticket for the day and a party and raffle at the event’s conclusion. Medals go to the top men’s and women’s finishers. The proceeds of this race go to the center to help impaired individuals to be able to enjoy the sport of skiing.

www.vtadaptive.org

May 24

32 VTSPORTS.COM FEBRUARY/MARCH 2015

calendar of events includes lift ticket for the day and a party and

raffle at the event’s conclusion. Medals go to

the top men’s and women’s finishers.

www.vermontadaptive.org

7 – 8 NORTH AMERICAN TELEMARK FESTIVAL

Mad River Glen hosts the 40th edition of

the world’s largest and oldest gathering of

telemark skiers. Events include demos, clinics

and races. www.telemarknato.com/festival

14 MAGIC MOUNTAIN RANDO RACE

Using climbing “skins” with alpine touring or

telemark bindings (or even splitboards), racers

start at the base of the mountain, ascend,

then descend (on marked in-bounds ski area

trails), as fast as possible, over multiple laps.

www.nerandorace.blogspot.com

15 CATAMOUNT TRAIL CLASSIC FUN-RAISING

TOUR

A classic tour designed for the experienced

skier with a sense of adventure prepared

for the unexpected runs from Bolton Valley

Resort to the Trapp Family Lodge. This event

raises funds for the CTA’s Ski Cubs Youth Ski

Program. www.catamounttrail.org

21 BROMLEY RANDO RACE

Using climbing “skins” with alpine touring or

telemark bindings (or even splitboards), racers

start at the base of the mountain, ascend,

then descend (on marked in-bounds ski area

trails), as fast as possible, over multiple laps.

www.nerandorace.blogspot.com

BIKING/CYCLING

February 27 – 3/1 WINTERBIKE

Kingdom Trails celebrates fatbike culture

with a full day of fatbike demos and events

including races, games and group rides at the

Kingdom Trails headquarters in East Burke.

www.kingdomtrails.com

March 8 RIDE FOR THE BRIDGE INDOOR CYCLING

MARATHON

First in Fitness hosts an indoor cycling

(spinning) marathon to benefit the Cross

Vermont Trail’s campaign to build a bridge

across the Winooski River in East Montpelier

and associated trails. Use First in Fitness

indoor bikes or bring your wind trainer.

www.crossvermont.org

8 6TH ANNUAL FROZEN ONION RACE III

Onion River Sports and the Millstone Hill Trail

Association host a mix of single and double

track racing on trails. The event starts at 9

a.m. and includes demos, warm food and

drink and a bonfire. www.onionriver.com

28 VERMONT OVERLAND MAPLE ADVENTURE RIDE

Part of the Woodstock Maple Weekend,

this ride travels 25 – 30 miles on narrow

gravel roads around Woodstock, stopping for

refreshments at a working sugarhouse.

www.vermontoverland.com

NORDIC SKIING

February

27 – 3/1 LAKE PLACID NORDIC FESTIVAL

Throughout the three-day festival there

will be ski, waxing and orienteering clinics,

demonstrations, dinners and parties, discounts

on demos, rentals and merchandise, sales

and touring all culminating on Sunday, March

1, at the Mt. Van Hoevenberg Cross Country

Ski Center with the running of the 33rd annual

Lake Placid Loppet 50K and Kort Loppet 25K.

www.whiteface.com

28 SNOW DAYS AT MOUNTAIN TOP INN & RESORT

Blue Cross and Blue Shield of Vermont presents

free community events for Vermonters in an

effort to encourage physical activity during the

winter months. At Snow Days, attendees can

take advantage of free cross-country skiing

and snowshoeing tickets, as well as rentals,

healthy snacks, hot cocoa and a bonfire.

For more information, visit www.bcbsvt.

com/snowdays, call (802) 764-4828 or

email [email protected]

28 RANGELEY LAKES LOPPET XIX

The Rangeley Loppet features a 25K loop at

the Rangeley Lakes Trail Center in Rangeley,

Me and includes a 25K classic race, a 25K and

50K freestyle race. There is also a 25K tour. Aide

stations are every 8k. For more information,

visit http://rangeleylakestrailscenter.com

28 VINTAGE NORDIC SKI DAY

The Vermont Ski Museum hosts a 5K-ski race

on vintage skis at Oak Hill in Hanover, N.H.

Event also includes demos from Alpina, Elan

and Fischer and an exhibit from the Vermont

Ski Museum. For more information, call Mike

Silverman at 603 643 6534.

March

1 SKI & SHOE TO THE CLOUDS

A 10k Cross Country Ski and snowshoe race

at Great Glen Trails and the Mt Washington

Auto Road. 4K at the base then 6K up the

Mt. Washington Auto Road with a 2,200 feet

elevation gain. www.skitotheclouds.com

1 STRAFFORD NORDIC RELAYS

Sprint style relays Teams of two in divisions

from Bill Koch League through Masters age

categories. The classic race is in the morning,

Enjoy snowmobiling, mountain biking and hiking right from the front door.Just nine miles from Burke Mountain.

Direct access to the VAST trail network.

HAWK ROCK CABINS

Five fully furnished cabins in the heart of the Northeast Kingdom.

Email, call or visit our website to reserve a cabin

www.hawkrockcabins.com • [email protected] • (802) 745 8944

followed by the skate race in the afternoon.

www.straffordnordicskiing.com

3 VT HIGH SCHOOL NORDIC CHAMPIONSHIPS

State championships hosted at Rikert Nordic

Center in Ripton, Vt.

www.RikertNordic.com

6 – 8 BKL FESTIVAL

The Mountain Top Inn and Resort in

Chittenden, hosts the 2015 Bill Koch League

Festival with a series of classic and skate style

races. www.mountaintopinn.com

7 BRETTON WOODS NORDIC MARATHON

The Bretton Woods Nordic Marathon

is a classic technique x-c marathon for

recreational and competitive skiers at the

Omni Mount Washington Resort in Bretton

Woods, N.H. The event includes full and

half-marathon distances. All participants are

invited to post-race awards banquet in resort

grand ballroom.

www.skireg.com

8 41ST MOUNT WASHINGTON CUP SKATE RACE

The 41st Mt Washington Cup is a 10KM

(2x5k=10K) Skate Race held on the

Ammonoosuc Trail System of the Bretton

Woods Nordic Center. Registration fee

includes race entry and Trail Pass for the day

and entry to the awards celebration with food

and drink. T-shirts will be given to the first 75

entrants. www.skireg.com

14 SNOW DAYS AT Q BURKE MOUNTAIN RESORT

Blue Cross and Blue Shield of Vermont presents

free community events for Vermonters in an

effort to encourage physical activity during

the winter months. For more information, visit

www.bcbsvt.com/snowdays.

14 CARL JOHNSON MEMORIAL SKI-A-THON

Great Glen Trails in Gorham, NH hosts a ski-

a-thon with all money raised going directly to

ALS research. www.greatglentrails.com

14 TRAPP LAGER MARATHON

Hosted by the Trapp Family Lodge, this will

be a 25K or 50K classic ski marathon and

is part of the Swix New England Marathion

Series. Racers will ski a winding 25K loop

on scenic trails and enjoy an after party and

awards ceremony with live music, good food,

and Austrian style lager. Representatives

from Salomon, Atomic, Rossignol, Madshus

and other ski companies will also be hosting

an on-snow demo for racers to preview next

year’s equipment. www.trappfamily.com/

14 – 15 FROST MOUNTAIN GRAND PRIX

Rikert Nordic Center in Ripton hosts the

third annual grand prix event for skiers

ages 10 to 14 and is the second half of the

Noram Championships held in conjunction

with Quebec ski club, Club Defi. For more

information, contact Keith Wilkerson at

[email protected]

15 SECOND ANNUAL COCHRAN’S NORDIC X

CHALLENGE

Cochran’s Ski area hosts a festive and

competitive Nordic ski cross race for all ages

with uphill, downhill, slalom gates, jumps

and obstacles, all on one pair of skis. Free

pancake breakfast for competitors.

www.cochranskiarea.co,

21 RELAY FOR LIFE NORDIC-STYLE

At Relay For Life NordicStyle, teams camp

out overnight and take turns cross country

skiing or snowshoeing while raising funds

for the American Cancer Society. Register

www.relayforlife.org/nordicstylevt or contact

[email protected].

21 BOB’S BIRITHDAY BASH AND RIKERT RANDOM

RELAYS

Come celebrate Robert Frost’s birithday with

the third annual Random Relays. A totally

random day fo great fun ending with Bob’s

birthday cake! Costumes encouraged. Bring

something to grill and enjoy the end of season

celebration; 11 a.m. to 2 p.m.

www.RikertNordic.com

OBSTACLE RACING

February 28 FRIGID INFLICTION

Bolton Valley hosts a 10-hour adventure

race with topographical map and compass,

snowshoeing, cross-country skiing,

postholing and tyrolean traverse.

www.boltonvalley.com

SNOWSHOEING

February 28 ROMP TO STOMP OUT BREAST CANCER

SNOWSHOE SERIES

Stratton Mountain Resort hosts a series of

snowshoe walks and runs from 1K to 5K in

support of the Susan G. Komen Foundation.

www.stratton.com

March 7 PEAK 2015 SNOWSHOE CHAMPIONSHIP

An ultra-distance snowshoe race includes

100 mile, marathon, half marathon, and six-

mile options. The course will be a rugged 6.5-

mile loop in the Green Mountains. Each loop

has 1,200 vertical. The snowshoe marathon

is the National Snowshoe Championship;

there will be a prize purse.

www.peak.com

14 SNOW DAYS

Blue Cross and Blue Shield of Vermont presents

free community events for Vermonters in an

effort to encourage physical activity during the

winter months. At Snow Days, attendees can

take advantage of free cross-country skiing

and snowshoeing tickets, as well as rentals,

healthy snacks, hot cocoa and a toasty bonfire.

www.bcbsvt.com/snowdays

RUNNING

March 21 SPRING FLING 5K/10K

Beginning and ending at Shelburne Health &

Fitness on Athletic Drive (at the Field House),

this race follows a scenic country out-and-

back route.

28 TWIN STATE 50

A 50K and a 50-mile race on paved and

gravel roads in southern Vermont and New

Hampshire, connected by the 500-foot

Cornish-Windsor covered bridge. Contact

[email protected]

MULTI-SPORT

March 15 THE MAPLE RUSH

This fat bike and Nordic ski race is on

groomed Nordic trails and single track.

Prizes. Info at www.bikeskirace.com

24 11TH ANNUAL SARATOGA LIONS DUATHLON

Held at Saratoga Casino and Raceway at 8

a.m. Format is a 5K run, 30K bike, 5K run.

www.saratogaspringslioins.com/duathlon

28 MUD & ICE QUADRATHLON

Ski, run, paddle & bike to celebrate the end

of the season hosted by Craftsbury Outdoor

Center and its own multi-sport maniac, Keith

Woodward. www.craftsbury.com

calendar of events

FEBRUARY/MARCH 2015 VTSPORTS.COM 33

34 VTSPORTS.COM FEBRUARY/MARCH 2015

NORDIC SKIING HAS BEEN a part of my life for 55 years, and as I approach the start of my seventh decade, I had assumed that I have experienced just about all the rewards the sport had to offer. Not so. I remember being an eager high school skier, long on enthusiasm but short on talent, thrust into a cross coun-try race in place of an injured teammate. I discovered to my astonishment that pushing hard had a positive impact on the result. For a kid who was pathetic in ju-nior high basketball and baseball, who “played” four years (mostly J.V.) high school football on the bench, and who still holds a school tennis record by los-ing 32 consecutive singles matches over four years, this revelation that success was possible in Nordic skiing, simply through hard work, was transforma-tional for me. By my sophomore year in college I had earned a spot on the varsity team, but was by no means exceptional. That year the final winter carnival of the col-legiate season, which was also designat-ed as the Eastern Intercollegiate Cham-pionships, was hosted by Middlebury at its Bread Loaf campus near the spine of

the Green Mountains. As I recall, it was snowing hard and we were scrambling to find a wax that worked well in the accumulating powder. It was all classic technique back then, skating wouldn’t emerge for another decade. I believe we started at minute intervals, so in the falling snow, we were completely alone within seconds of leaving the starting gate. I remember thinking a worthy goal for the race would be to hold off the good skiers starting behind me for as long as possible, then, as they each tracked me, to hang on to them for as long as possible. But a couple of kilo-meters into the race, before I heard any panting from behind, I spotted a ghostly shape through the falling snow on the trail ahead. I soon recognized the skier as Brian Beattie, one of Dartmouth’s top racers and a member of the U.S. Nordic Combined team. At first, I was terrified that if I had caught Beattie so soon, I must have started much too fast and I would certainly burn out long before the end of the race. But I didn’t feel winded so I respectfully tracked Brian and got an encouraging remark in return. From then on, it was full speed

ahead. I never felt tired. I just seemed to fly through the snowstorm. No one was more surprised than I to learn, when the results were posted, that I had finished first — ahead of several more experienced skiers. In the decades since, whenever I hear of any athlete (a golfer, basketball player, major league pitcher, even a NASCAR driver) being “in the zone,” and appearing to win effortless-ly, I know exactly what they are talking about. Although racing and training for competition constitutes the majority of my time spent on skis, there have also been plenty of memorable, recreational outings. Fifteen years ago, several Nordic skiing friends encouraged me to join them in an event called the “Ski Across Finland.” For a week in March, 200 cross country skiers, representing more than a dozen nations, skied from the Russian border near Kuusamo 444 ki-lometers west to Tornio on the Swedish frontier. We ate reindeer stew washed down with blueberry juice. In the eve-nings, we restored our aching muscles in stifling hot saunas, followed by roll-ing in the deep snow. This was a week of kicking, gliding and double-poling

through a part of the world where ski-ing is not just a sport, but has been a central part of the culture for centuries. That was an adventure and experience to treasure. There have been many other ad-ventures and escapades on skis through the years, but few have brought the joy of one of my recent outings. My granddaughter, Hazel, who is not yet two and a half, loves the out-doors, winter and skiing. Her parents have bundled her up, tucked her into a pulk (a small, fiberglass, Scandinavian sled designed to be pulled behind a cross country skier) and taken her out on the trails. But Hazel prefers to have the cold air on her rosy cheeks and to see where she’s going, so I offered to carry her in a backpack. There is an entirely new level of enjoyment in having the small voice of your granddaughter squealing in your ear, “Faster, Papa, faster! More down hills, more down hills…!”

out & about By John Morton AFTER 55 YEARS, A NEW JOY OF NORDIC SKIING

John Morton is a former Olympic biathlete

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