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8/3/2019 Water Potability Project B.sc Biotechnology (ANUP KUMAR OJHA), Academy of Brains and Career Kolkata
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PROJECT ONPROJECT ON
r
SOURCES AT SODEPUR, KOLKATA
The Degree of Bachelor of Science in Applied Biotechnology
Under
The Sikkim Manipal University of Health, Medical & Technological
Sciences
Project is submitted by
Name: ANUP KUMAR OJHAName: ANUP KUMAR OJHA
Registration Number: 520687137Registration Number: 520687137
Semester: BSc. BT-6thSemester: BSc. BT-6th
Study Centre
ABC FOUNDATIONStudy Center Code 1831
BB 36, Sector 1, Salt Lake City
Kolkata 700064West Bengal
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This is to certify that this project is done under my guidance byAnup Kumar Ojha, a student of Sikkim Manipal University of
Health, Medical and Technological Science, Roll No. 520687137Bachelor of Science in Applied Biotechnology.
The Project Report has not been submitted for any other examination and
does not form a part of other course undergone by the candidate.
Internal Examiner External Examiner
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I hereby declare that project report titled
Qualitative Analysis and Determination of MPN Index of various water sample
collected from different sources at Sodepur, Kolkata
Submitted to the
SIKKIM MANIPAL UNIVERSITY OF HEALTH, MEDICAL &TECHNOLOGICAL
SCIENCES
in partial fulfillment of the requirement of the degree of
Bachelor of Science in Applied Biotechnology
It is my original work and not submitted for the award of any other degree, diploma, or
other similar title or prizes.
Signature
Kolkata
Dated: Registration No. 520687137
11/27/2011
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Submitted by:
ANUP KUMAR OJHAVI B.Sc. Biotechnology
Roll No. 520687137
Subject code: BO0033
Centre code: 01831
Sikkim Manipal University
Supervisor:
Dr. I. P. PoddarChairman
Subhasree Biotech
A Unit of the Calcutta Silk Mfg. Co. Ltd.
23, B. T. Road
KOLKATA-700115
Project report submitted for the partial fulfillment of the requirement for qualifying
B.Sc. Biotechnology from Sikkim Manipal University
Contents
8/3/2019 Water Potability Project B.sc Biotechnology (ANUP KUMAR OJHA), Academy of Brains and Career Kolkata
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SL. NO. TOPIC PAGE NO.
1. Certification of work ---
2. Student deceleration ---
3. Acknowledgement ---
4. Introduction
Water quality & Contaminants
Sources of drinking water in the Earth
Coliform Index
Indicator organism
Quality of potable water
08 - 12
5. Aim & Objective 13
6. Materials & Method
Materials
Methods
1. Preparation of culture media2. Test for water potability and
determination of MPN Index
3. Gram Staining4. MPN Index
13-18
7. Observation & Result 18 - 22
8. Discussion 23
9. Reference 23 - 24
Acknowledgement
8/3/2019 Water Potability Project B.sc Biotechnology (ANUP KUMAR OJHA), Academy of Brains and Career Kolkata
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The work embodied in the project has been carried out for partial fulfillment of the
requirement for the completion of B.Sc. Biotechnology from Sikkim Manipal University.
The project has been entitled as Qualitative Analysis and Determination of MPN
Index of Various Water Samples Collected from Different Sources at Sodepur,
Kolkata.
I would like to convey my thanks and regards to Dr. I. P. Poddar, Director of Subhasree
Biotech. It is, indeed, for him I learnt a lot during the tenure of my training period.
My special thanks go to Dr. S. Sukul and Dr. P. Datta for providing me this opportunity
to work in this highly esteemed laboratory and also for the valued suggestions given from
time to time which, I believe, will go a long way with me to build an enshrining future
ahead.
It is my extreme pleasure and great opportunity to express my profound sense of gratitude
to Mr. Tanmoy Sarkar and Mr. Soummya Seal, Project Associate, Subhasree Biotech for
their guidance, constant encouragement, affection and great help in the completion andpresentation of this project work.
I also express sincere gratitude to Mr. Sidhartha Banerjee, Mr. Anirban Roy Chowdhury
and Mr. Sumit Kumar Dey for their constant inspiration as well as warm and valuable
suggestions which helped me a lot to complete this project work.
I also tender my owe to the Director cum Principal Mr. S.K.D Burman, Faculty in-charge
Mrs. Sanjogita Basu and other respected faculties of ABC Foundation for granting my
long cherished dream to work amidst expertise and state-of-the-art laboratory.
Last but not the least; I thank my parents for their all round support extended at the time
of need.
(ANUP KUMAR OJHA)
VI B.Sc. Biotechnology
Registration No: 520687137
Learning Centre Code: 01831ABC Foundation
Sikkim Manipal University
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1. INTRODUCTION
Water of sufficient quality to be used as drinking water is termed Potable Water.
Although many fresh watersources are utilized by humans, some contain diseasevectorsorpathogens and cause long-term health problems if they do not meet certain water
quality guidelines. Water that is not harmful for human beings is sometimes called safe
waterthat is not contaminated to the extent of being unhealthy. The available supply ofdrinking water is an important criterion for the population supported by the planet Earth.
As of the year 2006 (and pre-existing for at least three decades), there is a substantial
shortfall in availability of potable water, primarily arising from overpopulation in lesser
developed countries. As of the year 2000, 37% of the populations of lesser developedcountries did not have access to safe drinking water [1]. Implications for disease
propagation are significant. The World Health Organization (WHO) sets international
standards for drinking water.
Typically water supply networks deliver a single quality of water, whether it is to be usedfor drinking, washing or landscape irrigation; one example is urban China, where
drinking water can be optionally delivered by a separate tap. In the United States, public
drinking water is governed by the Safe Drinking Water Act (SDWA) that protects theright of employees to report potential violations.
The standard test forbacterial contamination is a laboratory analysis ofcoliform bacteria,
a convenient marker for a class of harmful fecalpathogens. The presence of fecal
coliforms (likeEscherichia coli) serves as an indication of contamination by sewage.
Over large parts of the world, humans drink water that contains disease vectors orpathogens or contain unacceptable levels of dissolved contaminants or solids in
suspension. Such waters are not potable water and drinking such waters or using them in
cooking leads to widespread acute, chronic illness and sometimes even death.
1.1. Water quality and contaminants
Throughout most of the world the most common contamination of raw water sources is
from human sewage and in particular human faecal pathogens and parasites. In 2006,
waterborne diseases were estimated to cause 1.8 million deaths each year while about 1.1
billion people lacked proper drinking water.
[1]
. It is clear that people in the developingworld need to have access to good quality water in sufficient quantity, water purification
technology and availability and distribution systems for water. In many parts of the world
the only sources of water are from small streams often directly contaminated by sewage.Even wells do not eliminate the risk of contamination.
Most water requires some type of treatment before use. The extent of treatment depends
on the source of the water.
http://en.wikipedia.org/wiki/Fresh_waterhttp://en.wikipedia.org/wiki/Diseasehttp://en.wikipedia.org/wiki/Vector_(biology)http://en.wikipedia.org/wiki/Pathogenhttp://en.wikipedia.org/wiki/Water_qualityhttp://en.wikipedia.org/wiki/Water_qualityhttp://en.wikipedia.org/wiki/Water_qualityhttp://en.wikipedia.org/wiki/Safe_waterhttp://en.wikipedia.org/wiki/Safe_waterhttp://en.wikipedia.org/wiki/Earthhttp://en.wikipedia.org/wiki/Earthhttp://en.wikipedia.org/wiki/Overpopulationhttp://en.wikipedia.org/wiki/Lesser_developed_countrieshttp://en.wikipedia.org/wiki/Lesser_developed_countrieshttp://en.wikipedia.org/wiki/Drinking_water#_note-0http://en.wikipedia.org/wiki/Drinking_water#_note-0http://en.wikipedia.org/wiki/Diseasehttp://en.wikipedia.org/wiki/World_Health_Organizationhttp://en.wikipedia.org/wiki/Water_supply_networkhttp://en.wikipedia.org/wiki/Landscapehttp://en.wikipedia.org/wiki/Landscapehttp://en.wikipedia.org/wiki/Irrigationhttp://en.wikipedia.org/wiki/Chinahttp://en.wikipedia.org/wiki/United_Stateshttp://en.wikipedia.org/wiki/Safe_Drinking_Water_Acthttp://en.wikipedia.org/wiki/Bacteriahttp://en.wikipedia.org/wiki/Coliformhttp://en.wikipedia.org/wiki/Coliformhttp://en.wikipedia.org/wiki/Feceshttp://en.wikipedia.org/wiki/Pathogenhttp://en.wikipedia.org/wiki/Pathogenhttp://en.wikipedia.org/wiki/Fecal_coliformshttp://en.wikipedia.org/wiki/Fecal_coliformshttp://en.wikipedia.org/wiki/Escherichia_colihttp://en.wikipedia.org/wiki/Sewagehttp://en.wikipedia.org/wiki/Diseasehttp://en.wikipedia.org/wiki/Vector_(biology)http://en.wikipedia.org/wiki/Pathogenhttp://en.wikipedia.org/wiki/Waterborne_diseaseshttp://en.wikipedia.org/wiki/Drinking_water#cite_note-0http://en.wikipedia.org/wiki/Water_purificationhttp://en.wikipedia.org/wiki/Diseasehttp://en.wikipedia.org/wiki/Vector_(biology)http://en.wikipedia.org/wiki/Pathogenhttp://en.wikipedia.org/wiki/Water_qualityhttp://en.wikipedia.org/wiki/Water_qualityhttp://en.wikipedia.org/wiki/Safe_waterhttp://en.wikipedia.org/wiki/Safe_waterhttp://en.wikipedia.org/wiki/Earthhttp://en.wikipedia.org/wiki/Overpopulationhttp://en.wikipedia.org/wiki/Lesser_developed_countrieshttp://en.wikipedia.org/wiki/Lesser_developed_countrieshttp://en.wikipedia.org/wiki/Drinking_water#_note-0http://en.wikipedia.org/wiki/Diseasehttp://en.wikipedia.org/wiki/World_Health_Organizationhttp://en.wikipedia.org/wiki/Water_supply_networkhttp://en.wikipedia.org/wiki/Landscapehttp://en.wikipedia.org/wiki/Irrigationhttp://en.wikipedia.org/wiki/Chinahttp://en.wikipedia.org/wiki/United_Stateshttp://en.wikipedia.org/wiki/Safe_Drinking_Water_Acthttp://en.wikipedia.org/wiki/Bacteriahttp://en.wikipedia.org/wiki/Coliformhttp://en.wikipedia.org/wiki/Feceshttp://en.wikipedia.org/wiki/Pathogenhttp://en.wikipedia.org/wiki/Fecal_coliformshttp://en.wikipedia.org/wiki/Fecal_coliformshttp://en.wikipedia.org/wiki/Escherichia_colihttp://en.wikipedia.org/wiki/Sewagehttp://en.wikipedia.org/wiki/Diseasehttp://en.wikipedia.org/wiki/Vector_(biology)http://en.wikipedia.org/wiki/Pathogenhttp://en.wikipedia.org/wiki/Waterborne_diseaseshttp://en.wikipedia.org/wiki/Drinking_water#cite_note-0http://en.wikipedia.org/wiki/Water_purificationhttp://en.wikipedia.org/wiki/Fresh_water8/3/2019 Water Potability Project B.sc Biotechnology (ANUP KUMAR OJHA), Academy of Brains and Career Kolkata
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The most reliable way to kill microbial pathogenic agents is to heat water to a boiling [3],
but this requires abundant sources of fuel and is very onerous on the households
especially where it is difficult to store boiled water in sterile conditions. Othertechniques, such as varying forms of filtration, chemical disinfection, and exposure to
ultraviolet radiation (including solar UV) have been demonstrated in an array of
randomized control trials to significantly reduce levels of water-borne disease amongusers in low-income countries.
Parameters for drinking water quality typically fall under two categories: chemical/
physical and microbiological. Chemical/ Physical parameters include heavy metals, trace
organic compounds, Total Suspended Solids (TSS) and turbidity. Microbiologicalparameters include Coliform bacteria,E. coli, and specific pathogenic species ofbacteria
(such as cholera-causing Vibrio cholerae),viruses, andprotozoanparasites.
Chemical parameters tend to pose more of a chronic health risk through build-up of
heavy metals although some components like nitrates/ nitrites and arsenic may have a
more immediate impact. Physical parameters affect the aesthetics and taste of thedrinking water and may complicate the removal of microbial pathogens.
Originally, fecal contamination was determined with the presence of coliform bacteria, a
convenient marker for a class of harmful fecalpathogens. The presence of faecalcoliforms (like E. coli) serves as an indication of contamination by sewage. Additional
contaminants include protozoanoocysts such as Cryptosporidiumsp., Giardia lamblia,Legionella, and viruses (enteric) [5]. Microbial pathogenic parameters are typically ofgreatest concern because of their immediate health risk.
1.2. Sources of drinking water in the Earth
Earth's surface consists of 70% water. But sources where drinkable water may be
obtained include:
Ground sources such as groundwater,hydrosphere zones and aquifers
Precipitation which includes rain, hail, snow, fog, etc.
Surface watersuch as rivers, streams, glaciers
Biological sources such as plants
The sea through de-salination
As of the year 2000, 27% of the populations of lesser developed countries did not have
access to safe drinking water
[6]
. This proportion has declined steadily over the lastdecades. Implications fordisease propagation are significant.
The lack of water and the lack of hygiene is one of the biggest problems that many poorcountries have encountered. The problem has reached such endemic proportions that 2.2
million deaths per annum occur from unsanitary water 90% of these are children under
the age of five[4]. Solar water disinfection is a low-cost method of purifying water thatcan often be implemented with locally available materials.
http://en.wikipedia.org/wiki/Drinking_water#cite_note-2http://en.wikipedia.org/wiki/Heavy_metalshttp://en.wikipedia.org/wiki/Heavy_metalshttp://en.wikipedia.org/wiki/Organic_compoundshttp://en.wikipedia.org/wiki/Total_suspended_solidshttp://en.wikipedia.org/wiki/Turbidityhttp://en.wikipedia.org/wiki/Coliform_bacteriahttp://en.wikipedia.org/wiki/E._colihttp://en.wikipedia.org/wiki/Bacteriahttp://en.wikipedia.org/wiki/Cholerahttp://en.wikipedia.org/wiki/Vibrio_choleraehttp://en.wikipedia.org/wiki/Viruseshttp://en.wikipedia.org/wiki/Viruseshttp://en.wikipedia.org/wiki/Protozoanhttp://en.wikipedia.org/wiki/Parasiteshttp://en.wikipedia.org/wiki/Arsenichttp://en.wikipedia.org/wiki/Coliform_bacteriahttp://en.wikipedia.org/wiki/Feceshttp://en.wikipedia.org/wiki/Pathogenhttp://en.wikipedia.org/wiki/Fecal_coliformshttp://en.wikipedia.org/wiki/Fecal_coliformshttp://en.wikipedia.org/wiki/Escherichia_colihttp://en.wikipedia.org/wiki/Sewagehttp://en.wikipedia.org/wiki/Protozoanhttp://en.wikipedia.org/wiki/Protozoanhttp://en.wikipedia.org/wiki/Oocystshttp://en.wikipedia.org/wiki/Cryptosporidiumhttp://en.wikipedia.org/wiki/Cryptosporidiumhttp://en.wikipedia.org/wiki/Giardia_lambliahttp://en.wikipedia.org/wiki/Legionellahttp://en.wikipedia.org/wiki/Viruseshttp://en.wikipedia.org/wiki/Drinking_water#cite_note-4http://en.wikipedia.org/wiki/Drinking_water#cite_note-4http://en.wikipedia.org/wiki/Soilhttp://en.wikipedia.org/wiki/Groundwaterhttp://en.wikipedia.org/wiki/Hyporheic_zonehttp://en.wikipedia.org/wiki/Aquiferhttp://en.wikipedia.org/wiki/Precipitation_(meteorology)http://en.wikipedia.org/wiki/Surface_waterhttp://en.wikipedia.org/wiki/Glacierhttp://en.wikipedia.org/wiki/Biologyhttp://en.wikipedia.org/wiki/Seahttp://en.wikipedia.org/wiki/De-salinationhttp://en.wikipedia.org/wiki/Drinking_water#cite_note-5http://en.wikipedia.org/wiki/Diseasehttp://www.ethoswater.com/index.cfm?objectid=6406649E-F1F6-6035-B59D53E360F38354http://www.ethoswater.com/index.cfm?objectid=6406649E-F1F6-6035-B59D53E360F38354http://en.wikipedia.org/wiki/Solar_water_disinfectionhttp://en.wikipedia.org/wiki/Drinking_water#cite_note-2http://en.wikipedia.org/wiki/Heavy_metalshttp://en.wikipedia.org/wiki/Organic_compoundshttp://en.wikipedia.org/wiki/Total_suspended_solidshttp://en.wikipedia.org/wiki/Turbidityhttp://en.wikipedia.org/wiki/Coliform_bacteriahttp://en.wikipedia.org/wiki/E._colihttp://en.wikipedia.org/wiki/Bacteriahttp://en.wikipedia.org/wiki/Cholerahttp://en.wikipedia.org/wiki/Vibrio_choleraehttp://en.wikipedia.org/wiki/Viruseshttp://en.wikipedia.org/wiki/Protozoanhttp://en.wikipedia.org/wiki/Parasiteshttp://en.wikipedia.org/wiki/Arsenichttp://en.wikipedia.org/wiki/Coliform_bacteriahttp://en.wikipedia.org/wiki/Feceshttp://en.wikipedia.org/wiki/Pathogenhttp://en.wikipedia.org/wiki/Fecal_coliformshttp://en.wikipedia.org/wiki/Fecal_coliformshttp://en.wikipedia.org/wiki/Escherichia_colihttp://en.wikipedia.org/wiki/Sewagehttp://en.wikipedia.org/wiki/Protozoanhttp://en.wikipedia.org/wiki/Oocystshttp://en.wikipedia.org/wiki/Cryptosporidiumhttp://en.wikipedia.org/wiki/Giardia_lambliahttp://en.wikipedia.org/wiki/Legionellahttp://en.wikipedia.org/wiki/Viruseshttp://en.wikipedia.org/wiki/Drinking_water#cite_note-4http://en.wikipedia.org/wiki/Soilhttp://en.wikipedia.org/wiki/Groundwaterhttp://en.wikipedia.org/wiki/Hyporheic_zonehttp://en.wikipedia.org/wiki/Aquiferhttp://en.wikipedia.org/wiki/Precipitation_(meteorology)http://en.wikipedia.org/wiki/Surface_waterhttp://en.wikipedia.org/wiki/Glacierhttp://en.wikipedia.org/wiki/Biologyhttp://en.wikipedia.org/wiki/Seahttp://en.wikipedia.org/wiki/De-salinationhttp://en.wikipedia.org/wiki/Drinking_water#cite_note-5http://en.wikipedia.org/wiki/Diseasehttp://www.ethoswater.com/index.cfm?objectid=6406649E-F1F6-6035-B59D53E360F38354http://en.wikipedia.org/wiki/Solar_water_disinfection8/3/2019 Water Potability Project B.sc Biotechnology (ANUP KUMAR OJHA), Academy of Brains and Career Kolkata
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1.3. Coliform Index
The Coliform Index is a rating of the purity ofwaterbased on a count of fecalbacteria.
Coliform bacteria are microorganisms that primarily originate in the intestines ofwarm-blooded animals. By testing for coliforms, especially the well knownE.Coli, which is a
thermo-tolerant coliform, one can determine if the water has probably been exposed tofecal contamination; that is, whether it has come in contact with human or animal feces.It is important to know this because many disease-causing organisms are transferred from
human and animal feces to water, from where they can be ingested by people and infect
them. Water that has been contaminated by feces usually contains pathogenic bacteria,which can cause disease. Some types of coliforms cause disease, but the coliform index is
primarily used to judge if other types of pathogenic bacteria are likely to be present in the
water.
The Coliform Index is used because it is difficult to test for pathogenic bacteria directly.There are many different types of disease-causing bacteria, and they are usually present
in low numbers which do not always show up in tests. Thermo-tolerant coliforms arepresent in higher numbers than individual types of pathogenic bacteria and they can betested for relatively easily.
However, the Coliform Index is far from perfect. Thermo-tolerant coliforms can survive
in water on their own, especially in tropical regions, so they do not always indicate fecal
contamination. Furthermore, they do not give a good indication of how many pathogenicbacteria are present in the water, and they give no idea at all of whether there are
pathogenic viruses orprotozoa which also cause diseases and are rarely tested for.
Therefore, it does not always give accurate or useful results regarding the purity of water.
1.4. Indicator organism
Indicator organisms are used to measure potential fecal contamination of environmentalsamples. The presence ofcoliform bacteria, such asE. coli, in surface wateris a common
indicator offecal contamination. Coliform bacteria in water samples may be quantified
using the most probable number (MPN) method, a probabilistic test which assumescultivable bacteria meet certain growth and biochemical criteria. If preliminary tests
suggest that coliform bacteria are present at numbers in excess of an established cut-off
(the Coliform Index), fecal contamination is suspected and confirmatory assays such asthe Eijckman test are conducted.
Coliform bacteria selected as indicators of fecal contamination must not persist in theenvironment for long periods of time following efflux from the intestine, and their
presence must be closely correlated with contamination by other fecal organisms.Indicator organisms need not be pathogenic .
Non-coliform bacteria, such asStreptococcus bovis and Clostridia may also be used as an
index of fecal contamination .
http://en.wikipedia.org/wiki/Waterhttp://en.wikipedia.org/wiki/Feceshttp://en.wikipedia.org/wiki/Bacteriahttp://en.wikipedia.org/wiki/Coliform_bacteriahttp://en.wikipedia.org/wiki/Microorganismhttp://en.wikipedia.org/wiki/Warm-bloodedhttp://en.wikipedia.org/wiki/Warm-bloodedhttp://en.wikipedia.org/wiki/Escherichia_colihttp://en.wikipedia.org/wiki/Escherichia_colihttp://en.wikipedia.org/wiki/Pathogenhttp://en.wikipedia.org/wiki/Virushttp://en.wikipedia.org/wiki/Protozoanhttp://en.wikipedia.org/wiki/Coliform_bacteriahttp://en.wikipedia.org/wiki/E._colihttp://en.wikipedia.org/wiki/Surface_waterhttp://en.wikipedia.org/wiki/Water_quality#Measurementhttp://en.wikipedia.org/wiki/Coliform_Indexhttp://en.wikipedia.org/w/index.php?title=Eijckman_test&action=edit&redlink=1http://en.wikipedia.org/wiki/Streptococcus_bovishttp://en.wikipedia.org/wiki/Streptococcus_bovishttp://en.wikipedia.org/wiki/Clostridiahttp://en.wikipedia.org/wiki/Waterhttp://en.wikipedia.org/wiki/Feceshttp://en.wikipedia.org/wiki/Bacteriahttp://en.wikipedia.org/wiki/Coliform_bacteriahttp://en.wikipedia.org/wiki/Microorganismhttp://en.wikipedia.org/wiki/Warm-bloodedhttp://en.wikipedia.org/wiki/Warm-bloodedhttp://en.wikipedia.org/wiki/Escherichia_colihttp://en.wikipedia.org/wiki/Pathogenhttp://en.wikipedia.org/wiki/Virushttp://en.wikipedia.org/wiki/Protozoanhttp://en.wikipedia.org/wiki/Coliform_bacteriahttp://en.wikipedia.org/wiki/E._colihttp://en.wikipedia.org/wiki/Surface_waterhttp://en.wikipedia.org/wiki/Water_quality#Measurementhttp://en.wikipedia.org/wiki/Coliform_Indexhttp://en.wikipedia.org/w/index.php?title=Eijckman_test&action=edit&redlink=1http://en.wikipedia.org/wiki/Streptococcus_bovishttp://en.wikipedia.org/wiki/Clostridia8/3/2019 Water Potability Project B.sc Biotechnology (ANUP KUMAR OJHA), Academy of Brains and Career Kolkata
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1.5. Quality of potable water
Water quality is the physical, chemical and biological characteristics ofwater. It is most
frequently used by reference to a set of standards against which compliance can beassessed. The most common standards used to assess water quality relate to drinking
water, safety of human contact, and for health ofecosystems.
1.5.1. Standards
In the setting of standards, agencies make political and technical/scientific decisions
about how the water will be used . In the case of natural water bodies, they also makesome reasonable estimate of pristine conditions. Different uses raise different concerns
and therefore different standards are considered. Natural water bodies will vary in
response to environmental conditions. Environmental scientists work to understand howthese systems function which in turn helps to identify the sources and fates of
contaminants.
The vast majority ofsurface wateron the planet is neitherpotable nortoxic. This remains
true even if sea water in the oceans (which is too salty to drink) is not counted. Anothergeneral perception of water quality is that of a simple property that tells whether water is
polluted or not. In fact, water quality is a very complex subject, in part because water is a
complex medium intrinsically tied to the ecology of the Earth. Industrial pollution is amajor cause of water pollution, as well as runoff from agricultural areas, urban storm
water runoff and discharge of treated and untreated sewage (especially in developing
countries).
1.5.2. Parameters for measurement
The complexity of water quality as a subject is reflected in the many types ofmeasurements of water quality indicators. Some of the simple measurements are
Temperature
pH
Dissolved Oxygen
Conductivity
Oxygen Reduction Potential (ORP)
More complex measurements that must be made in a lab setting require a water sample to
be collected, preserved, and analyzed at another location.
http://en.wikipedia.org/wiki/Waterhttp://en.wikipedia.org/wiki/Drinking_waterhttp://en.wikipedia.org/wiki/Drinking_waterhttp://en.wikipedia.org/wiki/Ecosystemhttp://en.wikipedia.org/w/index.php?title=Environmental_scientists&action=edit&redlink=1http://en.wikipedia.org/wiki/Surface_waterhttp://en.wikipedia.org/wiki/Potablehttp://en.wikipedia.org/wiki/Toxicityhttp://en.wikipedia.org/wiki/Pollutionhttp://en.wikipedia.org/wiki/Ecologyhttp://en.wikipedia.org/wiki/Water_pollutionhttp://en.wikipedia.org/wiki/Stormwater_runoffhttp://en.wikipedia.org/wiki/Stormwater_runoffhttp://en.wikipedia.org/wiki/Sewagehttp://en.wikipedia.org/wiki/Developing_countrieshttp://en.wikipedia.org/wiki/Developing_countrieshttp://en.wikipedia.org/wiki/PHhttp://en.wikipedia.org/wiki/Dissolved_oxygenhttp://en.wikipedia.org/wiki/Conductivityhttp://en.wikipedia.org/wiki/Reduction_potentialhttp://en.wikipedia.org/wiki/Waterhttp://en.wikipedia.org/wiki/Drinking_waterhttp://en.wikipedia.org/wiki/Drinking_waterhttp://en.wikipedia.org/wiki/Ecosystemhttp://en.wikipedia.org/w/index.php?title=Environmental_scientists&action=edit&redlink=1http://en.wikipedia.org/wiki/Surface_waterhttp://en.wikipedia.org/wiki/Potablehttp://en.wikipedia.org/wiki/Toxicityhttp://en.wikipedia.org/wiki/Pollutionhttp://en.wikipedia.org/wiki/Ecologyhttp://en.wikipedia.org/wiki/Water_pollutionhttp://en.wikipedia.org/wiki/Stormwater_runoffhttp://en.wikipedia.org/wiki/Stormwater_runoffhttp://en.wikipedia.org/wiki/Sewagehttp://en.wikipedia.org/wiki/Developing_countrieshttp://en.wikipedia.org/wiki/Developing_countrieshttp://en.wikipedia.org/wiki/PHhttp://en.wikipedia.org/wiki/Dissolved_oxygenhttp://en.wikipedia.org/wiki/Conductivityhttp://en.wikipedia.org/wiki/Reduction_potential8/3/2019 Water Potability Project B.sc Biotechnology (ANUP KUMAR OJHA), Academy of Brains and Career Kolkata
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The following is a list of indicators often measured by situational category:
Physical assessment
Alkalinity
Color of water PH
Taste and odor (geosmin, 2-methylisoborneol (MIB), etc)
Dissolved metals and salts (sodium, chloride, potassium, calcium, manganese,magnesium)
Microorganisms such as fecal coliform bacteria ( Escherichia coli),
Cryptosporidium, and Giardia lamblia
Dissolved metals and metalloids (lead, mercury, arsenic, etc.) Dissolved organics: colored dissolved organic matter(CDOM), dissolved organic
carbon (DOC)
Radon
Heavy metals Pharmaceuticals
Hormone analogs
Temperature
Total suspended solids (TSS)
Turbidity
Chemical assessment
PH
Conductivity (also see salinity)
Dissolved Oxygen (DO)
Nitrate-N
O rthophosphates
Chemical oxygen demand (COD)
Biochemical oxygen demand (BOD)
Pesticides
http://en.wikipedia.org/wiki/Alkalinityhttp://en.wikipedia.org/wiki/Color_of_waterhttp://en.wikipedia.org/wiki/Geosminhttp://en.wikipedia.org/wiki/Sodiumhttp://en.wikipedia.org/wiki/Chloridehttp://en.wikipedia.org/wiki/Potassiumhttp://en.wikipedia.org/wiki/Calciumhttp://en.wikipedia.org/wiki/Manganesehttp://en.wikipedia.org/wiki/Magnesiumhttp://en.wikipedia.org/wiki/Fecal_coliform_bacteriahttp://en.wikipedia.org/wiki/Cryptosporidiumhttp://en.wikipedia.org/wiki/Giardia_lambliahttp://en.wikipedia.org/wiki/Leadhttp://en.wikipedia.org/wiki/Mercury_(element)http://en.wikipedia.org/wiki/Arsenichttp://en.wikipedia.org/wiki/Colored_dissolved_organic_matterhttp://en.wikipedia.org/wiki/Dissolved_organic_carbonhttp://en.wikipedia.org/wiki/Dissolved_organic_carbonhttp://en.wikipedia.org/wiki/Radonhttp://en.wikipedia.org/wiki/Heavy_metalshttp://en.wikipedia.org/wiki/Pharmaceuticalhttp://en.wikipedia.org/wiki/Hormonehttp://en.wikipedia.org/wiki/Temperaturehttp://en.wikipedia.org/wiki/Total_suspended_solidshttp://en.wikipedia.org/wiki/Turbidityhttp://en.wikipedia.org/wiki/Electrical_conductivityhttp://en.wikipedia.org/wiki/Salinityhttp://en.wikipedia.org/wiki/Dissolved_Oxygenhttp://en.wikipedia.org/wiki/Nitratehttp://en.wikipedia.org/wiki/Orthophosphatehttp://en.wikipedia.org/wiki/Chemical_oxygen_demandhttp://en.wikipedia.org/wiki/Biochemical_oxygen_demandhttp://en.wikipedia.org/wiki/Pesticidehttp://en.wikipedia.org/wiki/Alkalinityhttp://en.wikipedia.org/wiki/Color_of_waterhttp://en.wikipedia.org/wiki/Geosminhttp://en.wikipedia.org/wiki/Sodiumhttp://en.wikipedia.org/wiki/Chloridehttp://en.wikipedia.org/wiki/Potassiumhttp://en.wikipedia.org/wiki/Calciumhttp://en.wikipedia.org/wiki/Manganesehttp://en.wikipedia.org/wiki/Magnesiumhttp://en.wikipedia.org/wiki/Fecal_coliform_bacteriahttp://en.wikipedia.org/wiki/Cryptosporidiumhttp://en.wikipedia.org/wiki/Giardia_lambliahttp://en.wikipedia.org/wiki/Leadhttp://en.wikipedia.org/wiki/Mercury_(element)http://en.wikipedia.org/wiki/Arsenichttp://en.wikipedia.org/wiki/Colored_dissolved_organic_matterhttp://en.wikipedia.org/wiki/Dissolved_organic_carbonhttp://en.wikipedia.org/wiki/Dissolved_organic_carbonhttp://en.wikipedia.org/wiki/Radonhttp://en.wikipedia.org/wiki/Heavy_metalshttp://en.wikipedia.org/wiki/Pharmaceuticalhttp://en.wikipedia.org/wiki/Hormonehttp://en.wikipedia.org/wiki/Temperaturehttp://en.wikipedia.org/wiki/Total_suspended_solidshttp://en.wikipedia.org/wiki/Turbidityhttp://en.wikipedia.org/wiki/Electrical_conductivityhttp://en.wikipedia.org/wiki/Salinityhttp://en.wikipedia.org/wiki/Dissolved_Oxygenhttp://en.wikipedia.org/wiki/Nitratehttp://en.wikipedia.org/wiki/Orthophosphatehttp://en.wikipedia.org/wiki/Chemical_oxygen_demandhttp://en.wikipedia.org/wiki/Biochemical_oxygen_demandhttp://en.wikipedia.org/wiki/Pesticide8/3/2019 Water Potability Project B.sc Biotechnology (ANUP KUMAR OJHA), Academy of Brains and Career Kolkata
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2. Aim & Objective
To survey water quality of various samples collected from different sources at Sodepur,
Kolkata, West Bengal.
3. Materials & Method
3.1. Materials
3.1.1. Water sample
Water sample was collected from various sources:
Municipal water
Canal water Pond water
Ganga river water
Rain water
Drain water
3.1.2. Culture media preparation
Lactose (SRL), Tryptone (SRL), Yeast Extract (SRL), Bromothymol blue (SRL),
Distilled water, Endo agar (Hi-Media), Eosin Methylene blue agar (Hi-Media)
3.1.3. Glass & Plastic wares
Conical flask (BOROSIL & RIVIERA), Petri-plates (RIVIERA & POLY-LAB), Beaker
(RIVIERA), Test tube (RIVIERA), Pipette (RIVIERA & POLY-LAB), Measuring
Cylinder (POLYLAB & RIVIERA), Durhams Tube, 1000l, 100l and 10l tips
(TARSON), Micro-tip box (TARSON)
3.1.4. Instruments
Autoclave (LAMBDA), Incubator (LAMBDA ORIONIS), Laminar Air Flow (LAMBDA
ORIONIS), pH Meter (EI), Hot Air Oven (LAMBDA), Balance (DHONA), 4C Freezer
(GODREJ), Micropipette (Hi-Media)
3.1.5. Others
Non-absorbent cotton, Absorbent cotton, Tissue Paper, Marker, Test tube rack, Papers,
Rubber band, Spatula, Spirit lamp, Alcohol, Inoculation Loop, Butter Paper, MPN Chart
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3.2. Methods
3.2.1. Preparation of culture media
Composition of media:
1. Double Strength Lactose Broth
Lactose- 10g
Tryptone- 10g
Yeast Extract - 5g
Bromothymol Blue- 2ml
Distilled Water- 1000ml
pH- 7.0
2. Single Strength Lactose Broth
Lactose- 5g
Tryptone- 10g
Yeast Extract - 5g
Bromothymol Blue- 2ml
Distilled Water- 1000ml
pH- 7.0
3. Endo Agar
Peptone- 10g
Lactose- 10g
K2HPO4- 3.5g
Na2SO3- 2.5g
Basic Fuschin- 0.5g
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Agar- 20g
Distilled Water- 1000ml
pH- 7.0
4. Eosin Methylene Blue Agar (EMB)
Peptone- 10g
Sucrose- 5g
Lactose- 5g
K2HPO4- 2g
Agar- 2g
Eosin- 4ml
Methylene Blue- 0.06mg
Distilled Water- 1000ml
pH- 7.0
These components were weighed and dissolved in 1000ml of distilled water. After pH set
up, they were autoclaved at 121C for 15 minutes at 15lb/inch2
pressure prior to itsplating on sterile petridishes.
3.2.2. Test for water potability and determination of MPN index
A coliform is facultative and aerobic that ferments lactose to produce gas and is Gram
negative, non-sporing rod which can be identified by three different tests.
(a) Presumptive test
(b) Confirmed test
(c) Completed test
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The Presumptive test
In this test, a series of 9 test tubes of lactose broth are inoculated with measured amount
of water to see if the water contains any lactose fermenting bacteria that produce gas. Ifafter incubation gas is seen in any of the lactose broth, it is presumed that coliforms are
present in the water sample. This test is also to determine the Most Probable Number(MPN) of coliform per 100ml of water.
Confirmed test
In this, test plates of EMB Agar or Endo Agar is inoculated from positive gas tubes. Thismedia inhibits the growth of Gram positive bacteria and helps in distinguishing coliform
colonies from non-coliforms. On EMB Agar coliforms produce colonies that give green
metallic sheen, while on the Endo Agar they produce pink nucleated colony.
Completed test
This test is to determine whether the isolated form from the agar plate is a coliform or
not. The organism is inoculated into a lactose broth and onto a nutrient agar slant. If gas
is produced in the lactose tube and a slide from the slant shows the presence of Gram
negative, Non-sporing rod; then it is confirmed that coliform is present.
Coliform present may beE. coli orEnterobacter aerogens; of the twoE. coli is the better
sewage indicator sinceE. aerogens can be of non-sewage origin. To differentiate between
these two species IMViC tests are performed.
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3.2.3. Gram Staining
A slide is de-greased and a loopful of culture is smeared on it
Air dry, add Crystal Violet and retain for 60 sec. Wash
Add Grams iodine, keep for 60 sec.
Rinse with Grams decolorizer (95% Ethanol)
Add Safranin and keep for 30-60 sec. Wash
Air dry and observe under 10X, 45X and 100X respectively
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3.2.4. MPN index
Number of tubes giving positive reaction
out of
MPN index
per 100ml
95% confidence limits
3 of 10ml
each
3 of 1ml
each
3 of 0.1ml
each
Lower Upper
0 0 1 3
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Hence, from visualizing the changed color of the media and trapped gas it is assumed that
the sample may be contaminated with sewage.
Sample-1: Municipal Water
Color of the media in all tubes remained blue and no gas bubble was seen in theDurhams tube.
Sample-2: Canal Water
Color of the media in all tubes changed from blue to yellow and gas bubble was seen in
the Durhams tube.
Sample-3: Pond Water
Color of the media in all tubes changed from blue to yellow and gas bubble was seen in
the Durhams tube.
Sample-4: Ganga River Water
Color of the media in 2 DSLB tubes and 1 SSLB tube (containing 1ml of the sample)
changed from blue to yellow and the remaining test tubes retained the blue color of the
media. Gas bubble was seen in the Durhams tubes of those tubes in which color of themedia changed from blue to yellow.
Sample-5: Rain Water
Color of the media in 2 DSLB tubes, 2 SSLB tubes (containing 1ml of the sample) and 1
SSLB tube (containing 0.1ml of the sample) changed from blue to yellow and theremaining test tubes retained the blue color of the media. Gas bubble was seen in the
Durhams tubes of those tubes in which color of the media changed from blue to yellow.
Sample-6: Drain Water
Color of the media in all tubes changed from blue to yellow and gas bubble was seen in
the Durhams tube.
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The over all observations are summed here in the following table:
Sample
No. of tubes showing positive result
MPN
index per
100ml
Lower
limit
Upper
limitDSLB
(10ml)
SSLB
(1ml)
SSLB
(0.1ml)
Municipal
Water
1 0 0
4
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Figure 1: DSLB and SSLB possess Bromothymol blue as an internal indicator that
changes its color as pH of the medium declines from alkaline to acidic range; also
Durhams tube is inserted to trap gas bubbles produced, if any. In the negative tube [Fig-1(a)], lactose was not fermented to acid and gas, hence color of the media remained blue
(the color of the indicator in an alkaline solution) and no gas was trapped in the Durhams
tube. On the contrary, in the positive tube [Fig- 1(b)], lactose was fermented to acid(there by changing the color of the medium to yellow from blue) and gas (trapped in the
Durhams tube).
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Figure 2: Determination of MPN requires samples to be inoculated in 3 DSLB tubes
containing 10ml sample each, 3 SSLB tubes containing 1ml sample each and 3 SSLBtubes containing 0.1ml sample each. Fig-2 shows two complete set ups. Fig-1(a) shows
negative result as color of the medium remained blue and no gas bubbles were produced,
while Fig-1(b) shows a positive result as color of the medium changed from blue toyellowish with decline in pH and gas bubbles were trapped in the Durhams tubes.
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5. Discussion
During the course of studying water quality of various samples by determining MPNindex, we got a mixed result.
Municipal water sample has a very low MPN index (4) and hence is not contaminatedwith sewage. Therefore its potability is unquestionable.
Ganga water has an MPN index of 15. This indicates that Ganga water is sewage polluted. But since the load is very less, the water can be decontaminated by
commercially available water purification process to convert it into human consumable
water.
Rain water has an MPN index of 28. This can be used as a potential substitute to potable
water. Natural water bodies are bearing the brunt of high pollution level. Also ground
water level is declining. In this juncture if rain water can be stored and decontaminated, it
can meet the massive demand to supply safe potable water.
Canal water, pond water and drain water in the surveyed locality have the highest MPNindex (1100) and hence they are highly contaminated with sewage and therefore not fit to
drink at all.
6. References
1. U.S. Centers for Disease Control and Prevention. Atlanta, GA (March 2006).Safe Water System: A Low-Cost Technology for Safe Drinking Water. Fact
Sheet, World Water Forum 4 Update.
2. Centre for Affordable Water and Sanitation Technology (March 2008),Household Water Treatment Guide,
3. WHOs Guidelines for Drinking Water Quality
4. Clasen, T., Schmidt, W., Rabie, T., Roberts, I., Cairncross, S (Published 12 March
2007). Interventions to improve water quality for preventing diarrhea: asystematic review and meta-analysis. British Medical Journal,
doi:10.1136/bmj.39118.489931.BE
5. U.S. EPA. Drinking Water Contaminants: Microorganisms.6. I.A. Shiklomanov (2000), Appraisal and Assessment of World Water Resources,
Water International 25(1): 11-32
7. Conroy R.M., Meegan M.E., Joyce T., McGuigan K., Barnes J. (1999), solardisinfection of water reduces diarrhoeal disease, an update, Arch Dis Child, Vol.
81.
http://www.cdc.gov/safewater/publications_pages/fact_sheets/WW4.pdfhttp://webmail.cawst.org/documents/Camille/New%20Training%20Materials/HWT%20Manual_Mar%2008.pdfhttp://epa.gov/safewater/contaminants/index.html#listmclhttp://www.cdc.gov/safewater/publications_pages/fact_sheets/WW4.pdfhttp://webmail.cawst.org/documents/Camille/New%20Training%20Materials/HWT%20Manual_Mar%2008.pdfhttp://epa.gov/safewater/contaminants/index.html#listmcl8/3/2019 Water Potability Project B.sc Biotechnology (ANUP KUMAR OJHA), Academy of Brains and Career Kolkata
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8. Conroy R.M., Meegan M.E., Joyce T.M., McGuigan K.G., Barnes J. (2001) Use
of solar disinfection protects children under 6 years from cholera. Arch Dis Child;
85:293-2959. Rose A. at al. (2006). Solar disinfection of water for diarrhoeal prevention in
Southern India. Arch Dis Child, 91(2): 139-141
10. Hobbins M. (2003). The SODIS Health Impact Study, Ph.D. Thesis, SwissTropical Institute Basel
11. United Nations Childrens Fund (UNICEF, Sep, 2006). New York, NY. Safe
Drinking Water. Excerpt from Progress since the World Summit for Children:A Statistical Review.
12. March 2008, Cashing in on Climate Change, IBIS World
13. United States Environmental Protection Agency (EPA, 2006). Washington, DC.
Water Quality Standards Review and Revision.14. Oblinger, J. L. and J. A. Koburger, J. A. (1975). Understanding and Teaching the
Most Probable Number Technique. J. Milk Food Technol. 38(9), 540-545.
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THANK YOU
http://www.unicef.org/specialsession/about/sgreport-pdf/03_SafeDrinkingWater_D7341Insert_English.pdfhttp://www.unicef.org/specialsession/about/sgreport-pdf/03_SafeDrinkingWater_D7341Insert_English.pdfhttp://www.unicef.org/specialsession/about/sgreport-pdf/sgreport_adapted_stats_eng.pdfhttp://www.unicef.org/specialsession/about/sgreport-pdf/sgreport_adapted_stats_eng.pdfhttp://www.ibisworld.com/pressrelease/pressrelease.aspx?prid=125:http://www.epa.gov/waterscience/standards/about/rev.htmhttp://www.unicef.org/specialsession/about/sgreport-pdf/03_SafeDrinkingWater_D7341Insert_English.pdfhttp://www.unicef.org/specialsession/about/sgreport-pdf/03_SafeDrinkingWater_D7341Insert_English.pdfhttp://www.unicef.org/specialsession/about/sgreport-pdf/sgreport_adapted_stats_eng.pdfhttp://www.unicef.org/specialsession/about/sgreport-pdf/sgreport_adapted_stats_eng.pdfhttp://www.ibisworld.com/pressrelease/pressrelease.aspx?prid=125:http://www.epa.gov/waterscience/standards/about/rev.htm