+ All Categories
Home > Documents > We All Want Food that is Plentiful Nutritious Safe.

We All Want Food that is Plentiful Nutritious Safe.

Date post: 03-Jan-2016
Category:
Upload: thomasine-anderson
View: 217 times
Download: 0 times
Share this document with a friend
Popular Tags:
52
We All Want Food that is Plentiful Plentiful Nutritious Nutritious Safe Safe
Transcript
Page 1: We All Want Food that is Plentiful Nutritious Safe.

We All Want Food that is

PlentifulPlentifulNutritiousNutritious

SafeSafe

Page 2: We All Want Food that is Plentiful Nutritious Safe.
Page 3: We All Want Food that is Plentiful Nutritious Safe.
Page 4: We All Want Food that is Plentiful Nutritious Safe.

To Your Good Health (Soil)• Keep pH near neutral

• Avoid Compaction

• Maintain Good Moisture

• Promote Drainage

• Good Temperature

• Organic Matter

Page 5: We All Want Food that is Plentiful Nutritious Safe.

Purpose of Soil Health

• Promote Plant and Animal Systems

• Promote Clean Water

• Prevent Soil Erosion

• Promote Good food + Human Health

• Promote Life !

Page 6: We All Want Food that is Plentiful Nutritious Safe.

Topography begins the story

Page 7: We All Want Food that is Plentiful Nutritious Safe.

Parent MaterialParent Material

Materials from volcanoes, sediment

transported by wind, water, or

glaciers are some examples.

Page 8: We All Want Food that is Plentiful Nutritious Safe.

Parent Bedrock affects Soil typesLimestone + CaCO3

Igneous Rocks + minerals

Page 9: We All Want Food that is Plentiful Nutritious Safe.

Soil Formation takes Time

Page 10: We All Want Food that is Plentiful Nutritious Safe.

Soil Begins to Develop on a Columbia River Lava Flow

Gotta’ start somewhere!

Page 11: We All Want Food that is Plentiful Nutritious Safe.

TimeTime

It takes hundreds of years to form one inch of soil from parent material.

Page 12: We All Want Food that is Plentiful Nutritious Safe.

Soil Profile : thin soil layers shown

Page 13: We All Want Food that is Plentiful Nutritious Safe.

Soil, on average, consists of 45% mineral, 25% water, 25% air

and 5% organic matter.

Page 14: We All Want Food that is Plentiful Nutritious Safe.

How does soil form? = weathering product of minerals/rocks

• 5 factors influencing soil formation:Parent materials (volcanic, limestone?)Climate (temp, rainfall)Topography (slope, landform)Vegetation (inputs)Time

• Soil Profile: understanding soil “layers”O, A, B, C

Page 15: We All Want Food that is Plentiful Nutritious Safe.

ClimateClimate

Weathering processes like the cycles of

freezing and thawing, along with wetting and drying

vary with each region.

Page 16: We All Want Food that is Plentiful Nutritious Safe.

Soil Particle Size RelativityThis diagram demonstrates the difference in size between the various soil elements.

Page 17: We All Want Food that is Plentiful Nutritious Safe.

Soil Particle SizeSoil is composed of many particles of varying sizes. Soil scientists have classified soil particles into three major groups: Sand, Silt and Clay.

Sand particles are the largest and tend to hold little water (good drainage) and allow good aeration.

Clay particles are very small in size and tend to pack down so that water does not drain well and little or no air can penetrate. Can result in wetland type soils.

Silt particles are medium sized and have properties in between those of sand and clay.

Page 18: We All Want Food that is Plentiful Nutritious Safe.

Particle Size + Soil type = Soil Name

Page 19: We All Want Food that is Plentiful Nutritious Safe.

Soils get their names by what soil elements are found together and in what ratios.

A soil that is 55% Clay & 45% Silt would be a Silty Clay.

If the percentages were reversed, the soil would be a Clayey Silt.

Page 20: We All Want Food that is Plentiful Nutritious Safe.

LOAM SOILA loamy soil, is one that combines all three of these types of particles in relatively equal amounts. Loamy soil is ideal for most garden plants because it holds plenty of moisture but also drains well so that sufficient air can reach the roots.

Page 21: We All Want Food that is Plentiful Nutritious Safe.

Soil consists of:

•minerals and weathered rock fragments

•organic matter

•Gases

•water

•living organisms

Regolith are minerals and weathered rock fragments.

Humus is decayed organic matter.

Page 22: We All Want Food that is Plentiful Nutritious Safe.

Blue-green Algae inhabit soils and add nutrients

Page 23: We All Want Food that is Plentiful Nutritious Safe.

What Controls Rate of Decay• Temperature

• Moisture

• Food Supply

• Oxygen

• C:N Ratio

Page 24: We All Want Food that is Plentiful Nutritious Safe.

Fungi• Hundreds of Thousands per Gram

• Perform Functions Similar to Bacteria– Decomposition

• Important in Plant Nutrition– Mycorrhizae (fungus root)

Page 25: We All Want Food that is Plentiful Nutritious Safe.

Mycorrhizae• Mutualism

• Benefits Plant and Fungus– Ectomycorrhizal

• Hyphae do not penetrate root cells

– Endomycorrhizal• Hyphae do enter root cells

• Arbuscular

• Very Common– 90+ % of plant families

Page 26: We All Want Food that is Plentiful Nutritious Safe.

Roles of Bacteria• Nitrogen Fixation

• Mineralization

• Organic Matter Decomposition

• Soil Stabilization

• Aeration

Page 27: We All Want Food that is Plentiful Nutritious Safe.

Root Nodules with N-fixing symbiotic bacteria.

Experiments without/ with N-fixing bacteria

Page 28: We All Want Food that is Plentiful Nutritious Safe.

Soil Animals

• Earthworms

• Mites

• Nematodes

• Protozoa

• Beetles

• Termites

Page 29: We All Want Food that is Plentiful Nutritious Safe.

Earthworms are decomposers

Page 30: We All Want Food that is Plentiful Nutritious Safe.

Ameba attacks bacteria

Fungus attacks ameba

Page 31: We All Want Food that is Plentiful Nutritious Safe.

Bacteria attacks fungusFungus attacks nematode

Beetle grub attacks plant roots

Page 32: We All Want Food that is Plentiful Nutritious Safe.

Centipedes, Isopods, and Mites are predators

Page 33: We All Want Food that is Plentiful Nutritious Safe.
Page 34: We All Want Food that is Plentiful Nutritious Safe.

(Campbell and Reece, 2005)

Biologically important

Reservoirs: atmosphere++, soils & sediments, surface water, biomass

Key processes: nitrogen fixation

Page 35: We All Want Food that is Plentiful Nutritious Safe.

•Basic Soil Structure:

•Layers (horizons) that change with timeO = organics, at surfaceA = zone of leaching, (+) ions removed, organic rich (dark)B = zone of accumulation or ions and clays and metals (red, rusty, clay rich C = partially weathered bedrockBedrock = Parent Material

Page 36: We All Want Food that is Plentiful Nutritious Safe.

What is a soil profile?

A soil profile consists of several soil horizons.

•O horizon = This is the layer of humus on the ground surface.

•A horizon = Top soil; Rich in organic matter. Typically has dark color. Also called zone of leaching.

•B horizon = Subsoil; Also called zone of accumulation. May contain soluble minerals such as calcite in arid climates (caliche).

•C horizon = Weathered bedrock or saprolite (rotten rock).

•Bedrock lies below the soil profile.

Page 37: We All Want Food that is Plentiful Nutritious Safe.
Page 38: We All Want Food that is Plentiful Nutritious Safe.
Page 39: We All Want Food that is Plentiful Nutritious Safe.
Page 40: We All Want Food that is Plentiful Nutritious Safe.

A nutrient poor canopy adds does little to neutralize acidic soils

Page 41: We All Want Food that is Plentiful Nutritious Safe.

A nutrient rich canopy adds a lot of alkaline nutrients to the soils, neutralizing acidic soils

Page 42: We All Want Food that is Plentiful Nutritious Safe.
Page 43: We All Want Food that is Plentiful Nutritious Safe.

Water infiltration in Soils

Page 44: We All Want Food that is Plentiful Nutritious Safe.

A thin surface crust caused by raindrop impact on a bare soil of poor structure

Page 45: We All Want Food that is Plentiful Nutritious Safe.
Page 46: We All Want Food that is Plentiful Nutritious Safe.

Crusting and subsurface compaction can result in serious losses of water and soil

Page 47: We All Want Food that is Plentiful Nutritious Safe.

Erosion can create deep channels carrying away topsoils in Africa

Page 48: We All Want Food that is Plentiful Nutritious Safe.

Calcification of Soils – too

much irrigation

Page 49: We All Want Food that is Plentiful Nutritious Safe.

The white are calcium salts

Page 50: We All Want Food that is Plentiful Nutritious Safe.

Fight Against Soil Erosion

Page 51: We All Want Food that is Plentiful Nutritious Safe.

Contour Plowing to preserve soils

Page 52: We All Want Food that is Plentiful Nutritious Safe.

Soil erosion

•Soil may be eroded due to the action of water (runoff) or wind.

•(Please note that weathering and erosion are two different things).

•Soil is transported by streams, and most will eventually be deposited on a floodplain or at the mouth of the river in a delta.

•The Dust Bowl of the 1930's was due to wind erosion of soil following extended drought and over-tilling of the soil.


Recommended