550 Light Street Baltimore, MD 21202 | 410.234.0550 | Sonesta.com/Baltimore
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WHITEHALL PACKAGE | HARBOR COURT PACKAGE | ROYAL SONESTA PACKAGEHORS D’OEUVRES | POST-WEDDING BRUNCH | BAR SERVICE
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
2
HOTEL FEATURESHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
Maryland Food Code requires disclosure that the consumption of raw or undercooked meat, fish or egg products may increase your risk of foodborne illness. All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
3
WHITEHALL PACKAGEHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
Maryland Food Code requires disclosure that the consumption of raw or undercooked meat, fish or egg products may increase your risk of foodborne illness. All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.
Discounted Parking Rates
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
3
WHITEHALL PACKAGEHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
4
WHITEHALL PACKAGEHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
Maryland Food Code requires disclosure that the consumption of raw or undercooked meat, fish or egg products may increase your risk of foodborne illness. All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
5
HARBOR COURT PACKAGEHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
Maryland Food Code requires disclosure that the consumption of raw or undercooked meat, fish or egg products may increase your risk of foodborne illness. All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.
Discounted Parking Rates
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
3
WHITEHALL PACKAGEHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
6
HARBOR COURT PACKAGEHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
Maryland Food Code requires disclosure that the consumption of raw or undercooked meat, fish or egg products may increase your risk of foodborne illness. All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
7
ROYAL SONESTA PACKAGEHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
Maryland Food Code requires disclosure that the consumption of raw or undercooked meat, fish or egg products may increase your risk of foodborne illness. All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.
Discounted Parking Rates
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
3
WHITEHALL PACKAGEHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
8
ROYAL SONESTA PACKAGEHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
Maryland Food Code requires disclosure that the consumption of raw or undercooked meat, fish or egg products may increase your risk of foodborne illness. All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
9
HORS D’OEUVRESHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
Maryland Food Code requires disclosure that the consumption of raw or undercooked meat, fish or egg products may increase your risk of foodborne illness. All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
10
HORS D’OEUVRESHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
Maryland Food Code requires disclosure that the consumption of raw or undercooked meat, fish or egg products may increase your risk of foodborne illness. All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
11
POST WEDDING BRUNCHHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
Maryland Food Code requires disclosure that the consumption of raw or undercooked meat, fish or egg products may increase your risk of foodborne illness. All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
12
POST WEDDING BRUNCHHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
Maryland Food Code requires disclosure that the consumption of raw or undercooked meat, fish or egg products may increase your risk of foodborne illness. All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.
All food, beverage, room rental and audio visual are subject to a 22% service charge and applicable Maryland State Tax.
HARBOR COURT
13
BAR SERVICEHOTEL FEATURESWHITEHALL PACKAGE | HARBOR COURT PACKAGE ROYAL SONESTA PACKAGE | HORS D’OEUVRES POST-WEDDING BRUNCH | BAR SERVICE
All food and beverage is subject to current gratuities, administrative fees, and applicable taxes. Currently, a 20% gratuity, a 2% taxable administrative fee, a 6% sales tax, and a 3% liquor tax (liquor only). The gratuity is paid to hourly wait staff and service employees engaged in the service of the event. The administrative fee is not a tip, gratuity, or service charge and is not distributed to employees. All miscellaneous Fees are subject to 6% state sales tax.