www.chinalodge.co.uk
Welcome to China LodgeTake Away Menu
China Lodge invites you to taste Chinese cuisine at its finest. We offer customers an extensive choice of menu. Cantonese, Szechuan, Peking and Thai cuisine are our speciality.
Each dish is carefully created with fresh, authentic ingredients. We provide excellent service and we are confident that you will enjoy our dishes and the service at China Lodge.
All our takeaway dishes are cooked in a large portion in aluminium foil containers.
Note:
Allergies & Intolerances: Our kitchens handle the following potential allergen ingredients: Soya, Eggs, Celery, Milk, Fish, Crustaceans,
Sesame, Peanuts, Mustard, Treenuts, Sulphites, Lupins, Molluscs, and products that contain Gluten .
Please speak to our staff about individual ingredients in your meal when ordering so we can advise you on
content and adjust accordingly.
All prices include VAT and subject to change without prior notice.
Opening Times Tuesday to Sunday
Lunch 12pm – 2pm
Evening 5pm – 10pm
(Closed all day Monday)
01562 743868Telephone orders welcome
Bewdley Road, Kidderminster, DY11 6RX
Strength of chillies: Mild Medium Very Hot (V) = Vegetarian ery Hot ery Hot ery Hot ery Hot ery Hot Mild Medium Mild Medium Mild Medium Mild Medium
Sesame Prawn on Toast
Vegetable Spring Rolls
Beef with Hot Garlic Black Bean Sauce
Sweet & Sour Chicken Cantonese Style
Chicken Curry
Egg Fried-rice
Special Set Meals (Min Two Persons)
1st Course
2nd Course
Main Course
S1; China Lodge Special (For Two to Three Persons) £29.80 (For Four or more) £13.80 Per Person
S2; Cantonese Feast (For Two to Three Persons) £37.80 (For Four or more) £15.80 Per Person
S3; Szechuan Feast (For Two to Three Persons) £39.50 (For Four or more) £17.80 Per Person
1st Course
2nd Course
Main Course
B.B.Q Spare Ribs with B.B.Q Sauce
Sesame Prawn on Toast
Pork (Yuk Sung) Lettuce Parcel
Sweet & Sour Chicken Cantonese Style
Stir-Fried Beef with Green & Red Peppers with Garlic and Black Bean Sauce
Stir-Fried king Prawns with Asparagus, Mange Tout, Broccoli in Noodle Bird’s nest
Egg Fried-rice
1st Course
2nd Course
Main Course
China Lodge Gourmet Hor D’oeurves. Mixed Appetisers
(Sesame Prawn on Toast, Rib in B.B.Q Sauce, Chicken Skewer in Satay Sauce.
Crispy Spring Roll and Crispy Seaweed)
Crispy Aromatic Duck (Served with Pancakes, Spring Onion, Cucumber and
Hoi Sin Sauce)
Szechuan Shredded Crispy Spicy Chilli Beef
Stir-fried Kung Po Chicken
Stir-Fried King Prawns with Seasonal Greens in Garlic, wine and Soya sauce
Egg Fried-rice
S4; House Special Feast (Minimum Four Persons) £20.80 Per Person
S5; Vegetarian Set Meal (For Two to Three Persons) £29.50
1st Course
2nd Course
Main Course
Cantonese Pork (Yuk Sung) Lettuce Parcel
Crispy Aromatic Duck (Served with Pancake, Spring Onions, Cucumber &
Hoi Sin Sauce)
Sizzling Fillet Steak Cantonese Style (Mandarin Sauce)
Stir-Fried Chicken with Fresh Asparagus & Mange Tout, Broccoli in
Noodle Bird’s Nest.
Sweet & Sour Chicken Cantonese Style
Stir-Fried King Prawns with Mushrooms, Hot Garlic and Black Bean Sauce
Egg Fried-Rice
1st Course
2nd Course
Main Course
Crispy Fried Vegetarian Spring Roll (with Sweet Chilli Sauce)
Fried Crispy Seaweed
Vegetarian (Yuk Sung) Lettuce Parcel
Stir-Fried Pak Choi, Broccoli and Mange Tout in Chinese Wine,
Soya & Oyster (v) Sauce in Bird’s Nest
Braised Aubergine and Mushroom with Spicy Garlic and Black Bean Sauce
Sweet and Sour Stir-Fried Bean Curd
Fried Rice with Diced Spring Onions & Soya Sauce
Special Set Meals
AppetisersTo share, to graze or to try.
Crispy Aromatic DuckSucculent marinated duck full of flavour & spices served with pancakes, spring onions, cucumber & special Hoi Sin sauce.A. Quarter (for Two)B. Half (for Four)
Mongolian Crispy Lamb Deep-fried marinated spicy lamb, then shredded and served with plum sauce or Hoi Sin sauce. Choose from: -A. Fresh Lettuce ParcelB. Pancakes & Spring Onion, Cucumber & Hoi Sin Sauce
Cantonese Lettuce Parcel (Yuk Sung) Pan-fried diced pork or prawns with diced bamboo shoots, diced water chestnuts & spring onion with a touch of light soya sauce& Chinese wine. Choose from: -A. PorkB. ChickenC. PrawnsD. Vegetarian (water chestnut, bamboo shoots and spring onions all diced) (V)
Deep Fried Spicy Salt & Pepper DishesGarnished with Fresh Chilli, Garlic, Five spices and Spring OnionsA. Salt & Pepper Soft Shell Crabs (2)B. Salt & Pepper King Prawns (8)C. Salt & Pepper Spare RibsD. Salt & Pepper SquidE. Salt & Pepper Bean Curds (v)F. Salt & Pepper Chicken
China Lodge Gourmet Hors D’oeurves(Mixed Appetisers) Sesame Prawn ToastB.B.Q RibsCrispy Spring RollSatay Chicken Skewers‘Crispy Seaweed’ (Spring Cabbage)
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£10.50£20.50
for Two £9.80
for Two £9.80
£9.50£7.50£7.50£7.50£6.50£6.50
for 2 £11.80(or £5.90 each)
Appetisers
Barbequed Spare RibsA. In Chefs Homemade B.B.Q SauceB. Peking SauceC. In Honey, Chilli, & Soya Sauce
Satay Chicken on Skewers (5) with Satay Sauce
Satay King Prawns on Skewers (4) with Satay Sauce
Stir Fried Mussels in Chilli Sauce
Crispy Fried Won Ton with Sweet & Sour Sauce (6)
Sesame Prawn on Toast
“Crispy Seaweed” (Spring Cabbage)
Crispy Vegetarian Spring Rolls (6)
Grilled Dumplings (Pork) (6)
Deep Fried Butterfly Prawns (6)
Crispy Shredded Duck Spring Rolls (6)
Crispy Smoked ChickenCrispy fried smoked, shredded chicken in light crispy flour coating, garnished with chilli & spring onions.
Szechuan Hot & Sour Soup
Minced Chicken with Sweet Corn Soup
Chicken Noodle & Mushroom Soup
Won Ton Soup (Prawns)
Mixed Vegetable Soup
Vegetarian Hot & Sour Soup (v)
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£6.80
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£5.80
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£4.50
£4.90
£6.90
£6.80
£5.80
£6.80
£3.90
£3.90
£3.90
£3.90
£3.50
£3.50
Soups
China Lodge Specials
Szechuan Shredded Crispy Chilli BeefDeep-fried beef, lightly coated in corn flour, stir-fried in a spicy sweet chilli garlic sauce.
Szechuan Shredded Crispy Chilli Chicken Deep-fried chicken, lightly coated in corn flour, stir-fried in a spicy sweet chilli garlic sauce.
Szechuan Sea-spice (hot peppercorn) Stir FryStir fried in hot chilli & bean sauce, garlic & flower peppercornwith green & red peppers.A. ChickenB. BeefC. King PrawnsD. Lamb
Kung Po Style Sauces specially prepared chilli, garlic, and spicy sweet & sour saucewith a touch of peppers, cashew nuts, onions & water chestnuts.A. BeefB. ChickenC. King PrawnsD. Sliced Lamb
Stir-fried in Mandarin Sauce (Peking Style) Specially prepared homemade sauce in fruity & tangy spicy taste.A. King PrawnsB. Sliced BeefC. Sliced Fillet of ChickenD. Sliced Roast Duck
Stir-fried in Spicy Bean Sauce (Peking Style) The full flavours of the sauce in enclosed by cooking in a very hot wok,then seafood or meat with diced bamboo shoots, cashew nuts, green & red peppers, water chestnuts are tossed into the bean sauce. (rich, spicy & beanie flavours)A. King PrawnsB. Chicken FilletC. Sliced BeefD. Sliced Lamb
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£8.20
£8.20
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£8.20
China Lodge Specials
Stir-fried Hot Garlic in Black Bean Sauce
Stir-Fried Meat or Seafood in fresh Chilli, Garlic & Black Beans
with Onion and Mushrooms
A. King Prawns
B. Squid
C. Sliced Beef
D. Sliced Chicken Fillet
E. Sliced Duck
The Wandering Dragon
Stir-fried king prawns, fillet of chicken & sliced beef with broccoli;
Chinese greens, mushroom, mange tout in garlic with rice wine
& oyster sauce.
Sizzling Fillet of Steak in Hot Garlic Black Bean Sauce
with Mushroom & Onions
Sizzling Fillet Steak in Black Pepper Sauce
Sizzling Fillet Steak Cantonese Style
with Spicy Mandarin Sauce
Sizzling Lamb in Spicy Chilli Sauce
Sizzling Seafood (King Prawns, Scallop & Squid)
with Ginger, Spring Onion & Wine Sauce
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£8.20
£8.20
£13.50
£13.50
£13.50
£8.50
£8.50
Sizzling Dishes
Seafood Dishes
Braised Fresh Sea Bass Fillet in Fresh Chilli & Spring Onion,Ginger & Soya Sauce
Grilled Salmon Fillet with Spicy Black Bean & Soya Sauce
Stir-Fried Seafood with Fresh Asparagus, Mange Tout, & Broccoliin Noodle Birds Nest(King prawns, squid & scallops)
Stir-Fried King Prawns with Chinese Seasonal Greens, with wine Sauce
Sautéed King Prawns with Green & Red Pepper with Black Bean Sauce
Baked King Prawns with Fresh Chilli & Salt & Pepper
Stir-Fried King Prawns in Satay Sauce
Stir-Fried Mussels in Fresh Chilli Garlic & Black Bean Sauce
Grilled Fillet of Chicken with Lemon Sauce
Stir-Fried Fillet of Chicken with Cashew Nuts
Stir-Fried Fillet of Chicken with Fresh Asparagus, Mange Tout, & Broccoli in Noodle Birds Nest
Stir-Fried Chicken with Chinese Mushrooms & Bamboo Shoots in Oyster Sauce
Stir-Fried Chicken with Green & Red Pepper & Black Bean Sauce
Stir-Fried Fillet of Chicken with Fresh Mango & Pineapple
Stir-Fried Fillet of Chicken with Homemade Spicy Satay Sauce
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£11.80
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£7.80
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£7.80
Poultry Dishes
Beef Dishes
Pork Dishes
Lamb Dishes
Duck Dishes
Stir-Fried Beef with Green & Red Peppers in hot garlic Black Bean Sauce
Stir-Fried Beef with Seasonal Assorted Vegetables in Chinese WineSoya & Oyster Sauce
Stir-Fried Beef with Mushrooms
Stir-Fried Beef with Fresh Tomatoes and Spring Onions
Stir-Fried Beef with Broccoli in Ginger, Spring Onion Soya & Wine Sauce
‘Cha-Siu’ Barbeque Roast Pork with Chinese Leaves in Honey, Soya sauce
Stir-Fried Spicy Pork (Tender Strips) with Seasonal Greens
Stir-Fried Tender Strips of Pork & Aubergine in Spicy Chilli Sauce
Stir-Fried Spicy Lamb (Thin Strips) with Cashew Nuts, Fresh Beans, Water Chestnuts & Red Chilli
Stir-Fried Lamb with Pak Choi Fresh Ginger, Spring Onions & Oyster Sauce
Stir-Fried Lamb with Mushrooms & Black Pepper Sauce
Roast Duck Cantonese Style (with Soya & Chinese Leaves)
Roast Duck with Plum Sauce
Roast Duck with Orange Sauce
Roast Duck with Pickled Ginger & Pineapple
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£7.80
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Stir-Fried Spicy Lamb (Thin Strips) with Cashew Nuts, Fresh Beans,
Thai Cuisine Dishes
Thai Green Curry
Thai Red Curry
Thai Spicy Stir-Fry
Thai Chicken Fried Rice
Thai Green Curry
Freshly Homemade green curry using fresh herbs, Lemongrass, Galangal, Chilli, Garlic,Coconut Milk, Fresh cream and a dash of Fish sauce. Dishes cooked with a touch of choppedonions, Pineapple, Green and Red Pepper and Fresh coriander (An Exotic Fresh Herbs, Hot
Spicy and Creamy Taste)
King Prawns Thai Green Curry
Fillet of Chicken Thai Green Curry
Sliced Monk Fish Thai Green Curry
Mixed Vegetable Thai Green Curry
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£8.20
£7.80
£8.20
£7.00
Freshly Homemade Red Curry made and cooked from the same ingredients as the green curry,except using Red Thai Curry Paste, but without Fish Sauce.
(Full of Herbs, Creamy & Aromatic Taste)Recommended for Red Meat as well as Poultry and Seafood
Sliced Beef Thai Red Curry
Fillet of Chicken Thai Red Curry
Sliced Lamb Thai Red Curry
Strips Loin of Pork Thai Red Curry
King Prawns Thai Red Curry
Sliced Monk Fish Thai Red Curry
Mixed Vegetable Thai Red Curry
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£7.80
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£7.00
Dish Cooked with Fresh Sliced, Lemongrass, Chilli, Garlic and touch of Asparagus,Mange Tout, Pak Choi and Coriander
Fillet Chicken Thai Spicy Stir-Fry
Tender Loin of Pork Thai Stir-Fry
King Prawns Thai Spicy Stir-Fry
Sliced Beef Thai Spicy Stir-Fry
Sliced Lamb Thai Spicy Stir-Fry
Mixed Vegetable Thai Spicy Stir-Fry
Cooked with Chilli, Garlic, Chopped Pineapple & Spring Onions Hot & Spicy
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£7.80
£7.80
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£7.00
£6.50
Sweet & Sour Cantonese Dishes
Sweet & Sour Chicken Cantonese Style
Sweet & Sour Pork Cantonese Style
Sweet & Sour King Prawns Cantonese Style
Sweet & Sour Cod Fillet Cantonese Style
Sweet & Sour Chicken Balls in Batter (10) (Sauce Seperate)
Sweet & Sour King Prawns in Batter (8 (Sauce Seperate)
House Special Curry
King Prawn Curry
Chicken Curry
Beef Curry
Roast Duck Curry
Lamb Curry
Vegetable Curry (v)
Deep-fried in crispy light flour, cooked with onion, green & red peppers,pineapples in our home made sweet & sour sauce.
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Our curry paste is homemade by our authentic & traditional family recipe witha distinctive flavour (rice & chips not included)
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£6.80
Chinese Curry Dishes
Vegetarian Dishes
Braised Aubergine & Mushroom with Spicy Garlic and Black Bean Sauce
Stir-Fried Aubergine with Pak Choi and Chinese Mushroom inHot Sea Spicy Sauce (Szechaun Style)
Sweet & Sour Braised Bean Curd
Stewed Bean Curd with Assorted VegetablesBraised Bean Curd Cooked with Pak Choi, Chinese Mushroom, Bamboo Shoots, Carrots, Water Chestnuts, Broccoli in Oyster Flavour Sauce
Stewed Fresh Asparagus and Mushroom with Garlic Sauce
Stir-fried Pak Choi with Garlic & Oyster Sauce
Stir-Fried Assorted Vegetables with Cashew Nuts
Stir-Fried Asparagus, Mange Tout and Broccoli in Kung Po Sauce(with a touch of Cashew nuts, Onions & Water chestnuts)
Sweet & Sour Assorted Vegetables
Vegetarian Chow Mein (Soft Noodles) Stir-fried with Mushroom, Broccoli, Green & Red Pepper, Bean Sprouts, Pak Choi, Carrots & Spring Onions
Vegetarian Fried Rice Served Singapore style (Hot & Dry) Stir-Fried Vegetable Vermicelli (Rice Noodle) Singapore Style
Egg Foo Yung in Beansprouts
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£6.50
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English & Steak Dishes
Young Persons Dishes’ (Under 12 Years Old)
Rice, Noodles & Side Dishes
Grilled Sirloin Steak (with or without Onion Gravy sauce)(Served with Chips, Mushrooms, Onions, Peas and Tomatoes)
Grilled Sirloin Steak with Black Pepper Sauce(Served with Chips, Mushrooms, Onions, Peas and Tomatoes)
Chicken and Mushroom Omelette Chips & Peas
Whole Tail Breaded Scampi with Chips & Salad
Sausage & Chips with Baked Beans
Fish Fingers & Chips with Baked Beans
Battered Chicken Balls & Chips with Sweet & Sour
“Yung Chow” Special Fried Rice(Roast Pork, Shrimps and Chicken with Peas & Spring Onions)
Chicken Fried Rice
Beef Fried Rice
Roast Pork Fried Rice
King Prawn Fried Rice
Egg Fried Rice (Standard) £2.90 Egg Fried Rice (Large)
Boiled Rice (Standard) £2.90 Boiled Rice (Large)
House Special Chow Mein (Main Dish)(Stir-fried Crispy noodles topped with assorted meats, King Prawns andassorted vegetable in rich soya & Oyster Flavour Sauce)
House Special Chow Mein in Fresh Chilli, Garlic and Black Bean Sauce (Ingredients as above)
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£7.50
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£6.80
£3.50
£3.20
£9.50
£9.80
Chicken Chow Mein
King Prawn Chow Mein
Roast Duck Chow Mein
Beef Chow Mein
Roast Pork Chow Mein
Special Chow Mein (with Prawns, Roast Pork & Chicken)
Singapore Vermicelli (Rice Noodle Hot & Dry) Fried Noodle with Beansprouts
Stir-fried Mushrooms
Stir-fried Beansprout with Spring Onions
Stir-fried Mixed Vegetables
Fresh Salad
Chips
Salt & Pepper Chips (Salt, Fresh Chilli, Five Spices & Spring Onions)
Prawn Crackers
Sauce (Per Cup)
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£6.90
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£4.90
£4.90
£4.90
£4.90
£4.50
£2.90
£3.50
£2.00
£2.00
F. Satay auce
G. Hai Sin Sauce
H. Kung Po Sauce
I. Fresh Red Chilli & Soya Sauce
A. Sweet & Sour Sauce
B. Curry Sauce
C. BBQ Sauce
D. Mandarin Sauce
E. Black Bean Sauce
Desserts
Banana Fritter in Syrup
Pineapple Fritter in Syrup
Toffee Banana
Toffee Apple
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£4.00
£4.00
£4.50
£4.50
www.chinalodge.co.uk
GlossarySichuan (or Szechuan) Cuisine
Cantonese Cuisine
Thai Cuisine
Note:
All prices include VAT