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Why Study Chemistry in Biology?

Date post: 24-Feb-2016
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Why Study Chemistry in Biology? . I. The Atom . A. Definition: smallest particle of an element. B. Composition. Location of Electrons. Valence electrons : outermost electrons, participate in BONDING. II. Elements. A. Definition: substance that cannot be broken - PowerPoint PPT Presentation
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Why Study Chemist ry in Biology?
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Page 1: Why Study Chemistry in Biology?

Why Study Chemistry in Biology?

Page 2: Why Study Chemistry in Biology?

I. The Atom

A. Definition: smallest particle of an element

Page 3: Why Study Chemistry in Biology?

B. CompositionSubatomic

ParticleCharge Mass Location

Proton +1 1 Nucleus

Neutron 0 1 Nucleus

Electron -1 1/1840 the mass of a

proton

Orbiting nucleus

Page 4: Why Study Chemistry in Biology?

Location of Electrons

Valence electrons: outermost electrons, participate in BONDING

Page 5: Why Study Chemistry in Biology?

II. Elements

A. Definition: substance that cannot be broken down into other substances

B. Biologically important elements i. Major: C H O N P S

ii. Minor: Ca Fe Mg I Se P K Na Cl

Page 6: Why Study Chemistry in Biology?
Page 7: Why Study Chemistry in Biology?
Page 8: Why Study Chemistry in Biology?

A. Compound definition: a substance containing two or more elements in a fixed ratio

– Ex: H2O, NaCl

III. Chemical Compounds

Page 9: Why Study Chemistry in Biology?

• Atoms want to fill their outer energy levels to be

• To do this, they will meet up with other atoms and either or

electrons

Page 10: Why Study Chemistry in Biology?

i. Atoms share electrons so that both atoms fill their outer energy level

Page 11: Why Study Chemistry in Biology?

Examples of covalent molecules

Page 12: Why Study Chemistry in Biology?

ii. Ionic Bonds: gimme’ that electron!• Atoms transfer electrons, becoming (+) or (-)

charged• This attraction brings them together

– Ex: Na and Cl

Page 13: Why Study Chemistry in Biology?

iii. Molecules definition: two or more atoms held together by COVALENT bonds

Page 14: Why Study Chemistry in Biology?

LIFE DEPENDS ON THE UNIQUE PROPERITIES OF WATER

V. WATER

Page 15: Why Study Chemistry in Biology?
Page 16: Why Study Chemistry in Biology?

Questions to think about

• Why do put salt on the roads? • Why do we add salt to a pot of pasta

water? • At a higher altitude why must we

cook “boil” something longer?

Page 17: Why Study Chemistry in Biology?

A. Human Composition: Cells are 70–90% water

Page 18: Why Study Chemistry in Biology?

B. Plant Composition

As much as 95% plants can be made of water

Page 19: Why Study Chemistry in Biology?

C. Formula:H2O

Page 20: Why Study Chemistry in Biology?

D. Bonds: i. Hydrogen bonds: the slightly (+) H atoms are attracted to nearby (-) O atoms, and develop a weak bond.

Page 21: Why Study Chemistry in Biology?

Hydrogen Bonds

• Hydrogen Bonds- weak bondsslightly positive H is attracted to the slightly negative O of another water molecule

Page 22: Why Study Chemistry in Biology?

E. Polarity

• Polar molecule: molecule in which opposite ends have opposite electric charges

• Why? Water is a polar molecule: because Oxygen holds electrons closer

Page 23: Why Study Chemistry in Biology?

The polar nature of water and the effects of hydrogen bonding explain most of water's unique properties.

• Cohesion • Adhesion• Solubility • Temperature moderation• The lower density of ice

Page 24: Why Study Chemistry in Biology?

i. Cohesion 1. Definition: Water “sticks” to each other Ex.: Surface tension

1-inchpaperclip

over-filled water

3oz Dixie cup

Page 26: Why Study Chemistry in Biology?

ii. Adhesion

1. Definition: Water molecules are also attracted to certain other molecules.

2. Ex. In trees/plants water goes against gravity

Called capillary action

Page 27: Why Study Chemistry in Biology?
Page 28: Why Study Chemistry in Biology?

iii. Temperature and Water

• When you heat molecules move faster

• When you cool molecules move slower

• Water takes more energy to heat because energy must break hydrogen bonds

Boiling Point: 100 oC / 212 oF

Page 29: Why Study Chemistry in Biology?

Does water boil faster if you add salt to it?

• Water Boils when it has enough energy for the molecules to leave

Page 30: Why Study Chemistry in Biology?

Freezing Point

• What would happen if our oceans did not have salt in them?

• Why do we put salt on our roads?

• Why at effect does salt have on FREEZING POINT?

0 oC or 32 oF

Page 31: Why Study Chemistry in Biology?

LOW DENSITY OF ICE• Density- amount of matter

in a volume

• In most substances the solid state is more dense than the liquid state

• Water is the oppositeICE IS LESS DENSE THAN WATER and will FLOAT

Page 32: Why Study Chemistry in Biology?

LOW DENSITY OF ICE

• WHY?• Hydrogen

bonds in ice (solid) keep molecules spaced out

Page 33: Why Study Chemistry in Biology?

LOW DENSITY OF ICE

• Floats • Ice insulates the

liquid water below allowing life to persist


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