2017
Hotel & Country Club
Welcome to our Castle.....
Christmas & New Year is a time of cheer and happiness, and is the one time that gives us plenty of opportunity to have some fun as the year draws to a close.
What better way is there to spend time with friends and loved ones than to do so in our Gothic Castle?
You’ll be welcomed by the roar of our open fire and a friendly smile from our devoted team. No matter what you join us for - you can be sure of a fantastic time!
For those who love to dance, we have party nights and for people who love great tasting food we have that covered too. To top it all off if you are lucky enough to be spending the night with us, you can relax and indulge with complimentary use of our healthclub.
Here’s to making Christmas and New Year 2017 the very best one yet!
Hotel & Country Club
ChristmasDay Luncheon
Served 12-3pm
STARTERS
Spiced Parsnip SoupServed with Crusty Bread Roll
Mulled Poached PearWith Yorkshire Blue Cheese, Toasted Ground Almonds and Poaching Syrup
Prawn and Smoked Salmon TerrineFinished with a Homemade Tartar Sauce and Dressed Leaves
Pork and Black Pudding Scotch EggWith Caramelised Onion
INTERMEDIATE
Smoked Fillet of HaddockWith Pea Risotto
MAIN COURSES
Roast Turkey ParcelTurkey and Sausage Meat Wrapped in Smoked Bacon and Finished with a Cranberry Jus
Thick Cut Roast Sirloin of BeefServed with a Horseradish Jus
Marmalade Breast of DuckWith Pressed Confit Leg Meat and an Orange Reduction
Moneybag of Blue Cheese, Chestnut and Raisins in Filo PastryFinished with a Tomato Provencal Sauce
DESSERTS
Christmas Pudding Presented in a Brandy Snap Basket and Finished with Ice Cream
Chocolate Orange CheesecakeServed with a Chocolate Sauce and Clementine Ice Cream
Individual Christmas Trifle
Platter of Festive Cheeses with Christmas Cake and Cranberry Chutney
* * * * *
Homemade Mince Pies & Brandy ButterServed with Coffee / Tea
£72.50 per person£33.50 per child (under 10 yrs)
Bookings available 12pm-3pm
Boxing DayLunch
Served 12-3pm
Boxing Day Lunch is back for 2017 by popular demand... A fantastic opportunity to let someone else do all the hard work whilst you sit back and relax with friends and loved ones
STARTERS
Carrot and Coriander SoupServed with Crusty Bread Roll and Butter
Chicken Liver ParfaitFinished with a Cranberry Relish and Toasted Ciabatta
Duo of Melon With a Minted Strawberry Coulis
MAIN COURSES
Roast Loin of PorkServed with Apple, Dauphinoise Potato and a Cider Reduction
Baked Breast of ChickenWith a Sage Mashed Potato and a Smoked Bacon and Mushroom Sauce
Salmon SteakFinished with a Butter Sauce
Goats Cheese and Caramelised Onion TartletServed with Rocket Salad
DESSERTS
Brandy Crème BruleeServed with Fruit Cake
Baked Vanilla CheesecakeFinished with a Fruit Coulis and Chantilly Cream
Chef’s Selection of Cheese and Biscuits
* * * * *
Tea/Coffee with Mince Pies
£25.00 per person£17.00 per child(under 10 yrs)
Bookings available 12pm-3pm
ChristmasLuncheonsavailable Mon-Fri
12-3pm
Get together with friends, family or workmates! Good food, a great atmosphere and NO LATE NIGHT!
We can cater for up to 60 in ourWindsor Restaurant or for larger numbers provide a private room
STARTERS
Prawn, Apple and Celery CocktailFinished with a Seafood Sauce
Chicken Liver PateServed with Toast, an Onion Chutney and Dressed Leaves
Cocktail of MelonIn Mulled Jelly with a Cranberry Compote
MAIN COURSES
Roast Turkey BreastServed with Sausage Meat Stuffing, Pig in Blanket and a Cranberry Gravy Baked SalmonFinished with a Dill Hollandaise
Brie and Cranberry TartletServed on a Leek Compote
DESSERTS
Classic Christmas PuddingWith Brandy Sauce
Black Forest MarquisFinished with a Raspberry Coulis and Chantilly Cream
Baked Baileys CheesecakeServed with a Chocolate Sauce
* * * * *
Tea/Coffee with Mince Pies
3 Courses £18.75 per person2 Courses £16.75 per person
WeekdayParty Nights
Get together with friends, family or workmates! Good food, a great atmosphere and dancing until 1am
STARTERS
Prawn, Apple and Celery CocktailFinished with a Seafood Sauce
Chicken Liver PateServed with Toast, an Onion Chutney and Dressed Leaves
Cocktail of MelonIn Mulled Jelly with a Cranberry Compote
MAIN COURSES
Roast Turkey BreastServed with Sausage Meat Stuffing, Pig in Blanket and a Cranberry Gravy Baked SalmonFinished with a Dill Hollandaise
Brie and Cranberry TartletServed on a Leek Compote
DESSERTS
Classic Christmas PuddingWith Brandy Sauce
Black Forest MarquisFinished with a Raspberry Coulis and Chantilly Cream
Baked Baileys CheesecakeServed with a Chocolate Sauce
* * * * *
Tea/Coffee with Mince Pies
3 Courses £26.00 per person
Fri & SatParty Nights
The musics playing, the foods cooking so why not get together with friends, family or workmates at one of our Friday/Saturday Party Nights?
STARTERS
Prawn, Apple and Celery CocktailFinished with a Seafood Sauce
Chicken Liver PateServed with Toast, an Onion Chutney and Dressed Leaves
Cocktail of MelonIn Mulled Jelly with a Cranberry Compote
MAIN COURSES
Roast Turkey BreastServed with Sausage Meat Stuffing, Pig in Blanket and a Cranberry Gravy Roast Sirloin of Beef ChasseurServed Medium
Baked SalmonFinished with a Dill Hollandaise
Brie and Cranberry TartletServed on a Leek Compote
DESSERTS
Classic Christmas PuddingWith Brandy Sauce
Black Forest MarquisFinished with a Raspberry Coulis and Chantilly Cream
Baked Baileys CheesecakeServed with a Chocolate Sauce
* * * * *
Tea/Coffee with Mince Pies
£30.00 – Friday
£37.50 - Saturday
New Year’sEve Gala
Dinner7pm to 1am
The ULTIMATE New Year celebrations start right here. Great food, amazing music and an impeccable atmosphere. Start 2018 as you mean to go on!
STARTERS
Pork and Black Pudding TerrineAccompanied by an Apple Chutney
Cooked Hot Cured Smoked SalmonFinished with a Champagne Hollandaise and Dressed Watercress
Smoked Wood Pigeon SaladServed with a Raspberry Vinaigrette and Dressed Leaves
Rosette of MelonWith a Strawberry and Champagne Compote
INTERMEDIATE
Haggis, Neeps & Tatties with Whisky Gravy (spinach, neeps & tatties – vegetarian option)
MAIN COURSES
Classic Fillet WellingtonIndividual Beef Wellington Served with a Port Reduction
Loin of VenisonWith Mashed Potato and a Smoked Bacon & Thyme Jus
Baked Halibut FilletSet on Carrot and Courgette Spaghetti and Drizzled with a Thyme and Black Bean Sauce
Roasted Squash Risotto Finished with Parmesan Crisp
DESSERTS
Grand Assiette of Desserts White Chocolate and Raspberry Marquis Strawberry and Champagne Pannacotta Baileys Custard Torte Citrus Tart
Platter of Fine Cheeses with Traditional BiscuitsServed with Fruit Cake, Poached Pear and Grapes
Tea/Coffee or Tea with Truffles
£85.00 per person (meal only) or
New Years overnight package - £160.00 per person includes a table at the gala dinner, accommodation and brunchon New Year’s Day
Too busy to party in December?Well we all know how busy things can get over the festive season so why not join us in January?
STARTERS
Prawn, Apple and Celery CocktailFinished with a Seafood Sauce
Chicken Liver PateServed with Toast, an Onion Chutney and Dressed Leaves
Cocktail of MelonIn Mulled Jelly with a Cranberry Compote
MAIN COURSES
Roast Turkey Breast Served with Sausage Meat Stuffing, Pig in Blanket and a Cranberry Gravy
Baked Salmon Finished with a Dill Hollandaise
Brie and Cranberry Tartlet Served on a Leek Compote
DESSERTS
Classic Christmas Pudding With Brandy Sauce
Black Forest Marquis Finished with a Raspberry Coulis and Chantilly Cream
Baked Baileys Cheesecake Served with a Chocolate Sauce
* * * * *Tea/Coffee with Mince Pies
£26.00 Per Person
The AfterParty
Friday 5th & Saturday 6thJanuary 2018
Why not make a real night of it when celebrating your Christmas with us?
We have a wonderful selection of rooms from the contemporary to the traditional. Something for everyone! And with special prices available when booking early - well what more could you ask for?
You’ll enjoy a cooked Yorkshire Breakfast the morning after and of course have full access to our Leisure Club throughout your stay too. Call now for availability.
£55 Room OnlySingle/Double or Twin
£62.50 Bed & BreakfastSingle Occupancy
£75 Bed & BreakfastDouble or Twin
Celebratingyour Christmas
party...
Wednesday 13th December - A Christmas KillingThursday 21st December - Mistletoe Murders
Cave Castle is the regions leading Murder Mystery venue and so why not join us for one of our amazing themed evenings
STARTERS
Prawn, Apple and Celery CocktailFinished with a Seafood Sauce
Chicken Liver PateServed with Toast, an Onion Chutney and Dressed Leaves
Cocktail of MelonIn Mulled Jelly with a Cranberry Compote
MAIN COURSES
Roast Turkey BreastServed with Sausage Meat Stuffing, Pig in Blanket and a Cranberry Gravy
Baked SalmonFinished with a Dill Hollandaise
Brie and Cranberry TartletServed on a Leek Compote
MurderMystery atChristmas
DESSERTS
Classic Christmas PuddingWith Brandy Sauce
Black Forest MarquisFinished with a Raspberry Coulis and Chantilly Cream
Baked Baileys CheesecakeServed with a Chocolate Sauce
* * * * *
Tea/Coffee with Mince Pies
Murder Mystery Events £37.50 per person
Call: 01430 422245Click: www.cavecastlehotel.com
Church Hill, South Cave, Brough, HU15 2EU.
Hotel & Country Club