3. AIRPOTA container for storing and dispensing coffee orother
beverages that maintains a constanttemperature by use of glass
insulation. BLENDERIn particular an electric mixing machine used in
foodpreparation for liquefying, chopping, or pureing
4. COFFEE MAKER A machine or pot for brewing coffee.A board on
which vegetables and other types of foodare chopped.
5. Electric knifeAn electric knife or electric carving knife is
an electricalkitchen device used for slicing foods. An electric
knife requiresless physical effort than an ordinary knife and
produces neaterslices. The device consists of two serrated blades
that areclipped together. Electric can opener A can opener (or tin
opener) is a device used to open metal cans. Although preservation
of food using tin cans had been practiced since at least 1772 in
the Netherlands, the first can openers were patented only in 1855
in England and in 1858 in the United States.
6. Food processor A food processor is a kitchen appliance used
to facilitate various repetitive tasks in the process of
preparation of food. Food tongsThe tongs are the most-used
cookingutensil when grilling, as they provide a way to move,rotate
and turn the food with delicate precision.
7. LadleA large long-handled spoon with a cup-shapedbowl, used
for serving soup, stew, or sauce. Microwave Oven An oven that uses
microwaves to cook or heat food.
8. STOVEAn apparatus for cooking or heating thatoperates by
burning fuel or using electricity.
10. BOTTLE STERILIZERTo make free from live bacteria or
othermicroorganisms. BROOMA long-handled brush of bristles or twigs
used for sweeping.An implement for sweeping the ice in the game of
curling.[formerly made of twigs of broom]
11. CLOTHES HANGERA hanger that is shaped like a persons
shouldersand used to hang garments on DISHWASHER A machine for
washing dishes.
12. DRYERAn appliance that removes moisture by heatingor
another process: a clothes dryer; a hairdryer. DUSTPAN A
short-handled pan or scoop into which dust is swept.
13. DUSTERA cloth or brush used to removedust. FLAT IRONAn iron
for pressing clothes, especially one thatis heated externally, as
on a heat or stove.
14. IRONING BOARDA long, narrow padded board, often with
collapsiblesupporting legs, used as a working surface for ironing.
LAUNDRY BASKET A hamper that holds dirty clothes to be washed or
wet clothes to be dried
15. VACUUM CLEANERAn electrical appliance that cleans
surfacesby suction. WASHING MACHINE A usually automatic machine for
washing clothes and linens.
17. BP APPARATUS ANEROIDA sphygmomanometer ( /sfmomnmtr/
SFIG-moh-m-NOM-i-tr)or blood pressure meter (also referred to as
asphygmometer) is a deviceused to measure blood pressure, composed
of an inflatable cuff to restrictblood flow, and a mercury or
mechanical manometer to measure the pressure.It is always used in
conjunction with a means to determine at what pressureblood flow is
just starting, and at what pressure it is unimpeded. BP APPARATUS
MERCURIAL A long velcro cuff along with a spring coil armlet offers
an easy operation. This device precisely judge the variations in
the blood pressure and provide and accurate result.
18. BP APPARATUS DIGITALA sphygmomanometer usually consists of
an inflatable cuff, a measuringunit (the mercury manometer), a tube
to connect the two, and (in modelsthat dont inflate automatically)
an inflation bulb also connected by atube to the cuff. The
inflation bulb contains a one-way valve to preventinadvertent leak
of pressure while there is an adjustable screw valve forthe
operator to allow the pressure in the system to drop in a
controlledmanner. THERMOMETERAn instrument for measuring
temperature, especially one having agraduated glass tube with a
bulb containing a liquid, typically mercury orcolored alcohol, that
expands and rises in the tube as the temperatureincreases.
19. STETHOSCOPEAny of various instruments used for listening to
soundsproduced within the body.