CATERING MENUHotel Phillips, Curio Collection by Hilton
The culinary team at Hotel Phillips is pleased to work with you to develop menus that reflect the style of your special event, function, or meeting. Whether your event is personal or professional, the Hotel Phillips knows how to make the spread for your occasion distinctive and memorable. We look look forward to the opportunity to demonstrate to you our commitment to exceptional cuisine and dining service at
Hotel Phillips.
ALL DAY MEETING PACKAGE PAGE 3
BREAKFAST: PLATED, ON-THE-GO, CONTINENTAL BUFFET PAGE 4
BREAKFAST: HOT BUFFETS PAGE 5
LUNCH: PLATED PAGE 6
LUNCH: BUFFETS PAGES 7-8
BREAKS / A LA CARTE ITEMS PAGE 9
BREABREAKS: THEMED PACKAGES PAGE 10
RECEPTIONS: TAPAS APPETIZERS PAGE 11
RECEPTIONS: DISPLAYS PAGE 12
RECEPTIONS: ACTION STATIONS PAGE 13
DINNER: PLATED PAGE 14
DINNER: BUFFETS PAGE 15
TABLE OF CONTENTS
ALL DAY MEETING
3
Fifteen (15) Person Minimum$6 charge per person if minimum guest count is not met
CONTINENTAL BREAKFAST BUFFETAvailable for One (1) Hour
Fresh juiceSliced fresh fruit displayAssorted breads, bagelsAssorted breads, bagelsWhipped butter, preserves, peanut butter, cream cheese Coffee and tea service
AM REFRESHAssortment of fresh baked pastries to include:Danish and muffinsRefresh of coffee and tea serviceAssortment of soft drinksAssortment of soft drinks
PM BREAKMixed roasted nutsMarket fruit smoothies Fresh baked cookies
$42 per person (Includes Continental Breakfast, AM Refresh, and PM Break)
*Add a Lunch Buffet to your All-Day Package**Add a Lunch Buffet to your All-Day Package*See pages 7-8
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
BREAKFAST
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
4
ON-THE-GO BOXED BREAKFASTSBeverages are available for one (1) hour
BREAKFAST BURRITO OR SANDWICH $17Choice of two (2) varieties
Scrambled eggs Choice of cheese: cheddar, Swiss, or pepperjack Choice of meat: bacon, ham, or sausage patty Choice of bread: English muffin, bagel, croissant, or flour tortilla
Accompanied with: Banana or apple
CONTINENTAL BREAKFAST BUFFETSTen (10) person minimum - Buffets will be available for one (1) hour$6 charge per person if minimum guest count is not met
CONTINENTAL $ 17Assortment of fresh baked pastries to include: Danish, muffins, and bagelsSliced fresh fruit displayWhipped butter, preserves, and cream cheese
DELUXE CONTINENTAL $ 21Assortment of fresh baked pastries to include: Danish, muffins, and bagelsSliced fresh fruit displayHard boiled eggsHoney yogurt Toasted almond granola Toasted almond granola Whipped butter, preserves, and cream cheese
Add sliced fruit plate $6 per person
PLATED BREAKFASTSBeverages are available for one (1) hour, served with fresh orange juicePrice is Per Person
CLASSIC AMERICAN $21Scrambled eggsApplewood smoked bacon and house Italian sausageRosemary roasted potatoes and caramelized onionsHouse made biscuitHouse made biscuitWhipped butter, preserves
CONTINENTAL FRUIT PLATE $18Seasonal sliced fresh fruitYogurt and granolaMuffin
BREAKFAST
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
5
ENHANCE YOUR BUFFETAdd to any Continental or Hot Breakfast Buffet (Cost is per item)
CHEF ATTENDED ENHANCEMENTS $150 Chef Attendant Fee, per 50 people
FRESHLY PREPARED OMELETTES $9Choice of cheddar, Swiss, goat cheese, served with ham, bacon, sausage, onions, peppers, mushrooms, tomatoes, spinach, and salsa
BENEDICT STATION $9Choice of smoked salmon, Italian ham, or spinach served with flavored hollandaise- regular, tomato, and pestowith flavored hollandaise- regular, tomato, and pesto
COLD $4Seasonal whole fruit displaySliced fresh fruit plate Assortment of cerealsFresh market smoothies Honey Greek yogurt and fruit parfait with Honey Greek yogurt and fruit parfait with granola
HOT $6Brioche French toastBiscuits and gravyBenedicts: sauteed spinach and traditional Oatmeal with brown sugar or dried fruit Bacon or ham, egg and cheese biscuitBreakfast burrito with fresh salsaBreakfast burrito with fresh salsaFrittata
HOT BREAKFAST BUFFETSTwenty (20) person minimum - Buffets will be available for one (1) hour$6 charge per person if minimum guest count is not met
THE DAWN BREAKFAST $ 21Scrambled eggsBacon and Italian sausage Breakfast potatoesSeasonal sliced fresh fruit displayAssortment of freshly baked pastries
THE PHILLIPS BUFFET $ 24Scrambled eggsBacon and Italian sausage Breakfast potatoesSeasonal sliced fresh fruit displayAssortment of freshly baked pastriesBiscuits and gravyBiscuits and gravy
LUNCH
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
6
PLATED LUNCH Quantities must be provided to the chef five (5) business days prior to eventPrice is per personServed with iced tea and water
CHOOSE YOUR PLATE $35Served with fresh rolls and whipped butter
Choose one (1) per category
STARTER:Wild arugula, cherry tomato, red onion, lemon vinaigrette Mixed baby kale, currents, toasted pine nuts, caper cider vinaigrette Wedge salad, iceberg, cherry tomato, crispy bacon, blue cheese dressing Wedge salad, iceberg, cherry tomato, crispy bacon, blue cheese dressing Roasted tomato soup, almond mint pesto, garlic crostini
ENTREE:Grilled vegetable lasagna with fresh pasta, mozzarella cheese, ricotta, besciamella, pomodoro Grilled chicken breast, organic polenta, roasted mushrooms, marsala nel sugo Seared salmon, shaved fennel, wild arugula, olives, orange, capers Rosemary rubbed strip steak, roasted fingerling potatoes, broccolini, salsa verdeHouse made rigatoni pasta, pancetta bolognese, grana padano House made rigatoni pasta, pancetta bolognese, grana padano Marinated pork tenderloin, creamy mashed potato, sautéed spinachChopped romaine lettuce, caesar dressing, focaccia croutons, parmigiano reggiano
DESSERTS:Fresh berries with whipped mascarpone Fresh cookies Chocolate mousse, hazelnuts, salted caramel, espresso cream Ricotta doughnuts with lemon curd Ricotta doughnuts with lemon curd Warm brownies, whipped cream
Choose a dual entree for $5 per personIncludes one (1) starter, two (2) entrees, one (1) starch, one (1) vegetable, and one (1) dessert
Convert your plated selections to buffet style for an additional $5 per personBuffets are available for one (1) hour
LUNCH
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
7
LUNCH BUFFETSTwenty (20) person minimum - Buffets will be available for one (1) hour - Price is per person$6 charge per person if minimum guest count is not metIncludes fresh brewed tea and water station
Sandwiches & Wraps $ 29Boxed or Displayed
Served with pickles, chips, fresh baked cookies and house or Caesar salad
Choose three (3) options served as a sandwich or a wrap:Turkey: Provolone, lettuce, tomato, bacon, avocado mayo Ham: Swiss cheese, whole grain mustard, pickles Curry Chicken Salad: Dried apricot, red leaf lettuce, toasted almonds, pickled red onionCurry Chicken Salad: Dried apricot, red leaf lettuce, toasted almonds, pickled red onionRoast beef: Swiss cheese, horseradish cream, red onion, lettuce, tomatoItalian: Prosciutto, salami Napoli, mortadella, shredded lettuce, pepperoncini, olive relish Vegetarian: Roasted pepper hummus, grilled eggplant, wild arugula, mozzarella cheese
Build Your Own Deli $29Served with pickles, chips, fresh baked cookies, assortment of breads, and house, or Caesar salad
Choose three (3) protein options:TurkeyHamCurry Chicken Salad Curry Chicken Salad Roast beefVegetarian
Accompanied by: Lettuce Tomato OnionAssorted condiments Assorted condiments
LUNCH
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
8
LUNCH BUFFETSTwenty (20) person minimum - Buffets will be available for one (1) hour - Price is per person$6 charge per person if minimum guest count is not metIncludes fresh brewed tea and water station
Make Your Own Salad Buffet $24Served with fresh baked rolls, whipped butter, and caramel chocolate brownies
Choose One (1) Green: Romaine, mixed greens, spinach Choose Eight (8) Toppings: Egg, tomato, cucumber, red onion, croutons, parmigiano reggiano, shredded red cabbage, blue cheese, feta cheese, cheddar cheese, goat cheese, bacon bits
Choose Two (2) Dressings: Ranch, bleu cheese, balsamic vinaigrette, Caesar dressing
Add avocado $2Add avocado $2Add smoked turkey $3Add grilled diced chicken $4Add marinated shrimp $6Add roasted salmon $6Marinated skirt steak $8
Phillips BBQ Buffet $38Choose Two (2) Proteins: Sliced smoked brisket, pulled pork, sliced smoked chicken
Served with coleslaw , egg slider buns , pickles , baked beans, pasta saladand corn bread with honey butter
Seasonal fruit cobbler with whipped cream
LUNCH BUFFET ENHANCEMENTSAdd to any lunch buffet - Price is per personHouse soup $5Sliced seasonal fruit and berry platter $7Seasonal pasta salad $5Corn bread honey butter $4Mac and cheeseMac and cheese $5House salad $5Taste Kansas City’s best BBQ joint’s own sauces $3/restaurant
BREAKS
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
9
A LA CARTE BREAKS
BAKERY $47 PER DOZENMuffins
Scones
Danish
Bagels and cream cheese
Croissants
Homemade cookiesHomemade cookies
Homemade brownies
GRAB-N-GO Individual yogurts $4 each(Assorted Flavors)
Granola bars $5 each
Assorted candy bars $4 each
Herbed mixed nutsHerbed mixed nuts $22 per pound (suggest .5 pounds per person)
Trail mix $19 per pound(suggest .5 pounds per person)
WARM SOFT PRETZEL BITES $8Price is per personServed with queso dip and mustard
HOUSE MADE FOCHOUSE MADE FOCACCIA BREAD $ 7Price is per person Served with ricotta, house made jam
SPECIALTY POPCORN BREAK $6Price is per person
Choose two (2) flavors:Rosemary parmesan Hot buttered Black pepper and pecorino TruffleTruffle
BEVERAGESCharged on consumption
Assorted juice $42 per gallon(Orange, grapefruit, cranberry, apple)
La Colombe Coffee $45 per gallon(Regular or decaffeinated)
Iced teaIced tea $37 per gallon
Assorted hot tea $3 per bag
Bottled water $3 each
Assortment of canned soda $3 each(Coke Products)
Redbull $5 each(Regular or sugar free)
Vitamin water Vitamin water $6 each(assorted flavors)
Gatorade sports drink $4 each(assorted flavors)
La Colombe draft latte $5 each(assorted flavors)
BREAKS
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
10
THEMED BREAKSBreaks are available for thirty (30) minutesPrice is per person - Minimum of ten (10) people$6 Charge per person if minimum guest count is not met
CONSTANT CRAVINGS $16Assorted homemade cookies,fudge nut brownies and blondiesServed with chocolate milk
HEALTH CLUB $16Vegetable crudités, hummus, ranch, blue Vegetable crudités, hummus, ranch, blue cheese, mixed roasted nuts, fresh fruit infused water
MOVIE BREAK $14Assorted movie candy and buttered popcorn Assorted soda
FIESTA $18Homemade tortilla chips, fresh salsa, queso dip, guacamoleMarket agua fresca
HOLLYWOOD $15Fresh melon and fruit skewersHoney yogurt and shaved coconut Honey yogurt and shaved coconut Market berries Infused flavored water
RECEPTIONS
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
11
APPETIZERS & TAPASPrice is per hour, per person - Minimum twenty (20) people $6 charge per person if minimum guest count is not met
BUTLER PASS THE APPETIZERS FOR AN ADDITIONAL $25 PER SERVEROne (1) server required per thirty (30) guests
DISPLAYED CANAPES $36Choose four (4 ) options:Add $3 per person for each additional choice
Rosemary focaccia bread, oven dried tomato pesto, mozzarella Roasted mushroom rice balls with taleggio Potato and pancetta croquettes Lobster arancini with saffron aioli Lobster arancini with saffron aioli Smoked salmon, crème fraiche, capers, crostini Curry chicken with pita Vegetable eggrolls with hot and sour sauce Mini meatball sliders Bruschetta with fresh tomato, basil Mini crab cake, chipotle remoulade Brisket sliders with blue cheese Brisket sliders with blue cheese Red curry marinated beef skewer Shrimp ceviche tostada, jalapeno, avocado Grilled beef tenderloin, balsamic onion jam Grilled chilled shrimp cocktail, shooters
DESSERT CANAPES $25Choose three (3) options:
Add $3 per person for each additional choice
Assorted macaroonsChocolate hazelnut mousse, salted caramel
Fruit tarts Ricotta doughnuts Ricotta doughnuts Mini crème brulee
Mini churros with Mexican chocolate Christopher Elbow c hocolates
RECEPTIONS
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
12
RECEPTION DISPLAYSDisplays will be available for one (1) hourPrice is per person -Twenty (20) person minimum -Displays must be guaranteed for full guest count$6 charge per person if minimum guest count is not met
IMPORTED & DOMESTIC CHEESE $ 11Served with an assortment of crisps and crostini’s
CHARCUTERIE $13Selection of hard and soft salami, House pickled vegetables, stone ground mustard, crostini
ANTIPASTI $14Grilled vegetables, marinated parmigiano, house cured olives
VVEGETABLE CRUDITES $9Carrots, celery, broccoli, cauliflower, red and green peppers, served with ranch and creamy blue cheese
SHRIMP COCKTAIL $11Poached shrimp and house cocktail sauce
HUMMUS DISPLAY $11 Tahini, roasted garlic hummus, red pepper hummus, arugula hummus, baba ganoush, toasted Tahini, roasted garlic hummus, red pepper hummus, arugula hummus, baba ganoush, toasted pita chips, crudité
SMOKED SALMON DISPLAY $14Crème fraiche, chives, grated egg, red onion , capers, bagel chips, baguette
SLICED FRUITS & NUTS $10Sliced seasonal assorted fruits, seasonal berries, roasted nuts
DESSERT DISPLAYSSWEETS DISPLAY $10 Homemade cookies, fudge nut brownies and blondies
TART $9Apple, peach, cherry, served with flavored Apple, peach, cherry, served with flavored whipped cream
ASSORTED CANAPES $11
CREME BRULEE $11Chocolate, pistachio, vanilla crème brulee
PANNA CATTA $12Lemon, strawberry, vanilla bean
RECEPTIONS
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
13
ACTION STATIONSStations will be available for one (1) hour - If no dinner is served, a minimum of three (3) stations must be ordered - Price is per person -Twenty (20) person minimum - Stations must be guaranteed for full guest count - $6 charge per person if minimum guest count is not met - $75 chef attendant per station
TAVERNONNA PASTA $16Choice of two (2) house made pastas: rigatoni, casarecce, or spaghetti
Accompanied by:Choice of Two (2) pomodoro tomato sauce, Choice of Two (2) pomodoro tomato sauce, basil pesto, checca, roasted mushroom cream
Add grilled diced chicken $ 3Add fresh shrimp $ 5Add meatballs $ 4
STREET TACOS $20carnitas, carne asada, chicken tinga, and el carnitas, carne asada, chicken tinga, and el pastor
corn tortillas, cotija cheese, sour cream, grilled green onion, cilantro, pico di gallo, roasted salsa, avocado crema
POTATOES $12Yukon gold mashed potatoes, french fries, Yukon gold mashed potatoes, french fries, roasted potatoes
Roasted garlic, sour cream, chives, cheddar, bacon, mushroom, onion, peppers, and blue
MACARONI & CHEESE $16macaroni and shell pasta, cheddar, fontina, gorgonzola Tossed with choice of:Bacon, pulled pork, spicy sausage, grilled shrimp
Add lobster $6Add lobster $6
RISOTTO STATION $11selection of wild mushrooms, asparagus, parmigiano Add fresh truffles $12
SLIDER STATION $14Meatballs, crab cakes, pulled pork, Angus Meatballs, crab cakes, pulled pork, Angus beefBrioche buns, carmlized onion, lettuce, cole slaw, mozzarella, cheddar, blue cheese, tomato, chipotle aioli, whole grain mustard
CARVING STATIONS(Served with rolls and house-made sauces)
Smoked turkey breast $9
Whole roasted pork loin $10
Brown sugar glazed country ham $11
Rosemary and garlic $14roasted beef tenderloinroasted beef tenderloin
Smoked and roasted whole $13New York strip
Salt crusted Whole European seabass $13
DESSERTS $9Ricotta doughnut, mixed toppings, sprinkles and sauces
DINNER
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
14
PLATED DINNERAll entrées to include choice of salad or soup, choice of entrée, choice of dessert,dinner rolls with butter, iced tea, freshly brewed regular and decaffeinated coffee.Quantities must be provided to the chef five (5) business days prior to event
Choose One (1) Per Category:
SALAD/ SOUP:Wild Arugula, cherry tomato, red onion, lemon vinaigrette Chopped Romaine lettuce, Caesar dressing, focaccia croutons, parmigiano reggianoMixed baby kale, currents, toasted pine nuts, caper cider vinaigrette Wedge salad, iceberg, cherry tomato, crispy bacon, blue cheese dressingSeasonal soupSeasonal soup
ENTREE:Tavernonna grilled vegetable lasagna with house made pasta, mozzarella, ricotta, besciamella $41Eggplant parmigiana, pomodoro, basil, mozzarella $39Tavernonna house made rigatoni pasta, pancetta bolognese, grana Padano $42Grilled chicken breast, organic polenta, roasted mushrooms, marsala sugo $44Seared salmon, shaved fennel, wild arugula, olives, orange, capers $49Grilled Sea bass, jasmine rice, cilantro, mango salsaGrilled Sea bass, jasmine rice, cilantro, mango salsa $47Marinated pork tenderloin, creamy mashed potato, sautéed spinach $48Tavernonna rosemary rubbed hanger steak, roasted fingerling potatoes, broccolini, salsa verde $50 Filet Mignon, crushed red potato, local vegetables, truffle veal sugo $52
DESSERT:Fresh berries with whipped mascarpone Fresh cookies Fresh cookies Chocolate mousse, hazelnuts, salted caramel, espresso cream Ricotta doughnuts with lemon curd Warm brownies, whipped cream
If two (2) plated entree options are chosen, the higher priced menu item will be charged for all guests.
DINNER
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
15
BUFFET DINNERTwenty (20) Person Minimum - Buffets will be available for one (1) hour – Price is per person$6 charge per person if minimum guest count is not metIncludes fresh brewed tea and water station
MEXICO CITY STREET TACOS $47Carne asada Chicken tingaSnapper zarandeado
Fajita peppers, onionsBlack beans a la olla, cilantro rice Jicama pineapple salad, Shrimp ceviche, Jicama pineapple salad, Shrimp ceviche, Grilled green onion, cilantro, pico di gallo, roasted salsa, avocado crema, and cotija cheeses, sour cream
House made tortilla chips, corn and flour tortillas
Churros, cinnamon sugar
LOTUSLOTUS $49Adobo grilled chickenRed curry coconut shrimpPanang beef curry
Steamed jasmine rice, Nasi Goreng fried rice, coconut sticky rice with mango
Stir fry vegetables, crispy shallots, soy Stir fry vegetables, crispy shallots, soy sauce, sambal, mint, basil
Chilled soba noodle salad, pea shoots, and mint
Green papaya salad with peanuts and cilantro lime vinaigrette
TASTE OF TAVERNONNA $52Wild arugula saladHouse made foccacia with lemon ricotta Antipasti saladRoasted mushroom bruschettaGrilled broccolini, toasted garlic, calabrian Grilled broccolini, toasted garlic, calabrian chili, pecorino cheese
Rigatoni pasta with pancetta, beef chuck bologneseBaked zti with spicy lamb sausage, arugula pesto Salmon livornese, tomato, olives, toasted Salmon livornese, tomato, olives, toasted garlic, white wineGrilled marinated chicken breast, polenta, mushroom chicken sugo Chocolate hazelnut gianduja, salted caramel, whipped cream
PHILLIPS BBQ BUFFET $55Smoked brisket, pulled pork, sliced smoked Smoked brisket, pulled pork, sliced smoked chicken Coleslaw, baked beans, creamy potato salad, braised collard greens, mac and cheese Honey butter, pickles, jalapeno cheddar corn bread, white bread, hawaiian rolls
Seasonal fruit cobbler, whipped creamSeasonal fruit cobbler, whipped cream
Add Kansas City’s best BBQ joints’ own sauces for $3/person/restaurant
BEVERAGE MENUHotel Phillips, Curio Collection by Hilton
BEVERAGES
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
1
CALLSAylesbury Duck vodkaFord’s ginCastillo Silver rumOld Forester bourbonJack Daniels whiskeyCimarron tequilaCimarron tequilaFamous Grouse scotch
PREMIUMGrey Goose vodkaTanqueray ginBacardi Silver rumMaker’s Mark bourbonCrown Royal whiskyPatron Silver tequilaPatron Silver tequilaDewar’s scotch
HOTEL PHILLIPS BRANDSBarton’s vodkaBarton’s ginBarton’s rumBarton’s bourbonStillbrook whiskeyEl Toro Gold tequilaEl Toro Gold tequilaBellow’s scotch
LIQUOR
BEER
HOTEL PHILLIPS BRANDSCanyon Road ChardonnayCanyon Road Pinot GrigioCanyon Road MerlotCanyon Road Cabernet Sauvignon
UPGRADED WINE OPTIONSAvailable upon request
DOMESTICSBud Light, Coors Light
CRAFTBoulevard Wheat, Boulevard Pale Ale, Boulevard Single Wide IPA
Other options available upon request, pricing upon request
IMPORTSHeineken, Corona, Stella Artois
WINE
SODASAssorted canned Coke products
BEVERAGES
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
2
HOSTED FULL BARPrice is per person
HOSTED BEER, WINE AND SODA BARPrice is per person
HOTEL PHILLIPSBRANDS
CALLBRANDS
PREMIUMBRANDS
$21 $25 $29
$16 $24 $32 $39 $43
$29 $34 $38
$35 $41 $46
$40 $47 $53
$44 $52 $60
ONE HOUR
TWO HOURS
THREE HOURS
FOUR HOURS
FIVE HOURS
ONEHOUR
TWOHOURS
THREEHOURS
FOURHOURS
FIVEHOURS
HOSTED BARS
All hosted bar packages include Pinot Grigio, Chardonnay, Merlot, and Cabernet Sauvignon, Domestic and Craft beer, soft drinks and full bars include mixers
A bartender fee of $150, per 75 people applies to each hosted bar
BEVERAGES
All prices are subject to applicable sales tax and service charge. Currently 11.35% food/beverage tax and taxable service charge of 22% and sales tax of 9.35%
3
HOSTED CONSUMPTION BARPrice is per drink
CASH BARPrice is per drinkprices listed include tax, no service charge is charged
A bartender fee of $150, per 75 people applies to each consumption and cash bar
Hotel Phillips brands $7Call brands $9Premium brands $11Domestic beer $6Imported beer $7Craft beer $7House wineHouse wine $7Soft drinks $3Juices $5
Hotel Phillips brands $9Call brands $11Premium brands $13Domestic beer $8Imported beer $9Craft beer $9House wineHouse wine $9Soft drinks $5Juices $7
CONSUMPTION & CASH BARS