CHRiSTMAS& NEW YEAR CELEBRATIONS
CHRISTMAS
CHRISTMASPARTY NIGHTS
AND NEW YEAR CELEBRATIONS
Built around an old flour mill, nestled in the beautiful Hertfordshire countryside and by the banks of the river bulbourne, our hotel is easily accessible, enchanting and a unique escape.
We offer a selection of dates where you can join in the fun or we can cater for a large/small private party, With our special “Booze N Snooze” Accommodation we can save you the worry of Drink Driving.
Ideal for a superb evening of food, drink and entertainment with your friends and colleagues.
Dinner buffet with Christmas crackers, party novelties and a glass of wine per person.
£38.95 PER PERSON FRIDAY AND SATURDAY IN DECEMBER
£34.95 PER PERSON SUNDAY - THURSDAY IN DECEMBER
ARRIVAL 7PM
DINNER 7.30PM
DJ AND DISCO 9PM TO FINISH FOR MIDNIGHT
1st SATURDAY Saturday Night Fever
2nd FRIDAY 60’s Soul and Motown Night
3rd FRIDAY 80’s and 90’s Old School Disco
PRIVATE HIRE AVAILABLE
T H E W A T E R M I L L H O T E L
H E R T F O R D S H I R E
STARTERSWINTER VEGETABLE SOUP
topped with golden croutons
SALMON AND MONKFISH TERRINE with dill crème sauce
CHICKEN LIVER AND CRANBERRY PARFAITwith spiced fruit chutney and toast
ASPARAGUS AND BRIE TARTserved with tomato relish and side salad
MAINSTRADITIONAL ROAST TURKEY
served with pigs in blankets, a sage and onion stuffing, roast potatoes
and seasonal vegetables with a roasting jus
BAKED SALMON PAVEserved with a parsley cream sauce
and new potatoes
PUMPKIN TORTELLINI in a basil cream sauce
DESSERTSRICH CHRISTMAS PUDDING
with brandy sauce
CHOCOLATE FUDGE CHEESECAKE
ZESTY LEMON GATEAU
TEA, COFFEE AND MINCE PIES
CHRISTMASFESTIVE MENU
CHRISTMASLUNCH
Enjoy a drink and mingle with friends in our relaxing and comfortable atmosphere. Ideal for a small gathering of work colleagues or a small social get together, for a delightful three course meal.
Relax and enjoy a traditional family lunch without the headache of preparation. Served in our Riverside Restaurant, you can take in the atmosphere with good food, wine and company.
£21.95 PER PERSON(MONDAY - THURSDAY)
£49.95 PER PERSON HALF PRICE FOR CHILDREN AGED 12 AND UNDER
LUNCH SERVED 12PM - 4PM
S TA RT E R SWINTER VEGETABLE SOUP
topped with golden croutons
SMOKED SALMON AND PRAWN COCKTAIL on a bed of crisp salad
DUCK LIVER AND PORT PÂTÉwith spiced fruit chutney and toast
M A I N STRADITIONAL ROAST TURKEY
served with pigs in blankets, sage and onion stuffing,
roast potatoes and seasonal vegetables with roast gravy
BAKED SALMON PAVEserved with white wine and parsley cream
sauce and new potatoes
PUMPKIN TORTELLINIin a basil cream sauce
D E S S E RT SRICH CHRISTMAS PUDDING
with brandy sauce
ZESTY LEMON GATEAU
TEA, COFFEE AND MINCE PIES
S TA RT E R SCREAM OF ROASTED PUMPKIN SOUP
topped with golden croutons
SMOKED SALMON AND PRAWN COCKTAIL on a bed of crisp salad
DUCK AND CHAMPAGNE TERRINEwith a beetroot relish and side salad
BRIE AND ASPARAGUS CHEESECAKEserved with a tomato relish and side salad
M A I N SBEEF WELLINGTON
served with seasonal vegetables and red wine sauce
BAKED SALMON SUPREMEserved with hollandaise sauce, seasonal
vegetables and new potatoes
ROOT VEGETABLE, APRICOT AND GOAT’S CHEESE NUT ROAST
D E S S E RT SRICH CHRISTMAS PUDDING
with brandy sauce
LEMON AND LIME CHEESECAKE
CHOCOLATE BOX
TEA, COFFEE AND MINCE PIES
CHRISTMASWINE OFFER
CHRISTMASACCOMMODATION
CHRISTMASSPECIAL OFFERON WINE
CHRISTMASPARTY NIGHTACCOMMODATION
£54.95 Single occupancy B&B£59.95 Double occupancy B&B
NEW YEAR’S EVEACCOMMODATION
£75.00 single or Double occupancy Children 12 and under stay free
Why not add some flavour to your party by choosing from our wide range of wines?
Special offers available on house wines
PLEASE NOTE: IF YOU WISH TO PRE-ORDER YOUR WINES PLEASE DO SO BEFORE 1ST DECEMBER.
Terms and conditions apply
NEW YEAR’S
EVEDINNER AND DANCE
Welcome in the New Year in style at The Watermill, with a glass of sparkling wine, get down on the dance floor and relish a three course New Year’s Eve Dinner.
DRESS CODE BLACK TIE OR LOUNGE SUIT
£55.95 PER PERSON ARRIVAL 7PMDINNER 7.45PMCELEBRATIONS FINISH 2AM 1ST JANUARY
S TA RT E R SCREAM OF CELERIAC SOUP
topped with golden croutons
SMOKED SALMON AND PRAWN ROULADE served with white wine and dill crème sauce
PORK, APPLE AND CALVADOS PÂTÉwith caramelised onion chutney and toast
M A I N SROAST STRIPLOIN OF BEEF
Yorkshire pudding, roast potatoes, seasonal vegetables and rich red wine gravy
BRAISED LAMB LEG STEAKin roasted garlic, rosemary and red wine juice
BAKED HADDOCK SUPREME goats cheese and caramelised onion tart
D E S S E RT SCHOCOLATE RUM TRUFFLE
LEMON CHEESECAKE
MANGO AND PASSION FRUIT BAVAROIS
TEA, COFFEE AND MINCE PIES
DIRECTIONSBY ROAD M1 - Junction 8 follow signs to and join, A41 for Aylesbury,
then A4251 to Bourne End (2nd exit) M25 - Junction 20 Join A41 for Aylesbury, then A4251 to Bourne End (2nd exit)
BY RAIL Hemel Hempstead (1mile)BY AIR Luton Airport (12miles) Heathrow Airport (35miles)
SAT NAV USE HP1 2RN
FREE SPACIOUS CAR PARKING
London Road Bourne End Hemel Hempstead Hertfordshire HP1 2RJ Tel 01442 349955 Fax 01442 866130
email [email protected]
/bwthewatermillhotel @hotel_watermill
FESTIVE AFTERNOON
TEA
£15.95 PER PERSON (SERVED DAILY 1200 TO 1630HRS)
SELECTION OF SANDWICHES
Turkey and stuffing Whipped brie and cranberry Chestnut ham
chutney and Wensleydale Smoked salmon chive cream cheese
SELECTION OF MINIATURE CAKE, PASTRIES & MINCE PIES
FRESH BAKED ENGLISH SCONESserved with preserves and clotted cream