Why Catering Software?
For medium size catering companies, managing your back-end processes is just as important as creating new recipes in order to remain competitive in the industry. With proper software, companies can manage and grow their business, while meeting the needs of their clients on a day to day basis. The right system will include catering specific features as well as all aspects of an ERP system such as accounting, inventory management, and order entry. When it comes to finding the right system, look for specific functionality that simplifies ordering, consolidates invoices, streamlines delivery and allows for custom menu configuration.
A quick look at some of Blue Link’s ERP Event Catering Management functionality: Quotes
Event Itinerary & Deposit Schedule
Allergen Management
Order Configurators
Sales Orders and Sales Order Review
Beverage Consumption
Reporting & Event Documentation
Provide detailed quotes and all revisions
Ability to turn a quote into a Sales Order when the customer accepts it
Allergen Management per Inventory Item
Limits which products can be added to a quote based on defined allergens
Configurators
Various menus and packages are configured in the system, based on specific criteria
Users can have the system recommend combinations of the available options
Show target quantity and actual selected quantity
Products selected in configurator are inserted into the quote
The sales order review dashboard allows users to take action on multiple orders and have a high-level view on what events/orders are coming up
Management of Rental Equipment & Supplies
Customer Relationship Management
Accounting Management
Packaging Labels
Inventory & Purchasing Control
Various Reporting Tools
Job Costing and much more…
Additional Functionality Includes:
“Blue Link gives us the best potential for growth. It provides us the structure that we need, while still allowing us flexibility to create unique menus for our
clients.”- John Valente
Marigolds & Onions
For More Information on Blue Link’s Event Catering & Business
Management Software Contact Us:
Phone: 1-877-258-5465 x228Email: [email protected]
Website: www.bluelinkerp.com/verticals/event-catering-software.asp