Summer 2014Learn and Earn
From classroom to hands-on training, to internships and job placement opportunities, this program is for you.LIMITED SEATS AVAILABLE FOR THIS LOW-COST TRAINING.
Learn to create mobile apps for Apple and Android technologies. Hands-on, participatory program.
Program starts this summer.
Contact Jo-Anne Leventhal, [email protected] or 860.906-5143.
This workforce solution is funded by a grant awarded by the U.S. Department of Labor’s Employment and Training Administration.
Mobile App Development
Summer 2014Learn and EarnFrom classroom to hands-on training, to internships and job placement opportunities, this program is for you.LIMITED SEATS AVAILABLE FOR THIS LOW-COST TRAINING.
Be a part of a health care team and help community members:• Gain access to care• Increase their knowledge• Help prevent disease; and • Improve their health outcomes.Program starts this summer!Contact Jo-Anne Leventhal, [email protected] or 860.906-5143.
This workforce solution is funded by a grant awarded by the U.S. Department of Labor’s Employment and Training Administration.
Community Health Worker
Registered Health Information Technician
Summer 2014Learn and EarnFrom classroom to hands-on training, to internships and job placement opportunities, this program is for you.LIMITED SEATS AVAILABLE FOR THIS LOW-COST TRAINING.
Be a part of the growing Health Information Technology industry. Learn the skills and knowledge required to support the implementation and maintenance of electronic health record (EHR) systems in various clinical settings.
Program starts this summer.
Contact Jo-Anne Leventhal, [email protected] or 860.906-5143.
This workforce solution is funded by a grant awarded by the U.S. Department of Labor’s Employment and Training Administration.
Farm to TableSummer 2014
Learn and Earn
From classroom to hands-on training, to internships and job placement opportunities, this program is for you.LIMITED SEATS AVAILABLE FOR THIS LOW-COST TRAINING.
Everything you every wanted to know about food, from growing it to designing a kitchen, to food safety and preparation.
Program starts this summer!
Contact Keith Carter, [email protected] or 860.906-5088 or
Jo-Anne Leventhal, [email protected] or 860.906-5143.
This workforce solution is funded by a grant awarded by the U.S. Department of Labor’s Employment and Training Administration.
