HOSPITALITY INDUTRY Hospitality is the cordial and generous reception and entertainment of guests , either socials or commercials. The hospitality industry is comprised of those business which Practice the act of being hospitable; those business which are characterised by generosity and friendliness to guests
We focus on contemporary hotels and resorts offering affordable luxuries, operated on , “leased & owned hotels” in India on Management, Profit sharing and Revenue Sharing contract. Our Concentration is on major Gateway Cities
M R Juneja M D
Manas Biswas Sr. Manager I T
Sheela Pal Corporate EHK
K G Sharma G M Controls
Ajay Shukla Vice President
1. Designing 2. Services 3. Process 4. Learning and Development 5. Distribution 6. Branding 7. Operations 8. Management 9. Revenue sharing partners We bring in strength in your project
Buti Tyagi G M Sales
Chief Engineer
backed by team of 45 years of experience in hospitality industry with five star category of hotels, Who believes in commitment to build relationships on trust and understanding of the needs of different clients and the ability to support it by consistently delivering on promises.
STRENGTH OF SIGNINN TEAM Attention to detail Leadership Communication
A positive attitude An eye for aesthetics Dedication to your craft Time management and organization Proactivity The ability to work under pressure A creative approach to problem solving
Taking on a wide variety of projects in diverse locations, SIGN INN Hotels have remained committed to the spirit for which it is established. In its first year of operations, SIGNINN team has completed five star project of 108 keys in Lucknow . Millenia Regency Hotel
Our Expertise, Your success
Hospitality Management
We understand the needs of non-profit organizations and management and convert the same in to profitable organization. We are expert in providing budget-friendly technology solutions tailored to just what you need and nothing you don’t.
We take our business associates on sister concerned OTA http://himgiritravelsindia.com
SIGNINN TEAM: values the needs of customers and trains staff to provides best services as per The standard of Industry TO PROMOTE YOUNGESTERS: To promote youngster to enhance their knowledge and skill as per industry demand SERVICE EXCELLENCE: To support business partners in all respects Marketing strategy and planning, identifying Client’s needs.
Vision
Commitment Accepting responsibilities and hold ourselves accountable. Providing and encouraging employee development.
COMMITMENT
VISION
Motto Our motto is to provide High
quality services in Safely, timely
and efficient manners.
Excellence Embraces team work to deliver
results exceeds expectation
Leadership Team takes active interest in the
success of Units. Promotes
team work Delivers new ideas
for hospitality success.
To deliver excellent performance through our expertise
To represent the youth and promote employment among the youth as we continue to associate and collaborate with our innovative youth IHM diploma holders, who want to be the best at what they do. To create the place where mostly youth feel comfortable associating with as they feel satisfied that their needs are dealt with not only through their recruitment but also through effective educational and motivational training on the job. To provide and promote innovative, intelligent and efficient operational team.
.
MISSION
Basics of service standards Standards and Norms
Systems and Procedures HR Policies. Hygiene guidelines. Employees Do’s and Don’ts
Sales & Marketing strategy. CRS / Channel Management
system
Risk Management Employees Do’s and Don’t
One uniform pattern in all hotels. Accounting and Purchase policies Information technologies.
Adequate staffing to maintain standards. SOP of all departments
Management Standards and specification
Unique
Advantage
with
SIGNINN
8/6/2021 Hospitality Projects Management Consultants
10
HOTEL Technology
Comfort Service
Location
Online Marketing
& Presence
Welcoming and
Greetings
Unique
F & B
Outlets
Services and
standards
OTA
SIGNINN ASSOCIATION ADVANTAGES
Owner Friendly
Management
Supported by Experienced
Team
Powerful Sales and
Distribution Network
Marketing Support
Risk Minimization
and Value Creation
Comfort
Highly trained staff with regular
training.
Unique menu engineering for restaurants & room service
All day breakfast in room for
boutique & luxury segment
High concentration on service quality, guest experience &
guest retention.
Formulation of Market Segment strategies, with
regards to increase or decrease in the productivity of each segment and the process to achieve the same.
As per the category of the project, the factors effecting the Cost / Sale / Purchase and profits are framed
according to places and type of properties.
Pricing Strategy made on the basis of the present yield and productivity of each segment in order to achieve the desired revenue to be projected in the budget.
Sales
1st
Qtr
2nd
Qtr
1st Qtr 20% April to June 2nd Qtr 15% July to Sept 3rd Qtr 35% Oct to Dec 4th Qtr 30 % Jan to Mar
We take our business associates on sister concerned OTA http://himgiritravelsindia.com
NO OF ROOMS 108 FOUR BANQUET HALL 100 PAX EACH TWO BANQUET HALLS 500 PAX EACH TWO GREEN GARDEN 800 PAX EACH DISCOTHEQUE 80-100 PAX GYM/ SPA/ POOL / RAIN DANCE SEPARATE BRIDE AND BRIDEGROOM MAKE UP ROOMS SPECIAL ARRANGEMENT FOR : SEPARATE KITCHEN FOR GUEST’S OWN COOKING AND CATERING .
SIGNINN Hotels & ResortS
M R JUNEJA
(CMD)
Is qualified in Front office Diploma from IHM PUSA Delhi Three years
diploma in F & B from The Oberoi Group of hotels. with 45 years
experience in Hospitality Industry and administration in the organizations in
different units of Oberoi Hotels. Strong operational F&B background. 32
years Experienced in F&B operations with Oberoi group of hotels,
Director Aviation Hospitality Management Institute , Director
Operation Saffron Hospitality Pvt. Ltd.
Director Projects Agro India Pvt. Ltd , worked as with branded hotels
CEO Sunrise Naturopathy Resorts Jaipur, Allahabad Regency,
Allahabad , Millennium Hotel and Resort NCR
CEO World Square Hotel Mohan Nagar, Ghaziabad U.P, CEO Millennia
Regency Hotels and Resorts , Pre- opening process with infrastructure
lay out
Manas Biswas
Sr. Manager I T
Graduate from IHM Meerut
(DHMCTA&N) in 1996Specialise d in new
projects, F&B, admin, training, standard
operating procedure, yields management.
Mr. Shukla who has been in Industry from last 25 years with excellent PR with
corporates and air lines . He world almost
25 years with branded chains of hotels as
General Manger pre-opening hotel
projects. Choice hotels comfort inn Lucknow , J P CHURCHIL hotel Bangalore
,Clarkes Avadh Lucknow and worked as
General Manager Pre –opening projects
with Milleina Regency , Grand JBR,
Lucknow
Ajay Shukla
Sr. V P Sales
Mr. Manas Biswas has been appointed
as senior I T Manager at ‘’ His
experience in tI T field is fourteen
years across domestic & International
brands. Mr. Manas is passed out from
Microtel College of Information
Technology . He has served
following brands I T manager ,
Mahindra Tractors (IT Admin),
Mehrab Logistic & Aviation Ltd. ,
Golden Tulip Hotel, Best Western
Hotel, ITC Fortune , Xenious Group
of Hotels (Corporate IT Manager)
and World Square Hotel. Millenia
Regency hotel Lucknow.
Mrs. Sheela Pal Executive Housekeeper
Ms. Sheela Pal has been appointed as “ corporate Ex. Housekeeper’’ with a career spanning over nine years across domestic and international brands on different positions.. She is Graduate from KR IMT college Punjab university, Kanpur She is experience d in the industry. With following group of hotels in different positions . Vision Nature Resort Kerala Hotel Yash Regency Jaipur, Clarks Amer , The Byke Group of Hotels ,World Square Hotel NCR, Millennia Regency Hotel Lucknow Pre-opening team
She did Post Graduate diploma in Hotel
Management from YMCA, New Delhi.
Specialised in new projects, A competent and
result oriented professional with over 16 years of
experience in Business Development, Marketing
& amp; Sales, Promotion, Liaison &
Coordination etc, Exploring new business
opportunities in various segments along with
concerned branches.Mrs..Tyagi who has been in
Industry from last 16 years with excellent PR
with corporates and T A gents of NCR. She
worked almost with branded chains of hotels
Stallen Suites & Apartment Pvt Ltd, Dolphin
Hotels Pvt Ltd.. Millianium group of hotels, W S
Hotel Ghaziabad as corporate manager sales.
Mrs. Buti Tyagi G M Sales and Marketing
Mr Yogesh is co-partner RWHR as Architect who has worked East India Hotels and been associated with foreign team as architect. Review of Architectural drawing keeping in mind the operational flow & maximum utilization of spaces. Review of location of plumbing, sanitary & electrical points for accessories to conceptualized operational flow
Mr K G Sharma is graduate from APS university Riva experienced with 43 years in hotel industry . K G worked with Oberoi Group of Hotels 30 years in accounts , stores and F&B. He served 08 years The Park Connaught place, 05 Millenia Regency and pasta bowl Gurgaon. Mr. Sharma has been working as General Manager cost and control of outlets and projects with hotel industry
Yogesh Sharma Architect Hotels Projects
K G Sharma G M Cost and Controls
Mr Ishwar Sing is a growth oriented & dynamic professional with 2 decades of multi-functional experience in the various reputed organizations.professionally expert as Electrical and air conditioning expert and last worked with Hotel Mapple Express Delhi and World Square as Chief Engineer with 27 years of experience.
Email: [email protected]
Web site: http//www.jjhospitalitymanagement.com Contact: 0129 4166500, Mob: 9953931911, 8588809995
9953931911 8588809995