L & L Breakfast Buffet 29 Continental Breakfast Buffet 22

C A G E F R E E E G G S Choice of hash browns, breakfast potatoes, white cheddar grits,

or seasonal fruit

* T W O E G G S A N Y S T Y L E 19

choice of breakfast meat & toast

T H R E E E G G O M E L E T 20

choice of toast and any of the following; spinach| kale | tomato

onion | jalapeño | potato | bacon | sausage | ham | cheddar | swiss

T H E F R E N C H I E 22

three eggs, blue crab, garlic Boursin cheese, chive, sea salt, toast

H A M & C H E E S E 16

tavern ham, American cheese, fried eggs, charred jalapeño jam,

arugula, onion Challah bun

E G G S B E N E D I C T 18

canadian bacon, hollandaise, English muffin

Whipped butter, confectioners sugar, syrup & choice of breakfast meat

L & L S I G N A T U R E H O E C A K E S 16

butter griddled cornmeal pancake,

blackberry maple syrup

P A N C A K E S 16

buttermilk | blueberry | chocolate chip

F R E N C H T O A S T 16

tahitian vanilla

C R U N C H Y F R E N C H T O A S T 16

seasonal fruit [495 cal]

B E L G I A N W A F F L E 16

S E A S O N A L F R U I T P L A T E [500 cal] 15

daily quick bread, nonfat greek yogurt

H O U S E M A D E G R A N O L A P A R F A I T [350 cal] 11

greek yogurt, orange blossom honey, berries

S T E E L C U T O A T M E A L 10

traditional [400 cal] |overnight

K E L L O G G ’ S C E R E A L 8

special k | frosted flakes |corn flakes | froot loops

rice krispies | raisin bran | granola

P L A T E S & S K I L L E T S

B I S C U I T S & G R A V Y 20

palmetto creek sausage gravy, buttermilk biscuits, 2 sunny eggs

G A R D E N F R I T T A T A [375 cal] 17

cage free egg whites, kale, onion, tomato, avocado

F A R M E R ’ S S K I L L E T 19

sweet potato tots, kale, fennel, tomato, mushroom, two poached eggs, hollandaise, toast

S M O K E D B R I S K E T S K I L L E T 21

breakfast potato hash, two basted eggs, arugula, toast

* S A L M O N A V O C A D O T O A S T 19

house smoked salmon, avocado puree, shallot, chive, caper, crème fraiche, rye toast

toast 2

seasonal fruit 6

white cheddar grits 5

breakfast potatoes 5

daily quick bread 3

F R U I T S & G R A I N S

G R I D D L E

hash browns 6

non-fat Greek yogurt 6

single cage free egg 3

sweet potato tots 6

sautéed kale & fennel 6

B R E A K F A S T

M E A T S 6

applewood smoked bacon

palmetto creek pork sausage

palmetto creek country ham

turkey sausage

pork sausage link

E X T R A S coffee 4

milk 4

espresso 3

cappuccino 6

latte 6

juice 6

hot tea 4

ice tea 4

pepsi products 4

HyCube, our pesticide free, non-gmo hydroponic vertical garden uses cutting edge science and technology to provide unbelievably fresh and nutrient dense produce that is cleaner, healthier and better for the environment.

B E V E R A G E

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the consumer’s risk of food borne illness. All artisan bread products are hand crafted in house and may contain or have come in contact with nuts or nut by-products. Please let your server know if you or anyone at your table has a food allergy.

L & L B L O O D Y M A R Y 1 2 wheatley vodka house made bloody

mary mix

M Y M I M O S A 1 0 choice of sparkling rose or brut oj, grapefruit, cranberry, or pineapple

A 20% service charge will be added for parties of 7 or more.