APPETIZERSCrab Cake 15Jumbo Lump Crab, Stone Ground Mustard Sauce
Blackened Tenderloin Tips 14Spicy Parmesan Cream, Crostini
Calamari 15Cherry Peppers, Diablo Sauce
SOUP & SALADAdd Grilled Salmon* or Sirloin Steak* to any salad 7
Onion Soup 9Crouton, Swiss & Parmesan Cheeses
Corn & Shrimp Chowder 9Corn, Shrimp, Potato
Caesar Salad 9Romaine Lettuce, Parmesan Cheese, Croutons
Wedge Salad 11Iceberg Lettuce, Bacon, Tomato,Crispy Onion, Blue Cheese
All steaks are USDA Choice grade and hand cut dailyServed with choice of Cajun BBQ or Maître d’Hôtel Butter and Yukon Gold Mashed Potatoes
ENTRÉESCrab Cakes 33Jumbo Lump Crab, Stone Ground Mustard Sauce
Wagyu Beef Burger* 25Balsamic Mushrooms, Provolone Cheese, Brioche Bun, Parmesan Truffle Fries
Grilled Chicken Breast 32Roasted Mushrooms, Mustard Wine Sauce
Grilled Faroe Island Salmon* 30Cajun BBQ Butter
Twin Lobster Tails MPCold Water Atlantic Lobster, Drawn Butter
Pork Tenderloin Medallions 32Bourbon Marinated Duroc Pork, Cider Glaze, Mashed Potatoes
SIDESGarlic Mashed Potatoes 5Baked Potato 5.5Parmesan-Truffle Fries 6Seasonal Vegetables 4Asparagus 6Crab Mac & Cheese 12
DESSERTSChocolate Lover’s Cake 11.5New York Cheesecake 10Peanut Butter Pie 7Lemon Bread Pudding 6Blonde Supreme 7Ice Cream 5Chocolate, Strawberry or Vanilla
AccompanimentsOscar Style 20 • Lobster Tail MP • Béarnaise Sauce 1 • Bordelaise Sauce 1 • Hollandaise Sauce 1
FROM THE GRILL
*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness
Boneless Ribeye* 4616oz
Bone-In Ribeye* 6020oz
New York* 4212oz
Filet Mignon* 286oz
Filet Mignon* 4012oz