CINNAMON WHISKY POACHED PEARHONEYCOMB TOFFEE , PISTACHIO MARSCAPONE

D O N N Y ’ S WO R DCORN WHISKY, CHARTREUSE, LIME

MISO SOUP EN CROUTESHITAKE MUSHROOM, ROAST CARROT

CHERRY WHISKY C O R D I A L

CORN WHISKY CURED SA L MO N G RAV LAXYELLOW BEETS, ARUGULA, CAPER CREAM

MAINLAND 75W I L D R O S E W H I S K Y L I Q U E U R, SPARKLING WINE, LEMON, CRANBERRY

WHISKY GINGER PORK BELLYL E MO N G RAS S CAR ROT P U R É E, TAMARI ALMONDS, CAULIFLOWER

WHISKY SHANDYC O R N W H I S K Y, B E R L I N E R W E I S S E ,L I M E C O R D IAL , R I B E NA

OLD FASHIONEDCORN WHISKY, BITTERS, ORANGE.

TERIYAKI HORSERADISH SMOKED BEEF SHANKCELERIAC MASH, BROWN BUTTER EDAMAME

T I C K E T S A V A I L A B L E A T MAINLAND WHISKY | (778) 995 1841 M A I N L A N D W H I S K Y . C O M