VEGGIE&VEGAN
MEAT FRIES
CHEESECAKESSALTED CARAMEL & PECAN £4PEANUT BUTTER & CHOC CHIP £4
NACHOS £9
@SAYYEAHBURGER
POUTINE £5WITH MEAT OR ONION GRAVY & RICOTTA
SHUFFLE £5WITH TRUFFLE OIL, MUSHROOM SALT & YEAH! SAUCE
CHEESY £4WITH MATURE CHEDDAROR VEGAN CHEESE
CHOLO £3.50WITH ROAST JALAPENO MAYO
FRENCH £3CLASSIC SEASONED FRIES
THE CHEESE £8AGED BEEF BURGER WITHAMERICAN CHEESE, GHERKINS, KETCHUP & MUSTARD ON BRIOCHE BUN
THE JESUS CHRIST £12CONFIT DUCK LEG, TRUFFLEDPOMME PURÉE & HONEY-ROAST ROOTVEG ON GRAVY-DIPPED BRIOCHE BUN
THE MOIST MAKER £12ROAST TURKEY, STUFFING, CRANBERRY CHUTNEY, TURKEY JUS DIPPED SLICE, LETTUCE & MAYO ON BRIOCHE BUN
THE OKJA £10CHEESE-STUFFED SMOKED BACON- WRAPPED PORK SAUSAGE, CHRISTMAS BACON JAM & CRISPY ONIONS ON SOURDOUGH BAGUETTE
THE YEAH! £8.50AGED BEEF BURGER WITH AMERICAN CHEESE, GHERKINS, YEAH! SAUCE & SALAD ON BRIOCHE BUN
THE FIRE ISLAND £8.50BEEF FRANK WITH KETCHUP, MUSTARD & CRISPY ONIONS ON SOURDOUGH BAGUETTE
THE O.G. KUSH £10AGED BEEF PATTY, BACON, CHEDDAR, AVOCADO, GRILLED JALAPENOS, JALAPENO & LIMECREMA & SALAD ON BRIOCHE BUN
THE VEGGIE CHEESE £8VEGGIE BURGER, AMERICAN CHEESE, GHERKINS, KETCHUP & MUSTARD ON BRIOCHE BUN
THE VEGGIE YEAH! £8.50VEGGIE BURGER, AMERICAN CHEESE, GHERKINS, YEAH!SAUCE & SALAD ON BRIOCHE BUN
THE CONEY ISLAND £8.50SEITAN FRANK WITH KETCHUP, MUSTARD & CRISPYONIONS ON SOURDOUGH BAGUETTE
THE O.G. GREEN £10VEGGIE BURGER, SMOKED ‘SEITAN ‘BACON’, CHEDDAR, AVOCADO, GRILLED JALAPENOS, JALAPENO & LIME CREMA & SALAD ON BRIOCHE BUN
THE NOT ROAST £9CRANBERRY, SAGE AND CASHEW PATTY, BRUSSELS SPROUT PESTO, KALE, CRUSTY SOURDOUGH BAP
TURN ANY FRIES INTO SWEET POTATO FOR £1
IF YOU’D LIKE YOUR BURGERWELL DONE THEN LET US KNOW
ALL BURGERS & DOGS SERVEDON BRIOCHE, AS STANDARD,ALTHOUGH GLUTEN-FREE ANDSOURDOUGH ARE AVAILABLE.
ITEMS MARKED WITH VG CANBE MADE VEGAN, AND ARESERVED WITH VEGAN CHEESEAND MAYO ON SOURDOUGH.
ALL OF OUR MEAT DOGS AREMADE FROM A TRADITIONALGERMAN RECIPE WHILST ALL OF OUR VEGGIE DOGS AREMADE FROM SEITAN AND AREVEGAN-FRIENDLY. ALL OURVEGGIE BURGERS ARE MADEFROM SCRATCH WITH ROOTVEG, QUINOA, GREEN LENTILSAND ROASTED CHICKPEAS.
SIDES
WE TAKE THE PROVENANCE OF OUR MEAT VERY SERIOUSLY AND CAN TRACE ALL OF OUR PRODUCTS FROM FIELD TO PLATE. ALL OF OUR BEEF IS FROM A HEREFORD AND ABERDEEN ANGUS CROSSBREED THAT’S OUTDOOR REARED IN WILTSHIRE, AND OUR CHICKEN AND BACON ARE ALWAYS FREE-RANGE.
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BAKED CAMEMBERT £7WITH SOURDOUGH BREAD& CRANBERRY CHUTNEY
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GUAC & CORN CHIPS £6 VG
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V VG NVEGGIE VEGAN NUTS FISH
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SMOKED SALMON £7WITH RYE BREAD, CREAM CHEESE, LEMON & DILL
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COMPANY N0. 10188323YEAH!
