Holiday Events Menu 2019Hors D'oeuvres - $3.25 pp each selection / 1.5 pcs per person
Meats
Mini Candied Pork Tacos . Pickled Purple Onion . Citrus Aioli . Cilantro
Ancho-Cherry Braised Short Rib Pastry Cup . Cheese Grits. Rosemary
Seared Mid Rare Rib Eye Forks . Rosemary Horseradish Cream
Bacon Jam Crostini . Mascarpone . Caramelized Onion & Apple
Cranberry Orange Seared Pork Belly . Fennel . Braised Fig . Toast
Chorizo-Beef Meatball Lolipops . Charred Tomato Gravy Glaze . Shaved Fennel
Cranberry Sausage Skewer . Smoked Gouda . Seared Apple . Fig Balsamic
Mini Brisket Chili Bowls . Cornbread Wedge
Sausage Cheddar Biscuit Bites . Winter Herbs . Honey
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PoultryChicken & Chorizo Caprese . Flavor Bomb Tomato . Basil . Fig Balsamic
Chipotle Chicken Wrapped Bundles . Maple Bacon . Sweet Soy Glaze
Mini Buttermilk Fried Chicken Thigh Skewer . Agave . Vanilla Waffle . Candied Bacon
Bacon Wrapped Bourbon Glazed Quail Legs . Raspberry Ancho Jam
Cranberry Pecan Chicken Salad Mini Cups. Grapes . Tarragon . Honey
Lemon & White Wine Chicken Satays . Rosemary . Dijon
Smoked Chicken on Endive . Brie . Caramel Apple . Soy Glaze
Mini Chicken Tinga Tacos . Avocado . Cilantro . Pickled Onion
Sea Smoked Salmon Pumpernickel Toast . Chives . Capers . Lemon Aioli
Cowboy Gulf Shrimp Cocktail /Campechanga
Crispy Honey Chile Shrimp Skewer . Lime . Basil . Mint . Cilantro
N'awlins' Crawfish Crostini . Herbs . Pickled Okra . Grilled Lemon . Cajun Remoulade
Sushi Sauce Glazed Salmon Bites . Black Sesame Seeds . Scallions
Gulf Shrimp wrapped with Applegate Farms Bacon . Fennel . Orange
Halibut Sashimi . Ponzu . Smoky Habanero Salt
Creamy Cajun Seafood Chowder Cups . Cheddar Drop Biscuit
Lump Crabcake Balls . Remoulade . Chives
Mini Poke Bowls . Edamame . Mango . Crunch Panko . Kewpie
Seared Scallop . Corn . Chorizo . Chives
*Some Hors D'ouevres require on site preparation
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Vegetarian *=vegan prepared alternative available
*Fried Pimento Cheese Poppers . Ranch
*Acorn Squash Cornbread Bites . Apples . Goat Cheese . Crispy Sage
*Sweet Potato Latke . Cinnamon & Chipotle Cream . Tarragon
*Butternut Squash Hummus . Toasted Hazelnuts . Caramelized Apple . Pita Crostini
Panzanella (Italian Tomato & Bread Salad) Spoonfuls . Balsamic Pearls . Basil
*Honey Chile Glazed Carrot & Leek Salad Bundles
*Grilled Squash . Marinated Tomato . Parsnip Puree . Herbs
Roasted Cauiflower & Smoked Gouda Gratin Boxes . Thyme
Ricotta Crostini . Round Rock Honey . Meyer Lemon Zest . Glazed Fig
*Roasted Chile Spiced Corn . Wild Herb Pesto . Queso Fresco . Crostini
Brie . Caramelized Apple . Fig Jam . Crostini
Sweets $3 pp each
Sticky Toffee Pudding Cups . Praline Whipped Cream
Mini 5 Spice Apple Cobbler
Raspberry & Apricot Jam Thumbprints
Bourbon Cider Caramel Drops & Peppermint Crusted Charred Marshmallows
Assorted Cake Balls . French Macaroons . Mini Cream Puffs & Eclairs
Grilled Peach & Rosemary Puff Pastry . Mascarpone Mousse
Hummingbird Cupcakes . Red Velvet . Carrot . Chocolate . Orange Cream . Vanilla Spice
Mini Pumpkin Chiffon Cakes
Sweet Potato & Cocoa Bars (GLUTEN FREE)
Churros (ask about a Churro Station with Dips & Toppings!)
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Buffet & Seated Meals (Can be Stationed too)*Option to add a dessert & cocktail hour
*Salads may be excluded from your menu & price quote by request
*Disposable Buffet Service Available
Tier 1 *option to choose 1 or 2 entrees depending on event size, pricing varies $20 Per Person with 2 Sides
Chicken Thigh Friccassee . Wild Mushroom Ragout Roasted Organic Chicken Breast . Herb Pesto . Marinated Heirloom Tomatoes Smoky Pulled Chicken Enchiladas . Creamy Tomatillo Avocado Sauce Mediterranean Charred Chicken Breast . Artichoke & Sundried Tomato Relish Buttermilk-Sriracha Fried Chicken Thighs . Toasted Sesame . Thai Basil Roasted Chicken Legs . Shallots . Winter Vegetable Broth Candied Garlic Carnitas (Pork Shoulder) Milk . Coke . Cilantro . Orange Chimichurri Grilled Atlantic Salmon Filet Brown Sugar Glazed Sweet Potato "Steaks" (VEG) Traditional BBQ Brisket . Urban Cowboy BBQ Sauce . Elgin Sausage Vegetable Wild Rice Stuffed Half Acorn Squash . Soyrizo (VEG) Vera Cruz Style Tilapia . Olives . Tomatoes . Peppers & Onions . Lemon
Tier 2 $23 Per Person with 2 Sides
Pan Seared Jumbo Bay Scallops . Texas White Wine . Anchovy . Lemon . Capers
Creole BBQ Jumbo Prawns . Stewed Okra & Tomato
Marmalade Seared Duck Breast . Currant Jam (MARKET PRICE)
Green Peppercorn Crusted Filet Mignon . Soft Roasted Garlic . Au Jus
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Cranberry - Citrus Tarragon Pork Loin . Steeped Corriander & Citrus Jus
Grilled Alaskan Salmon Filets . Lime Butter . Mint Salsa
Beef Tenderloin . Cowboy Cocktail Steak Sauce or Chimichurri
Cornmeal-Pistachio Crusted Market Fish . Ancho Cherry Sauce
Maryland Style Crabcake . Peppadew Relish . Meyer Lemon Remoulade
Accompaniments (choose 2 per tier) $3 pp al la carte
Roasted Root Vegetables . Rosemary . Sea Salt
Chimichurri Yukon Gold Potatoes
Crispy Brussels Sprouts . Fried Shallots . Truffle
Sauteed Green Beans . Citrus Oil . Roasted Peppers
Mac N Cheese . Truffle OR Asiago OR Shiner OR BBQ
Cauliflower Gratin . Smoked Gouda . Chives
Black & Wild Rice Pilaf . Balsamic Minced Mushrooms . Parsley
Caramelized Sweet Potatoes . Candied Pecans . Tarragon
Roasted Garlic Mashed Potatoes . Crispy Shallots . Chives
Grilled Squash Medley . Winter Carrots . Herbs
Grilled Asparagus . Lemon Zest . Radishes . Lemon Thyme
Round Rock Honey Glazed Carrots . Brown Sugar
Sauteed Broccolini . Truffle . Manchego
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Gathering PlattersTapas - Sliced Spanish Dried Chorizo, Manchego Cheese, Edam, Spiced Nuts & Olives, Blackened Shrimp Cocktail, Serrano Ham, Pickled Vegetables, Stuffed Cherry Peppers, Red Pepper Relish, Crusty Breads & Crackers $5.99 pp
Antipasto Misto - Fresh Mozzarella Caprese, Roasted Vegetable Crudite, Garlicy Hummus, Charcuterie, Olive Variety, Crusted Goat Cheese, Salmon, Tapenade, Spiced Nuts, Banana Peppers, Artichoke Salad, Roast Peppers, Cheese Spread, Specialty Items, Crusty Breads & Crackers $6.99 pp
Cowboy Christmas Platter - Elgin Sausage, Pecan Jalapeno Sausage, Cheese Variety, Candied Bacon, Pickled Okra, House Made Pickles, Fresh Jerky, Pimento Cheese, Spicy Blackened Shrimp & BBQ Cocktail Sauce, 3 Layer Dip, Texas Caviar, Crackers, Chips
$7.99 pp
Crostini Station - An array of Crostini Breads with Bruschetta, Cauliflower Gratin, Bacon Jam, Mushy Pea & Mint, Smoked Salmon & Horseradish Cream, Heirloom Tomatoes, Burrata, Pesto, Herbs & a Variety of Relish & Jams $8.99 pp
Puff Pastry Wrapped Baked Brie - served with Jalapeno-Berry Jam & Apricot-Orange Jam
Lg serves 16-20 $42.99 / Sm Serves 10-12 $32.99
*Make it a station with Berries, Candied Nuts, Lemon Scented Apples & Pears, Candied Jalapenos, Crackers, Crostini for $22.99 Per Brie
Skewer Station - Grilled Chicken Thighs & Rib Eye Steak Satays served with our house made Chimichurri Sauce & Rosemary Horseradish Creme $5.99 pp
Guacamole with Roasted Corn OR Smoky Chipotle Bacon with Chips $4.99 pp
Black Bean Hummus - with Queso Fresco & Chips $4.99 pp
Goat Cheese Edamame Dip - with Toasted Pepitas & Crusty Grilled Bread $4.99 pp
Kale & Artichoke Dip - with Grilled Pita Points & Crackers $4.99 pp
Hawaiian Style Poke or Ceviche Station - $12.99pp
Smoked Salmon & Trout Station - Salmon, Brisket, Sausage with an array of toppings, breads and pickled goods $11.99 pp
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Whole/Sliced Desserts5 Spice Apple Cobbler . Whipped Cream
Sticky Toffee Pudding . Praline Bacon Crumble . Whipped Cream
Blackberry Crumble Cake
Pumpkin Chiffon & Caramel Candied Pecan Pie . Whipped Cream
Flourless Chocolate Torte . Candied Pecans
Avocado Key Lime Pie . Vegan . GF
Sweet Potato Cocoa Pie . Vegan . GF
Fresh Fruit Tart
*Cake cutting assistance available for weddings, inquire within for pricing and availability
*Vegetarian, Gluten Free and Vegan options available & additional menu items available upon request
StationsMac & Cheese Station - Achiote or Truffle Mac & Cheese accompanied with Pico Di Gallo, Scallions, Bacon, Queso Fresco, Anaheim Croutons, Fresh Pickled Jalapenos, Sour Cream
$5 per person
Queso Fundido - Our Scratch Made Creamy & Zesty Queso served with bowls of Seared Chorizo, Pico, Black Beans, Sour Cream, Fresh Avocado, Cilantro, Onions, Jalapenos
$5 per person
Grilled Avocado Station - Chef grilled to order Avocadoes stuffed with an array of seasonal toppings including Pulled Chicken , Seasoned Beef, Cotija, Pico, Roasted Vegetables, Salsas, Herbs & More $9.99 pp
Build-A-Taco Bar - contact us for options; choices range from our food truck tacos & more
$13 per person & up. Can come with Sides/Salad, etc
Carving Stations - Beef Tenderloin, Pork Tenderloin, Turkey, Chicken, Duck, Brisket. Please inquire within, served with various accompaniments
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Chilled Seafood Station - Cajun Spiced Peel & Eat Shrimp, Cholula Poached Shrimp, Classic Jumbo Shrimp, Crab Legs, Butter Poached Lobster Tails, Boiled Crawfish, Corn Bread, Garlic Rosemary Butter, Cocktail Sauce, Lemons, Corn, Sausage & Boiled Parsley Potatoes $22 pp
Fondue Station - Ancho Chile Cheese / Kale & Artichoke / White Chocolate Raspberry. Served with Pretzel Nuggets, Sausage, Cheese Twist Sticks, Pita/Brioche, Berries & Fruit, Crudites $9 pp
Smokehouse Station - Smoked Brisket / Pecan Sausage / Chicken Thighs / Pulled Pork. Served with House Pickled Goods, Sauces, Herbs, Onion, Rolls & Bread $18 pp
Bartenders, Staffing, Rentals assistance - available, please inquire
Hors D'oeuvres, Dessert or Dinner served off of our food truck, inquire within
Coffee, Hot Cider & Cocoa, Tea
Specialty Craft Cocktails & Consumption Bar Service available
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