×
+ All Categories
Log in
English
Français
Español
Deutsch
Report -
· 2018-11-23 · 17. Starch: It is a polymer of -glucose and consists of two components — Amylose and Amylopectin.. Amylose Amylopectin Water soluble component Water insoluble
Name
Email
Select
Select
Pornographic
Defamatory
Illegal/Unlawful
Spam
Other Terms Of Service Violation
File a copyright complaint
Message
Please pass captcha verification before submit form