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The top documents tagged [meat hygiene]
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meat hygiene
Ausmeat Handbook Australian Meat
3.086 views
P. J. Strydom General Manager. Cattle 171 000 weaners (8 month; 180 – 240kg) South African feedlots 115 000 steers – EU export abattoirs (Meatco & Witvlei)
213 views
IMPROVING FOOD SAFETY PRACTICE IN MEAT SECTOR TRAINING PROGRAMME This project has been founded with support from the European Commission,
213 views
P. J. Strydom General Manager
38 views
pns.412.2004
7 views