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Lipids
Lipids
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SOL: 8.4B SOL: 8.4C. PICK UP A JOUNAL PAPER FROM THE CHAIR SIT IN YOUR SQUAD AND ANSWER THE QUESTION. DO NOT DO THE BACK OF THE PAPER.
SOL: 8.4B SOL: 8.4C. PICK UP A JOUNAL PAPER FROM THE CHAIR SIT IN YOUR SQUAD AND ANSWER THE QUESTION. DO NOT DO THE BACK OF THE PAPER.
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Chapter Four The Lipids: Fats & Oils NUT SCI 242 Food & Nutritional Health © Karen Lacey, MS,RD, CD.
Chapter Four The Lipids: Fats & Oils NUT SCI 242 Food & Nutritional Health © Karen Lacey, MS,RD, CD.
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A bit of Biochemistry Chapter 2. List the major chemical elements in cells. Identify the function of the four major molecules or compounds in cells.
A bit of Biochemistry Chapter 2. List the major chemical elements in cells. Identify the function of the four major molecules or compounds in cells.
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Chap. 5: Lipids. FAT FACTS Lipids or “Fats” are essential to good health Fat is found in almost all foods Recommended intake of dietary fat: 20%-35%
Chap. 5: Lipids. FAT FACTS Lipids or “Fats” are essential to good health Fat is found in almost all foods Recommended intake of dietary fat: 20%-35%
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MACROMOLECULES OF LIFE Found in all living things Building blocks of all cells Made up of the atoms: Carbon, oxygen, hydrogen, Nitrogen, Phosphorus, and.
MACROMOLECULES OF LIFE Found in all living things Building blocks of all cells Made up of the atoms: Carbon, oxygen, hydrogen, Nitrogen, Phosphorus, and.
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Nutrients and Non-nutrients Nutrients : CHO, Fat, Protein, vitamins, minerals, and water, they have certain functions in the body and they are essential.
Nutrients and Non-nutrients Nutrients : CHO, Fat, Protein, vitamins, minerals, and water, they have certain functions in the body and they are essential.
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Lipids Composed of C, H and few O Basic unit is fatty acid (glyceride) Triglyceride is the major form of lipid = 3 fatty acids Fats and oils Monounsaturated.
Lipids Composed of C, H and few O Basic unit is fatty acid (glyceride) Triglyceride is the major form of lipid = 3 fatty acids Fats and oils Monounsaturated.
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LIPIDS © PDST Home Economics. Lipids The term lipids covers fats and oils Fats= Solid at room temperature Oils = Liquid at room temperature.
LIPIDS © PDST Home Economics. Lipids The term lipids covers fats and oils Fats= Solid at room temperature Oils = Liquid at room temperature.
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Chemical components of living organisms. Learning objectives To identify the basic chemical components of living organisms. To define roles of carbohydrates,
Chemical components of living organisms. Learning objectives To identify the basic chemical components of living organisms. To define roles of carbohydrates,
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Macromolecules - larger molecules made from smaller ones. 4 major classes of macromolecules: carbohydrates, lipids, proteins, and nucleic acids. 3 of.
Macromolecules - larger molecules made from smaller ones. 4 major classes of macromolecules: carbohydrates, lipids, proteins, and nucleic acids. 3 of.
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Biology 12 E. McIntyre Biological Macromolecules: Lipids See Chap 1.2 in your text: Biology 12.
Biology 12 E. McIntyre Biological Macromolecules: Lipids See Chap 1.2 in your text: Biology 12.
229 views