Post on 17-Apr-2018
transcript
4th OIE Sub-Regional Workshop for Veterinary Education Establishments & Veterinary Statutory Bodies (Hanoi, Vietnam, 8-10 December 2014)
Better future of livestock policies
and veterinary services of Thailand
Dr. Ayuth Harintharanon Director General
Department of Livestock Development
The 16 th Veterinary International Annual Conference “One Health Workforce: Best Practices in Thailand”
Outlines Livestock industries in Thailand – what we are?
New policies on livestock development in Thailand
– how we progress?
Lessons learned and ways forward of Veterinary
Services after OIE PVS Evaluation and PVS Gap
Analysis missions – where we move?
Value of livestock product exports, 2003-2013
0
20,000
40,000
60,000
80,000
100,000
120,000
140,000
2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013
70,545
52,853 61,290 61,587
67,740
88,658 82,176 83,090
98,990 107,560
128,229
(Million Baht)
Source: Department of Customs
Department of Livestock Development
(More than 4 billion US dollar)
Total value: 128,228 million Thai Baht
(US$ 4.01 billion)
Export values of Thai livestock products by types, 2013
• Disease control
• Poultry farm biosecurity (GAP)
• Feed mill (GMP)
• Slaughterhouses and
Processing plants (GMP/HACCP)
The 3rd World’s largest exporter of chicken meat and the leading producer of pork in Asia
High standards
Improvement of beef cattle and dairy production, buffalo production and conservation programme and native chicken genetic diversity project – 150 Million US Dollar
Package 1: Restructuring dairy farm for better milk production
Package 2: Establishing heifer placement farm for better quality of cows in the farm
Package 3: Establishing Feed Center TMR for better feeding management
Package 4: Reducing costs of logistics and milk transportation for better profit of farmers
Package 5: Establishing Dairy Herd Health Unit (DHHU) for better veterinary services
Dairy production enhancement
A lack of veterinarians at field level (district
level),
A lack of regulatory control over veterinary
drug sales and their use (outside of GAP
certified farms),
Domestic food safety in smaller slaughtering
establishments, milk collecting centres needs
more attention in order to guarantee the same
high quality as the exports,
Technical independence to be improved,
Some gaps in disease control programmes,
Capacity and authority of the VSB
Major gaps of PVS Evaluation
In 2013-2015, 280 new veterinarians were recruited to work at the DLD district level.
The Royal Thai Government approved a 10-year recruitment plan of 1,000 official vets.
Public-private partnership in VS (delegation of the authority to private sector)
10-year plan of veterinarian recruitment
126 127
27 20 25
39
63 56
99
121
154 143
117
0
20
40
60
80
100
120
140
160
180
2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025
Currently there are 956 vets out of 10,627 DLD staff
35 Dairy Herd Health Units (DHHUs) at the District Level (Mass and Focus) One Team: 2-3 veterinarians, 1-2 animal husbandry technicians
Enhancing GAP and GMP system in dairy sector Increasing additional tasks of field vets in the future
Development and revision of related legislations • Animal Cruelty Prevention and Welfare
Management Act B.E. 2557 (2014)*
(new law),
• Animal Epidemics Act B.E. 2499 (1956), and
new B.E. 2558 (2015)*,
• Feed Quality Control Act B.E. 2525 (1982)
and new B.E. 2558 (2015)*,
• Veterinary Clinic Act B.E. 2533 (1990) and
new B.E. 2558 (2015)*,
• Slaughter and Meat Sale Act B.E. 2535
(1992) – under revision process*
Destruction of illegally imported meat
Law enforcement and advocacy at high-level policy makers
Public awareness
OIE and WHO: Global institutions responsible for animal and human health intergovernmental standards and strengthening disease surveillance, early detection, reporting and rapid response capacity
IHR Monitoring
Framework PVS Pathway
Ways Forward – The OIE PVS Pathway National Priorities of Veterinary Services (1) National Priorities of Veterinary Services (1)
Livestock production:
• Expand export markets (poultry, pork, dairy products)
• Self-sufficiency (beef, dairy, sheep and goats)
• Improved livelihoods for rural smallholders
Trade: • Manage sanitary risks from imported livestock and their products
Animal Health: • Field veterinary network with full national coverage
• Enhanced national programs for priority diseases (FMD, AI/ND, rabies, Brucellosis/TB, CSF/PRRS/PED), emerging diseases
4. Ways Forward – The OIE PVS Pathway National Priorities of Veterinary Services (2) Veterinary Public Health:
• More nationally uniform whole chain animal production food safety measures
• Greater veterinary regulatory control of veterinary drugs
Management of VS: • Apply greater scrutiny and risk analysis across all programs
• Develop a human resources strategy partnering with the Vet Council and faculties
• Consider greater levels of private sector contributions to VS either through official delegation or cost recovery
• Both complete and work to better integrate the numerous electronic VS information systems
อตสาหกรรมปศสตว....ยงยน หรอ ย าแย ??
เราตองรวมดวย...ชวยกน กาวตอไป อยางมงมนและยงยน
(Public-Private Partnership)