Feeding herbivorous reptiles and primates I. Digestive ...eeaef025-8953... · Feeding herbivorous...

Post on 24-Aug-2020

2 views 0 download

transcript

Feeding herbivorous reptiles and primates

I. Digestive anatomy/physiology & natural diet

Marcus Clauss

Clinic for Zoo Animals, Exotic Pets and Wildlife, Vetsuisse Faculty, University of Zurich, Switzerland

EAZA Acadmey Arnhem 2015

Structure

•! Basic feeding ecology •! Basic digestive anatomy

! Reptiles vs. mammals ! Mammal herbivores

•! Primate digestive anatomy by phylogeny (=> balcony break)

•! Primate feeding problems ! Obesity ! Dysbacteriosis ! R/R ! Faeces consistency

•! Reptile feeding problems ! Growth

! Gout

from Hiiemae (2000)

Sufficient amounts of available packages

from Hiiemae (2000)

Sufficient amounts of available packages

from Hiiemae (2000)

Sufficient amounts of available packages

from Hiiemae (2000)

Sufficient amounts of available packages

from Hiiemae (2000)

Sufficient amounts of available packages

from Hiiemae (2000)

Sufficient amounts of available packages

from Hiiemae (2000)

Sufficient amounts of available packages

intermittent feeding

from Hiiemae (2000)

Sufficient amounts of available packages

continuous feeding

intermittent feeding

0.01

0.1

1

10

100

1000

0.1 1 10 100 1000

Prey

mas

s (k

g)

Carnivore mass (kg)

Carnivora Varanid

from Carbone et al. (1999)

Prey size in carnivores

0.01

0.1

1

10

100

1000

0.1 1 10 100 1000

Prey

mas

s (k

g)

Carnivore mass (kg)

Carnivora Varanid

from Carbone et al. (1999), Losos and Greene (1988)

Prey size in carnivores

0.01

0.1

1

10

100

1000

0.1 1 10 100 1000

Prey

mas

s (k

g)

Carnivore mass (kg)

Carnivora Varanid

from Carbone et al. (1999), Losos and Greene (1988), Sailer et al. (1985)

Prey size in carnivores/omnivores

0.01

0.1

1

10

100

1000

0.1 1 10 100 1000

Prey

mas

s (k

g)

Carnivore mass (kg)

Carnivora Varanid

from Carbone et al. (1999), Losos and Greene (1988), Sailer et al. (1985), Schluter (1984)

Prey size in carnivores/omnivores

Natural diets

Natural diets

Natural diets

Phylogeny is no reliable clue

Basic gut anatomy

Carnivore

Basic gut anatomy

Stevens & Hume (1995)

Carnivore

Basic gut anatomy

Stevens & Hume (1995)

Carnivore Herbivore

Basic gut anatomy

Stevens & Hume (1995)

Carnivore Herbivore

Basic gut anatomy

Stevens & Hume (1995), Fritz pers. comm.

Carnivore Herbivore

Basic gut anatomy

Stevens & Hume (1995)

Hindgut Fermentation - Caecum

Stevens & Hume (1995)

from Stevens & Hume (1995)

Hindgut Fermentation - Colon

from Stevens & Hume (1995)

Foregut Fermentation

0.1

1

10

100

1000

10 100

Cae

cum

volu

me

(cm

!)

Body length (cm)

Prosimians

New World Monkeys

Cercopithecine monkeys

Colobine monkeys

Apes

Arctocebus Avahi Lepilemur

Euoticus Galago

Cebus Alouatta Lagothrix

Data from Chivers & Hladik (1980)

Caecum volume in primates

Data from Chivers & Hladik (1980)

Stomach volume in primates

10

100

1000

10000

10 100

Sto

mac

h v

olu

me

(cm

3)

Body length (cm)

Prosimians

New World Monkeys

Cercopithecine monkeys

Colobine monkeys

Apes

Foregut vs. Hindgut Fermentation

from Stevens & Hume (1995)

Foregut vs. Hindgut Fermentation

Fermentation after enzymatic digestion and absorption:

from Stevens & Hume (1995)

Fermentation after enzymatic digestion and absorption:

‘Loss’ of bacterial protein, bacterial products (B-Vitamins?)?

from Stevens & Hume (1995)

Foregut vs. Hindgut Fermentation

Foregut vs. Hindgut Fermentation

Fermentation after enzymatic digestion and absorption:

‘Loss’ of bacterial protein, bacterial products (B-Vitamins?)?

(coprophagy)

from Stevens & Hume (1995)

Photos: B. Burger

Coprophagy/Caecotrophy

Photos: B. Burger

Coprophagy/Caecotrophy

Photos: B. Burger

Coprophagy/Caecotrophy

Photos: B. Burger

Coprophagy/Caecotrophy

Photos: B. Burger, M. Clauss

Coprophagy/Caecotrophy

Coprophagy/Caecotrophy

Photo: A. Tschudin

Fermentation after enzymatic digestion and absorption:

‘Loss’ of bacterial protein, bacterial products (B-Vitamins?)?

(coprophagy)

Use of easily digestible substrates

from Stevens & Hume (1995)

Foregut vs. Hindgut Fermentation

Foregut vs. Hindgut Fermentation

Fermentation prior to enzymatic digestion and absorption:

Fermentation after enzymatic digestion and absorption:

‘Loss’ of bacterial protein, bacterial products (B-Vitamins?)?

(coprophagy)

Use of easily digestible substrates

from Stevens & Hume (1995)

Fermentation prior to enzymatic digestion and absorption:

Use of bacterial protein, bacterial products (B-Vitamins)

Fermentation after enzymatic digestion and absorption:

‘Loss’ of bacterial protein, bacterial products (B-Vitamins?)?

(coprophagy)

Use of easily digestible substrates

from Stevens & Hume (1995)

Foregut vs. Hindgut Fermentation

Fermentation prior to enzymatic digestion and absorption:

Use of bacterial protein, bacterial products (B-Vitamins)

Bacterial detoxification?

Fermentation after enzymatic digestion and absorption:

‘Loss’ of bacterial protein, bacterial products (B-Vitamins?)?

(coprophagy)

Use of easily digestible substrates

from Stevens & Hume (1995)

Foregut vs. Hindgut Fermentation

Fermentation prior to enzymatic digestion and absorption:

Use of bacterial protein, bacterial products (B-Vitamins)

Bacterial detoxification?

‘Loss’ of easily digestible substrates and bacterial modification

Fermentation after enzymatic digestion and absorption:

‘Loss’ of bacterial protein, bacterial products (B-Vitamins?)?

(coprophagy)

Use of easily digestible substrates

from Stevens & Hume (1995)

Foregut vs. Hindgut Fermentation

Foregut vs. Hindgut Fermentation

from Stevens und Hume (1995)

Fermentation prior to enzymatic digestion and absorption:

Use of bacterial protein, bacterial products (B-Vitamins)

Bacterial detoxification?

‘Loss’ of easily digestible substrates

Fermentation after enzymatic digestion and absorption:

‘Loss’ of bacterial protein, bacterial products (B-Vitamins?)

(coprophagy)

Use of easily digestible substrates

Fermentation prior to prior to priorenzymatic digestion and absorption:

Use of bacterial protein, bacterial products (B-Vitamins)

Bacterial detoxification?

‘Loss’ of easily of easily digestible substrates

Fermentation after after afterenzymatic digestion and absorption:

‘Loss’ of bacterial protein, bacterial products (B-Vitamins?)

(coprophagy)

Use of easily digestible substrates

particularly suited for

fibre fermen-tation

Digestive tract: galagos

Euoticus elegantulus

Chivers & Hladik (1980), Stevens & Hume (1995)

Otolemur crassicaudatus

Digestive tract: lemurs

Varecia variegata Lemur catta

Hapalemur griseus Propithecus verreauxi

Chivers & Hladik (1980), Campbell et al. (2000), Navarrete pers. comm.

Lepilemur leucopus Eulemur macaco

Digestive tract form and function: lemurs

Varecia variegata

Lemur catta Hapalemur griseus

Propithecus tattersalli Propithecus verreauxi

> digesta retention

fibre digestibility

FOLIVORE FRUGIVORE Campbell et al. (2000, 2004ab)

Digestive tract: Callitrichids

Stevens & Hume (1995), Navarrete pers. comm.

Callithrix jacchus Saimiri sciurus Leontopithecus chrysomelas

Saguinis oedipus

Saguinus fuscicollis Callithrix emiliae

GUMMIVORE ‘OMNIVORE’ Power et al. (1990), Ferrari & Martins

(1992)

Marmosets Tamarins

more efficienct gum digestion

Caecum form and function: gummivory

Digestive tract: Cebidae, Aotidae, Atelidae

Navarrete pers. comm., Stevens &

Hume (1995)

Alouatta sara Ateles paniscus Cebus apella Aotus trivirgatus

Digestive tract: Papionini

Navarrete pers. comm., Stevens & Hume (1995), Mau et al. (2011)

Papio anubis

Mandrillus sphinx

Macaca mulatta Macaca arctoides

Papio colon

Theropithecus colon

Theropithecus gelada

Digestive tract: Colobinae

Navarrete/Jens pers. comm., Schwarm pers. comm., Caton (1997), Stevens & Hume (1995)

Trachypithecus stomach Colobus guereza Colobus avyssinicus

Colobus Trachypithecus Presbytis

Nasalis Rhinopithecus

Pygatrix Procolobus

Nasalis larvatus

Digestive tract: Hominoidea

Stevens & Hume (1995), Navarrete pers. comm., Clauss pers. obs.

Pongo pygmaeus

Pan troglodytes

Hylobatus concolor

Gorilla gorilla

Hylobatus syndactylus

traditional primtae feeding (mistakes)

•! Milk, sugar and soft bread •! Cooked rice, potatoes, carrots •! Fruits, nuts, almonds •! Tea, coffee, beer, wine •! Fried meat should be investigated! •! 1 cigar

Martin PF (1878) Die Praxis der Naturgeschichte. Weimar

Monkey zoo diet 1878

Major limitation: diets used in digestion studies

Feeding high-sugar/starch diets

Stevens & Hume (1995)

Feeding high-sugar/starch diets

Stevens & Hume (1995)

Easily digestible nutrients absorbed in small intestine => obesity

Feeding high-sugar/starch diets

Stevens & Hume (1995)

cf. Schwitzer & Kaumanns (2001)

Feeding high-sugar/starch diets

!! Gorillas (Cousins 1972, Leigh 1992) !! Orangutans: wild ! 38.7 kg, " 86.3 kg

zoo ! up to 81 kg, " up to 189 kg; (Schmidt 2004)

!! Chimpanzees: 10.5% !! obese (Videan et al. 2007)

!! Macaques: 7-23% obese (Walike et al. 1977, Schwartz et al. 1993, Chen at al. 2002)

!! Marmosets (Savage et al. 1993, Encarnación & Heymann 1998, Araújo et al. 2000)

!!Lemurs (Schaaf & Stuart 1983, Schwitzer & Kaumanns 2001, Taylor et al. 2012)

Obesity in primates

Obesity in primates

Easily digestible nutrients absorbed in small intestine => obesity Only at very excessive amounts: ‘caecum acidosis’, diarrhoea, laminitis

Feeding high-sugar/starch diets

Stevens & Hume (1995)

Easily digestible nutrients absorbed in small intestine => obesity Only at very excessive amounts: ‘caecum acidosis’, diarrhoea, laminitis

Feeding high-sugar/starch diets

Stevens & Hume (1995)

Easily digestible nutrients absorbed in small intestine => obesity Only at very excessive amounts: ‘caecum acidosis’, diarrhoea, laminitis

Feeding high-sugar/starch diets

Stevens & Hume (1995)

Gorilla R/R

Chimpanzee R/R

Orangutan R/R

Easily digestible nutrients absorbed in small intestine => obesity Only at very excessive amounts: ‘caecum acidosis’, diarrhoea, laminitis

Feeding high-sugar/starch diets

Stevens & Hume (1995)

Easily digestible nutrients enter the fermentation chamber !!‘malfermentation’

Easily digestible nutrients absorbed in small intestine => obesity Only at very excessive amounts: ‘caecum acidosis’, diarrhoea, laminitis

Feeding high-sugar/starch diets

Stevens & Hume (1995)

Easily digestible nutrients enter the fermentation chamber !!‘malfermentation’ Low food intake Laminitis Liver abscess Reduced lifespan? Diarrhoea Oral stereotypies

Easily digestible nutrients absorbed in small intestine => obesity Only at very excessive amounts: ‘caecum acidosis’, diarrhoea, laminitis

Feeding high-sugar/starch diets

Stevens & Hume (1995)

Fibre and faeces consistency in langurs

Nijboer et al. (2006)

Easily digestible nutrients enter the fermentation chamber => ‘malfermentation’

Easily digestible nutrients absorbed in small intestine => obesity

Obese lemurs Thin, unthrifty langurs

cf. Edwards (1995), Schwitzer & Kaumanns (2001)

Feeding high-sugar/starch diets

Feeding high-sugar/starch diets

traditional reptile feeding (mistakes)

Recommendations from successive editions of the same (German) textbook

Historical tortoise diets

Year Recommendation 1980-1993 80% fruits, 19% meat, 1% minerals

Fruits: apple, pear, orange, banana, tomato, greens (grass, clover, salad) Meat: muscle, heart – finely cut – also canned dog/cat food If fruits not available: oat flakes, rice, dry dog food, cooked potato

1999 Leafy green vegetables, vegetables, fruits (apple, banana, pear, grapes, kiwi), sometimes canned dog/cat food, grain products

2004-2009 Greens (herbs, low proportion of salad/vegetables), low amounts of fruits (lead to malfermentation and diarrhoea), canned dog/cat food should not be main component (cause gout), milk and grain products only in small amounts, hay always ad libitum, cuttlefish bone/egg shells

Recommendations from successive editions of the same (German) textbook

Historical tortoise diets

Year Recommendation 1980-1993 80% fruits, 19% meat, 1% minerals

Fruits: apple, pear, orange, banana, tomato, greens (grass, clover, salad) Meat: muscle, heart – finely cut – also canned dog/cat food If fruits not available: oat flakes, rice, dry dog food, cooked potato

1999 Leafy green vegetables, vegetables, fruits (apple, banana, pear, grapes, kiwi), sometimes canned dog/cat food, grain products

2004-2009 Greens (herbs, low proportion of salad/vegetables), low amounts of fruits (lead to malfermentation and diarrhoea), canned dog/cat food should not be main component (cause gout), milk and grain products only in small amounts, hay always ad libitum, cuttlefish bone/egg shells

Recommendations from successive editions of the same (German) textbook

Historical tortoise diets

Year Recommendation 1980-1993 80% fruits, 19% meat, 1% minerals

Fruits: apple, pear, orange, banana, tomato, greens (grass, clover, salad) Meat: muscle, heart – finely cut – also canned dog/cat food If fruits not available: oat flakes, rice, dry dog food, cooked potato

1999 Leafy green vegetables, vegetables, fruits (apple, banana, pear, grapes, kiwi), sometimes canned dog/cat food, grain products

2004-2009 Greens (herbs, low proportion of salad/vegetables), low amounts of fruits (lead to malfermentation and diarrhoea), canned dog/cat food should not be main component (cause gout), milk and grain products only in small amounts, hay always ad libitum, cuttlefish bone/egg shells

Recommendations from successive editions of the same (German) textbook

Historical tortoise diets

Year Recommendation 1980-1993 80% fruits, 19% meat, 1% minerals

Fruits: apple, pear, orange, banana, tomato, greens (grass, clover, salad) Meat: muscle, heart – finely cut – also canned dog/cat food If fruits not available: oat flakes, rice, dry dog food, cooked potato

1999 Leafy green vegetables, vegetables, fruits (apple, banana, pear, grapes, kiwi), sometimes canned dog/cat food, grain products

2004-2009 Greens (herbs, low proportion of salad/vegetables), low amounts of fruits (lead to malfermentation and diarrhoea), canned dog/cat food should not be main component (cause gout), milk and grain products only in small amounts, hay always ad libitum, cuttlefish bone/egg shells

Recommendations from successive editions of the same (German) textbook

low amounts of fruits (lead to malfermentation and diarrhoea), canned dog/cat food should not be main component (cause

milk and grain products only in small amounts

Historical tortoise diets

Feeding high-energy diets (sugar/starch/meat or just a lot)

Stevens & Hume (1995)

Feeding high-energy diets (sugar/starch/meat or just a lot)

Stevens & Hume (1995)

fast growth

0

200

400

600

800

1000

1200

1400

0 250 500 750 1000 1250 1500 1750

Bod

y m

ass

(g)

Age (d)

captive (Lapid et al. 2005)

free-range (Lapid et al. 2005)

Geochelone pardalis Geochelone nigra

Testudo graeca

0

1000

2000

3000

4000

5000

6000

7000

8000

9000

10000

0 250 500 750 1000 1250 1500

Bod

y m

ass

(g)

Age (d)

intensive (Furrer et al. 2004)

extensive (Furrer et al. 2004)

" extensive or free-range

" intensive

0

1000

2000

3000

4000

5000

6000

0 250 500 750 1000 1250 1500 1750 2000 2250

Body

mas

s (g

)

Age (d)

intensive (own data)

extensive (Wilson 1968)

Tortoise growth

Ritz et al. (2010ab, 2012)

Geochelone pardalis Geochelone nigra

Testudo graeca

0

1000

2000

3000

4000

5000

6000

7000

8000

9000

10000

0 250 500 750 1000 1250 1500

Bod

y m

ass

(g)

Age (d)

intensive (Furrer et al. 2004)

extensive (Furrer et al. 2004)

0

200

400

600

800

1000

1200

1400

0 250 500 750 1000 1250 1500 1750

Bod

y m

ass

(g)

Age (d)

intensive (Lapid et al. 2005)

free-range (Lapid et al. 2005)

0

1000

2000

3000

4000

5000

6000

0 250 500 750 1000 1250 1500 1750 2000 2250

Body

mas

s (g

)

Age (d)

intensive (own data)

extensive (Wilson 1968)

" extensive or free-range

" intensive

Tortoise growth

Ritz et al. (2010ab, 2012)

0

10

20

30

40

50

60

70

80

0 1000 2000 3000 4000 5000 6000 7000 8000

Tota

l le

ngth

(cm

)

Age (d)

intensive (own data)free-range (Hailey & Lambert 2002)

Geochelone pardalis Gopherus agassizi

0

10

20

30

40

50

60

70

80

0 1000 2000 3000 4000 5000 6000 7000 8000

Tota

l len

gth

(cm

)

Age (d)

intensive (own data)

free-range (Hailey & Coulson 1999)

free-range (Hailey & Lambert 2002)

0

10

20

30

40

50

60

70

80

0 2000 4000 6000 8000

Tota

l le

ngth

(cm

)

Age (d)

intensive (Jackson et al. 1976 & 1978)

extensive (Miller 1932 & 1955)

extensive (Patterson & Brattstrom 1972)

free-range (Germano 1992)

free-range (Germano 1994)

Geochelone sulcata

" extensive or free-range

" intensive

Tortoise growth

Ritz et al. (2010ab, 2012)

Geochelone pardalis Gopherus agassizi

0

10

20

30

40

50

60

70

80

0 1000 2000 3000 4000 5000 6000 7000 8000

Tota

l len

gth

(cm

)

Age (d)

intensive (own data)

free-range (Hailey & Coulson 1999)

free-range (Hailey & Lambert 2002)

0

10

20

30

40

50

60

70

80

0 1000 2000 3000 4000 5000 6000 7000 8000

Tota

l le

ngth

(cm

)

Age (d)

intensive (own data)free-range (Hailey & Lambert 2002)

0

10

20

30

40

50

60

70

80

0 2000 4000 6000 8000

Tota

l le

ngth

(cm

)

Age (d)

intensive (Jackson et al. 1976 & 1978)

extensive (Miller 1932 & 1955)

extensive (Patterson & Brattstrom 1972)

free-range (Germano 1992)

free-range (Germano 1994)

Geochelone sulcata

" extensive or free-range

" intensive

Tortoise growth

Ritz et al. (2010ab, 2012)

Feeding meat

Stevens & Hume (1995)

Feeding meat

Stevens & Hume (1995)

gout (uric acid deposition)

Gout in reptiles

Hatt pers. comm.

Gout in reptiles

Hatt pers. comm.

Gout in reptiles

Hatt pers. comm.

Gout in reptiles

Hatt pers. comm.

thank you for your attention