Post on 28-Dec-2015
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Ingredients You Will Need
• ¼ cup Butter• 1 (10 ounce) package marshmallows• 1 (2 ¼) jar green sugar candy sprinkles• 6 cups Rice Krispies• Green Food coloring
Tools you will need
• Large saucepan• Spatula• 13 x 9 x 2 inch pan• Butter, non-stick spray, or cookie sheet• Small heart-shaped cookie cutter
Directions1. In large saucepan, melt butter
over low heat.2. Add marshmallows and continue
to stir until the marshmallows have completely melted.
3. Add green sprinkles, stir well. 4. Remove from heat.
Directions5. Stir in Kellogg’s Rice Krispies cereal coating
them well with the melted marshmallow mixture.
Directions6. Butter pan, spray with non-stick spray or line
with wax paper.7. Using buttered or silicone spatula, press the
mixture evenly into a 13 x 9 x 2 inch pan.
Directions8. Let rice krispies cool.9. Using the small heart-shaped cookie cutter, cut
4 hearts for each shamrock and a small rectangle for the stem.
10. Press hearts together at the points and place
the stem in between the two bottom hearts.
Helpful Hints!
Just a reminder: -For more green, use more coloring. -For easier cutting, press thinner krispies
and use a cookie sheet!
Where did I find this?
Shamrock shaped rice krispie treat idea: Little Birdie Secrets
And recipe:Rice Krispie Treats