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PumpkinCinnamonRolls

1

PUMPKINCINNAMONROLLSFromthekitchenofLindseyatThreeWinksDesignServes12,orlessifcutlargerINGREDIENTS1packageactivedryyeast½c.warmwater1tsp.honey½c.whitesugar¼c.brownsugar1c.pumpkinpuree1egg¼c.meltedbutter1tsp.vanillaextract1tsp.pumpkinpiespice4c.flourCINNAMONFILLING½c.pumpkinbutteror¼c.meltedbutter¼c.brownsugar¼c.whitesugar1½TBSPcinnamonCREAMCHEESEFROSTING½cubecreamcheese1cuppowderedsugar2TBSP almondmilk1tsppumpkinspiceextract1tsppumpkinpiespice

threewinksdesign.weebly.com

PumpkinCinnamonRolls

2

DIRECTIONSInalargebowlcombinepackageofyeastwithwaterandhoney.Letsittenminutes.Addsugars,pumpkin,egg,meltedbutter,vanilla,andpumpkinpiespiceandmix onlowsettingoneminute.Add2cupsflourandmix.Continueaddingtherestoftheflouruntilthedoughissoftandmalleable,butstillveryslightlysticky.Coverandplacedoughinawarm,draftfreeplaceandletriseonehour.Turndoughoutonaclean,flouredcounter.Workinalittleextraflourifnecessaryinordertorolldoughoutintoalargerectangularshape.Ifusingpumpkinbutter,spreadalloverthedough.Combinebrownsugar,whitesugarandcinnamon.Sprinkleallovertopofbutter.Startingattheouteredgebeginrollingdoughuplengthwise.Ifnecessary,sealendswithabitofmeltedbutterorwater.Slicedoughintocircles.Greasepanandsprinkleasmallamountofsugarandcinnamonontothebottom.Ifbakingthatday,preheatovento375'whilelettingtherollsriseforatleasthalfanhour.Ifplacingtheminthefridgetocookthenextmorningcovertheminplasticwrapwhileintherefrigerator.Thenextmorningletthemriseforatleast½anhourwhiletheovenpreheats.Oncerisenplacedoughinovenandletcook20–25minutes. Whilebaking,mix togetheralltheingredientsforthecreamcheesefrostingexceptthepumpkinpiespice.Beattogetheruntilcreamy.Pourfrostingovertherollswhendoneandsprinklewithpumpkinpiespice.