State institute of hotel management, Rohtak Haryana

transcript

ABOUT….

State Institute of Hotel Management, Rohtak is an autonomous body under Department of Tourism, Govt. of Haryana.

Rohtak town is situated 70 km South to Delhi on the National Highway No 10 and is well connected to rail & road net works.

The Institute is affiliated to National Council for

Hotel Management & Catering Technology

(NCHMCT) which is the apex formation in the

country for educational & professional training in

Hospitality Management and Operation.

The Inauguration of the Institute took place on

21st August, 2012 in the gracious presence of

the Honorable Tourism Minister (Govt of India),

Honorable Chief Minister of Haryana and other

dignitaries

The Institute has a team of well qualified and

experienced faculty who impart professional

training to students

Name Designation

Mr. Mohd. Shahid Hasnain Principal

Mr. Sanjib Kumar Dey Lecturer

Mr. Munesh Kumar Dadha Assistant Lecturer

Mrs. Priyanka Assistant Lecturer

Miss. Maheen Dhanda Assistant Lecturer

Mr. SUNIL KUMAR Teaching Associate

Mr.Ashish Teaching Associate

Mrs. Anuradha Accountant

Mrs. Meenakshi Librarian

Mr. Manmohan Singh Technician care

Mr. Ravi Data Entry Operator

Mr. Mohd. Shahid Hasnain Principal

Mr. Munesh Kumar Dadha Assistant Lecturer

Mr. SUNIL KUMAR Teaching Associate

Miss. Maheen Dhanda Assistant Lecturer

Mrs. Priyanka Assistant Lecturer

Mrs. Anuradha Accountant

This is a 3yr degree course which includes a 17

week internship in the 2nd year

The internship offers students exposure into the

hotel industry with the opportunity to train in some

of the leading 5 star hotels of India

The following subjects are taught: Front Office,

Food Production, Housekeeping, Food & Beverage

Service, Accounts, Computers, Food Science,

Communication, Tourism

DIPLOMA IN FOOD AND BEVERAGE SERVICE

This is a 1yr course which includes a 17 week internship after the course

This course is suitable for those students who would like to specialize in the Food & Beverage department

The following subjects are taught :Food & Beverage (theory & practical), Hygiene & sanitation, Computers, Business Communication

SELECTION PROCESS

Minimum Qualification for Admission to 3 Years B.Sc. in Hospitality & Hotel Administration

Passing marks in the examination of 10+2 system of Senior Secondary Education or its equivalent with English as one of the compulsory subject. In addition students are required to clear the Joint Entrance Exam (JEE) conducted by the National Council for Hotel Management & Catering Technology

Minimum Qualification for Admission to Diploma Courses in Food Production and Food & Beverage ServiceClear pass in the final examination of 10+2 system of Senior Secondary Examination or its equivalent, with English.

Scholarship is provided to eligible SC / BC

candidates under Govt. of India Post Matric

Scholarship scheme

ACTIVITIES

INAUGRATION (21st August, 2012)

The Inauguration of the Institute took place on 21st August, 2012 in the gracious presence of the Honorable Tourism Minister (Govt of India), Honorable Chief Minister of Haryana and other dignitaries

Various activities such as tree plantation, inauguration of hostel block, cultural evening etc. were organized

CULTURAL PROGRAM

5th September,2012 On the occasion of ‘Teachers Day’ the students of State Institute of Hotel Management, Rohtak organized a cultural program consisting of the following activities:

Quiz competition

Singing

Speech

WORLD TOURISM DAY

27th September 2012 On the occasion of

‘World Tourism Day’ the institute organized

the following activities:

Poster making competition

Singing, poetry performance at Tilyar Lake

hosted by Haryana Tourism

CONFERENCE

1st October 2012

The Institute of Hotel & Tourism Management, M.D. University organized a National Conference on Managing Sustainable Tourism Development

This conference by all staff & students of SIHM, which proved to be very successful in enhancing the knowledge & giving exposure to the students

7thNovember 2012

This competition was hosted by Institute of

Hotel Management, Kurukshetra

Students of SIHM participated & won prizes

in the following categories:

Food Production

Flower Arrangement

Table decoration

SURAJKUND CRAFTS MELA

INDUSTRIAL TRAINING

This is a 8 weeks course which includes a 8 days industrial training.

w.e.f. Date Number of

student

1st batch 10.12.2013 to 04.02.2013 34 no.

2nd batch 04.02.2013 to 01.04.2013 36 no.

3rd batch 10. 04.2013 to 05.06.2013 40

no.(purposed)

This is a 6 weeks course which includes a 6 days industrial training.

w.e.f. Date Number of

student

1st batch 10.12.2013 to 22.01.2013 28 no.

2nd batch 24.01.2013 to 07.03.2013 25 no.

3rd batch 13.03.2013 to 25.04.2013 23 no.

1st Batch consisted of 34 students

2nd Batch consisted of 36 students

S.NO. NAME OF HOTEL WITH ADDRESS SELECTED

01 HOTEL GAJRAJ (FOUR STAR) 13

02 HOTEL RIVOLI 03

03 HOTEL GREEN 02

04 HOTEL PRIYA 03

05 SINDHI SWEETS , CHANDIGARH 02

TOTAL 23

CAREER PROSPECTS

CORPORATE TRAINEE

MANAGEMENT

TRAINEE

OPERATIONAL TRAINEE

ENTRY LAVEL

POSITIONS

ADVANTAGES OVER OTHER JOBS

MEALS ON DUTY

UNIFORM WITH LAUNDRY FACILITIES

AIRCONDITIONED ENVIRONMENT

FASTER GROWTH

NO CUBICLE CULTURE

MEETING PEOPLE

HOSPITABLE ATMOSPHERE

CRUISE SHIPS

Medical Tourism is the latest tourism, trend to

enter the tourism industry. The prospect of

quality cost effective medical treatments has

made India a booming destination in this aspect.

This offers the opportunity for students to work in

the hospitality desks/ reception of some of the

leading hospitals in the country

Eg- FORTIS, ESCORTS,APOLLO, MEDANTA

HIGHER STUDIES

M.Sc. (H.H.A)– MUMBAI/NEW DELHI/BENGALURU

IGNOU (M.B.A./M.T.M.)

CHT (Certified Hospitality Trainer)

IITTM- GWALIOR/NEW DELHI

CAT/MAT/XAT

CULINARY INSTITUTE OF AMERICA- NEW

YORK/CALIFORNIA/TEXAS

LE CORDON BLEU (LONDON/PARIS/TEXAS)

TEACHING

Those students who are inclined towards

academics can continue their higher studies

in Hospitality.

Several government & private college have

hotel management departments where

young students can get employed

BUSINESS

Apart from hotels, students are also employed in fast food companies such as MCDONALDS, COFFE CAFÉ DAY, DOMINOS etc

Many students also start their own businesses after working in the hotel industry for a few years.Thetheoretical & professional experience gained after studying and working in the industry gives them the required confidence to start their own company.

RESTAURANTS

TEA LOUNGES

COFFEE BARS

SNACKS

BANQUETING

CATERERS

TIFFEN CENTERS

RETAIL

Retail sector also offers many opportunities

Various positions such as Marketing, Outlet manager etc are available

Eg – Airport duty free shops, WILLS LIFESTYLE

FOOD RETAILS (HALDIRAM)

GARMENT RETAILS (M.F.L.)

SHOE RETAIL (SSIPL)

ELECTRONICS RETAILS (BOSE, NEXT)

FAST FOOD JOINTS

Mc DONALDS

PIZZA HUT

BURGER KING

DOMONOZ PIZZA

BPO (CALL CENTER EXECUTIVES)

RAILWAYS

CATERING MANAGERS

CATERING SUPERVISORS

CATERING INSPECTORS

GUEST HOUSE

MANAGERS

CATERING

OFFICERS

TIME SHARE PROPERTIES

CLUB MAHINDRA

STERLING RESORTS

COUNTRYT CLUB

DEFENCE SERVICES

JCO (CATERING)

MANAGERS

LAFITIDENT

FLIGHT PURSERS

AIR HOSTESS (ONLY FEMALE)

FLIGHT STEWARDS

ALLIED SECTORS BANKING ( ICICI/HSBC) – OFFICERS

AIRPORTS / METRO RAILS- CUSTOMER CARE

EXECUTIVES, GUEST SERVICES ASSOCIATES ETC.

FLIGHT KITCHENS – TAJ SATS/MUTHOOT

FACILITATION COMPANIES – CTS/SMC

Several health & beauty chains employ hotel

management graduates for Outlet Manager

positions

Eg- KAYA, VLCC,LAKME

CONCLUSION

The hospitality & tourism industry is one of the

fastest growing industries in India & the world.

It offers an exciting career to anyone who is

dynamic and motivated

In the absence of a skilled workforce in India,

students can capitalize on this opportunity to

train themselves and be ahead of the market

This is one of the few industries which offers

employees a glamorous and exciting career

where every day is a new challenge!

CONTACT

INSTITUTE OF HOTEL MANAGEMENT

Tilyar Lake, Rohtak – 124 001

Telephone : +91-9416201842, +91-126-

2215533,2215534

Facsimile : +91-126-4052488

E-mail: principal@ihmrohtak.com |

principalihmrohtak@gmail.com

Website: www.ihmrohtak.com