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40900985 Slides of Engro Foods

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    Group Members

    Waseem Azam

    Fahad Tariq

    Abu Bakar

    Danish Aftab

    Almas Umer

    Waqas Aziz

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    Muhammad Abu Bakar

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    ENGRO

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    INTRODUCTION

    Incorporated in 1965.

    Fertilizer in Pakistan.

    With the name of EXXON Chemicals.

    1991 Name changed as Engro.

    Joint venture engaged in chemical related

    activities.

    New milk plant is established in Sukkar

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    Diversified Portfolio

    Fertilizer Business

    Engro Energy Limited

    Engro InnovativeAutomation Limited

    Engro Vopak TerminalLimited

    Engro Asahi Polymer&Chemicals. Limited

    Engro Food Limited

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    Our Affiliates

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    MISSIONSTATEMENT

    Our mission is two fold, to help farmersmaximize their farm produce by providing

    quality plant nutrients and technicalservices upon which they can depend. Tocreate wealth by building new businessesbased on company and country strengths in

    petrochemicals, information technology,infrastructure, food and other agriculturesectors.

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    Vision Statement

    To be the premier Pakistani enterprise with

    a global reach, passionately pursuing value

    creation for all stakeholders.

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    WASEEM AZAM

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    ENGRO FOODS

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    Food industry in Pakistan

    The food and its allied products

    industry is considered Pakistans

    largest industry

    27 percent of its value-added

    production

    Total value of production is over Rs.46

    billion

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    Engro Food

    More than 40 years in fertilizer and

    chemical.

    Engro Foods started its business operationsinMarch 2006

    Successful launch of Olpers Milk, Tarang,

    Olwell, and Olpers cream,Two processing plants at Sukkur and

    Sahiwal.

    Our aim is to dominate the food business.

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    Our Brands

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    Our Values

    Integrity

    Our PeopleInnovation

    CSRConsumer Centric

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    Vision according to Engro

    Foods

    Aims at transforming the company

    within the next five years into first

    a national food industry giant, then

    into a regional force and finally

    into a global player.

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    Mission according to Engro Foods

    Build Branded food business to

    improve quality of life by offering

    tasty, affordable and highly

    nutritional products to our

    consumers while maximizing stakeholders' value

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    Objectives And Goals

    Supply everyone their favorite olpersMilk to satisfy

    the consumer needs and wants.

    To provide profit to the shareholders and increase the

    market share.

    EFL dreams to be BIG

    We want to be a major player in the food industry

    "Elevating Consumer Delight Worldwide".EFL wants to challenge the industry norms and

    surprise whoever has eyes on EFL.

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    ANALYSISOFMISSION

    Component of mission

    statement

    Description Addressed or not?

    Customers Who are the firms customers? Yes

    Products or service What are the firms major

    products?

    Yes

    Markets Geographically, where does the

    firm compete?

    Yes

    Technology Is the firm technologically

    current?

    No

    Concern for survival, growth

    and profitability

    Is the firm committed to growth

    and financial soundness?

    Yes

    Philosophy What are the basic beliefs, values,

    aspirations, and ethical priorities

    of the firm?

    Yes

    Self-Concept What is the firms distinctive

    competence or major competitive

    advantage?

    Yes

    Concern for public image Is the firm responsive to social,

    community, and environmental

    concerns?

    No

    Concern for employees Are employees a valuable asset of

    the firm?

    No

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    DANISH AFTAB

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    PORTERS FIVEFORCES MODEL

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    COMPETITIVE RIVALRY

    The food industry is becoming highly

    competitive.

    low cost structure, greater efficiency andbetter customer service will beat out

    competitors.

    Food companies also use higher investmentreturns

    competition between Engro foods and

    Haleeb is quite intense

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    THREAT OF NEW

    ENTRANTS

    The average entrepreneur can't come along andstart a large food company.

    Capital requirements

    Production of packed products requires hugeinvestment of financial, human, technical, andmarketing resources.

    Economy of scale

    potential competitors either to enter on a largescale bases (a costly and perhaps risky move)or to accept a cost disadvantage.

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    AVAILABILITY OF SUBSTITUTES

    There are plenty of substitutes in the

    food industry

    Companies focusing on niche areasusually have a competitive advantage

    Most large food companies offer

    similar suites of services

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    BARGAINING POWER OF

    SUPPLIERS

    Number of suppliers

    Raw milk is standard commodity and is

    available in the open market from a largenumber of milkmen

    Importance of volume to supplier

    Suppliers also have less leverage to bargainover price

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    BARGAINING POWER OF BUYERS

    The individual doesn't pose much of a threatto the food industry

    Large clients have a lot more bargainingpower with food companies. (Large corporate clientslike airlines )

    Backward integration

    Another reason of low bargaining power isthat no buyer/distributor has the resourcesto start involve in backward integration.

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    Strengthsstrong brand name i.e. Engro

    PR with farmers

    Positive response from customers

    Strong consumer & product research

    Third-Generation Plant

    Worldwide fame of Engro.

    Efficient milk collection system.

    Keeping high quality standards.

    Integrated distribution and warehousing facilities.Successful related diversification.

    Generic brand name of Olpers

    S

    W

    OTAn

    aly

    sis

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    WeaknessesOlwell TVC

    Owning Red Color

    Low Quality Milk

    Packaging

    Milk collection & distribution costs

    Narrow brand portfolio

    Unable to compete in price sensitive segment of UHTmilk market.

    Under-utilization of the capacity.Unable to fulfill the demand of local powder milkmarket.

    Not yet ISO certified

    S

    W

    OTAn

    aly

    sis

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    OpportunitiesIncreased funding by Government

    Increased consumption of PLM

    Awareness

    Third largest producer of milk

    Population growth rate.

    High urbanization rate.

    High literacy rate.

    Flexible government policies for food industry.

    Have significant growth opportunities

    Has sufficient capital to expand.

    Has the potential to innovate and differentiate the company's products to

    sustain a

    competitive advantage

    May merge with other global businesses to eliminate competitors.

    Having Capable of expanding into other markets of the world

    S

    W

    OTAn

    aly

    sis

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    Threats

    CompetitionPerceptions and Price Differentials

    High inflation rate.

    Low purchasing power.

    Decrease in GDP growth rate.Increasing interest rates.

    Decreasing investment.

    Recessionary period in business cycle

    Competition with Nestle, Engro Foods and thenew entrants.

    Engro foods is currently facing are increase inSales Tax

    S

    W

    OTAn

    aly

    sis

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    FAHAD TARIQ

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    StrengthsEndowed with the very good breed of

    buffalos and cows

    Highest per capita consumption of

    milk in AsiaRegular culling of lessproductive/unproductive animals

    A high ratio of agricultural land to

    agricultural ratioAn emergence of commercial dairyfarms on a large scale

    INDUS

    TRIAL

    SWOT

    ANAL

    YSIS

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    WeaknessesSmall and scattered animal holding

    Prevalence of traditional raw milk marketing system

    Poor quality of milk; lack of remunerative producerprice for milk

    Milk processing predominantly dependant onobsolete UHT technology

    Mushrooming growth of cattle colonies in suburbanareas; High cost of milk

    Production; a long chain of middle men

    Inadequate infrastructure and institutional facilities

    and supportLow utilization of installed capacity of dairy plants

    Poor quality of animal health care and breedingservices; lack of professional management

    INDUS

    TRIAL

    SWOT

    ANAL

    YSIS

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    Opportunities

    Huge unsatisfied demand of milk and

    milk products.

    Substantial scope for increasing milk

    production through improvement in the

    marketing

    system by ensuring a year round

    remunerative price to milk producersIncrease consumer awareness of

    healthy eating

    INDUS

    TRIAL

    SWOT

    ANAL

    YSIS

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    ThreatsUnregulated imports of dairyproducts at cheap prices

    Inadequate public and privateinvestment in modernization of the

    sector

    Vested interests in perpetuating the

    dependence on imports of dairy

    commodities

    INDUS

    TRIAL

    SWOT

    ANAL

    YSIS

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    SWOT matrix

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    STRENGTHS WEAKNESSES

    Worldwide fame of Engro.

    Unable to compete in price

    sensitive segment of UHT milk

    market.

    Efficient milk collection system. Under-utilization of the capacity.

    Keeping high quality standards.Unable to fulfill the demand of

    local powder milk market.

    Integrated distribution and

    warehousing facilities.Not yet ISO certified

    Generic brand name of Olpers

    Large market share of Engro

    innovative and chemicals.

    Having Good reputation in the

    market by strong brand name i.e.

    Engro

    Strong R&D

    OPPORTUNITIES SO Strategies WOStrategies

    Improving EconomyIncrease production of quality milk to

    cater the unsatisfied demand(S2,O2,O8)

    Population growth rate.As per the increase demand of the milk they should fulfill the demand as EFL have the

    ability to expand.(W3,O8).

    High urbanization rate.They should go in the product line of

    powdered milk. (S8,O2,O5)

    High literacy rate.They should make a strong distribution system to cater to avail the full benefit of the

    growing market.(W3,O2

    Flexible government policies

    for food industry.They should increase their exports. (S1,O6,O7)

    Have significant growth

    opportunities

    May merge with other global

    businesses to eliminate

    competitors.

    They should cater the wide range of

    unsatisfied demand by improving their distribution

    networks(S4,O8))

    Having Capable of expanding

    into other markets of the world

    They should adopt affective marketing strategies for the promotion of their

    product.(W2,O1)

    THREATS ST Strategies WTStrategies

    High inflation rate.

    Invest more on the dairy product line as there is still a

    large chunk of the market which require modernization

    (S6,T5)

    Low purchasing power.

    The co-ordination between different

    departments of EFL should be improved it will lessen the bureaucratic cost and

    increase the efficiency of the company.

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    InternalFactor Evaluation Matrix

    Key Strategic Factors Weights Ratings Weighted Scores

    StrengthsBrand Image 0.08 4 0.32

    Growing Sales 0.03 3 0.24

    Market Share 0.05 3 0.15

    Distribution Channel 0.08 4 0.32

    Product Quality 0.07 3 0.21

    Capacity 0.08 4 0.32

    Innovation 0.04 3 0.12

    Customer Oriented 0.02 3 0.06

    Qualified Work force 0.01 3 0.03

    R & D 0.05 4 0.2

    Business without Interest 0.02 3 0.06

    Exporting 0.06 4 0.09

    Weaknesses

    Local Company 0.05 1 0.05Centralized Decisions 0.09 2 0.18

    No Sales on Credit 0.06 2 0.12

    High Price 0.05 2 0.1

    Uncertain Economic & Political

    Conditions

    0.03 1 0.03

    Market Demand 0.05 2 0.1

    StrikerTerms And Conditions 0.03 1 0.03

    Promotion 0.05 2 0.1

    T tal 1 2.83

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    ExternalFactor Evaluation

    Key Strategic Factors Weights Ratings Weighted Scores

    Opportunities

    RawMaterial Availability 0.1 4 0.4

    Market Capitalization 0.08 3 0.24

    Diversification 0.07 2 0.14

    Exports 0.07 3 0.21Haleeb Bottle 0.04 1 0.04

    Credit Policy 0.06 2 0.12

    JointVentures 0.06 3 0.18

    Threats

    New Entrants 0.08 3 0.24

    Sales Tax 0.05 2 0.1

    Changing Season 0.06 3 0.18Suppliers 0.07 3 0.21

    Economic Conditions 0.05 2 0.1

    Price Sensitive People 0.06 2 0.12

    Gawala Milk 0.1 4 0.4

    SmallT

    argetM

    arket 0.05 2 0.1

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    Competitive Profile Matrix (CPM)

    Critical Success Factors WeightRating Score Rating Score Rating Score

    1 Research &

    Development

    0.08 3 0.24 3 0.24 4 0.32

    2 Advertisement 0.09 3 0.24 4 0.36 3 0.27

    3 Financial Position 0.09 3 0.27 3 0.27 3 0.27

    4 Market Share 0.07 2 0.14 4 0.28 3 0.215 Product Quality 0.08 3 0.24 3 0.24 3 0.24

    6 Price Competitiveness 0.11 3 0.33 3 0.24 2 0.22

    7 Management 0.10 3 0.30 4 0.40 3 0.30

    8 Global Expansion 0.08 3 0.24 4 0.32 3 0.24

    9 Customer service 0.06 3 0.18 3 0.18 2 0.12

    10 Sales And Distribution

    Network

    0.09 3 0.27 4 0.36 3 0.27

    11 Production Capacity 0.07 2 0.14 3 0.21 4 0.28

    12 Alliances 0.08 3 0.24 4 0.32 3 0.24

    Total 1.0 2.76 3.51 2.98

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    WAQAS AZIZ

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    KEY SUCCESS FACTORS

    Research & DevelopmentFinancial Position

    Market Share

    Product QualityPrice Competitiveness

    Management

    Global Expansion

    Customer serviceNetwork Sales And Distribution

    Production Capacity

    Alliances

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    SPACE MATRIX

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    SPACE MATRIX

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    SPACE MATRIX

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    SPACE MATRIX

    our company should pursue an aggressive

    strategy. Our company has a strong

    competitive position it the market with rapid

    growth. It needs to use its internal strengths to

    develop a market penetration and market

    development strategy.

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    BCG Matrix Model

    Division Revenues

    Percent

    Revenues Profits

    Percent

    Profits

    Percent

    Market

    Value

    Percent

    Growth

    Rate

    Olpers $4500 49.90% $2000 41.62% 60 +8

    Olwell TVC $2550 24.87% $1500 31.21% 25 -6

    Tarang $3200 31.21% $1305 27.18% 35 +4

    Total = $10250 100% 4805 100% .. ..

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    Division wise data forEngro foods BCG

    Matrix

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    Internal External (IE)Matrix

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    Internal External (IE)Matrix

    Score from the EFE matrix -2.75- this scoreis plotted on the y-axis

    Score from the IFE matrix -2.83- plotted on

    the x-axis As blue lines indicate

    This IE matrix for Engro foods tells us that ourcompany should hold and maintain its

    position. The company should pursuestrategies focused on increasing marketpenetration and product development

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    Grand Strategy Matrix forEngro foods

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    QSPM Matrix OFEngro foods

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    QSPM Matrix OFEngro foods

    we came to a conclusion that Expansioninternally a is a better option. This is given

    by the Sum Total Attractiveness Scorefigure. The expansion strategy yields higherscore than the acquiring of competingcompany. The acquisition strategy has ascore of 2.75 in the QSPM shown abovewhereas the internal expansion strategy hasa smaller score of 2.78

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    ALMAS OMER

    FINANCIAL RATIO

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    FINANCIAL RATIO

    ANALYSIS

    Liquidity Ratios

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    Leverage Ratios

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    Activity Ratios

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    Profitability Ratios

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    SUGGESTIONS

    The co-ordination between different departments of EFL should be improved it willlessen the bureaucratic cost and increase the efficiency of the company.

    The activities like customer satisfaction day should be performed on regular basis

    so the company should know the feedback and satisfaction level of customers

    regarding the product and the image of the company.

    The shopkeeper complains that EFL is not providing replacement for the expired

    products, EFL should provide proper replacement to the shopkeeper to enhance the

    image of the company, and create better working relations with such an important

    stakeholders.

    EFL has shifted to branding concept but it really has not adopted it fully, for smoother working of the different brands, the sales teams should merged with

    respective brand management.

    There is no check on the performance of the distributor, and this has led to huge

    problems in the delivery of many products in some areas of the city

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    SUGGESTIONS

    They should also start to manufacture powder milk in order to

    meet the domestic demand

    Explore the market potential in a way, so that it can utilize its

    full capacity in order to gain economies of scale in the

    production.

    Develop theMKT program that distinguishes the

    characteristics of existing available substitutes to their highly

    quality & hygiene oriented product.

    Develop an integrated awareness plan in order to aware thepeople about the quality of the UHT milk as compared to other

    pasteurized or loose/fresh milk.

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    THANKS

    "Whatever you can do, or dream you can, begin it. Boldness has

    genius, magic, and power in it."--Johann Wolfgang Von Goethe


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