RESEARCH COUNCIL

www.halalrc.org/halalconference2020

RESEARCH COUNCIL

About Halal Research CouncilHalal Research Council is an organization working globally

on Halal certification to cater the needs of food and

nutrition organizations and also the non-food agencies

especially in the FMCG sectors. It not only certifies the

products but also provides comprehensive education on

Halal and Haram by conducting Distance Learning

Programs. As the awareness of Food and Nutrition is

rising in the masses so ultimately there is a developing

need of such certifications.

Halal Research Council is honored to serve Halal foods

and non-foodmarket all over the world. The ingredients

used in preparation of the products are usually

mentioned clearly on the wrappers/packaging but often

their sources are not mentioned with them. As it is legally

required and being the first right of the customers, they

should be well aware of the items and materials used in

the process.

For further details, please visit: www.halalrc.org

About 8th International Conference & Expo on Halal IndustryAfter the successful completion of 7th International Conference on Halal Industry in Pakistan last year where in more than 400 Halal Research Scholars, Food Technologists, Shariah Experts and Industry players participated from 16 different countries. In continuation, Halal Research Council proudly announces the 8th International Conference & Expo on Halal Industry in Lahore, Pakistan on April 9, 2020. This conference will bring you a focused and practical approach of Halal industry through attractive field visits.

Executive Summary of the ConferenceWe are pleased to invite you to the 8th International Conference & Expo on Halal Industry scheduled for April 9, 2020 at Pearl Continental Hotel Lahore, Pakistan. It is indeed a privilege to create awareness on the Halal standards and concepts through Halal Research Council (HRC) platform. The prime goal of this International Conference is to highlight the importance of consuming Halal as taught by Islamic Shariah. The need for such certifications is rapidly growing, as the awareness in food and nutrition is rising among the masses and Halal Research Council strives to serve Halal foods market all over the world. This conference will link the participants to the key players, Government bodies, Shariah Scholars, and many others in national and international Halal markets. we look forward to greet you personally at this exciting International Conference & Expo on April 9 -11, 2020 at Pearl Continental Hotel Lahore, Pakistan.

With Special Focus onŸ Exploring the Potential of Halal IndustryŸ Introducing Pakistan as Emerging leader in Halal IndustryŸ Practical approach of Halal through Practical Visits to Halal Slaughter House, Park, Labs,

Halal Food CentreŸ Attracting investors and consumers for Halal Brands

Key features of the ConferenceŸ To enhance the awareness and importance of Halal industryŸ To Provide the Practical approach of Halal through Field visits.Ÿ To highlight the international standards and procedures of Halal CertificationŸ To Enrich the concept of Halal slaughtering and bringing products of Livestock to lightŸ To provide a platform for discovering successful national & international best practicesŸ To introduce Islamic Banking & Takaful in facilitation for the Halal industry.Ÿ To enrich the understanding of the complexities of structuring Halal food (ingredients,

flavors, modeling etc)Ÿ To explore cross-border trade opportunities in Halal Sector.Ÿ To introduce International best practices in Halal to the local marketŸ To explore the prospects of penetration into worldwide Halal market.Ÿ To create popularity of Halal food certification among different sectors of the society

Who Should Attend?Ÿ Chairmen, Directors&Government OfficersŸ Research & Strategic Project ManagersŸ Business Development Managers&Training ManagersŸ Chemists, Food Technologists&Chemical EngineersŸ Managers / Shariah AdvisersŸ Industrial Manufacturing SpecialistsŸ Managing Directors/ RegulatorsŸ Quality Control Managers&Production ManagerŸ Import & Export ManagerŸ EntrepreneursŸ Audit ProfessionalsŸ Lecturers

Promotional and Marketing OpportunitiesŸ Local and Multi-National CompaniesŸ Manufacturers and Producers (Food & Non-Food)Ÿ Packaging Machinery and Catering EquipmentŸ Halal LogisticsŸ Non-Food Products, Cosmetics /Perfumes/ToiletriesŸ Halal Education & TrainingŸ Research CentersŸ Halal Certification BodiesŸ Food Research & Development TechnologiesŸ IndustriesŸ Catering (Hotels & Restaurants)

Technical Session I: International Experiences on Halal Industry• The Global Market Potential for

Halal Understanding the facts• & figures

of Global Halal Market

• Halal Food demand in Muslim societies

• Halal certification of Non- food items cosmetics, pharmaceuticals etc.

Technical Session II: Halal Food Industry – Pakistan Perspective• Development National Halal Food

Brands• Halal Entrepreneurial success

stories in Pakistan• How can Pakistan exporter’s tap

Multi Billion Halal Market• Investment opportunities in Halal

Market• Ha la l cha in management ,

packaging storage, logistic and marketing solution in Pakistan

Panel Discussion: Challenges, O p p o r t u n i t i e s , I s s u e s a n d Development in Halal Industry

Technical Session III: Halal Industry Res ea rch , C ert i f i cat i o n a n d Standardization• Meeting Halal Market Needs• Research & Development in Halal

Industry Sector• Importance of Halal Certification

Introduction to Halal Industry:• Basics of Halal Concepts• Halal Industry In Modern era• The globe market potential for Halal • Understanding the facts and figure of the global Halal market• Halal food demands in Muslim societies• Halal certification program in the world• Halal certification for the nonfoods i-e cosmetics,

pharmaceutical’s etc.

Halal food Management:• Shariah issues in Halal Food• Halal and tayyab in Islam• Halal Meat production and export• Status of food in the holy scriptures • Introduction To Halal Standard PS.3733• Implementation of PS.3733 Standard • Research need in Halal food and non halal food products• Benefits of Halal certification and its value to the food

industries • Halal export potential for the Pakistan• Need for halal awareness education• Hidden ingredients in Halal foods• Halal production requirement for nutritional supplement• Labeling, packaging, and coating for Halal foods

General guide line for Halal food production:• Meat, Meat Slaughtering and poultry• Fish and sea food• Milk and egg• Plant and vegetable material • Food ingredients• Enzymes• Alcohol • Sanitation

Food Ingredients in Halal Food Production:• Amino acid• Liquor and wine extract• Encapsulation material• Spices and seasoning blends• Flavor / Color / Coating• Gelatin

Marketing strategies For Halal Food Management:• How to market a Halal product• How to cater the target market of Halal Industry• How to address the challenges of Halal Industry

Contents Two Days Post Event Workshop on Halal Food Management

10 -11 April, 2020 at PC Hotel, Lahore - Pakistan

Registration Form

Title:

First Name: Last Name:

Organization:

Address:

City Country

Telephone: Cell

Official Email id Personal E-mail

Prof. Other

Designation

Dr. Mr. Ms. Mrs.

Registration Details (Please Complete all Fields for Registration to be valid)

Event fee include admission to training sessions, tea/coffee, lunch, registration materials and Certificate.

Event Fee

Event Name Fee for Intel’s Fee for Pakistani

8th International Conference & Expo on Halal Industry (April 9, 2020) at Pearl Continental Hotel, Lahore, Pakistan

Post Event Workshop on Halal Food Management (April 10 -11, 2020) Pearl Continental Hotel, Lahore, Pakistan

Conference + Workshop

14,500 PKR

24,500 PKR

34,500 PKR

495 USD

595 USD

995 USD

Note:• Early bird discount of 15% will be applied to all registrations received before one month of the event• Fee Includes Lunch, Conference Material, Refreshments & Certificate• Registration is open to everyone who wishes to attend this Conference but Halal Research Council reserves the right to cancel any registration. • Only registered participants who receive confirmation by the organizer will be allowed to access the conference premise and associated events proceedings• Delegates who wish to register after the deadline will need to contact the organizer directly• Photography and videotaping of the proceedings is allowed at the discretion of the organizer• No refund can be made on any registration

**By sending in this registration form, I acknowledge that I commit myself to the immediate payment of the full workshop fee. I have taken notice of the cancellation terms on this form.

CONFERENCE SECRETARIATHead Office: 98-A, Sunflower Society, Block J1 Johar Town, Lahore-Pakistan.

Ph: (+92-42) 35913096-98, 38407850, Fax: (+92-42) 35913056E-mail: info@halalrc.org - Web: www.halalrc.org

Conference URL: www.halalrc.org/halalconference2020

Halal Research Council is a CSR initiative of AlHuda CIBE (Pvt.) Limited