BookPublishingCompany
2016 Spring / Summer Catalog
As a member of The Green Press Initiative, the Book Publishing Company has com-
mitted to print a growing number of our titles on 100 percent postconsumer recycled
paper, processed without chlorine.
Book Publishing Company
2016 SPRING-SUMMER Catalog
New Titles
Vegan Cookbooks 2
Live Healthy Now Series 6
PathFinders Hi-Lo Novels 7
Featured
Healthy Living 8–10
Live Healthy Now Series 11
Books Alive Natural Health Guides 12
Vegan Cookbooks 13–15
Raw Food Nutrition 16–17
PathFinders Hi-Lo Novels 18–19
First Nations 20–21
Backlist 22–24
DVDs 24
Title Index 25–27
Author Index 28–29
Ordering Information 30
Table of Contents
2 800-565-9523
New Titles
GluTeN-Free TIps AND TrIcks
FOr VeGANsAll the Fab Food You Thought You couldn’t eat
Jo Stepaniak, MSEd
Ease the challenges of being both gluten-free and vegan! Navigating gluten-free dining at
home and at restaurants can be especially difficult for vegans because gluten-containing proteins and grains are a common focus of a plant-based diet. In addition, many other vegan
foods may be contaminated with gluten during processing or handling.
Best-selling vegan cookbook author Jo Stepaniak, who has firsthand experience dealing with multiple food sensitivities, shares over 70 of her favorite recipes and offers valuable tips for eating safely without gluten. Learn how to prepare delicious gluten-free vegan baked
goods, soups, hearty salads, gravies, main dishes (even pizza!), and luscious desserts. Jo
explains surefire ways to cook tasty gluten-free whole grains and shows how easy it is to use her special gluten-free flour blend to make muffins, pancakes, and quick breads; moist, light cakes; and rich brownies, cookies, and dessert bars.Gluten-Free Tips and Tricks for Vegans also provides detailed information on the health
issues associated with gluten consumption, including strategies to help heal the digestive
tract, avoid cross-contamination, and construct a nutritious diet.
$15.95 / 978-1-57067-331-3 / 128 pages / 5½ x 8½ paper / available March
Author info: Jo Stepaniak is the author and
coauthor of more than two dozen books on
cooking, health, and compassionate living,
including Low-Fodmap and Vegan, The Ulti-
mate Uncheese Cookbook, and Gluten-Free
Success Strategies. She has dealt with mul-
tiple food sensitivities and understands first-hand the challenges of living with dietary
restrictions.
Vegan Cookbooks
New Titles
AlmOND FlOurThe High-protein, Gluten-Free choice for Baking and cooking
Beverly Lynn Bennett
Almond flour has taken the culinary world by storm! Because it’s made from a nut, not a grain, almond flour is gluten-free and has become a popular alternative to wheat flour and other grain-based flours, particularly among followers of specialty eating plans, including paleo, gluten-free, grain-free, specific-carbohydrate, low-carbohydrate, and high-protein diets.
Popular vegan cookbook author Beverly Lynn Bennett shares more than 80 recipes that
feature almond flour, along with helpful tips and essential information for how to incorporate it into your favorite dishes, from sweet to savory. Readers will learn the differences between blanched almond flour, natural almond flour, and almond meal, and discover when they can be interchanged. In addition to offerings for breakfast, brunch, snacks, and main dishes, there’s a wealth of recipes for baked goods of every kind, including breads, biscuits, scones, bars, pies, tarts, and cakes.
As a bonus, using almond flour rather than wheat flour or other flours increases the protein content of recipes while simultaneously decreasing their carbohydrate content. And almond
flour’s smooth texture and rich, buttery taste boost the flavor and moisture content of baked goods and other recipes. All the recipes are vegan and gluten-free.
$18.95 / 978-1-57067-338-2 / 160 pages / 6 x 9 paper / available March
Author info: Beverly Lynn Bennett is an expe-
rienced vegan chef and baker, writer, and ani-
mal advocate who is passionate about show-
ing the world how easy, delicious, and healthy
a vegan diet can be. She earned her culinary
arts degree in 1988 and has worked and man-
aged vegan and vegetarian restaurants as well
as natural food stores.
Her other titles include Spiralize!, Chia: Using
the ancient Superfood, The Complete Idiot’s
Guide to Vegan Slow Cooking, The Complete
Idiot’s Guide to Gluten-Free Vegan Cooking,
and Vegan Bites: Recipes for Singles.
Vegan Cookbooks
4 800-565-9523
New Titles
lOw-FODmAp AND VeGANwhat to eat when You can’t eat Anything
Jo Stepaniak, MSEd
FODMAPs, a broad variety of naturally occurring carbohydrates found in many
plant-based foods, can wreak havoc on sensitive digestive systems, especially
in people who have irritable bowel syndrome and other functional bowel disor-
ders. Pinpointing and eliminating FODMAPs while maintaining nutritional excel-lence can be especially challenging for vegans, because FODMAPs are found
in an extensive range of common foods and ingredients that are most popular among vegans.
In this groundbreaking resource and cookbook, Jo Stepaniak lays bare not only
the FODMAPs vegans with IBS need to avoid, but also the wide assortment
of nutritious plant-based foods that are generally well tolerated. Easy-to-read
tables and shopping lists arm readers with all the information they need to nav-
igate the supermarket and purchase kind-to-the-gut fruits, vegetables, grains,
nuts, seeds, beverages, and condiments. The 70 scrumptious low-FODMAP recipes will help readers
prepare spectacular seasonings as well as mainstays for breakfast, lunch, dinner, and snacks, so they can
stay healthy and satisfied while pampering their delicate digestive systems. $22.95 / 978-1-57067-337-5 / 128 pages / 8 x 9 paper / full color / available May
Author info: Jo Stepaniak is the author and
coauthor of more than two dozen books on
cooking, health, and compassionate living,
including Gluten-Free Tips and Tricks for
Vegans, The Ultimate Uncheese Cookbook
and Gluten-Free Success Strategies. She
has dealt with multiple food sensitivities and
understands firsthand the challenges of living with dietary restrictions.
Vegan Cookbooks
FOr GOODNess sAkeplant-Based recipes from the spiral House kitchen
Chef Diane Hagedorn
For Goodness Sake: plant-Based Recipes from the Spiral House Kitchen is a lush,
288-page, full-color vegan cookbook with 150 recipes and 250 photographs, fea-
turing food that’s good for you, good for all living beings, and good for the planet. It’s also a book about community, showcasing the wisdom that this eclectic circle of friends, artists, and professionals has acquired about growing, preparing, and pre-
serving the food they share each day.
Diane Hagedorn prepares the group’s meals in the kitchen of the Spiral House—a unique stone structure based on sacred geometry in New York’s Hudson Valley that was designed by artist Tom Gottsleben. The recipes, selected from the varied dishes
that Chef Hagedorn creates daily, are based on nutrient-dense ingredients, such as
microgreens and quinoa, as well as childhood comfort foods, traditional holiday fare, and ethnic cuisines. A variety of scrumptious new recipes for innovative dishes are
also included. Many of Chef Hagedorn’s creations are gluten-free.
For Goodness Sake is suitable for vegans and vegetarians, meat eaters seeking to add more plant-based
foods to their diets, and anyone interested in good health, a more compassionate lifestyle, and minimizing
their ecological footprint through food-related choices.
$38.95 / 978-1-57067-339-9 / 288 pages / 7¼ x 9¼ paper / full color / available March
New Titles
Author info: Chef Diane Hagedorn studied
at the renowned Culinary Institute of America
for three years and has served as the chef at
numerous area restaurants, retreat centers
and resorts. After catering parties and spe-
cial events at the Spiral House for years, she
became their full-time chef, feeding a daily
lunch crew of anywhere from six to 16 people.
photographer info: Andrea Barrist Stern, an
award-winning photographer and journalist,
is also the head gardener at the Spiral House
property, where organics prevail, from the
seed and soil to gardening techniques and pest control. In photographing this book she
steered clear of the dyes, preservatives, and
fixatives commonly used in contemporary food photography.
Vegan Cookbooks
6 800-565-9523
New Titles
THe AcID-AlkAlINe DIeTBalancing the Body Naturally
Jo Stepaniak, MSEd
A healthy body regulates the pH of its various systems naturally. But when illness or disease
intervenes, lessening the acid load in the body can assist with restoring health. In addition, the
acid load in modern diets can disrupt the body’s acid-alkaline homeostasis, eventually leading to chronic disease through repeatedly drawing on the body’s alkaline reserves. A natural approach to maintaining health and thwarting disease is through a wholesome, pH-balanced diet. This
booklet covers the theory and fundamentals of the acid-alkaline diet, along with 17 delicious,
alkalizing recipes.
$6.95 / 978-1-57067-332-0 / 48 pages / 5½ x 8½ staple bound / available March
OreGANO OIlNature’s Antiseptic and Antioxidant
Barbara Schuetz
Oregano is not only a popular seasoning used in cuisines worldwide, but the herb is also prized
for its oil. Oregano oil has been traditionally used as a remedy for digestive upset, inflammation, colds and flu, and respiratory problems, such as asthma and bronchitis. The naturally occurring compounds carvacrol and thymol, which are found in oregano, have been shown to have anti-
bacterial, antifungal, and antiviral properties; they also contain potent antioxidants. Health and lifestyle writer Barbara Schuetz presents research on oregano oil’s effectiveness in combating diabetes, cancer, and foodborne illnesses. Readers will learn how to buy and safely
use oregano oil in over two dozen treatments, make an infusion from the dried herb, and use
fresh and dried oregano in several nutritious recipes, including a healing oregano tea.
$6.95 / 978-1-57067-329-0 / 48 pages / 5½ x 8½ staple bound / available April
The live Healthy Now series covers a wealth of information to enlighten, guide, and empower readers
interested in exploring natural health solutions and improving their diets. Each book provides clear, concise,
easy-to-understand text that is beautifully highlighted with photos, tables, and diagrams. Readers can quickly
gain understanding of common disorders, explore the spectrum of wellness remedies, learn how to identify
and prepare health-promoting superfoods, and use healing herbs and nutritional supplements.
Live Healthy Now Series
New Title
THe lONG ruNJoseph Bruchac
“You are useless, kid. Useless. Why do I have to take care of you? You just hold me back. Useless.”Travis put his hand on his stomach. He felt the bruise from his father’s blow, but what his father had said hurt more.
Useless. I’m not useless. I can run. That’s one thing I can do.“I’m tired of being afraid,” Travis said. He said it softly. He said it to himself. I can’t stay here, Travis thought. The thought surprised him. But how can I leave my father? Then another thought hit him. It hit him harder than his father’s drunken fists. I have to leave. I have to run. Not tomorrow. Now!
Follow Travis Hawk on a cross-country trek as he escapes a world of brutality and uncertainty and puts his
trust, and even his very life, in the hands of total strangers. Travis’s story is one of struggle, survival, risk, and resilience, navigating a solo journey of hundreds of miles to seek a safe haven, far from the demons
of his past.
$11.95 / 978-1-93905-309-1 / 120 pages / 4½ x 7 paper
Ages: 12 to 16 / Reading level: 2.5 / available March
Author Info: For over 30 years, Joseph
Bruchac has been creating poetry, short
stories, novels, anthologies, and music
that reflect his Abenaki Indian heritage and Native American traditions. He is the author
of more than 120 books for children and
adults, including the critically acclaimed,
best-selling Keepers of the Earth series,
with its remarkable integration of science
and folklore.
In 1999, Bruchac received the Lifetime Achievement Award from the Native Writ-
ers Circle of the Americas. His poems, arti-
cles, and stories have appeared in over 500
publications, from American Poetry Review,
Cricket, and Aboriginal Voices to Nation-
al Geographic, Parabola, and Smithsonian
magazine.
PathFinders Hi-Lo Novels
8 800-565-9523
Aromatherapy and Herbal remedies for pregnancy, Birth and BreastfeedingDemetria Clark
Herbal treatments and aromatherapy are valuable, time-proven, natural approaches to a
healthy and more comfortable pregnancy and birth as well as a successful breastfeeding
experience. Herbalist, instructor, and midwife Demetria Clark explains everything a woman needs to know about using herbs and essential oils during this important time of life.
Demetria explains which specific essential oils can help with particular physical and emo-
tional challenges that commonly affect women during pregnancy and birth. She also explains how essential oils are made and their various purposes and applications, including infusions, topical preparations, and air dispersal via sprays and diffusers. Readers will find practical tips on how to purchase essential oils and use them safely, along with a list of
essential oils to avoid during pregnancy and postpartum.
$17.95 / 978-1-57067-328-3 / 192 pages / 6 x 9 paper
Herbal Healing for children
A Parent’s Guide to Treatments for
Common Childhood IllnessesDemetria Clark
This essential resource offers parents safe, effective, natural alternatives to conventional medicines. With easy-to-follow, practical guidance, readers learn how to use herbal remedies to resolve common childhood
health issues: simple teas for tummy aches, drops for earaches, treatments for eczema and diaper rash, and
much more.
$17.95 / 978-1-57067-214-9 / 224 pages / 6 x 9 paper
spiritual midwifery
Fourth Edition
Ina May Gaskin
The classic book on home birth presents updated information on the safety of natural childbirth and address-
es the safety of popular parctices such as labor induction and cesarean operations. New birthing stories
include those of Amish women delivered by The Farm Midwives. Also included are statistics on births man-
aged by The Farm Midwives, and information on maternal death and postpartum depression.
$23.95 / 978-1-57067-104-3 / 480 pages / 6 x 9 paper / photos, illustrations
Over 600,000 sold!
Healthy Living
Other Best-Selling Health Titles
Recent
Over 153,000 sold (All Editions)
Healthy Living
Becoming Vegan: comprehensive edition
The complete reference to plant-Based Nutrition
Brenda Davis, RD, and Vesanto Melina, MS, RDDesigned for health practitioners, nutrition professionals, college coursework, or the sophisticated lay
reader, this comprehensive new edition expands on the more compact “express” version. Packed with additional topics, in-depth analyses, scientific references, and scrupulously researched information, it will set the standard for discussion on vegan nutrition for many years to come.
$35.95 / 978-1-57067-297-2 / 624 pages / 7 x 9⅞ paper / illustrations, charts
Over 153,000 sold! Now newly revised.
Becoming Vegan: express edition
The Everyday Guide to Plant-Based Nutrition
Brenda Davis, RD, and Vesanto Melina, MS, RDThis thoroughly revised edition of a seminal classic offers new evidence of the health benefits of a vegan diet, fresh insights into the treatment of animals in food production, expanded information on phytonutri-ents, in-depth coverage of all the essential nutrients (calcium, protein, essential fatty acids, good carbs,
and vitamins D and B12
), a thoroughly updated food guide, and guidelines for designing balanced vegan
diets for all age groups, infants through seniors.
$23.95 / 978-1-57067-295-8 / 228 pages / 7 x 9⅞ paper
Deep Healing
Cleansing and Nourishment
for Health and Peace
Caroline Marie Dupont
$15.95
978-0-92047-085-5
144 pages / 6 x 9 paper
Allergies, Disease in Disguise
How to Heal Your Allergic Condition
Permanently and Naturally
Carolee Bateson-Koch, DC, ND
$18.95
978-1-55312-040-7
304 pages / 5½ x 8½ paper
Over 17,900 sold!
Fats That Heal Fats That kill
Udo Erasmus
$28.95
978-0-92047-038-1
462 pages / 6 x 9 paper
Over 26,000 sold!
Top-Selling Canadian Authors
10 800-565-9523
Healthy Living
mucusless Diet
Healing system
Scientific Method of Eating Your Way to Health
Arnold Ehret
$11.95
978-1-88477-200-9
198 pages
6 x 9 paper
Tissue cleansing
Through Bowel management
Bernard Jensen, DC, PhD
with Sylvia Bell
$17.95
978-1-57067-272-9
192 pages
6 x 9 paper
The pleasure Trap
Mastering the Hidden Force
that Undermines Health & Happiness
Douglas J. Lisle, PhD
Alan Goldhamer, DC
$17.95
978-1-57067-197-5
240 pages
6 x 9 paper
charts, graphs
Over 25,000 sold!
The Breuss cancer cure
Rudolph Breuss
$15.95
978-0-92047-056-5
128 pages
5½ x 8½ paper
Over 1 million sold!
rational FastingFor Physical, Mental &
Spiritual Rejuvenation
15th Edition
Arnold Ehret
$11.95
978-1-88477-201-6
170 pages
6 x 9 paper
Fresh Vegetable and
Fruit Juices
Norman Walker, DSc
$11.95
978-0-89019-033-3
128 pages
5½ x 8½ paper
illustrations
Live Healthy Now Series
weight loss and Good Health with Apple cIDer
VINeGArCynthia Holzapfel
978-1-57067-320-7
kAle The Nutritional powerhouse
Beverly Lynn Bennett
978-1-57067-325-2
GluTeN-Free success strategies
Jo Stepaniak,MSEd
978-1-57067-335-1
OlIVe leAF exTrAcTThe mediterranean
Healing Herb Lori Barrett
978-1-57067-333-7
wHeAT BellY Is modern wheat
causing modern Ills? Beth Geisler
978-1-57067-334-4
The Healing power of TurmerIc
Warren Jefferson978-1-57067-324-5
Healthy and Beautifulwith cOcONuT OIl
Cynthia Holzapfel
Laura Holzapfel
978-1-57067-314-6
ArOmATHerApY essential Oils for Healing
Demetria Clark
978-1-57067-322-1
A Holistic Approach to ADHD
Deborah Merlin
978-1-57067-319-1
enhance Your Health with FermeNTeD FOODs
Warren Jefferson978-1-57067-323-8
refreshing Fruit and Vegetable smOOTHIes
Robert Oser
978-1-57067-315-3
understanding GOuTWarren Jefferson
978-1-57067- 298-9 The weekend DeTOxJerry Lee Hutchens
978-1-57067-317-7
Improve Digestion with FOOD cOmBINING
Steve Meyerowitz
978-1-57067-318-4
pAleO smoothiesAlan Roettinger
978-1-57067-316-0
GreeN smOOTHIesThe easy way to Get Your GreensJennifer Cornbleet
978-1-57067-330-6
The pure power of mAcABeverly Lynn Bennett
978-1-57067-336-8
HEALTH ISSUES
HEALTHy FOOdS
HErBS ANd SUPPLEmENTS
NATUrAL SOLUTIONS
$6.95
48 pages
5½ x 8½
staple bound
12 800-565-9523
Top-Selling Canadian Authors
spiralize!
Transform Vegetables and Fruits from Ordinary to extraordinary
Beverly Lynn Bennett
One of the biggest challenges to getting more unprocessed fruits and vegetables in our diets is the
preparation time and making them fun and interesting to eat. The spiralizer, a hand-driven appliance
favored by gourmet chefs and raw-food enthusiasts, is now getting its moment in the culinary spot-
light, giving home cooks a way to slice and dice fresh produce quickly and creatively.
Beverly Lynn Bennett demonstrates the versatility of various types of spiralizers in this collection of
over 30 recipes. She transforms cuts of various sizes and shapes, from thin spaghetti-like strands
to thick noodles, into recipes that can be served for breakfasts, lunches, dinners, or snacks. Both
cooked and raw dishes are featured, and all the recipes are free of gluten and dairy products, so they’ll accommodate a wide range of dietary preferences.
$11.95 / 978-1-55312-052-0 / 64 pages / 6½ x 8½ paper / full color
Books Alive Natural Health Guides
making sauerkrautKlaus Kaufmann, DSc Annelies Schoneck
$11.95 / 978-1-55312-037-7 64 pages / 6½ x 8½ paper color photos
Juicing—for the
Health of It!Siegfried Gursche
$11.95 / 978-1-55312-003-2 64 pages / 6½ x 8½ paper color photos
liver cleansing
HandbookRhody Lake
$11.95 / 978-1-55312-004-9 64 pages / 6½ x 8½ paper color photos
Fighting FibromyalgiaZoltan Rona, MD, MSc
$11.95 / 978-1-55312-019-3 64 pages / 6½ x 8½ paper color photos
sproutsKathleen O’Bannon, CNC$11.95 / 978-1-55312-026-1 64 pages / 6½ x 8½ paper color photos
Top-Selling
Recent
Vegan Cookbooks
Vegan Bodybuilding & Fitness
The Complete Guide to Building
Your Body on a Plant-Based Diet
Robert Cheeke
$23.95
978-0-98439-160-8
338 pages
6 x 9 paper
photos
Over 14,000 sold!
Vegan pregnancy survival Guide
Sayward Rebhal
$15.99
978-0-98014-403-1
116 pages
5 x 7 paper
The Almond milk cookbook
Over 100 Delicious Recipes!
Alan Roettinger
Almond milk, made from finely ground almonds and water, has been in use since at least as far back as the Middle Ages, from Europe to east Asia. Almond milk has enjoyed a tremendous surge in popularity
recently, especially now that a number of quality commercial almond milks have become available in a range of types and flavors.
Gourmet chef Alan Roettinger provides recipes for homemade almond milk, in both light and creamy
versions for use in different applications, as well as almond kefir, thick almond creams, and other building blocks for creating delicious almond milk-based dishes. He’s also employed his considerable talents in creating almost 100 recipes for delicious smoothies, warm and cold soups, breakfast dishes,
pasta, vegetables, sweet treats, frozen almond creams, and much more.
$16.95 / 978-1-57067-326-9 / 160 pages / 6 x 9 paper
Recent
eat like You Give A Damn
recipes for the New ethical Vegan
Michelle Schwegmann
Josh Hooten
Entrepreneurs and ethical vegans Michelle Schwegmann and Josh Hooten first satisfied their passion for saving animals by designing and selling a successful line of clothing that promoted
cruelty-free ethics: Herbivore.
Inspiring people to eat like they give a damn, Michelle and Josh share over 100 recipes for their
favorite everyday vegan dishes, which they’ve tucked into an original book design that reflects their art and ethics. Their recipe list is anchored with a panoply of comfort foods, such as hot
soups and chili, mac ’n’ cheese, and sweet potato fries, all served up with a touch of whimsy.$29.95 / 978-1-57067-313-9 / 192 pages / 8 x 9 paper / full color
Recent
14 800-565-9523
paleo Vegan
Plant-Based Primal Recipes
Ellen Jaffe Jones
Recipes by Alan Roettinger
$19.95
978-1-57067-305-4
144 pages
8 x 9 paper
color photos
Artisan Vegan cheese
From Everyday to Gourmet
Miyoko Schinner
$23.95
978-1-57067-283-5
192 pages
8 x 9 paper
color photos
Over 28,000 sold!
cookin’ up a storm
Sea Stories and Vegan Recipes
from Sea Shepherd’s
Anti-Whaling Campaigns
Laura Dakin
$29.95
978-1-57067-312-2
192 pages
8 x 9 paper
full color
Teff LoveAdventures in Vegan
Ethiopian Cooking
Kittee Berns
$23.95
978-1-57067-311-5
192 pages
8 x 9 paper
color photos
The ultimate uncheese cookbook
Jo Stepaniak
$23.95
978-1-57067-151-7
192 pages
8 x 9 paper
color photos
Over 38,000 sold!
Vegan Cookbooks
The cancer survivor’s Guide
Foods that Help You
Fight Back!
Neal Barnard, MD
Jennifer K. Reilly, RD
$23.95
978-1-57067-225-5
256 pages
8 x 9¼ paper
Over 35,000 sold!
Vegan Cookbooks
The Allergy-Free cook
makes pies and DessertsGluten-Free, Dairy-Free,
Egg-Free, Soy-Free
Laurie Sadowski
$17.95 / 978-1-57067-308-5 192 pages / 8 x 9¼ paper
The Allergy-Free cook Bakes
cakes and cookiesGluten-Free, Dairy-Free,
Egg-Free, Soy-Free
Laurie Sadowski
$17.95 / 978-1-57067-291-0 160 pages / 8 x 9¼ paper
The Allergy-Free cook
Bakes BreadGluten-Free, Dairy-Free,
Egg-Free
Laurie Sadowski
$17.95 / 978-1-57067-262-0 144 pages / 8 x 9¼ paper
Canadian Authors
The New
enlightened eating Simple Recipes for Extraordinary Living
Caroline Marie Dupont
$23.95/ 978-0-92047-083-1 220 pages / 8 x 9¼ paper color photos
Nonna’s Italian kitchenDelicious Home-Style Vegan Cuisine
Bryanna Clark Grogan
$18.95 / 978-1-57067-055-8 256 pages / 7 x 8 paper
Authentic chinese cuisineFor the Contemporary Kitchen
Bryanna Clark Grogan
$17.95 / 978-1-57067-101-2 192 pages / 7 x 8 paper
16 800-565-9523
The raw Food Nutrition Handbook
An essential Guide to understanding raw Food Diets
Karin Dina, D.C. with Rick Dina, D.C.
Rick and Karin Dina are two of the most highly respected raw-food educators in North America. In this
book, Karin draws on her personal and clinical experience and also presents research-based infor-mation on topics that are especially important to anyone who wants to construct a nutritious raw food
diet, either for themselves or their clients. She reviews the nutrients that are important in any diet and
discusses their roles and how to obtain them entirely from raw foods. Rick provides groundbreaking
information on the adequacy of plant-based protein in a raw diet and how it compares favorably to high-protein animal foods.
Other topics include food combining, the effect of heat on nutrients, understanding nutrient and calorie density to determine which foods are the most nutritious, and why whole plant foods are important for
health and satiety. On a practical level, Karin analyzes various types of raw food diets and their nutritional
adequacies and compares them nutritionally against a typical meat-based diet. She then offers strate-
gies to ensure success in following a raw diet over the long term.
$17.95 / 978-1-57067-327-6 / 192 pages / 6 x 9 paper
Becoming rawThe Essential Guide to Raw Vegan Diets
Brenda Davis, RD Vesanto Melina, MS, RD with Rynn Berry
$29.95 / 978-1-57067-238-5 352 pages / 7 x 10 paper illustrations, charts
Over 17,000 sold!
raw Food made easy
for 1 or 2 peopleRevised Edition
Jennifer Cornbleet
$23.95 / 978-1-57067-273-6 224 pages / 8 x 9¼ paper color photos
Over 143,000 sold!
microgreen GardenIndoor Grower’s Guide to Gourmet Greens
Mark M. Braunstein
$17.95 / 978-1-57067-294-1 96 pages / 6½ x 8½ paper full color
raw Food Nutrition
Recent
raw Food Nutrition
sproutman’s 7-Day
Just Juice DietSteve Meyerowitz
$21.95 978-1-57067-306-1 144 pages / 6½ x 8½ paper full color
simply DehydratedJenny Ross
$23.95 978-0-98590-670-2 228 pages / 7¼ x 9¼ hardcover full color
wheatgrass,
Nature’s Finest medicineSteve Meyerowitz
$17.95 978-1-87873-698-7 260 pages / 6 x 9 paper photos, illustrations
Over 124,000 sold!
Food combining and
DigestionSteve Meyerowitz
$11.95 978-1-87873-677-2 120 pages / 5½ x 8½ paper photos, illustrations, charts
Over 45,000 sold!
Juice Fasting &
DetoxificationSteve Meyerowitz
$12.95 978-1-87873-665-9 168 pages / 5½ x 8½ paper
Over 212,000 sold!
Hippocrates
lifeForceBrian R. Clement, PhD, NMC, LNC
$17.95 978-1-57067-249-1 268 pages / 6 x 9 paper Illustrations
18 800-565-9523
PathFinders Hi-Lo Novels
Fire FightJacqueline Guest After her ikusin (grandmother) dies, Kai Hunter, a part-Navajo, part-Stoney Nakoda 16-year-old, runs away to Banff, Alberta, to avoid being placed in a foster home. Kai lies her way into a new identity, a job, and a safe place to live. She makes new friends and volunteers with a rapid attack crew for the forestry
service. She even meets a great guy named Rory, who’s into motorcycles, just like her—and who seems to be into her, too.
But Kai is scared of being found out, and she isn’t sure that she can trust all of her new friends...or that she likes the person she’s pretending to be. Meanwhile, she’s got to pay rent, figure out whether Rory is boyfriend material, and assist the rap-attack crew as they face a string of suspicious forest fires. In the thrilling conclusion to this romantic adventure, Kai’s choices become matters of life and death.$11.95 / 978-1-93905-311-4 / 128 pages / 4½ x 7 paper
Ages: 12 to 16 / Reading level: 3.5
$11.95
978-1-93905-307-7
176 pages
4½ x 7 paper
Ages: 12 to 16
Reading level: 4.0
Billy Buckhorn: Abnormal
Gary Robinson
Book 1 introduces the Cherokee teen and shows how his psy-
chic abilities are increased after he is struck by lightning. Labeled
“abnormal” by one of his teachers, Billy uses his supernatural abilities to expose and overcome the teacher’s diabolical plan.
Billy Buckhorn: paranormal
Gary Robinson
Cherokee teenager Billy Buckhorn’s supernatural adventures continue in paranormal. While exploring a hidden cave, Billy and his friend Chigger unknowingly release an ancient ser-
pent with an evil spirit.
$11.95
978-1-93905-308-4
158 pages
4½ x 7 paper
Ages: 12 to 16
Reading level: 4.0
Billy Buckhorn: supranormalGary Robinson
In book 3, Supranormal, Billy and his grandfather Wesley face a deadly, ancient beast that’s poised to take control of the world. While Wesley and Billy summon aid from the spirit realms, Billy’s father, a college professor, puts together an archaeological team to help out—and to document the unprecedented things they’ve seen and experienced. But even with everyone pulling together, can they stop Uktena?$11.95 / 978-1-93905-312-1 / 128 pages / 4½ x 7 paper
Ages: 12 to 16 / Reading level: 4.0
Recent
Recent
Billy Buckhorn Series
PathFinders HIgh-Lo Novels
son who returnsGary Robinson
$11.95 978-1-93905-304-6 152 pages / 4½ x 7 paper Ages: 12 to 16 Reading level: 4.0
little Brother of warGary Robinson
$11.95 978-1-93905-302-2 120 pages / 4½ x 7 paper Ages: 12 to 16 Reading level: 4.0
Danny Blackgoat,
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Danny Blackgoat:
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$11.95 978-1-93905-301-5 120 pages / 4½ x 7 paper Ages: 12 to 16 Reading level: 4.0
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$11.95 978-1-93905-300-8 128 pages / 4½ x 7 paper Ages: 12 to 16 Reading level: 4.0
No NameTim Tingle
$11.95 978-1-93905-306-0 168 pages / 4½ x 7 paper Ages: 12 to 16 Reading level: 4.0
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20 800-565-9523
First Nations
Beadwork Techniques of
the Native AmericansScott Sutton
$23.95 978-1-92957-211-3 96 pages / 8½ x 11 paper full color
Native American
moccasinsGeorge White$17.95 978-1-92957-226-7 88 pages / 8½ x 11 paper full color
craftwork Techniques
of the Native Americans
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$23.95 978-1-92957-229-8 104 pages / 8½ x 11 paper full color
Focus on FeathersAndrew Forsythe
$23.95 978-1-92957-213-7 128 pages / 8½ x 11 paper color photos
$15.95
978-1-57067-159-3
160 pages / 6 x 9 paper
photos
$18.95
978-1-57067-212-5
208 pages / 6 x 9 paper
photos, illustrations
Craft Books
reincarnation Beliefs of North American Indians
Soul Journeys, Metamorphoses,
and Near-Death Experiences
Warren JeffersonThis book provides an in-depth look at spiritual experiences about which very little has been written. Well-researched stories and commentary are drawn from primary sources of information,
anthropological records, and traditional myths. Accounts include
a Winnebago shaman’s initiation, the Cherokees' Orpheus myth, the Ghost Dance Religion of the Lakota, the Gitxan Reincarna-
tion Case of Rhonda Mead, and many others.
Basic call to consciousnessEdited by Akwesasne Notes
This book focuses on events before and after the International
Non-Governmental Organization Conference on Discrimination
Against Indigenous Populations in the Americas that was held in
Geneva, Switzerland, in 1977. The contributions by Chief Oren
Lyons, John Mohawk, and José Barreiro document the struggle for
self-determination and a new era of possibility for Native nations.
Position papers, including “The Haudenosaunee Address to the
Western World,” present an insightful view of spiritual traditions going back thousands of years.
First Nations
sacred smokeHarvest McCampbell
$11.95 978-1-57067-117-3 128 pages / 6 x 9 paper illustrations
Native plants
Native HealingTis Mal Crow
$15.95 978-1-57067-105-0 144 pages / 6 x 9 paper illustrations
plants of powerAlfred Savinelli
$13.95 978-1-57067-130-2 128 pages / 6 x 9 paper illustrations
Adolf Hungrywolf
Indian Tribes
of the Northern rockiesAdolf Hungry Wolf Beverly Hungry Wolf$11.95 978-0-91399-074-2 144 pages / 5½ x 8½ paper photos, maps
legends Told
by the Old people
of many TribesAdolf Hungrywolf
$15.95 978-1-57067-116-6 112 pages / 6 x 9 paper illustrations
Tribal childhoodAdolf Hungrywolf
$19.95 978-1-57067-213-2 224 pages / 6 x 9 paper photos
Sacred Plants
22 800-565-9523
Healthy Living
100% Natural Organic pest controlTom Roberts$15.95 / 978-1-57067-052-7
Beauty by NatureBrigitte Mars$23.95 / 978-1-57067-193-7
Aloe Vera HandbookMax B. Skousen$5.95 / 978-1-57067-169-2
Apple cider Vinegar for weight loss & Good HealthCynthia Holzapfel$11.95 / 978-1-57067-127-2
Bee pollen and Your HealthCarlson Wade$4.95 / 978-1-57067-310-8
Bee well, Be wiseBernard Jensen, PhD$10.95 / 978-1-57067-304-7
The cause and cure of Human IllnessArnold Ehret$11.95 / 978-1-88477-202-3
coconut Oil for Health and BeautyCynthia Holzapfel Laura Holzapfel$11.95 / 978-1-57067-158-6
colloidal silver TodayWarren Jefferson$8.95 / 978-1-57067-154-8
colon HealthNorman Walker$11.95 / 978-0-89019-069-2
Defeating DiabetesBrenda Davis, RD Tom Barnard, MD$17.95 / 978-1-57067-139-5
The Fabric of AutismJudith Bluestone$21.95 / 978-0-97202-352-8
Food Allergy survival GuideVesanto Melina, MS, RD Jo Stepaniak, MSEd Dina Aronson, MS, RD$23.95 / 978-1-57067-163-0
Dr. mcDougall’s Digestive Tune-upJohn McDougall, MD$23.95 / 978-1-57067-184-5
Food combining made easyHerbert M. Shelton$10.95 / 978-1-57067-260-6
The Grape cureJohanna Brandt$11.95 / 978-1-57067-279-8
Iridology SimplifiedBernard Jensen$10.95 / 978-1-57067-270-5
killer clothes Anna Maria Clement, PhD Brian R. Clement, PhD$17.95 / 978-1-57067-263-7
killer FishBrian R. Clement, PhD$17.95 / 978-1-57067-285-9
Nutrition Guide for clinicians PCRM$23.95 / 978-0-96640-817-1
The Neti pot for Better HealthWarren Jefferson$11.95 / 978-1-57067-186-9
The Natural way to Vibrant HealthNorman Walker$11.95 / 978-0-89019-035-7
women’s Herbs, women’s HealthChristopher Hobbs, LAc
Kathi Keville$29.95 / 978-1-57067-152-4
water can undermine Your HealthNorman Walker, DSc$11.95 / 978-0-89019-037-1
soak Your Nuts: cleansing with karynKaryn Calabrese$22.95 / 978-1-57067-264-4
water, The ultimate cureSteve Meyerowitz$8.95 / 978-1-87873-620-8
Vegan Cookbooks
The 4 Ingredient VeganMaribeth Abrams $17.95 / 978-1-57067-232-3
The (Almost) No Fat cookbookBryanna Clark Grogan$15.95 / 978-0-91399-012-4
Asian FusionChat Mingkwan$17.95 / 978-1-57067-231-6
Buddha’s TableChat Mingkwan $17.95 / 978-1-57067-161-6
cookin’ crunkBianca Phillips $23.95 / 978-1-57067-268-2
extraordinary VeganAlan Roettinger$23.95 / 978-1-57067-296-5
Japanese cooking: contemporary & Traditional Miyoko N. Schinner$17.95 / 978-1-57067-072-5
Grills Gone VeganTamasin Noyes$23.95 / 978-1-57067-290-3
Jazzy VegetarianLaura Theodore$29.95 / 978-1-57067-261-3
Backlist
kombucha rediscoveredKlaus Kaufmann, DSc $15.95 /978-0-92047-084-8
medicinal mushroomsChristopher Hobbs, LAc$23.95 / 978-1-57067-143-2
Vitamin DZoltan Rona, MD, MSc$11.95 / 978-0-92047-082-4
The Ayurvedic Vegan kitchenTalya Lutzker$23.95 / 978-1-57067-286-6
Bravo!Chef Ramses Bravo $23.95 / 978-1-57067-269-9
Food Is medicine Vol One$35.95 / 978-1-57067-274-3
Food Is medicine Vol Two$47.95 / 978-1-57067-300-9
Food Is medicine Vol Three$35.95 / 978-1-57067-321-4
Brian Clement, PhD, NMD, LNC
lick It!Cathe Olson$17.95 / 978-1-57067-237-8
kitchen DividedEllen Jaffe Jones$23.95 / 978-1-57067-292-7
local BountyDevra Gartenstein$21.95 / 978-1-57067-219-4
mistress Ginger cooks!Mistress Ginger$29.95 / 978-1-57067-302-3
soak Your Nuts: karyn’s conscious comfort FoodKaryn Calabrese$23.95 / 978-1-57067-275-0
more Fabulous BeansBarb Bloomfield$17.95 / 978-1-57067-146-3
more Great Good Dairy-Free Desserts NaturallyFran Costigan$23.95 / 978-1-57067-183-8
The Natural Vegan kitchenChristine Waltermyer$23.95 / 978-1-57067-245-3
Tofu cookeryLouise Hagler$25.95 / 978-1-57067-220-0
Tofu Quick & easyLouise Hagler$15.95 / 978-1-57067-112-8
Vegan BitesBeverly Lynn Bennett$18.95 / 978-1-57067-221-7
The New Now & Zen epicure Miyoko N. Schinner$23.95 / 978-1-57067-114-2
The simple little Vegan slow cookerMichelle Rivera$11.95 / 978-1-57067-251-4
The simple little Vegan Dog BookMichelle Rivera$11.95 / 978-1-57067-243-9
speed VeganAlan Roettinger$23.95 / 978-1-57067-244-6
eat Vegan on $4 a DayEllen Jaffe Jones$17.95 / 978-1-57067-257-6
Backlist
Vegan for the HolidaysZel Allen$23.95 / 978-1-57067-284-2
Vegan in 30 DaysSarah Taylor$11.95 / 978-0-97644-141-0
The whole Foods Diabetic cookbookPatricia Stevenson
Michael Cook$17.95 / 978-1-57067-129-6
raw Food Nutrition
Angel FoodsCherie Soria$23.95 / 978-1-57067-156-2
live FoodsGeorge Fathman
Doris Fathman$8.95 / 978-1-88477-203-0
living in the raw GourmetRose Lee Calabro$23.95 / 978-1-57067-176-0
raw Food Formula for HealthPaul Nison$15.95 / 978-1-57067-216-3
The raw Food revolution DietC Soria, B Davis, V Melina$25.95 / 978-1-57067-185-2
sprouts The miracle FoodSteve Meyerowitz$15.95 / 978-1-87873-604-8
survival in the 21st centuryViktoras H. Kulvinskas, MS$35.95 / 978-1-57067-247-7
Vegetarian Guide to Diet & saladNorman Walker, DSc$11.95 / 978-0-89019-034-0
Why Suffer?Ann Wigmore$15.95 / 978-1-57067-293-4
Vegetarian Cookbooks
Juice powerJasmine Simon$11.95 /978-1-57067-168-5
Gluten-Free Gourmet Desserts and Baked GoodsValérie Cupillard$29.95 / 978-1-57067-187-6
Indian Vegetarian cooking at Your HouseSunetra Humbad
Amy Schafer Boger, MD$17.95 / 978-1-57067-004-6
kids can cookDorothy R. Bates$17.95 / 978-1-57067-086-2
Omega 3 cuisineAlan Roettinger$23.95 / 978-0-92047-081-7
say No to meatAmanda Strombom
Stewart Rose$15.95 / 978-1-57067-265-1
sea Vegetable celebrationShep Erhart
Leslie Cerier$17.95 / 978-1-57067-123-4
steviaRita DePuydt $18.95 / 978-1-57067-133-3
Vietnamese FusionChat Mingkwan $17.95 / 978-1-57067-207-1
Yoga kitchenFaith Stone
Rachael Guidry$22.95 / 978-1-57067-145-6
Vegetarian to VeganSarah Taylor$17.95 / 978-0-97644-142-7
sprout GardenMark Braunstein$15.95 / 978-1-87873-073-2
sproutman’s kitchen Garden cookbookSteve Meyerowitz$17.95 / 978-1-87873-686-4
The Farm
monday Night classStephen Gaskin$17.95 / 978-1-57067-181-4
The caravanStephen Gaskin$17.95 / 978-1-57067-195-1
Voices from The Farm Rupert Fike$17.95 / 978-1-57067-288-0
Out to change the worldDouglas Stevenson$17.95 / 978-1-57067-303-0
Attention-Deficit DisorderNancy L. Morse, BSc$11.95 / 978-1-55312-032-2
Bee products for Better HealthC. Leigh Broadhurst, PhD$11.95 / 978-1-55312-048-3
Boosting male libido NaturallyZoltan Rona, MD$11.95 / 978-1-55312-015-5
chef’s Healthy saladsFred Edrissi$11.95 / 978-1-55312-008-7
chef’s Healthy pastaFred Edrissi$11.95 / 978-1-55312-001-8
chef’s Healthy DessertsFred Edrissi$11.95 / 978-1-55312-012-4
choosing the right FatsUdo Erasmus$11.95 / 978-1-55312-035-3
cranberryPhyllis I. Dales Bruce Dales$11.95 / 978-1-55312-007-0
Food Allergies Jo Stepaniak, MSEd Vesanto Melina, MS, RD Dina Aronson, RD$11.95 / 978-1-55312-046-9
Fantastic FlaxSiegfried Gursche$11.95 / 978-1-55312-000-1
evening primrose OilNancy L. Morse$11.95 / 978-1-55312-010-0
Books Alive
Natural Health Guides
Coconut Oil Siegfried Gursche$11.95 / 978-1-55312-043-8
Good DigestionKen Babal, CN$11.95 / 978-1-55312-025-4
raw for DessertJennifer Cornbleet$17.95 / 978-1-57067-236-1
Healthy Breads with the BreadmakerSilke Alles Sieglinde Janzen$11.95 / 978-1-55312-014-8
Health Hazards of white sugarLynne Melcombe $11.95 / 978-1-55312-024-7
menopause Normally and NaturallyZoltan Rona, MD$11.95 / 978-1-55312-023-0
Good Fats and OilsSiegfried Gursche$11.95 / 978-1-55312-018-6
Healing with waterGiselle Roeder$11.95 / 978-1-55312-011-7
mushrooms for Health and longivityKen Babal, CN$11.95 / 978-1-55312-047-6
Nature’s Best Heart medicineSuzanne Diamond, MSc$11.95 / 978-1-55312-028-5
chiaBeverly Lynn Bennett$11.95 / 978-1-55312-049-0
Natural Alternatives to VaccinationZoltan Rona, MD, MSc$11.95 / 978-1-55312-009-4
Vegetarian parisAurelia d’Andrea$23.95 / 978-1-90225-918-5
The Farm
Natural relief from AsthmaC. Leigh Broadhurst, PhD$11.95 / 978-1-55312-006-3
24 800-565-9523
Backlist
smoothies and Other scrumptious DelightsElysa Markowitz$11.95 / 978-1-55312-041-4
super Breakfast cerealsKatharina Gustavs$11.95 / 978-1-55312-022-3
papayaHarald W. Tietze$11.95 / 978-1-55312-005-6
prevent, Treat, and reverse DiabetesC. Leigh Broadhurst, PhD$11.95 / 978-1-55312-020-9
saunaGiselle Roeder$11.95 / 978-1-55312-034-6
supplements for Natural Body BuildingZoltan Rona, MD, MSc$11.95 / 978-1-55312-021-6
whole Foods for seniorsKathleen O’Bannon, CNC$11.95 / 978-1-55312-030-8
rheumatoid ArthritisZoltan Rona, MD, MSc$11.95 / 978-1-55312-027-8
First Nations
plains Indian knife sheathsAlex Kozlov$21.95 / 978-1-92957-205-2
How can One sell the Air?Eli Gifford, Michael Cook Warren Jefferson$11.95 / 978-1-57067-173-9
Blackfoot craftworker’s BookAdolf Hungry Wolf Beverly Hungry Wolf$15.95 / 978-0-91399-080-3
pow-wow Dancer’s and craftworker’s HandbookAdolf Hungry Wolf$23.95 / 978-1-57067-190-6
legends of the IroquoisTehanetorens$11.95 / 978-1-57067-056-5
roots of the Iroquois Tehanetorens$11.95 /978-1-57067-097-8
costumes of the plains IndiansClark D. Wissler$23.95 / 978-1-92957-209-0
The world of chief seattleWarren Jefferson$16.95 / 978-1-57067-095-4
Traditional DressAdolf Hungrywolf$15.95 / 978-1-57067-147-0
wampum Belts of the IroquoisTehanetorens $11.95 / 978-1-57067-082-4
OsteoarthritisZoltan Rona, MD, MSc$11.95 / 978-1-55312-013-1
Quinoa
Beth Geisler recipes by Jo Stepaniak$11.95 / 978-1-55312-050-6
superfoodsMyrna Goldsteon Mark Goldstein$11.95 / 978-1-55312-051-3
Beaded earringsRex and Ginger Reddick$12.95 / 978-1-92957-220-5
Fingerweaving BasicsGerald L. Findley$29.95 / 978-1-92957-208-3
keeping Heart on pine ridgeVic Glover$11.95 / 978-1-57067-165-4
Native American courting FluteJeff Ball$19.95 / 978-1-92957-222-9
The plains warbonnetBarry E. Hardin$30.00 / 978-1-92957-223-6
sisters in spiritSally Roesch Wagner $13.95 / 978-1-57067-121-0
warriors of the plainsM.S. Tucker Joe W. Rosenthal$23.95 /978-1-92957-224-3
raw Food made easyJennifer Cornbleet$23.95 / 978-1-57067-203-3
raw in a rushJennifer Cornbleet$23.95 / 978-1-57067-209-5
raw Travel and TreatsJennifer Cornbleet$23.95 / 978-1-57067-301-6
dVds
enlightened eatingCaroline Marie Dupont$23.95 / 978-1-57067-256-9
9 Vegan recipes for the BeginnerLarry Cook$23.95 / 978-0-97553-616-2
Vegan Fitness Built NaturallyRobert Cheeke $23.95 / 978-1-57067-271-2
The pleasure TrapDouglas J. Lisle. PhD$29.95 / 978-1-57067-282-8
The continuum of evilDouglas J. Lisle, PhD$29.95 / 978-1-57067-280-4
eating right for cancer survivalNeal D. Barnard, MD$23.95 / 978-0-97619-198-8
losing weight without losing Your mindDouglas J. Lisle, PhD$23.95 / 978-1-57067-281-1
The TipiAdolf Hungrywolf$21.95 / 978-1-57067-174-6
Total cleansingJerry Lee Hutchens$11.95 / 978-1-55312-044-5
Nature’s Own candida cureWilliam G. Crook, MD$11.95 / 978-1-55312-002-5
Title Index
Acid-Alkaline Diet, The 6Allergies, Disease in Disguise 9
Allergy-Free Cook Bakes Bread, The 15
Allergy-Free Cook Bakes Cakes and Cookies, The 15
Allergy-Free Cook Makes Pies and Desserts, The 15
Almond Flour 3
Almond Milk Cookbook, The 13
(Almost) No Fat Cookbook, The 22
Aloe Vera Handbook 22
Angel Foods 23
Apple Cider Vinegar for Weight Loss and Good Health 22
Aromatherapy and Herbal Remedies for Pregnancy,
Birth, and Breastfeeding 8
Aromatherapy Essential Oils for Healing 11
Artisan Vegan Cheese 14
Asian Fusion 22
Attention-Deficit Disorder 23
Authentic Chinese Cuisine 15
Ayurvedic Vegan Kitchen, The 22
Beauty by Nature 22
Bee Pollen and Your Health 22
Bee Products for Better Health 23
Bee Well, Bee Wise 22
Becoming Raw 16
Becoming Vegan: Comprehensive Edition 9
Becoming Vegan: Express Edition 9
Boosting Male Libido Naturally 23
Bravo! 22
Breuss Cancer Cure, The 10
Buddha’s Table 22
Cancer Survivor’s Guide, The 14
Caravan, The 23
Cause and Cure of Human Illness, The 22
Chef’s Healthy Desserts 23
Chef’s Healthy Pasta 23
Chef’s Healthy Salads 23
Chia 16
Choosing the Right Fats 23
Coconut Oil 23
Coconut Oil, for Health and Beauty 22
Colloidal Silver Today 22
Colon Health 22
Cookin’ Crunk 22
Cookin’ Up a Storm 14
Cranberry 23
Defeating Diabetes 22
Deep Healing 9
Eat LIke You Give a Damn 13
Eat Vegan on $4 a Day 22
Enhance Your Health with Fermented Foods 11
Evening Primrose Oil 23
Extraordinary Vegan 22
Fabric of Autism, The 22
Fantastic Flax 23
Fats That Heal, Fats That Kill 9
Fighting Fibromyalgia 12
Food Allergies 23
Food Allergy Survival Guide 22
Food Combining and Digestion 17
Food Combining Made Easy 22
Food IS Medicine, Volume One 22
Food IS Medicine, Volume Two 22
Food IS Medicine, Volume Three 22
For Goodness Sake 5
4 Ingredient Vegan, The 22
Fresh Vegetable and Fruit Juices 10
Gluten-Free Gourmet Desserts and Baked Goods 23
Gluten-Free Success Strategies 11
Gluten-Free Tips and Tricks for Vegans 2
Good Digestion 23
Good Fats and Oils 23
Grape Cure, The 22
Green Smoothies 11
Grills Gone Vegan 22
Healing Power of Turmeric, The 11
Healing with Water 24
Health Hazards of White Sugar 24
Healthy and Beautiful with Coconut Oil 11
Healthy Breads with the Breadmaker 24
Herbal Healing for Children 8
Hippocrates LifeForce 17
Holistic Approach to ADHD, A 11
Improve Digestion with Food Combining 11
Indian Vegetarian Cooking at Your House 23
Iridology Simplified 22
Japanese Cooking Contemporary and Traditional 22
Jazzy Vegetarian 22
Juice Fasting & Detoxification 17
Juice Power 23
Juicing—For the Health of It! 12
Kale: Nutritional Powerhouse 11
Kids Can Cook, Revised Edition 23
Killer Clothes 22
Killer Fish 22
26 800-565-9523
Kitchen Divided 22
Kombucha Rediscovered, Revised Edition 22
Lick It! 22
Live Foods 23
Liver Cleansing Handbook 12
Living in the Raw Gourmet 23
Local Bounty 22
Low-FODMAP and Vegan 4
Making Sauerkraut 12
McDougall’s Digestive Tune-Up, Dr. 22
Medicinal Mushrooms 22
Menopause Normally and Naturally 23
Microgreen Garden 16
Mistress Ginger Cooks! 22
Monday Night Class 23
More Fabulous Beans 22
More Great Good Dairy-Free Desserts Naturally 22
Mucusless Diet Healing System 10
Mushrooms for Health and Longevity 23
Natural Alternatives to Vaccination 23
Natural Relief from Asthma 24
Natural Vegan Kitchen, The 22
Natural Way to Vibrant Health, The 22
Nature’s Best Heart Medicine 23
Nature’s Own Candida Cure 24
Neti Pot for Better Health, The 22
New Enlightened Eating, The 15
New Now and Zen Epicure, The 22
Nonna’s Italian Kitchen 15
Nutrition Guide for Clinicians 22
Olive Leaf Extract 11
Omega 3 Cuisine 23
100% Natural Organic Pest Control 22
Oregano Oil 6
Osteoarthritis 24
Out to Change the World 23
Paleo Smoothies 11
Paleo Vegan 14
Papaya 24
Pleasure Trap, The 10
Prevent, Treat, and Reverse Diabetes 24
Pure Power of MACA, The 11
Quinoa 24
Rational Fasting 10
Raw Food Formula for Health 23
Raw Food Made Easy for 1 or 2 People,
Revised Edition 16
Raw Food Nutrition Handbook 16
Raw Food Revolution Diet, The 23
Raw for Dessert 23
Refreshing Fruit and Vegetable Smoothies 11
Rheumatoid Arthritis 24
Sauna 24
Say No to Meat 23
Sea Vegetable Celebration 23
Simple Little Vegan Dog Book, The 22
Simple Little Vegan Slow Cooker, The 22
Simply Dehydrated 17
Smoothies and Other Scrumptious Delights 24
Soak Your Nuts: Cleansing with Karyn 22
Soak Your Nuts: Karyn’s Conscious Comfort Foods 23
Speed Vegan 22
Spiralize 12
Spiritual Midwifery, Fourth Edition 8
Sprout Garden, Revised Edition 23
Sproutman’s Kitchen Garden Cookbook 23
Sproutman’s 7-Day Just Juice Diet 17
Sprouts 12
Sprouts, The Miracle Food 23
Stevia 23
Super Breakfast Cereals 24
Superfoods 24
Supplements for Natural Body Building 24
Survival in the 21st Century 23
Teff Love 14
Tissue Cleansing Through Bowel Management 10
Tofu Cookery, 25th Anniversary Edition 22
Tofu Quick & Easy, Revised Edition 22
Total Cleansing 24
Ultimate Uncheese Cookbook, The 14
Understanding Gout 11
Vegan Bites 23
Vegan Bodybuilding & Fitness 13
Vegan for the Holidays 23
Vegan in 30 Days 23
Vegan Pregnancy Survival Guide 13
Vegetarian Guide to Diet & Salad, The 23
Vegetarian Paris 23
Vegetarian to Vegan 23
Vietnamese Fusion 23
Vitamin D 22
Voices from The Farm 23
Water Can Undermine Your Health 22
Title Index
Title Index
First Nations Index
Continuum of Evil, The 24
Eating Right for Cancer Survival 24
Enlightened Eating 24
Losing Weight Without Losing Your Mind 24
9 Vegan Recipes for the Beginner 24
Pleasure Trap, The 24
Raw Food Made Easy 24
Raw in a Rush 24
Raw Travel and Treats 24
Vegan Fitness Built Naturally 24
Basic Call to Consciousness 20
Beaded Earrings 24
Beadwork Techniques of the Native Americans 20
Billy Buckhorn: Abnormal 18
Billy Buckhorn: Paranormal 18
Billy Buckhorn: Supranormal 18
Blackfoot Craftworker’s Book 24
Costumes of the Plains Indians 24
Craftwork Techniques of the Native Americans 20
Danny Blackgoat, Navajo Prisoner 19
Danny Blackgoat, Rugged Road to Freedom 19
Fingerweaving Basics 24
dVd Index
Fire Fight 18
Focus on Feathers 20
How Can One Sell the Air? Revised Edition 24
Indian Tribes of the Northern Rockies 21
Keeping Heart on Pine Ridge 24
Legends of the Iroquois 24
Legends Told by the Old People of Many Tribes,
Revised Edition 21
Little Brother of War 19
Long Run, The 7
Native American Courting Flute 24
Native American Moccasins: A Craft Manual 20
Native Plants, Native Healing 21
No Name 19
Plains Indian Knife Sheaths 24
Plains Warbonnet, The 24
Plants of Power 21
Pow-Wow Dancer’s and Craftworker’s Handbook 24
Reincarnation Beliefs of North American Indians 20
Roots of the Iroquois 24
Sacred Smoke 21
Sisters in Spirit 24
Son Who Returns 19
Thunder on the Plains 19
Tipi, The 24
Traditional Dress, Revised Edition 24
Tribal Childhood 21
Tribal Journey 19
Walking Two Worlds 7, 19
Wampum Belts of the Iroquois 24
Warriors of the Plains 24
World of Chief Seattle, The 24
Water, The Ultimate Cure 22
Weekend Detox, The 11
Weight Loss and Good Health with Apple Cider Vinegar 11
Wheat Belly 11
Wheatgrass, Nature’s Finest Medicine 17
Whole Foods Diabetic Cookbook, The 23
Whole Foods for Seniors 24
Women’s Herbs, Women’s Health 22
Why Suffer? 23
Yoga Kitchen 23
28 800-565-9523
General Books
Abrams, Maribeth 22
Alles, Silke 23
Allen, Zel 23
Aronson, Dina 22, 23
Babal, Ken 23
Barnard, Neal 14, 22, 24Barnard, Tom 22
Barrett, Lori 11
Bates, Dorothy R. 23
Bateson-Koch, Carolee 9
Bell Sylvia 10
Bennett, Beverly Lynn 3, 11, 12, 23
Berns, Kittee 14Berry, Rynn 16Bloomfield, Barb 22Bluestone, Judith 22
Boger, Amy Schafer 23
Brandt, Johanna 22
Braunstein, Mark 16, 23Bravo, Ramses 22
Breuss, Rudolph 10
Broadhurst, C. Leigh 23, 24
Calabrese, Karyn 22
Calabro, Rose Lee 23
Cerier, Leslie 23
Cheeke, Robert 13, 24Clark, Demetria 8, 11
Clement, Anna Maria 22
Clement, Brian R. 17, 22
Cook, Larry 24Cook, Michael 23
Cornbleet, Jennifer 11, 16, 23, 24Costigan, Fran 22
Crook, William G. 24
Cupillard, Valerie 23
Dakin, Laura 14Dales, Bruce 23
Dales, Phyllis 23
d’Andrea, Aurelia 23Davis, Brenda 9, 16, 22, 23DePuydt, Rita 23
Diamond, Suzanne 23
Dina, Karin 16Dina, Rick 16Dinshan, Anne 22
Dupont, Caroline Marie 9, 15, 24Edrissi, Fred 23
Ehret, Arnold 10, 22
Erasmus, Udo 9, 23Erhart, Shep 23
Fathman, Doris 23
Fathman, George 23
Fike, Rupert 23
Gartenstein, Devra 22
Gaskin, Ina May 8
Gaskin, Stephen 23
Geisler, Beth 11, 24Goldhamer, Alan 10
Goldstein, Mark 24Goldstein, Myra 24Grogan, Bryanna Clark 15, 22
Guidry, Rachel 23
Gursche, Siegfried 12, 23
Gustavs, Katharina 24
Hagedorn, Diane 5
Hagler, Louise 22
Hobbs, Christopher 22
Holzapfel, Cynthia 11, 22
Holzapfel, Laura 11, 22
Hooten, Josh 13
Humbad, Sunetra 23
Hutchens, Jerry Lee 11, 24
Janzen, Sieglinde 23
Jefferson, Warren 11, 22Jensen, Bernard 10, 22
Jones, Ellen Jaffe 14, 22
Kaufmann, Klaus 12, 22
Keville, Kathi 22
Kulvinskas, Viktoras 23
Lake, Rhody 12
Lisle, Douglas J. 10, 24Lutzker, Talya 22
Markowitz, Elysa 24Mars, Brigitte 22
McDougall, John 22
Melcombe, Lynne 23
Melina, Vesanto 9, 16, 22, 23
Author Index
Author Index
Merlin, Deborah 11
Morse, Nancy 23
Meyerowitz, Steve 11, 16, 17, 23Mingkwan, Chat 22, 23
Mistress Ginger 22
Nison, Paul 23
Noyes, Tamasin 22
O’Bannon, Kathleen 12, 24Olson, Cathe 22
Oser, Robert 11
Phillips, BIanca 22
PCRM 22
Rebhal, Sayward 13
Reilly, Jennifer K. 14Rivera, Michelle 22
Roberts, Tom 22
Roeder, Giselle 22, 24Roettinger, Alan 11, 13, 14, 22, 23Rona, Zoltan 12, 22, 23, 24Rose, Stewart 23
Ross, Jenny 17
Sadowski, Laurie 15
Schinner, Miyoko 14, 22, 23
Schuetz, Barbara 6
Schoneck, Annelies 12
Schwegmann, Michelle 13
Shelton, Herbert 22
Simon, Jasmine 23
Skousen, Max 22Soria, Cherie 23
Stepaniak, Jo 2, 4, 6, 11, 14, 22, 23, 24Stevenson, Douglas 23
Stevenson, Patricia 23
Stone, Faith 23
Strombom, Amanda 23
Taylor, Sarah 23
Theordore, Laura 22
Tietze, Harald 24
Wade, Carlson 22Walker, Norman 10, 22, 23Waltermyer, Christine 22Wigmore, Ann 23
First Nations
Ball, Jeff 24Bruchac, Joseph 7, 19
Cook, Michael 24Crow, Tis Mal 21
Findley, Gerald L. 24Forsythe, Andrew 20
Gifford, Eli 24Glover, Vic 24Guest, Jacqueline 18
Hardin, Barry E. 24Hungrywolf, Adolf 21, 24Hungrywolf, Beverly 21, 24
Jefferson, Warren 20, 24
Kozlov, Alex 24
McCampbell, Harvest 21
Notes, Akwesasne 20
Reddick, Rex 24 Reddick Ginger 24Robinson, Gary 18, 19
Rosenthal, Joe W. 24
Savinelli, Alfred 21
Sutton, Scott 20
Tehanetorens 24Tingle, Tim 19
Tucker, M.S 24
Wagner, Sally Roesch 24White, George 20Wissler, Clark 24
30 800-565-9523
Ordering Information
Second Story Press
c/o UTP
5201 Dufferin St.
Toronto, Ontario M3H 5T8
Canada
Toll Free: 800-565-9523
FAX: 800-221-9985
General info: 416-537-7850
32 800-565-9523
Notes
Vegan & Vegetarian cookbooks
raw Food Nutrition - Natural Health - First Nations
second story pressc/o uTp5201 Dufferin St.Toronto, Ontario m3H 5T8canada
800-565-9523FAx: 800-221-9985