BOOK BY 10TH NOVEMBER
AND RECEIVE A £10 GIFT VOUCHER*
FESTIVE MENU
BOOKING IS EASYPlease fill in the booking form and hand in with the required deposit (£5 per person).
By filling in the form, you acknowledge and agree to the terms and conditions.
TERMS & CONDIT IONSReceive a £10 voucher to be redeemed against your next food bill with us when securing your festive meal and paying your deposit for tables of 4 or more. To be redeemed by 30th December. Drink package prices are exclusive to pre-bookings only. Our online Allergen Guide (scan QR code) contains a list of all the dishes from our menu which are listed in rows on the left-hand side of each allergen table. All 14 declarable allergens are listed along the top of the page for your reference. If a dish contains one of these 14 ingredients, then you will find the allergen box is highlighted in colour. We ask customers with specific food allergens and other intolerances to use this guide to assist them with choosing dishes from our menu. Before you order your food, please ask for our allergy guide, our staff cannot offer specific advice or recommendations beyond our published allergen guide.All weights quoted are approximate, prior to cooking. Our fish dishes may contain bones. All dishes are subject to availability. Some dishes may contain alcohol, ask your server for more information. All prices include VAT. Should the VAT rate increase, menu pricing will be increased accordingly. Scampi may contain one or more tails. All photography is for guidance only. Our menu descriptions do not list all ingredients. Whilst we take every care to preserve the integrity of our dishes to reduce the cross contamination, we must advise that these ingredients are handled in a multi-use kitchen environment either by our suppliers or at our prep stations and we unfortunately cannot guarantee allergen free dishes. We use the following for suitability of dietary requirement. (V) Items suitable for vegetarians (VE) Items suitable for vegans (†) Items may contain bones.
G U E S T N A M E
G U E S T N A M E
S T A F F N A M E
D E P O S I T T A K E N £
S TAFF USE
FOOD ORDER TAKE A SNAP!Please speak to a member of staff if you have any dietary requirements before ordering. Ordering steak? Please tell us how you would like it cooking: R Rare, M Medium or W Well done
Take a photo as a reminder on the day!
STAR
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STAR
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MAI
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DESS
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CHILDREN Please refer to separate kids menu for full meal info
PROSECCO
3 FOR £33 CANALETTO PROSECCO
2 courses £10.99 / 3 courses £13.99 - Kids menu 2 courses £5.49 / 3 courses £6.99
WINE ANY 2
FOR £20 JACK RABBIT, HARDY'S
OR VALLADELAGER 4 BOTTLES FOR £10 BUDWEISER, CORONA
OR PERONI
First Name
No. of Guests
Booking Date
Last Name
Telephone
Preferred Booking Time
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Save time and take advantage of our amazing drink offers overleaf. Let us know which ones you'd like and we'll ensure they're on your table before you arrive.
PROSECCO
C A N A L E T T O P R O S E C C O
WINE
J A C K R A B B I T S A U V. B L A N C
J A C K R A B B I T M E R L O T
J A C K R A B B I T W H I T E Z I N F.
H A R D Y ' S C H A R D O N N A Y
H A R D Y ' S S H I R A Z
V A L L A D E P I N O T G R I G I O
L AGER
B U D W E I S E R
C O R O N A
P E R O N I ( G F )
DRINKS ORDER
MLXMAS-14
ALLERGENINFORMATION
STARTERSRICH TOMATO SOUP (V)Winter-warming tomato soup served with white farmhouse bread
CLASSIC PRAWN COCKTAIL (†)North Atlantic prawns in a seafood sauce with mixed leaves, tomato, cucumber and onion. Served with brown seeded farmhouse bread and butter
YORKSHIRE PUD WITH PIGS IN BLANKETSCrisp Yorkshire pudding with two pork sausages wrapped in smoked streaky bacon and served with rich gravy
HALLOUMI STICKS (V)Breaded halloumi cheese and sweet chilli dipping sauce with mixed leaves, tomato, cucumber and onion salsa
MainSTURKEY & TRIMMINGS Red Tractor British farm assured turkey, with a pig in blanket and pork, sage & onion stuffing. Served with seasonal vegetables, crispy roast potatoes and a rich gravy
8oz RUMP STEAKOur sizzling rump steak on a bed of sautéed onions, topped with crispy onion rings and served with chips and garden peas
FILLET OF SALMON (†)Pink Norwegian salmon with a tomato and basil sauce, accompanied by crispy roast potatoes, carrots, Brussels sprouts and garden peas
FESTIVE BURGERBreaded chicken escalope, with fresh brie and cranberry sauce. Served in a glazed bun with chips, salad and a burger dipping sauce
MUSHROOM & TARRAGON SUET PUDDING (VE)Mushrooms, red wine and chestnut in a tarragon vegetable suet pudding. Accompanied by crispy roast potatoes, seasonal vegetables and vegan gravy
WHY NOT HAVE YOUR CHRISTMAS PARTY WITH US? CHECK OUT OUR FESTIVE PARTY MENU
ASK AT THE BAR FOR DETAILS
DessertsRICH CHRISTMAS PUDDING (V)Traditional dark pudding packed with candied peel and dried fruit, served with a rich brandy sauce
STICKY TOFFEE PUDDING (V)Everybody's favourite pud served with hot, creamy custard
CHOCOLATE ORANGE GATEAUX (VE) Chocolate brownie base, with a chocolate orange filling, decorated with a chocolate crumb and served with vegan vanilla ice cream
LUXURY ICE CREAM (V)Three scoops of Jude's award-winning ice cream, vanilla, chocolate and strawberry drizzled with chocolate and strawberry sauce, topped with a flake
Festive BURGER
2 COURSES
£10.993 COURSES
£13.99
DRINKSPACKAGES
PROSECCO
3 FOR £33 CANALETTO PROSECCO
WINE ANY 2
FOR £20 JACK RABBIT, HARDY'S
OR VALLADE
LAGER 4 BOTTLES FOR £10 BUDWEISER, CORONA
OR PERONI
RICH CHRISTMAS PUDDING
To finish ADD A MINCE PIE (V) FOR £1It wouldn't be Christmas without one!For extra indulgence have it with a Baileys liqueur, see our drinks menu.
ENJOY THE TASTE
OF CHRISTMAS!