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BOOKING IS EASY FOOD ORDER TAKE A SNAP! ‘tis the season...

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BOOK BY 10TH NOVEMBER AND RECEIVE A £10 GIFT VOUCHER * FESTIVE MENU BOOKING IS EASY Please fill in the booking form and hand in with the required deposit (£5 per person). By filling in the form, you acknowledge and agree to the terms and conditions. TERMS & CONDITIONS Receive a £10 voucher to be redeemed against your next food bill with us when securing your festive meal and paying your deposit for tables of 4 or more. To be redeemed by 30th December. Drink package prices are exclusive to pre-bookings only. Our online Allergen Guide (scan QR code) contains a list of all the dishes from our menu which are listed in rows on the left-hand side of each allergen table. All 14 declarable allergens are listed along the top of the page for your reference. If a dish contains one of these 14 ingredients, then you will find the allergen box is highlighted in colour. We ask customers with specific food allergens and other intolerances to use this guide to assist them with choosing dishes from our menu. Before you order your food, please ask for our allergy guide, our staff cannot offer specific advice or recommendations beyond our published allergen guide. All weights quoted are approximate, prior to cooking. Our fish dishes may contain bones. All dishes are subject to availability. Some dishes may contain alcohol, ask your server for more information. All prices include VAT. Should the VAT rate increase, menu pricing will be increased accordingly. Scampi may contain one or more tails. All photography is for guidance only. Our menu descriptions do not list all ingredients. Whilst we take every care to preserve the integrity of our dishes to reduce the cross contamination, we must advise that these ingredients are handled in a multi-use kitchen environment either by our suppliers or at our prep stations and we unfortunately cannot guarantee allergen free dishes. We use the following for suitability of dietary requirement. (V) Items suitable for vegetarians (VE) Items suitable for vegans () Items may contain bones. GUEST NAME GUEST NAME STAFF NAME DEPOSIT TAKEN £ STAFF USE FOOD ORDER TAKE A SNAP! Please speak to a member of staff if you have any dietary requirements before ordering. Ordering steak? Please tell us how you would like it cooking: R Rare, M Medium or W Well done Take a photo as a reminder on the day! STARTERS STARTERS MAINS DESSERTS MAINS DESSERTS CHILDREN Please refer to separate kids menu for full meal info PROSECCO 3 FOR £33 CANALETTO PROSECCO 2 courses £10.99 / 3 courses £13.99 - Kids menu 2 courses £5.49 / 3 courses £6.99 WINE ANY 2 FOR £20 JACK RABBIT, HARDY'S OR VALLADE LAGER 4 BOTTLES FOR £10 BUDWEISER, CORONA OR PERONI First Name No. of Guests Email Booking Date Last Name Telephone Preferred Booking Time Home of Christmas ‘tis the season to eat SOUP PRAWN COCKTAIL YORKSHIRE PUD HALLOUMI STICKS TURKEY STEAK SALMON FESTIVE BURGER MUSHROOM SUET XMAS PUDDING STICKY TOFFEE CHOC GATEAUX ICE CREAM TO FINISH MINCE PIE DIPPING PIGS GARLIC BREAD VEGETABLE DIPS TURKEY DINNER BURGER MAC & CHEESE SUNDAE BROWNIE ICE LOLLY Save time and take advantage of our amazing drink offers overleaf. Let us know which ones you'd like and we'll ensure they're on your table before you arrive. PROSECCO CANALETTO PROSECCO WINE JACK RABBIT SAUV. BLANC JACK RABBIT MERLOT JACK RABBIT WHITE ZINF. HARDY'S CHARDONNAY HARDY'S SHIRAZ VALLADE PINOT GRIGIO LAGER BUDWEISER CORONA PERONI (GF) DRINKS ORDER MLXMAS-14 ALLERGEN INFORMATION
Transcript
Page 1: BOOKING IS EASY FOOD ORDER TAKE A SNAP! ‘tis the season …cricketersgillingham.com/wp-content/uploads/sites/... · allergens and other intolerances to use this guide to assist

BOOK BY 10TH NOVEMBER

AND RECEIVE A £10 GIFT VOUCHER*

FESTIVE MENU

BOOKING IS EASYPlease fill in the booking form and hand in with the required deposit (£5 per person).

By filling in the form, you acknowledge and agree to the terms and conditions.

TERMS & CONDIT IONSReceive a £10 voucher to be redeemed against your next food bill with us when securing your festive meal and paying your deposit for tables of 4 or more. To be redeemed by 30th December. Drink package prices are exclusive to pre-bookings only. Our online Allergen Guide (scan QR code) contains a list of all the dishes from our menu which are listed in rows on the left-hand side of each allergen table. All 14 declarable allergens are listed along the top of the page for your reference. If a dish contains one of these 14 ingredients, then you will find the allergen box is highlighted in colour. We ask customers with specific food allergens and other intolerances to use this guide to assist them with choosing dishes from our menu. Before you order your food, please ask for our allergy guide, our staff cannot offer specific advice or recommendations beyond our published allergen guide.All weights quoted are approximate, prior to cooking. Our fish dishes may contain bones. All dishes are subject to availability. Some dishes may contain alcohol, ask your server for more information. All prices include VAT. Should the VAT rate increase, menu pricing will be increased accordingly. Scampi may contain one or more tails. All photography is for guidance only. Our menu descriptions do not list all ingredients. Whilst we take every care to preserve the integrity of our dishes to reduce the cross contamination, we must advise that these ingredients are handled in a multi-use kitchen environment either by our suppliers or at our prep stations and we unfortunately cannot guarantee allergen free dishes. We use the following for suitability of dietary requirement. (V) Items suitable for vegetarians (VE) Items suitable for vegans (†) Items may contain bones.

G U E S T N A M E

G U E S T N A M E

S T A F F N A M E

D E P O S I T T A K E N £

S TAFF USE

FOOD ORDER TAKE A SNAP!Please speak to a member of staff if you have any dietary requirements before ordering. Ordering steak? Please tell us how you would like it cooking: R Rare, M Medium or W Well done

Take a photo as a reminder on the day!

STAR

TERS

STAR

TERS

MAI

NS

DESS

ERTS

MAI

NS

DESS

ERTS

CHILDREN Please refer to separate kids menu for full meal info

PROSECCO

3 FOR £33 CANALETTO PROSECCO

2 courses £10.99 / 3 courses £13.99 - Kids menu 2 courses £5.49 / 3 courses £6.99

WINE ANY 2

FOR £20 JACK RABBIT, HARDY'S

OR VALLADELAGER 4 BOTTLES FOR £10 BUDWEISER, CORONA

OR PERONI

First Name

No. of Guests

Email

Booking Date

Last Name

Telephone

Preferred Booking Time

Homeof

Christmas

‘tis the season to eat

SOUP

PRAW

N CO

CKTA

IL

YORK

SHIR

E PU

D

HALL

OUM

I ST

ICKS

TURK

EY

STEA

K

SALM

ON

FEST

IVE

BURG

ER

MUS

HROO

M S

UET

XMAS

PUD

DING

STIC

KY T

OFFE

E

CHOC

GAT

EAUX

ICE

CREA

M

TO F

INIS

H

MIN

CE P

IE

DIPP

ING

PIGS

GARL

IC B

READ

VEGE

TABL

E DI

PS

TURK

EY D

INNE

R

BURG

ER

MAC

& C

HEES

E

SUND

AE

BROW

NIE

ICE

LOLL

Y

Save time and take advantage of our amazing drink offers overleaf. Let us know which ones you'd like and we'll ensure they're on your table before you arrive.

PROSECCO

C A N A L E T T O P R O S E C C O

WINE

J A C K R A B B I T S A U V. B L A N C

J A C K R A B B I T M E R L O T

J A C K R A B B I T W H I T E Z I N F.

H A R D Y ' S C H A R D O N N A Y

H A R D Y ' S S H I R A Z

V A L L A D E P I N O T G R I G I O

L AGER

B U D W E I S E R

C O R O N A

P E R O N I ( G F )

DRINKS ORDER

MLXMAS-14

ALLERGENINFORMATION

Page 2: BOOKING IS EASY FOOD ORDER TAKE A SNAP! ‘tis the season …cricketersgillingham.com/wp-content/uploads/sites/... · allergens and other intolerances to use this guide to assist

STARTERSRICH TOMATO SOUP (V)Winter-warming tomato soup served with white farmhouse bread

CLASSIC PRAWN COCKTAIL (†)North Atlantic prawns in a seafood sauce with mixed leaves, tomato, cucumber and onion. Served with brown seeded farmhouse bread and butter

YORKSHIRE PUD WITH PIGS IN BLANKETSCrisp Yorkshire pudding with two pork sausages wrapped in smoked streaky bacon and served with rich gravy

HALLOUMI STICKS (V)Breaded halloumi cheese and sweet chilli dipping sauce with mixed leaves, tomato, cucumber and onion salsa

MainSTURKEY & TRIMMINGS Red Tractor British farm assured turkey, with a pig in blanket and pork, sage & onion stuffing. Served with seasonal vegetables, crispy roast potatoes and a rich gravy

8oz RUMP STEAKOur sizzling rump steak on a bed of sautéed onions, topped with crispy onion rings and served with chips and garden peas

FILLET OF SALMON (†)Pink Norwegian salmon with a tomato and basil sauce, accompanied by crispy roast potatoes, carrots, Brussels sprouts and garden peas

FESTIVE BURGERBreaded chicken escalope, with fresh brie and cranberry sauce. Served in a glazed bun with chips, salad and a burger dipping sauce

MUSHROOM & TARRAGON SUET PUDDING (VE)Mushrooms, red wine and chestnut in a tarragon vegetable suet pudding. Accompanied by crispy roast potatoes, seasonal vegetables and vegan gravy

WHY NOT HAVE YOUR CHRISTMAS PARTY WITH US? CHECK OUT OUR FESTIVE PARTY MENU

ASK AT THE BAR FOR DETAILS

DessertsRICH CHRISTMAS PUDDING (V)Traditional dark pudding packed with candied peel and dried fruit, served with a rich brandy sauce

STICKY TOFFEE PUDDING (V)Everybody's favourite pud served with hot, creamy custard

CHOCOLATE ORANGE GATEAUX (VE) Chocolate brownie base, with a chocolate orange filling, decorated with a chocolate crumb and served with vegan vanilla ice cream

LUXURY ICE CREAM (V)Three scoops of Jude's award-winning ice cream, vanilla, chocolate and strawberry drizzled with chocolate and strawberry sauce, topped with a flake

Festive BURGER

2 COURSES

£10.993 COURSES

£13.99

DRINKSPACKAGES

PROSECCO

3 FOR £33 CANALETTO PROSECCO

WINE ANY 2

FOR £20 JACK RABBIT, HARDY'S

OR VALLADE

LAGER 4 BOTTLES FOR £10 BUDWEISER, CORONA

OR PERONI

RICH CHRISTMAS PUDDING

To finish ADD A MINCE PIE (V) FOR £1It wouldn't be Christmas without one!For extra indulgence have it with a Baileys liqueur, see our drinks menu.

ENJOY THE TASTE

OF CHRISTMAS!


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