1
BUSINESS, ART & TECHNOLOGY / SCHEME OF WORK YEAR 8 2014
FIRST TERM
02.01.2014 - 13.03.2014 TOTAL NO. OF DAYS : 48 DAYS
WK
DATE
TOPIC PROJECTS & TASKS
LEARNING OBJECTIVES Students
should be able to; LEARNING ACTIVITIES
LEARNING OUTCOME (AT THE END OF THE LESSONS, STUDENTS
WILL BE ABLE TO ….)
RESOURCES / RAW MATERIALS
NEEDED SKILLS
01
02/0
1/1
4 -
04/0
1/1
4 Orientation week FOR YEAR 7 STUDENTS (NEW STUDENTS) with Form Teachers and Subject Teachers
Year 8 students involved in orientation week activities
02
06/
01/1
4 -1
1/01
/14
INTRODUCTION TO BAT AND THE SCHOOL FACILITIES.
A brief description on BAT.
Tour of school facilities: 1. Library 2. ICT lab 3. BAT Building,
garden and rooms
A brief description on the health and safety of facilities. What are the dos and don’ts in the ICT lab, BAT building,
garden and rooms
Understand
what BAT stands
for,
Know the
various facilities
and resources
that the school
have,
Identify the
various facilities
in the ICT Lab,
BAT Building,
garden and
rooms
Acknowledge the do’s and don’ts’s in the ICT lab, BAT building, garden and rooms
Tour of School Facilities: - Library, - ICT Lab, - BAT ROOM AND FACILITIES, - SCIENCE LAB - BAT Building, garden and rooms - Health and safety of facilities Self-observation:
Touring and
observing the
school facilities.
Recording down at
least 20 items or
facilities they saw in
the ICT Lab , BAT
Building, garden and
rooms,.
Listing down the dos and don’ts in the library, ICT Lab, the ICT Lab, BAT Building, garden and rooms
Gain knowledge about general information in BAT
Understand what BAT stands for,
Know the various facilities and
resources that the school have,
Identify the various facilities in the ICT
Lab, BAT Building, garden and rooms .
Acknowledge the dos and don’ts in the ICT lab, BAT Building, garden and rooms .
Library
ICT Lab
BAT Building,
garden and
rooms
Information
gathering
Classifying
Recording
2
WK
DATE TOPIC
PROJECTS & TASKS
LEARNING
OBJECTIVES Students
should be able to;
LEARNING ACTIVITIES LEARNING OUTCOME
(AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES /
RAW
MATERIALS
NEEDED
SKILLS
03
13/0
1/1
4 -
18/
01
/14
- HAND WRITTEN JAWI LEAVES
-JAWI WRITING FOR MAJLIS KHATAM AL-QURAN 2014
- -Improve their jawi writing
- w
Write jawi individually
- p
Produce hand written jawi leaves for Majlis Khatam Al-Quran
practice jawi writing on a piece of paper
write jawi on colour paper cut using design scissors to produce hand written jawi leaves
-Improve their jawi writing - Every student has the chance to write jawi individually - Each student will produce hand written jawi leaves for Majlis Khatam Al-Quran
Paper scissors, design scissors, jawi writing pen and colour paper
Jawi writing (Khat )
04
20/
01/1
4 -
25/0
1/14
HAND WRITTEN JAWI LEAVES
-JAWI WRITING FOR MAJLIS KHATAM AL-QURAN 2014
-Improve their jawi writing - write jawi individually - produce hand written jawi leaves for Majlis Khatam Al-Quran
practice jawi writing on a piece of paper
write jawi on colour paper cut using design scissors to produce hand written jawi leaves
-Improve their jawi writing - Every student has the chance to write jawi individually - Each student will produce hand written jawi leaves for Majlis Khatam Al-Quran
Paper scissors, design scissors, jawi writing pen and colour paper
Jawi writing (Khat )
3
WK
DATE TOPIC PROJECTS &
TASKS
LEARNING
OBJECTIVES
Students should be able
to;
LEARNING ACTIVITIES LEARNING OUTCOME
(AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES /
RAW
MATERIALS
NEEDED
SKILLS
05
27/0
1/1
4 -0
1/02
/14
HAND WRITTEN JAWI LEAVES
-JAWI WRITING FOR MAJLIS KHATAM AL-QURAN 2014
-Improve their jawi writing - write jawi individually - produce hand written jawi leaves for Majlis Khatam Al-Quran
practice jawi writing on a piece of paper
write jawi on colour paper cut using design scissors to produce hand written jawi leaves
-Improve their jawi writing - Every student has the chance to write jawi individually - Each student will produce hand written jawi leaves for Majlis Khatam Al-Quran
Paper scissors, design scissors, jawi writing pen and colour paper
Jawi writing (Khat )
06
03/0
2/1
4 -
8/02
/14
HAND WRITTEN JAWI LEAVES
-JAWI WRITING FOR MAJLIS KHATAM AL-QURAN 2014
-Improve their jawi writing - write jawi individually - produce hand written jawi leaves for Majlis Khatam Al-Quran
practice jawi writing on a piece of paper
write jawi on colour paper cut using design scissors to produce hand written jawi leaves
-Improve their jawi writing - Every student has the chance to write jawi individually - Each student will produce hand written jawi leaves for Majlis Khatam Al-Quran
Paper scissors, design scissors, lace , jawi writing pen and colour paper
Jawi writing (Khat )
4
WK
DATE TOPIC PROJECTS &
TASKS
LEARNING
OBJECTIVES Students
should be able to;
LEARNING ACTIVITIES LEARNING OUTCOME
(AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES /
RAW
MATERIALS
NEEDED
SKILLS
07
10/0
2/1
4 -
15
/02
/14
- FLOWER MAKING from organza fabric - THE MAKING OF “ BUNGA TELOR “ FOR MAJLIS KHATAM AL-QURAN 2014
- improve their creativity in making flower - make flower individually - produce a flower for majlis khatam al-quran
practice making the flower using organza fabric
create the flower using organza fabric
Cut using scissors to produce required size
- The students will improve their creativity in making flower - Every student has the chance to make flower individually - Each student will produce a flower for Majlis Khatam Al-Quran
Scissors, lace scissors, double sided , uhu all purpose, glitter fabric, glitter net, glitter organza fabric, glitter paper, glue, bamboo stick ( satay stick ), threads, staples, beads, decorations, net ( rawa ) and floral tape.
making and design flower (traditional bunga telor)
08
17/0
2/1
4 -2
2/02
/14
- FLOWER MAKING from organza fabric - THE MAKING OF “ BUNGA TELOR “ FOR MAJLIS KHATAM AL-QURAN 2014
- improve their creativity in making flower - make flower individually - produce a flower for majlis khatam al-quran
practice making the flower using organza fabric
create the flower using organza fabric
Cut using scissors to produce required size
- The students will improve their creativity in making flower - Every student has the chance to make flower individually - Each student will produce a flower for Majlis Khatam Al-Quran
Scissors, lace scissors, double sided , uhu all purpose, glitter fabric, glitter net, glitter organza fabric, glitter paper, glue, bamboo stick ( satay stick ), threads, staples, beads, decorations, net ( rawa ) and floral tape.
making and design flower (traditional bunga telor)
5
WK
DATE TOPIC PROJECTS &
TASKS
LEARNING
OBJECTIVES Students
should be able to;
LEARNING ACTIVITIES LEARNING OUTCOME
(AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES /
RAW
MATERIALS
NEEDED
SKILLS
09
24/0
2/1
4 –
01/0
3/1
4
- FLOWER MAKING from organza fabric - THE MAKING OF “ BUNGA TELOR “ FOR MAJLIS KHATAM AL-QURAN 2014
- improve their creativity in making flower - make flower individually - produce a flower for majlis khatam al-quran
practice making the flower using organza fabric
create the flower using organza fabric
Cut using scissors to produce required size
- The students will improve their creativity in making flower - Every student has the chance to make flower individually - Each student will produce a flower for Majlis Khatam Al-Quran
Scissors, lace scissors, double sided , uhu all purpose, glitter fabric, glitter net, glitter organza fabric, glitter paper, glue, bamboo stick ( satay stick ), threads, staples, beads, decorations, net ( rawa ) and floral tape.
making and design flower (traditional bunga telor)
10
03/0
3/1
4 -
08/
03/1
4
- FLOWER MAKING from organza fabric - THE MAKING OF “ BUNGA TELOR “ FOR MAJLIS KHATAM AL-QURAN 2014
- improve their creativity in making flower - make flower individually - produce a flower for majlis khatam al-quran
practice making the flower using organza fabric
create the flower using organza fabric
Cut using scissors to produce required size
- The students will improve their creativity in making flower - Every student has the chance to make flower individually - Each student will produce a flower for Majlis Khatam Al-Quran
Scissors, lace scissors, double sided , uhu all purpose, glitter fabric, glitter net, glitter organza fabric, glitter paper, glue, bamboo stick ( satay stick ), threads, staples, beads, decorations, net ( rawa ) and floral tape.
making and design flower (traditional bunga telor)
6
WK
DA
TE
TOPIC PROJECTS & TASKS
LEARNING OBJECTIVES Students should be able to;
LEARNING ACTIVITIES LEARNING OUTCOME (AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES / RAW MATERIALS NEEDED
SKILLS
11
10/
03/1
4 –
13/0
3/1
4
- FLOWER MAKING from organza fabric
- THE MAKING OF “
BUNGA TELOR “ FOR MAJLIS KHATAM AL-QURAN 2014
- improve their creativity in making flower - make flower individually - produce a flower for majlis khatam al-quran
practice making the flower using organza fabric
create the flower using organza fabric
Cut using scissors to produce required size
- The students will improve their creativity in making flower - Every student has the chance to make flower individually - Each student will produce a flower for Majlis Khatam Al-Quran
Scissors, lace scissors, double sided , uhu all purpose, glitter fabric, glitter net, glitter organza fabric, glitter paper, glue, bamboo stick ( satay stick ), threads, staples, beads, decorations, net ( rawa ) and floral tape.
making and design flower (traditional bunga telor)
FIRST TERM SCHOOL HOLIDAYS: 14/03/2014 - 23/03/2014 ( 10 DAYS )
7
SECOND TERM
24.03.2014 - 12.06.2014 TOTAL NO. OF DAYS : 57 DAYS
WK
DATE TOPIC PROJECTS
& TASKS
LEARNING
OBJECTIVES Students
should be able to;
LEARNING ACTIVITIES
LEARNING OUTCOME (AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES / RAW
MATERIALS NEEDED SKILLS
12
24/
03/1
4 –
29/0
3/1
4
ART AND
PAINTING
PROJECTS
WALL PAINTING
Designing the BAT
Wall Garden .
Practice basic
painting techniques
using brush or
rollers
Apply artistic and
design skill for
decoration
Research and development:
Gather information
and resources how to
paint concrete wall
On-line research
http://www.artistdail
y.com/how-to-paint/
Note-taking
Identify best paint to use.
Ideas and planning:
Survey the cost of materials.
Observe carefully on the steps in painting concrete wall.
Observe carefully on procedures in basic painting method.
Gather oral and
written important
points and
instructions.
Product development: Self’s demonstration on the procedures in painting concrete wall
Develop knowledge and
understanding of basic
painting.
Plan and develop
innovative ideas, to make
decisions, ability to work
in teams and
communicate
competently.
- Garden Wall
- Water
- Mild dishwashing
detergent
- Cellulose sponge
- Painter’s tape
- Concrete Paint (
wall ) / Oil painting
(gate )
- Paint brushes
- Paint rollers
- Trays
- Long handled paint
roller
- Paint ladder
- Cloth / towel
- Design a decorative wall
.
- Applying and observing
on how to apply the paint
materials and equipment
in the correct manner.
- Basic painting
techniques using free
hand
- Decorating the garden
wall.
8
WK
DATE TOPIC PROJECTS
& TASKS
LEARNING
OBJECTIVES Students
should be able to;
LEARNING ACTIVITIES
LEARNING OUTCOME (AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES / RAW
MATERIALS NEEDED SKILLS
13
31/
03/1
4 -
05/
04/1
4
ART AND
PAINTING
PROJECTS
WALL PAINTING
Designing the BAT
Wall Garden .
Practice basic
painting techniques
using brush or
rollers
Apply artistic and
design skill for
decoration
Research and development:
Gather information
and resources how to
paint concrete wall
On-line research
http://www.artistdail
y.com/how-to-paint/
Note-taking
Identify best paint to use.
Ideas and planning:
Survey the cost of materials.
Observe carefully on the steps in painting concrete wall.
Observe carefully on procedures in basic painting method.
Gather oral and
written important
points and
instructions.
Product development: Self’s demonstration on the procedures in painting concrete wall
Develop knowledge and
understanding of basic
painting.
Plan and develop
innovative ideas, to make
decisions, ability to work
in teams and
communicate
competently.
- Garden Wall
- Water
- Mild dishwashing
detergent
- Cellulose sponge
- Painter’s tape
- Concrete Paint ( wall )
/ Oil painting (gate )
- Paint brushes
- Paint rollers
- Trays
- Long handled paint
roller
- Paint ladder
- Cloth / towel
- Design a decorative
wall .
- Applying and observing
on how to apply the
paint materials and
equipment in the correct
manner.
- Basic painting
techniques using free
hand
- Decorating the garden
wall.
9
WK
DATE TOPIC PROJECTS
& TASKS
LEARNING
OBJECTIVES Students
should be able to;
LEARNING ACTIVITIES
LEARNING OUTCOME (AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES / RAW
MATERIALS NEEDED SKILLS
14
07/
04/1
4 -
12/
04/1
4
ART AND
PAINTING
PROJECTS
WALL PAINTING
Designing the BAT
Wall Garden .
Practice basic
painting techniques
using brush or
rollers
Apply artistic and
design skill for
decoration
Research and development:
Gather information
and resources how to
paint concrete wall
On-line research
http://www.artistdail
y.com/how-to-paint/
Note-taking
Identify best paint to use.
Ideas and planning:
Survey the cost of materials.
Observe carefully on the steps in painting concrete wall.
Observe carefully on procedures in basic painting method.
Gather oral and
written important
points and
instructions.
Product development: Self’s demonstration on the procedures in painting concrete wall
Develop knowledge and
understanding of basic
painting.
Plan and develop
innovative ideas, to make
decisions, ability to work
in teams and
communicate
competently.
- Garden Wall
- Water
- Mild dishwashing
detergent
- Cellulose sponge
- Painter’s tape
- Concrete Paint ( wall )
/ Oil painting (gate )
- Paint brushes
- Paint rollers
- Trays
- Long handled paint
roller
- Paint ladder
- Cloth / towel
- Design a decorative
wall .
- Applying and observing
on how to apply the
paint materials and
equipment in the correct
manner.
- Basic painting
techniques using free
hand
- Decorating the garden
wall.
-
10
WK
DATE TOPIC PROJECTS
& TASKS
LEARNING
OBJECTIVES Students
should be able to;
LEARNING ACTIVITIES
LEARNING OUTCOME (AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES / RAW
MATERIALS NEEDED SKILLS
15
14/
04
/14
- 1
9/04
/14
ART AND
PAINTING
PROJECTS
WALL PAINTING
Designing the BAT
Wall Garden .
Practice basic
painting techniques
using brush or
rollers
Apply artistic and
design skill for
decoration
Research and development:
Gather information
and resources how to
paint concrete wall
On-line research
http://www.artistdail
y.com/how-to-paint/
Note-taking
Identify best paint to use.
Ideas and planning:
Survey the cost of materials.
Observe carefully on the steps in painting concrete wall.
Observe carefully on procedures in basic painting method.
Gather oral and
written important
points and
instructions.
Product development: Self’s demonstration on the procedures in painting concrete wall
Develop knowledge and
understanding of basic
painting.
Plan and develop
innovative ideas, to make
decisions, ability to work
in teams and
communicate
competently.
- Garden Wall
- Water
- Mild dishwashing
detergent
- Cellulose sponge
- Painter’s tape
- Concrete Paint ( wall )
/ Oil painting (gate )
- Paint brushes
- Paint rollers
- Trays
- Long handled paint
roller
- Paint ladder
- Cloth / towel
- Design a decorative
wall .
- Applying and observing
on how to apply the
paint materials and
equipment in the correct
manner.
- Basic painting
techniques using free
hand
- Decorating the garden
wall.
11
WK
DATE TOPIC PROJECTS &
TASKS
LEARNING
OBJECTIVES
Students should be
able to;
LEARNING ACTIVITIES LEARNING OUTCOME
(AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES /
RAW
MATERIALS
NEEDED
SKILLS
16
21/
04/1
4 -
26/
04/1
4
PEPEREKSAAN LISAN SETENGAH TAHUN 21/04/14 – 17/05/14
17
28/0
4/1
4 -
03/0
5/1
4
PEPEREKSAAN LISAN SETENGAH TAHUN 21/04/14 – 17/05/14
18
05/0
5/1
4 -
10/0
5/1
4
PEPEREKSAAN LISAN SETENGAH TAHUN 21/04/14 – 17/05/14
19
12/0
5/1
4 -
17/
05/1
4
PEPEREKSAAN LISAN SETENGAH TAHUN 21/04/14 – 17/05/14
12
WK
DATE
TOPIC PROJECTS & TASKS
LEARNING
OBJECTIVES
Students should be
able to;
LEARNING ACTIVITIES LEARNING OUTCOME
(AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES /
RAW
MATERIALS
NEEDED
SKILLS
20
19/
05/1
4 -
24/0
5/1
4
PEPEREKSAAN BERTULIS SETENGAH TAHUN 19/05/14 – 07/06/14
21
26/0
5/1
4 -
31/
05/1
4
PEPEREKSAAN BERTULIS SETENGAH TAHUN 19/05/14 – 07/06/14
22
02/0
6/1
4 -
07/0
6/1
4
PEPEREKSAAN BERTULIS SETENGAH TAHUN 19/05/14 – 07/06/14
13
WK
DATE TOPIC PROJECTS
& TASKS
LEARNING
OBJECTIVES Students
should be able to;
LEARNING ACTIVITIES
LEARNING OUTCOME (AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES / RAW
MATERIALS NEEDED SKILLS
23
09/
06/1
4 -1
2/06
/14
ART AND
PAINTING
PROJECTS
WALL PAINTING
Designing the BAT
Wall Garden .
Practice basic
painting techniques
using brush or
rollers
Apply artistic and
design skill for
decoration
Research and development:
Gather information
and resources how to
paint concrete wall
On-line research
http://www.artistdail
y.com/how-to-paint/
Note-taking
Identify best paint to use.
Ideas and planning:
Survey the cost of materials.
Observe carefully on the steps in painting concrete wall.
Observe carefully on procedures in basic painting method.
Gather oral and
written important
points and
instructions.
Product development: Self’s demonstration on the procedures in painting concrete wall
Develop knowledge and
understanding of basic
painting.
Plan and develop
innovative ideas, to make
decisions, ability to work
in teams and
communicate
competently.
- Garden Wall
- Water
- Mild dishwashing
detergent
- Cellulose sponge
- Painter’s tape
- Concrete Paint ( wall )
/ Oil painting (gate )
- Paint brushes
- Paint rollers
- Trays
- Long handled paint
roller
- Paint ladder
- Cloth / towel
- Design a decorative
wall .
- Applying and observing
on how to apply the
paint materials and
equipment in the correct
manner.
- Basic painting
techniques using free
hand
- Decorating the garden
wall.
SECOND TERM SCHOOL HOLIDAYS: 13/06/2014 - 22/06/2014
(10 DAYS )
14
THIRD TERM
23.06.2014 – 17.07.2014 TOTAL NO. OF DAYS : 51 DAYS
WK
DATE
TOPIC PROJECTS & TASKS
LEARNING
OBJECTIVES
Students should be
able to;
LEARNING ACTIVITIES LEARNING OUTCOME
(AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES /
RAW
MATERIALS
NEEDED
SKILLS
24
23/0
6/1
4 -
28/0
6/1
4
FESTIVAL THEME
PROJECTS
Making
TRADITIONAL FOOD
( kueh melayu )
- kueh
melaka
- Work together in
group.
- Apply basic skills
in cooking.
- Produce at least
120 kueh melaka
in one class
- Promote and
market the
products
Research and starting up:
Gather information on making
kueh melaka.
Note taking
Ideas and planning:
Survey the cost of materials.
Discussion on how to go about the project.
Product development:
Demonstrate skills in cooking.
Produce at least 120 kueh melaka. Promoting and selling kueh melaka
Work together in group.
Apply basic skills in cooking.
Produce at least 120 kueh melaka
Plan on how to promote and market the
products
- Gulutinous rice
flour
- food colouring
- grated coconut
/ dissecated
coconut /
almond powder
/ grated nuts
- brown sugar /
white sugar /
fried coconut /
red bean paste
/ pineapple
paste or
peanut butter
for filling
- pandan leaves
- water
- cooking
materials
- Blender
- Spoons,
Knives, forks
- Idea generation
- Collaboration
- Research skills
- Cooking skills
- Enterprise and
accounting
- Team work
15
WK
DATE
TOPIC PROJECTS & TASKS
LEARNING
OBJECTIVES
Students should be
able to;
LEARNING ACTIVITIES LEARNING OUTCOME
(AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES /
RAW
MATERIALS
NEEDED
SKILLS
25
03/0
6/1
4 -0
5/07
/14
FESTIVAL THEME
PROJECTS
Making
TRADITIONAL FOOD
( kueh melayu )
kueh puteri mandi
- Work together in
group.
- Apply basic skills
in cooking.
- Produce at least
160 puteri mandi
in one class
- Plan on how to
promote and
market the
products
Research and starting up:
Gather information on making
puteri mandi.
Note taking
Ideas and planning:
Survey the cost of materials.
Discussion on how to go about the project.
Product development:
Demonstrate skills in cooking.
Produce at least 160 puteri mandi. Promoting and selling puteri mandi
- Work together in group.
- Apply basic skills in cooking.
- Produce at least 160 puteri mandi
- Plan on how to promote and market the
products
- Gulutinous rice
flour
- food colouring
- coconut
- pandan leaves
- water
- Idea generation
- Collaboration
- Research skills
- Cooking skills
- Enterprise and
accounting
- Team work
26
07/0
7/1
4 -
12/0
7/1
4
FESTIVAL THEME
PROJECTS
Making
TRADITIONAL FOOD
( kueh melayu )
kueh bingka suji
- Work together in
group.
- Apply basic skills
in cooking.
- Produce at least
one tray bingka
suji in one class
- P Plan on how to
promote and
market the
products
Research and starting up:
Gather information on making
bingka suji.
Note taking
Ideas and planning:
Survey the cost of materials.
Discussion on how to go about the project.
Product development:
Demonstrate skills in cooking.
Produce at least one tray of bingka suji. Promoting and selling bingka suji
- Work together in group.
- Apply basic skills in cooking.
- Produce at least one tray of bingka suji
- Plan on how to promote and market the
products
- suji flour
- food colouring
- raisen
- magarine
- white sugar
- evaporated milk
- water
- Idea generation
- Collaboration
- Research skills
- Cooking skills
- Enterprise and
accounting
- Team work
16
WK
DATE
TOPIC PROJECTS & TASKS
LEARNING
OBJECTIVES
Students should be
able to;
LEARNING ACTIVITIES LEARNING OUTCOME
(AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES /
RAW
MATERIALS
NEEDED
SKILLS
27
14/0
7/1
4 -
17/
07/1
4
FESTIVAL THEME
PROJECTS
TRADITIONAL FOOD
( mini popia )
- Work together in
group.
- Apply basic skills
in frying /
cooking.
- Produce at least
1000 mini popia
in one class
- Plan on on how to
promote and
market the
products
Research and starting up:
Gather information on making
mini popia.
Note taking
Ideas and planning:
Survey the cost of materials.
Discussion on how to go about the project.
Product development:
Demonstrate skills in cooking.
Produce at least 1000 mini popia.
Promoting and selling mini popia
- Work together in group.
- Apply basic skills in cooking.
- Produce at least 1000 mini popia
- Plan on how to promote and market the
products
- spring roll
- cooking oil
- dried shrimps /
prawn
- cooking oil
- Idea generation - Collaboration - Research skills - Cooking skills - Enterprise and
accounting - Team work
HARI RAYA CELEBRATION SCHOOL HOLIDAY : 18.07.2014 – 03.08.2014 (17 Days)
17
WK
DATE
TOPIC PROJECTS & TASKS
LEARNING
OBJECTIVES
Students should be
able to;
LEARNING ACTIVITIES LEARNING OUTCOME
(AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES /
RAW
MATERIALS
NEEDED
SKILLS
28
04/
08/1
4 -
09/
08/1
4
FESTIVAL THEME
PROJECTS
Making
TRADITIONAL FOOD
( kueh melayu )
puding custard
- Work together in
group.
- Apply basic skills
in cooking.
- Produce at least
one tray of puding
custard in one
class
- Plan on how to
promote and
market the
products
Research and starting up:
Gather information on making
puding custard
Note taking
Ideas and planning:
Survey the cost of materials.
Discussion on how to go about the project.
Product development:
Demonstrate skills in cooking.
Produce at least one tray of puding custard . Promoting and selling puding custard
- Work together in group.
- Apply basic skills in cooking.
- Produce at least one tray of puding custard
- Plan on how to promote and market the
products
- jelly
- food colouring
- coconut
- white sugar
- pandan leaves
- water
- custard flour
- evaporated milk
- egg
- cocktail/
peaches
- Idea generation
- Collaboration
- Research skills
- Cooking skills
- Enterprise and
accounting
- Team work
29
11/
08/1
4 -
16/
08/1
4
FESTIVAL THEME
PROJECTS
TRADITIONAL FOOD
( popia )
- Work together in
group.
- Apply basic skills
in cooking.
- Produce at least
100 popia in one
class
- Plan on how to
promote and
market the
products
Research and starting up:
Gather information on making
popia.
Note taking
Ideas and planning:
Survey the cost of materials.
Discussion on how to go about the project.
Product development:
Demonstrate skills in cooking.
Produce at least 100 popia. Promoting and selling popia
- Work together in group.
- Apply basic skills in cooking.
- Produce at least 100 popia
- Plan on how to promote and market
the products
- spring roll
- cooking oil
- beef / boneless
chicken /
potatoes /
prawn
- onion
- Idea generation
- Collaboration
- Research skills
- Cooking skills
- Enterprise and
accounting
- Team work
18
WK
DATE TOPIC PROJECTS &
TASKS
LEARNING
OBJECTIVES
Students should be
able to;
LEARNING ACTIVITIES LEARNING OUTCOME
(AT THE END OF THE LESSONS, STUDENTS WILL BE ABLE TO ….)
RESOURCES /
RAW
MATERIALS
NEEDED
SKILLS
30
18/
08/1
4 -
23/
08/
14
FESTIVAL THEME
PROJECTS
Making
TRADITIONAL FOOD
( kueh melayu )
agar-agar aneka rasa
- Work together in
group.
- Apply basic skills
in cooking.
- Produce at least
one tray of agar-
agar in one class
- Plan on how to
promote and
market the
products
Research and starting up:
Gather information on making
agar-agar aneka rasa.
Note taking
Ideas and planning:
Survey the cost of materials.
Discussion on how to go about the project.
Product development:
Demonstrate skills in cooking.
Produce at least one tray of agar-agar . Promoting and selling agar-agar aneka rasa
- Work together in group.
- Apply basic skills in cooking.
- Produce at least one tray of agar-agar
- Plan on how to promote and market the
products
- jelly
- food colouring
- coconut
- white sugar
- pandan leaves
- water
- cocktail
- evaporated milk
- Idea generation
- Collaboration
- Research skills
- Cooking skills
- Enterprise and
accounting
- Team work
31
25/
08/1
4 -
30/
08/1
4
ENTREPRENEURIAL
FAIR / FESTIVALS
Sales
- Instil
entrepreneurial
awareness and
values.
- Develop their
competency in
decision-
making, working
in teams and
collaboration,
creativity,
communication,
business and
marketing skills
Research and starting up:
Gather information on making
Note taking
Ideas and planning:
Survey the cost of materials.
Discussion on how to go about the project.
Product development:
Produce at least one type of item / food for sale
Promoting and selling
- Instil entrepreneurial awareness and
values.
- Develop their competency in decision-
making, working in teams and
collaboration, creativity,
communication, business and
marketing skills
-
materials entrepreneurial skills
19
32
01/
09/1
4 -
06/
09/1
4
PEPEREKSAAN AKHIR TAHUN ( LISAN ) 01/09/14 – 30/09/14
33
08/
09
/14
- 1
3/0
9/1
4
PEPEREKSAAN AKHIR TAHUN ( LISAN ) 01/09/14 – 30/09/14
34
15/
09/1
4 -
20/
09/1
4
PEPEREKSAAN AKHIR TAHUN ( LISAN ) 01/09/14 – 30/09/14
THIRD TERM SCHOOL HOLIDAYS: 21/09/2014 - 28/09/2014 ( 8 DAYS )
20
FOURTH TERM
29.09.2014 – 29.11.2014 TOTAL NO. OF DAYS : 43 DAYS
35
29
/09/
14
- 04
/10/
14
PEPEREKSAAN AKHIR TAHUN ( LISAN ) 01/09/14 – 30/09/14
36
06/
10/
14
- 1
1/1
0/1
4
ENTREPRENEURIAL
FAIR / FESTIVALS
Sales
- Instil
entrepreneurial
awareness and
values.
- Develop their
competency in
decision-
making, working
in teams and
collaboration,
creativity,
communication,
business and
marketing skills
Research and starting up:
Gather information on making
Note taking
Ideas and planning:
Survey the cost of materials.
Discussion on how to go about the project.
Product development:
Produce at least one type of item / food for sale
Promoting and selling
- Instil entrepreneurial awareness and
values.
- Develop their competency in decision-
making, working in teams and
collaboration, creativity,
communication, business and
marketing skills
-
materials entrepreneurial skills
37
13
/10/
14
- 1
8/1
0/1
4
PEPEREKSAAN ( SPE ) 13/10/14 – 30/10/14
21
38
20
/10/
14
- 2
5/1
0/1
4
PEPEREKSAAN ( SPE ) 13/10/14 – 30/10/14
39
27/1
0/1
4 -
01/
11/
14
PEPEREKSAAN ( SPE ) 13/10/14 – 30/10/14
40 - 43
03
/11/
14
- 2
9/1
1/1
4
ENTREPRENEURIAL
FAIR / FESTIVALS
Sales
- Instil
entrepreneurial
awareness and
values.
- Develop their
competency in
decision-
making, working
in teams and
collaboration,
creativity,
communication,
business and
marketing skills
Research and starting up:
Gather information on making
Note taking
Ideas and planning:
Survey the cost of materials.
Discussion on how to go about the project.
Product development:
Produce at least one type of item / food for sale
Promoting and selling
- Instil entrepreneurial awareness and
values.
- Develop their competency in decision-
making, working in teams and
collaboration, creativity,
communication, business and
marketing skills
-
materials entrepreneurial
skills
FOURTH TERM SCHOOL HOLIDAYS: 01/12/2014 - 31/12/2014