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By: Katelin Ade

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Swine Breeds. By: Katelin Ade. Click Here to Start . Navigation. Next Slide . Menu. Previous Slide. Return to Question. Audience . 9 th graders taking an introductory animal science or agriculture class. Learning Environment . - PowerPoint PPT Presentation
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By: Katelin Ade Swine Breeds Click Here to Start
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Page 1: By: Katelin Ade

By: Katelin Ade

Swine Breeds

Click Here to Start

Page 2: By: Katelin Ade

NavigationNext Slide

Menu

Previous Slide

Return to Question

Page 3: By: Katelin Ade

9th graders taking an introductory animal science or agriculture class.

Audience

Page 4: By: Katelin Ade

A computer lab with a computer for each student. Headphones will also be provided

to each student.

Learning Environment

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• Given a picture of a pig, the student will be able to identify what breed it is based on markings, color, and ears with 100% accuracy.

• Given a picture of a pig, the student will be able to name the origin of the breed without notes with 100% accuracy.

Learning Objectives

Page 6: By: Katelin Ade

Introduction

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• Why do breeds exist?• What do you look for when identifying breeds

?• Swine Breeds• Swine Breed Trivia Activity • Quiz

Menu

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• Breeds make it easier to distinguish the many kinds of pigs.

• Breeds make it easier to sort out the desirable characteristics that certain animals have and recognize them.

Why do breeds exist?

Page 9: By: Katelin Ade

• Color • Markings• Body Type• Ears

What do you look for when identifying breeds?

Page 10: By: Katelin Ade

• There are 3 colors to look for:– White – Black– Red

• Pigs can either be a solid color or have markings on them.

Color

Page 11: By: Katelin Ade

• Some pigs have no markings.• The markings that you could

see on a pig:– Belted: All black with a white

stripe around the shoulders.– Spotted– Points: Solid black with white on

feet, nose, and tail.

Markings

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• Muscular– Some breeds are more muscular

than others because they are raised for meat.

• Maternal– Some breeds look more maternal

because they have a better a better mothering ability and they produce better litters than other breeds.

Body Type

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• Droopy• Erect

Ears

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• Hampshire• Yorkshire• Duroc• Chester White • Landrace • Berkshire • Spot• Poland China • Hereford• Tamworth• Pietrain

Swine Breeds

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• Origin: United States, oldest American breed in existence.

• Color: Black• Markings: Belted• Ears: Erect• Characteristics: High-quality

meat, terminal sires, hardiness

Hampshire

Page 16: By: Katelin Ade

• Origin: Yorkshire County, England

• Color: White• Markings: Solid• Ears: Erect• Characteristics: Known for

mothering ability, long-bodied.

Yorkshire

Page 17: By: Katelin Ade

• Origin: Corn Belt and Eastern United States

• Color: Red • Markings: Solid• Ears: Droopy• Characteristics: Long-bodied,

highest conversion rate of feed, good meat.

Duroc

Page 18: By: Katelin Ade

• Origin: Chester County, Pennsylvania, United States

• Color: White• Markings: Solid• Ears: Droopy; stops just above

the eyes• Characteristics: Long-bodied,

meat, good production.

Chester White

Page 19: By: Katelin Ade

• Origin: Denmark• Color: White• Markings: Solid• Ears: Droopy; overs the eyes• Characteristics: Always been noted for milk

production and mothering abilities, long-bodied.

Landrace

Page 20: By: Katelin Ade

• Origin: Shire of Berk, England• Color: Black• Markings: White on tip of tail,

snout, and four white-stockinged feet

• Ears: Erect• Characteristics: Known for meat

and good sires.

Berkshire

Page 21: By: Katelin Ade

• Origin: Ohio, United States• Color: Black and White• Markings: Spotted• Ears: Droopy• Characteristics: Good carcass quality, feed

efficiency, good rate of gain.

Spot

Page 22: By: Katelin Ade

• Origin: Ohio, United States• Color: Black• Markings: White on tip of tail,

snout, and four white-stockinged feet

• Ears: Droopy• Characteristics: Great weight

gain. Excellent feeders.

Poland China

Page 23: By: Katelin Ade

• Origin: Missouri, United States• Color: Red and White• Markings: Red with white marks all

over the body.• Ears: Droopy• Characteristics: Similar to the cattle

breed it shares its name with. Good meat.

Hereford

Page 24: By: Katelin Ade

• Origin: England• Color: Red• Markings: Solid• Ears: Erect• Characteristics: Extremely muscular. Very

timid. Tasty bacon. Small for a pig breed.

Tamworth

Page 25: By: Katelin Ade

• Origin: Belgium• Color: Black and White• Markings: Spotted• Ears: Erect• Characteristics: Extremely muscular. Very lean.

Pietrain

Page 26: By: Katelin Ade

Swine Breeds Trivia Activity

http://www.ca.uky.edu/agripedia/agmania/interactive/SwineBreeds.html

Page 27: By: Katelin Ade

Why do breeds exist?a) To identify whether the pig is a boy or a girl. b) To measure the production of the pig.c) To distinguish between the different kinds of pigs

.

Question 1

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CORRECT!

Page 29: By: Katelin Ade

OOPS!Hint: Go back and look at the Why do breeds exist slide.

Page 30: By: Katelin Ade

What are some things you look for when identifying breeds?

a) Color, markings, ears, body typeb) Color, eyes, feet, body typec) Nose, EPD, markings, ears

Question 2

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CORRECT!

Page 32: By: Katelin Ade

OOPS!Hint: Go back and look at What to look for when identifying breeds slide.

Page 33: By: Katelin Ade

What are the three colors of pigs?a) Red, white, and blueb) Black, white, redc) Gray, black, white

Question 3

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CORRECT!

Page 35: By: Katelin Ade

OOPS!Hint: Go back and look at the Colors slide.

Page 36: By: Katelin Ade

What are the different markings?a) Stars, spots, stripesb) Belted, roan, specklesc) Belted, spotted, points

Question 4

Page 37: By: Katelin Ade

CORRECT!

Page 38: By: Katelin Ade

OOPS!Hint: Go back and look at the Markings slide.

Page 39: By: Katelin Ade

True or False: Ears can be either be droopy or erect.– True– False

Question 5

Page 40: By: Katelin Ade

CORRECT!

Page 41: By: Katelin Ade

OOPS!Hint: Go back and look at the Ears slide.

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What breed is this and where did it originate?

a) Chester White- Chester County, Pennsylvania, United States

b) Berkshire- Shire of Berk, England

c) Duroc- Corn Belt and Eastern United States

Question 6

Page 43: By: Katelin Ade

CORRECT!

Page 44: By: Katelin Ade

OOPS!Hint: Go back and look at the Swine Breeds slides

Page 45: By: Katelin Ade

What breed is this and what are its characteristics?

a) Duroc- Long-bodied, terminal sires

b) Hampshire- High-quality meat, terminal sires, hardiness.

c) Berkshire- Hardiness, known for mothering ability.

Question 7

Page 46: By: Katelin Ade

CORRECT!

Page 47: By: Katelin Ade

OOPS!Hint: Go back and look at the Swine Breeds slidess

Page 48: By: Katelin Ade

What breed is this and what markings does it have?

a) Chester White- Solidb) Duroc- Solidc) Spot- Spotted

Question 8

Page 49: By: Katelin Ade

CORRECT!

Page 50: By: Katelin Ade

OOPS!Hint: Go back and look at the Swine Breeds slidess

Page 51: By: Katelin Ade

What breed is this and are its ears droopy or erect?

a) Hampshire-erectb) Landrace-droopyc) Spot-droopy

Question 9

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CORRECT!

Page 53: By: Katelin Ade

OOPS!Hint: Go back and look at the Swine Breeds slides

Page 54: By: Katelin Ade

What breed is this and where did it originate?

a) Yorkshire- Yorkshire County, England

b) Spot- Ohio, United Statesc) Landrace- Denmark

Question 10

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CORRECT!

Page 56: By: Katelin Ade

OOPS!Hint: Go back and look at the Swine Breeds slides

Page 57: By: Katelin Ade

Congratulations!!!! You have completed

the lesson!Click Here to End


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