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CAMPBELL & REECE CHAPTER 27. typical prokaryote: 0.5 -5 microns unicellular variety of shapes...

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BACTERIA & ARCHAEA CAMPBELL & REECE CHAPTER 27
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Page 1: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

BACTERIA & ARCHAEA

CAMPBELL & REECECHAPTER 27

Page 2: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

PROKARYOTIC ADAPTATIONS

typical prokaryote: 0.5 -5 microns unicellular variety of shapes▪ cocci (spherical)▪ bacilli (rods)▪ spirochetes (corkscrews)

Page 3: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Cell-Surface Structures

nearly all have cell wall maintains shape protects cell plasmolyze in hypertonic solution▪ water loss inhibits cell division hence salt used as food preservative (ham)

Page 4: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Cell Wall Structure

PROKARYOTES

bacterial cell walls contain peptidoglycan: a polymer made of sugars cross-linked with short polypeptides

EUKARYOTES

cell walls mostly cellulose or chitin

ARCHAEA (-) peptidoglycan (+) variety

polysaccharides & proteins

Page 5: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Peptidoglycan

Page 6: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Gram Staining

used to classify many bacteria as gram + or gram –

+ or – staining due to differences in cell wall composition

Page 7: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

GRAM +

simpler cell walls

more peptidoglycan

GRAM -

more complex less

peptidoglycan + outer

membrane with lipopolysaccharides

Page 8: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

GRAM + GRAM -

Page 9: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

GRAM + RODS GRAM - RODS

Page 10: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Medical Implications of Gram Stain

GRAM +

some strains virulent

some drug resistance (staph)

GRAM -

many strains virulent:

tends to be: toxic (fever,

shock more likely)

drug resistance

Page 11: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Penicillin

works by inhibiting peptidoglycan cross-linking makes cell nonfunctional

since none in eukaryotic cells does not harm them

Page 12: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Penicillin

Which infection would more likely respond to treatment with pcn?

Page 13: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Prokaryotic Capsules

dense, well-defined outermost layer (called slime layer if not well-defined)

Sticky stick to each other in a colony or to

infected individual’s cellsmake it more difficult for

immune system to get to bacterial cell

Page 14: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Capsules

Page 15: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Fimbriae

used to stick to host cellsshorter & more numerous than

pili

Page 16: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Pili

appendages that pull cells together prior to DNA transfer between cells

aka sex pili

Page 17: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Bacteria Motility

taxis: a directed movement toward or away from a stimulus

chemotaxis: movement toward a chemical (+ chemotaxis) or away from a toxic chemical (- chemotaxis)

Page 18: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Flagella

most common structure used for prokaryotic motility

Page 19: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Flagella

not covered by extension of plasma membrane as in eukaryotic cell flagellum

smaller (~ 1/10th width of eukaryotic flagella)

Bacteria & Archaea flagella similar in size & rotation mechanism but composed of different proteins

Page 20: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Flagella

all these differences suggest flagella arose independently in all 3 Domains

so are analogous structures not homologous structures

Page 21: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Flagella

ARCHAEA BACTERIA

Page 22: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Bacterial Flagella

3 main parts:1. motor2. hook3. filament

Page 23: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Bacterial Flagella

evidence indicates it started as a simpler structure that has been modified in steps over time

(like evolution of eye) each step would have had to have been useful

analysis shows only ~1/2 proteins in flagellum necessary for it to function

Page 24: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Bacterial Flagella

analysis shows only ~1/2 proteins in flagellum necessary for it to function

19 of 21 proteins in flagella are modified versions of proteins that perform other tasks in bacteria

this is example of exaption: process in which existing structures take on new functions through descent with modification

Page 25: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

DNA in Prokaryotic Cells

most have less DNA than eukaryotic cell

circular chromosome with many fewer proteins

loop located in nucleoidmost also have a plasmid:

smaller ring(s) of independently replicating DNA

Page 26: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

DNA in Prokaryotic Cells

Page 27: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Inner Membranes in Prokaryotic Cells

So how do some prokaryotic cells undergo photosynthesis and cellular respiration if they do not have membrane-bound organelles?

Page 28: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Inner Membranes in Prokaryotic Cells

Page 29: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Reproduction of Prokaryotic Cells

1. BINARY FISSION

Page 30: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Bacterial Reproduction

many bacteria can divide in 1- 3 hrs. (some in 20 min)

factors that slow down reproduction:1. loss of nutrients2. toxic metabolic waste3. competition with other bacteria4. eaten by predators

Page 31: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Survivors in Extreme Environments

1. Halobacterium rod-shaped Archaea lives in 4M saline (or higher)

Page 32: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Endospores

developed by certain bacteria to withstand harsh conditions

resistant cells develop when essential nutrients lacking

Page 33: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Endospores

survive boiling water remain dormant & viable for

centuries

Page 34: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Prokaryotic Evolution

short generations (up to 20,000 in 8 yrs)

adapt rapidlypopulations have high genetic

diversityhave been around for 3.5 billion

yrs

Page 35: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.
Page 36: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Genetic Diversity

Factors that promote genetic diversity:

1. rapid reproduction2. mutation3. genetic recombination

Page 37: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Rapid Reproduction & Mutation

because generations are so short even 1 mutation will produce many offspring and so increase genetic diversity which contributes to evolution

Page 38: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Genetic Recombination

the combining of DNA from 2 sources

occurs 3 ways in prokaryotes 1. transformation2. transduction3. conjugation

Page 39: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Transformation in Prokaryotic Cells

uptake of foreign DNA from its surroundings

many bacteria have cell-surface proteins that recognize DNA from closely related species & transport it into the cell

Page 40: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Transformation in Prokaryotic Cells

Page 41: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Transduction in Prokaryotic Cells

bacteriophages (phages) carry prokaryotic genes from 1 host cell to another…..usually as result of “accidents” during replicative cycle

Page 42: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Transduction

Page 43: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Conjugation & Plasmids

DNA is transferred between 2 prokaryotic cells (usually same species) that are temporarily joined by a mating bridge (from pilus)

transfer in 1 direction onlymust have particular piece of

DNA: F factorDNA transferred either plasmid

or section of loop DNA

Page 44: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Conjugation

Page 45: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Conjugation

Page 46: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Plasmids & Antibiotic Resistance

Page 47: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Genetic Recombination in Prokaryotic Cells

Page 48: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.
Page 49: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Metabolic Adaptations in Prokaryotic Cells

phototrophs: obtain energy from light

chemotrophs: obtain energy from chemicals

autotrophs: need CO2 as carbon source

heterotrophs: require at least 1 organic nutrient to make other organic compounds

Page 50: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Oxygen

obligate aerobes: must use O2 for cellular respiration

obligate anaerobes: O2 is toxic to them (fermentation)

faculative anaerobes: use O2 when available but also carry out fermentation if have to

Page 51: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Oxygen & Prokaryotic Cells

Page 52: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Nitrogen Metabolism

N essential to make a.a. & nucleic acids

Nitrogen Fixation cyanobacterium & some

methanogens N2 from atmosphere NH3 used

by plants

Page 53: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Nitrogen Fixation

Page 54: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Metabolic Cooperation

1. heterocysts formation2. biofilms3. sulfate/methane consuming

bacteria

Page 55: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Metabolic Cooperation

Anabaena, a cyanobacterium carries genes for both photosynthesis and N fixation but any one cell can only do one or the other at same time

Anabaena forms filamentous chains, most carry out photosynthesis but a few, heterocysts only do N fixation

Page 56: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Anabaena Filaments

heterocysts surrounded by thickened cell wall to prevent O2 from getting in (O2 turns off enzymes for N fixation)

intercellular connections allow heterocyst to send fixed N to neighboring cells

Page 57: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Anabaena Filaments

Page 58: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Biofilms

surface-coating colonies of different prokaryotic species

channels in biofilm allow nutrients to reach cells in interior (& wastes to leave)

cells secrete1. signaling molecules recruit

nearby cells2. polysaccharides & proteins that

stick cells together

Page 59: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Biofilms

Page 60: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Sulfate/Methane Consumers

1 archaea species that is a methane consumer forms ball-shaoed aggreagate with 1 sulfate consuming bacteria on ocean floor:

1 uses wastes of other to obtain necessary nutrients

Page 61: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.
Page 62: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.
Page 63: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Prokaryotic Phylogeny

b/4 technology made molecular systematics available prokaryotic organisms grouped by: nutrition shape motility Gram stain

Page 64: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Molecular Systematics

began comparing prokaryotic genes in the 1970’s

concluded some prokaryotes more closely related to eukaryotes than to rest of bacteria…..Bacteria & Archaea Domains

Page 65: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.
Page 66: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Polymerase Chain Reaction(PCR)

http://www.sumanasinc.com/webcontent/animations/content/pcr.html

used in 1980’s to make multiple copies of genes from prokaryotes in soil & water:

handful of soil could have up to 10,000 species of prokaryotes (overall there are only 7,800 with scientific names)

Page 67: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Comparison of 3 Domains of Life

BACTERIA ARCHAEA EUKARYAPEPTIDOGLYCAN IN CELL WALL

+ - -

MEMBRANE LIPIDS

unbranched

hydrocarbons

some branched

hydrocarbons

unbranched

hydrocarbons

RNApolymerase

1 kind severalkinds

severalkinds

Introns in genes

very rare in some genes

in many genes

initiator a.a. forprotein synthesis

formyl-methionine

methionine methionine

Page 68: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

ARCHAEA

share some traits with Bacteria, some with Eukarya

some unique traits too

Page 69: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Extremophiles

1.extreme halophiles live in highly saline

environmentssome tolerate high salinitysome require high salinity

proteins function best in extremely salty environments (die if salinity <9%) (ocean is 3.5%)

Page 70: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Halobacterium

Page 71: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Extremophiles

2. extreme thermophiles thrive in hot environmentsSulfolobus live in sulfur-rich

volcanic springs up to 90ºCstrain-121 lives in deep-sea

hydrothermal vents up to 121ºC Most cells would die: DNA would

unfold, proteins would unwind; these cells have adaptations that avoid this.

Page 72: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

strain-121

Page 73: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Extremophiles

3. methanogens live in moderate environments

swamps, marshes under ice in Greenland in bovine colon, in termites

use carbon dioxide to oxidize H2

gas produces energy & methane as a waste product

strict anaerobes

Page 74: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Methanogens

Page 75: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Archaea

new clades continue to be found

Page 76: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Bacteria

majority of prokaryotic specieshave diverse nutritional &

metabolic capabilities

Page 77: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Proteobacteria

a large & diverse cladeGram (-) (+) for photoautotrophs,

chemoautotrophs, & heterotrophs

some aerobic, some anaerobic

Page 78: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Proteobacteria

Page 79: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Chlamydias

all parasites IntracellularGram(-) but lack peptidoglycan

in cell wallChlamydia trachomatis: #1

cause of blindness in the world & causes most common STD in USA

Page 80: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Chlamydia trachomatis

Page 81: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Chlamydia trachomatis

Page 82: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Spirochetes

helical heterotrophs internal flagellum-like structures

that allows them to corkscrew through their environment

pathogenic strains: Treponema pallidum: syphilis Borrelia burgdorferi: Lyme disease

Page 83: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Spirochetes

SYPHILIS LYME DISEASE

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Cyanobacteria

photoautotrophic likely have common ancestor

with chloroplastsolitary or filamentous (some

filaments have cells specialized for N fixation)

component of freshwater or marine phytoplankton

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Cyanobacteria

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Gram + Bacteria

ACTINOMYCES

fungus-like form branched

chains includes TB and

leprosy includes many

decomposers in soil (earthy odor in soil)

ACTINOMYCES ODONTOLYTICUS

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Diversity of Gram + Bacteria

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Diversity of Gram + Bacteria

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Diversity of Gram + Bacteria

Page 90: CAMPBELL & REECE CHAPTER 27.  typical prokaryote:  0.5 -5 microns  unicellular  variety of shapes ▪ cocci (spherical) ▪ bacilli (rods) ▪ spirochetes.

Diversity of Gram + Bacteria

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Diversity of Gram + Bacteria

Mycoplasmas only bacteria known to lack cell walls

smallest known cells (diameters 0.1 micron)

some free-living soil bacteria, some pathogens

Mycoplasma pneumoniae

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Prokaryotic Interactions in Biosphere

1. Decomposers recycle nutrients from dead organisms

& waste products

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2. Autotrophic bacteria convert CO2

organic cpds; some releasing O2

others (kingdom Crenarchaeota) fix N2 gas organic cpds

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3. Symbiotic Relationships Mutualism Commensalism Parasitism Pathogens

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Flashlight FishMutualistic Relationship

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Pathogenic Prokaryotes

usually cause illness by producing:1. exotoxin2. endotoxin

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EXOTOXINS

released by pathogen

cause illness even if bacteria no longer present

example: Clostridium botulinum

ENDOTOXINS

lippolysaccharide from outer membrane of gram

(-) bacteria released when

bacteria die example:

Salmonella typhi

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How Bacteria can become more Virulent

1. carry resistant genes2. horizontal gene transfer

harmless bacteria virulent strains

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Horizontal Gene Transfer

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Example of Horizontal Gene Transfer

E coli strain 0157:H7 has become a global threat: causes severe bloody diarrhea

1,387 genes in this strain not originally from E coli …many are phage genes 1 of those genes codes for an

adhesive fimbriae that allow bacteria to attach self to intestinal wall cells & extract nutrients

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Prokaryotes in Research & Technology

long history: making cheese, wine, sewage treatment

new biotechnologies: transgenic grains, rice bacteria used in manufacture of

plastics biodegradableethanol- producing bacteriabioremediation:

bacteria that can degrade oil spills

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Medical Uses of Prokaryotes

with genetic engineering bacteria can produce: Vitamins Antibiotics Hormones Enzymes

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