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Case Pres-janjan Age

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    Universidad De Manila

    A. Villegas St. Mehan Garden

    Manila City

    College of Nursing

    A Case Study about

    Acute Gastroenteritis

    In

    Partial fulfillmentfor the Requirement in

    Related Learning Experience

    In the

    Pedia Ward

    Submitted to:

    Ms. Isabel Demillo, RN

    Clinical instructor

    Submitted by:

    Pimentel, Jan Marienne G.

    NR-42, Group IV

    July 5, 2010

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    ACKNOWLEDGEMENT

    On every accomplishment there is always a hidden personality that stands as an

    inspiration to those who work to achieve their goals. And for that, I would like to humbly

    express my appreciation and deepest gratitude to the following persons who have been

    supporting me to accomplish this requirement. This work will not be possible without

    your help.

    First of all, to my beloved family, especially my brother, uncles and my loving

    mother for their kind understanding, unconditional love, encouragement, guidance and

    endless support.

    To all my friends who believed and supported me at all times. I will always

    cherish our memories together and I hope someday our dreams will become reality.

    To my respected clinical instructor Ms. Isabel Demillo, RN for giving me an

    opportunity on developing my skills, and for the support, concerns and criticism

    To Above all, to the God Almighty, that stands as my eternal source of strength

    and for giving me definite knowledge and perseverance on accomplishing my work.

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    TABLEOFCONTENTS

    I. Title page

    II. Acknowledgement

    III. Table of contents

    1. Objectives

    2. General

    3. Specific

    IV. Introduction

    V. Biographical data

    VI. Patients Health history

    1. Chief complain

    2. Presence health history

    3. Past medical history

    4. Family medical history

    5. Environmental Health History

    VII. Physical assessment

    VIII. Review of System (Growth and Development)

    IX. Anatomy and physiology

    X. Pathophysiology

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    XI. Laboratory and diagnostics study

    XII. Drugs study

    XIII. Nursing care plan

    XIV. Discharge plan

    XV. Summary and conclusion

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    INTRODUCTION

    Acute gastroenteritis is a common cause of morbidity and mortality worldwide.

    Each year, more than 3.5 million infants develop acute viral gastroenteritis, resulting in

    more than 500,000 office visits, 55,000 hospitalizations, and 30 deaths. The most

    common symptoms are diarrhea, vomiting and stomach pain, because whatever causes

    the condition inflames the gastrointestinal tract. Acute gastroenteritis is quite common

    among children, though it is certainly possible for adults to suffer from it as well. While

    most cases of gastroenteritis last a few days, acute gastroenteritis can last for weeks

    and months.

    Numerous things may cause acute gastroenteritis. Bacterial infection is

    frequently a factor, and infection by parasites like giardia can cause acute

    gastroenteritis to last for several weeks. Viruses can also cause lengthy stomach flu,

    particularly rotaviruses and noroviruses. Accidental poisoning or exposure to toxins may

    also instigate acute gastroenteritis as well.

    When a person does not recover from stomach flu symptoms within a day or so,

    it is usually a good idea to see a doctor. Some types of acute gastroenteritis will not

    resolve without antibiotic treatment, especially when bacteria or exposure to parasitesare the cause. Physicians may want to diagnose the cause by analyzing a stool sample,

    when stomach symptoms remain problematic.

    Another reason to seek medical treatment is that some forms of acute

    gastroenteritis mimic appendicitis, which may require emergency treatment. As well,

    young children run an especially high risk of becoming dehydrated during a long course

    of the stomach flu. One should receive directions regarding how to help affected kids or

    adults get more fluids. Sometimes children, those with compromised immune systems,

    and the elderly may require hospitalization and intravenous fluids. Dehydration can

    actually cause greater nausea, and can begin to cause organ shut down if not properly

    addressed.

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    Even through causes for acute gastroenteritis vary, methods of transmission from

    one person to another usually remain the same. Generally, contact with the fecal matter

    of a person with the condition and then improperly washing or not washing the hands

    cause acute gastroenteritis to be quite contagious. Proper hand washing for both the ill

    person and well people in the family is always encouraged.

    Other methods of transmission of acute gastroenteritis can include eating food or

    drinking liquids contaminated with bacteria or parasites. For example, poorly cooked

    hamburger might result in a very severe case of acute gastroenteritis due to exposure to

    E. coli, a sometimes lethal bacterial infection in young children. Drinking improperly

    treated water, or drinking from streams and lakes can expose one to giardia, which can

    leave one ill for many weeks, without treatment.

    Acute gastroenteritis remains a serious health issue, and is responsible for over

    50,000 hospitalizations of children in the US each year. In developing countries, acute

    gastroenteritis is the leading cause of death for infants. Acute gastroenteritis should

    thus be taken seriously, and people should not hesitate to seek medical treatment for

    especially seniors and children who have been ill for more than a day.

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    OBJECTIVES

    General Objectives:

    To be able to conduct a thorough research about Acute Gastroenteritis in order

    to apply the valuable knowledge in utilizing nursing process as the basis for

    providing effective nursing care for a client which contributes to promotion of

    wellness and restoration of health or relief of pain or discomfort.

    Specific Objectives:

    To gain information and knowledge that may improve the health status in relation

    to the disease

    To observe the signs and symptoms that triggers the wellness of an individual

    To determine the specific causes of having such illness

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    BIOGRAPHICALDATA

    Name: Capati,Edmay

    Address: 2770 G. Santos St. Tondo Manila

    Age: 1 month

    Sex: Female

    Date ofBirth: May 18, 2010

    Nationality: Filipino

    Religion: Roman Catholic

    Civil Status: Single

    Name of the Mother: Cecille May Capati occupation: House wife

    Name ofFather: Eddie Capati occupation: Vendor

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    NURSINGHEALTHHISTORY

    PERSONALDATA

    Patient C.E. is a 1 month old baby girl. She was born on May 18, 2010 at

    Marinduque which is her familys province. She is a Filipino and her religion is Roman

    Catholic. She is living at Tondo Manila with her Mother who is a house wife and with his

    father who works as a vendor. She is the second daughter of the family. Her family

    migrated from province to Manila aspiring for better life.

    CHIEFCOMPLAINT

    The mother verbalized Nagtatae at nagsusuka ang anak ko, kadalasan madali

    siya mairita at madalas umiiyak

    HISTORYOFPRESENTILLNESS

    The mother of patient C.E. stated that they were alarmed 3 days before her

    admission to the hospital. For the reason that she was having frequent watery stool and

    vomiting, she was also observed to be irritable.

    PASTMEDICALHISTORY

    The mother states that her daughter doesnt show any symptoms of illness

    except watery stools and vomiting before her first week of admission.

    FAMILYHEALTHHISTORY

    According to the mother she has asthma since she was a child and her mother

    as well has hypertension. On patients father side, his brother developed Diabetes

    Mellitus type 2 because of his lifestyle.

    ENVIRONMENTALHISTORY

    Patient C.E lived at Tondo Manila which is according to the mother the place is

    populated with small houses and small living space. There is only one small room for

    the whole family members. She also added that their usual sleeping area was a set

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    mattress on the floor. And, they were present vectors that might cause disease to the

    family members include roaches, mosquitoes, flies, rats and termites. They dont have a

    kitchen inside their house instead their cooking area was placed outside their house

    where food can harbor microorganisms that could cause disease. The family source of

    drinking water and hygienic usage is the local water system.

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    PHYSICALASSESSMENT

    Date Conducted: June 23, 2010

    VITAL SIGNS:

    Temperature: 37.2 o C

    Pulse Rate: 141Beats per minute

    Respiration Rate: 48 cpm

    Body Part Technique Findings Analysis/

    Interpretation

    Skin Inspection

    Palpation

    Dry Skin,

    Presence of rash on

    inguinal area

    Warm to touch; elastic

    and mobile as to turgor;

    No lesions, edema or

    tenderness

    Deviation from

    normal

    Normal findings

    Head and Skull Inspection

    Palpation

    Head is proportion to

    the size of the body

    Round with

    prominences in the

    frontal area and

    occipital area,

    symmetrical in all

    planes;

    No presence of nodules

    or masses

    Normal Findings

    Normal Findings

    Scalp and Hair Inspection Dry scalp,

    The color of the hair is

    black,

    Deviation from

    normal

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    Palpation

    no presence of

    dandruff;

    Evenly distributed and

    thick; no presence of

    infestations;

    Body hair is variable;

    No areas of tenderness

    Nails Inspection Smooth texture;

    Prompt return of usual

    color of the nails

    (capillary refill)

    Normal findings

    Face Inspection Round shape;

    prominent cheekbones;

    symmetrical facial

    features and facial

    movements;

    These are normal

    findings;

    Eyes Inspection Hair evenly distributed;

    Eyebrow symmetrically

    aligned; no discharge;Pale sclera and

    conjunctiva

    Cornea is transparent;

    iris are visible;

    pupils are black in

    color, equal in size;

    Normal Findings

    Ears Inspection Color same as the facial

    skin

    Symmetrical;

    Responsive as

    evidenced by crying on

    unfamiliar stimuli

    Normal findings

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    Nose Inspection Symmetric; no

    discharge; uniform in

    color;

    Normal Findings

    Mouth Inspection Pale oral mucosa and

    dry lips

    Deviation from

    normal which may

    be caused by

    dehydration

    Neck Inspection

    Palpation

    Muscles equal in size;

    head centered with

    coordinated smooth

    movements and equal

    strength;

    No palpable lumps,

    areas of tenderness;

    Normal findings

    Normal Findings

    Thorax/ Lungs Inspection

    Auscultation

    Symmetrical chest;

    Clear breath sounds

    Normal Findings

    Normal Findings

    Heart Auscultation The two heart soundsare available in all areas

    Normal Findings

    Abdomen Inspection symmetrical movements

    caused by respiration;

    Normal Findings

    Lower

    Extremities

    Inspection Smooth skin with fair

    complexion;

    symmetrical fine hair

    evenly distributed;

    Normal Findings

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    REVIEWOF SYSTEM (GROWTHANDDEVELOPMENT)

    Freuds five Stages ofPsychosocial Development

    Oral Stage- 0-1y/o

    According to Freud's theory of psychosexual development, the oral stage the

    infant feels attached and unable to differentiate self from mother figure (anxiety of the

    mother may be passed into the infant) a sense of self is only developed in consequence

    of ego development.Interaction with the Environment: To the infant, the mother's breast

    not only is the source of food and drink, but also represents her love. Because the

    child's personality is controlled by the idand therefore demands immediate gratification,

    responsive nurturing. Both insufficient and forceful feeding can result in fixation in this

    stage.

    Patient C.E. was observed to be attached to her mother. She shows emotion by

    crying to express feelings of thirst. In this matter, feeding produces pleasure and sense

    of comfort and safety on the patient. The mother of Patient C.E. believes that when

    feeding it should be pleasurable and provided when required.

    Eriksons Eight Psychosocial Developments

    Trust vs. mistrust (Infancy) 0-18months

    In Eriksons Psychosocial Developments he explains that when the parents

    present consistent, adequate, and nurturing care, the child develops basic trust and

    realizes that people are dependable and the world can be a safe place. The child

    develops a sense of hope and confidence; this is a belief that things will work out well in

    the end. While on the other hand, when the parents fail to provide these things, the child

    develops basic mistrust, resulting in depression, withdrawal, and maybe even paranoia.

    Patient C.E was observed to develop feeling of safeness and security on the

    arms of her mother. She shows calmness by not crying when seeing the image of her

    mom while she was being treated on the hospital.

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    Piagets Cognitive development

    Sensory Motor Stage

    In this theory Piaget implies that sensorimotor stage is the first of the four stages

    of cognitive development. "In this stage, infants construct an understanding of the world

    by coordinating sensory experiences (such as seeing and hearing) with physical, motor

    actions. Infants gain knowledge of the world from the physical actions they perform on

    it. An infant progresses from reflexive, instinctual action at birth to the beginning of

    symbolic thought toward the end of the stage

    Patient C.E. showed Coordination of sensation and action through reflexive like

    the sucking of objects in the mouth, following moving or interesting objects with the

    eyes, and closing of the hand when an object makes contact with the palm (palmar

    grasp).

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    ANATOMYANDPHYSIOLOGY

    PARTS OF DIGESTIVETRACT

    DIGESTIVE TRACT- Consists of oral cavity (mouth), pharynx, esophagus,

    stomach, large intestine, small intestine and anus.

    Function: to take in food, breakdown food, absorb, provide nutrients and

    eliminate.

    Accessory organs:

    Salivary glands

    Liver

    Gall bladder

    Pancreas

    MOUTH contains lips, cheeks, palate, tongue, teeth, salivary glands, masticatory /facial

    muscles and bones

    anteriorly bounded by lips

    posteriorly bounded by oropharynx

    important for mechanical digestion of food

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    SALIVA

    Contains salivary amylase or ptyalin that starts the initial digestion of

    carbohydrates.

    ESOPHAGUS

    Hollow collapsible tube

    Length of 10 inches

    Made up of stratified squamous epithelium

    Functions to carry or propel foods from the oropharynx to stomach

    Involved in the process of swallowing or deglutition.

    STOMACH

    J-shaped organ in the epigastric

    Contains 4 parts: fundus, cardiac region, body and pylorus

    Cardiac sphincter prevents the reflux of the contents into the esophagus

    Pyloric sphincter regulates the rate of gastric emulsifying into small intestine

    Functions to digest the food and propel the digested material into the small

    intestine for final digestion

    Glands and cells in the stomach secrete digestive enzymes.

    1. Parietal cells- hydrochloric acid and Intrinsic factor

    2. Chief cells-pepsin

    3. Antral G-cells- Gastrin

    4. Argentaffin cells-serotonin

    5. Mucus neck cells- mucus

    SMALLINTESTINE

    Grossly divided into duodenum, jejunum, ileum

    Ileum is the longest part (12ft.)

    Duodenum contains 2 openings for bile and pancreatic ducts

    Intestinal glands secrete digestive enzymes that finalize the digestion of all food

    stuff

    ENZYMES

    Enzymes digest carbohydrates to

    -dissacharides

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    Enzymes digest proteins to

    -dipeptidase

    -aminopeptidase

    Enzymes for lipids

    -intestinal lipase

    LARGEINTESTINE

    5FT. Long

    Cecum has widest diameter and is the proximal end of large and small intestine

    meet at the ileocecal junction

    Colon which consists of ascending colon, transverse colon and sigmoid colon

    Sigmoid colon is most mobile and prone to twisting

    DIGESTIONPROCESS

    The large, hollow organs of the digestive tract contain a layer of muscle that

    enables their walls to move. The movement of organ walls can propel food and liquid

    through the system and also can mix the contents within each organ. Food moves from

    one organ to the next through muscle action called peristalsis. Peristalsis looks like an

    ocean wave travelling through the muscle. The muscle of the organ contracts to create

    a narrowing and then propels the narrowed portion slowly down the length of the organ.

    These waves of narrowing push the food and fluid in front of them through each hollow

    organ.

    The first major muscle movement occurs when food or liquid is swallowed.

    Although you are able to start swallowing by choice, once the swallow begins, it

    becomes involuntary and proceeds under the control of the nerves.

    Swallowed food is pushed into the esophagus, which connects the throat above

    with the stomach below. At the junction of the esophagus and stomach, there is a

    ringlike muscle, called the lower esophageal sphincter, closing the passage between

    the two organs. As food approaches the closed sphincter, the sphincter relaxes and

    allows the food to pass through to the stomach.

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    The stomach has three mechanical tasks. First, it stores the swallowed food and

    liquid. To do this, the muscle of the upper part of the stomach relaxes to accept large

    volumes of swallowed material. The second job is to mix up the food, liquid, and

    digestive juice produced by the stomach. The lower part of the stomach mixes these

    materials by its muscle action. The third task of the stomach is to empty its contents

    slowly into the small intestine.

    Several factors affect emptying of the stomach, including the kind of food and the

    degree of muscle action of the emptying stomach and the small intestine.

    Carbohydrates, for example, spend the least amount of time in the stomach, while

    protein stays in the stomach longer, and fats the longest. As the food dissolves into the

    juices from the pancreas, liver, and intestine, the contents of the intestine are mixed andpushed forward to allow further digestion.

    Finally, the digested nutrients are absorbed through the intestinal walls and

    transported throughout the body. The waste products of this process include undigested

    parts of the food, known as fiber, and older cells that have been shed from the mucosa.

    These materials are pushed into the colon, where they remain until the feces are

    expelled by a bowel movement.

    RECTUM

    Straight muscular tube that begins at the termination of the sigmoid colon and

    ends at the anal canal

    ANALCANAL

    Last 2-3 cm of digestive tract

    Begins at the inferior end of the rectum and ends at the anus.

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    LABORATORYANDDIAGNOSTIC STUDY

    Fecalysis

    Fecalysis is also known as stool analysis.It refers to a series of laboratory tests

    done on fecal samples to analyze the condition of a person's digestive tract in general.

    Among other things, a fecalysis is performed to check for the presence of any reducing

    substances such as white blood cells (WBCs), sugars, or bile and signs of poor

    absorption as well as screen for colon cancer.

    Urinalysis

    ` Urinalysis is the examination of urine for certain physical properties, solutes,cells, casts, crystals, organisms, or particulate matter. Because urinalysis is easy,

    cheap, and productive, it is recommended as part of the initial examination of all

    patients and should be repeated as clinically warranted. This chapter focuses on what

    the physician may do in a few minutes with a urine sample, reagent strips, a

    microscope, and an inquiring mind. Such analysis may lead to more sophisticated

    chemical, immunologic, or bacteriologic studies.

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    DISCHARGEPLAN

    MEDICATIONS

    Emphasize compliance and strict adherence to dosage and the time of intake of

    the medicines to attain the desired therapeutic effects.

    Explain the consequences of not strictly adhering to the drug regimen.

    Instruct the patient not to alter doses of medications and emphasize the

    importance of continuous medication.

    EXERCISE

    Encourage the mother to perform Passive ROM to promote blood circulation.

    TREATMENT

    Encourage the family members promote quite environment to facilitate relax and

    have adequate rest to prevent stress and promote healing.

    Give emphasis on compliance on further treatment for the proper maintenance

    and gain of optimal health.

    Remind clients relative on close monitoring of clients activities as some may

    interfere with ongoing treatment and procedures.

    HEALTHTEACHINGS

    Emphasize the importance of hand washing

    Encourage the family to promote a clean drinking water for the prevention of

    ingestion of pathogens

    Conduct a health teaching regarding diseases that may be acquired through

    improper food and environment sanitation.

    OUT-PATIENTDEPARTMENT

    Ordered to have a follow-up check up 3 days after discharge and have a

    diagnostic examination if there is reoccurrence of AGE.

    DIET

    Maintain the diet that was ordered by the physician.

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    SUMMARYANDCONCLUSION

    This case study deals with the Acute Gastroenteritis prior to the diagnosis

    condition of Patient C.E. who was a 1 month old female. She developed the disease

    due to improper environmental and water sanitation. In this study the student assess the

    patient, to know the necessary information that will contribute in doing the case study.

    That includes the biographical data; chief complain; present health history; lifestyle;

    social data and psychological data. The researchers also perform the physical

    assessment, and construct the Review of the systems (Growth and development),

    Pathophysiology of the given disease. The student also analyze the laboratory and

    diagnostic reports of the patient; medication and drug study; nursing care plan and the

    discharge plan.

    In doing the study the student knew the important facts about the disease Acute

    Gastroenteritis which will help for future reference as nurse. Also, she learned the

    concept of the case presentation.

    Successful management of Acute Gastroenteritis benefits not only the patient but

    society as well. Alleviating factors that contribute to the prognosis of the disease can be

    easily noticed, prevented and managed as part of health awareness and concern more

    specifically by doing primary prevention.


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