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Our Wines emerge from the harmonization of soil, climate and vineyard management, essential factors

for the production of terroir wines, make the same strain to express it self as a unique and different one,

speaking in each of our wines with personality and character.

“La Quirigua” vineyards invites you to enjoy one of the top rated craft wines of Chile, and experiment

its rich aroma with scents of our land, quillayes and boldo, and fresh fruit flavors of blackberries and

plums. Authentic expression of the fruit and the terroir of the Maule Valley is evident

from the grape to the glass.

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The Rivano family begins in Chile, thanks to Don Pasquale Rivano, Italian immigrant, born in the small island of

Carloforte, Sardegna. Patriotic fighter of the independence of Italy, directed by General Guiseppe Garibaldi in 1860.

Arrived at Chile in 1963 along with Paulina Fauré, French girl whom knew in the ship traveling to America, which one fell in love deeply, changing its original destiny of Argentina, by the one of Chile, that was where come loved his. They settle down en the region of the Maule, to thus give origin to the

establishment of the Sardinian family in Chile. Of this valiant mixture of Italian-French blood, total of the

original culture of the wine and the culture of the grapevine, accompanied by a Mediterranean climate of the region of the Maule, born the idea of Pablo Jofré Rivano, its direct

descendant, to relate this qualities in the materialization of a Project of Vine of small production but good quality, doing

European way.

Pasquale Rivano Sarda Family

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Original from Bordeaux, France, are characterized for being rich in fruit aromas that evoke tropical citruses and fruits; it produces fruit and structured notes that leaves an pleasant sensation of coolness. It is an ideal appetizer, a good support of fish, fresh seafood, and green salad. If they come from warm valleys like the Maule, the

acidity is integrated in the exquisite sweet bottoms that remember the peach trees and pineapples in conserve, as well as delicious

aromas like violets and jasmines, ideal for plates of more intense flavors. Kept in Barrels from oak, it loses a little aromas but it wins

enormously in roundness, density and end of mouth.

WHITE WINESSauvignon Blanc

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Sauvignon BlancReserve 2009

Harvest Year: 2009Type of Harvest: Manual

Composition: 100% Sauvignon BlancOrigin: Vineyards “La Quirigua”

Hometown: Maule Valley, vineyards ownProduction: 6.000 bottles

Presentation: Bottle of gray-Iberian 750 ccCork: Natural cork with silicone seal

Alcohol: 12.6% VolAgeing: 12 monthsCask: French Oak

Service Tº: 9º to 10º C

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Color: Golden yellow, clean and bright.

Aromas: Half aromatic intensity, with aromas of citrus notes such as lemon

and grapefruit, pineapple, pear and coconut (toasted barrel).

Taste: Creamy with medium acidity, some lactic notes well integrated, good

volume and average permanence, fresh and nice with good aftertaste and

fruit charge.

Marriage: Fatty fish like salmon, tuna, albacore, halibut, sautéed vegetables,

chapsui chicken, white meats, carpaccio, broth of conger soup (Neruda

style) and suck.

Personal Opinion: It is an intensely aromatic wine, caught my attention the

most is the volumen, consistency and balance that has in the mouth.

Felipe Pizarro Director School of Sommelier, Chile

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Sauvignon BlancVarietal 2010

Harvest Year: 2010Type of Harvest: Manual

Composition: 100% Sauvignon BlancOrigin: Vineyards “La Quirigua”

Hometown: Maule Valley, vineyards ownProduction: 10.000 bottlesPresentation: Glass bottle 750 ccCork: Natural cork with silicone sealAlcohol: 12.6% VolService Tº: 7º to 9º C

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Color: Pale yellow-green.

Aromas: Fresh, intense, herbaceous and with citrus

notes that reminiscent of grapefruit, lemon and

pineapple.

Taste: Permanence half, good acidity, fresh and easy to take.

Marriage: Ideal as an appetizer, prosciutto, fresh seafood

with little iodine and chives, cilantro with chives or bleached,

ceviche, fried fish, green salads.

Personal Opinion: This wine is very fresh and pleasant, although

preferably works as an aperitif, goes well with fresh and light dishes

of low flavoring.

Felipe Pizarro Director School of Sommelier, Chile

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Velvet and of great fruitiness, the Merlot has low astringency and delicate flavor, is today synonymous of elegance and subtlety. Its smooth palate and

its sweet notes are perfect to accompanying greasy fish like salmon and tuna, also semimature cheeses or pastes and not excessively spicy white meats.

If they are more concentrated can perfectly compete with the structure of a Cabernet, therefore it is recommended to drink this style with red meats

little spicy. In reserve, refines still more its contributions, finding in the wood contribution of vanilla and chocolate.

RED WINESMerlot

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Harvest Year: 2010Type of Harvest: ManualComposition: 100% MerlotOrigin: Vineyards “La Quirigua”Hometown: Maule Valley, vineyards ownProduction: 10.000 bottlesPresentation: Glass bottle 750 ccCork: Natural cork with silicone sealAlcohol: 13% VolAgeing: 12 monthsCask: French Oak Service Tº: 15º a 17º C

Reserve 2010Merlot

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Color: Deep purple with bright colors of black cherry.

Aromas: A blend of cherries and blackberries with accents of black pepper, clove and a hint of smoke.

Taste: Pleasing taste, strong and tasty, with a combination of red fruit flavors and black with subtle notes of

spice and wood.

Marriage: Its Tetura round makes it a perfect wine for a company soft cheeses, duck, chicken and

pasta with acid.

Personal Opinion: This wine is elegant, silky and velvety, leaving pleasant

and persistent aromas and tastes.

Felipe PizarroDirector School of Sommelier, Chile

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Varietal 2010Merlot

Harvest Year: 2010

Type of Harvest: Manual

Composition: 100% Merlot

Origin: Vineyards “La Quirigua”

Hometown: Maule Valley, vineyards own

Production: 10.000 bottles

Presentation: Glass bottle 750 cc

Cork: Natural cork with silicone seal

Alcohol: 13% Vol

Service T°: 14º to 16º C

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Color: Red plum with ruby edges.

Aromas: Half aromatic intensity with notes of red fruits like cherries and plums, light

touches of black pepper and toast, but overall feels very fresh wine.

Taste: Fresh, with good fruit charge and light touches lactic, medium permanence,

juicy and with very fruity intensity.

Marriage: White meat, pork tenderloin, fatty fish like salmon, tuna, albacore,

valencian rice, roast beef, pastas with cream sauces or simply skipped.

Personal Opinion: This wine is fresh, medium bodied, but very nice that eventually

may be taken alone or use it to eat.

Felipe PizarroDirector School of Sommelier, Chile

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Considered most aristocratic of the red stocks, loaded of history, our Cabernet Sauvignon has found one of its maximum expressions in the

Central Valley of our territory, like the Valley of the Maule. Original of Bordeaux, France, in Chile has adapted admirably to the

climatic conditions, obtaining an excellent result. Of great body, powerful acidity and aromatic complexity, are without doubt a very good support for all type of red meats and spicy plates. In barrels of oak, it smooths its acidity and it transforms it into exquisite velvet

sensations, improving the aromas of wood.

RED WINESCabernet Sauvignon

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Reserve 2010Cabernet Sauvignon

Harvest Year: 2010Type of Harvest: Manual

Composition: 100% Sauvignon BlancOrigin: Vineyards “La Quirigua”

Hometown: Maule Valley, vineyards ownProduction: 10.000 bottles

Presentation: Glass bottle 750 ccCork: Natural cork with silicone seal

Alcohol: 13% VolAgeing: 12 monthsCask: French Oak

Service Tº: 15º a 17º C

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Cabernet Sauvignon Color: Beautiful and alive ruby red with bright dyes.

Aromas: Expression of cassis, with notes of chocolate, black cherries

and ripe plums.

Taste: Dense and full wine, highlighting the fines and rip tannins, giving

great concentration with a long and broad final.

Marriage: Ideal for red meats, pork chops and stewed with a good

presence of species.

Personal Opinion: It is a wine with great structure, strength and

wealth, leaving a pleasant persistence and aftertaste. Has good varietal

fruit flavors with an added complexity due to aging in French oak.

Felipe PizarroDirector School of Sommelier, Chile

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Varietal 2010Harvest Year: 2010

Type of Harvest: Manual

Composition: 100% Cabernet Sauvignon

Origin: Vineyards “La Quirigua”

Hometown: Maule Valley, vineyards

Production: 10.000 bottles

Presentation: Glass bottle 750 cc

Cork: Natural cork with silicone seal

Alcohol: 13% Vol

Service Tº: 14º to 16º C

Cabernet Sauvignon

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Harvest Year: 2010

Type of Harvest: Manual

Composition: 100% Cabernet Sauvignon

Origin: Vineyards “La Quirigua”

Hometown: Maule Valley, vineyards

Production: 10.000 bottles

Presentation: Glass bottle 750 cc

Cork: Natural cork with silicone seal

Alcohol: 13% Vol

Service Tº: 14º to 16º C

Felipe PizarroDirector School of Sommelier, Chile

Color: Intense ruby red with violet tones.

Aromas: Intense aromas of red fruits like strawberries, raspbe-

rries and cherries.

Taste: Concentrated and sweet tannins. Good structure and

soft tannins. Nice

final.

Marriage:Ideal for roasted red meats and well-seasoned

white meat.

Personal Opinion: Tasty and good persistence, spa-

cious, full of flavor, good body, fruit and firm tannins.

Cabernet Sauvignon

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The location is the seventh region of Chile, 200 kms to the Routh of Santiago, specifically and near a town called Camarico.Dominated by “El Descabezado” volcano, fumaroles in nights are observed, that remembres that single it is sleeping and nondull. Stones from previous explosions of himself volcano of the zones of the vineyards, can still be found.

Maule Valley The vine “La Quirigua”, bathed by Waters of the Maule, river of 240 kms of length that is born in the highest mountain range of Amercia in the lagoon of Maule to 2200 msnm, where the cóndores and pumas reign, and dies in the Pacific Ocean. The valley of the Maule, covers around 20000 km2, with a vast zone of mountain territory, therefore it is a river basin with Strong mountain component.

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Viña La Quirigua Ltda. - Camarico, Río Claro - Maule Valley - Chile

www.laquirigua.cl - ventas@laquirigua.cl - Phone (56-2) 243 9222 - Fax (56-2) 243 9531

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