Page 1 of 5 Please extend a warm Village welcome to: Patricia Olson moved from York Springs to 9 Hearthside Dr #104. Her phone number is 717-926-2895. ___________________________ NEWS ___________________________ Campus Road Work Ed Sharrah, Ext. 5458 Director of Safety and Transportation Beginning Wednesday, September 8 through Friday, September 10, C.E. Williams will be working throughout our campus, completing cut and patch repair work on roadways, storm drains, etc. This work will allow for traffic flow but may require single-lane traffic at times. Please utilize caution and patience when traveling through active work zones. Due to the recent rainfall, milling and paving work for Hope Lane and parts of Meadow Lane has been rescheduled for the week of September 13. We anticipate the milling to begin September 15 16, with paving to be completed on Friday, September 17. Timing of this work will be confirmed as we get closer, with updates provided. During the milling operations, traffic flow will be permitted on Hope and Meadow Lanes. During the entire paving process, Hope and Meadow Lanes will be closed to all traffic, except in an emergency. Residents living along Hope Lane, from Tower Trail to 217 Hope Lane will need to park outside this area if you will need to go anywhere during the paving operations, until the roadway is reopened. Likewise, traffic will not be able to access Meadow Lane, including the Woodshop and the Garden via Meadow Lane, beginning at its intersection with Peace Circle. Residents who reside in the affected area will be given a reminder 24 hours prior to the start of the paving work, to make parking arrangements as needed. If necessary, the Grounds team will pick up trash individually if the trash truck cannot access those areas during any portion of the work. Please contact John Stambaugh, ext. 5375 or Ed Sharrah, ext. 5458 with any questions or concerns. Thank you for your cooperation as we work to maintain our campus. ___________________________ Volume 20, Number 36 September 3, 2021
Transcript
Page 1 of 5
Please extend a warm Village welcome to: Patricia Olson moved from York Springs to 9 Hearthside Dr #104. Her phone number is 717-926-2895. ___________________________
NEWS ___________________________
Campus Road Work Ed Sharrah, Ext. 5458 Director of Safety and
Transportation Beginning Wednesday, September 8 through Friday, September 10, C.E. Williams will be working throughout our campus, completing cut and patch repair work on roadways, storm drains, etc. This work will allow for traffic flow but may require single-lane traffic at times. Please utilize caution and patience when traveling through active work zones. Due to the recent rainfall, milling and paving work for Hope Lane and parts of Meadow Lane has been rescheduled for the week of September 13. We anticipate the milling to
begin September 15 16, with paving to be completed on Friday, September 17. Timing of this work will be confirmed as we get closer, with updates provided. During the milling operations, traffic flow will be permitted on Hope and Meadow Lanes. During the entire paving process, Hope and Meadow Lanes will be closed to all traffic, except in an emergency. Residents living along Hope Lane, from Tower Trail to 217 Hope Lane will need to park outside this area if you will need to go anywhere during the paving operations, until the roadway is reopened. Likewise, traffic will not be able to access Meadow Lane, including the Woodshop and the Garden via Meadow Lane, beginning at its intersection with Peace Circle. Residents who reside in the affected area will be given a reminder 24 hours prior to the start of the paving work, to make parking arrangements as needed. If necessary, the Grounds team will pick up trash individually if the trash truck cannot access those areas during any portion of the work. Please contact John Stambaugh, ext. 5375 or Ed Sharrah, ext. 5458 with any questions or concerns. Thank you for your cooperation as we work to maintain our campus.
Holly Abels, Ext. 5303 Director of Community Wellness
The Aquatic Center will re-open on Wednesday, September 8 at 7 am. The pools will be open for free swim only. Classes and volleyball will return at a later date. Due to construction, the locker room is not available at this time. Bathrooms will be available to use in the Wellness lobby, Shear Harmony Salon & Apt 159. Changing room access will be very limited so you are encouraged to arrive and leave with your bathing apparel on. Towels will be available on the pool deck for your convenience. Please contact Holly Abels with any questions or concerns during this transition.
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Harmony Ridge Art Wall September – Mid-October
Yet again during 2021 we are excited to be featuring another Villager for our new exhibit. Artist Debbie McKeen and her husband are residents of Hearthside and this is her first time appearing on our Art Wall. Debbie’s first sign of creative talent, at the age of four, in Baltimore, was a drawing of bright crayon-colored balloons on the family bathroom wall! She had very special parents as they chose not to remove it! Debbie graduated from Maryland Institute College of Art (MICA) with a A.B.F.A in Art Education and Fine Arts and went on to teach art to Junior High and High School students. During those years, she also began private instruction to adults in fine arts, quilting and embroidery.
Debbie’s favorite position was at Stony Brook Prep School on Long Island, New York, where art became a window into helping teens from Korea, Japan, Pakistan and Africa work through the complex emotions of inferiority, loneliness and family struggles while so far from home. One especially rewarding experience was with a student who had had no opportunity to study art until her Senior year. She shared her joy at finding her hidden talent and after graduation began a career in one of New York’s museums. Bob, Debbie’s husband, upon retiring found an artistic outlet as well and relishes the challenge of working in stained glass. Debbie considers it a privilege to share her God-given talent and instill the love of art in others. The work Debbie is exhibiting is a departure from the other styles of art we’ve featured in the past. Be sure to allow some extra time to check out the pieces explaining her method and stages of producing a piece. The pieces and the process are both quite fascinating.
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Bee Hive Final Sale Friends of CKV
Remember to check the display cases in Harmony Ridge now thru the end of November. We will be selling fall, Halloween and Thanksgiving items. Also, in November we will be selling scarves and jewelry. Payment is by check payable to Friends of CKV. Money from all sales will go to the Friends and the Good Samaritan Fund. Please see Pat Gargus at the Residential Living Desk to make your purchases.
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A Big Thank You Friends of CKV
A big THANK YOU from the Friends of CKV to all who helped make our first clothing sale a big success with a profit of $1,200! You have asked for another sale and we will plan another, possibly early in 2022. Four items are available for purchase now: #125 Men's royal blue T-shirt, L, $15 #125 Men's royal blue T-shirt, XL, $15 #200 Ladies navy T-shirt, M, $15 #500 Ladies black hoodie, M, $26 Call Sheryl Snyder, ext. 5965 if you are interested. Checks should be made out to Friends of CKV-TBHC.
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Bridge Scores for August 4140 Anita Motter & Julia Hitchcock 2820 Carolyn Strout & Ed Horvath 2650 Ann Eicholtz & Carolyn Strout $48 donated to the Good Samaritan Fund.
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Time is Precious Pastor Linda Titzell, Ext. 5580
Director of Pastoral Care Romans 13:11-13a – Besides this, you know what time it is, how it is now the moment for you to wake from sleep. For salvation is nearer to us now than when we became believers; the night is far gone, the day is near. Let us then lay aside the works of darkness and put on the armor of light; let us live honorably as in the day. I was fascinated when I heard the story of
Ruth Belville. She inherited a family business that had been started by her father in 1836 — selling time! In those days in London, anyone who wanted to know the exact time had few options that were accurate enough to make schedules for trains and other time-sensitive endeavors. For more than forty years, Ruth Belville made the early morning journey from the Royal Observatory where Greenwich Mean Time was accurately kept, to as many as 200 clients around the city, using a pocket chronometer nicknamed "Arnold". Subscribers paid for her services even as clocks became more accurate over the years. She gave up her business in 1940 with the war raging. Her "time" ran out three years later at the age of 89. Time really is one of our most costly gifts. We can waste it. We can worry over it. We can kill time. We can spend it on ourselves, but we cannot buy or sell it. As good stewards, we can invest it in a life well-lived for the love of God and others! "You know what time it is, how it is now the moment for you to wake from sleep." You have time the rest of this day and this week and this year to do the works of light — the tasks that God will give you, as God gives you the time to do so. Prayer: Christ, You see who we are. You are familiar with the human condition. We do not want to hide anything in our hearts from You. You know that we are sometimes pulled in different directions at the same time, and yet, we know ourselves to be children of the light. May we use our time this day to discern and do Your will through You, Jesus Christ, our Lord. Amen.
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EVENTS ___________________________
Cornhole At Cross Keys Throughout the month of August, five teams of Villagers have enjoyed playing Cornhole outdoors on the shuffle board court. Each team decided whether to continue outdoor play into the fall. Teams play each weekday from 3:00 to 4:00 pm. Cornhole boards and bags are in the area of the shuffle board court for Villagers to use at other times of the day. With the opening of the new Wellness Studio, two Cornhole times have been added to the studio schedule: Tuesdays from 11:00 am to 12:00 pm and Thursdays from 2:00 to 3:00 pm. There are indoor boards and bags in the first closet in the studio. Villagers will need to set up/tear down the Cornhole equipment. See a Wellness team member if you need CKV Cornhole rules. Players who show up for indoor play can line up on the spectator bench, then access a board when it is your turn. Come out for some great fun!
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York Revolution Ball Game Life Enrichment Committee
There are still five tickets available to see the York Revolution in September! Trip Details: Date: Thursday, September 23 Depart Union Sq./Campus Inn: 5:15 pm Sign up: Harmony Ridge Desk
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Parkinson's Third Thursday Aware in Care Kit:
Helpful Tool for Hospital Stay
Diana Sheffield, Parkinson’s Foundation Aware in Care Kit Ambassador, will explain the resources in the Aware in Care Kit, how to effectively use them, and discuss hospitalization safety for people with Parkinson’s. This kit is geared to Parkinson’s patients though being prepared for a hospital stay is critical for anyone with or without a chronic health condition. If you have an Aware in Care kit, bring it to the seminar. Additional kits will be available at no cost. Event Details: Date: Thursday, September 16 Time: 1:00-2:00 pm, seminar 2:00-2:15 pm, break
2:15-3:15 pm, Parkinson’s Disease peer support group
Place: Encore Room Sign up: None; all are welcome For more information contact Villagers Helen Stratton 864.915.0710 [email protected] or Daune Wynn 717.624.2594 Parkinson’s website updated monthly: www.crosskeysvillage.org/parkinsons ___________________________
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Gettysburg Community Concert
Holly Fetting, Ext. 5544 Director of Life Enrichment
Celebrated for his exuberant virtuosity, and a bold repertoire that embraces piano classics and inspired discoveries of contemporary and world music, Joel Fan re-invents the piano recital by illuminating the rare and unexpected. As a concerto soloist, Fan has performed over 40 different concertos with orchestras worldwide, including the New York Philharmonic, the Royal Stockholm Philharmonic, the Odessa Philharmonic, Singapore Symphony, the Boston Pops, and London Sinfonietta, with conductors such as David Zinman, Zubin Mehta, Alan Gilbert, Keith Lockhart, and David Robertson. According to the Boston Music-Intelligencer: “We’ve heard many of the great pianists… Fan belongs in the company of the best.” As a recitalist, Joel Fan has found an enthusiastic following on numerous stages ranging from the Ravinia Festival in Chicago, Jordan Hall in Boston, Calgary Celebrity Series, the Metropolitan Museum of Art in NYC, to the National Gallery of Art in Washington D.C. Internationally, Fan has performed recitals on four continents – most recently in tours of China, Cuba and South America. Along with his innovative programming, Fan delivers Mozart with “eloquence and sensitivity” (Boston Globe), and brings “a steely power and feather-light touch to Prokofiev…and red-blooded Romantic gestures in Kirchner’s sonata” (New York Times). “He deserves special praise for the spontaneity, wit, and emotional urgency he drew from the music” of Bolcom and Carter (Washington Post). CKV Transportation is being provided however, a volunteer is needed to offer some
assistance with this trip. If you are willing to help, please contact Holly Fetting. Individual tickets to the concert may be purchased at the door on concert night at $20 each. Trip Details: Date: Tuesday, September 21 Time: 7:30 pm Location: United Lutheran Seminary Cost: Ticket Holder or $20 Cottage pick up begins: 6:00 pm Deadline: Tuesday, September 14
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The Jazz Tributaries Project Holly Fetting, Ext. 5544
Director of Life Enrichment A free concert featuring the dynamic sound of the Essence of Joy Alumni Singers, the Unified Jazz Ensemble, and the premier performance of Axiom Asunder Redux, a jazz suite composed by Buzz Jones. Made possible by grants from the Robert C. Hoffman Charitable Endowment Trust and the Adams County Arts Council STAR Grant Program. Additional support provided by the United Lutheran Seminary, Music Gettysburg, and the Majestic Theater. CKV Transportation is being provided however, a volunteer is needed to offer some assistance with this trip. If you are willing to help, please contact Holly Fetting. Trip Details: Date: Saturday, September 25 Time: 7:30 pm Location: The Majestic Theater Cost: Free Cottage pick up begins: 6:00 pm Deadline: Friday, September 17
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Stay Active, Stay Connected, Stay Engaged ACE Life Enrichment Programming for CKV Channel 25
September 6-12, 2021
Watch In Touch every weekday - live at 8:30am and replayed at 3pm. No In-Touch on Monday, September 6.
Monday, September 6, 2021 8:30am Tuscarawas Philharmonic Labor Day Virtual Concert (2021) 9:30am Limber with Lauren 10am The Power of Vulnerability 10:30am Dwight D. Eisenhower: Supreme Commander of the Allied Forces 11:30am Chimers Concert (2021) 1pm Limber with Lauren 1:30pm Golden Girls - Reunion
Tuesday, September 7, 2021 9:30am Jammin’ with Jen 10am The puzzle of motivation | Dan Pink 10:30am How Daily Painting Helped Me Reach My Art Goals 11am Chimers concert 12pm Modern Marvels: The Real National Treasure 1pm Jammin’ with Jen 1:30pm Rock a Bye Baby | Jerry Lewis, Dean Martin (1958)
Wednesday, September 8, 2021 9:30am Get Fit with Trisha 10am How to Motivate Yourself to Change your Behavior 10:30am Andre Rieu Concert 1pm Get Fit with Trisha 1:30pm Mount Olive Pickles Tour Video 2pm Church Replay
Thursday, September 9, 2021 8:30am In Touch Live 9:30am Limber with Lauren 10am Bethany James Piano Concert for CKV - '50s, '60s, and '70s (2021) 11am Annie Musical 1pm Limber with Lauren 1:30pm The Chase | Film Noir | Movie (1946)
Friday, September 10, 2021 9:30am Train with Tasha 10am Why we do what we do | Tony Robbins 10:30am Cirque Du Soleil 12pm Chimers Concert (2021) 1pm Train with Tasha 1:30pm Made for Each Other | Carole Lombard, James Stewart (1939) Saturday, September 11 Sunday, September 12 8:30am & 2:30pm Conversation with Pres. Barack Obama 8am & 3:00pm 2000 Year Old Bible Reveals 10am & 3:30pm 100 Years of Great Museums in America 10am Live Church Service w/Pastor Linda 12pm & 6:30pm Hollywood Collection: The Story of Lassie 12pm & 6:30pm Hollywood Collection: Lassie 4:30pm & 8:00pm Jeanne Robertson – From the Back Porch 4:30pm Church Service from September 5
*Schedule subject to change*
For questions or requests related to Channel 25 programming, please contact Holly Fetting, CKV Director of Life Enrichment, at Ext. 5544 or email [email protected]
Garden Room Sign up at the Residential Living Desk or ext. 5411
9/23/2021 Thursday
Cracker Barrel & Boscov’s 9/17/2021 Depart Union
Sq/Campus Inn 10:30 am
Sign up at the Residential Living Desk or ext. 5411
9/23/2021 Thursday
Discovery - Mariachi The Spirit of Mexico
1:00 pm
Encore Room Sign up at the Residential Living Desk or ext. 5411
9/23/2021 Thursday
Re-scheduled York Revolution Ball Game
Depart Union
Sq/Campus Inn 5:15 pm
Sign up at the Residential Living Desk or ext. 5411 5 tickets available
9/24/2021 Friday
Discovery America the Beautiful
Great Smoky Mountains
10:00 am Encore Room
Sign up at the Residential Living Desk or ext. 5411
9/25/2021 Saturday
Imagine-Design-Create Extravaganza
9:00 am
Creative Arts No sign up necessary
9/25/2021 Saturday
The Jazz Tributaries Project The Majestic Theater
6:00 pm
Cottage Pick-up Sign up at the Residential Living Desk or ext. 5411
9/29/2021 Wednesday
Hickory Bridge Lunch & Show
9/08/2021 Depart Union
Sq/Campus Inn 10:15 am
Sign up Residential Living Desk Cost $45.00 Check payable to LEC
10/19/2021 Tuesday
Lunch at Bonefish Grill 10/12/2021 Depart Union
Sq/Campus Inn 12:00 pm
Sign up at the Residential Living Desk or ext. 5411
Call 5656 to place your orderMO9/06
Labor Day Menu 11:30-1:30No regular menu
All entrees come with your choice of macaroni salad, fresh fruit or coleslaw
Hot Dog 7.00- All beef hot dog served with French fries Cheeseburger 9.50- Hand pattied 6 oz burger with American cheese lettuce and tomato, served with onion rings BBQ Chicken 11.00- Grilled BBQ chicken with our house rub and a BBQ glaze, served with corn on the cob and mac and cheese
Dessert: Assorted ice cream novelties
TU9/07
Soup of the Day: Sausage and Tortellini Featured Entrée Apple Pork Chop 12.75- Pan seared pork chop finished with an apple brandy sauce, served with mashed sweet potatoes and roasted cauliflowerFeatured CatchCoconut Fish Curry 12.50- Tilapia with a coconut curry sauce served with basmati rice and broccoli and carrots
WE9/08
Soup of the Day: Broccoli and Cheese SoupFeatured EntréeSpaghetti and Meatballs 13.00– Scratch made Italian meatballs simmered in our homemade marinara, served over spaghetti with garlic breadFeatured CatchSesame Crusted Salmon 14.25- with an apricot-ginger glaze, served with bok choy and fried rice
TH9/09
Soup of the Day: Tailgate Chili Featured EntreeSlippery Chicken Pot Pie 12.00 – chicken and vegetables simmered in a rich broth with homemade flat noodles, served with a dinner rollFeatured CatchGrilled Trout with Lemon Parsley Butter 13.50– Grilled trout topped with lemon parsley butter served with roasted potatoes and sautéed spinach
FR9/10
Soup of the Day: Corn and Green Chile BisqueFeatured EntréeHearty Beef Stew 11.00- Hearty chunks of slow cooked beef and vegetables served with and fresh baked buttermilk biscuit Featured CatchLemon Pepper Baked Haddock- served with a baked sweet potato and glazed carrots
SAT9/11
Soup of the Day: New England Clam ChowderFeatured EntréeHamloaf 11.00- Topped with an apple cider glaze, served with mashed potatoes and green beans Featured CatchGrilled Shrimp Salad 10.00- marinated grilled shrimp kabobs on a bed of spring mix with toasted coconut, diced pineapple, cucumber, cashews, and a sesame ginger dressing (no side)** No regular menu available**
SpecialsSeptember 6-12
SU9/12
Lasagna Bolognese 11.50Homemade lasagna with meat sauce served with a garlic roll
Roasted Cod 12.50- Topped with fired roasted vegetable
salsa, served with red jasmine rice and zucchini
Soup of the Day:Stuffed Pepper Soup
*No Regular Menu*
Special Entrees served with one of the following:
Cup of SoupSmall Tossed SaladSmall Caesar SaladApplesauceFruit SaladCole Slaw
Weekly DessertsGerman Chocolate Cake
3.60 Fruit of the Forest Pie
2.60
Side of the Week: Macaroni Salad
Ordering Guidelines: Reservations are Required to dine-in. Call 5656 to make a reservation or place your take-out order
EntreesIncludes two side items and choice of:
cup of soup, small tossed salad, small Caesar salad, fruit salad, side of the week, coleslaw or applesauce
Honey Mesquite BBQ Pork Chop 12.75Center Cut 7oz Pork Chop Grilled with Our Signature BBQ Dry Rub finished with a honey mesquite BBQ
sauce
Grilled Chicken Breast 11.00Marinated, Grilled Chicken Breast with Garlic and Thyme
Fried Chicken Tenders 9.75Four Chicken Tenders Fried Golden Brown
Grilled Salmon Fillet (7 oz.) 14.25Fresh Faroe Island Salmon Pan-Seared to Order
Grilled Shrimp KabobsOne (4 shrimp) 10.00 or Two (8 Shrimp) 14.00
Marinated Shrimp Kababs Served with Pineapple Salsa
Baked Haddock Fillet 11.00Fresh Atlantic Haddock Baked and Topped with Lemon and Butter
PastaAll Pasta Served with Garlic Bread and choice of:
cup of soup, small tossed salad, fruit salad, coleslaw or applesauce
Gluten Free Pasta and Roll Available – Add .75 each
Spaghetti with Meat Sauce 11.25Al Dente Spaghetti Topped with Homemade Italian Meat Sauce and Parmesan Cheese
Spaghetti With Marinara 10.25 Al Dente Spaghetti Topped with Homemade Italian Marinara Sauce and Parmesan Cheese
Side Dishes 2.25Onion Rings, French Fries, Sweet Potato Fries, *Steamed Broccoli, *Green Beans,
Soups and SaladsSoup Du Jour: Cup 3.25 Bowl 4.75Tossed Salad or Small Caesar Salad 3.00Large Caesar Salad 5.50 Add Grilled Chicken 2.50
Beverages 1.60 Coke, Diet Coke, Sprite, Sweet and Unsweet Tea, Root Beer, Raspberry Tea, Coffee and Hot Tea
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
* = Gluten avoided
Ordering Guidelines: Reservations are Required to dine-in. Call 5656 to make a reservation or place your take-out order
MO9/06
Closed for Labor Day
TU9/07
Breakfast SpecialHam, Swiss, Mushroom and Spinach Quiche served with Fruit 5.45Lunch SpecialsGrilled Chicken Avocado Salad 7.25 –On mixed greens with tomatoes, red onion, topped with dried cranberries, tossed with homemade avocado cilantro lime dressingTurkey Club Sandwich 7.00- Turkey with bacon, swiss, lettuce, tomato and mayo stacked on three pieces of toast and cut in foursSoup of the Day: Sausage and Tortellini
WE9/08
Breakfast SpecialCanadian Bacon, Egg and Cheese on an Croissant with Fruit 5.50Lunch SpecialsCantaloupe and Feta Salad 7.00- Fresh ripe cantaloupe on a bed or romaine lettuce with red onion, cucumber, feta cheese, kalamata olives and homemade Italian dressing Caprese Chicken Caesar Wrap 7.00 – Grilled chicken with tomato, fresh basil, mozzarella cheese, romaine lettuce and Caesar dressing in a flour tortilla Soup of the Day: Broccoli and Cheese Soup
TH9/09
Breakfast SpecialBelgian Waffles with Sausage and Syrup 5.50Lunch SpecialsTaco Salad 7.25- Seasoned ground beef with iceberg lettuce, tomato, red onion, crispy tortilla strips, served with homemade salsa and sour creamChicken Wings 8.50- Eight Honey BBQ fried chicken wings served with French friesSoup of the Day: Tailgate Chili
FR9/10
Breakfast SpecialBacon, Egg and Cheddar Wrap with Fruit 5.50Lunch SpecialsFoodie Friday- Chicken Alfredo Tortellini 7.25- Grilled chicken tossed with tortellini and creamy alfredo sauce, served with a garlic roll Strawberry Field Salad 6.50 – Spring mix lettuce with sliced strawberries, praline bacon, sesame seeds, feta cheese and a lemon poppy vinaigretteSoup of the Day: Corn and Green Chile Bisque
SAT9/11
Breakfast SpecialSpinach, Ham and Swiss Omelet with Toast 5.50Lunch SpecialsTurkey Cobb Salad 7.25 – Romaine lettuce, house roasted diced turkey, diced tomato, hardboiled eggs, bacon, shredded carrots, green onions, cheddar cheese and ranch dressingIndian Chicken Pita 7.00- Chicken marinated with Indian spices in a warm pita with babaganoush (eggplant hummus) , lettuce and a yogurt sauce Soup of the Day: New England Clam Chowder
BEVERAGES Coffee—regular & Decaf 1.60 Flavor of the week Coffee 1.60Fountain Beverages & Ice tea 1.60 Bottled Soda 1.60
BAKERYFresh Baked Cookie 1.30 each / 3 for 3.25 Daily Featured Pastry 1.55-2.55
BREAKFASTBreakfast Special served daily till 10:30. Eggs served with your choice of toast.
Two Eggs any style 3.55 English Muffin 1.05Egg Sandwich 3.55 Toast .55Egg Sandwich with meat 4.10 Bagel w/ cream cheese 2.102 Egg Omelette 4.85
(Add .50 for each additional filler)Home Fries/Hash Brown 1.30
2 Slices Bacon/2 Sausage Links 1.35
LUNCH ■ BurgersServed with lettuce, tomato, onion, cheese and your choice of applesauce, coleslaw, chips or side of day
Charbroiled Beef, Turkey or Garden Burgers 7.25■ Salads
Salads to order are served with our toasted flat bread.All Salads 5.35 for Small and 7.00 for Large (Garden Salad - Small 3.00/ Large 5.00)
Classic Chef Chicken Caesar Grilled Chicken ■ Cold Sandwiches
Served on choice of bread, rolls or wraps and your choice of applesauce, coleslaw, chips or side of the dayAll Deli Sandwiches 5.35/ Small and 6.60 Large
Turkey Ham Corn Beef Tuna Salad Chicken Salad Classic BLT ■ Hot Sandwiches
Served with your choice of applesauce, coleslaw, chips, or side of the day
