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Dominique BurgeonDirector of Emergency and Rehabilitation Division, Resilience Coordinator
Food and Agriculture Organization of the United Nations
Dubai, United Arab Emirates, 24 March 2015
Session 1: Disaster Reduction and Preparedness - Opportunities
COUNTRIES WITH HIGH PREVALENCE OF UNDERNOURISHMENT
AND HIGH VULNERABILITY TO NATURAL HAZARD AND CLIMATE CHANGE
Basic Map: Prevalence of undernourishment in the population (percent) in 2012-2014
3
AGRICULTURE ABSORBS 22% OF ALL LOSS AND DAMAGES
crops livestock forestry fisheries0
10
20
30
40
50
60
70
80
90
100
23
3
89
16
60
8 5 10
15
86
0 32 0 3
70
1 2 30
Average percentage share of damage and loss to subsectors, by type of hazard
stormsfloodsdroughtstsunamisearthquakes
perc
ent
4
An FAO’s commitment in Sendai
5
SENDAI FRAMEWORK FOR DRR: NEW OPPORTUNITIES FOR AGRICULTURE, FOOD
SECURITY & NUTRITION
o Stronger role of sectors in DRR delivery;
o Call for multi-hazard approach;
o Strengthened focus on people and local
action;
o Technology transfer for DRR;
o Promoting Build Back Better in recovery,
rehabilitation and reconstruction;
6
THE CHALLENGES AHEAD
How to mobilize and stronger engage sectors?
How to trigger early warning for early action?
How to focus on the most vulnerable?
7
FAO’s contribution: Our resilience Agenda
• Governance: Mainstreaming risk
• Early warning for Early Action
• Vulnerability Reduction – Prevention – Mitigation
• Preparedness and Response